50+ Delicious Easter Milkshake Recipes to Sweeten Your Holiday

Easter is a time of renewal, celebration, and, of course, indulging in sweet treats. One of the most fun and festive ways to enjoy this holiday is by creating delicious milkshakes that are perfect for both kids and adults alike.

Whether you’re hosting an Easter brunch or just want to surprise your loved ones with a special treat, milkshakes are an easy way to bring joy and creativity to your table.

From fruity and fresh to decadent and indulgent, these 50+ Easter milkshake recipes offer a wide variety of flavors and textures, each designed to capture the essence of Easter in every sip.

So grab your blender and prepare to explore a world of creamy, dreamy milkshakes that will make your Easter celebration unforgettable!

50+ Delicious Easter Milkshake Recipes to Sweeten Your Holiday

Easter is all about creating memories with the people you love, and what better way to do that than with a milkshake in hand?

These 50+ Easter milkshake recipes provide a fun, flavorful, and festive way to make the holiday even more special. Whether you prefer fruity, chocolatey, or nostalgic flavors, there’s something for everyone.

So why not surprise your family and friends with a milkshake bar or treat them to a fun milkshake-making session?

Let your creativity flow as you experiment with different combinations, toppings, and flavors, and enjoy every sip of your delicious Easter creations. Cheers to making this Easter the sweetest one yet!

Easter Bunny Milkshake

Celebrate Easter with a fun and festive twist on the traditional milkshake! The Easter Bunny Milkshake is a creamy, delicious dessert featuring vanilla ice cream, fresh strawberries, and a playful touch of whipped cream and pastel sprinkles. It’s the perfect way to indulge in a sweet treat during your Easter celebrations while adding a little whimsy to the holiday.

Recipe:

• 2 cups vanilla ice cream
• 1 cup whole milk
• ½ cup fresh strawberries, hulled and chopped
• 1 tablespoon strawberry syrup (optional, for extra sweetness)
• Whipped cream, for topping
• Pastel-colored sprinkles, for garnish
• 1 maraschino cherry, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, fresh strawberries, and strawberry syrup (if using). Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with a generous swirl of whipped cream.
4. Sprinkle pastel-colored sprinkles over the whipped cream and place a maraschino cherry on top.
5. Serve immediately with a straw and enjoy the festive treat!

The Easter Bunny Milkshake is a fun, vibrant, and delicious treat that brings the spirit of the holiday to life in every sip. Whether you’re celebrating with family, friends, or just indulging in some seasonal goodness, this milkshake is sure to brighten your day. The mix of creamy vanilla, fruity strawberry, and playful toppings makes it the perfect sweet ending to any Easter meal or an exciting snack for kids and adults alike.

Chocolate Egg Nest Milkshake

Indulge in a decadent Easter-inspired treat with the Chocolate Egg Nest Milkshake. This rich and creamy milkshake features chocolate ice cream, chocolate syrup, and a touch of peanut butter for added flavor. Topped with a mini chocolate egg nest, this milkshake is a fun and delicious way to celebrate the Easter season with a chocolate lover’s dream.

Recipe:

• 2 cups chocolate ice cream
• 1 cup whole milk
• 2 tablespoons chocolate syrup
• 1 tablespoon peanut butter
• Whipped cream, for topping
• 1 small handful of shredded coconut (for the “nest”)
• 3-4 mini chocolate eggs, for garnish

Instructions:

1. In a blender, combine chocolate ice cream, milk, chocolate syrup, and peanut butter. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass, leaving room for the toppings.
3. Top with a generous swirl of whipped cream.
4. Lightly toast the shredded coconut in a pan over low heat until golden, and then form it into a nest on top of the whipped cream.
5. Place 3-4 mini chocolate eggs into the coconut nest.
6. Serve with a straw and enjoy!

The Chocolate Egg Nest Milkshake is a rich, indulgent dessert that brings the flavors of chocolate and peanut butter together in a festive, Easter-inspired creation. The shredded coconut nest and mini chocolate eggs not only add a playful touch but also elevate the chocolate flavors, making it a unique and satisfying milkshake. Whether you’re hosting an Easter gathering or just enjoying a sweet moment on your own, this milkshake is sure to please anyone with a love for chocolate and fun holiday treats.

Carrot Cake Milkshake

For an Easter milkshake that captures the flavors of the season, the Carrot Cake Milkshake is an absolute winner. Combining the warmth of carrot cake with the creaminess of a milkshake, this delicious drink features cinnamon, nutmeg, and hints of vanilla. With crushed walnuts and a bit of cream cheese frosting as the finishing touches, this milkshake tastes like dessert in a glass.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 1/2 cup shredded carrots
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 tablespoon brown sugar
• 1 tablespoon cream cheese frosting (optional, for extra richness)
• Crushed walnuts, for garnish
• Whipped cream, for topping

Instructions:

1. In a blender, combine vanilla ice cream, milk, shredded carrots, cinnamon, nutmeg, and brown sugar. Blend until smooth.
2. If desired, add a tablespoon of cream cheese frosting for extra richness and blend again.
3. Pour the milkshake into a tall glass.
4. Top with a swirl of whipped cream and sprinkle crushed walnuts on top for crunch and flavor.
5. Serve immediately with a straw and enjoy the rich, spiced goodness of a carrot cake in milkshake form!

The Carrot Cake Milkshake is a delightful and unique dessert that combines the nostalgic flavors of carrot cake with the creaminess of a milkshake. The subtle spices, sweet carrots, and creamy frosting make this drink a perfect nod to the flavors of Easter. It’s a perfect treat for anyone looking for something a little different this season or a sweet way to indulge in the essence of Easter festivities. Whether served at a brunch or enjoyed after a holiday meal, this milkshake is sure to impress!

Easter Peeps Milkshake

Bring the fun of Easter Peeps into your milkshake with this colorful and marshmallowy treat! The Easter Peeps Milkshake is a sweet and whimsical drink featuring vanilla ice cream, milk, and marshmallow-flavored syrup, all topped with pastel-colored Peeps. This milkshake is perfect for kids and adults alike who want to indulge in a playful and delicious Easter treat that’s as cute as it is tasty.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 2 tablespoons marshmallow-flavored syrup
• 1/4 cup mini marshmallows
• 3-4 pastel Peeps, for garnish
• Whipped cream, for topping
• Sprinkles, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, and marshmallow-flavored syrup. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and mini marshmallows for extra marshmallowy goodness.
4. Place 3-4 pastel-colored Peeps on top as a fun, colorful garnish.
5. Add sprinkles for an extra touch of festive flair and serve immediately with a straw.

The Easter Peeps Milkshake is a joyful and delicious way to celebrate the holiday with a touch of nostalgia and sweetness. The marshmallow-flavored syrup pairs perfectly with the creamy vanilla ice cream, while the pastel Peeps and sprinkles make this treat as festive as it is tasty. It’s a perfect milkshake to serve at Easter parties or as a fun treat for kids during the holiday season. Sweet, creamy, and filled with charm, this milkshake is sure to make your Easter celebration even more special.

Jelly Bean Milkshake

Packed with flavor and color, the Jelly Bean Milkshake is an Easter treat that brings the fun of Easter candy into a creamy and indulgent milkshake. This milkshake is made with jelly beans blended into a rich, creamy vanilla base, topped with whipped cream and more jelly beans for a pop of color. It’s a delightful dessert to serve at Easter gatherings or as a playful treat to enjoy with loved ones.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• ½ cup mixed jelly beans (choose your favorite flavors)
• Whipped cream, for topping
• Additional jelly beans for garnish
• Colorful sprinkles, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, and jelly beans. Blend until smooth, allowing a few jelly beans to remain slightly crushed for texture.
2. Pour the milkshake into a tall glass.
3. Top with a generous swirl of whipped cream and sprinkle colorful sprinkles over the whipped cream.
4. Garnish with additional jelly beans on top for a festive and colorful presentation.
5. Serve with a straw and enjoy the sweet flavors of jelly beans in every sip!

The Jelly Bean Milkshake is a vibrant and sweet way to celebrate Easter while enjoying the fun candy of the season. The jelly beans add both flavor and texture, making each sip a delightful experience. This milkshake is a perfect treat for those who love jelly beans or anyone looking for a festive, colorful dessert. Whether you’re treating your family, friends, or just yourself, this milkshake will add a burst of joy to your Easter celebrations.

Lemon Curd & Berry Milkshake

The Lemon Curd & Berry Milkshake is a refreshing, citrusy treat that blends tangy lemon curd with sweet berries for a balanced and flavorful Easter dessert. The creamy base, made with vanilla ice cream and milk, perfectly complements the tartness of the lemon and the sweetness of the berries, making it an elegant and indulgent milkshake for the season.

Recipe:

• 2 cups vanilla ice cream
• 1 cup whole milk
• 2 tablespoons lemon curd
• 1/2 cup mixed berries (strawberries, blueberries, raspberries)
• Whipped cream, for topping
• Fresh mint leaves, for garnish
• A few extra berries for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, lemon curd, and mixed berries. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with a swirl of whipped cream.
4. Garnish with fresh mint leaves and a few extra berries for a touch of elegance and color.
5. Serve immediately with a straw and enjoy the refreshing burst of flavors!

The Lemon Curd & Berry Milkshake offers a delightful balance of tangy lemon and sweet berries, making it an ideal dessert for Easter. The rich vanilla ice cream adds a creamy texture that harmonizes beautifully with the fruity and citrusy flavors. This milkshake is a perfect way to end an Easter meal, offering a refreshing and light yet indulgent treat. It’s a sophisticated choice for those looking for something a little different from traditional Easter sweets, all while capturing the bright, spring-like flavors of the season.

Bunny Trail Milkshake

The Bunny Trail Milkshake is a creamy, nutty, and chocolatey treat that combines the best of Easter candy with the richness of vanilla ice cream. Featuring crushed chocolate eggs, caramel, and a sprinkle of cinnamon, this milkshake is perfect for celebrating Easter with a little extra flair. Its sweet and salty balance will surely satisfy your sweet tooth, making it an Easter favorite!

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• ½ cup crushed chocolate eggs (or any chocolate candy of choice)
• 2 tablespoons caramel syrup
• 1 teaspoon ground cinnamon
• Whipped cream, for topping
• Crushed chocolate eggs, for garnish
• A pinch of cinnamon for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, crushed chocolate eggs, caramel syrup, and ground cinnamon. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and sprinkle crushed chocolate eggs over the whipped cream.
4. Add a pinch of cinnamon on top for an extra hint of spice.
5. Serve with a straw and enjoy this indulgent, festive treat!

The Bunny Trail Milkshake is a perfect blend of creamy, chocolatey goodness with a hint of spice. The crushed chocolate eggs add texture and sweetness, while the caramel syrup brings a rich, indulgent flavor. This milkshake is an ideal choice for Easter gatherings, offering a sweet treat that’s sure to delight both kids and adults alike. Its festive presentation and balanced flavors make it a standout Easter dessert that will quickly become a holiday tradition.

Coconut Cream Easter Milkshake

For those who enjoy tropical flavors, the Coconut Cream Easter Milkshake is a decadent treat that combines the richness of coconut cream with the creaminess of vanilla ice cream. Topped with shredded coconut and a sprinkle of toasted almonds, this milkshake offers a light and refreshing taste with a satisfying crunch, making it a perfect Easter dessert for those seeking a unique flavor profile.

Recipe:

• 2 cups vanilla ice cream
• 1 cup coconut milk
• 2 tablespoons coconut cream
• 1 teaspoon vanilla extract
• Shredded coconut, for garnish
• Toasted almond slivers, for garnish
• Whipped cream, for topping

Instructions:

1. In a blender, combine vanilla ice cream, coconut milk, coconut cream, and vanilla extract. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and sprinkle shredded coconut and toasted almond slivers for crunch and flavor.
4. Serve immediately with a straw and enjoy the tropical goodness of this Easter treat!

The Coconut Cream Easter Milkshake brings a delightful tropical twist to your holiday celebrations. The creamy coconut milk and coconut cream combine beautifully with the smooth vanilla ice cream, creating a luscious texture. Topped with shredded coconut and toasted almonds, it’s a treat that’s both refreshing and indulgent. Whether you’re hosting an Easter brunch or enjoying a quiet moment, this milkshake offers a perfect balance of creamy sweetness and crunchy texture that will make your Easter extra special.

Strawberry Cheesecake Milkshake

Indulge in the rich and creamy goodness of a cheesecake-inspired milkshake with the Strawberry Cheesecake Milkshake. This decadent treat combines fresh strawberries, tangy cream cheese, and vanilla ice cream to replicate the flavors of a classic strawberry cheesecake. It’s an elegant yet fun dessert that will leave you craving more, making it perfect for Easter or any spring celebration.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• ½ cup fresh strawberries, hulled and chopped
• 2 tablespoons cream cheese, softened
• 2 tablespoons sugar
• Whipped cream, for topping
• Crushed graham crackers, for garnish
• Fresh strawberry, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, fresh strawberries, cream cheese, and sugar. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and sprinkle crushed graham crackers on top to mimic the crust of a cheesecake.
4. Garnish with a fresh strawberry for a beautiful finishing touch.
5. Serve immediately with a straw and enjoy!

The Strawberry Cheesecake Milkshake offers a delightful blend of creamy, tangy, and sweet flavors that will make it a memorable treat for Easter. The fresh strawberries and cream cheese give it the taste of a real strawberry cheesecake, while the graham cracker garnish adds a fun twist. This milkshake is perfect for those who love cheesecake or simply want to enjoy a unique and indulgent dessert. Whether you’re sharing it with family or treating yourself, this milkshake is a perfect way to celebrate Easter with a touch of sophistication and sweetness.

Carrot Cake Milkshake

Celebrate Easter with the flavors of carrot cake in a milkshake! The Carrot Cake Milkshake combines the rich spices of cinnamon and nutmeg with the sweetness of carrots and vanilla ice cream, giving you a dessert that tastes like a slice of carrot cake in liquid form. Topped with whipped cream and a sprinkle of cinnamon, this milkshake is a unique and indulgent treat perfect for the season.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 1/2 cup cooked carrots, pureed
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon brown sugar
• Whipped cream, for topping
• Ground cinnamon, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, pureed carrots, ground cinnamon, nutmeg, and brown sugar. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and sprinkle a little ground cinnamon on top for a warm, spiced finish.
4. Serve immediately with a straw, and enjoy the comforting flavors of carrot cake in a milkshake!

The Carrot Cake Milkshake is an unexpected but delightful twist on a classic Easter dessert. The warmth of cinnamon and nutmeg blends perfectly with the sweetness of carrots and vanilla ice cream, creating a rich and indulgent flavor. Whether you’re celebrating Easter or just craving a comforting dessert, this milkshake offers the perfect combination of spiced sweetness and creamy texture, making it a must-try treat for anyone who loves carrot cake.

Peaches & Cream Milkshake

The Peaches & Cream Milkshake is a summery, fruity delight that brings a touch of sunshine to your Easter celebrations. Featuring sweet peaches, vanilla ice cream, and a creamy base, this milkshake offers a luscious blend of flavors that’s perfect for Easter brunch or as a fun dessert for the whole family. With the addition of whipped cream and fresh peach slices, this milkshake is both refreshing and indulgent.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 1/2 cup canned or fresh peaches, diced
• 1 tablespoon honey or sugar (optional, depending on sweetness of peaches)
• 1/2 teaspoon vanilla extract
• Whipped cream, for topping
• Fresh peach slices, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, peaches, honey (or sugar), and vanilla extract. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with a generous swirl of whipped cream.
4. Garnish with fresh peach slices for an extra touch of elegance and flavor.
5. Serve immediately with a straw and enjoy the refreshing flavors of peaches and cream!

The Peaches & Cream Milkshake is the perfect way to welcome the spring season. Its combination of juicy peaches and creamy vanilla ice cream creates a milkshake that is both fruity and indulgent. This treat is not only delicious but also visually stunning, with the fresh peach slices adding a touch of elegance. Whether you’re serving it for Easter brunch or enjoying it as an afternoon snack, this milkshake is a refreshing way to celebrate the season.

Hot Cross Bun Milkshake

For a milkshake that brings the flavors of Easter’s traditional Hot Cross Buns to life, look no further than the Hot Cross Bun Milkshake. This delightful treat combines the rich spices and sweet flavors of hot cross buns with the creamy goodness of vanilla ice cream. With a hint of cinnamon, nutmeg, and a touch of raisin sweetness, this milkshake is a perfect twist on a holiday favorite, offering a comforting and festive treat for your Easter celebration.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 1 small hot cross bun (crumbled)
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon raisins (optional)
• Whipped cream, for topping
• A drizzle of honey or caramel syrup, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, crumbled hot cross bun, ground cinnamon, and ground nutmeg. Blend until smooth.
2. Add raisins if desired and pulse a few times to incorporate them into the shake.
3. Pour the milkshake into a tall glass.
4. Top with whipped cream and drizzle with honey or caramel syrup for a touch of sweetness.
5. Serve immediately with a straw and enjoy the festive flavors of hot cross buns in a milkshake!

The Hot Cross Bun Milkshake brings the classic flavors of Easter’s favorite spiced bread into a creamy, indulgent treat. With the warmth of cinnamon and nutmeg and the hint of raisins, it’s a unique milkshake that will bring smiles to your Easter table. This festive milkshake offers the comforting flavors of hot cross buns, making it a fun and creative way to enjoy a traditional Easter treat in a whole new way. Whether served at an Easter dinner or as a festive dessert, this milkshake is sure to be a hit!

Chocolate Peanut Butter Egg Milkshake

The Chocolate Peanut Butter Egg Milkshake is a decadent treat that combines the beloved flavors of chocolate and peanut butter, perfect for Easter celebrations. Inspired by chocolate peanut butter eggs, this milkshake is rich, creamy, and loaded with irresistible flavor. With a touch of vanilla ice cream, milk, and a sprinkle of chopped eggs, this milkshake is a dream come true for those who love indulgent combinations.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 3-4 chocolate peanut butter eggs (or your favorite Easter candy)
• 2 tablespoons peanut butter
• 1 tablespoon chocolate syrup
• Whipped cream, for topping
• Chopped chocolate peanut butter eggs, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, chocolate peanut butter eggs, peanut butter, and chocolate syrup. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and sprinkle chopped chocolate peanut butter eggs over the whipped cream for an extra crunch.
4. Serve with a straw and enjoy this decadent, chocolatey treat!

The Chocolate Peanut Butter Egg Milkshake is a must-try for chocolate and peanut butter lovers. The combination of creamy vanilla ice cream, rich chocolate, and peanut butter gives you the ultimate indulgence. This milkshake is perfect for an Easter celebration or as a special treat to satisfy your sweet cravings. Its creamy texture and candy crunch make it a fun, festive way to enjoy classic flavors in a whole new way.

Lemon Meringue Pie Milkshake

The Lemon Meringue Pie Milkshake offers a refreshing twist on the classic dessert. This milkshake combines the tartness of fresh lemon with the sweetness of meringue and the creaminess of vanilla ice cream, giving you all the best flavors of lemon meringue pie in one delightful drink. Perfect for Easter, this light and zesty treat will brighten up your holiday table.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 1/2 cup fresh lemon juice
• 1 tablespoon lemon zest
• 1/4 cup marshmallow fluff (or meringue mix)
• Whipped cream, for topping
• Crushed graham crackers, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, lemon juice, lemon zest, and marshmallow fluff. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and sprinkle crushed graham crackers on top for a graham-cracker-crust effect.
4. Serve immediately with a straw and enjoy this refreshing lemony treat!

The Lemon Meringue Pie Milkshake brings the bright, zesty flavors of lemon meringue pie into a creamy, sippable dessert. The tart lemon and sweet marshmallow fluff are perfectly balanced by the creaminess of vanilla ice cream. Topped with whipped cream and graham crackers, it’s a refreshing, fun dessert that makes an elegant addition to any Easter gathering. Whether you love the classic lemon meringue pie or are just looking for a unique milkshake, this dessert is sure to please.

Jelly Bean Dream Milkshake

The Jelly Bean Dream Milkshake is a playful, colorful treat that captures the fun of Easter with its rainbow of jelly beans. This milkshake features vanilla ice cream blended with a touch of fruit-flavored jelly beans, creating a sweet and fruity flavor with a smooth texture. It’s topped with whipped cream and more jelly beans, making it as fun to look at as it is to drink.

Recipe:

• 2 cups vanilla ice cream
• 1 cup milk
• 1/4 cup assorted jelly beans (preferably fruit-flavored)
• 1 teaspoon vanilla extract
• Whipped cream, for topping
• Jelly beans, for garnish

Instructions:

1. In a blender, combine vanilla ice cream, milk, jelly beans, and vanilla extract. Blend until smooth and creamy.
2. Pour the milkshake into a tall glass.
3. Top with whipped cream and garnish with extra jelly beans on top for a fun and colorful presentation.
4. Serve immediately with a straw and enjoy this sweet and fruity Easter treat!

The Jelly Bean Dream Milkshake is a festive, whimsical treat that brings the magic of Easter to life. The combination of vanilla ice cream and fruit-flavored jelly beans creates a unique, sweet flavor that will transport you back to childhood memories of Easter egg hunts and candy-filled baskets. With its colorful jelly bean garnish and whipped cream topping, this milkshake is as fun to look at as it is to sip. It’s a playful dessert perfect for family gatherings or a special treat for kids and adults alike.

Note: More recipes are coming soon!