30+ Easy Valentine’s Day Moonshine Recipes to Make Your Night Extra Special

Valentine’s Day is all about celebrating love, and what better way to add some extra sparkle to your romantic evening than with a batch of homemade moonshine?

Whether you’re hosting a cozy night in or planning a more extravagant celebration, moonshine infusions offer a unique and personalized twist on traditional drinks.

The best part? You can easily customize your moonshine to match the flavors that make your heart sing.

In this collection of 30+ Valentine’s Day moonshine recipes, you’ll find everything from fruity infusions to creamy concoctions and spicy sippers, perfect for sharing with your significant other or giving as a thoughtful, homemade gift.

With flavors like chocolate cherry, raspberry cream, and honey lavender, these recipes are designed to set the mood for romance and add a fun touch to your celebrations.

So, let’s dive in and get you ready to make this Valentine’s Day one to remember with a homemade, handcrafted moonshine that’s just as unique as your love story.

30+ Easy Valentine’s Day Moonshine Recipes to Make Your Night Extra Special

Valentine’s Day is the perfect occasion to create a little magic and make memories that last.

By experimenting with different flavors and infusions, you can create the perfect moonshine that speaks to your personality and relationship.

From sweet chocolate concoctions to tangy citrus blends, the options are endless, making it easy to find the ideal recipe for your special evening.

The 30+ Valentine’s Day moonshine recipes shared in this blog article provide a wide variety of options for every palate and occasion.

Whether you’re an experienced mixologist or a moonshine beginner, these recipes offer something fun and creative for everyone.

So, grab your mason jars, gather your favorite ingredients, and get ready to create some unforgettable, love-infused spirits that will elevate your Valentine’s Day celebration.

Valentine’s Day Chocolate Cherry Moonshine

This decadent Valentine’s Day Chocolate Cherry Moonshine is the perfect blend of rich, indulgent chocolate and sweet, juicy cherries, making it an irresistible gift or party drink. Infused with the deep, smooth flavors of moonshine, this cocktail delivers a comforting warmth, making it perfect for a romantic evening. Whether served chilled or on the rocks, it offers a luxurious twist on a classic spirit.

Ingredients:

• 2 cups moonshine (clear or fruit-based)
• 1 cup fresh cherries (pitted)
• 1/2 cup dark chocolate syrup
• 1/4 cup sugar (or to taste)
• 1 teaspoon vanilla extract

Instructions:

1. In a mason jar, combine the moonshine and pitted cherries. Seal the jar and let it sit in a cool, dark place for 1-2 weeks, shaking gently every day to infuse the flavors.
2. After the infusion period, strain out the cherries and discard them.
3. In a saucepan, combine the dark chocolate syrup, sugar, and vanilla extract. Heat over low heat until the sugar dissolves and the mixture is smooth.
4. Let the chocolate syrup cool before adding it to the cherry-infused moonshine. Stir well to combine.
5. Pour the chocolate cherry moonshine into clean bottles or mason jars and seal. Let it sit for another 2-3 days to allow the flavors to meld together.

This Chocolate Cherry Moonshine is a delightful treat that combines the best of Valentine’s Day flavors with the powerful kick of moonshine. The infusion of fresh cherries creates a fruity sweetness, while the dark chocolate syrup adds a smooth richness, making it an exceptional choice for any special occasion. The longer it sits, the deeper and more complex the flavor becomes, which only enhances its appeal. Whether you’re gifting it in decorative jars or serving it at a romantic dinner, this moonshine is sure to impress.

Cupid’s Cinnamon Apple Moonshine

Cupid’s Cinnamon Apple Moonshine is a warm, spicy drink that blends the comforting taste of apples with a kick of cinnamon spice—perfect for setting a romantic mood on Valentine’s Day. The moonshine acts as the ideal base to carry the rich flavors of apples and cinnamon, creating a drink that’s both refreshing and warming. Whether enjoyed straight or mixed into a cocktail, this moonshine will evoke feelings of love and warmth.

Ingredients:

• 2 cups moonshine (clear)
• 2 cups apple cider
• 3 cinnamon sticks
• 1/2 cup apple slices (fresh or dried)
• 1/4 cup brown sugar
• 1 teaspoon vanilla extract

Instructions:

1. In a large saucepan, combine the apple cider, cinnamon sticks, apple slices, and brown sugar. Bring to a simmer over medium heat and let it cook for 10-15 minutes until the apples soften and the flavors meld.
2. Remove the pan from heat and strain the mixture into a bowl to remove the solids. Let it cool.
3. Once cooled, add the apple cider mixture to a mason jar or bottle, followed by the moonshine and vanilla extract. Seal the jar tightly and shake well to combine.
4. Let the moonshine sit for at least 3-5 days in a cool, dark place to allow the flavors to infuse and develop.

Cupid’s Cinnamon Apple Moonshine is a perfect drink to enjoy with your loved one on a chilly Valentine’s evening. The crisp, sweet apple flavor complements the spicy warmth of cinnamon, creating a drink that feels like a cozy embrace in a glass. The moonshine gives it a smooth, strong finish, but the apple cider and brown sugar keep it balanced and approachable. Whether you’re sipping it warm by the fire or chilled on a crisp evening, this drink will bring a touch of sweetness and spice to your celebration of love.

Strawberry Rose Moonshine

Strawberry Rose Moonshine is a delicate, floral-infused spirit that combines the sweet freshness of strawberries with the romantic essence of rose petals. This fragrant moonshine is an excellent choice for Valentine’s Day, offering a smooth and aromatic drink that can easily be served as a unique cocktail base or enjoyed on its own. The infusion of rose petals adds a subtle elegance, making it an enchanting drink for lovers.

Ingredients:

• 2 cups moonshine (clear)
• 1 cup fresh strawberries (hulled and sliced)
• 1/4 cup dried rose petals (ensure they are food-safe)
• 1/4 cup sugar (or to taste)
• 1 tablespoon lemon zest

Instructions:

1. In a clean mason jar, combine the moonshine, sliced strawberries, and dried rose petals. Seal the jar and let it sit in a cool, dark place for 5-7 days, shaking gently every day.
2. After the infusion period, strain out the strawberries and rose petals, discarding the solids.
3. In a saucepan, combine the sugar and lemon zest with a small amount of water. Heat over low heat until the sugar dissolves and the syrup thickens slightly.
4. Allow the syrup to cool and then add it to the strained moonshine, stirring to combine.
5. Bottle the moonshine and allow it to sit for 2-3 more days for the flavors to meld together.

The Strawberry Rose Moonshine is an elegant and romantic drink that captures the spirit of Valentine’s Day. The delicate flavor of strawberries blends beautifully with the floral notes of rose petals, creating a balanced and aromatic infusion. This moonshine is ideal for those who love both floral and fruity flavors, with the addition of lemon zest offering a refreshing touch. Whether shared during an intimate evening or given as a thoughtful gift, this moonshine is sure to make anyone feel loved and cherished.

Raspberry Vanilla Moonshine

Raspberry Vanilla Moonshine is a sweet and creamy infusion that combines the tartness of fresh raspberries with the smooth, rich flavor of vanilla. Perfect for Valentine’s Day, this moonshine offers a balance of fruity freshness and decadent sweetness. The vibrant raspberry flavor pairs beautifully with the mellow vanilla, creating a luxurious and aromatic drink. Whether served straight or in a cocktail, it’s sure to elevate any romantic evening.

Ingredients:

• 2 cups moonshine (clear or fruit-based)
• 1 cup fresh raspberries
• 1/4 cup vanilla bean extract or 1 whole vanilla bean
• 1/4 cup sugar (or to taste)

Instructions:

1. In a mason jar, combine the moonshine, raspberries, and vanilla bean extract (or split vanilla bean).
2. Seal the jar tightly and let it infuse for about 1-2 weeks in a cool, dark place. Shake the jar gently every day to help the flavors meld.
3. After the infusion period, strain out the raspberries and vanilla bean, discarding the solids.
4. In a small saucepan, heat the sugar with a splash of water, stirring until the sugar dissolves and forms a simple syrup.
5. Once the syrup cools, add it to the infused moonshine. Taste and adjust sweetness if necessary.

Raspberry Vanilla Moonshine is a deliciously smooth drink that embodies the essence of love. The combination of tart raspberries and sweet vanilla creates a balanced, aromatic flavor profile that’s both refreshing and indulgent. The moonshine base offers a warm, strong finish that complements the fruit and vanilla beautifully. It’s a versatile drink that can be enjoyed on its own or mixed into cocktails, making it a perfect addition to any Valentine’s celebration.

Pink Lemonade Moonshine

Pink Lemonade Moonshine is a light, citrusy drink with a vibrant pink hue that’s perfect for Valentine’s Day. The tartness of fresh lemons pairs perfectly with the sweetness of strawberries, creating a refreshing and balanced infusion. This moonshine is not only delicious but also eye-catching, making it an ideal drink for a Valentine’s gathering or as a unique gift for a loved one.

Ingredients:

• 2 cups moonshine (clear)
• 1 cup fresh lemon juice (about 4-5 lemons)
• 1/2 cup fresh strawberries (sliced)
• 1/4 cup honey or sugar (adjust to taste)
• 2 cups water

Instructions:

1. In a saucepan, combine the water, honey or sugar, and fresh lemon juice. Heat over medium heat, stirring until the sweetener dissolves and the mixture is well combined.
2. Let the lemonade syrup cool to room temperature.
3. In a mason jar, combine the moonshine, sliced strawberries, and cooled lemonade syrup. Seal the jar and let it infuse for 5-7 days in a cool, dark place, shaking gently every day.
4. After the infusion period, strain out the strawberries and any pulp.
5. Pour the infused moonshine into clean bottles and refrigerate for extra freshness.

Pink Lemonade Moonshine is a refreshing and fruity drink that brings a burst of citrusy flavor to Valentine’s Day. The combination of tangy lemons and sweet strawberries creates a bright, flavorful infusion, while the moonshine adds depth and warmth. This easy-to-make moonshine is perfect for serving in cocktails or sipping chilled on its own. It’s a fun, festive drink that’s sure to be a hit at any Valentine’s celebration.

Honey Peach Moonshine

Honey Peach Moonshine is a smooth, flavorful drink that combines the sweetness of ripe peaches with the richness of honey, creating an inviting and comforting infusion. This moonshine is perfect for Valentine’s Day, offering a sweet and natural flavor profile that’s both refreshing and warming. Whether enjoyed alone or mixed into a cocktail, the combination of honey and peach makes for a luxurious, love-filled sip.

Ingredients:

• 2 cups moonshine (clear or fruit-based)
• 1 cup fresh peaches (peeled and sliced)
• 1/4 cup honey
• 1/2 cup water
• 1 cinnamon stick (optional for extra warmth)

Instructions:

1. In a saucepan, heat the honey and water over low heat, stirring until the honey dissolves and forms a syrup.
2. Let the syrup cool to room temperature.
3. In a mason jar, combine the moonshine, sliced peaches, honey syrup, and cinnamon stick (if using). Seal the jar tightly and let it infuse for 1-2 weeks in a cool, dark place, shaking gently every day.
4. After the infusion period, strain out the peaches and cinnamon stick, discarding the solids.
5. Pour the peach-infused moonshine into clean bottles and store in the fridge for freshness.

Honey Peach Moonshine is a luxurious and flavorful drink that brings the essence of summer to Valentine’s Day. The sweetness of ripe peaches pairs perfectly with the rich depth of honey, creating a smooth and fragrant infusion. The addition of cinnamon adds a subtle warmth, making this moonshine perfect for cozy, intimate evenings. It’s a versatile drink that can be enjoyed on its own or used as a base for cocktails, making it a delightful gift or party treat for your special someone.

Red Velvet Moonshine

Red Velvet Moonshine combines the rich, velvety taste of red velvet cake with the potent kick of moonshine. This decadent infusion is the perfect Valentine’s Day treat for those who love indulgent flavors. The sweetness of the red velvet mix pairs wonderfully with the smoothness of the moonshine, creating a dessert-inspired drink that’s both comforting and irresistible. Ideal for a special night or as a unique gift, it will captivate the hearts of any red velvet lover.

Ingredients:

• 2 cups moonshine (clear)
• 1 cup red velvet cake mix (boxed)
• 1/4 cup heavy cream
• 1/4 cup vanilla syrup or simple syrup
• 1 tablespoon cocoa powder
• 1 teaspoon vanilla extract

Instructions:

1. In a large mason jar, combine the moonshine and red velvet cake mix. Seal the jar and shake gently to mix the contents.
2. Let the jar sit in a cool, dark place for 5-7 days, shaking gently each day to help the cake mix infuse the moonshine.
3. After the infusion period, strain out the cake mix solids.
4. In a small saucepan, heat the heavy cream and vanilla syrup over low heat until warmed, then whisk in the cocoa powder and vanilla extract. Stir until smooth.
5. Allow the cream mixture to cool before adding it to the strained moonshine. Stir well to combine.
6. Bottle and store the moonshine for 2-3 more days to let the flavors meld together.

Red Velvet Moonshine is the ultimate indulgence, bringing the beloved flavor of red velvet cake into a drinkable form. The combination of cake mix and cocoa with smooth moonshine creates a dessert-like infusion that will impress any Valentine’s Day guest. Its creamy, sweet texture and rich flavor make it a perfect after-dinner drink or a thoughtful gift for your loved one. Whether served chilled or over ice, this moonshine will certainly add a touch of luxury to your celebrations.

Blood Orange Honey Moonshine

Blood Orange Honey Moonshine is a vibrant and zesty infusion that balances the sweetness of honey with the tangy, slightly tart flavor of blood oranges. This beautiful moonshine, with its bright color and refreshing flavor, is perfect for a romantic evening or as a unique Valentine’s Day gift. The honey adds a natural sweetness that complements the citrus notes, making it a smooth and aromatic drink that’s both refreshing and invigorating.

Ingredients:

• 2 cups moonshine (clear)
• 1 cup fresh blood orange juice (about 3 blood oranges)
• 1/4 cup honey
• Zest from 1 blood orange
• 1/4 teaspoon cinnamon (optional)

Instructions:

1. In a small saucepan, heat the honey over low heat with the blood orange zest and cinnamon (if using) until the honey has fully dissolved. Remove from heat and let it cool to room temperature.
2. In a mason jar, combine the moonshine, blood orange juice, and the cooled honey mixture.
3. Seal the jar and let it sit in a cool, dark place for 7-10 days, shaking gently every day to help the flavors meld.
4. After the infusion period, strain out the zest and any solids.
5. Bottle the moonshine and store in the fridge for extra freshness.

Blood Orange Honey Moonshine is an eye-catching and flavorful infusion that combines the bright, citrusy flavor of blood oranges with the sweetness of honey. This drink is perfect for those who enjoy fresh, natural flavors with a twist of warmth from the moonshine. Whether served over ice or in a cocktail, this infusion will add a refreshing touch to your Valentine’s Day celebration. Its vibrant color and unique taste make it a standout drink that your special someone will love.

Sweetheart Strawberry Mojito Moonshine

Sweetheart Strawberry Mojito Moonshine takes the classic mojito to the next level with a delicious strawberry twist. Perfect for a Valentine’s Day gathering, this moonshine infusion blends fresh strawberries with the crisp flavors of mint and lime, creating a refreshing and fragrant drink. The smoothness of moonshine enhances the fruity and herbal notes, resulting in a bright, invigorating cocktail that’s perfect for toasting with your loved one.

Ingredients:

• 2 cups moonshine (clear or fruit-based)
• 1 cup fresh strawberries (hulled and sliced)
• 1/4 cup fresh mint leaves (packed)
• 1/4 cup lime juice (freshly squeezed)
• 1/4 cup sugar (or simple syrup, to taste)
• 1/2 cup club soda or sparkling water (for serving)

Instructions:

1. In a mason jar, combine the moonshine, sliced strawberries, mint leaves, lime juice, and sugar. Seal the jar and shake gently to combine the ingredients.
2. Let the jar sit in a cool, dark place for 5-7 days, shaking gently each day to help the flavors infuse.
3. After the infusion period, strain out the solids and transfer the infused moonshine into clean bottles.
4. When serving, pour the strawberry mojito moonshine over ice and top with a splash of club soda or sparkling water for a refreshing finish.

Sweetheart Strawberry Mojito Moonshine offers a perfect balance of refreshing mint, sweet strawberries, and tangy lime, with the added depth of moonshine providing a smooth base for this cocktail. It’s a fun, festive drink that’s ideal for celebrating Valentine’s Day with friends or that special someone. This drink can be enjoyed as a refreshing sipper on its own or used as a base for other cocktails, making it an incredibly versatile addition to your Valentine’s drink repertoire. Its vibrant color and fresh flavor make it a perfect choice for a lively and love-filled celebration.

Chocolate Cherry Moonshine

Chocolate Cherry Moonshine is a decadent, dessert-inspired drink that blends the rich flavor of chocolate with the tart sweetness of cherries. This luxurious infusion is perfect for Valentine’s Day, offering a sweet and smooth profile that’s ideal for sipping or mixing into cocktails. The deep chocolate notes combined with the fruity cherry undertones create a balance of indulgent flavors that are both comforting and unique, making it a memorable treat for any romantic occasion.

Ingredients:

• 2 cups moonshine (clear)
• 1/2 cup fresh cherries (pitted)
• 1/4 cup cocoa powder (unsweetened)
• 1/4 cup chocolate syrup
• 1/4 cup simple syrup or sugar (to taste)

Instructions:

1. In a mason jar, combine the moonshine, fresh cherries, cocoa powder, and chocolate syrup. Seal the jar and shake gently to mix the ingredients.
2. Let the jar sit in a cool, dark place for 7-10 days, shaking it gently each day to help the flavors infuse.
3. After the infusion period, strain out the cherries and any cocoa solids, discarding them.
4. Add the simple syrup or sugar to the strained moonshine and stir until dissolved. Taste and adjust the sweetness if needed.
5. Bottle the moonshine and store it in the refrigerator to keep it fresh.

Chocolate Cherry Moonshine is a rich, indulgent drink that beautifully combines two of the most beloved dessert flavors—chocolate and cherries. The result is a smooth, creamy, and sweet drink that feels like a liquid dessert. Whether enjoyed straight or as part of a cocktail, this infusion adds a touch of luxury to any Valentine’s celebration. It’s a perfect gift for a loved one or a way to spoil yourself on a romantic night.

Pomegranate Rose Moonshine

Pomegranate Rose Moonshine is a sophisticated and aromatic infusion that pairs the tart sweetness of pomegranate with the delicate floral notes of rose. This infusion is as beautiful as it is delicious, with its deep ruby color and fragrant aroma making it an eye-catching and romantic drink. It’s the perfect way to add a touch of elegance to your Valentine’s Day celebrations, whether served on its own or in cocktails. The fruity pomegranate and subtle rose flavor provide a unique and refreshing alternative to typical sweet drinks.

Ingredients:

• 2 cups moonshine (clear)
• 1/2 cup pomegranate seeds (fresh or frozen)
• 2 tablespoons rose water
• 1/4 cup pomegranate juice (fresh or bottled)
• 1/4 cup honey or simple syrup (to taste)

Instructions:

1. In a mason jar, combine the moonshine, pomegranate seeds, pomegranate juice, and rose water. Seal the jar tightly and shake gently.
2. Let the jar infuse in a cool, dark place for 7-10 days, shaking gently each day.
3. After the infusion period, strain out the pomegranate seeds and discard them.
4. Add honey or simple syrup to the strained moonshine and stir until fully dissolved. Taste and adjust sweetness to your preference.
5. Bottle the infused moonshine and refrigerate for freshness.

Pomegranate Rose Moonshine offers a delightful and elegant flavor profile that’s perfect for romantic occasions like Valentine’s Day. The tart and tangy pomegranate contrasts beautifully with the light, fragrant rose, creating a refreshing drink with depth and sophistication. This infusion can be enjoyed as a chilled sipper or used as the base for a creative cocktail. Its unique combination of flavors makes it a standout drink that is sure to impress and add a touch of romance to any celebration.

Spiced Cinnamon Apple Moonshine

Spiced Cinnamon Apple Moonshine is a cozy, heartwarming drink that brings the flavors of fall and winter together with a sweet, spicy kick. The apple flavor pairs perfectly with the warmth of cinnamon, making it a great choice for Valentine’s Day if you’re seeking a drink that’s both comforting and bold. This moonshine has a deep, rich flavor that can be sipped on its own or incorporated into festive cocktails, adding a spicy twist to your romantic celebrations.

Ingredients:

• 2 cups moonshine (clear)
• 1 apple (cored and sliced)
• 2 cinnamon sticks
• 1/4 cup brown sugar (or to taste)
• 1/4 cup apple juice (optional, for added depth)

Instructions:

1. In a mason jar, combine the moonshine, apple slices, cinnamon sticks, brown sugar, and apple juice (if using).
2. Seal the jar tightly and shake gently to mix the ingredients together.
3. Let the jar infuse in a cool, dark place for 7-10 days, shaking gently each day to help the flavors blend.
4. After the infusion period, strain out the apple slices and cinnamon sticks, discarding them.
5. Bottle the moonshine and refrigerate for freshness.

Spiced Cinnamon Apple Moonshine offers a warm, comforting flavor that is perfect for sharing with a loved one on a chilly Valentine’s evening. The combination of sweet apples and spicy cinnamon creates a cozy, aromatic drink with just the right amount of sweetness and warmth. Whether sipped neat, on the rocks, or added to a cocktail, this moonshine is sure to bring a touch of warmth and spice to your Valentine’s Day celebrations. Its rich, inviting flavor makes it the perfect drink to enjoy during intimate moments or as a festive party drink.

Raspberry Chocolate Cream Moonshine

Raspberry Chocolate Cream Moonshine combines the tart sweetness of raspberries with the smooth, indulgent flavor of chocolate and a creamy finish. This luxurious infusion is perfect for a Valentine’s Day celebration, offering a dessert-like drink that’s both rich and refreshing. The balance of fruit and chocolate flavors with a hint of creaminess makes it an irresistible treat for anyone with a sweet tooth. Whether served on the rocks or as part of a cocktail, it’s sure to delight your loved one.

Ingredients:

• 2 cups moonshine (clear)
• 1 cup fresh raspberries (or frozen)
• 1/4 cup cocoa powder (unsweetened)
• 1/4 cup chocolate syrup
• 1/4 cup heavy cream
• 1/4 cup simple syrup (or to taste)

Instructions:

1. In a mason jar, combine the moonshine, raspberries, cocoa powder, and chocolate syrup. Seal the jar tightly and shake to mix.
2. Let the jar infuse in a cool, dark place for 7-10 days, shaking gently each day.
3. After the infusion period, strain out the raspberry solids and discard them.
4. Add the heavy cream and simple syrup to the strained moonshine and stir until well combined.
5. Bottle the moonshine and refrigerate to keep it fresh.

Raspberry Chocolate Cream Moonshine is the perfect indulgence for a special occasion like Valentine’s Day. The combination of tart raspberries and rich chocolate, with a creamy finish, makes it a decadent treat that will satisfy anyone’s sweet cravings. Serve it as an after-dinner drink or use it as a base for festive cocktails—either way, it’s sure to add a touch of romance to your celebration. This luxurious infusion offers a wonderful balance of flavors that make it both elegant and comforting.

Honey Lavender Moonshine

Honey Lavender Moonshine brings together the floral fragrance of lavender with the sweet richness of honey, creating a smooth, aromatic drink perfect for Valentine’s Day. The infusion of lavender creates a calming and fragrant profile that’s subtly balanced by the natural sweetness of honey. This infusion offers a peaceful and refined option for those who want to enjoy a drink that is both sophisticated and calming, making it ideal for a romantic evening.

Ingredients:

• 2 cups moonshine (clear)
• 1/4 cup dried lavender flowers
• 1/4 cup honey (or to taste)
• 1/4 cup lemon juice (optional for added brightness)

Instructions:

1. In a mason jar, combine the moonshine, dried lavender flowers, and honey. Seal the jar tightly and shake to mix.
2. Let the jar sit in a cool, dark place for 5-7 days, shaking gently each day.
3. After the infusion period, strain out the lavender flowers and discard them.
4. Add lemon juice to the strained moonshine if desired, then stir well.
5. Bottle the moonshine and store it in a cool, dark place or refrigerate to keep it fresh.

Honey Lavender Moonshine is a light and fragrant drink that offers a unique and calming experience. The gentle lavender notes paired with the sweetness of honey make this infusion feel like a moment of luxury. Ideal for a quiet, romantic evening, it can be enjoyed on its own or used in cocktails that call for a subtle floral touch. The smooth, delicate flavor of this moonshine will surely create a memorable moment for anyone lucky enough to try it.

Lemon Ginger Moonshine

Lemon Ginger Moonshine is a bold and zesty infusion that combines the refreshing brightness of lemon with the spicy warmth of ginger. The sharp citrus flavor pairs beautifully with the earthy heat of ginger, creating a dynamic drink that’s both invigorating and smooth. This infusion is perfect for anyone looking for a drink that’s both refreshing and soothing, with a touch of spice that makes it ideal for winter celebrations like Valentine’s Day.

Ingredients:

• 2 cups moonshine (clear)
• 1/2 cup fresh ginger (sliced thin)
• 1/2 cup fresh lemon juice (about 3-4 lemons)
• 1/4 cup honey or simple syrup (to taste)
• Lemon zest (from 1 lemon)

Instructions:

1. In a mason jar, combine the moonshine, sliced ginger, lemon juice, and lemon zest. Seal the jar tightly and shake to mix the ingredients.
2. Let the jar sit in a cool, dark place for 7-10 days, shaking gently each day.
3. After the infusion period, strain out the ginger and lemon zest, discarding them.
4. Add honey or simple syrup to the strained moonshine and stir until well combined.
5. Bottle the moonshine and refrigerate to keep it fresh.

Lemon Ginger Moonshine is a lively and spicy drink that offers a refreshing twist on traditional infusions. The bright lemon flavor and the warm kick of ginger create a harmonious balance, making this a perfect drink for Valentine’s Day. Whether sipped straight, on the rocks, or used in a cocktail, this infusion offers a burst of flavor that will liven up any occasion. The invigorating flavors are a wonderful way to celebrate love and spice things up on a special night.

Note: More recipes are coming soon!