Every product is independently reviewed and selected by our editors. If you buy something through our links, we may earn an affiliate commission at no extra cost to you.
Valentine’s Day is the perfect occasion to celebrate love and indulge in sweet, flavorful treats, and what better way to toast to romance than with a refreshing gin cocktail?
Gin, with its versatile botanical flavors, pairs beautifully with a wide array of fruits, herbs, and floral infusions, making it an ideal base for crafting unique and delicious drinks.
Whether you’re planning an intimate evening for two or a festive gathering with friends, these 35+ Valentine’s Day gin cocktail recipes will elevate your celebration with their vibrant colors, elegant presentation, and unforgettable flavors.
From tangy citrus blends to floral-inspired concoctions, these recipes are designed to capture the essence of love in every sip.
35+ Easy Valentine’s Day Gin Cocktail Recipes to Impress Your Loved One
With these 35+ Valentine’s Day gin cocktail recipes, you have everything you need to create an unforgettable experience for your special someone or loved ones.
Whether you prefer a light and refreshing gin and tonic or a bold, floral-infused gin punch, these drinks will add a touch of sophistication and flair to your celebration.
The versatility of gin allows for endless variations, so you can customize your cocktails to match your unique style and taste.
Cheers to love, good times, and the perfect gin cocktails to make your Valentine’s Day even more memorable!
Rose-Infused Gin Fizz
This elegant Rose-Infused Gin Fizz is the perfect cocktail for a romantic Valentine’s Day celebration. The floral notes of rose pair beautifully with the crisp, botanically rich flavor of gin. Topped with a refreshing soda water fizz, it’s light, aromatic, and effortlessly chic, making it an ideal drink for toasting to love.
Recipe:
- 2 oz rose-infused gin
- 1 oz freshly squeezed lemon juice
- 3/4 oz simple syrup
- 1 egg white
- Club soda, to top
- Ice cubes
- Fresh rose petals (for garnish)
Instructions:
- In a cocktail shaker, add rose-infused gin, lemon juice, simple syrup, and egg white.
- Dry shake (shake without ice) for about 15 seconds to emulsify the egg white.
- Add ice cubes and shake again vigorously until chilled.
- Strain the cocktail into a chilled coupe or flute glass.
- Top with a splash of club soda for a fizzy finish.
- Garnish with fresh rose petals for a beautiful, romantic touch.
This Rose-Infused Gin Fizz is a delightful twist on the classic gin fizz, adding a floral depth that pairs perfectly with the lightness of the soda. The effervescence elevates the drink, making it feel festive and romantic. The subtle flavor of rose makes it a lovely tribute to love, while the fizz adds a refreshing note that will leave your guests craving more. Perfect for toasting with your special someone, this cocktail brings an air of elegance and romance to any Valentine’s Day celebration.
Raspberry Gin & Tonic
This Raspberry Gin & Tonic offers a colorful and flavorful twist on the classic gin and tonic, making it an ideal cocktail for a romantic evening. The tart sweetness of fresh raspberries combined with the botanical notes of gin and a splash of tonic water creates a well-balanced, refreshing drink with a vibrant hue that’s as striking as it is delicious.
Recipe:
- 2 oz gin (preferably a London dry gin)
- 3 oz tonic water
- 1 oz fresh raspberry puree
- 1/2 oz lime juice
- Fresh raspberries (for garnish)
- Mint leaves (for garnish)
- Ice cubes
Instructions:
- In a glass, muddle a handful of fresh raspberries with lime juice to release the flavor.
- Fill the glass with ice cubes, then pour in the gin and fresh raspberry puree.
- Stir gently to combine.
- Top with tonic water and stir again.
- Garnish with a few fresh raspberries and a sprig of mint for a fresh, aromatic finish.
The Raspberry Gin & Tonic is a fruity and refreshing cocktail that brings a burst of flavor with every sip. The sweetness of the raspberries complements the sharpness of the gin and the bitterness of the tonic water, creating a balanced and vibrant drink that feels indulgent yet light. This cocktail’s gorgeous color and the fresh mint garnish make it a visually appealing addition to your Valentine’s Day festivities. It’s the perfect drink to enjoy with your partner for a fun, relaxed celebration of love.
Pink Gin Negroni
A playful twist on the classic Negroni, this Pink Gin Negroni adds a touch of elegance and sweetness to the usual blend of gin, vermouth, and Campari. The infusion of strawberry or raspberry gin gives the cocktail a lovely pink hue, while the balance of bitter and sweet notes creates a sophisticated drink that’s perfect for a Valentine’s toast.
Recipe:
- 1 oz strawberry or raspberry gin
- 1 oz sweet vermouth
- 1 oz Campari
- Orange peel (for garnish)
- Ice cubes
Instructions:
- In a mixing glass, combine the strawberry or raspberry gin, sweet vermouth, and Campari.
- Fill the glass with ice and stir until well-chilled.
- Strain the mixture into a chilled rocks glass over ice.
- Express the oils of the orange peel over the drink and drop it into the glass for garnish.
The Pink Gin Negroni offers a delightful balance of bitterness from the Campari and the sweetness of the fruit-infused gin, making it an intriguing and flavorful choice for Valentine’s Day. Its pink hue gives it a festive and romantic touch, while the classic Negroni flavors keep it sophisticated and elegant. This cocktail is perfect for those who enjoy a more robust, spirit-forward drink, and it makes an unforgettable addition to your celebration of love. Whether enjoyed on a cozy evening in or at a lively Valentine’s party, this Pink Gin Negroni is sure to impress.
Hibiscus Gin Sour
The Hibiscus Gin Sour is a vibrant and tangy cocktail that combines the floral notes of hibiscus with the botanical flavors of gin. The addition of fresh lemon juice adds a tart twist, while the simple syrup balances the drink with a touch of sweetness. Perfect for a romantic evening, this cocktail offers both beauty and flavor in one glass.
Recipe:
- 2 oz gin
- 1 oz hibiscus syrup (or hibiscus tea)
- 3/4 oz fresh lemon juice
- 1/2 oz simple syrup
- Ice cubes
- Lemon wheel or dried hibiscus flower (for garnish)
Instructions:
- In a cocktail shaker, combine gin, hibiscus syrup, lemon juice, and simple syrup.
- Add ice cubes and shake vigorously for about 15 seconds.
- Strain into a chilled coupe or rocks glass filled with ice.
- Garnish with a lemon wheel or a dried hibiscus flower for a beautiful presentation.
The Hibiscus Gin Sour is a show-stopping cocktail that brings both bold color and a complex, tangy flavor profile. The floral notes of hibiscus elevate the gin’s botanicals, while the lemon juice adds brightness and the simple syrup brings it all together. This drink is not only delicious but also visually stunning, making it a perfect choice for Valentine’s Day. Its vibrant hue and refreshing taste will surely impress your partner, adding a touch of sophistication and romance to your evening.
Grapefruit & Elderflower Gin Collins
The Grapefruit & Elderflower Gin Collins is a refreshing and citrusy cocktail that’s perfect for a light, zesty Valentine’s Day drink. The tartness of fresh grapefruit juice combines beautifully with the subtle floral notes of elderflower liqueur, while the gin adds a smooth botanical base. Finished with a fizzy soda, this cocktail is an ideal way to celebrate love in a refreshing, yet elegant, style.
Recipe:
- 2 oz gin
- 1 oz elderflower liqueur (e.g., St-Germain)
- 2 oz fresh grapefruit juice
- 1/2 oz simple syrup
- Club soda, to top
- Ice cubes
- Grapefruit slice and mint sprig (for garnish)
Instructions:
- In a cocktail shaker, combine gin, elderflower liqueur, grapefruit juice, and simple syrup.
- Add ice cubes and shake until well-chilled.
- Strain the mixture into a tall Collins glass filled with ice.
- Top with club soda and stir gently to combine.
- Garnish with a slice of grapefruit and a sprig of mint for a refreshing finish.
The Grapefruit & Elderflower Gin Collins is a light, effervescent cocktail with a perfect balance of citrus, floral, and botanical flavors. The tartness of grapefruit adds a refreshing note, while the elderflower liqueur gives the drink a delicate sweetness. Topped with soda water, it’s a fizzy delight that’s perfect for toasting love in an elegant yet easygoing way. This cocktail is ideal for anyone looking for a fresh and sophisticated drink to complement their Valentine’s Day celebration.
Pomegranate Gin Spritz
The Pomegranate Gin Spritz is a vibrant and effervescent cocktail that’s both refreshing and full of rich, fruity flavors. The tartness of pomegranate pairs beautifully with the dry gin, while the sparkling wine adds a celebratory fizz. This cocktail is perfect for a romantic evening, offering a blend of sweet, sour, and sparkling notes in every sip.
Recipe:
- 1.5 oz gin
- 1 oz pomegranate juice
- 1/2 oz simple syrup
- 3 oz sparkling wine (prosecco or champagne)
- Ice cubes
- Pomegranate seeds (for garnish)
- Mint sprig (for garnish)
Instructions:
- In a cocktail shaker, combine gin, pomegranate juice, and simple syrup.
- Add ice and shake well to chill the mixture.
- Strain into a glass filled with ice cubes.
- Top with sparkling wine and stir gently to combine.
- Garnish with fresh pomegranate seeds and a sprig of mint.
The Pomegranate Gin Spritz is a visually stunning and flavorful cocktail that will make your Valentine’s Day celebration sparkle. The pomegranate juice adds a beautiful color and tangy sweetness, while the gin and sparkling wine bring complexity and fizz. This drink is refreshing and light, yet full of flavor, making it an excellent choice for a romantic toast. Whether you’re enjoying a quiet evening with your partner or celebrating with friends, the Pomegranate Gin Spritz is sure to bring a festive, loving touch to any occasion.
Blood Orange Gin Martini
The Blood Orange Gin Martini is a sophisticated and visually striking cocktail, perfect for a Valentine’s Day celebration. The bright, citrusy flavors of blood orange complement the botanicals of gin, while a touch of dry vermouth smooths out the edges. This twist on the classic martini offers a vibrant hue and a refreshing citrus kick, making it an excellent choice for a romantic evening.
Recipe:
- 2 oz gin
- 1 oz fresh blood orange juice
- 1/2 oz dry vermouth
- Ice cubes
- Blood orange slice (for garnish)
Instructions:
- In a cocktail shaker, combine gin, fresh blood orange juice, and dry vermouth.
- Add ice cubes and shake vigorously until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a thin slice of blood orange for a burst of color.
The Blood Orange Gin Martini is a vibrant and zesty twist on the classic gin martini. The blood orange juice adds a tangy sweetness and rich color, elevating the gin’s botanicals and creating a visually stunning drink. Its crisp, citrus-forward flavor is balanced by the dryness of the vermouth, making it a sophisticated and refreshing cocktail for a romantic evening. This martini is perfect for lovers who appreciate elegance and a burst of citrus in their drinks.
Strawberry Basil Gin Smash
The Strawberry Basil Gin Smash is a refreshing and aromatic cocktail that combines the sweetness of fresh strawberries with the herbal essence of basil. The gin provides a smooth base, while a splash of lemon juice adds brightness. Perfect for a laid-back yet flavorful Valentine’s Day celebration, this cocktail is easy to make and full of fresh, summery vibes.
Recipe:
- 2 oz gin
- 4-5 fresh strawberries, hulled
- 4-5 fresh basil leaves
- 1 oz lemon juice
- 1/2 oz simple syrup
- Ice cubes
- Basil sprig and strawberry (for garnish)
Instructions:
- In a cocktail shaker, muddle the strawberries and basil leaves to release their flavors.
- Add gin, lemon juice, and simple syrup to the shaker, then fill with ice.
- Shake vigorously until well-chilled and combined.
- Strain into a glass filled with ice.
- Garnish with a fresh basil sprig and a strawberry for a beautiful presentation.
The Strawberry Basil Gin Smash is a deliciously fragrant cocktail that brings together the best of both fruity and herbal flavors. The sweetness of the strawberries pairs beautifully with the earthiness of basil, while the gin adds complexity and depth. The addition of lemon juice brightens the drink, making it the perfect refreshing choice for a Valentine’s Day celebration. This cocktail’s fresh and vibrant flavors make it a memorable drink to enjoy with your special someone.
Lavender Gin Lemonade
Lavender Gin Lemonade is a fragrant and relaxing cocktail that blends the floral notes of lavender with the tartness of fresh lemonade. The gin adds a botanical depth, while the sweetness of honey balances the sour citrus. This cocktail is not only beautifully aromatic but also refreshingly light, making it a great choice for a calming yet romantic Valentine’s Day drink.
Recipe:
- 2 oz gin
- 1 oz lavender syrup
- 3 oz freshly squeezed lemon juice
- 1/2 oz honey syrup
- Ice cubes
- Lavender sprig (for garnish)
- Lemon wheel (for garnish)
Instructions:
- In a cocktail shaker, combine gin, lavender syrup, lemon juice, and honey syrup.
- Add ice cubes and shake well until chilled.
- Strain the mixture into a glass filled with ice.
- Garnish with a sprig of lavender and a lemon wheel for a beautiful touch.
Lavender Gin Lemonade is a dreamy, aromatic cocktail that offers both relaxation and refreshment in every sip. The floral lavender syrup complements the citrusy tartness of lemon juice, while the gin provides a smooth, botanical base. Honey syrup adds just the right amount of sweetness to round out the flavors. This cocktail’s calming fragrance and balanced flavor make it an excellent choice for a romantic evening or a peaceful toast to love. The Lavender Gin Lemonade is perfect for those looking for a cocktail that feels both elegant and soothing.
Rose Gin Fizz
The Rose Gin Fizz is a delicate and aromatic cocktail that combines the beauty of rose with the refreshing effervescence of soda water. The gin serves as the perfect base, adding a complex botanical flavor, while rose water infuses the drink with a fragrant floral note. The addition of fresh lemon juice and egg white creates a creamy texture, making this cocktail both visually stunning and delightfully smooth.
Recipe:
- 2 oz gin
- 1/2 oz rose water
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- 1 egg white
- Soda water
- Ice cubes
- Rose petal (for garnish)
Instructions:
- In a cocktail shaker, combine gin, rose water, lemon juice, simple syrup, and egg white.
- Shake vigorously without ice (dry shake) to create foam.
- Add ice cubes and shake again until chilled.
- Strain into a highball glass and top with soda water.
- Garnish with a fresh rose petal for a romantic touch.
The Rose Gin Fizz is an elegant and effervescent cocktail that exudes romance. The subtle floral essence of rose water pairs beautifully with the gin’s botanicals, while the egg white creates a velvety smooth texture that makes this drink a true treat. The soda water adds a refreshing fizz, completing the drink’s delicate balance of flavors. Perfect for Valentine’s Day, this cocktail not only looks stunning but also tastes light and refreshing, making it a perfect toast to love.
Raspberry Gin Mojito
The Raspberry Gin Mojito offers a fruity and refreshing twist on the classic mojito. The sweetness of ripe raspberries is balanced by the mint’s herbal freshness and the bright, zesty lime juice. The gin replaces the rum, adding a floral and botanical note that complements the other ingredients. This cocktail is perfect for a light, fruity, and flavorful drink to enjoy with your loved one on Valentine’s Day.
Recipe:
- 2 oz gin
- 6-8 fresh raspberries
- 6-8 fresh mint leaves
- 1 oz fresh lime juice
- 1/2 oz simple syrup
- Soda water
- Ice cubes
- Mint sprig and raspberry (for garnish)
Instructions:
- Muddle the raspberries and mint leaves at the bottom of a glass to release the flavors.
- Add gin, lime juice, and simple syrup to the glass.
- Fill the glass with ice and stir gently to combine.
- Top with soda water and stir lightly to combine.
- Garnish with a sprig of mint and a raspberry.
The Raspberry Gin Mojito is a refreshing and vibrant cocktail that’s perfect for those who love the combination of fruity, minty, and zesty flavors. The fresh raspberries bring a burst of sweetness, while the mint adds a cool, herbal contrast. The gin provides a slightly floral note that elevates the overall complexity of the drink. Topped with soda water, this cocktail is light and effervescent, making it a perfect choice for a romantic and refreshing Valentine’s Day drink.
Cucumber Mint Gin Cooler
The Cucumber Mint Gin Cooler is a cool, crisp, and invigorating cocktail that combines the fresh flavors of cucumber and mint with the botanical richness of gin. The addition of lime juice and simple syrup creates a balanced sweetness and tartness. This cocktail is perfect for a laid-back, refreshing Valentine’s Day celebration, offering both lightness and complexity in every sip.
Recipe:
- 2 oz gin
- 3-4 cucumber slices
- 6-8 fresh mint leaves
- 1 oz fresh lime juice
- 1/2 oz simple syrup
- Soda water
- Ice cubes
- Cucumber slice and mint sprig (for garnish)
Instructions:
- Muddle the cucumber slices and mint leaves in the bottom of a glass to release the flavors.
- Add gin, lime juice, and simple syrup to the glass.
- Fill the glass with ice and stir gently to combine.
- Top with soda water and stir lightly.
- Garnish with a cucumber slice and a sprig of mint.
The Cucumber Mint Gin Cooler is a fresh, light cocktail that exudes relaxation and refreshment. The crisp, cool flavor of cucumber pairs beautifully with the fragrant mint, while the gin provides a smooth base. The lime juice and simple syrup balance the tart and sweet notes, and the soda water adds a refreshing fizz. This cocktail is perfect for a Valentine’s Day gathering, whether you’re unwinding after a long day or toasting to love with a light and delightful drink.
Pomegranate Gin Sour
The Pomegranate Gin Sour is a tangy and vibrant cocktail that combines the richness of pomegranate juice with the botanical depth of gin. The tartness of the pomegranate pairs perfectly with the bright lemon juice and the smoothness of the gin. The egg white creates a creamy texture, offering a sophisticated yet refreshing drink for your Valentine’s Day celebration. Its bold color and unique flavor make it a standout choice for a romantic evening.
Recipe:
- 2 oz gin
- 1 oz pomegranate juice
- 3/4 oz fresh lemon juice
- 1/2 oz simple syrup
- 1 egg white
- Ice cubes
- Pomegranate seeds (for garnish)
Instructions:
- In a cocktail shaker, combine gin, pomegranate juice, lemon juice, simple syrup, and egg white.
- Shake without ice (dry shake) for about 15 seconds to emulsify the egg white and create foam.
- Add ice and shake again until well-chilled.
- Strain into a coupe glass.
- Garnish with a few pomegranate seeds for a pop of color.
The Pomegranate Gin Sour is a sophisticated and vibrant cocktail that offers a delightful blend of tart pomegranate and bright citrus. The egg white adds a smooth, frothy texture, while the gin ties the drink together with its herbal complexity. This drink’s rich color and balanced flavor profile make it an ideal choice for a romantic Valentine’s Day toast. It’s both refreshing and elegant, a perfect pairing for a night of love and celebration.
Hibiscus Gin and Tonic
The Hibiscus Gin and Tonic is an exotic twist on the classic gin and tonic. The addition of hibiscus syrup infuses the cocktail with a floral, slightly tart flavor that complements the botanicals of gin. Paired with the effervescence of tonic water, this cocktail is light, refreshing, and visually stunning with its deep pink hue. Ideal for a Valentine’s Day celebration, this drink offers a unique floral twist that’s both beautiful and delicious.
Recipe:
- 2 oz gin
- 1/2 oz hibiscus syrup
- 3 oz tonic water
- Ice cubes
- Hibiscus flower or lemon slice (for garnish)
Instructions:
- Fill a glass with ice cubes.
- Add gin and hibiscus syrup to the glass.
- Top with tonic water and stir gently to combine.
- Garnish with a hibiscus flower or a slice of lemon for an extra touch of elegance.
The Hibiscus Gin and Tonic is a colorful, floral-infused cocktail that brings a refreshing twist to the classic gin and tonic. The hibiscus syrup adds an intriguing depth of flavor, while the gin offers a botanical base that pairs beautifully with the sparkling tonic water. This cocktail’s eye-catching hue and balanced flavors make it a great choice for a romantic and refreshing Valentine’s Day drink. Its light and floral notes will appeal to anyone who enjoys a well-balanced and visually striking cocktail.
Cherry Blossom Gin Punch
The Cherry Blossom Gin Punch is a festive and flavorful cocktail perfect for sharing with someone special on Valentine’s Day. The combination of gin, cherry juice, and lemon juice creates a refreshing base, while the addition of elderflower liqueur gives it a touch of floral sweetness. This punch can be made in a large batch, making it an ideal choice for a party or a romantic evening with a larger group. It’s both delicious and aromatic, capturing the spirit of spring.
Recipe:
- 2 oz gin
- 1 oz cherry juice
- 1/2 oz elderflower liqueur
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- Ice cubes
- Lemon wheel and cherry (for garnish)
Instructions:
- In a cocktail shaker, combine gin, cherry juice, elderflower liqueur, lemon juice, and simple syrup.
- Add ice and shake well until chilled.
- Strain into a large glass filled with ice.
- Garnish with a lemon wheel and a cherry.
The Cherry Blossom Gin Punch is a vibrant and flavorful cocktail that evokes the delicate beauty of cherry blossoms in full bloom. The cherry juice brings a sweet, tart flavor that pairs beautifully with the floral notes of elderflower liqueur, while the gin provides a smooth, botanical base. This punch is perfect for a Valentine’s Day gathering, whether you’re serving it at a romantic dinner or a larger celebration. Its refreshing flavor and charming presentation make it a delightful choice for any special occasion.
Note: More recipes are coming soon!