25+ Quick and Easy 4-Ingredient Soup Recipes You Can Make

Soup season is here, and if you’re looking for easy, flavorful meals that require minimal effort, then 4-ingredient crockpot soup recipes are the answer.

The beauty of these recipes lies in their simplicity—just a few wholesome ingredients can come together in a slow cooker to create comforting, satisfying soups.

Whether you’re in the mood for a savory, hearty dish or something light and healthy, these recipes have you covered.

Perfect for busy days or lazy weekends, crockpot soups are a hands-off way to enjoy a delicious homemade meal.

Plus, the slow-cooking process allows the flavors to meld beautifully, giving you a rich and flavorful soup without hours of prep time.

Let’s dive into 25+ easy 4-ingredient crockpot soup recipes that will make your cooking a breeze!

25+ Quick and Easy 4-Ingredient Soup Recipes You Can Make

With just four ingredients and a little time, you can create a variety of delicious, comforting soups in your crockpot.

These 25+ recipes are not only easy to prepare but also customizable to your tastes and dietary preferences.

Whether you’re feeding a crowd or just looking for a quick weeknight meal, these soups provide hearty, nutritious options that require minimal fuss.

So next time you’re craving a warm, homemade soup, grab your crockpot, toss in a few ingredients, and let the magic happen.

4-Ingredient Crockpot Chicken Tortilla Soup

This Chicken Tortilla Soup is a breeze to make with just four ingredients, offering the perfect balance of spice, flavor, and hearty goodness. Whether you’re looking for a cozy meal for a chilly evening or a quick dinner idea that satisfies, this crockpot soup hits all the right notes. It’s packed with protein and can be customized with toppings for an extra touch of flavor.

• Ingredients:
  • 1 lb boneless, skinless chicken breasts
  • 1 (15 oz) can diced tomatoes with green chilies
  • 4 cups chicken broth
  • 1 cup frozen corn
• Instructions:
  1. Place the chicken breasts in the bottom of the crockpot.
  2. Pour in the diced tomatoes with green chilies (with juices), chicken broth, and corn.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  4. Once cooked, shred the chicken with two forks and stir it back into the soup.

This 4-Ingredient Chicken Tortilla Soup is easy to throw together and lets the flavors of each ingredient shine. With minimal effort, you get a comforting soup that’s great for busy weeknights. Serve it as is or top with shredded cheese, avocado, or tortilla strips for added texture and taste.

4-Ingredient Crockpot Creamy Tomato Basil Soup

This Creamy Tomato Basil Soup offers a warm, smooth, and comforting meal with the rich flavors of tomato and basil. It’s perfect for cold weather or as a starter for a family dinner. With just four ingredients, this soup is as easy as it is delicious, requiring little prep and delivering maximum flavor with minimal effort.

• Ingredients:
  • 2 cans (14.5 oz each) diced tomatoes
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 1 tbsp dried basil
• Instructions:
  1. Add the diced tomatoes and vegetable broth to the crockpot.
  2. Sprinkle in the dried basil and stir to combine.
  3. Cover and cook on low for 4-5 hours.
  4. Before serving, stir in the heavy cream for a creamy finish.

This 4-Ingredient Creamy Tomato Basil Soup provides a velvety texture and rich flavor that pairs perfectly with crusty bread or a side salad. It’s a great option when you want a restaurant-quality soup without the hassle. With a smooth, satisfying taste, it’s bound to become a favorite in your soup rotation.

4-Ingredient Crockpot Potato Leek Soup

This Potato Leek Soup is incredibly creamy and flavorful, making it an ideal soup for those craving something hearty yet simple. With just a few ingredients, this soup offers a depth of flavor from the leeks and a smooth, comforting texture from the potatoes. It’s a classic soup that’s both filling and satisfying for any day of the week.

• Ingredients:
  • 4 medium potatoes, peeled and diced
  • 2 leeks, cleaned and sliced
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream
• Instructions:
  1. Place the diced potatoes and sliced leeks in the crockpot.
  2. Pour in the broth, covering the vegetables.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours, until potatoes are tender.
  4. Use an immersion blender to puree the soup to your desired consistency, then stir in the heavy cream before serving.

This 4-Ingredient Potato Leek Soup is a beautifully simple, hearty, and creamy soup that’s sure to warm you up on chilly days. Its minimal ingredients make it accessible, while the creamy texture and mild flavors are soothing and delicious. Perfect on its own or paired with crusty bread, this soup is both comforting and filling.

4-Ingredient Crockpot Beef and Vegetable Soup

This Beef and Vegetable Soup is packed with savory flavors and tender beef, making it an easy and satisfying meal. With just four ingredients, it’s a perfect option for those days when you need a filling meal without a lot of preparation time. The hearty combination of vegetables and beef ensures a nutritious, delicious dish that everyone will enjoy.

• Ingredients:
  • 1 lb stew beef (cubed)
  • 1 (15 oz) can mixed vegetables (drained)
  • 4 cups beef broth
  • 1 (14.5 oz) can diced tomatoes
• Instructions:
  1. Add the cubed stew beef, mixed vegetables, beef broth, and diced tomatoes (with juices) into the crockpot.
  2. Stir to combine the ingredients and ensure the beef is submerged in the broth.
  3. Cover and cook on low for 7-8 hours or high for 4-5 hours, until the beef is tender and vegetables are heated through.

This Beef and Vegetable Soup is a simple and satisfying meal that’s perfect for busy days. The stew beef becomes wonderfully tender as it simmers in the broth, creating a rich, flavorful soup. It’s a great comfort food option that’s easy to prepare and can be customized with any vegetables you prefer. Serve with crusty bread for a complete meal.

4-Ingredient Crockpot White Chicken Chili

This White Chicken Chili is a creamy, flavorful, and slightly spicy soup that’s sure to warm you up. With just four ingredients, it’s quick to prepare and packed with protein from the chicken and beans. Perfect for cozy nights, this chili can be served on its own or with your favorite toppings like sour cream, cheese, and cilantro.

• Ingredients:
  • 1 lb boneless, skinless chicken breasts
  • 2 (15 oz) cans white beans (like Great Northern or Cannellini)
  • 1 (4 oz) can green chilies
  • 4 cups chicken broth
• Instructions:
  1. Place the chicken breasts, white beans, green chilies, and chicken broth into the crockpot.
  2. Stir the ingredients to combine and ensure the chicken is submerged in the broth.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours.
  4. Shred the chicken with two forks and stir back into the chili before serving.

This 4-Ingredient White Chicken Chili is an easy and flavorful recipe that delivers a creamy and satisfying dish. The simplicity of the ingredients doesn’t sacrifice flavor—this chili is hearty, creamy, and just the right amount of spice. Top it off with sour cream, shredded cheese, or cilantro for an extra burst of flavor.

4-Ingredient Crockpot Sausage and Potato Soup

This Sausage and Potato Soup is the ultimate comfort food, with tender potatoes and savory sausage combining for a hearty meal. With just four ingredients, this recipe is perfect for a busy day when you need a delicious and filling dinner that requires minimal effort. It’s a rich, creamy soup that’s satisfying and packed with flavor.

• Ingredients:
  • 1 lb Italian sausage (bulk, not in casings)
  • 4 medium potatoes, diced
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream
• Instructions:
  1. Crumble the Italian sausage into the bottom of the crockpot and add the diced potatoes.
  2. Pour in the chicken or vegetable broth, ensuring that the potatoes are submerged.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the potatoes are tender.
  4. Stir in the heavy cream just before serving for a creamy finish.

This Sausage and Potato Soup is a filling and comforting dish that’s perfect for any day. The rich, creamy texture from the heavy cream and the savory sausage make it a standout meal. With just four simple ingredients, it’s a great option for busy weeknights or when you need a satisfying meal without much effort. Add a slice of crusty bread to complete the meal.

4-Ingredient Crockpot Chicken and Rice Soup

This Chicken and Rice Soup is the perfect cozy meal for a chilly day. With just four simple ingredients, it’s an easy-to-make, hearty soup that’s packed with protein and fiber. The tender chicken, combined with fluffy rice and a savory broth, creates a deliciously comforting dish that will warm you from the inside out.

• Ingredients:
  • 1 lb boneless, skinless chicken breasts
  • 1 cup uncooked white rice
  • 4 cups chicken broth
  • 1 (10 oz) can cream of chicken soup
• Instructions:
  1. Place the chicken breasts in the crockpot and pour in the chicken broth.
  2. Stir in the uncooked rice and cream of chicken soup.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours.
  4. Once the chicken is cooked through, shred it with two forks and stir it back into the soup.

This Chicken and Rice Soup is a simple and comforting dish that’s full of flavor. The cream of chicken soup adds a velvety richness, while the rice and chicken provide substance and heartiness. It’s an easy dinner solution that requires little effort, making it perfect for busy evenings. Enjoy it as is or add a sprinkle of fresh herbs for extra flavor.

4-Ingredient Crockpot Spinach and White Bean Soup

This Spinach and White Bean Soup is light yet satisfying, packed with fiber and nutrients. It’s a simple, healthy, and flavorful soup with just four ingredients. The spinach and white beans make for a hearty base, while the broth provides a savory backdrop. This is a perfect soup when you want something nourishing but easy to prepare.

• Ingredients:
  • 4 cups fresh spinach (or 1 bag of frozen spinach)
  • 2 cans (15 oz each) white beans (drained and rinsed)
  • 4 cups vegetable broth
  • 1 tbsp garlic powder
• Instructions:
  1. Add the spinach, white beans, vegetable broth, and garlic powder to the crockpot.
  2. Stir to combine and ensure that the spinach is submerged in the broth.
  3. Cover and cook on low for 4-5 hours or high for 2-3 hours.
  4. Once done, stir the soup and serve hot.

This 4-Ingredient Spinach and White Bean Soup is a light yet filling option that’s full of goodness. The spinach brings a fresh, earthy flavor while the white beans add a creamy texture. The simplicity of the ingredients lets the natural flavors shine, making it a healthy and satisfying choice for any meal.

4-Ingredient Crockpot BBQ Chicken Soup

This BBQ Chicken Soup combines the smoky sweetness of BBQ sauce with tender chicken and a few simple ingredients. It’s a flavorful, comforting, and easy-to-make soup that will satisfy your craving for something hearty and smoky. Perfect for a busy weeknight or casual dinner, this soup is as easy as it is delicious.

• Ingredients:
  • 1 lb boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 4 cups chicken broth
  • 1 (15 oz) can sweet corn (drained)
• Instructions:
  1. Place the chicken breasts in the crockpot and pour in the chicken broth.
  2. Add the BBQ sauce and sweet corn, stirring to combine.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours.
  4. Shred the chicken once cooked and stir it back into the soup before serving.

This BBQ Chicken Soup offers a smoky, tangy flavor with a comforting texture. The BBQ sauce gives the soup a bold taste, while the chicken and corn make it hearty and satisfying. It’s a simple, delicious meal that requires minimal preparation, making it a great option for busy days when you want something comforting yet easy.

4-Ingredient Crockpot Sweet Potato and Black Bean Soup

This Sweet Potato and Black Bean Soup is a vibrant, hearty, and nutritious option that’s perfect for a cozy dinner. With just four simple ingredients, it’s a vegan-friendly and fiber-packed meal that’s both satisfying and full of flavor. The sweetness of the potatoes combined with the earthiness of black beans creates a deliciously comforting dish.

• Ingredients:
  • 2 medium sweet potatoes, peeled and diced
  • 1 (15 oz) can black beans (drained and rinsed)
  • 4 cups vegetable broth
  • 1 tbsp ground cumin
• Instructions:
  1. Add the diced sweet potatoes, black beans, vegetable broth, and cumin to the crockpot.
  2. Stir to combine and ensure the potatoes are submerged in the broth.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the sweet potatoes are tender.
  4. Use an immersion blender to puree the soup to your desired consistency, or leave it chunky.

This Sweet Potato and Black Bean Soup is a delicious, hearty, and healthy choice that’s simple to prepare. The sweetness of the potatoes complements the richness of the black beans, while the cumin adds a warm, slightly smoky flavor. It’s a great option for a comforting vegan meal that’s packed with nutrients and flavor.

4-Ingredient Crockpot Sausage and Cabbage Soup

This Sausage and Cabbage Soup is a wonderfully savory dish, perfect for those craving a filling and flavorful meal. With just four ingredients, it’s an easy-to-make comfort food that brings together the richness of sausage and the freshness of cabbage. This hearty soup is a great option for chilly days and is packed with both flavor and texture.

• Ingredients:
  • 1 lb Italian sausage (bulk, not in casings)
  • 4 cups chicken broth
  • 1 small head of cabbage, chopped
  • 1 (14.5 oz) can diced tomatoes (with juices)
• Instructions:
  1. Crumble the sausage into the bottom of the crockpot.
  2. Add the chopped cabbage, chicken broth, and diced tomatoes.
  3. Stir to combine the ingredients.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the sausage is cooked through and the cabbage is tender.

This Sausage and Cabbage Soup is the ultimate comfort food, full of savory flavors and hearty ingredients. The sausage provides richness and depth, while the cabbage offers a light, slightly sweet balance. It’s an easy, filling soup that makes for a satisfying meal with minimal prep. Perfect for cozy dinners or a meal prep favorite!

4-Ingredient Crockpot Lentil Soup

This Lentil Soup is packed with protein, fiber, and warmth. With just four ingredients, it’s an incredibly simple and hearty option that can be easily thrown together in the morning for a satisfying dinner. Lentils absorb all the delicious flavors from the broth, making this soup both flavorful and nourishing.

• Ingredients:
  • 2 cups dried lentils, rinsed
  • 4 cups vegetable broth
  • 1 (14.5 oz) can diced tomatoes (with juices)
  • 1 tbsp dried thyme
• Instructions:
  1. Add the rinsed lentils, vegetable broth, diced tomatoes, and dried thyme to the crockpot.
  2. Stir to combine, ensuring the lentils are submerged in the broth.
  3. Cover and cook on low for 7-8 hours or high for 4-5 hours, until the lentils are tender.
  4. Stir the soup before serving and adjust seasoning to taste.

This 4-Ingredient Lentil Soup is a simple, healthy, and comforting meal that’s rich in nutrients and flavor. The lentils become wonderfully soft and absorb all the savory goodness of the vegetable broth and thyme. It’s a perfect vegan-friendly meal for anyone looking for a filling, easy-to-make soup that doesn’t compromise on flavor.

4-Ingredient Crockpot Taco Soup

This Taco Soup is bursting with zesty, savory flavors, making it a perfect dish for busy days when you crave something satisfying. With just four ingredients, it’s easy to make and perfect for a crowd or a family dinner. The combination of seasoned ground beef, beans, and tomatoes creates a hearty and flavorful soup that’s sure to please everyone.

• Ingredients:
  • 1 lb ground beef
  • 1 (15 oz) can kidney beans (drained and rinsed)
  • 1 (15 oz) can corn (drained)
  • 1 (10 oz) can diced tomatoes with green chilies
• Instructions:
  1. Brown the ground beef in a skillet over medium heat. Drain any excess fat.
  2. Add the browned beef to the crockpot, along with the kidney beans, corn, and diced tomatoes.
  3. Stir the ingredients to combine.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours.
  5. Serve with optional toppings like sour cream, shredded cheese, or tortilla chips.

This Taco Soup is the ultimate comfort food that’s easy to prepare and packed with flavor. The ground beef brings richness, while the beans and corn add heartiness and texture. It’s a simple, crowd-pleasing recipe that’s perfect for dinner any night of the week. Customize it with your favorite taco toppings to add an extra burst of flavor!

4-Ingredient Crockpot Chicken Tortilla Soup

This Chicken Tortilla Soup is a flavorful, zesty dish that combines tender chicken with a deliciously seasoned broth. With just four ingredients, this recipe is simple to prepare and perfect for a quick weeknight dinner. The subtle heat from the spices combined with the chicken and tortilla strips makes for a hearty, comforting soup.

• Ingredients:
  • 1 lb boneless, skinless chicken breasts
  • 1 (15 oz) can black beans (drained and rinsed)
  • 1 (15 oz) can corn (drained)
  • 1 (10 oz) can enchilada sauce
• Instructions:
  1. Place the chicken breasts in the crockpot.
  2. Add the black beans, corn, and enchilada sauce.
  3. Stir to combine the ingredients.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through.
  5. Shred the chicken and stir it back into the soup. Serve with tortilla strips, sour cream, or cheese.

This Chicken Tortilla Soup is the perfect balance of savory, spicy, and comforting. The enchilada sauce adds a rich depth of flavor, while the chicken and beans create a satisfying, filling soup. It’s quick to prepare and can be customized with your favorite toppings, making it a perfect choice for a weeknight dinner or a cozy weekend meal.

4-Ingredient Crockpot Carrot and Lentil Soup

This Carrot and Lentil Soup is a light yet hearty meal that’s both flavorful and packed with nutrients. With just four ingredients, it’s a simple, healthy dish that’s easy to prepare. The sweetness of the carrots combined with the earthiness of the lentils makes for a satisfying and nourishing soup, perfect for a cozy dinner.

• Ingredients:
  • 2 cups dried lentils, rinsed
  • 4 cups vegetable broth
  • 4 large carrots, peeled and sliced
  • 1 tsp ground cumin
• Instructions:
  1. Add the rinsed lentils, vegetable broth, sliced carrots, and ground cumin to the crockpot.
  2. Stir to combine and ensure the lentils and carrots are submerged in the broth.
  3. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the lentils and carrots are tender.
  4. Use an immersion blender to puree the soup to your desired consistency, or leave it chunky.

This Carrot and Lentil Soup is a light, nutritious, and easy-to-make meal that’s full of flavor. The carrots bring a natural sweetness that complements the earthy lentils, while the cumin adds a warm depth of flavor. It’s a great option for those looking for a vegan-friendly, healthy meal that’s both filling and delicious.

Note: More recipes are coming soon!