15+ Delicious Pita Bread Turkey Sandwich Recipes To Try Today

Are you looking for a quick, healthy, and delicious meal option that’s both versatile and satisfying?

Look no further than pita bread turkey sandwiches!

These delightful creations offer a world of flavor, combining tender turkey with an array of fresh ingredients and sauces that can cater to any palate.

Whether you’re in the mood for something classic, spicy, or Mediterranean, there’s a pita sandwich recipe to suit your cravings.

In this blog article, we’ll explore 15+ amazing pita bread turkey sandwich recipes that are easy to make and perfect for lunch, dinner, or even a snack.

Each recipe is crafted to be nutritious and full of flavor, ensuring you enjoy every bite.

So grab your pita bread and let’s dive into these mouthwatering sandwich ideas that will elevate your meal game!

15+ Delicious Pita Bread Turkey Sandwich Recipes To Try Today

With these 15+ pita bread turkey sandwich recipes at your fingertips, you’ll never run out of ideas for a quick, delicious meal.

Each recipe is designed to be simple yet flavorful, allowing you to enjoy the benefits of lean turkey while incorporating a variety of fresh ingredients.

Whether you prefer spicy, savory, or sweet flavors, there’s a pita sandwich here for everyone.

These sandwiches are not only versatile but also a fantastic way to get creative in the kitchen.

Mix and match ingredients, try different sauces, or even add your favorite toppings to make each sandwich uniquely yours.

So, the next time you’re in need of a tasty and satisfying meal, reach for the pita bread and embark on a culinary adventure with turkey that’s sure to please!

Mediterranean Turkey Pita Sandwich

The Mediterranean Turkey Pita Sandwich is a delightful blend of fresh, vibrant flavors that transport your taste buds to the sunny shores of the Mediterranean. This sandwich combines tender turkey with crisp vegetables, creamy tzatziki sauce, and feta cheese, all enveloped in warm pita bread. It’s a nutritious, satisfying meal that’s perfect for lunch or a light dinner.

Ingredients:

• 2 whole wheat pita breads
• 8 oz. sliced turkey breast (deli or roasted)
• 1 cup mixed greens (spinach, arugula, or lettuce)
• 1 medium cucumber, sliced
• 1 medium tomato, diced
• 1/2 red onion, thinly sliced
• 1/2 cup crumbled feta cheese
• 1/2 cup tzatziki sauce (store-bought or homemade)
• Salt and pepper to taste
• Fresh dill or parsley for garnish (optional)

Instructions:

1. Prep the Pita: Warm the pita breads in a skillet or microwave until they are soft and pliable.
2. Layer the Ingredients: Spread a generous amount of tzatziki sauce on the inside of each pita.
3. Assemble the Sandwich: Begin layering with mixed greens, followed by slices of turkey breast. Add cucumber slices, diced tomatoes, and red onion.
4. Finish with Feta: Sprinkle crumbled feta cheese over the top and season with salt and pepper to taste.
5. Garnish: Optionally, add fresh dill or parsley for an extra burst of flavor.
6. Serve: Fold the pita closed, cut in half if desired, and enjoy immediately!

This Mediterranean Turkey Pita Sandwich is not only packed with protein and nutrients but also bursting with flavor. The creamy tzatziki complements the freshness of the veggies and the turkey, making each bite a satisfying experience. Perfect for meal prep, you can easily make these sandwiches ahead of time for a quick grab-and-go lunch during a busy week.

Spicy Sriracha Turkey Pita Sandwich

For those who crave a bit of heat, the Spicy Sriracha Turkey Pita Sandwich offers a fiery twist on the classic turkey sandwich. Combining zesty turkey, crunchy veggies, and a spicy Sriracha mayo, this sandwich provides a satisfying crunch and a delightful kick. It’s an ideal choice for a lunch that awakens your palate and keeps you energized throughout the day.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/2 cup shredded carrots
• 1/2 cup sliced bell peppers (red, yellow, or green)
• 1/2 cup shredded cabbage
• 1/4 cup mayonnaise
• 2 tablespoons Sriracha sauce (adjust for spice level)
• 1 tablespoon lime juice
• Fresh cilantro leaves for garnish
• Salt and pepper to taste

Instructions:

1. Prepare the Sriracha Mayo: In a small bowl, mix together mayonnaise, Sriracha sauce, and lime juice. Set aside.
2. Warm the Pita: Lightly toast or warm the pita breads in a skillet or microwave.
3. Layer Ingredients: Spread the spicy Sriracha mayo inside each pita. Start layering with sliced turkey, followed by shredded carrots, bell peppers, and cabbage.
4. Season: Sprinkle with salt and pepper to taste.
5. Garnish: Add fresh cilantro leaves for an aromatic touch.
6. Serve: Fold the pita, cut in half if desired, and dig in!

The Spicy Sriracha Turkey Pita Sandwich is a perfect balance of heat and crunch. The combination of fresh vegetables with spicy mayo elevates the turkey to new heights, making it an exciting choice for lunch or a quick dinner. Enjoy this sandwich with a side of fresh fruit or chips for a complete meal that’s sure to impress.

Thanksgiving Leftover Turkey Pita Sandwich

Celebrate the flavors of Thanksgiving with the Leftover Turkey Pita Sandwich. This recipe utilizes leftover turkey and transforms it into a hearty, flavorful sandwich. It combines turkey with cranberry sauce, cream cheese, and fresh greens, all wrapped in pita bread. It’s a delightful way to enjoy Thanksgiving’s deliciousness beyond the holiday season.

Ingredients:

• 2 pita breads
• 8 oz. cooked turkey, sliced or shredded
• 1/4 cup cranberry sauce (homemade or store-bought)
• 1/4 cup cream cheese, softened
• 1 cup mixed greens (spinach, lettuce, or arugula)
• Salt and pepper to taste
• Optional: sliced avocado or apple for added flavor

Instructions:

1. Warm the Pita: Heat the pita breads until warm and soft.
2. Spread Cream Cheese: Spread a layer of cream cheese inside each pita.
3. Add Turkey and Sauce: Place sliced turkey on top of the cream cheese and add a generous dollop of cranberry sauce.
4. Layer Greens: Top with mixed greens for freshness. If desired, add slices of avocado or apple for extra texture and flavor.
5. Season: Add salt and pepper to taste.
6. Serve: Fold the pita closed and enjoy!

The Thanksgiving Leftover Turkey Pita Sandwich is a creative way to savor the flavors of the holiday in a quick and easy meal. The combination of creamy cheese, tangy cranberry sauce, and tender turkey creates a satisfying taste that’s both nostalgic and refreshing. Whether you’re enjoying it after the holidays or as a creative lunch option, this sandwich is sure to bring joy to your table!

Southwest Turkey Pita Sandwich

The Southwest Turkey Pita Sandwich is a zesty and satisfying option for those who love bold flavors. With a combination of spicy turkey, black beans, corn, and avocado, this sandwich is a burst of Tex-Mex goodness wrapped in warm pita bread. It’s perfect for lunch or a quick dinner and brings a taste of the Southwest to your table.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/2 cup canned black beans, rinsed and drained
• 1/2 cup corn (canned or frozen, thawed)
• 1 ripe avocado, sliced
• 1/2 cup diced tomatoes
• 1/4 cup chopped cilantro
• 1 lime, juiced
• 1/2 teaspoon cumin
• Salt and pepper to taste
• Optional: hot sauce for extra heat

Instructions:

1. Prepare the Filling: In a bowl, combine black beans, corn, diced tomatoes, chopped cilantro, lime juice, cumin, salt, and pepper. Mix well.
2. Warm the Pita: Heat the pita breads in a skillet or microwave until soft and warm.
3. Layer Ingredients: Spread a layer of sliced turkey inside each pita, then add the black bean and corn mixture.
4. Add Avocado: Place slices of avocado on top for creaminess.
5. Optional Spice: Drizzle with hot sauce if you prefer a little extra heat.
6. Serve: Fold the pita closed and enjoy the Southwest flavors!

The Southwest Turkey Pita Sandwich is a delicious way to enjoy a hearty meal packed with protein and fiber. The combination of turkey with black beans and corn provides a satisfying crunch, while the avocado adds a rich creaminess that balances the flavors. This sandwich is not only tasty but also highly nutritious, making it an excellent choice for a healthy lunch or dinner option.

Apple and Turkey Pita Sandwich

The Apple and Turkey Pita Sandwich is a delightful fusion of sweet and savory flavors, perfect for those looking for a refreshing meal. The crisp apples paired with turkey, creamy cheese, and a hint of honey mustard create a balanced and satisfying sandwich. This recipe is ideal for a quick lunch or a light dinner that is both nutritious and delicious.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1 apple (such as Granny Smith or Honeycrisp), thinly sliced
• 1/4 cup cream cheese or goat cheese
• 2 tablespoons honey mustard
• Handful of arugula or spinach
• Salt and pepper to taste
• Optional: walnuts or pecans for crunch

Instructions:

1. Warm the Pita: Lightly warm the pita breads until soft.
2. Spread Cheese: Spread cream cheese or goat cheese inside each pita.
3. Layer Ingredients: Place slices of turkey on the cheese, followed by thin slices of apple.
4. Add Greens: Top with arugula or spinach for a fresh crunch.
5. Drizzle with Mustard: Add honey mustard for a sweet and tangy kick. Sprinkle with salt and pepper.
6. Optional Crunch: For added texture, sprinkle walnuts or pecans inside the pita.
7. Serve: Fold the pita and enjoy this delightful combination!

The Apple and Turkey Pita Sandwich beautifully combines sweet and savory elements, creating a unique flavor profile that’s hard to resist. The crispness of the apple pairs perfectly with the savory turkey, while the cheese and honey mustard add richness and tang. This sandwich not only makes for a delicious meal but is also a great way to incorporate fruits into your diet, making it a fantastic choice for a light lunch or picnic.

BBQ Turkey Pita Sandwich

The BBQ Turkey Pita Sandwich is a finger-licking delight that combines tender turkey with smoky BBQ sauce and fresh veggies. This recipe is perfect for those who enjoy the rich flavors of barbecue without the fuss of traditional sandwiches. With a few simple ingredients, you can whip up a delicious meal that’s great for outdoor gatherings or casual lunches.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/2 cup BBQ sauce (your choice of flavor)
• 1/2 cup coleslaw (store-bought or homemade)
• 1/4 cup sliced pickles
• Optional: sliced jalapeños for heat

Instructions:

1. Heat the Turkey: In a skillet, warm the sliced turkey over medium heat. Once heated, mix in the BBQ sauce until evenly coated.
2. Warm the Pita: Toast or warm the pita breads until soft.
3. Layer the Sandwich: Spoon the BBQ turkey into each pita, allowing the sauce to soak in slightly.
4. Add Coleslaw: Top with a generous helping of coleslaw for crunch and creaminess.
5. Garnish: Add sliced pickles and jalapeños if desired for extra flavor.
6. Serve: Fold the pita and enjoy this BBQ-inspired delight!

The BBQ Turkey Pita Sandwich is an easy and flavorful option for any meal. The tender turkey combined with rich BBQ sauce makes for a satisfying filling, while the coleslaw adds a refreshing crunch. This sandwich is versatile and can be tailored to your taste, whether you prefer classic flavors or a spicy kick. Perfect for picnics, game days, or a casual weeknight dinner, this sandwich is sure to please everyone at the table!

Pesto Turkey Pita Sandwich

The Pesto Turkey Pita Sandwich is a vibrant and flavorful option that combines the richness of pesto with the freshness of turkey and vegetables. This sandwich is a great way to enjoy the aromatic flavors of basil pesto, providing a quick and easy meal that’s perfect for lunch or a light dinner. The addition of fresh ingredients makes this sandwich not only tasty but also visually appealing.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/4 cup basil pesto (store-bought or homemade)
• 1/2 cup sliced bell peppers (any color)
• 1/2 cup arugula or spinach
• 1/4 cup sliced mozzarella cheese
• Salt and pepper to taste

Instructions:

1. Warm the Pita: Lightly toast or warm the pita breads in a skillet or microwave until soft.
2. Spread Pesto: Spread a generous layer of basil pesto inside each pita.
3. Layer Ingredients: Start layering with sliced turkey, followed by bell peppers and arugula.
4. Add Cheese: Top with slices of mozzarella cheese and season with salt and pepper to taste.
5. Serve: Fold the pita closed and enjoy the delightful medley of flavors!

The Pesto Turkey Pita Sandwich offers a refreshing twist on traditional sandwiches. The aromatic basil pesto elevates the turkey while adding a depth of flavor that pairs beautifully with the crunchy vegetables. This sandwich is not only quick to prepare but also provides a wholesome meal packed with nutrients, making it a perfect choice for lunch or dinner that’s sure to impress!

Turkey Caesar Pita Sandwich

The Turkey Caesar Pita Sandwich is a delicious take on the classic Caesar salad, featuring sliced turkey, crunchy romaine lettuce, and creamy Caesar dressing all packed into a warm pita. This sandwich is not only satisfying but also loaded with flavor, making it a perfect option for a quick and hearty meal that you can enjoy any time of the day.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1 cup chopped romaine lettuce
• 1/4 cup Caesar dressing (store-bought or homemade)
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste
• Optional: croutons for added crunch

Instructions:

1. Warm the Pita: Heat the pita breads until soft and pliable.
2. Prepare the Filling: In a bowl, toss the chopped romaine lettuce with Caesar dressing until well coated.
3. Layer Ingredients: Inside each pita, place slices of turkey, followed by the dressed romaine lettuce.
4. Add Cheese: Sprinkle grated Parmesan cheese on top, and season with salt and pepper to taste.
5. Optional Crunch: If desired, add a few croutons for an extra crunch.
6. Serve: Fold the pita and enjoy this Caesar-inspired delight!

The Turkey Caesar Pita Sandwich is a convenient and flavorful way to enjoy the classic Caesar salad in a portable format. With the creamy dressing and savory Parmesan cheese complementing the tender turkey, each bite is both satisfying and delicious. This sandwich is a fantastic option for lunch, and it can be easily customized with your favorite salad toppings for a personalized twist!

Turkey and Hummus Pita Sandwich

The Turkey and Hummus Pita Sandwich is a nutritious and satisfying option that combines protein-rich turkey with creamy hummus and fresh vegetables. This Mediterranean-inspired sandwich is perfect for those looking for a wholesome meal that’s packed with flavor. With its simple ingredients, it’s quick to make and great for lunch or a snack!

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/2 cup hummus (any flavor)
• 1/2 cucumber, sliced
• 1 medium carrot, shredded
• 1/2 red bell pepper, sliced
• Handful of mixed greens (spinach or arugula)
• Salt and pepper to taste
• Optional: a sprinkle of paprika for garnish

Instructions:

1. Warm the Pita: Toast or warm the pita breads until soft.
2. Spread Hummus: Generously spread hummus on the inside of each pita.
3. Layer Ingredients: Add slices of turkey on top of the hummus, followed by cucumber, shredded carrot, and bell pepper.
4. Add Greens: Top with mixed greens and season with salt and pepper to taste.
5. Garnish: If desired, sprinkle a little paprika over the top for added flavor.
6. Serve: Fold the pita and enjoy this nutritious delight!

The Turkey and Hummus Pita Sandwich is an excellent choice for anyone looking for a healthy and filling meal. The creamy hummus adds richness while enhancing the overall flavor profile of the sandwich, making it a tasty option for lunch or a light dinner. Packed with fresh vegetables and lean turkey, this sandwich is not only delicious but also a fantastic way to incorporate more nutrients into your diet. Enjoy this wholesome sandwich anytime you crave a quick, easy, and flavorful meal!

Turkey Caprese Pita Sandwich

The Turkey Caprese Pita Sandwich brings together the classic Italian flavors of a Caprese salad with the heartiness of turkey. Featuring fresh mozzarella, ripe tomatoes, and basil, this sandwich is drizzled with balsamic glaze for a touch of sweetness. It’s perfect for those who crave a light yet satisfying meal, combining the best of summer ingredients in a portable form.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1 medium tomato, sliced
• 1/2 cup fresh mozzarella balls (bocconcini) or sliced mozzarella
• Fresh basil leaves
• 2 tablespoons balsamic glaze
• Salt and pepper to taste

Instructions:

1. Warm the Pita: Lightly toast or warm the pita breads until soft and pliable.
2. Layer Ingredients: Start by adding slices of turkey to each pita. Follow with slices of tomato and fresh mozzarella.
3. Add Basil: Place fresh basil leaves on top for a burst of flavor.
4. Drizzle: Add balsamic glaze over the top and sprinkle with salt and pepper to taste.
5. Serve: Fold the pita closed and enjoy the vibrant flavors!

The Turkey Caprese Pita Sandwich is a delightful fusion of flavors that celebrates fresh ingredients. The creamy mozzarella, juicy tomatoes, and fragrant basil combine beautifully with the savory turkey, while the balsamic glaze adds a hint of sweetness. This sandwich is not only visually appealing but also offers a refreshing and nutritious option for lunch or a light dinner. Perfect for warm days, it’s sure to be a favorite for anyone who enjoys classic Italian flavors!

Turkey Avocado Ranch Pita Sandwich

The Turkey Avocado Ranch Pita Sandwich is a creamy and satisfying meal that brings together the rich flavors of avocado, turkey, and zesty ranch dressing. This sandwich is perfect for those who enjoy a creamy texture combined with the freshness of vegetables. It’s a great option for a quick lunch or a picnic, delivering a filling and flavorful experience.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1 ripe avocado, mashed
• 1/4 cup ranch dressing (store-bought or homemade)
• 1/2 cup sliced cucumber
• 1/2 cup shredded lettuce
• Salt and pepper to taste
• Optional: diced tomatoes for added freshness

Instructions:

1. Warm the Pita: Heat the pita breads until warm and soft.
2. Prepare the Avocado: In a bowl, mash the avocado and season it with salt and pepper.
3. Spread Dressing: Spread ranch dressing on the inside of each pita.
4. Layer Ingredients: Add sliced turkey on top of the dressing, followed by mashed avocado, cucumber slices, and shredded lettuce.
5. Optional Freshness: If desired, add diced tomatoes for a pop of color and flavor.
6. Serve: Fold the pita and enjoy this creamy and crunchy delight!

The Turkey Avocado Ranch Pita Sandwich is a creamy, flavorful option that’s as satisfying as it is nutritious. The rich avocado adds a smooth texture that complements the tender turkey and crunchy vegetables, while the ranch dressing ties everything together with its zesty kick. This sandwich is perfect for a quick lunch or as part of a picnic spread, making it a versatile choice that’s sure to please anyone looking for a tasty meal.

Curried Turkey Pita Sandwich

The Curried Turkey Pita Sandwich introduces a unique twist to the classic turkey sandwich by incorporating aromatic curry flavors. This sandwich features turkey mixed with a flavorful curry yogurt dressing, crunchy vegetables, and fresh herbs. It’s a delicious option for those looking to spice up their lunch routine and enjoy a taste of something different!

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/2 cup plain Greek yogurt
• 1 tablespoon curry powder
• 1/2 teaspoon garlic powder
• 1/2 cup shredded carrots
• 1/2 cucumber, thinly sliced
• Fresh cilantro or parsley for garnish
• Salt and pepper to taste

Instructions:

1. Make the Dressing: In a bowl, mix Greek yogurt with curry powder, garlic powder, salt, and pepper until well combined.
2. Warm the Pita: Toast or warm the pita breads until soft.
3. Spread Dressing: Spread the curried yogurt dressing inside each pita.
4. Layer Ingredients: Add sliced turkey, shredded carrots, and cucumber slices.
5. Garnish: Sprinkle with fresh cilantro or parsley for added flavor.
6. Serve: Fold the pita and enjoy this unique sandwich!

The Curried Turkey Pita Sandwich is a flavorful way to enjoy turkey with a twist. The aromatic spices of curry combined with creamy yogurt create a delightful dressing that enhances the turkey and fresh vegetables. This sandwich not only offers a unique taste experience but also provides a nutritious meal that’s perfect for lunch or a light dinner. It’s an excellent option for those looking to experiment with flavors while still enjoying the wholesome goodness of turkey!

Turkey and Spinach Feta Pita Sandwich

The Turkey and Spinach Feta Pita Sandwich is a deliciously healthy option that combines lean turkey, nutrient-packed spinach, and creamy feta cheese. This Mediterranean-inspired sandwich is not only flavorful but also rich in vitamins and minerals, making it a fantastic choice for a light lunch or dinner. The combination of textures and flavors in this sandwich is sure to delight your taste buds!

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1 cup fresh spinach leaves
• 1/4 cup crumbled feta cheese
• 1/2 cucumber, sliced
• 1/4 cup kalamata olives, pitted and sliced (optional)
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• Salt and pepper to taste

Instructions:

1. Warm the Pita: Lightly toast or warm the pita breads until soft.
2. Prepare the Dressing: In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
3. Layer Ingredients: Spread a layer of spinach on the inside of each pita, then add slices of turkey, cucumber, and crumbled feta.
4. Add Olives: If desired, add kalamata olives for a burst of flavor.
5. Drizzle Dressing: Drizzle the olive oil and lemon dressing over the filling.
6. Serve: Fold the pita closed and enjoy this Mediterranean delight!

The Turkey and Spinach Feta Pita Sandwich is a wholesome and satisfying meal packed with nutrients. The combination of fresh spinach, tangy feta, and savory turkey creates a harmonious balance of flavors and textures. This sandwich is perfect for a quick lunch or a light dinner, and it’s also a great way to incorporate more greens into your diet. Enjoy this delicious sandwich as a refreshing option that’s both nutritious and flavorful!

Turkey and Sweet Potato Pita Sandwich

The Turkey and Sweet Potato Pita Sandwich combines the heartiness of turkey with the sweetness of roasted sweet potatoes, creating a delightful balance of flavors. This sandwich is perfect for those who enjoy a comforting meal that’s both nutritious and filling. With the addition of fresh greens and a tangy sauce, this pita sandwich is a unique twist on traditional turkey sandwiches.

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1 medium sweet potato, peeled and diced
• 1 tablespoon olive oil
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1 cup arugula or spinach
• 1/4 cup Greek yogurt
• 1 tablespoon honey
• Salt and pepper to taste

Instructions:

1. Roast Sweet Potatoes: Preheat the oven to 425°F (220°C). Toss the diced sweet potatoes with olive oil, paprika, garlic powder, salt, and pepper. Spread on a baking sheet and roast for 20-25 minutes or until tender and slightly caramelized.
2. Warm the Pita: Lightly toast or warm the pita breads until soft.
3. Prepare the Sauce: In a small bowl, mix Greek yogurt with honey for a creamy, tangy dressing.
4. Layer Ingredients: Fill each pita with slices of turkey and roasted sweet potatoes.
5. Add Greens: Top with arugula or spinach for added freshness.
6. Drizzle Sauce: Drizzle the honey yogurt sauce over the filling.
7. Serve: Fold the pita and enjoy this hearty sandwich!

The Turkey and Sweet Potato Pita Sandwich is a unique and satisfying meal that offers a delightful blend of sweet and savory flavors. The roasted sweet potatoes provide a comforting sweetness that complements the lean turkey, while the creamy honey yogurt sauce ties it all together. This sandwich is perfect for a filling lunch or a cozy dinner, and it showcases the versatility of turkey in a whole new way. Enjoy this deliciously nutritious option any day of the week!

Teriyaki Turkey Pita Sandwich

The Teriyaki Turkey Pita Sandwich is a flavorful option that combines the sweetness of teriyaki sauce with savory turkey and fresh vegetables. This Asian-inspired sandwich is quick to prepare and packed with taste, making it an excellent choice for a lunch or dinner that’s both satisfying and unique. The balance of flavors in this sandwich will leave you wanting more!

Ingredients:

• 2 pita breads
• 8 oz. sliced turkey breast
• 1/4 cup teriyaki sauce
• 1/2 cup shredded cabbage (green or purple)
• 1/2 carrot, shredded
• 1/2 cucumber, sliced
• 1 tablespoon sesame seeds (optional)
• Fresh cilantro for garnish (optional)

Instructions:

1. Prepare Turkey: In a skillet over medium heat, add sliced turkey and pour in teriyaki sauce. Cook for about 5 minutes, stirring until the turkey is heated through and coated in the sauce.
2. Warm the Pita: Lightly toast or warm the pita breads until soft.
3. Layer Ingredients: Inside each pita, add the teriyaki turkey first, followed by shredded cabbage, shredded carrot, and cucumber slices.
4. Garnish: Sprinkle with sesame seeds and add fresh cilantro if desired.
5. Serve: Fold the pita and enjoy this Asian-inspired delight!

The Teriyaki Turkey Pita Sandwich offers a delicious blend of sweet and savory flavors, making it a fun twist on traditional turkey sandwiches. The teriyaki sauce adds an irresistible sweetness that pairs wonderfully with fresh vegetables, while the crunch of cabbage and carrot adds texture to each bite. This sandwich is perfect for a quick and satisfying meal that’s sure to impress, whether you’re enjoying it at home or on the go. Try this flavorful sandwich for a tasty change to your lunch routine!

Note: More recipes are coming soon!