35+ Heartwarming Valentine’s Day Jello Salad Recipes for Every Taste

Valentine’s Day is the perfect occasion to show your love with delicious and creative treats, and what better way to do so than with vibrant, sweet, and refreshing Jello salads?

These colorful desserts are not only visually stunning but also incredibly versatile, offering endless flavor combinations that will delight your loved ones.

Whether you prefer fruity, creamy, or tropical flavors, there’s a Jello salad recipe for every palate.

In this collection of 35+ Valentine’s Day Jello salad recipes, you’ll find everything from classic red and pink hues to exotic tropical twists, making it easy to bring a touch of sweetness and love to your celebration.

Perfect for parties, family gatherings, or a romantic dinner for two, these Jello salads are sure to impress.

35+ Heartwarming Valentine’s Day Jello Salad Recipes for Every Taste

With so many exciting and beautiful Jello salad recipes to choose from, you’re sure to find the perfect one to celebrate this Valentine’s Day.

From fruity and tangy to creamy and decadent, these Jello salads add a special touch to your holiday festivities.

Not only are they easy to make, but they also bring vibrant colors and unique flavors to your table, making them a standout dessert at any gathering.

So, gather your ingredients, get creative, and whip up one of these 35+ Valentine’s Day Jello salad recipes to share the love in the sweetest way possible.

Sweetheart Strawberry Jello Salad

This vibrant and delicious strawberry jello salad is perfect for your Valentine’s Day celebrations. It’s a light, creamy, and fruity dish that combines the sweetness of strawberry Jello with the richness of whipped cream and a touch of cream cheese for a smooth texture. It’s simple to make and looks lovely on any dinner table, making it the ideal side dish or dessert for your Valentine’s dinner.

Ingredients

• 1 package (6 oz) strawberry Jello
• 1 cup boiling water
• 1 cup cold water
• 1 package (8 oz) cream cheese, softened
• 1 cup heavy whipping cream, whipped
• 1/2 cup powdered sugar
• 1/2 cup chopped fresh strawberries
• Fresh mint leaves for garnish (optional)

Instructions

1. In a medium bowl, dissolve the strawberry Jello in boiling water. Stir until fully dissolved.
2. Add the cold water and place the mixture in the refrigerator to chill until it starts to set (about 1 hour).
3. In a separate bowl, beat the cream cheese until smooth, then mix in the powdered sugar.
4. Gently fold the whipped cream into the cream cheese mixture. Add chopped strawberries.
5. Once the Jello has thickened but isn’t fully set, mix in the cream cheese mixture. Stir to combine.
6. Pour the mixture into a serving dish and refrigerate for 4 hours or overnight until fully set.
7. Garnish with fresh mint leaves just before serving.

The Sweetheart Strawberry Jello Salad is a wonderful addition to any Valentine’s Day spread. It’s both visually stunning and delicious with a perfect balance of sweet and creamy textures. The fresh strawberries add a burst of flavor, while the creamy base provides a comforting richness. This dessert is sure to delight your loved ones and guests with its light yet indulgent taste.

Cupid’s Raspberry Jello Salad

Cupid’s Raspberry Jello Salad is a festive, refreshing dish that’s full of vibrant colors and rich flavors. Combining tart raspberry Jello with a creamy whipped topping and a layer of cool, fruity additions, this jello salad is a delightful way to celebrate the season of love. Perfect for a romantic dinner or a party, this treat is easy to prepare and fun to share with loved ones.

Ingredients

• 1 package (6 oz) raspberry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup fresh raspberries
• 1/2 cup mini marshmallows
• 1 cup whipped cream
• 1/2 cup sour cream
• 1 tablespoon powdered sugar
• A few sprigs of fresh mint for garnish (optional)

Instructions

1. Dissolve the raspberry Jello in boiling water, stirring until fully dissolved.
2. Add cold water to the Jello mixture, then refrigerate until it begins to set (about 1 hour).
3. In a separate bowl, combine the whipped cream, sour cream, and powdered sugar.
4. Gently fold in the fresh raspberries and mini marshmallows.
5. Once the Jello has thickened slightly but isn’t fully set, fold in the cream mixture, stirring to combine.
6. Pour the mixture into a mold or serving dish, and refrigerate for at least 4 hours or overnight.
7. Garnish with fresh mint before serving for a touch of elegance.

Cupid’s Raspberry Jello Salad is a festive and eye-catching dish that is sure to make your Valentine’s Day celebration extra special. The combination of tart raspberries and sweet marshmallows creates a harmonious contrast in flavor, while the creamy layer balances the dish perfectly. Whether served as a side or dessert, this colorful salad is guaranteed to bring smiles and sweetness to your table.

Love-Struck Orange Jello Salad

Love-Struck Orange Jello Salad is a bright, citrusy, and indulgent salad that will win your heart this Valentine’s Day. The sweet orange Jello is paired with a luscious cream cheese and whipped topping mixture, giving it a smooth, velvety texture. The addition of mandarin oranges and mini marshmallows brings a fruity touch, making this salad both sweet and refreshing.

Ingredients

• 1 package (6 oz) orange Jello
• 1 cup boiling water
• 1 cup cold water
• 1 package (8 oz) cream cheese, softened
• 1 cup whipped topping
• 1/2 cup mini marshmallows
• 1/2 cup canned mandarin oranges, drained
• 1/2 cup chopped walnuts (optional)

Instructions

1. Dissolve the orange Jello in boiling water and stir until completely dissolved.
2. Add cold water to the mixture and refrigerate until it starts to thicken (about 1 hour).
3. In a separate bowl, beat the cream cheese until smooth and creamy. Add the whipped topping and stir until combined.
4. Fold in the mini marshmallows, mandarin oranges, and walnuts (if using).
5. Once the Jello has thickened, fold in the cream cheese mixture. Stir gently to combine.
6. Pour the salad into a serving dish and refrigerate for 4 hours or until fully set.
7. Serve chilled, and garnish with extra mandarin oranges or chopped walnuts if desired.

Love-Struck Orange Jello Salad is a deliciously sweet and creamy treat that captures the essence of Valentine’s Day. Its bright, citrusy flavor combined with creamy goodness and a hint of crunch makes it a well-balanced and irresistible dish. Whether it’s enjoyed at a romantic dinner or as part of a festive spread, this salad will surely add a refreshing and sweet touch to your celebration.

Pink Lemonade Jello Salad

Pink Lemonade Jello Salad is a refreshing, tangy, and slightly sweet treat that’s perfect for celebrating Valentine’s Day. Its vibrant pink color makes it a festive addition to your dinner table, while the combination of lemonade-flavored Jello, whipped cream, and a touch of sour cream creates a creamy, airy texture. This simple yet delicious dish is sure to make a big impression!

Ingredients

• 1 package (6 oz) pink lemonade Jello
• 1 cup boiling water
• 1 cup cold water
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/2 cup crushed pineapple, drained
• 1/2 cup mini marshmallows
• Fresh lemon zest for garnish (optional)

Instructions

1. Dissolve the pink lemonade Jello in boiling water, stirring until fully dissolved.
2. Add cold water to the Jello mixture and refrigerate until it begins to set (about 1 hour).
3. In a separate bowl, combine whipped cream and sour cream until smooth and creamy.
4. Gently fold in the drained crushed pineapple and mini marshmallows.
5. Once the Jello has thickened, fold in the creamy mixture, stirring gently to combine.
6. Pour the salad into a serving dish or mold, then refrigerate for at least 4 hours or overnight.
7. Garnish with a sprinkle of fresh lemon zest for a touch of citrusy fragrance.

Pink Lemonade Jello Salad is the perfect blend of tart and sweet, making it an ideal choice for your Valentine’s Day celebration. The fluffy texture combined with the refreshing lemonade flavor creates a light yet indulgent dish that your guests will love. Its stunning pink hue makes it not only delicious but also a visual delight at any special occasion.

Raspberry Almond Cream Jello Salad

This Raspberry Almond Cream Jello Salad brings a touch of elegance to your Valentine’s Day gathering. It combines raspberry Jello with creamy layers of whipped topping and almond flavor, creating a rich yet refreshing salad. The crunchy almonds add a pleasant texture to this creamy dessert, making it a sophisticated choice for anyone looking to wow their guests.

Ingredients

• 1 package (6 oz) raspberry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup sliced almonds, toasted
• 1 package (8 oz) cream cheese, softened
• 1 cup whipped cream
• 1/4 cup powdered sugar
• 1 teaspoon almond extract
• Fresh raspberries for garnish

Instructions

1. Dissolve the raspberry Jello in boiling water, stirring until fully dissolved.
2. Add cold water to the Jello mixture and refrigerate until it begins to set (about 1 hour).
3. In a separate bowl, beat the cream cheese until smooth and creamy.
4. Add the whipped cream, powdered sugar, and almond extract to the cream cheese mixture, and stir until smooth and well-combined.
5. Once the Jello has thickened but is not fully set, fold in the cream mixture, gently stirring to combine.
6. Pour the salad into a serving dish and refrigerate for at least 4 hours or overnight.
7. Just before serving, sprinkle with toasted almonds and fresh raspberries.

Raspberry Almond Cream Jello Salad is a decadent yet refreshing treat that balances creamy richness with the light, fruity flavor of raspberries. The almond extract adds a lovely touch of warmth and sophistication, while the toasted almonds provide a satisfying crunch. This beautiful, creamy dessert will be a standout dish at any Valentine’s Day gathering, impressing both the eyes and taste buds.

Valentine’s Day Cherry Jello Salad

Valentine’s Day Cherry Jello Salad is a sweet, festive, and visually striking dish that’s perfect for celebrating love. The combination of cherry Jello, whipped cream, and a delightful mix of fruit offers a balance of flavors that’s both refreshing and indulgent. The vibrant red hue makes it a perfect addition to your Valentine’s Day dinner table.

Ingredients

• 1 package (6 oz) cherry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup maraschino cherries, chopped
• 1/2 cup canned pineapple chunks, drained
• 1 cup whipped cream
• 1/2 cup cream cheese, softened
• 1/4 cup powdered sugar

Instructions

1. Dissolve the cherry Jello in boiling water, stirring until fully dissolved.
2. Add cold water to the Jello mixture, then refrigerate until it begins to thicken (about 1 hour).
3. In a separate bowl, beat the cream cheese until smooth, then mix in the powdered sugar.
4. Fold in the whipped cream to the cream cheese mixture, creating a fluffy and creamy texture.
5. Once the Jello has started to set, stir in the chopped maraschino cherries and pineapple chunks.
6. Gently fold in the cream mixture, then pour into a mold or serving dish.
7. Refrigerate for 4 hours or until fully set.

Valentine’s Day Cherry Jello Salad is a classic, sweet treat that brings a burst of color and flavor to your Valentine’s Day celebration. The balance of tart cherries, sweet pineapple, and creamy textures makes for a dish that’s as enjoyable to eat as it is to look at. Its simple preparation and delicious taste make it a perfect way to show your love through food on this special day.

Creamy Pina Colada Jello Salad

Creamy Pina Colada Jello Salad is an exotic, tropical treat that brings the flavors of a beach vacation straight to your Valentine’s Day table. Combining pineapple Jello with whipped cream, coconut, and crushed pineapple, this jello salad delivers a deliciously creamy, sweet, and slightly tart flavor. It’s a refreshing and unique choice for anyone looking to surprise their guests with something a bit different.

Ingredients

• 1 package (6 oz) pineapple Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup shredded coconut
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/2 cup crushed pineapple, drained
• 1 tablespoon lime juice (optional)
• Pineapple chunks for garnish

Instructions

1. Dissolve the pineapple Jello in boiling water, stirring until completely dissolved.
2. Add cold water and let the mixture chill in the refrigerator until it starts to set (about 1 hour).
3. In a separate bowl, combine whipped cream, sour cream, shredded coconut, and lime juice (if using) until smooth and creamy.
4. Fold in the crushed pineapple, mixing gently.
5. Once the Jello has thickened slightly, fold in the creamy coconut mixture, then pour the salad into a mold or serving dish.
6. Refrigerate for at least 4 hours or until fully set.
7. Garnish with fresh pineapple chunks before serving.

Creamy Pina Colada Jello Salad is a delightful and tropical way to celebrate Valentine’s Day with something a little different. The combination of coconut, pineapple, and a hint of lime offers a fresh, vibrant twist to traditional jello salads. The creamy texture makes it indulgent, while the pineapple adds a sweet, tangy touch. This refreshing dessert is perfect for adding an island-inspired flair to your Valentine’s Day menu.

Strawberry Kiwi Valentine’s Day Jello Salad

Strawberry Kiwi Valentine’s Day Jello Salad is a colorful, fresh, and fruity dish that’s perfect for celebrating the season of love. With the vibrant red of strawberries and the bright green of kiwi, this jello salad is not only a treat for the taste buds but also for the eyes. The sweet-tart combination of flavors makes it a perfect addition to your Valentine’s dinner table.

Ingredients

• 1 package (6 oz) strawberry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup sliced strawberries
• 2 kiwi fruits, peeled and sliced
• 1 cup whipped cream
• 1/2 cup Greek yogurt
• 1/4 cup honey or sugar (optional)

Instructions

1. Dissolve the strawberry Jello in boiling water, stirring until completely dissolved.
2. Add cold water to the Jello mixture, then refrigerate for 1 hour or until it begins to thicken.
3. In a separate bowl, mix the whipped cream, Greek yogurt, and honey or sugar until smooth and creamy.
4. Fold in the sliced strawberries and kiwi pieces.
5. Once the Jello has thickened but is not fully set, gently fold in the creamy fruit mixture.
6. Pour the salad into a mold or serving dish and refrigerate for at least 4 hours or overnight.
7. Serve chilled and enjoy the burst of fresh fruit flavors!

Strawberry Kiwi Valentine’s Day Jello Salad is a refreshing, vibrant dish that celebrates the colors and flavors of the season. The juicy sweetness of strawberries and the tanginess of kiwi make for a delightful contrast that’s enhanced by the creamy base. It’s not only a stunning addition to your Valentine’s Day spread but also a light and refreshing treat that will leave your guests feeling satisfied.

Cherry Almond Delight Jello Salad

Cherry Almond Delight Jello Salad is a beautiful and flavorful dish that combines the rich taste of cherry Jello with the nutty sweetness of almonds. It’s an easy yet impressive treat that will brighten up any Valentine’s Day gathering. The creamy mixture and crunchy almonds provide the perfect balance of textures, while the fresh cherries give a burst of flavor in every bite.

Ingredients

• 1 package (6 oz) cherry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup sliced almonds, toasted
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/4 cup powdered sugar
• 1/2 cup maraschino cherries, chopped
• 1/2 cup canned cherry pie filling

Instructions

1. Dissolve the cherry Jello in boiling water, stirring until fully dissolved.
2. Add cold water and refrigerate until the Jello begins to thicken (about 1 hour).
3. In a separate bowl, beat together the whipped cream, sour cream, and powdered sugar until smooth and creamy.
4. Stir in the chopped maraschino cherries and cherry pie filling.
5. Once the Jello has thickened but is not fully set, fold in the creamy mixture, stirring gently to combine.
6. Pour the mixture into a serving dish and refrigerate for at least 4 hours or overnight.
7. Just before serving, sprinkle the toasted almonds over the top for a delightful crunch.

Cherry Almond Delight Jello Salad is a beautiful dessert that brings together sweet, tart, and nutty flavors in one dish. The creamy base complements the cherries and almonds perfectly, creating a balanced, delightful salad. The toasted almonds add a satisfying crunch that contrasts nicely with the smooth texture of the salad, making it a unique and tasty addition to your Valentine’s Day menu.

Raspberry Coconut Cream Jello Salad

Raspberry Coconut Cream Jello Salad combines the tangy sweetness of raspberries with the tropical richness of coconut, creating a creamy, dreamy dessert that’s perfect for Valentine’s Day. The combination of raspberry Jello and whipped cream creates a smooth base, while coconut adds texture and an exotic twist. This colorful dish is sure to impress your guests with its bold flavors and beautiful presentation.

Ingredients

• 1 package (6 oz) raspberry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup sweetened shredded coconut
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/4 cup sugar
• 1/2 cup fresh raspberries, for garnish

Instructions

1. Dissolve the raspberry Jello in boiling water, stirring until fully dissolved.
2. Add cold water to the Jello mixture and refrigerate for about 1 hour, or until it starts to thicken.
3. In a separate bowl, combine the whipped cream, sour cream, sugar, and shredded coconut. Mix until smooth and creamy.
4. Once the Jello has thickened slightly, fold the creamy coconut mixture into the Jello. Stir gently to combine.
5. Pour the salad into a mold or serving dish and refrigerate for at least 4 hours, or overnight, until fully set.
6. Garnish with fresh raspberries just before serving for a burst of color.

Raspberry Coconut Cream Jello Salad is a tropical treat that blends the sweet, tart flavor of raspberries with the creamy, smooth texture of coconut and whipped cream. It’s a perfect balance of flavors that’s not only delicious but also visually appealing with its vibrant color and garnish of fresh raspberries. This dessert will definitely be a hit at any Valentine’s Day celebration, adding a touch of elegance and exotic flavor to your table.

Red Velvet Jello Salad

Red Velvet Jello Salad is a decadent, vibrant dessert that combines the rich, smooth flavor of cream cheese with the beloved flavor of red velvet cake. With layers of creamy Jello and a buttery, crunchy base, this salad brings a touch of indulgence to your Valentine’s Day spread. It’s an ideal choice for anyone looking for a unique and visually stunning dessert.

Ingredients

• 1 package (6 oz) red gelatin (red velvet Jello if available)
• 1 cup boiling water
• 1 cup cold water
• 1 package (8 oz) cream cheese, softened
• 1/2 cup powdered sugar
• 1 cup whipped cream
• 1/2 cup crushed graham crackers or vanilla wafer crumbs
• 1/4 cup melted butter
• Fresh raspberries or mini chocolate chips for garnish

Instructions

1. Dissolve the red gelatin in boiling water, stirring until completely dissolved.
2. Add the cold water and refrigerate the gelatin mixture for about 1 hour, or until it begins to thicken.
3. In a separate bowl, beat the softened cream cheese and powdered sugar until smooth.
4. Gently fold in the whipped cream to the cream cheese mixture until light and fluffy.
5. Combine the crushed graham crackers or vanilla wafer crumbs with the melted butter and press into the bottom of a serving dish to form the crust.
6. Once the Jello mixture has thickened slightly, layer the creamy mixture on top of the crust, followed by the Jello layer.
7. Refrigerate for at least 4 hours, or overnight, until fully set.
8. Garnish with fresh raspberries or mini chocolate chips before serving.

Red Velvet Jello Salad is a gorgeous, indulgent dessert that combines the rich flavors of red velvet cake with the creamy texture of Jello. The graham cracker crust adds a buttery crunch, while the fluffy cream cheese and whipped cream layers make it feel like an extravagant treat. The vibrant red color and festive appearance make it the perfect choice for Valentine’s Day, and its combination of textures and flavors will leave your guests asking for seconds.

Tropical Passion Fruit Jello Salad

Tropical Passion Fruit Jello Salad offers an exotic, fruity twist on the traditional Valentine’s Day Jello salad. With the tropical flavor of passion fruit paired with creamy layers of whipped cream and sour cream, this dessert is sweet, tangy, and refreshing. It’s a light and delightful treat that will transport your taste buds to a sunny, tropical paradise.

Ingredients

• 1 package (6 oz) passion fruit Jello
• 1 cup boiling water
• 1 cup cold water
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/4 cup sweetened condensed milk
• 1/2 cup diced mango
• 1/2 cup diced pineapple
• Fresh mint leaves for garnish

Instructions

1. Dissolve the passion fruit Jello in boiling water, stirring until completely dissolved.
2. Add the cold water to the Jello mixture and refrigerate for 1 hour, or until it starts to set.
3. In a separate bowl, combine the whipped cream, sour cream, and sweetened condensed milk, and mix until smooth and creamy.
4. Fold in the diced mango and pineapple into the creamy mixture.
5. Once the Jello has started to set, fold the creamy fruit mixture into the Jello. Stir gently to combine.
6. Pour the salad into a serving dish or mold and refrigerate for at least 4 hours or overnight.
7. Garnish with fresh mint leaves before serving for a tropical touch.

Tropical Passion Fruit Jello Salad is a vibrant and refreshing dessert that captures the essence of a tropical getaway. The passion fruit flavor offers a tangy, exotic taste that’s complemented by the creamy mixture and juicy tropical fruits. This salad is light, fluffy, and packed with flavors that will transport your guests straight to paradise. Its tropical colors and fresh mint garnish make it a perfect choice for a Valentine’s Day treat that’s both beautiful and delicious.

Pink Lemonade Jello Salad

Pink Lemonade Jello Salad is a refreshing and sweet treat that combines the tartness of lemonade with the creamy texture of whipped topping. The bright pink color makes it a perfect choice for Valentine’s Day, adding a pop of color to your dessert table. This simple and delicious salad is a fun, fruity twist on the classic Jello salad that will please everyone’s taste buds.

Ingredients

• 1 package (6 oz) pink lemonade Jello
• 1 cup boiling water
• 1 cup cold water
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/4 cup sugar
• 1/2 cup diced strawberries
• 1/2 cup mini marshmallows

Instructions

1. Dissolve the pink lemonade Jello in boiling water, stirring until completely dissolved.
2. Add cold water and refrigerate for about 1 hour or until the Jello begins to thicken.
3. In a separate bowl, mix the whipped cream, sour cream, and sugar until smooth and creamy.
4. Stir in the diced strawberries and mini marshmallows to the creamy mixture.
5. Once the Jello has thickened, fold the creamy mixture into the Jello gently.
6. Pour the salad into a serving dish or mold and refrigerate for at least 4 hours, or overnight.
7. Garnish with extra strawberries before serving.

Pink Lemonade Jello Salad is a sweet and tart dessert that’s perfect for a light Valentine’s Day treat. The combination of tangy pink lemonade and creamy whipped topping creates a delightful contrast of flavors and textures. With the addition of strawberries and marshmallows, this colorful salad will bring joy to your guests with its fresh taste and bright presentation. It’s a simple, fun, and refreshing way to celebrate the holiday.

White Chocolate Raspberry Jello Salad

White Chocolate Raspberry Jello Salad is a decadent, indulgent treat that combines the smoothness of white chocolate with the tart sweetness of raspberries. This luxurious jello salad is creamy and rich, with bursts of fresh raspberries and a hint of white chocolate flavor. It’s the perfect dessert for a special Valentine’s Day celebration when you want something a little more indulgent.

Ingredients

• 1 package (6 oz) raspberry Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup white chocolate chips
• 1 cup whipped cream
• 1/2 cup sour cream
• 1/2 cup fresh raspberries
• 1/4 cup crushed graham crackers (optional)

Instructions

1. Dissolve the raspberry Jello in boiling water, stirring until fully dissolved.
2. Add the cold water and refrigerate for about 1 hour, or until the Jello begins to thicken.
3. In a small bowl, melt the white chocolate chips in the microwave, stirring every 20 seconds until smooth. Let it cool slightly.
4. In a separate bowl, mix the whipped cream and sour cream until smooth. Fold in the melted white chocolate.
5. Gently fold in the fresh raspberries.
6. Once the Jello has thickened slightly, fold the creamy mixture into the Jello gently.
7. Pour the salad into a serving dish and refrigerate for at least 4 hours or overnight.
8. Optionally, sprinkle crushed graham crackers on top before serving for added texture.

White Chocolate Raspberry Jello Salad is a decadent and luxurious dessert that blends creamy white chocolate and tart raspberries into one irresistible treat. The smooth, rich texture of the salad, paired with the juicy raspberries, makes for a perfect indulgence on Valentine’s Day. The graham cracker topping adds a bit of crunch, making it even more delightful. This dessert is sure to impress your guests with its beautiful presentation and gourmet taste.

Watermelon Mint Jello Salad

Watermelon Mint Jello Salad is a cool and refreshing dessert that combines the sweet, juicy flavors of watermelon with the crisp, fresh taste of mint. This salad is light, airy, and perfect for Valentine’s Day, offering a burst of flavor and color that makes it both visually stunning and delicious. The addition of mint adds a unique twist to the classic Jello salad, making it feel fresh and vibrant.

Ingredients

• 1 package (6 oz) watermelon Jello
• 1 cup boiling water
• 1 cup cold water
• 1/2 cup whipped cream
• 1/2 cup sour cream
• 1 tablespoon fresh mint leaves, chopped
• 1/2 cup diced watermelon
• Fresh mint sprigs for garnish

Instructions

1. Dissolve the watermelon Jello in boiling water, stirring until completely dissolved.
2. Add the cold water to the Jello mixture and refrigerate for about 1 hour or until it starts to thicken.
3. In a separate bowl, combine the whipped cream, sour cream, and chopped mint leaves. Mix until smooth and creamy.
4. Stir in the diced watermelon gently.
5. Once the Jello has thickened slightly, fold in the creamy mint mixture.
6. Pour the salad into a serving dish and refrigerate for at least 4 hours, or overnight.
7. Garnish with fresh mint sprigs just before serving.

Watermelon Mint Jello Salad is a light, refreshing dessert that’s perfect for a fresh take on Valentine’s Day treats. The sweet and juicy watermelon pairs perfectly with the cool, refreshing mint, creating a flavor profile that feels both light and indulgent. It’s an easy yet elegant dessert that adds a pop of color and freshness to your Valentine’s spread, making it a wonderful choice for a fun and flavorful celebration.

Note: More recipes are coming soon!