When it comes to keto-friendly meals, convenience and flavor are key. Crock pots, also known as slow cookers, have become a staple in many kitchens for their ability to create tender, flavorful dishes with minimal effort.
If you’re following a ketogenic diet, you know how important it is to keep your meals low in carbs while still satisfying your taste buds.
That’s where keto crock pot chicken recipes come in. These dishes are not only easy to prepare but also packed with the protein and healthy fats that are essential for staying in ketosis.
In this collection of 25+ keto crock pot chicken recipes, you’ll find a variety of delicious options, from creamy garlic chicken to spicy buffalo chicken, all designed to keep you on track with your keto lifestyle without compromising on taste.
25+ Irresistible Keto Crock Pot Chicken Recipes for Easy Low-Carb Dinners
Whether you’re new to the keto diet or a seasoned pro, these 25+ keto crock pot chicken recipes offer something for everyone.
With a range of flavors and ingredients, you can enjoy a different, satisfying meal every day of the week without worrying about carbs.
From comforting creamy dishes to zesty, spicy options, these recipes make it easy to stick to your diet while enjoying delicious, home-cooked meals.
So, dust off your crock pot, gather your ingredients, and get ready to discover a world of keto-friendly chicken dishes that will make your meal planning a breeze.
Keto Chicken and Mushroom Stew
Keto Chicken and Mushroom Stew is a hearty and satisfying dish that’s perfect for a low-carb diet. With tender chicken thighs, flavorful mushrooms, and a creamy broth, this stew is both comforting and nutritious. It’s a great option for a cozy dinner or meal prep throughout the week.
Ingredients:
- 2 pounds chicken thighs, boneless and skinless
- 8 oz mushrooms, sliced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 1/4 cup chopped fresh parsley (for garnish)
Instructions:
- Heat olive oil in a skillet over medium-high heat. Sear chicken thighs on both sides until golden brown. Transfer to the crock pot.
- In the same skillet, add onions and garlic, cooking until softened. Add mushrooms and cook until tender. Transfer the mixture to the crock pot.
- Pour chicken broth and heavy cream over the chicken and vegetables. Add dried thyme, dried rosemary, salt, and pepper.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and fully cooked.
- Garnish with fresh parsley before serving.
Keto Chicken and Mushroom Stew is a rich and satisfying dish that combines tender chicken with savory mushrooms and a creamy broth. This crock pot recipe is not only easy to prepare but also fits perfectly into a low-carb lifestyle. The result is a comforting stew that’s ideal for both weeknight dinners and meal prep, making it a must-try for any keto enthusiast.
Keto Chicken Alfredo
Keto Chicken Alfredo is a creamy and indulgent dish that’s perfect for those following a low-carb diet. Made with tender chicken, a rich Alfredo sauce, and served over zucchini noodles, this recipe brings the classic flavors of Alfredo to a keto-friendly level.
Ingredients:
- 2 pounds chicken breasts, cut into bite-sized pieces
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1/2 cup chicken broth
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 medium zucchinis, spiralized into noodles
- 1/4 cup chopped fresh basil (for garnish)
Instructions:
- Heat olive oil in a skillet over medium-high heat. Cook chicken pieces until browned and cooked through. Transfer to the crock pot.
- In a bowl, whisk together heavy cream, Parmesan cheese, chicken broth, garlic, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken in the crock pot.
- Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is tender and the sauce is thickened.
- About 30 minutes before serving, stir in the spiralized zucchini noodles. Continue to cook until the noodles are tender.
- Garnish with fresh basil before serving.
Keto Chicken Alfredo offers a creamy and delicious alternative to traditional Alfredo dishes, fitting seamlessly into a low-carb diet. The rich sauce pairs perfectly with tender chicken and zucchini noodles, creating a satisfying and indulgent meal. This crock pot recipe is easy to make and perfect for a weeknight dinner, making it a great addition to your keto meal rotation.
Keto Chicken and Broccoli Casserole
Keto Chicken and Broccoli Casserole is a hearty and nutritious dish that combines tender chicken with crisp broccoli and a cheesy, creamy sauce. This crock pot recipe is perfect for a low-carb diet and makes for a comforting and filling meal.
Ingredients:
- 2 pounds chicken breasts or thighs, cut into bite-sized pieces
- 4 cups broccoli florets
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup chicken broth
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1/4 cup chopped green onions (for garnish)
Instructions:
- Heat olive oil in a skillet over medium-high heat. Cook chicken pieces until browned. Transfer to the crock pot.
- In the same skillet, add garlic and cook until fragrant. Add the chicken broth and heavy cream, stirring to combine. Pour the mixture over the chicken in the crock pot.
- Stir in shredded cheddar cheese, dried oregano, dried basil, salt, and pepper.
- Add broccoli florets to the crock pot, stirring to combine with the chicken and sauce.
- Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is cooked through and the broccoli is tender.
- Garnish with chopped green onions before serving.
Keto Chicken and Broccoli Casserole is a satisfying and comforting meal that’s perfect for a low-carb diet. The combination of tender chicken, crisp broccoli, and a creamy, cheesy sauce makes this crock pot dish both delicious and filling. Ideal for meal prep or a cozy dinner, this recipe is a great way to enjoy a nutritious and flavorful low-carb meal.
Keto Creamy Chicken Spinach Soup
Keto Creamy Chicken Spinach Soup is a comforting and nutritious option for those following a low-carb diet. This creamy soup is packed with tender chicken, fresh spinach, and a rich, velvety broth. It’s perfect for a light yet filling meal that’s easy to make and even easier to enjoy.
Ingredients:
- 2 pounds chicken breasts, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 3 cups fresh spinach, chopped
- 1 cup grated Parmesan cheese
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
- Heat olive oil in a skillet over medium heat. Sauté onions and garlic until softened. Add to the crock pot.
- Place diced chicken breasts into the crock pot. Pour in chicken broth and heavy cream.
- Stir in grated Parmesan cheese, dried basil, dried oregano, salt, and pepper.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender.
- About 30 minutes before serving, stir in the chopped spinach and cook until wilted.
Keto Creamy Chicken Spinach Soup offers a delicious and satisfying way to enjoy a low-carb meal. The creamy broth combined with tender chicken and fresh spinach makes for a comforting and nutritious dish. Perfect for a light lunch or a cozy dinner, this crock pot recipe is an easy way to stick to your keto goals while indulging in a flavorful and hearty soup.
Keto Chicken and Cauliflower Rice
Keto Chicken and Cauliflower Rice is a simple yet flavorful dish that fits perfectly into a low-carb diet. This recipe combines tender chicken with cauliflower rice and a savory sauce, offering a low-carb alternative to traditional rice dishes. It’s a great option for a quick and easy weeknight dinner.
Ingredients:
- 2 pounds chicken thighs, boneless and skinless
- 4 cups cauliflower rice (store-bought or homemade)
- 1 cup chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1/4 cup chopped fresh cilantro (for garnish)
Instructions:
- Heat olive oil in a skillet over medium-high heat. Sear chicken thighs until browned. Transfer to the crock pot.
- In a bowl, mix together chicken broth, heavy cream, paprika, garlic powder, onion powder, salt, and pepper. Pour over the chicken.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender.
- About 30 minutes before serving, stir in the cauliflower rice and cook until tender.
- Garnish with fresh cilantro before serving.
Keto Chicken and Cauliflower Rice provides a tasty and satisfying alternative to traditional rice dishes, making it an excellent choice for those following a low-carb diet. The combination of tender chicken and cauliflower rice in a creamy sauce makes for a flavorful and filling meal. This crock pot recipe is not only easy to prepare but also a great way to keep your keto meals exciting and delicious.
Keto Lemon Garlic Chicken
Keto Lemon Garlic Chicken is a bright and flavorful dish that’s perfect for a low-carb diet. The combination of tangy lemon and aromatic garlic enhances the chicken’s flavor, making it a refreshing and zesty meal. This recipe is ideal for a light and satisfying dinner that’s easy to prepare in your crock pot.
Ingredients:
- 2 pounds chicken breasts or thighs, bone-in and skinless
- 1/2 cup lemon juice (freshly squeezed)
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- Lemon slices (for garnish)
Instructions:
- In a bowl, mix together lemon juice, olive oil, minced garlic, dried thyme, dried rosemary, salt, and pepper.
- Place chicken into the crock pot and pour the lemon-garlic mixture over the top.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and fully cooked.
- Garnish with lemon slices before serving.
Keto Lemon Garlic Chicken offers a vibrant and flavorful option for a low-carb meal. The tangy lemon and fragrant garlic create a deliciously zesty dish that pairs perfectly with a variety of sides. This crock pot recipe is not only simple to prepare but also ensures a tasty and satisfying dinner, making it a great addition to your keto meal plan.
Keto Chicken Tikka Masala
Keto Chicken Tikka Masala is a flavorful and creamy dish that brings the vibrant flavors of Indian cuisine to a low-carb diet. This crock pot recipe features tender chicken pieces simmered in a rich, spiced tomato-based sauce, perfect for those who love a bit of heat and depth in their meals.
Ingredients:
- 2 pounds chicken breasts or thighs, cut into bite-sized pieces
- 1 cup coconut milk
- 1 can (14.5 oz) diced tomatoes
- 1/2 cup plain Greek yogurt
- 2 tablespoons tikka masala spice blend
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 teaspoon ground cumin
- Salt and pepper to taste
- Fresh cilantro (for garnish)
Instructions:
- Heat olive oil in a skillet over medium heat. Sauté onions and garlic until softened. Add the tikka masala spice blend, ground ginger, and ground cumin, cooking for another minute. Transfer to the crock pot.
- Add diced chicken to the crock pot. Pour in the diced tomatoes and coconut milk.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender.
- Stir in Greek yogurt before serving.
- Garnish with fresh cilantro.
Keto Chicken Tikka Masala provides a deliciously spiced and creamy option for those following a low-carb diet. The combination of tender chicken and rich, aromatic sauce offers a satisfying meal that’s full of flavor. This crock pot recipe is a fantastic way to enjoy Indian-inspired cuisine while staying within your keto goals.
Keto BBQ Chicken
Keto BBQ Chicken is a sweet and tangy dish that brings the flavor of barbecue to your crock pot while keeping it low-carb. This recipe combines tender chicken with a homemade keto-friendly barbecue sauce, making it a great choice for a delicious and easy meal.
Ingredients:
- 2 pounds chicken thighs or breasts
- 1 cup keto barbecue sauce (store-bought or homemade)
- 1/2 cup chicken broth
- 1 tablespoon apple cider vinegar
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Chopped green onions (for garnish)
Instructions:
- In a bowl, mix together BBQ sauce, chicken broth, apple cider vinegar, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Place chicken in the crock pot and pour the BBQ sauce mixture over the top.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and easily shreds.
- Shred the chicken with two forks and mix well with the sauce before serving.
- Garnish with chopped green onions.
Keto BBQ Chicken offers a satisfying and flavorful meal that’s perfect for those on a low-carb diet. The homemade barbecue sauce adds a deliciously tangy and sweet flavor without the carbs. This crock pot recipe is ideal for a quick and easy dinner that’s full of taste and perfect for meal prep.
Keto Chicken and Artichoke Hearts
Keto Chicken and Artichoke Hearts is a savory and elegant dish that pairs tender chicken with artichoke hearts in a creamy sauce. This crock pot recipe is both low-carb and full of flavor, making it a great option for a simple yet impressive meal.
Ingredients:
- 2 pounds chicken breasts or thighs, cut into bite-sized pieces
- 1 can (14 oz) artichoke hearts, drained and chopped
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Chopped fresh parsley (for garnish)
Instructions:
- Heat olive oil in a skillet over medium heat. Sauté garlic until fragrant. Transfer to the crock pot.
- Add chicken pieces to the crock pot. Pour in heavy cream and chicken broth. Stir in Parmesan cheese, dried basil, dried thyme, salt, and pepper.
- Add chopped artichoke hearts.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
- Garnish with fresh parsley before serving.
Keto Chicken and Artichoke Hearts offers a deliciously creamy and sophisticated option for those on a low-carb diet. The combination of tender chicken and artichoke hearts in a rich, cheesy sauce makes for a flavorful and elegant meal. This crock pot recipe is not only easy to prepare but also perfect for a special dinner or everyday enjoyment.
Keto Chicken Alfredo
Keto Chicken Alfredo is a creamy and rich dish that’s perfect for satisfying comfort food cravings while staying low-carb. This crock pot recipe features tender chicken cooked in a luscious Alfredo sauce, making it a delightful meal for keto enthusiasts.
Ingredients:
- 2 pounds chicken breasts, cut into bite-sized pieces
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 ounces cream cheese, softened
- 4 cloves garlic, minced
- 1/2 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley (for garnish)
Instructions:
- Heat olive oil in a skillet over medium heat. Sauté garlic until fragrant, then transfer to the crock pot.
- Add chicken pieces to the crock pot. Pour in the heavy cream and chicken broth.
- Stir in the softened cream cheese, Parmesan cheese, Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
- Garnish with fresh parsley before serving.
Keto Chicken Alfredo is a rich and satisfying dish that brings the classic flavors of Alfredo sauce to a low-carb diet. The creamy sauce pairs perfectly with tender chicken, making this crock pot recipe a comforting and indulgent meal that’s easy to prepare and enjoy.
Keto Lemon Garlic Chicken
Keto Lemon Garlic Chicken is a fresh and zesty dish that’s perfect for those who enjoy vibrant flavors. This crock pot recipe combines tender chicken with a lemony garlic sauce, making it a light and flavorful meal for any occasion.
Ingredients:
- 2 pounds chicken thighs or breasts
- 1/4 cup fresh lemon juice
- 1/4 cup chicken broth
- 1/4 cup olive oil
- 6 cloves garlic, minced
- 1 tablespoon fresh thyme leaves
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Lemon slices (for garnish)
- Fresh parsley (for garnish)
Instructions:
- In a bowl, whisk together lemon juice, chicken broth, olive oil, minced garlic, thyme, oregano, salt, and pepper.
- Place chicken in the crock pot and pour the lemon garlic mixture over the top.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
- Garnish with lemon slices and fresh parsley before serving.
Keto Lemon Garlic Chicken offers a bright and tangy option for those on a low-carb diet. The combination of lemon and garlic creates a flavorful sauce that enhances the tender chicken. This crock pot recipe is perfect for a refreshing and easy meal that’s both healthy and delicious.
Keto Chicken with Mushrooms and Spinach
Keto Chicken with Mushrooms and Spinach is a hearty and nutritious dish that combines tender chicken with earthy mushrooms and fresh spinach. This crock pot recipe is both low-carb and packed with flavor, making it a satisfying meal for any day of the week.
Ingredients:
- 2 pounds chicken breasts or thighs
- 1 cup sliced mushrooms
- 2 cups fresh spinach leaves
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley (for garnish)
Instructions:
- Heat olive oil in a skillet over medium heat. Sauté garlic until fragrant, then add mushrooms and cook until softened. Transfer to the crock pot.
- Add chicken to the crock pot. Pour in chicken broth and heavy cream.
- Stir in Parmesan cheese, dried thyme, salt, and pepper. Add fresh spinach leaves.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
- Garnish with fresh parsley before serving.
Keto Chicken with Mushrooms and Spinach offers a deliciously savory and nutritious option for those on a low-carb diet. The combination of tender chicken, earthy mushrooms, and fresh spinach creates a well-rounded and flavorful dish. This crock pot recipe is easy to prepare and perfect for a wholesome, satisfying meal.
Keto BBQ Chicken
Keto BBQ Chicken brings the smoky and sweet flavors of barbecue to your plate without the added carbs. This crock pot recipe features tender chicken slow-cooked in a sugar-free BBQ sauce, making it a perfect low-carb alternative to traditional barbecue dishes.
Ingredients:
- 2 pounds chicken breasts or thighs
- 1 cup sugar-free BBQ sauce
- 1/4 cup apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Fresh cilantro (for garnish)
Instructions:
- In a bowl, mix together the sugar-free BBQ sauce, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Place the chicken in the crock pot and pour the BBQ sauce mixture over it.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and can be easily shredded with a fork.
- Shred the chicken, if desired, and mix it with the sauce in the crock pot. Garnish with fresh cilantro before serving.
Keto BBQ Chicken is a delicious way to enjoy the classic flavors of barbecue without the extra carbs. The tender chicken, combined with the rich and smoky BBQ sauce, creates a mouthwatering dish that’s perfect for any keto-friendly meal. This easy crock pot recipe is sure to become a favorite in your low-carb recipe rotation.
Keto Creamy Garlic Parmesan Chicken
Keto Creamy Garlic Parmesan Chicken is a rich and indulgent dish that’s perfect for those looking to satisfy their cravings for something decadent. This crock pot recipe combines tender chicken with a creamy garlic Parmesan sauce, offering a delicious and comforting meal that’s also low in carbs.
Ingredients:
- 2 pounds chicken breasts or thighs
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/2 cup chicken broth
- 4 ounces cream cheese, softened
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley (for garnish)
Instructions:
- In a skillet over medium heat, sauté the minced garlic until fragrant. Transfer to the crock pot.
- Add the chicken to the crock pot and pour in the chicken broth and heavy cream.
- Stir in the cream cheese, Parmesan cheese, Italian seasoning, salt, and pepper until well combined.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and the sauce is thick and creamy.
- Garnish with fresh parsley before serving.
Keto Creamy Garlic Parmesan Chicken is the ultimate comfort food for those on a low-carb diet. The creamy garlic Parmesan sauce perfectly complements the tender chicken, creating a rich and satisfying dish that’s both easy to make and full of flavor. This crock pot recipe is sure to become a go-to for cozy dinners at home.
Keto Buffalo Chicken
Keto Buffalo Chicken is a spicy and tangy dish that’s perfect for those who love bold flavors. This crock pot recipe features tender chicken slow-cooked in a zesty buffalo sauce, making it a delicious low-carb option for anyone looking to spice up their meal routine.
Ingredients:
- 2 pounds chicken breasts or thighs
- 1/2 cup hot sauce (like Frank’s RedHot)
- 1/4 cup butter, melted
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh celery or blue cheese crumbles (for garnish)
Instructions:
- In a bowl, mix together the hot sauce, melted butter, apple cider vinegar, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Place the chicken in the crock pot and pour the buffalo sauce mixture over it.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and can be easily shredded with a fork.
- Shred the chicken, if desired, and mix it with the sauce in the crock pot. Garnish with fresh celery sticks or blue cheese crumbles before serving.
Keto Buffalo Chicken is a fiery and flavorful dish that’s sure to please those who love a bit of heat in their meals. The zesty buffalo sauce pairs perfectly with the tender chicken, making this crock pot recipe an exciting and low-carb addition to your meal plan. Whether served on its own or as part of a larger dish, this buffalo chicken is a winner.
Note: More recipes are coming soon!
