50+ Refreshing St. Patrick’s Day Green Drink Recipes to Celebrate

St. Patrick’s Day is all about celebrating with a splash of green! Whether you’re throwing a festive party, enjoying a family get-together, or just looking for a fun and healthy way to honor this beloved holiday, one thing is certain—green drinks are a must.

From refreshing smoothies to indulgent shakes, there’s no shortage of ways to enjoy a vibrant, green beverage this St. Patrick’s Day.

These 50+ St. Patrick’s Day green drink recipes will not only add a pop of color to your celebrations but also bring deliciously unique flavors to your table.

Whether you’re in the mood for something sweet, savory, or even a bit indulgent, you’ll find the perfect drink to match your St. Patrick’s Day festivities.

Get ready to sip on everything from cool minty concoctions to tangy fruit-based treats and energizing green juices that will keep you feeling lucky all day long!

50+ Refreshing St. Patrick’s Day Green Drink Recipes to Celebrate

Green drinks are a fun and festive way to celebrate St. Patrick’s Day, and with over 50 recipes to choose from, there’s a little something for everyone!

Whether you’re looking for a refreshing juice to start your day, a creamy shake to satisfy your sweet tooth, or a fun cocktail to serve at your St. Patrick’s Day party, these recipes will bring the luck of the Irish right to your glass.

Plus, many of these drinks are as nutritious as they are delicious, giving you the perfect balance of health and indulgence.

So, gather your ingredients, get creative with your green drinks, and enjoy the festivities with friends, family, and a tall glass of something green!

Shamrock Smoothie

This Shamrock Smoothie is a refreshing, creamy, and naturally green drink perfect for celebrating St. Patrick’s Day. Packed with vibrant spinach, tropical fruits, and a hint of vanilla, it’s both nutritious and festive. Even kids will love its sweet and tangy flavor!

Ingredients

  • 1 cup fresh spinach leaves
  • 1 frozen banana
  • 1/2 cup pineapple chunks (fresh or frozen)
  • 1/2 cup vanilla yogurt (or a dairy-free alternative)
  • 1/2 cup almond milk (or milk of choice)
  • 1 tablespoon honey or maple syrup (optional)
  • Ice cubes (optional for a thicker smoothie)

Instructions

  1. Wash the spinach thoroughly and pat it dry.
  2. In a blender, combine the spinach, banana, pineapple, yogurt, and almond milk.
  3. Blend until smooth and creamy.
  4. Taste and add honey or maple syrup for additional sweetness, if desired.
  5. For a thicker smoothie, add a few ice cubes and blend again.
  6. Pour into a glass and serve immediately.

This Shamrock Smoothie is a nutrient-packed way to celebrate the holiday while sneaking some greens into your diet. The blend of spinach and tropical fruits creates a vibrant green hue and a balanced flavor that’s sweet yet slightly tangy.

Leprechaun Lime Punch

This Leprechaun Lime Punch is a fizzy, citrusy delight that’s sure to add a festive touch to your St. Patrick’s Day. With its zesty lime flavor and sparkling effervescence, it’s a crowd-pleaser for both kids and adults. Perfect for parties or a cozy family gathering!

Ingredients

  • 2 cups lime sherbet
  • 1 liter lemon-lime soda (like Sprite or 7-Up)
  • 1/2 cup freshly squeezed lime juice
  • Lime slices and mint leaves for garnish

Instructions

  1. In a large punch bowl or pitcher, add the lime sherbet.
  2. Pour the lemon-lime soda over the sherbet and stir gently.
  3. Add freshly squeezed lime juice and mix well.
  4. Garnish with lime slices and mint leaves.
  5. Serve in glasses immediately while fizzy.

This punch combines creamy sherbet with the zest of lime, making it irresistibly fun and flavorful. The fizzy bubbles and vibrant green color will make it a centerpiece for your celebration.

Matcha Mint Cooler

The Matcha Mint Cooler is a refreshing blend of earthy matcha green tea, fresh mint, and a hint of sweetness. Its bold green color is ideal for St. Patrick’s Day, and the flavors provide a perfect balance between energizing and soothing.

Ingredients

  • 1 teaspoon matcha green tea powder
  • 1/4 cup hot water (not boiling)
  • 1/2 cup coconut milk (or milk of choice)
  • 1/2 cup cold water
  • 1 tablespoon honey or agave syrup
  • 5-6 fresh mint leaves
  • Ice cubes

Instructions

  1. In a small bowl, whisk the matcha powder with hot water until smooth and frothy.
  2. Add coconut milk, cold water, and honey to the matcha mixture and stir well.
  3. Muddle the fresh mint leaves in a glass, then fill the glass with ice cubes.
  4. Pour the matcha mixture over the ice and mint.
  5. Stir gently and serve chilled.

This Matcha Mint Cooler is a sophisticated choice for your St. Patrick’s Day festivities. Its unique flavor profile is a refreshing alternative to traditional holiday drinks, and the vibrant green hue adds a festive touch.

Green Apple Fizz

This Green Apple Fizz is a tangy and effervescent drink that combines the crisp flavor of green apples with sparkling soda. The perfect balance of tart and sweet, it’s a fun way to get into the St. Patrick’s Day spirit with a refreshing green twist!

Ingredients

  • 1 green apple, peeled and chopped
  • 1 tablespoon lemon juice
  • 1 tablespoon honey or agave syrup
  • 1 cup sparkling water or soda
  • Ice cubes
  • Green apple slices and mint for garnish

Instructions

  1. In a blender, combine the chopped green apple, lemon juice, and honey.
  2. Blend until smooth.
  3. Pour the apple mixture into a glass filled with ice cubes.
  4. Top with sparkling water or soda for a fizzy finish.
  5. Garnish with thin apple slices and a sprig of mint.
  6. Serve immediately and enjoy!

This Green Apple Fizz is both refreshing and fun, thanks to its light bubbles and bold green apple flavor. The combination of sweet honey and tart lemon juice gives it a balanced taste, while the sparkling water adds a fizzy pop that makes it perfect for any St. Patrick’s Day celebration.

Cucumber Mint Cooler

The Cucumber Mint Cooler is a light, cooling drink that pairs crisp cucumber with invigorating mint. With a subtle hint of sweetness and a refreshing green hue, it’s a rejuvenating option for a warm St. Patrick’s Day.

Ingredients

  • 1/2 cucumber, peeled and sliced
  • 1/4 cup fresh mint leaves
  • 1 tablespoon honey or agave syrup
  • 1 cup cold water
  • 1 tablespoon lime juice
  • Ice cubes

Instructions

  1. In a blender, combine the cucumber slices, fresh mint, honey, and lime juice.
  2. Add the cold water and blend until smooth.
  3. Taste and adjust the sweetness by adding more honey if needed.
  4. Pour the mixture over ice cubes in a tall glass.
  5. Garnish with extra mint leaves or cucumber slices.
  6. Serve immediately for the freshest experience.

The Cucumber Mint Cooler is the epitome of fresh and revitalizing flavors. The cool, crisp cucumber pairs perfectly with the refreshing mint, creating a drink that not only tastes great but also offers a refreshing escape from heavy, sugary drinks.

Irish Green Iced Tea

The Irish Green Iced Tea is a delightful fusion of smooth green tea and a splash of citrus, creating a rejuvenating drink for St. Patrick’s Day. It’s light, slightly sweet, and naturally energizing, making it an ideal choice for those who prefer a more refined, healthy option.

Ingredients

  • 2 green tea bags
  • 2 cups hot water
  • 1 tablespoon honey or agave syrup
  • 1/2 lime, juiced
  • Ice cubes
  • Fresh mint leaves for garnish

Instructions

  1. Brew the green tea by steeping the tea bags in hot water for about 3-4 minutes.
  2. Remove the tea bags and stir in honey or agave syrup while the tea is still warm.
  3. Let the tea cool to room temperature, then refrigerate to chill.
  4. Once chilled, pour the tea over ice cubes in glasses.
  5. Add lime juice to each glass for a citrusy kick.
  6. Garnish with fresh mint leaves and serve.

This Irish Green Iced Tea is a sophisticated, easy-to-make drink that’s perfect for any St. Patrick’s Day gathering. The blend of green tea’s smoothness with a splash of lime creates a balanced, refreshing beverage that’s both energizing and hydrating.

Green Goddess Juice

This Green Goddess Juice is a nutrient-packed, vibrant drink that combines leafy greens with the sweetness of fruits. It’s a healthy way to celebrate St. Patrick’s Day while enjoying the benefits of vitamins and antioxidants. The natural green color makes it a festive and refreshing choice.

Ingredients

  • 1 cup kale or spinach
  • 1/2 green apple, chopped
  • 1/2 cucumber, chopped
  • 1/2 lemon, juiced
  • 1 tablespoon honey or agave syrup
  • 1 cup coconut water
  • Ice cubes

Instructions

  1. Wash the kale or spinach leaves thoroughly and chop the apple and cucumber.
  2. In a blender, combine the kale, apple, cucumber, lemon juice, honey, and coconut water.
  3. Blend until smooth and well combined.
  4. Add ice cubes and blend again for a chilled, refreshing texture.
  5. Pour into a glass and serve immediately.

The Green Goddess Juice is a fantastic way to pack in your daily servings of greens while keeping it deliciously sweet and hydrating. The coconut water provides a light, tropical flavor, while the cucumber and apple balance the taste with their refreshing crispness.

Pistachio Shake

A creamy and indulgent pistachio shake that’s rich in flavor and perfect for St. Patrick’s Day. With the unique, nutty flavor of pistachios blended with vanilla ice cream, this shake is both decadent and refreshing. It’s a fun treat for anyone who enjoys nut-based drinks!

Ingredients

  • 1/4 cup shelled pistachios (unsalted)
  • 2 scoops vanilla ice cream
  • 1/2 cup milk (or dairy-free alternative)
  • 1 teaspoon honey or maple syrup
  • 1/4 teaspoon vanilla extract
  • Crushed pistachios for garnish

Instructions

  1. In a blender, combine the pistachios, vanilla ice cream, milk, honey, and vanilla extract.
  2. Blend until smooth and creamy, adjusting the milk to achieve your desired consistency.
  3. Pour into a tall glass and garnish with crushed pistachios.
  4. Serve chilled and enjoy!

The Pistachio Shake is a nutty and creamy drink that brings a unique twist to St. Patrick’s Day. The richness of pistachios combined with the sweetness of vanilla creates an irresistible flavor that feels like an indulgent treat, while still staying on theme with the holiday’s green color.

Spinach Kiwi Smoothie

The Spinach Kiwi Smoothie is a tangy and nutrient-dense drink that blends the natural sweetness of kiwi with the subtle flavor of spinach. Packed with vitamin C and antioxidants, this green smoothie is the perfect way to stay healthy while celebrating the festive spirit of St. Patrick’s Day.

Ingredients

  • 1 cup fresh spinach leaves
  • 2 ripe kiwis, peeled and chopped
  • 1/2 banana (for creaminess)
  • 1/2 cup coconut water
  • 1 tablespoon chia seeds (optional)
  • Ice cubes

Instructions

  1. In a blender, combine the spinach, kiwi, banana, and coconut water.
  2. Add the chia seeds, if using, for an extra nutrient boost.
  3. Blend until smooth and creamy.
  4. Taste and add more coconut water if needed to adjust the consistency.
  5. Pour into a glass over ice cubes and serve immediately.

The Spinach Kiwi Smoothie offers a refreshing, tangy punch that’s also packed with health benefits. The natural sweetness from the kiwi and banana balances the earthiness of spinach, making it a deliciously nutritious option for any green-themed celebration.

Minted Green Lemonade

This Minted Green Lemonade is a fresh twist on a classic summer favorite. With the perfect combination of tart lemon, refreshing mint, and a vibrant green hue, it’s an excellent way to celebrate St. Patrick’s Day. The addition of mint makes this drink even more refreshing, making it the perfect choice for a lively, outdoor gathering.

Ingredients

  • 1 cup fresh mint leaves
  • 1/4 cup honey or agave syrup (adjust to taste)
  • 1/2 cup freshly squeezed lemon juice
  • 2 cups cold water
  • Ice cubes
  • Lemon slices and mint sprigs for garnish

Instructions

  1. In a small saucepan, heat 1/2 cup of water and honey, stirring until the honey dissolves to create a simple syrup.
  2. In a blender, combine the fresh mint leaves, lemon juice, and simple syrup. Add 1 cup of cold water and blend until the mint is well pureed.
  3. Strain the mint mixture through a fine mesh sieve into a pitcher to remove the solids.
  4. Add the remaining cold water and stir well.
  5. Fill glasses with ice cubes, pour the mint lemonade over, and garnish with lemon slices and mint sprigs.
  6. Serve immediately for the freshest taste.

This Minted Green Lemonade is both tangy and refreshing, making it a fun and hydrating drink for your St. Patrick’s Day celebration. The cool mint and citrus combination makes it ideal for a warm spring or summer day, and its vibrant green color adds a festive touch.

Avocado Green Smoothie

Creamy and rich, the Avocado Green Smoothie is a deliciously smooth drink that combines the buttery texture of avocado with fresh greens and fruit. This smoothie is not only filling but also packed with healthy fats, making it a perfect way to kickstart your St. Patrick’s Day festivities with energy.

Ingredients

  • 1 ripe avocado
  • 1/2 banana (frozen or fresh)
  • 1/2 cup spinach
  • 1/2 cup coconut water
  • 1 tablespoon honey or agave syrup
  • Ice cubes (optional)

Instructions

  1. Cut the avocado in half, remove the pit, and scoop out the flesh into a blender.
  2. Add the banana, spinach, coconut water, and honey to the blender.
  3. Blend until smooth and creamy. If the smoothie is too thick, add more coconut water or a splash of regular water to reach your desired consistency.
  4. Add ice cubes if you prefer a colder, thicker smoothie and blend again.
  5. Pour into a glass and serve immediately.

The Avocado Green Smoothie is both satisfying and nutrient-packed, with the avocado providing healthy fats that help to keep you full longer. The spinach adds a vibrant green color and a nutritional boost, while the banana balances the flavor with its natural sweetness.

Kiwi Mint Cooler

The Kiwi Mint Cooler is a tangy, refreshing drink that blends the tropical flavor of kiwi with the coolness of mint. This green-colored drink is not only delicious but also packed with vitamin C and antioxidants, making it the perfect way to enjoy a healthy and festive beverage on St. Patrick’s Day.

Ingredients

  • 2 ripe kiwis, peeled and chopped
  • 5-6 fresh mint leaves
  • 1 tablespoon honey or agave syrup
  • 1/2 cup cold water
  • 1/2 cup sparkling water
  • Ice cubes

Instructions

  1. In a blender, combine the chopped kiwi, fresh mint leaves, honey, and cold water.
  2. Blend until smooth and pour into a glass filled with ice cubes.
  3. Top with sparkling water for a refreshing fizz.
  4. Stir gently and garnish with a mint sprig or extra kiwi slices.
  5. Serve chilled for the best taste.

The Kiwi Mint Cooler is a vibrant and energizing drink that combines the tartness of kiwi with the refreshing coolness of mint. The addition of sparkling water gives it a fizzy finish, making it a delightful drink for your St. Patrick’s Day celebration. Its bright green color adds a festive touch, making it as pleasing to the eyes as it is to the taste buds.

Pistachio Coconut Smoothie

This Pistachio Coconut Smoothie is a creamy, nutty delight with a hint of coconut, perfect for St. Patrick’s Day. The combination of pistachios and coconut milk creates a rich, indulgent flavor that’s both satisfying and festive. This smoothie is a unique treat that’s sure to impress at any celebration.

Ingredients

  • 1/4 cup shelled pistachios (unsalted)
  • 1/2 cup coconut milk (canned or carton)
  • 1/2 ripe banana
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon honey or agave syrup
  • Ice cubes

Instructions

  1. In a blender, combine the pistachios, coconut milk, banana, vanilla extract, and honey.
  2. Blend until smooth and creamy, ensuring the pistachios are well incorporated.
  3. Add ice cubes and blend again for a chilled and frothy texture.
  4. Pour into a glass and serve immediately.

The Pistachio Coconut Smoothie is a luxurious and festive drink that brings a touch of indulgence to your St. Patrick’s Day celebration. The pistachios add a unique, nutty flavor, while the coconut milk lends a creamy, tropical twist. This smoothie is perfect for those who enjoy a richer, more unique flavor profile.

Tropical Spinach Cooler

The Tropical Spinach Cooler is a refreshing, sweet, and vibrant drink that combines the earthiness of spinach with the tropical flavors of pineapple and mango. This smoothie is a great way to get your greens while enjoying a deliciously fruity beverage, making it perfect for a festive St. Patrick’s Day treat.

Ingredients

  • 1 cup fresh spinach leaves
  • 1/2 cup pineapple chunks (fresh or frozen)
  • 1/2 ripe banana
  • 1/2 cup mango chunks (fresh or frozen)
  • 1/2 cup coconut water
  • 1 tablespoon chia seeds (optional)
  • Ice cubes

Instructions

  1. In a blender, combine the spinach, pineapple, banana, mango, and coconut water.
  2. Add chia seeds if you want extra nutrition and a thicker texture.
  3. Blend until smooth and creamy.
  4. Pour into a glass over ice cubes and serve immediately.

The Tropical Spinach Cooler is a delicious and nutritious way to enjoy your greens while celebrating St. Patrick’s Day. The combination of spinach, pineapple, and mango not only provides a burst of vitamins but also creates a sweet, refreshing flavor profile that’s perfect for any festive occasion.

Green Tea Matcha Latte

This Green Tea Matcha Latte is a creamy, energizing drink that’s perfect for St. Patrick’s Day. The earthy matcha flavor is complemented by the creamy texture of milk, making this a soothing yet invigorating beverage that’s both festive and delicious.

Ingredients

  • 1 teaspoon matcha green tea powder
  • 1/4 cup hot water (not boiling)
  • 1/2 cup milk (dairy or non-dairy)
  • 1 tablespoon honey or agave syrup
  • 1/4 teaspoon vanilla extract (optional)
  • Whipped cream and matcha powder for garnish

Instructions

  1. In a small bowl, whisk the matcha powder with hot water until smooth and frothy.
  2. Add the milk, honey, and vanilla extract to the matcha mixture and blend well.
  3. Heat the mixture gently on the stove or in the microwave until warm.
  4. Pour into a mug and top with whipped cream and a sprinkle of matcha powder for garnish.
  5. Serve immediately and enjoy!

The Green Tea Matcha Latte is a delightful, creamy drink that combines the rich flavor of matcha with the smoothness of milk. It’s perfect for those looking for a cozy, yet festive beverage that’s full of antioxidants and energy-boosting benefits for a memorable St. Patrick’s Day celebration.

Note: More recipes​ are coming soon!