27+ Easy Banana Split Ice Cream Dessert Recipes to Sweeten Your Day

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Dive into the delightful world of banana split-inspired ice cream desserts with our carefully curated list of 27+ Banana Split Ice Cream Dessert Recipes!

Whether you’re hosting a party, treating yourself to a cozy night in, or searching for a crowd-pleasing dessert, these recipes take the classic banana split to new heights. From no-bake pies to layered parfaits and decadent sundaes, there’s something here to satisfy every sweet tooth.

Get ready to transform a simple banana into a dessert masterpiece packed with creamy, fruity, and chocolatey goodness!

27+ Easy Banana Split Ice Cream Dessert Recipes to Sweeten Your Day

With these 27+ Banana Split Ice Cream Dessert Recipes, dessert has never been this fun or versatile.

Whether you’re indulging in a nostalgic sundae or putting a creative twist on the classic, these recipes are guaranteed to impress your family and friends.

So grab your bananas, ice cream, and favorite toppings to create your next sweet sensation.

Don’t forget to share your delicious creations and spread the banana split love!

Classic Banana Split Ice Cream Dessert

The Classic Banana Split Ice Cream Dessert is a nostalgic treat that brings together the perfect combination of ripe bananas, creamy ice cream, whipped cream, and your favorite toppings. This indulgent dessert is sure to bring smiles to the whole family with its balance of textures and rich flavors. It’s the ultimate way to enjoy a variety of toppings in one bite!

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 3 scoops of vanilla ice cream
  • 3 scoops of chocolate ice cream
  • 3 scoops of strawberry ice cream
  • Whipped cream, for topping
  • 2 tablespoons chocolate syrup
  • 2 tablespoons strawberry syrup
  • 2 tablespoons crushed nuts (such as peanuts or almonds)
  • Maraschino cherries for garnish

Instructions:

  1. Start by placing the peeled bananas in a long serving dish. Lay them flat, one on each side of the dish, to form the base.
  2. Scoop one scoop each of vanilla, chocolate, and strawberry ice cream and arrange them in the center of the bananas.
  3. Drizzle the chocolate and strawberry syrups generously over the ice cream scoops.
  4. Add a swirl of whipped cream on top of the ice cream.
  5. Sprinkle crushed nuts over the whipped cream for a crunchy contrast.
  6. Garnish with a maraschino cherry on top of the whipped cream.
  7. Serve immediately and enjoy with a spoon or a straw!

This Classic Banana Split Ice Cream Dessert is a timeless favorite that brings back fond memories of summer days spent at the ice cream parlor. The balance between creamy ice cream, fresh banana, crunchy nuts, and sweet syrups makes each bite a delightful experience. Perfect for family gatherings, birthday parties, or simply indulging in a sweet treat, this recipe guarantees a smile with every spoonful!

Tropical Banana Split Ice Cream Dessert

The Tropical Banana Split Ice Cream Dessert is a fun and fruity twist on the classic version. Infused with tropical flavors like coconut, pineapple, and mango, this version offers a refreshing, exotic flair. It’s the ideal dessert to brighten up any day and escape into a mini tropical getaway.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of coconut ice cream
  • 1 scoop of mango sorbet
  • 1 scoop of pineapple ice cream
  • Whipped cream, for topping
  • 2 tablespoons pineapple chunks
  • 2 tablespoons toasted coconut flakes
  • 2 tablespoons mango syrup or honey
  • Maraschino cherries for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish, laying them side by side.
  2. Place a scoop of coconut ice cream, mango sorbet, and pineapple ice cream in the center of the bananas.
  3. Top the ice cream with a dollop of whipped cream.
  4. Scatter pineapple chunks and toasted coconut flakes on top of the whipped cream for added flavor and texture.
  5. Drizzle mango syrup or honey over the dessert for an extra touch of sweetness.
  6. Finish off with a maraschino cherry on top.
  7. Serve immediately and enjoy this tropical paradise in a dish!

This Tropical Banana Split Ice Cream Dessert is a sweet escape to a beachy paradise, right in your own kitchen. The vibrant tropical flavors, paired with the creamy ice cream and crispy coconut flakes, create a perfect harmony of flavors and textures. Whether you’re hosting a summer party or just craving a bit of sunshine in your day, this dessert will transport you to your own tropical retreat!

Chocolate Lover’s Banana Split Ice Cream Dessert

For all the chocolate lovers out there, the Chocolate Lover’s Banana Split Ice Cream Dessert takes the classic treat to the next level. With rich chocolate ice cream, decadent fudge sauce, and a variety of chocolatey toppings, this version is a dream come true for anyone who can’t get enough of chocolate. It’s indulgent, creamy, and utterly irresistible.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 3 scoops of chocolate ice cream
  • 1 scoop of vanilla ice cream
  • 2 tablespoons chocolate fudge sauce
  • 2 tablespoons chocolate chips or shavings
  • 2 tablespoons crushed chocolate cookies (like Oreos)
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the sliced bananas in a long serving dish, aligning them on either side.
  2. Scoop 3 generous scoops of chocolate ice cream and 1 scoop of vanilla ice cream in the center.
  3. Warm the chocolate fudge sauce and drizzle it over the ice cream scoops.
  4. Sprinkle chocolate chips and crushed chocolate cookies over the top for extra chocolaty goodness.
  5. Add a swirl of whipped cream on top for a light contrast to the rich chocolate flavors.
  6. Garnish with a maraschino cherry for that final touch of color and sweetness.
  7. Serve immediately and enjoy!

The Chocolate Lover’s Banana Split Ice Cream Dessert is a dream come true for anyone who loves the depth of rich chocolate flavors. The combination of creamy ice cream, warm fudge, and crunchy chocolate toppings creates an indulgent treat that is sure to satisfy any sweet tooth. Whether for a special occasion or a simple indulgence, this dessert is a guaranteed crowd-pleaser for all chocolate enthusiasts!

Peanut Butter Banana Split Ice Cream Dessert

The Peanut Butter Banana Split Ice Cream Dessert combines the rich, creamy flavor of peanut butter with the sweetness of bananas and ice cream. This dessert offers the perfect balance of salty and sweet, making it an irresistible treat for peanut butter lovers. It’s a unique twist on the classic banana split, with a nutty flavor that enhances the dessert’s overall appeal.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of vanilla ice cream
  • 2 scoops of chocolate ice cream
  • 3 tablespoons creamy peanut butter
  • Whipped cream, for topping
  • 2 tablespoons crushed peanuts or peanut brittle
  • 2 tablespoons chocolate syrup
  • 1 maraschino cherry for garnish

Instructions:

  1. Lay the banana slices in a long serving dish, placing them side by side.
  2. Scoop one scoop of vanilla ice cream and one scoop of chocolate ice cream on top of the banana slices.
  3. Gently warm the peanut butter in the microwave until smooth and drizzle it generously over the ice cream.
  4. Add a swirl of whipped cream on top of the peanut butter and ice cream for a creamy texture.
  5. Sprinkle crushed peanuts or peanut brittle on top for a crunchy contrast.
  6. Drizzle chocolate syrup over the whipped cream for extra sweetness.
  7. Garnish with a maraschino cherry on top.
  8. Serve immediately and enjoy!

The Peanut Butter Banana Split Ice Cream Dessert is a delightful fusion of salty and sweet that will satisfy your cravings for something both indulgent and comforting. The creamy peanut butter complements the ice cream and bananas, while the crushed peanuts provide a satisfying crunch. This dessert is perfect for peanut butter enthusiasts or anyone looking to elevate their banana split experience with an irresistible nutty twist.

Caramel Banana Split Ice Cream Dessert

The Caramel Banana Split Ice Cream Dessert is a decadent variation of the classic banana split. The creamy caramel sauce adds a rich, buttery sweetness that pairs perfectly with the bananas and ice cream. With a touch of toasted nuts and whipped cream, this dessert is perfect for those who love the indulgence of caramel in their treats.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of vanilla ice cream
  • 1 scoop of caramel ice cream
  • 1 scoop of chocolate ice cream
  • 3 tablespoons caramel sauce
  • Whipped cream, for topping
  • 2 tablespoons toasted pecans or walnuts
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the sliced bananas in a long serving dish, arranging them on either side.
  2. Scoop one scoop of vanilla ice cream, one scoop of caramel ice cream, and one scoop of chocolate ice cream on top of the bananas.
  3. Warm the caramel sauce in the microwave and drizzle it generously over the ice cream scoops.
  4. Add a fluffy swirl of whipped cream on top of the caramel sauce and ice cream.
  5. Sprinkle toasted pecans or walnuts over the whipped cream for added crunch and flavor.
  6. Finish with a maraschino cherry on top for the perfect touch.
  7. Serve immediately and enjoy!

The Caramel Banana Split Ice Cream Dessert offers a rich, indulgent twist on the traditional banana split. The caramel sauce adds a luxurious sweetness that perfectly complements the creamy ice cream and fresh bananas. The toasted nuts add a crunchy texture that elevates the dessert, making it a must-try for anyone who loves caramel and ice cream in perfect harmony. This dessert is a wonderful way to end any meal or to simply treat yourself to something special.

Mint Chocolate Banana Split Ice Cream Dessert

The Mint Chocolate Banana Split Ice Cream Dessert is a refreshing and indulgent twist on the classic banana split. With cool mint ice cream and rich chocolate, this dessert is a perfect balance of freshness and decadence. The crunchy chocolate chips and a drizzle of hot fudge sauce make this treat a mint-chocolate lover’s dream.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of mint chocolate chip ice cream
  • 2 scoops of vanilla ice cream
  • 2 tablespoons hot fudge sauce
  • Whipped cream, for topping
  • 2 tablespoons mini chocolate chips
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish, placing them side by side.
  2. Scoop two scoops of mint chocolate chip ice cream and two scoops of vanilla ice cream on top of the banana slices.
  3. Warm the hot fudge sauce and drizzle it generously over the ice cream scoops.
  4. Add a dollop of whipped cream on top of the ice cream.
  5. Sprinkle mini chocolate chips over the whipped cream for extra chocolatey crunch.
  6. Finish the dessert with a maraschino cherry on top.
  7. Serve immediately and enjoy!

The Mint Chocolate Banana Split Ice Cream Dessert is a refreshing, cool treat with the perfect balance of mint and chocolate flavors. The creamy mint chocolate chip ice cream combined with the rich hot fudge sauce and crunchy chocolate chips creates a deliciously indulgent dessert. This version of the banana split is ideal for mint and chocolate lovers, offering a delightful combination of flavors and textures that is both refreshing and satisfying.

Salted Caramel Brownie Banana Split Ice Cream Dessert

For those who crave a combination of salty and sweet, the Salted Caramel Brownie Banana Split Ice Cream Dessert is the perfect indulgence. This dessert elevates the classic banana split with decadent brownies, salted caramel sauce, and a rich blend of ice cream. It’s a chocolate-lover’s dream with an extra salty-sweet twist that will make every bite unforgettable.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of chocolate ice cream
  • 1 scoop of vanilla ice cream
  • 2 warm brownies, cut into cubes
  • 3 tablespoons salted caramel sauce
  • Whipped cream, for topping
  • 2 tablespoons mini chocolate chips
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long dish, placing them side by side.
  2. Scoop the chocolate ice cream and vanilla ice cream on top of the banana slices.
  3. Cube the warm brownies and scatter them over the ice cream.
  4. Drizzle salted caramel sauce generously over the ice cream and brownies.
  5. Add a fluffy swirl of whipped cream on top of the dessert.
  6. Sprinkle mini chocolate chips over the whipped cream for a chocolatey crunch.
  7. Garnish with a maraschino cherry on top.
  8. Serve immediately and enjoy!

The Salted Caramel Brownie Banana Split Ice Cream Dessert is a luxurious twist on a traditional favorite, combining rich chocolate brownies, creamy ice cream, and a perfectly balanced salted caramel sauce. The saltiness of the caramel enhances the sweetness of the chocolate, creating a crave-worthy dessert. This version is ideal for those who love a mix of flavors and textures, offering an indulgent experience that’s perfect for any occasion.

Berry Banana Split Ice Cream Dessert

The Berry Banana Split Ice Cream Dessert is a refreshing take on the classic, packed with sweet, fresh berries and topped with a light, creamy ice cream base. Perfect for summer or any berry lover, this version offers a lighter and fruity alternative to the original. The mix of fresh strawberries, raspberries, and blueberries brings a burst of color and flavor to the dessert, making it a beautiful and refreshing treat.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of vanilla ice cream
  • 2 scoops of strawberry ice cream
  • ½ cup fresh strawberries, sliced
  • ½ cup fresh raspberries
  • ½ cup fresh blueberries
  • Whipped cream, for topping
  • 2 tablespoons honey or berry syrup
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the banana slices in a long serving dish, laying them side by side.
  2. Scoop one scoop of vanilla ice cream and one scoop of strawberry ice cream on top of the bananas.
  3. Top the ice cream with a mix of fresh strawberries, raspberries, and blueberries.
  4. Drizzle honey or berry syrup over the fruit for extra sweetness.
  5. Add a generous swirl of whipped cream on top of the fruit and ice cream.
  6. Garnish with a maraschino cherry for a pop of color.
  7. Serve immediately and enjoy!

The Berry Banana Split Ice Cream Dessert is a refreshing and fruity twist on the classic banana split. The fresh berries add a burst of natural sweetness, while the creamy ice cream provides the perfect balance of texture. This dessert is ideal for those looking for something light, fruity, and vibrant, making it perfect for hot days or as a healthy dessert alternative. With its colorful presentation and delicious flavors, this dessert is sure to impress.

S’mores Banana Split Ice Cream Dessert

The S’mores Banana Split Ice Cream Dessert is a campfire-inspired treat that combines the warmth of toasted marshmallows, rich chocolate, and the classic banana split flavors. This dessert is perfect for those who love the nostalgic flavor of s’mores but want to enjoy it in a new, delicious way. It’s a perfect combination of crunchy graham crackers, gooey marshmallows, and creamy ice cream.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of chocolate ice cream
  • 1 scoop of vanilla ice cream
  • 3 tablespoons chocolate fudge sauce
  • ½ cup mini marshmallows
  • 2 graham crackers, crushed
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the sliced bananas in a long dish, laying them side by side.
  2. Scoop one scoop of chocolate ice cream and one scoop of vanilla ice cream on top of the bananas.
  3. Drizzle chocolate fudge sauce over the ice cream.
  4. Toast mini marshmallows using a kitchen torch or broiler until golden brown, then scatter them on top of the ice cream.
  5. Sprinkle crushed graham crackers over the marshmallows for a crunchy, graham flavor.
  6. Add a swirl of whipped cream on top of the marshmallows.
  7. Garnish with a maraschino cherry.
  8. Serve immediately and enjoy!

The S’mores Banana Split Ice Cream Dessert is a fun and indulgent way to enjoy the classic flavors of s’mores in a refreshing new format. The combination of chocolate, toasted marshmallows, and graham crackers creates a mouthwatering experience with each bite. Whether you’re a fan of s’mores or simply looking to try something new, this dessert brings together the best of both worlds in a creative, delicious way. Perfect for gatherings or as a sweet treat after a summer barbecue, this dessert is sure to delight!

Tropical Paradise Banana Split Ice Cream Dessert

Transport yourself to a tropical paradise with this refreshing twist on the classic banana split. Featuring a medley of tropical fruits like pineapple, mango, and coconut, this dessert is perfect for anyone who loves bright, fruity flavors. Combined with creamy ice cream and a touch of caramel, this dessert is a tropical escape in every bite.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of coconut ice cream
  • 1 scoop of mango ice cream
  • 1 scoop of pineapple ice cream
  • ½ cup fresh pineapple chunks
  • ½ cup diced mango
  • 3 tablespoons caramel sauce
  • Whipped cream, for topping
  • 2 tablespoons shredded coconut
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish, placing them side by side.
  2. Scoop the coconut, mango, and pineapple ice creams on top of the bananas.
  3. Scatter the fresh pineapple chunks and diced mango over the ice cream.
  4. Drizzle caramel sauce generously over the fruit and ice cream.
  5. Add a swirl of whipped cream on top of the dessert.
  6. Sprinkle shredded coconut over the whipped cream for a tropical touch.
  7. Garnish with a maraschino cherry and serve immediately.

The Tropical Paradise Banana Split Ice Cream Dessert is a delightful escape into tropical flavors. The combination of fruity ice creams and fresh fruits makes this dessert both refreshing and indulgent. With every bite, you’ll enjoy the essence of a tropical vacation, making this treat perfect for summer gatherings or anytime you crave a fruity, exotic dessert.

Cookies and Cream Banana Split Ice Cream Dessert

The Cookies and Cream Banana Split Ice Cream Dessert is a creamy, cookie-filled delight that adds a crunchy twist to the classic banana split. With layers of Oreo cookie crumbs, cookies and cream ice cream, and chocolate sauce, this dessert is a dream come true for cookie lovers. Perfect for kids and adults alike, this dessert is as fun to eat as it is delicious.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of cookies and cream ice cream
  • 1 scoop of chocolate ice cream
  • ½ cup crushed Oreo cookies
  • 3 tablespoons chocolate sauce
  • Whipped cream, for topping
  • 2 Oreo cookies, halved, for garnish
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the banana slices in a long serving dish, arranging them side by side.
  2. Scoop the cookies and cream ice cream and chocolate ice cream on top of the bananas.
  3. Sprinkle crushed Oreo cookies generously over the ice cream.
  4. Drizzle chocolate sauce over the cookies and ice cream for extra sweetness.
  5. Add a dollop of whipped cream on top of the dessert.
  6. Garnish with halved Oreo cookies and a maraschino cherry.
  7. Serve immediately and enjoy!

The Cookies and Cream Banana Split Ice Cream Dessert is a fun and indulgent treat that’s perfect for cookie lovers. The crunchy Oreo crumbs and creamy ice cream create a delicious texture, while the chocolate sauce adds a rich, sweet touch. This dessert is ideal for parties, family gatherings, or simply treating yourself to a fun and decadent twist on the classic banana split.

Espresso Banana Split Ice Cream Dessert

The Espresso Banana Split Ice Cream Dessert is a sophisticated take on the traditional banana split. Featuring coffee-flavored ice cream, a drizzle of espresso syrup, and a touch of dark chocolate, this dessert is perfect for coffee lovers. It’s a rich and indulgent treat with a caffeine kick, making it an ideal dessert for dinner parties or an afternoon pick-me-up.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of coffee ice cream
  • 1 scoop of vanilla ice cream
  • 2 tablespoons espresso syrup
  • 3 tablespoons dark chocolate shavings
  • Whipped cream, for topping
  • 1 teaspoon cocoa powder, for dusting
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish, placing them side by side.
  2. Scoop the coffee ice cream and vanilla ice cream on top of the bananas.
  3. Drizzle espresso syrup over the ice cream for a bold coffee flavor.
  4. Sprinkle dark chocolate shavings over the ice cream and syrup.
  5. Add a dollop of whipped cream on top of the dessert.
  6. Lightly dust the whipped cream with cocoa powder.
  7. Garnish with a maraschino cherry and serve immediately.

The Espresso Banana Split Ice Cream Dessert is a bold and indulgent treat that combines the rich flavors of coffee and chocolate with the sweetness of bananas. Perfect for coffee enthusiasts, this dessert offers a sophisticated twist on the classic banana split. Whether you’re hosting a dinner party or indulging in a solo treat, this espresso-inspired dessert is guaranteed to impress and satisfy.

Peanut Butter Lover’s Banana Split Ice Cream Dessert

The Peanut Butter Lover’s Banana Split Ice Cream Dessert is a rich and nutty twist on the classic favorite. Combining creamy peanut butter ice cream, crunchy toppings, and a decadent peanut butter drizzle, this dessert is perfect for peanut butter enthusiasts. It’s a deliciously indulgent way to enjoy the comforting and familiar flavors of this beloved treat.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of peanut butter ice cream
  • 1 scoop of vanilla ice cream
  • 3 tablespoons creamy peanut butter, warmed
  • 2 tablespoons crushed peanuts
  • 2 tablespoons mini chocolate chips
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Scoop the peanut butter and vanilla ice cream on top of the bananas.
  3. Drizzle warm peanut butter generously over the ice cream.
  4. Sprinkle crushed peanuts and mini chocolate chips over the top.
  5. Add a swirl of whipped cream to crown the dessert.
  6. Garnish with a maraschino cherry and serve immediately.

The Peanut Butter Lover’s Banana Split Ice Cream Dessert is a dream come true for anyone who can’t resist the rich, nutty taste of peanut butter. The combination of creamy ice cream, crunchy toppings, and a smooth peanut butter drizzle creates a perfect balance of textures and flavors. Whether it’s a treat for yourself or a dessert to share, this peanut butter delight is guaranteed to satisfy.

Mint Chocolate Chip Banana Split Ice Cream Dessert

The Mint Chocolate Chip Banana Split Ice Cream Dessert offers a refreshing and cool twist on the traditional banana split. Featuring the vibrant flavors of mint chocolate chip ice cream, chocolate sauce, and crispy chocolate wafer pieces, this dessert is a minty indulgence that’s perfect for warm days or mint chocolate chip enthusiasts.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of mint chocolate chip ice cream
  • 1 scoop of chocolate ice cream
  • 3 tablespoons chocolate sauce
  • 2 tablespoons crushed chocolate wafer cookies
  • Whipped cream, for topping
  • 1 teaspoon green sprinkles
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the banana slices in a long dish, laying them side by side.
  2. Scoop the mint chocolate chip and chocolate ice cream on top of the bananas.
  3. Drizzle chocolate sauce generously over the ice cream.
  4. Sprinkle crushed chocolate wafer cookies over the top for extra crunch.
  5. Add a dollop of whipped cream on top of the dessert.
  6. Decorate with green sprinkles for a festive touch.
  7. Garnish with a maraschino cherry and serve immediately.

The Mint Chocolate Chip Banana Split Ice Cream Dessert is a refreshing and indulgent treat that combines the coolness of mint with the richness of chocolate. The chocolate wafer pieces add a delightful crunch, while the ice cream provides a creamy texture. This dessert is ideal for anyone looking for a refreshing take on a classic banana split.

Toffee Crunch Banana Split Ice Cream Dessert

The Toffee Crunch Banana Split Ice Cream Dessert is a luxurious creation that combines sweet toffee, crunchy caramelized pieces, and creamy ice cream. Perfect for toffee lovers, this dessert is packed with buttery, rich flavors that elevate the classic banana split to a whole new level of decadence.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of butter pecan ice cream
  • 1 scoop of vanilla ice cream
  • 3 tablespoons toffee sauce
  • 2 tablespoons crushed toffee pieces
  • 1 tablespoon caramel sauce
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Scoop the butter pecan and vanilla ice cream on top of the bananas.
  3. Drizzle toffee sauce generously over the ice cream.
  4. Sprinkle crushed toffee pieces for a delightful crunch.
  5. Drizzle caramel sauce lightly over the whipped cream.
  6. Add a swirl of whipped cream to top the dessert.
  7. Garnish with a maraschino cherry and serve immediately.

The Toffee Crunch Banana Split Ice Cream Dessert is a buttery, indulgent delight that offers a sophisticated twist on the traditional banana split. The combination of creamy ice cream, rich toffee sauce, and crunchy caramelized toffee pieces creates a dessert that’s both luxurious and satisfying. Whether you’re treating yourself or sharing with loved ones, this dessert is sure to be a crowd-pleaser

Berry Bliss Banana Split Ice Cream Dessert

The Berry Bliss Banana Split Ice Cream Dessert is a refreshing and fruity variation of the classic banana split. Packed with a medley of mixed berries and complemented by creamy ice cream and berry sauce, this dessert is bursting with natural sweetness and vibrant colors. Perfect for summer or any berry lover, it’s a treat that looks as delightful as it tastes.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of vanilla ice cream
  • 1 scoop of strawberry ice cream
  • 1 scoop of raspberry sorbet
  • ½ cup mixed fresh berries (blueberries, raspberries, strawberries)
  • 3 tablespoons berry sauce or strawberry syrup
  • Whipped cream, for topping
  • 1 teaspoon powdered sugar, for dusting
  • 1 sprig of fresh mint for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Add scoops of vanilla ice cream, strawberry ice cream, and raspberry sorbet on top of the bananas.
  3. Scatter the mixed fresh berries over the ice cream and bananas.
  4. Drizzle berry sauce or strawberry syrup over the entire dessert.
  5. Top with a swirl of whipped cream.
  6. Lightly dust with powdered sugar for a sweet finish.
  7. Garnish with a sprig of fresh mint and serve immediately.

The Berry Bliss Banana Split Ice Cream Dessert is a refreshing way to enjoy the natural sweetness of berries combined with creamy ice cream. The vibrant colors and fruity flavors make this dessert perfect for summer gatherings or as a special treat for berry enthusiasts. It’s a feast for both the eyes and the palate, delivering pure bliss in every bite.

Rocky Road Banana Split Ice Cream Dessert

The Rocky Road Banana Split Ice Cream Dessert takes the beloved flavors of rocky road ice cream and elevates them with the addition of bananas and rich toppings. Featuring marshmallows, almonds, and chocolate drizzle, this dessert is perfect for anyone who loves a mix of creamy, crunchy, and gooey textures.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of rocky road ice cream
  • 1 scoop of chocolate ice cream
  • ¼ cup mini marshmallows
  • 2 tablespoons chopped almonds
  • 3 tablespoons chocolate syrup
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the banana slices in a long serving dish.
  2. Scoop rocky road and chocolate ice cream on top of the bananas.
  3. Sprinkle mini marshmallows and chopped almonds over the ice cream.
  4. Drizzle chocolate syrup generously over the toppings.
  5. Add a dollop of whipped cream for a finishing touch.
  6. Top with a maraschino cherry and serve immediately.

The Rocky Road Banana Split Ice Cream Dessert is a delightful combination of textures and flavors. The marshmallows add a soft, gooey sweetness, while the almonds provide a satisfying crunch. This dessert is a fun and indulgent treat for rocky road lovers, making it perfect for any occasion where you want to impress with a unique twist on the classic banana split.

Caramel Apple Banana Split Ice Cream Dessert

The Caramel Apple Banana Split Ice Cream Dessert is a fall-inspired twist that combines the flavors of caramel and apple with the creamy goodness of ice cream. Featuring warm caramel sauce, spiced apples, and a touch of cinnamon, this dessert is perfect for cozy evenings or when you’re craving a comforting treat.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of vanilla ice cream
  • 1 scoop of caramel ice cream
  • ½ cup spiced apple slices (cooked with cinnamon and sugar)
  • 3 tablespoons caramel sauce
  • 2 tablespoons crushed graham crackers
  • Whipped cream, for topping
  • 1 cinnamon stick or apple slice for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Add scoops of vanilla and caramel ice cream on top of the bananas.
  3. Spoon the spiced apple slices over the ice cream.
  4. Drizzle warm caramel sauce generously over the dessert.
  5. Sprinkle crushed graham crackers for a crunchy finish.
  6. Add a dollop of whipped cream on top.
  7. Garnish with a cinnamon stick or a fresh apple slice and serve immediately.

The Caramel Apple Banana Split Ice Cream Dessert is a delightful way to enjoy the flavors of fall in a classic format. The spiced apples and caramel sauce add warmth and richness, making this dessert a comforting and decadent treat. Perfect for autumn celebrations or cozy nights in, it’s a banana split with a seasonal twist that everyone will love.

S’mores Banana Split Ice Cream Dessert

The S’mores Banana Split Ice Cream Dessert is a fun, campfire-inspired twist on the traditional banana split. This dessert combines the classic flavors of graham crackers, toasted marshmallows, and rich chocolate with the creamy sweetness of ice cream, making it the perfect treat for anyone who loves the nostalgic taste of s’mores.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of chocolate ice cream
  • 1 scoop of vanilla ice cream
  • ¼ cup mini marshmallows
  • 2 tablespoons crushed graham crackers
  • 3 tablespoons hot fudge sauce
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Scoop the chocolate and vanilla ice cream on top of the bananas.
  3. Toast the mini marshmallows with a kitchen torch or under the broiler until golden and slightly crispy.
  4. Sprinkle the toasted marshmallows and crushed graham crackers over the ice cream.
  5. Drizzle hot fudge sauce generously over the dessert.
  6. Top with whipped cream.
  7. Garnish with a maraschino cherry and serve immediately.

The S’mores Banana Split Ice Cream Dessert is a deliciously indulgent treat that captures the essence of a campfire s’more in every bite. The toasted marshmallows, crunchy graham crackers, and creamy ice cream come together to create a dessert that’s both nostalgic and innovative. It’s the perfect dessert for a summer night or any time you want to enjoy the sweet flavors of a s’more without the campfire.

Salted Caramel Pretzel Banana Split Ice Cream Dessert

The Salted Caramel Pretzel Banana Split Ice Cream Dessert combines the sweet and salty flavors of caramel and pretzels with the creamy goodness of banana and ice cream. With the added crunch of pretzels and a touch of sea salt, this dessert is a delightful mix of textures and flavors that will satisfy both your sweet and salty cravings.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of salted caramel ice cream
  • 1 scoop of vanilla ice cream
  • ¼ cup crushed pretzels
  • 3 tablespoons salted caramel sauce
  • 2 tablespoons mini chocolate chips
  • Whipped cream, for topping
  • A pinch of sea salt for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Scoop salted caramel and vanilla ice cream on top of the bananas.
  3. Sprinkle crushed pretzels over the ice cream for crunch.
  4. Drizzle salted caramel sauce generously over the dessert.
  5. Add mini chocolate chips on top for extra sweetness.
  6. Top with whipped cream.
  7. Garnish with a pinch of sea salt for a final touch and serve immediately.

The Salted Caramel Pretzel Banana Split Ice Cream Dessert is a perfect blend of sweet and salty, with the creamy ice cream providing the perfect backdrop for the crunchy pretzels and rich caramel. The sea salt adds an extra layer of flavor, making this dessert irresistible to anyone who loves a balance of flavors. It’s a sophisticated and indulgent twist on the classic banana split.

Coconut Cream Banana Split Ice Cream Dessert

The Coconut Cream Banana Split Ice Cream Dessert is a tropical twist on the classic treat, featuring creamy coconut-flavored ice cream and a coconut cream topping. Paired with the natural sweetness of bananas and a sprinkle of toasted coconut flakes, this dessert is perfect for anyone who loves the smooth, rich flavor of coconut.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of coconut ice cream
  • 1 scoop of vanilla ice cream
  • 3 tablespoons coconut cream
  • 2 tablespoons toasted coconut flakes
  • 2 tablespoons chocolate syrup
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Scoop coconut and vanilla ice cream on top of the bananas.
  3. Drizzle coconut cream generously over the ice cream.
  4. Sprinkle toasted coconut flakes on top for added texture and flavor.
  5. Drizzle chocolate syrup over the entire dessert for a touch of sweetness.
  6. Add a swirl of whipped cream on top.
  7. Garnish with a maraschino cherry and serve immediately.

The Coconut Cream Banana Split Ice Cream Dessert is a tropical delight that brings the rich and creamy flavor of coconut together with the refreshing sweetness of bananas. The toasted coconut flakes add an irresistible crunch, while the coconut cream and vanilla ice cream create a smooth, indulgent treat. Perfect for summer or whenever you want a vacation-inspired dessert!

Peanut Butter Cup Banana Split Ice Cream Dessert

The Peanut Butter Cup Banana Split Ice Cream Dessert takes the classic banana split to a whole new level by adding the rich, nutty flavor of peanut butter cups. This indulgent dessert combines creamy peanut butter ice cream with scoops of vanilla and chocolate ice cream, topped with crushed peanut butter cups and peanut butter drizzle for the ultimate peanut butter lover’s treat.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of peanut butter ice cream
  • 1 scoop of chocolate ice cream
  • 1 scoop of vanilla ice cream
  • 2 tablespoons peanut butter, melted
  • ¼ cup crushed peanut butter cups
  • 3 tablespoons chocolate syrup
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Place the banana slices in a long serving dish.
  2. Add scoops of peanut butter, chocolate, and vanilla ice cream on top of the bananas.
  3. Drizzle melted peanut butter over the ice cream.
  4. Sprinkle crushed peanut butter cups on top for added texture and flavor.
  5. Drizzle chocolate syrup generously over the dessert.
  6. Top with whipped cream.
  7. Garnish with a maraschino cherry and serve immediately.

The Peanut Butter Cup Banana Split Ice Cream Dessert is a dream come true for peanut butter and chocolate fans. With the creamy peanut butter ice cream, the richness of peanut butter cups, and the perfect balance of chocolate syrup, this dessert hits all the right notes. It’s an indulgent treat that’s perfect for anyone craving something extra decadent!

Mint Chocolate Chip Banana Split Ice Cream Dessert

The Mint Chocolate Chip Banana Split Ice Cream Dessert is a cool, refreshing twist on the classic. Featuring mint chocolate chip ice cream, chocolate syrup, and a sprinkle of chocolate chips, this dessert is a mint lover’s dream. The combination of fresh mint, creamy ice cream, and rich chocolate makes it a deliciously refreshing treat for any occasion.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 2 scoops of mint chocolate chip ice cream
  • 3 tablespoons chocolate syrup
  • 2 tablespoons mini chocolate chips
  • Whipped cream, for topping
  • 1 maraschino cherry for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Scoop mint chocolate chip ice cream on top of the bananas.
  3. Drizzle chocolate syrup generously over the ice cream.
  4. Sprinkle mini chocolate chips over the dessert for added texture.
  5. Top with whipped cream.
  6. Garnish with a maraschino cherry and serve immediately.

The Mint Chocolate Chip Banana Split Ice Cream Dessert is a cool and creamy treat that brings together the refreshing flavor of mint with the indulgence of chocolate. The chocolate chips and syrup enhance the mint ice cream for a perfectly balanced flavor profile. It’s the ideal dessert to enjoy on a hot day or whenever you’re craving something minty and satisfying.

Cinnamon Roll Banana Split Ice Cream Dessert

The Cinnamon Roll Banana Split Ice Cream Dessert brings the comforting flavors of cinnamon rolls to a banana split. With cinnamon ice cream, gooey cinnamon syrup, and pieces of warm cinnamon rolls, this dessert combines the best of both worlds. It’s the perfect dessert for anyone who loves the combination of sweet, spicy, and creamy.

Ingredients:

  • 2 ripe bananas, peeled and sliced lengthwise
  • 1 scoop of cinnamon ice cream
  • 1 scoop of vanilla ice cream
  • 1 cinnamon roll, cut into pieces
  • 3 tablespoons cinnamon syrup (or melted cinnamon sugar)
  • Whipped cream, for topping
  • 1 teaspoon ground cinnamon for garnish

Instructions:

  1. Arrange the banana slices in a long serving dish.
  2. Add scoops of cinnamon and vanilla ice cream on top of the bananas.
  3. Warm the cinnamon rolls slightly and cut them into small pieces, then scatter over the ice cream.
  4. Drizzle cinnamon syrup over the dessert for added flavor.
  5. Top with whipped cream.
  6. Sprinkle a pinch of ground cinnamon over the top for an extra touch.
  7. Serve immediately.

The Cinnamon Roll Banana Split Ice Cream Dessert is a decadent fusion of sweet cinnamon rolls and creamy banana split components. The warm cinnamon rolls add a cozy touch to the dessert, while the cinnamon syrup and ice cream make it irresistibly creamy. Perfect for a comforting treat or a fun dessert for cinnamon roll lovers!

Note: More recipes are coming soon!


Note: More recipes are coming soon!