25+ Easy and Delicious Air Fryer Bread Rolls Recipes You’ll Love

In the world of culinary delights, few things can match the irresistible charm of freshly baked bread rolls. They are the perfect accompaniment to any meal, whether it’s a cozy family dinner, a festive gathering, or simply a warm snack to enjoy with a cup of tea.

With the advent of air fryers, baking these delightful rolls has never been easier or quicker. Air fryers offer a healthier alternative to traditional frying, delivering crispy exteriors and fluffy interiors without the excess oil.

In this article, we present a comprehensive collection of 25+ Air Fryer Bread Rolls Recipes that will inspire your next baking adventure. From savory garlic herb rolls to sweet potato variations, there’s a recipe for everyone in this roundup.

Whether you’re an experienced baker or a novice in the kitchen, these easy-to-follow recipes will elevate your bread game and impress your family and friends.

Let’s dive into the world of air fryer bread rolls and discover the endless possibilities that await!

25+ Easy and Delicious Air Fryer Bread Rolls Recipes You’ll Love

As we conclude our exploration of 25+ Air Fryer Bread Rolls Recipes, we hope you feel inspired to experiment with these delicious options in your own kitchen.

The versatility of the air fryer allows for a variety of flavors and textures, making it a fantastic tool for baking bread rolls that suit any palate. Whether you’re hosting a dinner party or simply looking to enhance your weeknight meals, these recipes are sure to please.

So, gather your ingredients, preheat that air fryer, and embark on a culinary journey filled with the warmth and comfort of homemade bread rolls.

Happy baking!

Cheesy Garlic Air Fryer Bread Rolls

These Cheesy Garlic Air Fryer Bread Rolls are a perfect combination of soft, fluffy bread infused with aromatic garlic and gooey melted cheese.

The air fryer gives these rolls a golden, crispy exterior while keeping the inside tender and flavorful.

Ideal as an appetizer, side dish, or snack, they are sure to impress family and friends with their irresistible taste and easy preparation.

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon instant yeast
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 2 tablespoons olive oil
• 1/2 cup shredded mozzarella cheese
• 2 tablespoons minced garlic
• 1 tablespoon parsley, chopped
• Optional: garlic powder and parmesan cheese for topping

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt. Mix well.
2. Gradually add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for 30-40 minutes or until doubled in size.
5. Once risen, punch down the dough and divide it into 10 equal pieces.
6. Flatten each piece and place a tablespoon of mozzarella cheese, minced garlic, and a sprinkle of parsley in the center. Fold the dough over the filling and shape into a ball.
7. Preheat the air fryer to 320°F (160°C).
8. Place the rolls in the air fryer basket, ensuring they have space to expand. Optionally, sprinkle garlic powder and parmesan cheese on top.
9. Air fry for 10-12 minutes or until golden brown and cooked through.
10. Let them cool slightly before serving.

These Cheesy Garlic Air Fryer Bread Rolls are a delightful addition to any meal. Their fluffy texture combined with the cheesy, garlicky goodness makes them a crowd favorite.

Whether served alongside pasta, salad, or simply enjoyed on their own, these rolls are sure to be a hit. Plus, the convenience of using an air fryer means you can whip them up quickly without the hassle of baking in an oven.

Enjoy these rolls fresh out of the air fryer for the best flavor experience!

Cinnamon Sugar Air Fryer Bread Rolls

Indulge your sweet tooth with these Cinnamon Sugar Air Fryer Bread Rolls. These rolls are soft and fluffy, filled with a delightful mixture of cinnamon and sugar, then coated with a buttery glaze.

They make for a perfect breakfast treat or a sweet snack that can be enjoyed any time of day. Easy to prepare and quick to cook, these rolls will fill your kitchen with an irresistible aroma.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 3/4 cup warm milk (about 110°F)
• 2 tablespoons melted butter
• 1/4 cup brown sugar
• 2 teaspoons ground cinnamon
• 2 tablespoons melted butter (for brushing)

Instructions:

1. In a mixing bowl, whisk together the flour, yeast, sugar, and salt.
2. Add the warm milk and melted butter to the dry ingredients, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth.
4. Place the dough in a greased bowl, cover it, and allow it to rise for about 1 hour or until doubled in size.
5. Once risen, punch down the dough and roll it out into a rectangle.
6. In a small bowl, combine the brown sugar and cinnamon. Spread melted butter over the dough and sprinkle the cinnamon-sugar mixture evenly on top.
7. Roll the dough tightly into a log and cut into 12 equal pieces.
8. Preheat the air fryer to 330°F (165°C).
9. Place the rolls in the air fryer basket, ensuring they have space to expand. Brush the tops with melted butter.
10. Air fry for 8-10 minutes or until golden brown.
11. Optional: Drizzle with a simple glaze made from powdered sugar and milk.

These Cinnamon Sugar Air Fryer Bread Rolls offer a sweet escape that is easy to achieve. Perfect for breakfast or as a delightful snack, these rolls bring warmth and comfort to any occasion.

The aroma of cinnamon and sugar filling your home is just an added bonus! Enjoy them warm, and don’t hesitate to get creative with toppings or glazes for an extra touch of sweetness.

These rolls are not just a treat; they are a comforting hug in food form.

Herb-Infused Air Fryer Bread Rolls

These Herb-Infused Air Fryer Bread Rolls are a savory delight, perfect for enhancing any meal. Packed with aromatic herbs and a hint of garlic, these rolls are a flavorful alternative to traditional bread.

They are ideal as a side for soups, stews, or grilled meats, offering a burst of flavor that complements various dishes.

Plus, the air fryer makes them crispy on the outside while keeping them soft and fluffy inside.

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon instant yeast
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 2 tablespoons olive oil
• 1 tablespoon mixed dried herbs (such as oregano, thyme, and basil)
• 1 tablespoon minced garlic
• Optional: fresh herbs for garnish

Instructions:

1. In a large mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Slowly add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-6 minutes until smooth.
4. Place the dough in a greased bowl, cover it, and let it rise for 30-40 minutes or until it doubles in size.
5. Once risen, punch down the dough and fold in the dried herbs and minced garlic.
6. Divide the dough into 10 equal pieces and shape each into a ball.
7. Preheat the air fryer to 320°F (160°C).
8. Place the rolls in the air fryer basket, ensuring they are spaced apart.
9. Air fry for 10-12 minutes or until they are golden brown and sound hollow when tapped.
10. Garnish with fresh herbs if desired before serving.

Herb-Infused Air Fryer Bread Rolls are a fantastic way to elevate your dining experience. Their fragrant blend of herbs and garlic makes them a delightful accompaniment to any meal, adding both flavor and elegance.

These rolls are quick to prepare and cook, making them an excellent choice for busy weeknights or when you want to impress guests with minimal effort.

Enjoy them fresh from the air fryer, and relish the delightful aroma and taste that will have everyone coming back for seconds!

Sweet Potato Air Fryer Bread Rolls

These Sweet Potato Air Fryer Bread Rolls are a delightful twist on traditional bread rolls. Combining the natural sweetness and vibrant color of sweet potatoes with fluffy bread dough, these rolls are not only visually appealing but also incredibly tasty.

They are perfect for serving at family gatherings, holiday meals, or even as a nutritious snack. The addition of sweet potatoes enhances the flavor and adds a boost of vitamins, making these rolls a wholesome choice.

Ingredients:

• 1 cup cooked sweet potato, mashed
• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm milk (about 110°F)
• 2 tablespoons melted butter
• 1/2 teaspoon cinnamon (optional)
• 1 egg (for egg wash)

Instructions:

1. In a mixing bowl, combine the mashed sweet potato, flour, instant yeast, sugar, and salt.
2. Gradually add the warm milk and melted butter, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
5. Once risen, punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball.
6. Preheat the air fryer to 330°F (165°C).
7. Brush the tops of the rolls with the beaten egg for a glossy finish.
8. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
9. Air fry for 10-12 minutes or until golden brown and cooked through.
10. Let them cool slightly before serving.

Sweet Potato Air Fryer Bread Rolls are a fantastic way to add a pop of color and flavor to your meal. Their naturally sweet taste pairs wonderfully with savory dishes, and they are perfect for slathering with butter or your favorite spreads.

Plus, the air fryer ensures that these rolls are perfectly baked without the hassle of using a conventional oven.

Enjoy these rolls fresh and warm for the best flavor, and don’t be surprised if they become a new family favorite!

Pesto Stuffed Air Fryer Bread Rolls

These Pesto Stuffed Air Fryer Bread Rolls are a savory delight that will awaken your taste buds. Filled with fragrant basil pesto and cheese, these rolls are a great option for appetizers, snacks, or even a light meal.

The air fryer brings a beautiful crispness to the outside while keeping the inside soft and gooey with melted cheese. These rolls are perfect for entertaining or as a delicious addition to a picnic or barbecue.

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon instant yeast
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 2 tablespoons olive oil
• 1/4 cup basil pesto
• 1/2 cup shredded mozzarella cheese
• Optional: grated parmesan for topping

Instructions:

1. In a large mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-6 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 30-40 minutes or until doubled in size.
5. Once risen, punch down the dough and divide it into 10 equal pieces.
6. Flatten each piece, spread a teaspoon of pesto in the center, and sprinkle with mozzarella cheese. Fold the dough over the filling and shape into a ball.
7. Preheat the air fryer to 320°F (160°C).
8. Place the rolls in the air fryer basket, ensuring they have enough space to rise. Optionally, sprinkle grated parmesan on top.
9. Air fry for 10-12 minutes or until golden brown and cooked through.
10. Allow them to cool slightly before serving.

Pesto Stuffed Air Fryer Bread Rolls are a flavorful addition to any meal or gathering. The combination of the herby pesto and melted cheese creates a satisfying filling that pairs well with various dishes.

These rolls are quick to prepare and cook, making them a great option for busy nights or last-minute entertaining. Serve them warm for the best flavor and enjoy the compliments that will surely come your way!

Spinach and Feta Air Fryer Bread Rolls

These Spinach and Feta Air Fryer Bread Rolls are a savory delight that combines the earthy flavors of spinach with the tangy creaminess of feta cheese.

These rolls are not only delicious but also packed with nutrients, making them a great option for a light meal or snack. Perfect as an appetizer or paired with a salad, they offer a healthy twist on traditional bread rolls that everyone will love.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 2 tablespoons olive oil
• 1 cup fresh spinach, chopped
• 1/2 cup crumbled feta cheese
• 1 tablespoon dill (optional)
• 1 egg (for egg wash)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 30-40 minutes or until doubled in size.
5. Once risen, punch down the dough and fold in the chopped spinach, feta cheese, and dill if using.
6. Divide the dough into 10 equal pieces and shape each piece into a ball.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the beaten egg for a golden finish.
9. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown and cooked through.
11. Let them cool slightly before serving.

Spinach and Feta Air Fryer Bread Rolls are a delightful way to enjoy healthy ingredients in a delicious format. The combination of spinach and feta not only adds flavor but also packs in essential nutrients, making these rolls a great addition to your diet.

Whether served as an appetizer, side dish, or light lunch, these rolls are sure to impress with their unique taste and beautiful presentation.

Enjoy them warm, and consider pairing them with a yogurt dip or a fresh salad for a complete meal experience!

Garlic Herb Air Fryer Bread Rolls

These Garlic Herb Air Fryer Bread Rolls are a must-try for any garlic lover! Infused with aromatic herbs and a buttery garlic mixture, these rolls are perfect as a side dish or an appetizer.

The air fryer ensures they come out golden brown on the outside while remaining soft and fluffy on the inside. The delightful garlic aroma that fills your kitchen while they cook will have everyone eagerly waiting to taste these savory rolls.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm milk (about 110°F)
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tablespoon mixed dried herbs (like rosemary, thyme, and oregano)
• 2 tablespoons butter, melted (for brushing)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm milk and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
5. Once risen, punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball.
6. In a small bowl, mix the melted butter with minced garlic and dried herbs.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the garlic herb butter before placing them in the air fryer basket.
9. Air fry for 10-12 minutes or until golden brown and cooked through.
10. Brush with remaining garlic herb butter before serving.

Garlic Herb Air Fryer Bread Rolls are a delightful addition to any meal, adding a burst of flavor and aroma that will tantalize your taste buds. Their soft texture combined with the rich garlic and herb butter makes them irresistible.

Serve these rolls warm alongside soups, salads, or as a stand-alone snack, and watch them disappear quickly.

Whether for a cozy dinner or a festive gathering, these rolls are sure to impress and satisfy!

Honey Butter Air Fryer Dinner Rolls

These Honey Butter Air Fryer Dinner Rolls are sweet, fluffy, and utterly irresistible. The combination of soft bread with a drizzle of honey butter creates a delightful contrast that is perfect for any occasion.

Whether you’re hosting a dinner party or enjoying a quiet family meal, these rolls will elevate your dining experience.

They are quick to make in the air fryer, ensuring you have warm, delicious rolls ready in no time.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm milk (about 110°F)
• 2 tablespoons melted butter
• 2 tablespoons honey
• Extra honey (for drizzling before serving)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm milk and melted butter, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-6 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 30-40 minutes or until doubled in size.
5. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
6. Preheat the air fryer to 320°F (160°C).
7. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
8. Air fry for 10-12 minutes or until golden brown and cooked through.
9. While the rolls are baking, combine the remaining melted butter and honey in a small bowl.
10. Brush the rolls with the honey butter mixture as soon as they come out of the air fryer. Drizzle with extra honey before serving.

Honey Butter Air Fryer Dinner Rolls are a sweet and satisfying treat that can transform any meal into a special occasion. Their light, fluffy texture combined with the sweetness of honey creates a delightful flavor profile that pairs well with a variety of dishes.

Serve these rolls warm with additional honey on the side for a delicious complement. Perfect for Thanksgiving, holiday gatherings, or any family dinner, these rolls will quickly become a beloved staple in your kitchen!

Cheddar Jalapeño Air Fryer Bread Rolls

Spice up your dinner table with these Cheddar Jalapeño Air Fryer Bread Rolls! Combining the sharpness of cheddar cheese with the heat of jalapeños, these rolls are perfect for those who enjoy a little kick in their bread.

The air fryer ensures that they cook evenly, producing a crispy exterior and a soft, cheesy interior.

These rolls are great as an appetizer or served alongside soups and salads, adding a fun twist to your traditional bread rolls.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 1/4 cup shredded cheddar cheese
• 1/4 cup diced jalapeños (fresh or pickled)
• 2 tablespoons olive oil
• 1 egg (for egg wash)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-6 minutes until smooth and elastic.
4. Fold in the shredded cheddar cheese and diced jalapeños until evenly distributed.
5. Place the dough in a greased bowl, cover it, and let it rise for about 30-40 minutes or until doubled in size.
6. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the beaten egg for a glossy finish.
9. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown and cooked through.
11. Let them cool slightly before serving.

Cheddar Jalapeño Air Fryer Bread Rolls are a delicious way to bring some zest to your meals. Their cheesy, spicy goodness makes them perfect for serving at parties or as a flavorful side with your favorite dishes.

The air fryer method ensures these rolls are quick and easy to make, providing a perfect balance of crunch and softness.

Serve them warm with a side of butter or your favorite dipping sauce, and enjoy the burst of flavor in every bite!

Cinnamon Sugar Air Fryer Bread Rolls

These Cinnamon Sugar Air Fryer Bread Rolls are a delightful treat that perfectly balances sweetness and warmth. Infused with cinnamon and sugar, these rolls are reminiscent of classic cinnamon rolls but are made quicker and healthier in the air fryer.

They are soft, fluffy, and topped with a delicious glaze, making them ideal for breakfast, brunch, or as a sweet snack throughout the day. Serve them warm for a comforting and indulgent experience that everyone will love.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1/4 cup sugar (divided)
• 1/2 teaspoon salt
• 1/2 cup warm milk (about 110°F)
• 2 tablespoons melted butter
• 1 tablespoon ground cinnamon
• 1 egg (for egg wash)
• 1 cup powdered sugar (for glaze)
• 2-3 tablespoons milk (for glaze)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, 2 tablespoons of sugar, and salt.
2. Gradually add the warm milk and melted butter, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
5. Once risen, punch down the dough and roll it out into a rectangle about 1/4 inch thick.
6. Brush the dough with melted butter and sprinkle the remaining sugar and ground cinnamon evenly over the surface.
7. Roll the dough tightly from the long side to form a log, then cut it into 12 equal pieces.
8. Preheat the air fryer to 330°F (165°C).
9. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown.
11. While the rolls are baking, prepare the glaze by mixing powdered sugar and milk until smooth.
12. Drizzle the glaze over the warm rolls before serving.

Cinnamon Sugar Air Fryer Bread Rolls offer a delightful and sweet way to start your day or satisfy your afternoon cravings.

The combination of warm cinnamon and sugar creates an irresistible aroma that will fill your kitchen, making it hard to wait for them to cool down! Their soft, fluffy texture paired with the sweet glaze makes them a hit at any gathering.

Enjoy these rolls fresh from the air fryer, and watch them disappear in no time!

Spinach and Feta Air Fryer Bread Rolls

For a savory twist on traditional bread rolls, these Spinach and Feta Air Fryer Bread Rolls are a fantastic option. Packed with nutritious spinach and tangy feta cheese, these rolls are not only delicious but also make a great snack or side dish.

The air fryer cooks them to perfection, resulting in a crispy exterior and a flavorful, cheesy interior. They are perfect for serving at brunch, alongside soups, or as a tasty appetizer.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 1 cup fresh spinach, chopped
• 1/2 cup crumbled feta cheese
• 1 egg (for egg wash)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, and salt.
2. Gradually add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-6 minutes until smooth and elastic.
4. Fold in the chopped spinach and crumbled feta until evenly distributed.
5. Place the dough in a greased bowl, cover it, and let it rise for about 30-40 minutes or until doubled in size.
6. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the beaten egg for a glossy finish.
9. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown and cooked through.
11. Let them cool slightly before serving.

Spinach and Feta Air Fryer Bread Rolls are a wonderful way to incorporate vegetables into your meals without sacrificing flavor.

The creamy feta pairs beautifully with the fresh spinach, creating a deliciously satisfying roll that can be enjoyed on its own or as an accompaniment to various dishes.

These rolls are not only tasty but also visually appealing, making them a great addition to your table for any occasion. Serve them warm, and enjoy the delightful burst of flavor in every bite!

Pesto Parmesan Air Fryer Bread Rolls

These Pesto Parmesan Air Fryer Bread Rolls are a delightful combination of flavors that will elevate your bread game. The nutty, herby taste of pesto paired with the sharpness of parmesan cheese creates a deliciously rich flavor profile.

These rolls are perfect for serving with Italian dishes, as a snack, or even for a unique twist on sandwiches. The air fryer ensures they cook evenly, resulting in a crispy outside and a soft, cheesy inside.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 1/4 cup pesto sauce
• 1/2 cup grated parmesan cheese
• 1 egg (for egg wash)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm water and pesto sauce, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Fold in the grated parmesan cheese until evenly distributed.
5. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
6. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the beaten egg for a glossy finish.
9. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown and cooked through.
11. Let them cool slightly before serving.

Pesto Parmesan Air Fryer Bread Rolls are a gourmet treat that brings a burst of flavor to your meals. The combination of pesto and parmesan creates a rich, savory taste that pairs wonderfully with a variety of dishes, from pasta to salads.

These rolls are easy to make and perfect for sharing at gatherings or enjoying on your own. Serve them warm for the best flavor experience, and enjoy the compliments that will come your way!

Garlic Herb Air Fryer Bread Rolls

Garlic Herb Air Fryer Bread Rolls are a perfect combination of aromatic garlic and fresh herbs, making them a delectable side dish for any meal. These rolls are not only fluffy and light but also infused with the savory flavors of garlic and mixed herbs.

Ideal for serving with pasta, soups, or salads, these rolls are sure to impress your guests and family alike.

Their crispy exterior and soft interior create a delightful texture that makes them irresistible, whether served warm from the air fryer or at room temperature.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 tablespoon mixed dried herbs (such as oregano, basil, and thyme)
• 1 egg (for egg wash)
• 1 tablespoon melted butter (for brushing)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm water and olive oil, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. In a small bowl, mix the minced garlic and dried herbs, then fold this mixture into the dough until evenly distributed.
5. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
6. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the beaten egg for a shiny finish.
9. Place the rolls in the air fryer basket, making sure they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown and cooked through.
11. Brush the tops with melted butter right after removing from the air fryer.

Garlic Herb Air Fryer Bread Rolls are a flavorful addition to any meal. Their delightful garlic aroma and the taste of mixed herbs make them a fantastic pairing for Italian dishes or any hearty meal.

These rolls are not just delicious but also easy to make, thanks to the air fryer. Enjoy them fresh and warm, and watch as they quickly become a favorite at your dinner table!

Cheesy Jalapeño Air Fryer Bread Rolls

For those who enjoy a bit of heat, these Cheesy Jalapeño Air Fryer Bread Rolls are a must-try. Packed with the bold flavors of cheese and jalapeños, these rolls offer a spicy kick that elevates the humble bread roll to new heights.

The creamy cheese melts beautifully inside the roll, while the jalapeños provide a delightful crunch and spice. Perfect as an appetizer or snack, these rolls are sure to be a hit at your next gathering or family meal.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 cup warm water (about 110°F)
• 1/4 cup shredded cheddar cheese
• 1/4 cup diced jalapeños (fresh or pickled)
• 1 egg (for egg wash)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Gradually add the warm water, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Fold in the shredded cheddar cheese and diced jalapeños until evenly incorporated.
5. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
6. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
7. Preheat the air fryer to 330°F (165°C).
8. Brush the tops of the rolls with the beaten egg for a glossy finish.
9. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
10. Air fry for 10-12 minutes or until golden brown and cooked through.

Cheesy Jalapeño Air Fryer Bread Rolls are a fantastic way to enjoy a flavorful and spicy twist on traditional bread rolls. The melty cheese combined with the heat from jalapeños creates an explosion of flavor in every bite.

These rolls are not only easy to prepare but also perfect for entertaining or enjoying as a special treat during family meals. Serve them warm, and they will quickly become a favorite for all spice lovers!

Sweet Potato Air Fryer Bread Rolls

Sweet Potato Air Fryer Bread Rolls are a delightful twist on classic rolls, bringing a hint of sweetness and a beautiful color to your table.

Made with mashed sweet potatoes, these rolls are naturally moist and tender, offering a unique flavor that pairs beautifully with both sweet and savory dishes.

They are perfect for holiday meals or any occasion where you want to impress your guests with a beautiful and tasty bread option.

These rolls are not only delicious but also packed with nutrients, making them a wholesome choice.

Ingredients:

• 1 cup mashed sweet potatoes (about 1 medium sweet potato)
• 2 cups all-purpose flour
• 1 tablespoon instant yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/4 cup warm milk (about 110°F)
• 1 egg (for egg wash)
• 1 tablespoon melted butter (for brushing)

Instructions:

1. In a mixing bowl, combine the flour, instant yeast, sugar, and salt.
2. Add the mashed sweet potatoes and warm milk, mixing until a dough forms.
3. Knead the dough on a floured surface for about 5-6 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
5. Once risen, punch down the dough and divide it into 10 equal pieces. Shape each piece into a ball.
6. Preheat the air fryer to 330°F (165°C).
7. Brush the tops of the rolls with the beaten egg for a glossy finish.
8. Place the rolls in the air fryer basket, ensuring they have enough space to rise.
9. Air fry for 10-12 minutes or until golden brown and cooked through.
10. Brush the tops with melted butter right after removing from the air fryer.

Sweet Potato Air Fryer Bread Rolls are a wonderful addition to any meal, bringing a touch of sweetness and a vibrant color to your plate. These rolls are soft, fluffy, and have a slightly sweet flavor that pairs well with savory dishes like roasted meats or stews.

They are not only easy to make in the air fryer but also provide a nutritious option that your family will love. Serve them warm, and enjoy the delightful taste and texture that sweet potatoes bring to these delicious rolls!

Note: More recipes are coming soon!