35+ Easy and Tasty Air Fryer Dinner Party Recipes to Impress Your Guests

Hosting a dinner party can be stressful, especially when you want to impress your guests with something unique and delicious.

But what if you could serve mouthwatering dishes without spending hours in the kitchen?

Enter the air fryer.

This kitchen appliance has taken the world by storm, offering a faster and healthier way to prepare a variety of meals. From crispy appetizers to decadent desserts, an air fryer can do it all with ease.

In this blog post, we’ll share over 35 air fryer dinner party recipes that will leave your guests asking for seconds.

Whether you’re hosting a casual gathering or a more formal event, these recipes are perfect for any occasion.

Get ready to elevate your dinner party and enjoy the company of your friends and family without the stress of complicated cooking!

35+ Easy and Tasty Air Fryer Dinner Party Recipes to Impress Your Guests

With these 35+ air fryer dinner party recipes, you’re all set to host a memorable and stress-free gathering.

The versatility of the air fryer allows you to experiment with a wide range of flavors and textures, from savory bites to sweet treats.

Your guests will be impressed by the creativity and deliciousness of the dishes, and you’ll enjoy the ease of preparing them

Whether you’re a seasoned air fryer enthusiast or a first-time user, these recipes are simple to follow and designed to make your dinner party a success.

So, fire up your air fryer and get ready to wow your guests with the ultimate dinner party menu

Crispy Air Fryer Chicken Thighs

These crispy air fryer chicken thighs are a perfect main dish for a dinner party. The chicken is seasoned with a blend of herbs and spices, and cooked to golden perfection with a crispy skin on the outside, while remaining juicy and tender inside. This recipe is quick, easy, and delivers restaurant-quality results with minimal effort, making it ideal for impressing your guests without spending too much time in the kitchen.

Ingredients

• 4 bone-in, skin-on chicken thighs
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1 tsp dried thyme
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Pat the chicken thighs dry with paper towels to ensure crispiness.
3. Rub the chicken thighs with olive oil and season generously with garlic powder, smoked paprika, thyme, salt, and pepper.
4. Place the chicken thighs in the air fryer basket, skin-side up.
5. Cook for 25-30 minutes, flipping halfway through, until the skin is golden and the internal temperature reaches 165°F (74°C).
6. Serve with your favorite side dishes and enjoy!

These crispy air fryer chicken thighs are not only simple to make, but they also provide a wonderfully flavorful and satisfying main course for your dinner party. The air fryer ensures that the skin crisps up beautifully while keeping the chicken moist and tender. Your guests will love the depth of flavor, and it’s sure to become a go-to recipe for gatherings. Plus, with minimal hands-on time, you’ll have more time to enjoy with your guests.

Air Fryer Stuffed Mushrooms

Air fryer stuffed mushrooms are a delightful and flavorful appetizer that will kick off your dinner party in style. These bite-sized treats are filled with a savory mixture of cream cheese, garlic, and herbs, then air-fried to perfection, resulting in a crispy, golden exterior and a rich, creamy interior. Perfect for guests with dietary restrictions or anyone looking for a vegetarian option.

Ingredients

• 12 large mushrooms, stems removed
• 4 oz cream cheese, softened
• 1/4 cup grated Parmesan cheese
• 1/4 cup breadcrumbs
• 1 garlic clove, minced
• 1 tbsp fresh parsley, chopped
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 360°F (182°C).
2. In a mixing bowl, combine the cream cheese, Parmesan cheese, breadcrumbs, garlic, parsley, salt, and pepper.
3. Stuff each mushroom cap with the cream cheese mixture, packing it in slightly.
4. Arrange the stuffed mushrooms in the air fryer basket, ensuring they don’t overlap.
5. Cook for 8-10 minutes, or until the mushrooms are tender and the tops are golden and crispy.
6. Serve immediately and enjoy!

These air fryer stuffed mushrooms are the perfect appetizer to serve at any dinner party. The crispy, golden tops and creamy filling create an irresistible bite that will leave your guests asking for more. Plus, the air fryer allows you to cook them quickly and evenly, ensuring that every mushroom is perfectly cooked. Whether your guests are vegetarian or not, these stuffed mushrooms will surely be a hit, offering a deliciously rich and savory start to the evening.

Air Fryer Roasted Veggie Medley

This air fryer roasted veggie medley is a vibrant and healthy side dish that will brighten up any dinner table. Featuring a mix of colorful vegetables such as bell peppers, zucchini, and carrots, this dish is seasoned with a blend of olive oil, garlic, and Italian herbs. The air fryer cooks the veggies to a tender, slightly charred perfection, making it a flavorful and nutritious addition to your dinner party spread.

Ingredients

• 1 red bell pepper, cut into chunks
• 1 yellow bell pepper, cut into chunks
• 1 zucchini, sliced
• 2 carrots, sliced
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp dried oregano
• 1 tsp dried basil
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. In a large mixing bowl, toss the vegetables with olive oil, garlic powder, oregano, basil, salt, and pepper.
3. Arrange the vegetables in a single layer in the air fryer basket.
4. Cook for 15-18 minutes, shaking the basket halfway through, until the vegetables are tender and slightly caramelized.
5. Serve the roasted veggies immediately as a flavorful side dish to accompany your main course.

This air fryer roasted veggie medley is an easy and delicious side that pairs well with any main dish. The air fryer locks in the natural sweetness and flavor of the vegetables, while the seasonings enhance their savory qualities. Not only does this dish add a pop of color to your dinner party table, but it’s also a healthy option that your guests will appreciate. The best part? It’s quick and simple to make, allowing you to focus on other elements of your dinner party while still delivering a wholesome and satisfying side dish.

Air Fryer Salmon with Lemon and Dill

Air fryer salmon with lemon and dill is a light yet flavorful main dish that’s perfect for a dinner party. The salmon fillets are seasoned with fresh lemon, dill, and garlic, then air-fried to tender perfection. The result is a juicy, flaky piece of fish with a crispy exterior, offering a delicate balance of flavors that will impress your guests. This dish is easy to prepare and cooks quickly, making it ideal for a hassle-free dinner party.

Ingredients

• 4 salmon fillets
• 1 tbsp olive oil
• Zest of 1 lemon
• 2 tbsp fresh dill, chopped
• 1 garlic clove, minced
• Salt and pepper to taste
• 1 lemon, sliced (for garnish)

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Brush the salmon fillets with olive oil and season with lemon zest, dill, garlic, salt, and pepper.
3. Place the salmon fillets in the air fryer basket, skin-side down.
4. Cook for 10-12 minutes, depending on the thickness of the fillets, until the salmon is cooked through and flakes easily with a fork.
5. Garnish with lemon slices and serve immediately.

This air fryer salmon is an elegant yet simple dish that delivers fresh, vibrant flavors. The combination of lemon and dill complements the richness of the salmon, while the air fryer ensures it cooks evenly and quickly. It’s a light and healthy option that’s perfect for a dinner party, offering a sophisticated meal without the need for a complicated recipe. Your guests will love the delicate flavors, and it’s sure to be a standout dish.

Air Fryer Garlic Parmesan Asparagus

Air fryer garlic Parmesan asparagus is a savory and flavorful side dish that adds a touch of elegance to any dinner party. The asparagus spears are tossed with olive oil, garlic, and Parmesan cheese, then air-fried to crispy perfection. This recipe highlights the natural sweetness of the asparagus, while the garlic and Parmesan bring bold flavors. It’s quick to prepare, making it an excellent side for busy dinner party hosts.

Ingredients

• 1 lb asparagus, trimmed
• 1 tbsp olive oil
• 2 cloves garlic, minced
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Toss the asparagus with olive oil, minced garlic, salt, and pepper.
3. Arrange the asparagus in a single layer in the air fryer basket.
4. Cook for 7-10 minutes, shaking the basket halfway through, until the asparagus is tender and slightly crispy at the tips.
5. Remove the asparagus from the air fryer and sprinkle with grated Parmesan cheese. Serve immediately.

This air fryer garlic Parmesan asparagus is a crowd-pleasing side dish that’s as delicious as it is simple to make. The crispy, golden asparagus paired with the savory garlic and Parmesan cheese creates a balanced and satisfying flavor profile that complements any main dish. Whether served alongside chicken, fish, or a hearty vegetarian option, it’s sure to be a hit with your dinner party guests. The best part is how quickly it cooks in the air fryer, freeing up time to focus on other dishes.

Air Fryer Sweet Potato Fries

Air fryer sweet potato fries are a healthy and irresistible side dish that will be a favorite at your dinner party. The sweet potatoes are cut into thin fries, tossed in olive oil and a blend of seasonings, then air-fried to golden perfection. They come out crispy on the outside, tender on the inside, and perfectly seasoned. They’re a great alternative to traditional fries and will pair wonderfully with any main dish.

Ingredients

• 2 large sweet potatoes, peeled and cut into fries
• 1 tbsp olive oil
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/4 tsp cayenne pepper (optional for heat)
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 400°F (200°C).
2. Toss the sweet potato fries with olive oil, paprika, garlic powder, cayenne pepper, salt, and pepper.
3. Arrange the fries in the air fryer basket in a single layer, making sure they are not overcrowded.
4. Cook for 15-20 minutes, shaking the basket halfway through, until the fries are crispy and golden brown.
5. Serve immediately with your favorite dipping sauce.

These air fryer sweet potato fries are a healthier twist on a classic side dish, offering the perfect combination of crispy edges and tender centers. The seasoning gives them a flavorful kick, making them a crowd-pleasing snack or side for any dinner party. The air fryer cooks them quickly and evenly, making this an ideal option when you’re short on time. Whether paired with a juicy burger or served as an appetizer with dipping sauces, these fries will be a hit with your guests.

Air Fryer Herb-Crusted Pork Tenderloin

Air fryer herb-crusted pork tenderloin is an elegant yet simple main dish perfect for impressing guests at your dinner party. The tenderloin is coated in a blend of fresh herbs, garlic, and mustard, then air-fried to perfection. The result is a flavorful crust on the outside, with a juicy, tender interior. This dish is quick, easy, and packed with flavor, making it a standout centerpiece for any occasion.

Ingredients

• 1 pork tenderloin (about 1 lb)
• 1 tbsp Dijon mustard
• 1 tbsp olive oil
• 1 tbsp fresh rosemary, chopped
• 1 tbsp fresh thyme, chopped
• 2 garlic cloves, minced
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Rub the pork tenderloin with Dijon mustard and olive oil.
3. In a small bowl, mix the rosemary, thyme, garlic, salt, and pepper. Coat the tenderloin evenly with the herb mixture.
4. Place the pork tenderloin in the air fryer basket and cook for 20-25 minutes, flipping halfway through, until the internal temperature reaches 145°F (63°C).
5. Let the pork rest for 5 minutes before slicing. Serve with your choice of sides.

This herb-crusted pork tenderloin is an outstanding choice for a dinner party. The air fryer ensures that the tenderloin cooks evenly, giving it a beautifully seared crust while keeping the meat juicy and tender inside. The aromatic herbs, combined with the Dijon mustard, provide a complex flavor that will elevate your meal. This dish is simple enough to prepare without sacrificing any of the flavors, making it perfect for any gathering where you want to serve something sophisticated but easy to make.

Air Fryer Baked Potatoes

Air fryer baked potatoes are the ultimate side dish, offering a crispy skin and a fluffy, tender interior. These baked potatoes come together quickly in the air fryer, resulting in a classic, comforting side dish that pairs perfectly with any main course. The air fryer’s even heat distribution ensures that the potatoes cook thoroughly with minimal effort and time.

Ingredients

• 4 medium russet potatoes
• 1 tbsp olive oil
• Salt to taste
• Butter, sour cream, or your favorite toppings (optional)

Instructions

1. Preheat your air fryer to 400°F (200°C).
2. Scrub the potatoes clean and pat them dry. Rub each potato with olive oil and sprinkle with salt.
3. Pierce each potato with a fork a few times to allow steam to escape.
4. Place the potatoes in the air fryer basket, making sure they are not overcrowded.
5. Cook for 30-35 minutes, flipping the potatoes halfway through, until the skins are crispy and the potatoes are soft when pierced with a fork.
6. Serve with your favorite toppings like butter, sour cream, or chives.

Air fryer baked potatoes are the perfect side dish for any dinner party. They cook faster than in the oven while still offering that signature crispy skin and fluffy interior. Whether you serve them alongside a juicy steak or a flavorful chicken dish, they are versatile and satisfying. You can customize each potato with various toppings to suit your guests’ preferences. This dish’s simplicity and dependability make it a go-to choice for hosting a dinner party without the stress.

Air Fryer Bruschetta Toasts

Air fryer bruschetta toasts are a delicious and easy appetizer for your dinner party. The crispy baguette slices are topped with a fresh, flavorful mix of tomatoes, basil, garlic, and balsamic glaze, then air-fried until golden brown. This dish combines a variety of textures and tastes—crispy bread, juicy tomatoes, and aromatic herbs—into a crowd-pleasing bite-sized treat that your guests will love.

Ingredients

• 1 baguette, sliced into 1-inch pieces
• 2 large tomatoes, diced
• 1/4 cup fresh basil, chopped
• 1 garlic clove, minced
• 1 tbsp olive oil
• 1 tbsp balsamic glaze
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Arrange the baguette slices in a single layer in the air fryer basket. Lightly brush each slice with olive oil.
3. Air fry the bread slices for 3-4 minutes, or until golden and crispy.
4. In a bowl, combine the diced tomatoes, basil, garlic, salt, and pepper.
5. Spoon the tomato mixture onto each toasted baguette slice. Drizzle with balsamic glaze.
6. Serve immediately as a flavorful appetizer.

These air fryer bruschetta toasts are a simple yet flavorful appetizer that will delight your guests at any dinner party. The air fryer ensures that the bread is toasted perfectly, while the fresh tomato and basil mixture offers a refreshing contrast. The balsamic glaze adds a touch of sweetness and depth of flavor. Whether served as a starter or alongside a main dish, these bruschetta toasts are sure to be a hit. With minimal preparation and cook time, you can easily serve a delicious, crowd-pleasing appetizer in no time.

Air Fryer Spicy Shrimp Tacos

Air fryer spicy shrimp tacos are a flavorful and fun dish to serve at your dinner party. The shrimp are seasoned with a zesty blend of spices, then air-fried to juicy, crispy perfection. Wrapped in soft tortillas and topped with fresh toppings like cabbage, cilantro, and a tangy sauce, these shrimp tacos bring a burst of flavor to your table. They’re easy to assemble and offer a delightful combination of textures, making them an excellent choice for a dinner party appetizer or main dish.

Ingredients

• 1 lb large shrimp, peeled and deveined
• 1 tbsp olive oil
• 1 tsp chili powder
• 1/2 tsp cumin
• 1/2 tsp paprika
• 1/4 tsp cayenne pepper (optional for heat)
• Salt and pepper to taste
• 8 small soft tortillas
• 1 cup shredded cabbage
• Fresh cilantro, chopped
• Lime wedges
• 1/4 cup sour cream (optional for sauce)
• 1 tbsp lime juice (optional for sauce)

Instructions

1. Preheat your air fryer to 400°F (200°C).
2. Toss the shrimp with olive oil, chili powder, cumin, paprika, cayenne pepper, salt, and pepper.
3. Place the shrimp in the air fryer basket in a single layer and cook for 6-8 minutes, shaking the basket halfway through.
4. While the shrimp cooks, prepare the tacos by warming the tortillas in a dry skillet or microwave.
5. For the sauce, mix sour cream and lime juice together, if desired.
6. To assemble the tacos, place a few shrimp in each tortilla, top with shredded cabbage, cilantro, a drizzle of sauce, and a squeeze of lime.
7. Serve immediately and enjoy!

These air fryer spicy shrimp tacos are a fresh, exciting dish that will surely impress your dinner party guests. The shrimp are perfectly cooked in the air fryer, offering a crisp, flavorful bite that complements the creamy sauce and crunchy cabbage. With the bright citrus and cilantro, these tacos have a wonderful balance of heat and freshness. They are a great option for a light yet satisfying meal and can easily be customized with your favorite toppings. Quick to prepare and packed with flavor, these tacos are a guaranteed crowd-pleaser.

Air Fryer Mediterranean Chicken Skewers

Air fryer Mediterranean chicken skewers are a flavorful, healthy, and easy-to-make option for your dinner party. The chicken is marinated in a blend of olive oil, lemon, garlic, and Mediterranean herbs, then cooked on skewers in the air fryer to create a juicy, tender, and slightly charred exterior. These skewers are perfect for serving as a main dish or appetizer, offering a fresh, vibrant flavor profile that will transport your guests to the Mediterranean.

Ingredients

• 2 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
• 2 tbsp olive oil
• Juice and zest of 1 lemon
• 2 garlic cloves, minced
• 1 tbsp dried oregano
• 1 tsp paprika
• Salt and pepper to taste
• 8 wooden skewers (soaked in water for 30 minutes)
• Fresh parsley, chopped (for garnish)

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. In a bowl, combine the olive oil, lemon juice and zest, garlic, oregano, paprika, salt, and pepper.
3. Add the chicken cubes to the marinade and mix well. Let it marinate for at least 30 minutes.
4. Thread the marinated chicken onto the skewers.
5. Place the skewers in the air fryer basket, making sure they are not overlapping.
6. Cook for 12-15 minutes, turning the skewers halfway through, until the chicken reaches an internal temperature of 165°F (74°C).
7. Garnish with fresh parsley and serve with tzatziki sauce or your favorite dipping sauce.

These air fryer Mediterranean chicken skewers are a delightful way to serve chicken at your dinner party. The marinade infuses the meat with a perfect balance of citrus, herbs, and garlic, while the air fryer creates a beautifully cooked exterior that seals in all the juiciness. The skewers are versatile and can be served with a variety of sides like couscous, roasted vegetables, or a fresh salad. This dish is simple, healthy, and packed with flavor, making it an excellent option for any gathering.

Air Fryer Caprese Stuffed Chicken Breast

Air fryer Caprese stuffed chicken breast is a flavorful and visually stunning dish, perfect for a dinner party. Chicken breasts are stuffed with a mixture of fresh mozzarella, tomatoes, and basil, then air-fried to create a golden, crispy crust on the outside and a melty, savory filling inside. This dish combines the classic flavors of Caprese salad in a hearty, satisfying format, ideal for impressing your guests with minimal effort.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup fresh mozzarella, sliced
• 1/2 cup cherry tomatoes, halved
• 1/4 cup fresh basil, chopped
• 1 tbsp olive oil
• 1 tbsp balsamic glaze (optional)
• Salt and pepper to taste
• 1/2 cup breadcrumbs (optional for extra crispiness)

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Use a sharp knife to make a pocket in each chicken breast.
3. Stuff the pockets with mozzarella slices, halved cherry tomatoes, and chopped basil. Secure the chicken with toothpicks if necessary.
4. Rub the chicken with olive oil and season with salt and pepper. For extra crispiness, you can coat the chicken in breadcrumbs.
5. Place the stuffed chicken breasts in the air fryer basket and cook for 18-20 minutes, flipping halfway through, until the chicken is golden brown and the internal temperature reaches 165°F (74°C).
6. Drizzle with balsamic glaze if desired and serve immediately.

Air fryer Caprese stuffed chicken breasts are a delicious and impressive dish that brings together the fresh, bright flavors of a Caprese salad with the heartiness of chicken. The air fryer ensures that the chicken is perfectly cooked, with a crispy exterior and a juicy, flavorful filling. This dish makes a stunning centerpiece for your dinner party, and the combination of mozzarella, tomatoes, and basil will leave your guests craving more. It’s simple enough to make yet sophisticated enough to impress, making it a perfect choice for any occasion.

Air Fryer Chicken Parmesan

Air fryer chicken Parmesan is a classic Italian dish made quick and easy in the air fryer. Crispy, breaded chicken breasts are topped with marinara sauce and melted mozzarella cheese, then air-fried to golden perfection. This dish combines the comfort of traditional chicken Parmesan with the speed and convenience of the air fryer, making it a perfect main course for a dinner party.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs (preferably Italian-style)
• 1/2 cup grated Parmesan cheese
• 1 egg, beaten
• 1 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• 1 tbsp olive oil
• Salt and pepper to taste
• Fresh basil (for garnish)

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Season the chicken breasts with salt and pepper.
3. In one shallow bowl, mix the breadcrumbs and Parmesan cheese. In another bowl, beat the egg.
4. Dip each chicken breast into the egg, then coat with the breadcrumb mixture, pressing gently to ensure an even coating.
5. Lightly spray the air fryer basket with olive oil and place the chicken breasts in the basket. Cook for 10-12 minutes, flipping halfway through, until the chicken is golden brown and cooked through (internal temperature should reach 165°F).
6. Top each chicken breast with marinara sauce and shredded mozzarella cheese. Air fry for an additional 2-3 minutes, until the cheese is melted and bubbly.
7. Garnish with fresh basil and serve with pasta or a side salad.

Air fryer chicken Parmesan delivers all the crispy, cheesy, and flavorful goodness of the traditional dish with less oil and time. The air fryer makes it easy to achieve a crunchy, golden crust without the need for deep frying. The addition of marinara and melted mozzarella cheese creates a comforting, satisfying dish that’s perfect for a dinner party. With its rich flavors and quick prep time, this is a guaranteed crowd-pleaser, giving you more time to enjoy your evening with guests.

Air Fryer Eggplant Parmesan

Air fryer eggplant Parmesan is a delicious and lighter version of the classic dish, ideal for vegetarians or anyone seeking a healthier alternative. The eggplant slices are breaded, air-fried to crispy perfection, and then topped with marinara sauce and melted cheese. This dish offers all the comforting flavors of traditional eggplant Parmesan but without the need for frying, making it an excellent choice for a dinner party with a twist.

Ingredients

• 2 medium eggplants, sliced into 1/2-inch rounds
• 1 cup breadcrumbs (preferably Italian-style)
• 1/2 cup grated Parmesan cheese
• 1 egg, beaten
• 1 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• Olive oil spray
• Salt and pepper to taste
• Fresh basil for garnish

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Season the eggplant slices with salt and pepper.
3. In one shallow bowl, mix the breadcrumbs and Parmesan cheese. In another bowl, beat the egg.
4. Dip each eggplant slice into the egg, then coat with the breadcrumb mixture, pressing to adhere.
5. Lightly spray the air fryer basket with olive oil and place the eggplant slices in the basket in a single layer. Cook for 10-12 minutes, flipping halfway through, until the eggplant is golden and crispy.
6. Top each slice of eggplant with marinara sauce and shredded mozzarella cheese. Air fry for an additional 2-3 minutes until the cheese is melted and bubbly.
7. Garnish with fresh basil and serve immediately, either as a main dish or a side.

Air fryer eggplant Parmesan is a lighter and healthier take on a beloved classic. The air fryer gives the eggplant a crispy, golden exterior without the heaviness of deep frying, while the cheesy, savory topping adds the perfect finishing touch. Whether served as a main course for vegetarians or as a side dish alongside meat, this dish offers all the flavors of traditional eggplant Parmesan in a more health-conscious way. It’s quick, easy, and sure to be a hit at your dinner party.

Air Fryer Meatballs with Marinara Sauce

Air fryer meatballs with marinara sauce are a quick and delicious appetizer or main dish for your dinner party. These meatballs are perfectly seasoned and cooked in the air fryer, creating a crispy outer layer while keeping the inside juicy and tender. Once cooked, they are served with marinara sauce for a comforting and flavorful bite. This dish is a great option for serving a crowd, as it’s easy to prepare and always a crowd-pleaser.

Ingredients

• 1 lb ground beef or ground turkey
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 egg
• 2 garlic cloves, minced
• 1 tbsp dried oregano
• 1 tbsp dried basil
• Salt and pepper to taste
• 1 1/2 cups marinara sauce
• Fresh parsley, chopped (for garnish)

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. In a bowl, combine the ground meat, breadcrumbs, Parmesan cheese, egg, garlic, oregano, basil, salt, and pepper. Mix well until fully combined.
3. Roll the mixture into 1-inch meatballs and place them in the air fryer basket, making sure they are not overcrowded.
4. Cook for 8-10 minutes, flipping halfway through, until the meatballs are cooked through and browned on the outside.
5. While the meatballs cook, heat the marinara sauce in a small saucepan.
6. Once the meatballs are done, serve them with the marinara sauce, garnished with fresh parsley. You can serve these meatballs on their own as an appetizer or with pasta for a heartier main dish.

Air fryer meatballs with marinara sauce are a simple yet satisfying dish that will leave your guests craving more. The air fryer cooks the meatballs quickly while keeping them juicy inside with a golden, crispy exterior. Paired with rich marinara sauce, these meatballs are a crowd-pleasing choice for any dinner party, whether served as an appetizer or main course. With minimal prep and cook time, this dish allows you to focus on other aspects of your party while still offering a flavorful and comforting meal.

Air Fryer Teriyaki Chicken Thighs

Air fryer teriyaki chicken thighs are a savory and flavorful main dish perfect for a dinner party. The chicken thighs are marinated in a sweet and savory teriyaki sauce, then air-fried to crispy perfection. The air fryer helps to lock in the juices, making the chicken tender on the inside while achieving a crispy, caramelized exterior. This dish is simple to prepare, packed with flavor, and sure to be a hit at your next gathering.

Ingredients

• 4 boneless, skinless chicken thighs
• 1/4 cup soy sauce
• 2 tbsp honey
• 2 tbsp rice vinegar
• 1 tbsp sesame oil
• 2 garlic cloves, minced
• 1-inch piece of ginger, grated
• 1 tbsp cornstarch (optional, for thickening sauce)
• 1 tbsp sesame seeds (for garnish)
• 2 green onions, chopped (for garnish)

Instructions

1. In a bowl, whisk together the soy sauce, honey, rice vinegar, sesame oil, garlic, and grated ginger.
2. Place the chicken thighs in a resealable bag or shallow dish, pour the marinade over the chicken, and refrigerate for at least 30 minutes to marinate.
3. Preheat the air fryer to 375°F (190°C).
4. Remove the chicken from the marinade (reserve the marinade) and place the chicken thighs in the air fryer basket in a single layer.
5. Cook for 15-18 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F (74°C).
6. While the chicken cooks, pour the reserved marinade into a small saucepan and bring to a simmer. If you prefer a thicker sauce, whisk in 1 tablespoon of cornstarch to thicken.
7. Drizzle the cooked chicken with the teriyaki sauce, and garnish with sesame seeds and chopped green onions before serving.

Air fryer teriyaki chicken thighs are a perfect choice for dinner parties, offering a balanced blend of sweet, salty, and savory flavors. The air fryer ensures the chicken is cooked to perfection with minimal effort. The homemade teriyaki sauce adds an extra layer of flavor and elevates the dish, while the garnish of sesame seeds and green onions adds a burst of color and freshness. This dish is quick, flavorful, and impressive, making it ideal for any occasion where you want to serve something unique and mouthwatering.

Air Fryer Lemon Garlic Salmon

Air fryer lemon garlic salmon is a simple yet elegant dish that is full of fresh flavors. The salmon fillets are marinated in a tangy lemon and garlic mixture and air-fried to create a beautifully tender and flaky texture. With minimal prep time and a quick cook time, this dish is ideal for serving at a dinner party when you want to impress your guests with a healthy and flavorful seafood option.

Ingredients

• 4 salmon fillets
• 2 tbsp olive oil
• Juice and zest of 1 lemon
• 3 garlic cloves, minced
• 1 tsp dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish
• Lemon wedges (for serving)

Instructions

1. In a small bowl, combine olive oil, lemon juice and zest, garlic, thyme, salt, and pepper.
2. Coat the salmon fillets in the marinade and let them sit for 15-20 minutes to soak up the flavors.
3. Preheat the air fryer to 400°F (200°C).
4. Place the salmon fillets in the air fryer basket, skin-side down if applicable, ensuring they are not overcrowded.
5. Air fry for 8-10 minutes, depending on the thickness of the fillets, until the salmon is cooked through and flakes easily with a fork.
6. Garnish with fresh parsley and serve with lemon wedges for an extra burst of freshness.

Air fryer lemon garlic salmon is a flavorful, healthy dish that will impress your dinner party guests with its bright and fresh flavors. The combination of lemon, garlic, and thyme creates a vibrant marinade that infuses the salmon with incredible taste, while the air fryer ensures it cooks to a perfect, tender texture. This dish is not only quick to prepare but also light and refreshing, making it a great option for a meal that feels indulgent yet wholesome. It pairs beautifully with a side of roasted vegetables, couscous, or a fresh salad.

Air Fryer Stuffed Bell Peppers

Air fryer stuffed bell peppers are a versatile and flavorful option for a dinner party main dish or side. These colorful peppers are filled with a savory mixture of seasoned ground beef (or turkey), rice, and cheese, then air-fried until the peppers are tender and the filling is piping hot. This dish is both visually appealing and delicious, with the air fryer helping to create a crispy exterior and perfectly cooked filling.

Ingredients

• 4 large bell peppers, tops cut off and seeds removed
• 1 lb ground beef or ground turkey
• 1/2 cup cooked rice
• 1/2 cup shredded cheddar cheese
• 1/2 cup marinara sauce
• 1 small onion, chopped
• 2 garlic cloves, minced
• 1 tsp dried oregano
• 1 tsp paprika
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. Preheat the air fryer to 375°F (190°C).
2. In a skillet, cook the ground meat over medium heat until browned. Add the onion and garlic and cook for another 2-3 minutes until softened.
3. Stir in the cooked rice, marinara sauce, oregano, paprika, salt, and pepper, and cook for another 5 minutes.
4. Stuff each bell pepper with the meat and rice mixture, packing it tightly. Top each stuffed pepper with shredded cheddar cheese.
5. Place the stuffed peppers in the air fryer basket, standing upright.
6. Air fry for 12-15 minutes, until the peppers are tender and the cheese is melted and bubbly.
7. Garnish with fresh parsley and serve hot.

Air fryer stuffed bell peppers are an easy yet elegant dish to serve at a dinner party. The peppers are tender and slightly caramelized, while the filling is a savory combination of meat, rice, and cheese. The air fryer ensures that the peppers cook evenly and the cheese melts perfectly, giving the dish a rich, comforting flavor. This recipe can easily be customized with different meats, vegetables, or spices, making it a versatile option that will delight all your guests. Whether as a main dish or served alongside a salad, stuffed peppers are sure to be a crowd-pleasing favorite.

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