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Easter is the perfect time to get creative with your desserts, and there’s no sweeter way to celebrate the holiday than with the iconic Easter Peeps! These colorful marshmallow treats are not only adorable but versatile too.
Whether you’re hosting a springtime gathering, baking with kids, or simply looking to add a festive touch to your holiday treats, Peeps are the perfect ingredient to get creative with.
In this blog post, we’ve compiled 30+ fun and delicious Easter Peeps recipes that will transform your holiday baking into a colorful, marshmallow-filled celebration.
From Peeps-inspired cupcakes to s’mores, popcorn, and even trifle, these recipes are sure to delight your guests and bring a touch of whimsy to your Easter dessert table. So grab your Peeps, and let’s get baking!
30+ Fun and Easy Easter Peeps Recipes to Try This Spring
With these 30+ Easter Peeps recipes, you’ll have no shortage of ideas to make your spring celebrations even sweeter.
Peeps add a playful and colorful twist to traditional treats, and they’re incredibly easy to incorporate into your favorite desserts.
Whether you prefer classic cookies, fun cakes, or unique snacks, there’s a Peeps recipe here for everyone.
So gather your Peeps and enjoy some delicious, festive fun this Easter.
Easter Peep Rice Krispies Treats
Easter Peep Rice Krispies Treats are a fun and colorful twist on the classic Rice Krispies treat, made with marshmallow Peeps. These treats are perfect for Easter celebrations, offering a chewy and gooey texture with the added sweetness of the Peeps. Whether you’re making them for a family gathering or just as a springtime snack, they are sure to be a hit with both kids and adults alike.
Ingredients:
- 6 cups Rice Krispies cereal
- 5 cups mini marshmallows (or 10 large marshmallows)
- 3 tablespoons butter
- 6-8 Easter Peeps (chick or bunny shapes)
- Sprinkles (optional)
Instructions:
- In a large saucepan, melt the butter over medium heat.
- Add the marshmallows and stir continuously until fully melted and smooth.
- Once melted, remove from heat and fold in the Rice Krispies cereal until well coated with the marshmallow mixture.
- Immediately pour the mixture into a greased 9×13-inch pan, pressing it down evenly to compact the treats.
- Cut the Peeps into halves or quarters, depending on size preference, and press them gently into the top of the Rice Krispies treat mixture.
- Allow the treats to cool for at least an hour before slicing them into squares.
- For added fun, sprinkle with colorful Easter sprinkles or mini chocolate eggs on top.
Easter Peep Rice Krispies Treats combine the nostalgia of a classic snack with the whimsical charm of Easter Peeps. These treats are a fun and simple way to celebrate the holiday while making lasting memories with friends and family. They are colorful, customizable, and, most importantly, delicious! This treat is the perfect addition to any Easter table or an after-school snack for little ones.
Peeps S’mores Bars
Peeps S’mores Bars are a delightful blend of gooey marshmallows, chocolate, and crispy graham crackers, with a festive Easter twist! The addition of colorful Peeps not only adds a pop of color but enhances the sweetness and marshmallow texture, creating an irresistible treat that’s perfect for your Easter dessert table. These bars offer all the flavors of a traditional s’more but in an easy-to-make, cut-and-serve bar form.
Ingredients:
- 2 cups graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 1/4 cup sugar
- 2 cups milk chocolate chips
- 4 large Peeps (preferably Easter-themed)
- 1 1/2 cups mini marshmallows
- 1/2 cup mini chocolate chips (optional)
Instructions:
- Preheat the oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper or lightly grease it.
- In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar, mixing until the crumbs are evenly coated and the mixture sticks together.
- Press the graham cracker mixture firmly into the bottom of the baking pan to form a crust.
- Sprinkle the mini chocolate chips evenly over the graham cracker crust, then pour the milk chocolate chips on top, creating a layer of chocolate.
- Top with mini marshmallows and place the Peeps on top in a pattern or however you’d like.
- Bake for 10-12 minutes or until the chocolate is melted and the marshmallows are golden and gooey.
- Allow the bars to cool in the pan for at least 30 minutes before slicing into squares.
- For an extra touch, sprinkle with mini chocolate chips or drizzle melted chocolate over the top.
Peeps S’mores Bars are the perfect treat for anyone who loves the combination of sweet marshmallows, rich chocolate, and crunchy graham crackers. The colorful Peeps add a fun and festive touch, making them ideal for an Easter celebration. These bars are easy to prepare and offer the nostalgic flavors of s’mores without the need for a campfire. They are sure to be a crowd-pleaser at any gathering!
Chocolate-Dipped Peeps
Chocolate-Dipped Peeps are a decadent and simple way to elevate your Easter Peeps game. By dipping the iconic marshmallow chicks or bunnies into rich, melted chocolate, you create a sweet contrast between the soft marshmallow center and the smooth, slightly bitter chocolate coating. This easy recipe takes just a few minutes to prepare and is a fun way to enjoy Peeps in a new way, making them a perfect Easter treat for both kids and adults.
Ingredients:
- 1 package of Peeps (chick or bunny shapes)
- 8 oz semi-sweet chocolate (or milk chocolate, depending on preference)
- Sprinkles, chopped nuts, or crushed candy (optional for topping)
Instructions:
- Melt the chocolate using a double boiler method or in the microwave in 30-second intervals, stirring until completely smooth.
- Line a baking sheet with parchment paper for easy cleanup.
- Hold each Peep by the base and dip it into the melted chocolate, covering about half of the marshmallow.
- Allow any excess chocolate to drip off before placing the dipped Peep onto the prepared baking sheet.
- If desired, sprinkle the chocolate-coated Peeps with colorful sprinkles, chopped nuts, or crushed candy for added texture and flair.
- Let the chocolate set by allowing the Peeps to cool at room temperature or placing them in the refrigerator for 10-15 minutes.
Chocolate-Dipped Peeps are a simple yet indulgent way to enjoy the classic Easter treat. The contrast between the rich, smooth chocolate and the soft, sugary marshmallow is a match made in heaven. These treats are easy to make, customizable with toppings, and a fun way to add a little extra sweetness to your Easter celebrations. Whether as a gift, party favor, or simply a snack, these chocolate-dipped Peeps will be a delightful addition to any holiday spread!
Peeps Cupcakes
Peeps Cupcakes bring together the perfect blend of soft, fluffy cake with a colorful marshmallow Peep on top. These cupcakes are not only visually stunning with their pastel-colored Peeps but also incredibly delicious, making them an ideal dessert for Easter gatherings or as a fun springtime treat. The sweet flavor of the cupcakes pairs perfectly with the gooey marshmallow, making every bite a celebration of the season.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup whole milk
- 2 tsp vanilla extract
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 6 Peeps (chick or bunny shapes)
- Frosting (store-bought or homemade)
Instructions:
- Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a medium bowl, whisk together the flour, baking powder, and salt.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk, until fully combined.
- Divide the batter evenly between the cupcake liners, filling each about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
- Let the cupcakes cool completely on a wire rack before frosting.
- Frost each cupcake with your favorite frosting and place a Peep on top as a festive decoration.
Peeps Cupcakes are a delightful and visually appealing treat that will surely brighten up your Easter celebration. The fluffy, sweet cupcakes serve as a perfect base for the colorful Peeps, making them both a fun and delicious dessert. Whether you’re hosting an Easter brunch or simply looking for a festive spring treat, these cupcakes are sure to impress and satisfy any sweet tooth. They’re easy to make, customizable, and a great way to showcase everyone’s favorite marshmallow treat.
Peeps Pops
Peeps Pops are an easy-to-make and fun treat that’s perfect for Easter. These bite-sized, colorful lollipops are made by skewering Peeps and dipping them in chocolate, creating a festive and customizable snack. You can even add sprinkles, crushed candies, or drizzle more chocolate to make them extra special. These Peeps Pops are ideal for Easter baskets or as a sweet treat for kids to enjoy during the holiday.
Ingredients:
- 1 package of Peeps (chick or bunny shapes)
- 6-8 lollipop sticks or wooden skewers
- 8 oz white or milk chocolate (or both for a two-tone look)
- Sprinkles, mini chocolate chips, or crushed candy (optional for decoration)
Instructions:
- Melt the chocolate in a microwave-safe bowl or double boiler until smooth.
- Insert the lollipop sticks or wooden skewers into the base of each Peep. If the Peeps are too soft, chill them in the fridge for 10 minutes before inserting the sticks to keep them firm.
- Dip each Peep into the melted chocolate, coating about half of the marshmallow.
- Allow the excess chocolate to drip off, then place the Peeps on a piece of parchment paper to set.
- If desired, add sprinkles, mini chocolate chips, or crushed candy to the chocolate before it hardens.
- Let the chocolate set completely, either at room temperature or in the fridge for faster results.
Peeps Pops are a fun, festive, and customizable treat that’s perfect for both kids and adults. The combination of colorful Peeps, smooth chocolate, and optional toppings makes for a delightful dessert that’s both easy to prepare and enjoyable to eat. These pops are great for Easter baskets, party favors, or as a sweet addition to any springtime celebration. They’re simple to make but will surely be a crowd-pleaser.
Peeps Bark
Peeps Bark is a colorful, crunchy, and chocolatey Easter treat that’s perfect for those who want something easy yet decadent. The marshmallow Peeps are paired with melted chocolate and sprinkles to create a fun, festive bark that’s as tasty as it is visually appealing. Whether you’re making it for a family treat or gifting it to friends, Peeps Bark is an ideal way to celebrate Easter with a little extra sweetness.
Ingredients:
- 8 oz milk chocolate or white chocolate
- 6-8 Peeps (any color or shape)
- 1/2 cup mini Easter sprinkles
- 1/4 cup crushed pretzels (optional, for added crunch)
- 1/4 cup mini chocolate chips (optional)
Instructions:
- Line a baking sheet with parchment paper.
- Melt the chocolate of your choice in a microwave-safe bowl, stirring every 30 seconds until completely smooth.
- Pour the melted chocolate onto the prepared baking sheet and spread it out evenly with a spatula to about 1/4 inch thickness.
- Cut the Peeps into halves or quarters and arrange them on top of the melted chocolate.
- Sprinkle mini Easter sprinkles, crushed pretzels, and mini chocolate chips over the top for added texture and color.
- Let the bark set at room temperature for about 30 minutes or refrigerate for 10-15 minutes for faster setting.
- Once the chocolate is firm, break the bark into pieces and store in an airtight container.
Peeps Bark is a simple yet indulgent treat that brings all the colors and sweetness of Easter into one bite-sized dessert. The combination of chocolate and marshmallow Peeps is perfect for those who love both a crunchy and gooey texture. This bark is versatile, allowing you to add your favorite toppings to make it your own. Whether you’re making it for a holiday party, Easter basket, or just for a sweet snack, Peeps Bark is sure to become a family favorite!
Peeps Milkshakes
Peeps Milkshakes are a fun and indulgent Easter treat, blending the creamy goodness of a milkshake with the sweet, marshmallow flavor of Peeps. These milkshakes are the perfect way to cool down during a spring celebration or as a unique dessert to share with family and friends. Topped with colorful Peeps and whipped cream, they’re as festive as they are delicious.
Ingredients:
- 2 cups vanilla ice cream
- 1 cup milk (whole or skim)
- 4-5 Peeps (chick or bunny shapes)
- Whipped cream (optional)
- Rainbow sprinkles (optional)
Instructions:
- In a blender, combine the vanilla ice cream and milk, blending until smooth.
- Cut up 2-3 Peeps into small pieces and add them to the milkshake mixture. Blend again until the Peeps are well incorporated into the milkshake.
- Pour the milkshake into glasses, leaving room for toppings.
- Top with whipped cream and garnish with the remaining Peeps, placing one or two on the rim of the glass.
- Add rainbow sprinkles on top for a festive touch.
Peeps Milkshakes are a sweet, creamy, and playful treat that’s sure to be a hit at any Easter gathering. The combination of ice cream and milk with the marshmallow Peeps gives this milkshake a nostalgic, gooey texture that’s perfect for spring. It’s a fun way to enjoy Peeps in a whole new form, especially when topped with whipped cream and colorful sprinkles for extra flair. This milkshake is a refreshing dessert option that can be enjoyed by kids and adults alike.
Peeps Brownies
Peeps Brownies are a decadent, fudgy dessert that combines the rich, chocolatey goodness of brownies with the sweetness and color of Easter Peeps. These brownies are topped with Peeps, making them an eye-catching centerpiece for any Easter dessert table. The gooey marshmallow Peeps melt into the brownies, adding a delicious twist to each bite. They are sure to be a crowd-pleaser!
Ingredients:
- 1 box of brownie mix (or homemade brownie batter)
- 2 large eggs (if using box mix)
- 1/4 cup vegetable oil (if using box mix)
- 1/4 cup water (if using box mix)
- 6-8 Peeps (chick or bunny shapes)
- 1/2 cup chocolate chips (optional)
- 1/4 cup mini marshmallows (optional)
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 9×9-inch baking pan.
- Prepare the brownie batter according to the package instructions (or make your favorite homemade brownie batter).
- Pour the batter into the prepared baking pan and spread it out evenly.
- Bake the brownies according to the time on the package (usually 25-30 minutes), or until a toothpick inserted in the center comes out clean.
- About 5 minutes before the brownies are done, remove them from the oven and place the Peeps on top, pressing them lightly into the batter.
- Return the brownies to the oven and bake for an additional 5 minutes, allowing the Peeps to soften and slightly brown.
- If desired, sprinkle chocolate chips and mini marshmallows on top before finishing the baking process.
- Let the brownies cool before slicing and serving.
Peeps Brownies are a delicious way to enjoy two classic treats in one dessert. The rich, chocolatey brownies combined with the gooey, marshmallow Peeps create a melt-in-your-mouth texture that’s perfect for Easter. The colorful Peeps on top add a festive, fun touch to the brownies, making them a great addition to any holiday table. Whether you’re serving them at a party or enjoying them with your family, these brownies are sure to be a favorite.
Peeps Fudge
Peeps Fudge is a simple, no-bake dessert that is both creamy and colorful, making it a perfect treat for Easter. The marshmallow flavor of Peeps is blended into a rich, sweet fudge that will delight both kids and adults. With just a few ingredients and minimal effort, you can create a decadent fudge that is sure to impress at any springtime gathering or Easter celebration.
Ingredients:
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup unsalted butter
- 1/2 tsp vanilla extract
- 4-5 Peeps (chick or bunny shapes)
- Rainbow sprinkles (optional)
Instructions:
- Line an 8×8-inch baking dish with parchment paper.
- In a saucepan over medium heat, melt the white chocolate chips, sweetened condensed milk, and butter, stirring constantly until smooth.
- Remove from heat and stir in the vanilla extract.
- Cut the Peeps into quarters and fold them gently into the fudge mixture.
- Pour the fudge into the prepared baking dish and spread it out evenly.
- Garnish the top with additional Peeps or colorful rainbow sprinkles if desired.
- Refrigerate for at least 2 hours, or until the fudge has set and is firm to the touch.
- Once set, cut into small squares and serve.
Peeps Fudge is an easy-to-make, indulgent treat that brings the sweetness of Peeps to a whole new level. The creamy, rich white chocolate fudge paired with the marshmallow Peeps creates a deliciously gooey and sweet bite. It’s a great dessert to make ahead of time and can be customized with different toppings or mix-ins. Whether you’re making it for an Easter brunch or just a fun treat for the family, Peeps Fudge is sure to satisfy any sweet tooth!
Peeps Rice Krispies Treats
Peeps Rice Krispies Treats are a fun twist on the classic marshmallow snack. These treats are made by adding colorful Peeps to the gooey marshmallow mixture, giving the traditional Rice Krispies Treats an Easter twist. The vibrant colors and sweet marshmallow flavor from the Peeps make these treats an irresistible dessert for any spring celebration. They are simple to make, visually fun, and perfect for sharing.
Ingredients:
- 6 cups Rice Krispies cereal
- 4 cups Peeps (cut into halves or quarters, any color)
- 1/4 cup unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 tsp vanilla extract
Instructions:
- Grease a 9×13-inch baking pan with butter or cooking spray.
- In a large saucepan, melt the butter over medium heat.
- Add the mini marshmallows to the saucepan, stirring until completely melted and smooth.
- Stir in the vanilla extract.
- Once the marshmallow mixture is smooth, remove from heat and quickly fold in the Rice Krispies cereal, making sure it is evenly coated.
- Gently fold in the Peeps, ensuring they are evenly distributed throughout the mixture.
- Pour the mixture into the prepared baking pan and press it down with a spatula to set.
- Let the treats cool and set for at least 30 minutes before cutting them into squares.
Peeps Rice Krispies Treats are a simple yet exciting way to bring the joy of Peeps into a beloved dessert. The combination of crispy cereal, gooey marshmallows, and the colorful sweetness of Peeps creates a fun and festive treat that’s perfect for Easter. These treats are easy to prepare, making them a great project to do with kids or a quick snack for spring gatherings. Their vibrant colors and fun shape make them an eye-catching addition to any holiday dessert table.
Peeps S’mores
Peeps S’mores put a fun twist on the classic campfire treat by swapping out the usual chocolate bars for colorful Peeps. This gooey, marshmallowy treat is made by toasting Peeps over a fire (or in the microwave) and sandwiching them between graham crackers and chocolate. The result is a sweet, indulgent, and slightly nostalgic treat perfect for Easter or any occasion when you want a bit of extra fun with your s’mores.
Ingredients:
- 4 Peeps (chick or bunny shapes)
- 2 graham crackers (broken into halves)
- 2 squares of milk or dark chocolate
Instructions:
- Toast the Peeps over a fire or in the microwave for 10-15 seconds until they start to puff up and get golden brown.
- While the Peeps are toasting, break the graham crackers into halves to form the “sandwiches.”
- Place a square of chocolate on one half of each graham cracker.
- Once the Peeps are toasted, carefully place them on top of the chocolate.
- Top with the other half of the graham cracker to complete the s’mores.
- Allow the warmth from the Peeps and chocolate to melt together slightly, and then enjoy!
Peeps S’mores are a creative and fun way to enjoy the classic campfire treat with an Easter twist. The chewy marshmallow Peeps combined with the rich chocolate and crunchy graham crackers create a perfect balance of sweetness and texture. These s’mores are perfect for any Easter celebration, whether you’re toasting them at a backyard bonfire or making them in the microwave for a quick and delicious treat. They add a colorful touch to your s’mores experience and are sure to become a family favorite.
Peeps Trifle
Peeps Trifle is a fun and colorful dessert that layers creamy pudding, cake, and Peeps to create a beautiful and festive treat. This dessert is perfect for Easter, combining rich layers of flavor and texture that both kids and adults will love. The Peeps add a playful touch, making this trifle not only delicious but also a beautiful centerpiece for any spring celebration.
Ingredients:
- 1 pound cake or angel food cake (cut into cubes)
- 1 package vanilla pudding mix (prepared according to package instructions)
- 2 cups whipped cream
- 6-8 Peeps (chick or bunny shapes)
- 1/4 cup rainbow sprinkles (optional)
- Fresh berries (optional)
Instructions:
- Prepare the vanilla pudding according to package instructions and allow it to cool completely.
- In a large trifle dish or individual serving glasses, layer the cake cubes at the bottom.
- Spoon a layer of vanilla pudding over the cake, followed by a layer of whipped cream.
- Repeat the layering process with cake, pudding, and whipped cream until the dish is filled.
- Top with Peeps, placing them on the top layer of whipped cream.
- Garnish with rainbow sprinkles and fresh berries if desired.
- Refrigerate the trifle for at least 2 hours before serving to allow the flavors to meld together.
Peeps Trifle is an eye-catching, indulgent dessert that brings together layers of cake, pudding, whipped cream, and, of course, Peeps. The layers not only create a visual masterpiece but also provide a delightful combination of textures and flavors. This dessert is perfect for Easter and is sure to impress guests with its colorful presentation and delicious taste. Whether served in individual cups or as a large trifle, it’s a fun and festive way to celebrate the holiday with a sweet and creamy treat.
Peeps Cookie Bars
Peeps Cookie Bars combine the sweetness of Peeps with the rich, buttery goodness of cookie bars. These bars are soft, chewy, and filled with vibrant marshmallow Peeps that add both texture and sweetness. Perfect for Easter, they’re easy to make and require only a few ingredients. The colorful Peeps on top make them festive, while the cookie base makes them a satisfying treat for any occasion.
Ingredients:
- 1 package (18 oz) chocolate chip cookie dough (or homemade dough)
- 6-8 Peeps (chick or bunny shapes)
- 1/4 cup mini chocolate chips (optional)
- 1/4 cup sprinkles (optional)
Instructions:
- Preheat the oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
- Press the cookie dough evenly into the bottom of the prepared pan.
- If desired, sprinkle mini chocolate chips over the cookie dough for extra chocolate flavor.
- Bake the cookie dough for 15-20 minutes, or until golden brown and set in the center.
- About 5 minutes before the cookie bars are done, remove from the oven and gently place the Peeps on top, pressing them down slightly.
- Return to the oven for an additional 5 minutes, allowing the Peeps to soften and slightly brown.
- Let the cookie bars cool completely before cutting them into squares.
Peeps Cookie Bars are a delightful combination of soft, chewy cookies and sweet marshmallow Peeps, creating a satisfying treat that’s perfect for Easter. The bright, colorful Peeps add a fun and festive touch, while the cookie bars themselves provide a comforting, buttery flavor. These bars are incredibly easy to make and are sure to be a crowd favorite. Whether you’re baking for a party or just looking for a sweet snack, Peeps Cookie Bars are a delicious way to celebrate the holiday.
Peeps Cupcakes
Peeps Cupcakes are a fun and festive treat that combines soft, fluffy cupcakes with colorful Peeps. These cupcakes are topped with a swirl of frosting and a whole Peeps marshmallow on top for a playful twist. They’re perfect for Easter celebrations and add a cheerful touch to any dessert table. With their bright colors and delicious flavor, Peeps Cupcakes are sure to bring smiles to everyone’s face.
Ingredients:
- 1 box of vanilla cake mix (or homemade cupcake batter)
- 1/2 cup vegetable oil
- 3 eggs
- 1 cup water
- 1 jar of vanilla frosting
- 6-8 Peeps (chick or bunny shapes)
- Sprinkles (optional)
Instructions:
- Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- Prepare the cake mix according to the package instructions (or make your favorite homemade cupcake batter).
- Divide the batter evenly into the cupcake liners, filling each about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cupcakes to cool completely before frosting.
- Once the cupcakes are cool, frost each with a generous swirl of vanilla frosting.
- Top each cupcake with a Peeps marshmallow, placing it gently in the center of the frosting.
- Add sprinkles for extra flair if desired.
Peeps Cupcakes are an adorable and delicious way to bring Easter to your dessert table. The fluffy cupcakes are topped with sweet vanilla frosting and a colorful Peeps marshmallow, making each bite a perfect combination of cake, sweetness, and marshmallow fluff. These cupcakes are fun to make and even more fun to eat, making them a great activity to do with kids or a treat to share with family and friends. The bright colors and festive Peeps make these cupcakes the perfect way to celebrate Easter in style.
Peeps Popcorn
Peeps Popcorn is a fun and colorful snack that’s perfect for Easter. Sweet, buttery popcorn is coated in a sugary glaze made from Peeps, which melt into a sticky, marshmallowy coating that coats every kernel. The addition of colorful Peeps adds a playful and festive twist, making it an ideal snack for parties, movie nights, or springtime gatherings.
Ingredients:
- 1/2 cup popcorn kernels (or 8 cups popped popcorn)
- 4-5 Peeps (chick or bunny shapes)
- 2 tbsp unsalted butter
- 1/4 cup white chocolate chips (optional)
- Rainbow sprinkles (optional)
Instructions:
- Pop the popcorn using a popcorn maker, stovetop, or microwave, then set it aside in a large mixing bowl.
- In a saucepan over medium heat, melt the butter. Add the Peeps, stirring constantly until they melt into a smooth glaze.
- Pour the Peeps mixture over the popped popcorn, tossing to coat evenly.
- If desired, melt the white chocolate chips and drizzle over the coated popcorn for an extra touch of sweetness.
- Spread the popcorn on a parchment-lined baking sheet and allow it to cool.
- Once the popcorn has cooled, top with rainbow sprinkles for a festive touch.
Peeps Popcorn is a delightful and colorful snack that combines the crunch of popcorn with the sweetness of Peeps. The marshmallow glaze made from the Peeps adds a chewy, gooey texture to the popcorn, while the optional white chocolate drizzle brings extra sweetness. This snack is easy to make and perfect for Easter celebrations, parties, or as an afternoon treat. It’s a fun and creative way to enjoy Peeps outside of the traditional marshmallow form, and the colorful sprinkles add a festive touch that everyone will enjoy!
Note: More recipes are coming soon!