30+ Easy Cabbage Fat Burning Soup Recipes for a Healthier You

When it comes to weight loss, one of the most effective strategies is focusing on healthy, low-calorie foods that promote fat burning while keeping you satisfied.

Cabbage is a powerhouse ingredient in this regard. Not only is it incredibly low in calories, but it’s also rich in fiber, antioxidants, and essential nutrients that support your body’s natural detoxification and fat-burning processes.

Whether you enjoy a hearty meal or a light snack, cabbage-based soups can be both delicious and effective for your weight-loss journey.

In this blog article, we’ve curated over 30 cabbage fat-burning soup recipes that will help you shed unwanted pounds, boost your metabolism, and feel energized.

From spicy variations to detoxifying blends, these soups will make it easy to stay on track with your health goals while enjoying flavorful meals. Ready to transform your diet and kick-start your metabolism?

Let’s dive into these amazing cabbage soup recipes that will support your fat-burning efforts!

30+ Easy Cabbage Fat Burning Soup Recipes for a Healthier You

Cabbage is the perfect vegetable to include in your weight-loss meals because it provides a significant amount of fiber and essential nutrients with very few calories.

The soups in this collection not only support fat burning but also promote better digestion and overall health.

With these 30+ cabbage fat-burning soup recipes, you can enjoy a variety of flavors and textures that make it easy to stick to your weight loss goals without sacrificing taste or satisfaction.

So, get ready to enjoy these nourishing and delicious soups as part of your daily routine and feel the difference in your body.

Spicy Cabbage Fat-Burning Soup

Packed with metabolism-boosting spices and fiber-rich cabbage, this soup provides a satisfying way to fill up without the extra calories. The combination of chili peppers and cabbage supports fat burning while delivering a comforting and delicious meal. This spicy cabbage soup will keep you feeling full and energized throughout the day.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 bell peppers, chopped
  • 3 celery stalks, chopped
  • 1 large onion, diced
  • 4 cloves garlic, minced
  • 1 jalapeño pepper, chopped (optional for extra heat)
  • 6 cups vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 tsp cumin powder
  • 1 tsp smoked paprika
  • 1 tsp chili powder
  • Salt and pepper to taste
  • Fresh cilantro or parsley for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and jalapeño in a bit of vegetable broth or olive oil over medium heat until onions are translucent.
  2. Add chopped cabbage, bell peppers, celery, and stir to combine.
  3. Add the diced tomatoes, vegetable broth, cumin, smoked paprika, chili powder, salt, and pepper. Bring to a boil.
  4. Reduce heat and let simmer for 30 minutes, or until vegetables are tender and flavors are well-blended.
  5. Serve hot with a sprinkle of fresh cilantro or parsley on top for a boost of flavor.

This spicy cabbage soup is an excellent addition to any weight loss plan, combining the heat of spices with low-calorie vegetables to keep you full. The heat from jalapeño and chili powder is believed to boost your metabolism, while cabbage is known for its high fiber and low-calorie profile. Enjoy this soup anytime you need a flavorful, healthy meal to support your weight-loss goals.

Detox Green Cabbage Soup

This detoxifying cabbage soup uses a variety of green vegetables to aid digestion, support liver health, and promote fat burning. The nutrient-dense ingredients and natural flavors make this soup a delicious and refreshing option to fuel your body with essential vitamins and minerals. Perfect as a light lunch or pre-dinner appetizer, it’s a green powerhouse in every spoonful.

Ingredients:

  • 1 medium head of green cabbage, chopped
  • 2 zucchinis, sliced
  • 1 cup kale or spinach
  • 1 large onion, diced
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 6 cups low-sodium vegetable broth
  • 1 tbsp apple cider vinegar
  • 1 tsp ground turmeric
  • 1/2 tsp black pepper
  • Fresh basil leaves for garnish

Instructions:

  1. In a large pot, sauté onions and garlic in a small amount of broth over medium heat until translucent.
  2. Add the chopped cabbage, zucchinis, celery, and stir for a few minutes until slightly softened.
  3. Pour in the vegetable broth, add the kale (or spinach), apple cider vinegar, turmeric, and black pepper. Stir to combine.
  4. Bring to a boil, then reduce heat and simmer for 25-30 minutes until vegetables are tender.
  5. Serve hot with fresh basil on top for a fresh herbal note.

This green cabbage detox soup is more than just a tasty meal; it’s a revitalizing cleanse for your body. Loaded with green vegetables known for their detoxifying properties, this soup supports healthy digestion and liver function. The combination of fiber, vitamins, and minerals provides a gentle yet effective way to help the body naturally eliminate toxins and burn fat.

Tomato and Cabbage Slimming Soup

With a tangy tomato base and hearty cabbage, this soup is an ideal option for those looking to reduce their calorie intake without sacrificing flavor. Tomatoes bring a burst of antioxidants, while cabbage offers fiber and volume, making this soup both nutritious and filling. Each spoonful will help you feel satisfied while working towards your weight-loss goals.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 4 large tomatoes, diced
  • 1 large carrot, diced
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 1 cup green beans, chopped
  • 1 bell pepper, chopped
  • 6 cups vegetable broth
  • 1 tsp Italian seasoning
  • 1/2 tsp black pepper
  • Salt to taste
  • Fresh basil for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and carrots in a bit of vegetable broth or olive oil over medium heat until softened.
  2. Add chopped cabbage, tomatoes, green beans, and bell pepper, stirring to combine.
  3. Pour in the vegetable broth, add Italian seasoning, black pepper, and salt. Bring to a boil.
  4. Reduce heat to a simmer and cook for 30-35 minutes, until vegetables are tender.
  5. Serve hot with a sprinkle of fresh basil for extra flavor.

This tomato and cabbage soup is light, tangy, and highly satisfying, making it an excellent choice for anyone on a weight-loss journey. Tomatoes bring a wealth of antioxidants, and cabbage adds bulk and fiber without many calories, making this a perfect slimming soup. Enjoy a bowl whenever you need a nutritious, filling, and fat-burning meal.

Lemon-Ginger Cabbage Cleansing Soup

This lemon-ginger cabbage soup is a refreshing and revitalizing dish that uses ginger and lemon to aid digestion, reduce bloating, and boost your metabolism. With the addition of fiber-rich cabbage, this soup is filling yet light, making it perfect for cleansing and weight-loss purposes. It’s ideal for a midday meal or an evening snack that won’t weigh you down.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 1 large onion, diced
  • 2 carrots, diced
  • 3 cloves garlic, minced
  • 1-inch piece of fresh ginger, minced
  • Zest and juice of 1 lemon
  • 6 cups vegetable broth
  • 1 tsp turmeric powder
  • 1/2 tsp black pepper
  • Salt to taste
  • Fresh parsley for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, ginger, and carrots in a bit of vegetable broth or olive oil over medium heat until softened.
  2. Add chopped cabbage and stir for a few minutes until slightly softened.
  3. Pour in the vegetable broth, add turmeric, black pepper, salt, lemon zest, and lemon juice. Stir to combine.
  4. Bring to a boil, then reduce heat and simmer for 25-30 minutes until vegetables are tender.
  5. Serve hot, garnished with fresh parsley for a burst of color and flavor.

This lemon-ginger cabbage soup is a light and cleansing option for those looking to refresh their diet and encourage weight loss. The lemon and ginger add a zesty warmth that boosts digestion, while cabbage fills you up without adding excess calories. Enjoy this soup as a refreshing way to nourish your body and reset your system.

Protein-Packed Cabbage and Lentil Soup

This hearty cabbage and lentil soup combines fiber-rich cabbage with protein-packed lentils for a filling meal that helps stabilize blood sugar levels and supports weight loss. The added protein helps you feel full longer, while the combination of spices and veggies keeps the flavor exciting. This soup is perfect as a main meal on cooler days or when you need a satisfying yet healthy dish.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 1 cup red or green lentils, rinsed
  • 1 large onion, diced
  • 2 carrots, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1/2 tsp smoked paprika
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and carrots in a bit of vegetable broth or olive oil over medium heat until softened.
  2. Add chopped cabbage and stir for a few minutes.
  3. Pour in the vegetable broth, add lentils, diced tomatoes, cumin, coriander, smoked paprika, salt, and pepper. Stir well.
  4. Bring to a boil, then reduce heat and simmer for 30-35 minutes, or until lentils and vegetables are tender.
  5. Serve hot, garnished with fresh cilantro for a burst of flavor.

This protein-packed cabbage and lentil soup is a balanced and satisfying option for weight loss. The protein from lentils keeps you full and energized, while cabbage and spices create a flavorful base that’s rich in nutrients. Perfect for meal prep, this soup can be enjoyed throughout the week as a filling yet healthy meal.

Italian Herb Cabbage Soup

With a blend of Italian herbs, tomatoes, and cabbage, this soup brings Mediterranean flavors into a low-calorie, fat-burning meal. The mix of herbs not only enhances the taste but also supports digestion and metabolism. This Italian-inspired cabbage soup is a comforting yet light dish that can easily fit into your weight-loss plan.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 1 large onion, diced
  • 2 celery stalks, chopped
  • 1 zucchini, diced
  • 1 can (14.5 oz) diced tomatoes
  • 6 cups vegetable broth
  • 1 tbsp Italian seasoning (oregano, basil, thyme mix)
  • 1 tsp garlic powder
  • 1/2 tsp crushed red pepper flakes (optional)
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions:

  1. In a large pot, sauté onions and celery in a small amount of vegetable broth or olive oil over medium heat until softened.
  2. Add chopped cabbage, zucchini, and diced tomatoes, stirring to combine.
  3. Pour in the vegetable broth, add Italian seasoning, garlic powder, red pepper flakes, salt, and pepper. Stir well.
  4. Bring to a boil, then reduce heat and simmer for 25-30 minutes, or until vegetables are tender.
  5. Serve hot with fresh basil on top for added freshness.

This Italian herb cabbage soup is a delightful blend of flavors that brings warmth and satisfaction to any meal. The herbs and vegetables are packed with antioxidants and essential vitamins, making this soup a healthy option that can be enjoyed guilt-free. With cabbage as the main ingredient, it helps you feel full without excess calories, making it a perfect addition to your weight-loss journey.

Cabbage and Carrot Ginger Detox Soup

This cabbage and carrot ginger soup is a wonderful detox option that combines nutrient-packed cabbage with carrots and the warming spice of ginger. Known for its digestive and anti-inflammatory benefits, ginger makes this soup soothing and supportive of a healthy metabolism. Low in calories yet full of flavor, this soup is an ideal addition to any weight-loss routine.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 large carrots, sliced
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 1 tbsp fresh ginger, grated
  • 6 cups vegetable broth
  • 1 tsp turmeric powder
  • 1/2 tsp black pepper
  • Salt to taste
  • Fresh cilantro for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and ginger in a small amount of vegetable broth or olive oil over medium heat until fragrant.
  2. Add chopped cabbage and carrots, stirring to combine.
  3. Pour in the vegetable broth, add turmeric, black pepper, and salt. Stir well.
  4. Bring to a boil, then reduce heat and simmer for 25-30 minutes until vegetables are tender.
  5. Serve hot, garnished with fresh cilantro for a bright finish.

This cabbage and carrot ginger soup is not only flavorful but also packed with anti-inflammatory and digestion-supportive ingredients. The combination of cabbage and ginger promotes fat burning while helping cleanse the digestive system. Light yet satisfying, this soup is a great way to stay on track with your health goals.

Savory Cabbage and Mushroom Soup

Cabbage and mushrooms are a delightful duo in this low-calorie, fiber-rich soup that keeps you feeling full without excess calories. Mushrooms provide a savory depth to the flavor, and cabbage brings a subtle sweetness, creating a delicious and hearty meal that supports weight loss. Enjoy this soup whenever you’re craving a filling, flavorful dish that aligns with your wellness goals.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 1 lb mushrooms, sliced (button or cremini)
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 2 carrots, diced
  • 6 cups vegetable broth
  • 1 tbsp soy sauce or tamari
  • 1 tsp thyme
  • 1/2 tsp black pepper
  • Salt to taste
  • Fresh parsley for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and carrots in a small amount of vegetable broth or olive oil over medium heat until softened.
  2. Add mushrooms and cook until they release their moisture and begin to brown.
  3. Add chopped cabbage, stirring well.
  4. Pour in the vegetable broth, add soy sauce, thyme, black pepper, and salt. Stir to combine.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes until vegetables are tender.
  6. Serve hot, garnished with fresh parsley for an aromatic touch.

This savory cabbage and mushroom soup provides a satisfying, umami-rich flavor while keeping calories low. The combination of fiber-packed cabbage and hearty mushrooms makes this soup a perfect meal for those aiming to stay full longer. Enjoy this wholesome, fat-burning soup as part of your daily meal plan for a tasty way to support your health goals.

Cabbage and Sweet Potato Warming Soup

This warming cabbage and sweet potato soup is perfect for cooler days when you need a comforting, nutritious meal. Sweet potatoes add a natural sweetness and a boost of complex carbohydrates, while cabbage provides fiber and volume to keep you full. Together, these ingredients create a fat-burning, hearty soup that satisfies your cravings without derailing your health journey.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 medium sweet potatoes, peeled and cubed
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • Salt and pepper to taste
  • Fresh thyme or rosemary for garnish

Instructions:

  1. In a large pot, sauté onions and garlic in a small amount of vegetable broth or olive oil over medium heat until fragrant.
  2. Add chopped cabbage and cubed sweet potatoes, stirring well.
  3. Pour in the vegetable broth, add cinnamon, nutmeg, salt, and pepper. Stir to combine.
  4. Bring to a boil, then reduce heat and simmer for 30-35 minutes until vegetables are tender.
  5. Serve hot, garnished with fresh thyme or rosemary for an earthy finish.

This cabbage and sweet potato soup combines the richness of root vegetables with the low-calorie benefits of cabbage. Sweet potatoes lend a creamy texture and satisfying sweetness, while cabbage adds essential fiber. Perfect as a cozy meal, this soup not only warms you up but also supports your weight-loss efforts by filling you up with wholesome ingredients.

Spicy Cabbage and Tomato Soup

This spicy cabbage and tomato soup is an invigorating option for those looking to rev up their metabolism. The heat from the spices, coupled with the tangy tomatoes, creates a satisfying flavor, while cabbage acts as the filling, fiber-rich base. This soup is not only great for fat-burning but also helps boost your immune system and keep you feeling full throughout the day.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 large tomatoes, chopped
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 celery stalks, chopped
  • 6 cups vegetable broth
  • 1 tsp cumin
  • 1 tsp chili powder
  • 1/2 tsp smoked paprika
  • 1/4 tsp cayenne pepper (optional for extra heat)
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions:

  1. In a large pot, sauté onion, garlic, and celery in a small amount of vegetable broth or olive oil over medium heat until softened.
  2. Add the chopped cabbage and tomatoes, stirring to combine.
  3. Pour in the vegetable broth, then add cumin, chili powder, smoked paprika, cayenne pepper (if using), salt, and pepper. Stir well.
  4. Bring the soup to a boil, then reduce the heat and let it simmer for 25-30 minutes until the cabbage is tender.
  5. Serve hot, garnished with fresh cilantro for an extra layer of flavor.

This spicy cabbage and tomato soup is a fiery, flavorful way to help your body burn fat naturally. The combination of warming spices and rich tomatoes enhances metabolism, while the cabbage provides a filling, low-calorie base. It’s perfect for those craving a spicy, healthy meal that satisfies without adding unnecessary calories.

Cabbage and Broccoli Detox Soup

Packed with detoxifying ingredients, this cabbage and broccoli soup is ideal for cleansing your system and boosting your metabolism. Broccoli is a cruciferous vegetable rich in antioxidants, while cabbage helps with digestion and weight loss. Together, they make for a nutrient-dense soup that helps support a healthy digestive system and promote fat burning.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 cups broccoli florets
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 large zucchini, chopped
  • 6 cups vegetable broth
  • 1 tsp lemon juice
  • 1/2 tsp turmeric powder
  • 1/2 tsp cumin
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and zucchini in a bit of vegetable broth or olive oil over medium heat until softened.
  2. Add the chopped cabbage and broccoli, stirring to combine.
  3. Pour in the vegetable broth, then add turmeric, cumin, salt, and pepper. Stir well.
  4. Bring the soup to a boil, then reduce the heat and let it simmer for 25-30 minutes until the vegetables are tender.
  5. Stir in lemon juice and adjust seasoning as needed.
  6. Serve hot, garnished with fresh parsley.

This cabbage and broccoli detox soup is a light but nutrient-packed meal perfect for anyone looking to cleanse their system while still enjoying a filling dish. The combination of cabbage and broccoli offers a wealth of fiber, antioxidants, and essential nutrients, while the turmeric and lemon help to flush out toxins. This soup is a perfect option to support digestion and weight loss goals.

Cabbage, Bean, and Spinach Soup

Rich in protein and fiber, this cabbage, bean, and spinach soup provides a hearty, nutrient-dense meal that supports weight loss and promotes fat burning. Beans are an excellent source of plant-based protein, while spinach offers iron and antioxidants. Together with the low-calorie cabbage, this soup helps you feel full and satisfied, making it a perfect choice for anyone looking to manage their weight.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 1 can (15 oz) white beans (such as cannellini or navy beans), drained and rinsed
  • 2 cups fresh spinach, chopped
  • 1 onion, diced
  • 2 carrots, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 tsp oregano
  • 1/2 tsp rosemary
  • Salt and pepper to taste
  • Fresh lemon wedges for serving

Instructions:

  1. In a large pot, sauté onions, garlic, and carrots in a small amount of vegetable broth or olive oil over medium heat until softened.
  2. Add the chopped cabbage and cook for another 5 minutes, stirring occasionally.
  3. Pour in the vegetable broth, then add the beans, spinach, oregano, rosemary, salt, and pepper. Stir to combine.
  4. Bring to a boil, then reduce heat and simmer for 30 minutes, until the vegetables are tender and the soup is flavorful.
  5. Serve hot, with a squeeze of fresh lemon juice for added brightness.

This cabbage, bean, and spinach soup is a deliciously filling and nutritious option that helps you stay full longer without the excess calories. The combination of fiber-rich cabbage, protein-packed beans, and antioxidant-rich spinach supports digestion, weight loss, and overall health. Perfect for meal prep, this soup can be enjoyed throughout the week for a comforting and healthy boost.

Cabbage and Leek Weight Loss Soup

This cabbage and leek soup is a light, detoxifying dish that aids digestion and supports weight loss. Leeks, which are part of the allium family, provide a mild onion flavor and are packed with antioxidants, while cabbage delivers fiber and fullness with minimal calories. This soup is both soothing and satisfying, making it a great option for anyone seeking a fat-burning, nutrient-packed meal.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 large leeks, cleaned and sliced (white and light green parts only)
  • 2 cloves garlic, minced
  • 2 carrots, sliced
  • 6 cups vegetable broth
  • 1 tsp thyme
  • 1/2 tsp rosemary
  • 1/4 tsp turmeric
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  1. In a large pot, sauté leeks, garlic, and carrots in a bit of vegetable broth or olive oil over medium heat until softened, about 5-7 minutes.
  2. Add chopped cabbage to the pot, stirring to combine.
  3. Pour in the vegetable broth and add thyme, rosemary, turmeric, salt, and pepper. Stir well.
  4. Bring the soup to a boil, then reduce heat and simmer for 25-30 minutes until vegetables are tender.
  5. Serve hot, garnished with fresh parsley.

This cabbage and leek weight loss soup is both flavorful and effective in promoting fat burning and detoxification. The gentle combination of leeks and cabbage provides a wholesome base, while the fragrant herbs enhance the soup’s taste and healing properties. This nourishing soup will not only support weight management but also leave you feeling satisfied and energized.

Cabbage and Cauliflower Soup with Lemon

This cabbage and cauliflower soup is a simple yet nutrient-dense dish that promotes fat burning and digestion. Cauliflower is rich in fiber and antioxidants, helping to reduce bloating and support metabolism, while cabbage adds bulk and fiber. The fresh squeeze of lemon brightens the soup and offers an extra burst of vitamin C, making this soup a refreshing yet filling choice.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 1 small head of cauliflower, cut into florets
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 tbsp lemon juice (fresh)
  • 1/2 tsp cumin
  • 1/4 tsp cayenne pepper (optional)
  • Salt and pepper to taste
  • Fresh dill or parsley for garnish

Instructions:

  1. In a large pot, sauté onions and garlic in a small amount of vegetable broth or olive oil over medium heat until softened, about 5 minutes.
  2. Add chopped cabbage and cauliflower florets, stirring to combine.
  3. Pour in the vegetable broth, then add cumin, cayenne (if using), salt, and pepper. Stir to combine.
  4. Bring the soup to a boil, then reduce heat and simmer for 25-30 minutes until vegetables are tender.
  5. Stir in fresh lemon juice, adjust seasoning as needed.
  6. Serve hot, garnished with fresh dill or parsley.

This cabbage and cauliflower soup is an excellent choice for anyone looking to promote fat loss and boost their metabolism. Cauliflower’s high fiber content supports digestion, while the lemon adds a zesty twist that also aids in detoxification. This soup is not only delicious but also packed with nutrients to help you stay on track with your weight-loss journey.

Cabbage and Chicken Soup for Fat Burning

For a heartier and more protein-rich option, this cabbage and chicken soup provides the perfect balance of lean protein and fat-burning vegetables. The chicken adds a satisfying source of protein, while the cabbage helps to increase fullness and support digestion. This soup is a great meal for anyone looking to fuel their body with nutrient-dense ingredients while working toward their weight loss goals.

Ingredients:

  • 1 medium head of cabbage, chopped
  • 2 chicken breasts, cooked and shredded
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 celery stalks, chopped
  • 6 cups chicken broth (preferably low-sodium)
  • 1 tsp thyme
  • 1/2 tsp paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  1. In a large pot, sauté onions, garlic, and celery in a small amount of chicken broth or olive oil over medium heat until softened, about 5 minutes.
  2. Add chopped cabbage and shredded chicken, stirring to combine.
  3. Pour in the chicken broth, then add thyme, paprika, salt, and pepper. Stir well.
  4. Bring the soup to a boil, then reduce heat and simmer for 20-25 minutes, until the cabbage is tender and the flavors have melded.
  5. Serve hot, garnished with fresh parsley.

This cabbage and chicken soup is a satisfying, high-protein option that is perfect for those looking to increase muscle mass while burning fat. The lean chicken provides essential protein, and the cabbage acts as a low-calorie, nutrient-dense base. Together, these ingredients make a balanced, filling soup that supports weight loss without compromising on taste or texture.

Note: More recipes are coming soon!