50+ Delicious Cuisinart Sandwich Maker Recipes To Try Today!

If you own a Cuisinart sandwich maker, you’re in for a treat! This versatile kitchen gadget can create a variety of delicious and satisfying sandwiches in minutes.

Whether you’re looking for a quick lunch, a hearty dinner, or a sweet snack, these ten recipes have got you covered.

Let’s dive into these delightful recipes that will make the most of your sandwich maker.

50+ Delicious Cuisinart Sandwich Maker Recipes To Try Today

These 50 Cuisinart sandwich maker recipes offer a delightful variety of flavors and textures, making it easy to create delicious meals at home.

Whether you’re craving something savory, sweet, or healthy, there’s a sandwich here to satisfy your taste buds.

Classic Grilled Cheese Sandwich

A timeless favorite, the Classic Grilled Cheese Sandwich is crispy on the outside and gooey on the inside.

Perfect for a quick lunch or a comforting snack, this recipe uses simple ingredients to deliver maximum flavor.

Ingredients:

• 4 slices of white bread
• 4 slices of cheddar cheese
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Butter one side of each slice of bread.
3. Place a slice of cheese on the unbuttered side of two bread slices.
4. Top with the other two slices of bread, buttered side up.
5. Place the sandwiches in the preheated sandwich maker.
6. Close the lid and cook for 3-5 minutes, or until the bread is golden brown and the cheese is melted.
7. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Classic Grilled Cheese Sandwich is a quick and easy meal that never disappoints. Pair it with a bowl of tomato soup for an ultimate comfort food experience.

Turkey, Cranberry, and Brie Panini

This Turkey, Cranberry, and Brie Panini combines the flavors of Thanksgiving in a deliciously warm sandwich.

Perfect for using up leftover turkey, this panini is sweet, savory, and satisfyingly crunchy.

Ingredients:

• 4 slices of sourdough bread
• 4 ounces of sliced turkey
• 4 tablespoons of cranberry sauce
• 4 ounces of Brie cheese, sliced
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Butter one side of each slice of sourdough bread.
3. Spread cranberry sauce on the unbuttered side of two slices.
4. Layer with sliced turkey and Brie cheese.
5. Top with the other two slices of bread, buttered side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 4-6 minutes, or until the bread is crispy and the cheese is melted.
8. Remove the paninis from the sandwich maker and allow them to cool slightly before serving.

The Turkey, Cranberry, and Brie Panini is a delightful way to enjoy the flavors of the holiday season anytime.

Its combination of sweet cranberry, savory turkey, and creamy Brie will make it a favorite year-round.

Caprese Sandwich

The Caprese Sandwich brings the fresh flavors of Italy into a warm, toasted delight.

Featuring tomatoes, mozzarella, and basil, this sandwich is simple yet sophisticated, perfect for a light lunch or a quick dinner.

Ingredients:

• 4 slices of ciabatta bread
• 1 large tomato, sliced
• 8 ounces of fresh mozzarella, sliced
• Fresh basil leaves
• 2 tablespoons of olive oil
• Salt and pepper to taste

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Brush the outside of each ciabatta slice with olive oil.
3. Layer the inside of two slices with tomato slices, fresh mozzarella, and basil leaves.
4. Season with salt and pepper.
5. Top with the other two slices of bread, olive oil side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 3-5 minutes, or until the bread is toasted and the cheese is melted.
8. Remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Caprese Sandwich is a refreshing and delicious option that showcases the simplicity and beauty of fresh ingredients.

Its vibrant flavors and ease of preparation make it a perfect choice for any meal.

BBQ Chicken and Cheddar Sandwich

This BBQ Chicken and Cheddar Sandwich is a savory delight that combines tender chicken, tangy BBQ sauce, and melted cheddar cheese.

Ideal for a hearty lunch or a quick dinner, it’s a crowd-pleaser for all ages.

Ingredients:

• 4 slices of whole wheat bread
• 1 cup of cooked, shredded chicken
• 4 tablespoons of BBQ sauce
• 4 slices of cheddar cheese
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Butter one side of each slice of bread.
3. In a small bowl, mix the shredded chicken with the BBQ sauce.
4. Place a slice of cheddar cheese on the unbuttered side of two slices of bread.
5. Top with the BBQ chicken mixture and another slice of cheese.
6. Cover with the remaining bread slices, buttered side up.
7. Place the sandwiches in the preheated sandwich maker.
8. Close the lid and cook for 4-6 minutes, or until the bread is toasted and the cheese is melted.
9. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The BBQ Chicken and Cheddar Sandwich is a delicious way to enjoy a classic flavor combination in a warm, toasted format. Perfect for any meal, it’s sure to become a favorite in your household.

Mediterranean Veggie Sandwich

Packed with fresh vegetables and tangy feta cheese, the Mediterranean Veggie Sandwich is a healthy and flavorful option.

This vegetarian delight is perfect for a light lunch or a nutritious snack.

Ingredients:

• 4 slices of multigrain bread
• 1/2 cup of hummus
• 1 small cucumber, thinly sliced
• 1 small red bell pepper, thinly sliced
• 1/4 cup of crumbled feta cheese
• 1/4 cup of spinach leaves
• 2 tablespoons of olive oil

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Brush the outside of each bread slice with olive oil.
3. Spread hummus on the inside of two slices of bread.
4. Layer with cucumber slices, red bell pepper slices, spinach leaves, and crumbled feta cheese.
5. Top with the remaining bread slices, olive oil side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 3-5 minutes, or until the bread is toasted and the filling is warm.
8. Remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Mediterranean Veggie Sandwich is a delicious and healthy choice that brings the vibrant flavors of the Mediterranean to your plate.

It’s perfect for those looking to enjoy a nutritious meal without compromising on taste.

Ham, Apple, and Swiss Panini

The Ham, Apple, and Swiss Panini is a delightful combination of sweet and savory flavors.

With layers of juicy apple, savory ham, and melted Swiss cheese, this sandwich is perfect for a unique and satisfying meal.

Ingredients:

• 4 slices of rye bread
• 4 slices of Swiss cheese
• 4 slices of deli ham
• 1 apple, thinly sliced
• 2 tablespoons of Dijon mustard
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Butter one side of each slice of rye bread.
3. Spread Dijon mustard on the unbuttered side of two slices of bread.
4. Layer with Swiss cheese, ham, and apple slices.
5. Top with the remaining bread slices, buttered side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 3-5 minutes, or until the bread is toasted and the cheese is melted.
8. Remove the paninis from the sandwich maker and let them cool slightly before serving.

The Ham, Apple, and Swiss Panini offers a unique blend of flavors that is both satisfying and delicious.

The sweetness of the apple complements the savory ham and Swiss cheese, making this sandwich a delightful choice for any meal.

Pesto Chicken and Mozzarella Panini

The Pesto Chicken and Mozzarella Panini is a delicious blend of savory chicken, fresh pesto, and creamy mozzarella.

Perfect for a gourmet lunch or dinner, this panini brings together vibrant flavors in a warm, toasted sandwich.

Ingredients:

• 4 slices of ciabatta bread
• 1 cup of cooked, shredded chicken
• 4 tablespoons of pesto sauce
• 4 slices of fresh mozzarella cheese
• 2 tablespoons of olive oil

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Brush the outside of each ciabatta slice with olive oil.
3. Spread pesto sauce on the inside of two slices of bread.
4. Layer with shredded chicken and mozzarella cheese.
5. Top with the remaining bread slices, olive oil side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 4-6 minutes, or until the bread is golden and the cheese is melted.
8. Carefully remove the paninis from the sandwich maker and let them cool slightly before serving.

The Pesto Chicken and Mozzarella Panini is a delightful and flavorful sandwich that is easy to prepare.

The combination of pesto, chicken, and mozzarella creates a gourmet experience in every bite.

Spinach and Artichoke Grilled Cheese

The Spinach and Artichoke Grilled Cheese takes the classic grilled cheese to a new level by adding creamy spinach and artichoke filling.

This savory sandwich is perfect for a quick and tasty meal.

Ingredients:

• 4 slices of sourdough bread
• 1 cup of fresh spinach leaves
• 1/2 cup of artichoke hearts, chopped
• 4 ounces of cream cheese
• 4 slices of provolone cheese
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. In a small pan, sauté the spinach until wilted, then mix with chopped artichoke hearts and cream cheese.
3. Butter one side of each slice of bread.
4. Spread the spinach and artichoke mixture on the unbuttered side of two slices of bread.
5. Top with provolone cheese slices and cover with the remaining bread slices, buttered side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 4-6 minutes, or until the bread is golden brown and the cheese is melted.
8. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Spinach and Artichoke Grilled Cheese is a delicious twist on a classic, adding a creamy and savory filling to the traditional grilled cheese. It’s perfect for a satisfying and quick meal.

Breakfast Bacon, Egg, and Cheese Sandwich

Start your day right with the Breakfast Bacon, Egg, and Cheese Sandwich.

This hearty breakfast sandwich combines crispy bacon, fluffy eggs, and melted cheese, all toasted to perfection.

Ingredients:

• 4 slices of English muffin bread
• 4 slices of cooked bacon
• 2 eggs, scrambled
• 4 slices of American cheese
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Butter one side of each slice of English muffin bread.
3. Place a slice of cheese on the unbuttered side of two slices of bread.
4. Top with scrambled eggs and cooked bacon.
5. Add another slice of cheese on top.
6. Cover with the remaining bread slices, buttered side up.
7. Place the sandwiches in the preheated sandwich maker.
8. Close the lid and cook for 4-6 minutes, or until the bread is toasted and the cheese is melted.
9. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Breakfast Bacon, Egg, and Cheese Sandwich is a perfect way to start your morning with a satisfying and hearty meal. Its combination of flavors and textures will keep you energized throughout the day.

Philly Cheesesteak Sandwich

The Philly Cheesesteak Sandwich brings the flavors of Philadelphia to your kitchen with tender beef, melted provolone, and sautéed onions and peppers. This hearty sandwich is perfect for lunch or dinner.

Ingredients:

• 4 slices of hoagie rolls
• 1/2 pound of thinly sliced beef steak
• 1 small onion, thinly sliced
• 1 small green bell pepper, thinly sliced
• 4 slices of provolone cheese
• 2 tablespoons of olive oil
• Salt and pepper to taste

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. In a skillet, heat olive oil over medium heat. Add the sliced onion and green bell pepper and sauté until soft.
3. Add the thinly sliced beef steak to the skillet and cook until browned. Season with salt and pepper.
4. Split the hoagie rolls and layer the beef mixture and sautéed vegetables inside.
5. Place a slice of provolone cheese on top of the beef mixture.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 4-6 minutes, or until the bread is toasted and the cheese is melted.
8. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Philly Cheesesteak Sandwich is a delicious and hearty meal that captures the classic flavors of Philadelphia.

Perfect for a quick and satisfying lunch or dinner, this sandwich is sure to become a favorite.

Nutella and Banana Panini

The Nutella and Banana Panini is a sweet treat that combines the creamy, chocolatey goodness of Nutella with ripe bananas. This dessert sandwich is perfect for a quick and indulgent snack.

Ingredients:

• 4 slices of brioche bread
• 4 tablespoons of Nutella
• 2 ripe bananas, sliced
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Butter one side of each slice of brioche bread.
3. Spread Nutella on the unbuttered side of two slices of bread.
4. Layer with banana slices.
5. Top with the remaining bread slices, buttered side up.
6. Place the sandwiches in the preheated sandwich maker.
7. Close the lid and cook for 3-5 minutes, or until the bread is golden brown and the filling is warm.
8. Carefully remove the sandwiches from the sandwich maker and let them cool slightly before serving.

The Nutella and Banana Panini is a delightful dessert that is quick and easy to prepare.

The combination of Nutella and bananas creates a deliciously sweet and satisfying treat perfect for any time of day.

Tuna Melt Sandwich

The Tuna Melt Sandwich is a classic comfort food combining creamy tuna salad with melted cheddar cheese. Perfect for lunch or dinner, this sandwich is hearty, flavorful, and easy to make.

Ingredients:

• 4 slices of rye bread
• 1 can of tuna, drained
• 1/4 cup of mayonnaise
• 1 tablespoon of Dijon mustard
• 1 celery stalk, finely chopped
• 4 slices of cheddar cheese
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. In a bowl, mix the drained tuna, mayonnaise, Dijon mustard, and chopped celery.
3. Butter one side of each slice of rye bread.
4. Spread the tuna mixture on the unbuttered side of two slices of bread.
5. Top with cheddar cheese slices.
6. Cover with the remaining bread slices, buttered side up.
7. Place the sandwiches in the preheated sandwich maker.
8. Close the lid and cook for 4-6 minutes, or until the bread is toasted and the cheese is melted.
9. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Tuna Melt Sandwich is a delicious and comforting meal that is easy to prepare.

The combination of creamy tuna salad and melted cheddar cheese makes this sandwich a satisfying choice for any meal.

Italian Prosciutto and Mozzarella Panini

The Italian Prosciutto and Mozzarella Panini is a gourmet sandwich that features savory prosciutto, fresh mozzarella, and a hint of basil. This elegant sandwich is perfect for a sophisticated lunch or dinner.

Ingredients:

• 4 slices of focaccia bread
• 8 slices of prosciutto
• 8 slices of fresh mozzarella
• Fresh basil leaves
• 2 tablespoons of olive oil

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. Brush the outside of each slice of focaccia bread with olive oil.
3. Layer prosciutto slices, mozzarella, and fresh basil leaves on the inside of two slices of bread.
4. Top with the remaining bread slices, olive oil side up.
5. Place the sandwiches in the preheated sandwich maker.
6. Close the lid and cook for 4-6 minutes, or until the bread is crispy and the cheese is melted.
7. Carefully remove the paninis from the sandwich maker and let them cool slightly before serving.

The Italian Prosciutto and Mozzarella Panini offers a delicious taste of Italy with its combination of savory prosciutto, creamy mozzarella, and fragrant basil. This sandwich is perfect for a quick, yet sophisticated, meal.

Buffalo Chicken Sandwich

The Buffalo Chicken Sandwich is a spicy and tangy treat that features buffalo chicken, creamy blue cheese, and crunchy lettuce.

Ideal for a flavorful lunch or dinner, this sandwich is sure to satisfy your cravings.

Ingredients:

• 4 slices of ciabatta bread
• 1 cup of cooked, shredded chicken
• 1/4 cup of buffalo sauce
• 4 tablespoons of blue cheese dressing
• Lettuce leaves
• 2 tablespoons of butter, softened

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. In a bowl, toss the shredded chicken with buffalo sauce until well coated.
3. Butter one side of each slice of ciabatta bread.
4. Spread blue cheese dressing on the unbuttered side of two slices of bread.
5. Layer with buffalo chicken and lettuce leaves.
6. Top with the remaining bread slices, buttered side up.
7. Place the sandwiches in the preheated sandwich maker.
8. Close the lid and cook for 4-6 minutes, or until the bread is toasted and the filling is warm.
9. Carefully remove the sandwiches from the sandwich maker and let them cool for a minute before serving.

The Buffalo Chicken Sandwich is a spicy and satisfying option that combines the heat of buffalo sauce with the coolness of blue cheese dressing. Perfect for a bold and flavorful meal.

Mediterranean Tuna and Olive Panini

The Mediterranean Tuna and Olive Panini brings the fresh flavors of the Mediterranean to your table with a delicious combination of tuna, olives, and fresh vegetables.

This healthy and flavorful sandwich is perfect for a light lunch or dinner.

Ingredients:

• 4 slices of whole grain bread
• 1 can of tuna, drained
• 1/4 cup of black olives, sliced
• 1/4 cup of red bell pepper, chopped
• 1/4 cup of red onion, thinly sliced
• 2 tablespoons of olive oil
• 4 slices of provolone cheese

Instructions:

1. Preheat your Cuisinart sandwich maker.
2. In a bowl, mix the drained tuna, black olives, red bell pepper, and red onion.
3. Brush the outside of each slice of whole grain bread with olive oil.
4. Spread the tuna mixture on the inside of two slices of bread.
5. Top with provolone cheese slices.
6. Cover with the remaining bread slices, olive oil side up.
7. Place the sandwiches in the preheated sandwich maker.
8. Close the lid and cook for 4-6 minutes, or until the bread is toasted and the cheese is melted.
9. Carefully remove the paninis from the sandwich maker and let them cool slightly before serving.

The Mediterranean Tuna and Olive Panini is a healthy and flavorful sandwich that brings together the vibrant tastes of the Mediterranean.

Its combination of fresh vegetables, olives, and tuna makes it a perfect choice for a light and satisfying meal.

Note: More recipes are coming soon ..