25+ Betty Crocker Kid-Friendly Recipes for Every Occasion

Cooking with kids can be an enjoyable experience filled with laughter, learning, and delicious flavors.

If you’re looking for kid-friendly recipes that are not only easy to make but also irresistible to young taste buds, look no further than Betty Crocker!

With a legacy of creating delicious and accessible recipes, Betty Crocker offers a variety of options that can turn any mealtime into a fun family affair.

From cheesy casseroles to delightful desserts, these 25+ recipes are perfect for getting your little ones involved in the kitchen while providing nutritious and satisfying meals.

Get ready to discover an array of dishes that will make your children excited to cook and even more excited to eat!

25+ Betty Crocker Kid-Friendly Recipes for Every Occasion

With so many delicious and kid-friendly recipes at your fingertips, mealtime can become a delightful adventure for your family.

The 25+ Betty Crocker kid-friendly recipes not only provide a fantastic way to bond with your children in the kitchen but also ensure that they are enjoying wholesome and tasty meals.

Whether you’re preparing a quick after-school snack or a fun weekend treat, these recipes are sure to please even the pickiest of eaters.

So roll up your sleeves, gather your little chefs, and start cooking your way to happy bellies and joyful memories!

Betty Crocker Mini Pizza Bagels

Mini pizza bagels are a fun and customizable treat that kids will love making as much as they enjoy eating! Using simple ingredients like bagels, pizza sauce, and their favorite toppings, this recipe offers a hands-on experience perfect for little hands. These mini pizzas are ideal for lunch, a snack, or a family-friendly dinner.

Ingredients:

• 4 mini bagels (sliced in half)
• 1/2 cup Betty Crocker pizza sauce
• 1 cup shredded mozzarella cheese
• Toppings of choice (pepperoni, sliced veggies, cooked sausage, etc.)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Place the mini bagel halves on a baking sheet lined with parchment paper.
3. Spread a spoonful of Betty Crocker pizza sauce onto each bagel half.
4. Sprinkle shredded mozzarella cheese evenly over the sauce.
5. Add your favorite toppings like pepperoni, bell peppers, or mushrooms.
6. Bake for 8-10 minutes, or until the cheese is melted and bubbly.
7. Allow to cool slightly before serving.

Mini pizza bagels are the ultimate crowd-pleaser! Kids can choose their toppings, making each bagel uniquely their own. Whether for a party or a simple family meal, these bite-sized pizzas deliver a fun and interactive dining experience, perfect for picky eaters.

Betty Crocker Easy Peanut Butter Cookies

These Betty Crocker peanut butter cookies are easy to make and even more fun to eat! With only a few ingredients, this recipe allows kids to be actively involved in the kitchen, stirring, rolling, and pressing cookies into their favorite shapes. The rich, nutty flavor makes these treats hard to resist, and they are perfect for after-school snacks or weekend baking sessions.

Ingredients:

• 1 pouch (17.5 oz) Betty Crocker peanut butter cookie mix
• 1 egg
• 1/4 cup vegetable oil
• 2 tablespoons water
• Optional: Chocolate chips, sprinkles, or candy pieces

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the Betty Crocker peanut butter cookie mix, egg, vegetable oil, and water. Stir until well blended.
3. Roll tablespoon-sized dough balls and place them on an ungreased cookie sheet.
4. Press the dough balls down with a fork to create a crisscross pattern.
5. Optionally, add chocolate chips or sprinkles on top of the cookies.
6. Bake for 9-11 minutes, or until the edges are lightly browned.
7. Let the cookies cool on the sheet for 2 minutes before transferring to a wire rack to cool completely.

Betty Crocker’s easy peanut butter cookies are a perfect introduction to baking for children. The simplicity of the recipe allows kids to participate without overwhelming them, and the result is a batch of delicious, melt-in-your-mouth cookies. These are sure to become a favorite in your home!

Betty Crocker Rainbow Sprinkle Pancakes

Turn breakfast into a colorful adventure with Betty Crocker Rainbow Sprinkle Pancakes! These pancakes add a playful twist to the morning routine, filled with bursts of color that kids will find irresistible. This fun recipe makes it easy for kids to get involved, especially when it comes to mixing in the sprinkles.

Ingredients:

• 1 cup Betty Crocker Bisquick mix
• 1 egg
• 1/2 cup milk
• 1/4 cup rainbow sprinkles
• Butter or oil for greasing the pan
• Maple syrup or fruit toppings (optional)

Instructions:

1. In a large mixing bowl, combine the Betty Crocker Bisquick mix, egg, and milk. Stir until smooth.
2. Gently fold in the rainbow sprinkles.
3. Heat a lightly greased skillet over medium heat.
4. Pour 1/4 cup of the batter onto the skillet for each pancake.
5. Cook until bubbles form on the surface, then flip and cook for another 1-2 minutes until golden brown.
6. Serve with maple syrup or fresh fruit, if desired.

Betty Crocker Rainbow Sprinkle Pancakes add a fun and festive touch to breakfast time, making mornings brighter for kids and parents alike. With their colorful look and fluffy texture, these pancakes are sure to become a family favorite, turning any meal into a celebration!

Betty Crocker Cheesy Quesadilla Bites

Betty Crocker Cheesy Quesadilla Bites are an easy, kid-approved snack or meal option that’s both delicious and versatile. Made with tortillas and melty cheese, these bites can be customized with various fillings like chicken, veggies, or beans. This recipe is quick to prepare and perfect for busy weeknights, school lunches, or snack time.

Ingredients:

• 4 flour tortillas (soft taco size)
• 1 1/2 cups shredded cheddar or Mexican blend cheese
• Optional: cooked chicken, black beans, diced tomatoes, or bell peppers
• Cooking spray
• Sour cream or salsa for dipping

Instructions:

1. Preheat a large skillet over medium heat and lightly spray it with cooking spray.
2. Place one tortilla in the skillet and sprinkle a generous amount of shredded cheese on top.
3. Add any optional fillings like cooked chicken or veggies.
4. Place another tortilla on top and press gently.
5. Cook for 2-3 minutes on each side, until the tortillas are golden and the cheese is fully melted.
6. Remove from the skillet and cut into wedges.
7. Serve with sour cream or salsa for dipping.

Betty Crocker Cheesy Quesadilla Bites offer endless possibilities for flavor combinations, making them a hit with kids. The warm, cheesy goodness paired with a fun dipping sauce is always a favorite, and this simple recipe makes it easy for little hands to help in the kitchen. Perfect for a quick meal or snack!

Betty Crocker Banana Muffins

These soft, moist Betty Crocker Banana Muffins are the perfect way to use up overripe bananas. They are easy to make and filled with the naturally sweet flavor of bananas, making them a favorite among kids and adults alike. Perfect for breakfast or a snack, these muffins can also be customized by adding chocolate chips or nuts for extra texture and flavor.

Ingredients:

• 2 cups Betty Crocker Original Pancake & Baking Mix
• 3 ripe bananas, mashed
• 1/3 cup sugar
• 1 egg
• 1/4 cup vegetable oil
• 1/2 cup milk
• Optional: chocolate chips, walnuts

Instructions:

1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
2. In a large mixing bowl, combine the mashed bananas, sugar, egg, vegetable oil, and milk. Mix until smooth.
3. Add the Betty Crocker Original Pancake & Baking Mix and stir until just combined.
4. Fold in any optional ingredients like chocolate chips or walnuts.
5. Fill each muffin cup about 3/4 full with the batter.
6. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow muffins to cool before serving.

Betty Crocker Banana Muffins are a great way to sneak in some fruit while satisfying your child’s sweet tooth. The light and fluffy texture makes them a hit for breakfast, lunchboxes, or after-school snacks. These muffins are a wonderful introduction to baking for kids, and you can make them even more fun by adding favorite mix-ins!

Betty Crocker Dirt Cups

Betty Crocker Dirt Cups are a fun and creative dessert that kids will love to make and eat! Made with pudding, crushed cookies, and gummy worms, these no-bake treats are a hit at parties and playdates. The combination of creamy chocolate pudding and crunchy cookie “dirt” with squirmy gummy worms makes for a delightful hands-on dessert experience.

Ingredients:

• 1 box (3.9 oz) Betty Crocker chocolate pudding mix
• 2 cups cold milk
• 12 chocolate sandwich cookies (crushed)
• Gummy worms

Instructions:

1. Prepare the Betty Crocker chocolate pudding according to the package instructions by mixing the pudding mix with 2 cups of cold milk. Whisk until smooth and thickened.
2. In small clear cups, layer a spoonful of chocolate pudding at the bottom.
3. Add a layer of crushed chocolate cookies over the pudding to create the “dirt.”
4. Continue layering pudding and cookie crumbs until the cups are filled.
5. Top each cup with a few gummy worms, placing them so they “crawl” out of the dirt.
6. Refrigerate the cups for at least 30 minutes before serving.

Betty Crocker Dirt Cups are the ultimate kid-friendly dessert! With minimal ingredients and no baking involved, kids can easily assemble these delightful treats themselves. The playful gummy worms and tasty cookie crumbles make these cups a hit at any event, bringing smiles and excitement to the table.

Betty Crocker Chicken Nugget Dippers

Betty Crocker Chicken Nugget Dippers are a classic kid-friendly meal with a twist! These homemade chicken nuggets are crispy, flavorful, and easy to prepare. Served with a variety of dipping sauces like ketchup, BBQ sauce, or ranch, they’re perfect for lunch, dinner, or snack time. Plus, kids can help with the breading process, making it a fun and interactive recipe.

Ingredients:

• 2 chicken breasts, cut into bite-sized pieces
• 1 cup Betty Crocker Bisquick mix
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/2 cup milk
• 1 egg
• Cooking spray
• Dipping sauces: ketchup, BBQ sauce, ranch

Instructions:

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper. Lightly spray with cooking spray.
2. In one bowl, whisk together the milk and egg. In another bowl, mix the Betty Crocker Bisquick mix, breadcrumbs, and Parmesan cheese.
3. Dip each chicken piece into the egg mixture, then coat with the breadcrumb mixture.
4. Place the coated chicken pieces on the prepared baking sheet.
5. Bake for 12-15 minutes, or until the chicken is fully cooked and the coating is crispy and golden brown.
6. Serve with your favorite dipping sauces.

Betty Crocker Chicken Nugget Dippers are a healthier and tastier alternative to store-bought nuggets, with the bonus of being easy to make. The crunchy coating and variety of dipping options make them a hit for kids and parents alike. This recipe offers a great way to get kids involved in the kitchen while serving up a wholesome meal.

Betty Crocker Mac and Cheese Muffins

Betty Crocker Mac and Cheese Muffins transform a beloved classic into a fun, portable snack that kids can enjoy anytime. These cheesy bites are made with macaroni and baked into muffin form, making them perfect for lunchboxes, picnics, or as an on-the-go snack. The crispy outside and gooey, cheesy inside make these muffins a delicious and irresistible treat for kids.

Ingredients:

• 1 box Betty Crocker Macaroni and Cheese
• 1/4 cup milk
• 2 tablespoons butter
• 1 egg
• 1/2 cup shredded cheddar cheese
• Cooking spray

Instructions:

1. Preheat your oven to 350°F (175°C) and lightly spray a muffin tin with cooking spray.
2. Prepare the Betty Crocker Macaroni and Cheese according to the package instructions, using the milk and butter.
3. Once cooked, stir in the shredded cheddar cheese and egg.
4. Spoon the macaroni mixture into the muffin tin, filling each cup about 3/4 full.
5. Bake for 15-18 minutes, or until the tops are golden brown and slightly crispy.
6. Let the muffins cool for a few minutes before removing them from the tin and serving.

Betty Crocker Mac and Cheese Muffins take the comfort of classic macaroni and cheese and give it a fun twist that kids will love. These muffins are not only tasty but also convenient for busy families. The baked, handheld form makes them easy to eat and perfect for little ones who are always on the move.

Betty Crocker Chocolate Chip Pancake Bites

Betty Crocker Chocolate Chip Pancake Bites offer a delightful twist on the traditional pancake breakfast. Baked in mini muffin tins, these bite-sized pancakes are packed with chocolate chips and are perfect for dipping in syrup or eating on their own. Ideal for breakfast, brunch, or even as a snack, they’re a fun way for kids to enjoy pancakes without the mess of flipping on the stove.

Ingredients:

• 1 cup Betty Crocker Bisquick mix
• 1/2 cup milk
• 1 egg
• 1/4 cup mini chocolate chips
• Maple syrup (optional for dipping)
• Cooking spray

Instructions:

1. Preheat the oven to 350°F (175°C) and lightly spray a mini muffin tin with cooking spray.
2. In a large mixing bowl, whisk together the Betty Crocker Bisquick mix, milk, and egg until smooth.
3. Stir in the mini chocolate chips.
4. Pour the batter into the mini muffin tin, filling each cup about 3/4 full.
5. Bake for 10-12 minutes, or until the pancake bites are golden brown and a toothpick comes out clean.
6. Serve with maple syrup for dipping or enjoy them on their own.

Betty Crocker Chocolate Chip Pancake Bites are a fun, portable way to enjoy pancakes any time of day. The mini muffin form makes them easy for kids to handle, and the addition of chocolate chips adds a touch of sweetness that kids can’t resist. These pancake bites are great for busy mornings or as a tasty snack to enjoy on the go!

Betty Crocker Mini Corn Dog Muffins

Betty Crocker Mini Corn Dog Muffins are a playful twist on the classic fair food, bringing all the fun of corn dogs into a bite-sized snack perfect for little hands. These muffins are easy to make using Betty Crocker Cornbread & Muffin Mix and hot dogs, offering a delicious combination of sweet cornbread and savory hot dogs. They’re ideal for lunchboxes, after-school snacks, or as a party appetizer.

Ingredients:

• 1 package Betty Crocker Cornbread & Muffin Mix
• 1/3 cup milk
• 1 egg
• 2 tablespoons melted butter
• 4 hot dogs, cut into bite-sized pieces
• Cooking spray
• Ketchup and mustard for dipping

Instructions:

1. Preheat the oven to 375°F (190°C) and lightly spray a mini muffin tin with cooking spray.
2. In a bowl, combine the Betty Crocker Cornbread & Muffin Mix, milk, egg, and melted butter. Stir until smooth.
3. Pour the batter into the mini muffin tin, filling each cup about halfway.
4. Press a piece of hot dog into the center of each muffin cup.
5. Bake for 10-12 minutes, or until the muffins are golden brown and cooked through.
6. Serve with ketchup and mustard for dipping.

Betty Crocker Mini Corn Dog Muffins are a fun, kid-friendly take on a beloved classic. The sweet cornbread combined with savory hot dogs makes these muffins irresistible, while their small size is perfect for little ones. Whether for a snack or a meal, these corn dog muffins are a hit with kids of all ages!

Betty Crocker Funfetti Cupcakes

Betty Crocker Funfetti Cupcakes are a delightful treat that adds a burst of color and joy to any occasion. These fluffy, rainbow sprinkle-filled cupcakes are simple to make and fun for kids to help decorate with frosting and extra sprinkles. Perfect for birthday parties, school events, or just a special afternoon snack, Funfetti cupcakes bring smiles with every bite!

Ingredients:

• 1 box Betty Crocker Super Moist White Cake Mix
• 3 eggs
• 1/2 cup vegetable oil
• 1 cup water
• 1/4 cup rainbow sprinkles
• Betty Crocker vanilla frosting
• Extra sprinkles for decorating

Instructions:

1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
2. In a large bowl, combine the Betty Crocker cake mix, eggs, oil, and water. Mix until smooth.
3. Gently fold in the rainbow sprinkles.
4. Pour the batter into the cupcake liners, filling each one about 2/3 full.
5. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow the cupcakes to cool completely before frosting with Betty Crocker vanilla frosting and decorating with more sprinkles.

Betty Crocker Funfetti Cupcakes bring the fun and flavor with their colorful sprinkles and soft, moist texture. These easy-to-make cupcakes are perfect for getting kids involved in the kitchen, especially when it comes to decorating with frosting and sprinkles. They’re sure to be the highlight of any party or special occasion!

Betty Crocker Apple Cinnamon Roll-Ups

Betty Crocker Apple Cinnamon Roll-Ups are a warm, comforting snack or breakfast treat made with crescent rolls, apples, and cinnamon sugar. This easy-to-make recipe combines the flavors of a classic apple pie into a fun, handheld roll-up that kids will love. With just a few ingredients, it’s a great recipe to make together as a family.

Ingredients:

• 1 can (8 oz) Betty Crocker refrigerated crescent rolls
• 2 apples, peeled and sliced
• 1/4 cup sugar
• 1 teaspoon ground cinnamon
• 2 tablespoons melted butter
• Optional: whipped cream or caramel sauce for serving

Instructions:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix the sugar and cinnamon.
3. Unroll the crescent dough and separate it into triangles.
4. Place an apple slice at the wide end of each crescent roll triangle.
5. Sprinkle each apple with a little of the cinnamon sugar mixture.
6. Roll up the crescent rolls, starting at the wide end and rolling towards the point.
7. Brush the tops of the roll-ups with melted butter and sprinkle with the remaining cinnamon sugar.
8. Bake for 12-15 minutes, or until golden brown and crispy.
9. Serve warm with whipped cream or caramel sauce, if desired.

Betty Crocker Apple Cinnamon Roll-Ups are the perfect combination of sweet, soft apples and warm cinnamon, wrapped in flaky crescent dough. These roll-ups are quick to prepare and offer a fun, delicious way for kids to enjoy a classic flavor combo. Whether served for breakfast or dessert, these treats are sure to be a family favorite!

Betty Crocker Rainbow Fruit Skewers

Betty Crocker Rainbow Fruit Skewers are a vibrant and healthy treat that’s as fun to make as it is to eat! These colorful skewers are filled with a variety of fresh fruits, making them a delightful addition to parties, picnics, or after-school snacks. Kids will love helping to assemble these fruity creations, making them a great way to encourage healthy eating in a fun way.

Ingredients:

• 1 cup strawberries, hulled and halved
• 1 cup pineapple chunks
• 1 cup green grapes
• 1 cup blueberries
• 1 cup banana slices
• Skewers or toothpicks
• Optional: yogurt or honey for dipping

Instructions:

1. Prepare all the fruit by washing and cutting as needed.
2. Take a skewer or toothpick and start by threading a strawberry half onto it.
3. Follow with a pineapple chunk, a green grape, a blueberry, and a banana slice.
4. Repeat the process until the skewer is filled, leaving some space at the end for holding.
5. Arrange the finished fruit skewers on a plate and serve with yogurt or honey for dipping if desired.

Betty Crocker Rainbow Fruit Skewers are not only visually appealing but also a delicious way to incorporate a variety of fruits into your child’s diet. The interactive aspect of making these skewers encourages kids to get involved in the kitchen and try new fruits. Perfect for celebrations or as a fun snack at home, these skewers are sure to brighten any meal!

Betty Crocker Chocolate Peanut Butter Energy Bites

Betty Crocker Chocolate Peanut Butter Energy Bites are a no-bake snack that packs a punch of flavor and energy, making them ideal for busy kids on the go. Combining the rich taste of chocolate with creamy peanut butter and oats, these bites are perfect for after school or as a pre-sport snack. They’re simple to make and can be customized with various mix-ins to suit your family’s taste.

Ingredients:

• 1 cup rolled oats
• 1/2 cup peanut butter
• 1/3 cup honey
• 1/2 cup mini chocolate chips
• 1/4 cup ground flaxseed (optional)
• 1/2 teaspoon vanilla extract

Instructions:

1. In a medium bowl, combine the rolled oats, peanut butter, honey, mini chocolate chips, ground flaxseed, and vanilla extract.
2. Stir until all ingredients are well mixed and form a thick dough.
3. Using your hands, roll the mixture into small balls, about 1 inch in diameter.
4. Place the energy bites on a baking sheet lined with parchment paper.
5. Refrigerate for at least 30 minutes to firm up.
6. Store leftovers in an airtight container in the refrigerator.

Betty Crocker Chocolate Peanut Butter Energy Bites are a delicious and nutritious way to keep your kids fueled throughout the day. These no-bake bites are not only easy to prepare but also customizable with different add-ins like dried fruits or nuts. They make for a great after-school treat or a handy snack to take along on family outings!

Betty Crocker Pizza Pinwheels

Betty Crocker Pizza Pinwheels are a fun and creative take on pizza, combining all your favorite toppings into a portable snack that kids will love. These pinwheels are made with pizza dough and filled with sauce, cheese, and toppings, then rolled up and sliced into bite-sized pieces. They are perfect for lunchboxes, parties, or movie nights, making pizza night even more exciting!

Ingredients:

• 1 can (8 oz) Betty Crocker refrigerated pizza dough
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup pepperoni slices (or other favorite toppings)
• Italian seasoning (optional)
• Cooking spray

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Unroll the Betty Crocker pizza dough onto a lightly floured surface and roll it out into a rectangle.
3. Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
4. Sprinkle the shredded mozzarella cheese and add the pepperoni or other toppings on top of the cheese. Sprinkle with Italian seasoning if desired.
5. Starting from one end, carefully roll the dough into a tight log. Pinch the seams to seal.
6. Slice the roll into 1-inch pieces and place them on the prepared baking sheet.
7. Bake for 12-15 minutes or until the pinwheels are golden and the cheese is bubbling.
8. Serve warm with extra pizza sauce for dipping.

Betty Crocker Pizza Pinwheels are a delightful way to enjoy the flavors of pizza in a fun and bite-sized format. These pinwheels are easy to make and perfect for kids to customize with their favorite toppings. Whether enjoyed at home or brought to a gathering, these tasty treats are sure to be a crowd-pleaser!

Betty Crocker Cheesy Broccoli Rice Casserole

Betty Crocker Cheesy Broccoli Rice Casserole is a creamy, comforting dish that combines tender broccoli with fluffy rice and gooey cheese. This kid-friendly recipe is perfect for sneaking in some veggies while satisfying the cheesy cravings of young diners. It’s an easy one-dish meal that can be served as a side or a main course, making it a great addition to family dinners or potlucks.

Ingredients:

• 2 cups cooked rice (white or brown)
• 1 cup frozen broccoli florets (thawed)
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1/2 cup crushed cornflakes (optional for topping)
• Cooking spray

Instructions:

1. Preheat your oven to 350°F (175°C) and lightly spray a 2-quart casserole dish with cooking spray.
2. In a large bowl, mix together the cooked rice, thawed broccoli, cream of mushroom soup, 3/4 cup of cheddar cheese, milk, garlic powder, and black pepper until well combined.
3. Pour the mixture into the prepared casserole dish and spread it evenly.
4. Sprinkle the remaining 1/4 cup of cheddar cheese on top. If using, add crushed cornflakes for an extra crunchy topping.
5. Bake for 25-30 minutes, or until the casserole is heated through and the cheese is bubbly and golden.
6. Let cool for a few minutes before serving.

Betty Crocker Cheesy Broccoli Rice Casserole is a delicious way to enjoy vegetables without the fuss. The creamy texture and cheesy flavor make it appealing for kids, while the broccoli adds a nutritious punch. This casserole is perfect for busy weeknights, as it’s easy to prepare and can even be made ahead of time and reheated. It’s a comforting dish that the whole family will love!

Betty Crocker Peanut Butter Banana Smoothie

Betty Crocker Peanut Butter Banana Smoothie is a quick and nutritious drink that combines the delicious flavors of peanut butter and banana into a creamy, refreshing smoothie. Perfect for breakfast or an after-school snack, this smoothie is packed with protein and energy to keep kids fueled throughout the day. It’s simple enough for kids to help make and can be customized with their favorite ingredients.

Ingredients:

• 1 ripe banana
• 1/2 cup milk (or almond milk)
• 1/4 cup plain yogurt (or Greek yogurt)
• 2 tablespoons peanut butter
• 1 tablespoon honey (optional for sweetness)
• Ice cubes (optional for a thicker texture)

Instructions:

1. In a blender, combine the banana, milk, yogurt, peanut butter, and honey (if using).
2. Blend until smooth. If desired, add a few ice cubes and blend again for a thicker consistency.
3. Pour the smoothie into glasses and serve immediately.

Betty Crocker Peanut Butter Banana Smoothie is not only tasty but also a great way to start the day or recharge after school. The combination of banana and peanut butter offers natural sweetness and a good balance of protein and carbohydrates. This recipe is easily customizable—add spinach for a nutrient boost, or throw in some oats for extra fiber. Kids will love the creamy texture and delicious flavor!

Betty Crocker Cinnamon Sugar Tortilla Chips

Betty Crocker Cinnamon Sugar Tortilla Chips are a delightful sweet snack that’s perfect for satisfying cravings for something crunchy and sweet. These homemade tortilla chips are baked to perfection and dusted with cinnamon sugar, making them a wonderful treat for kids. They can be enjoyed on their own or served with fruit salsa, yogurt, or even ice cream for a special dessert.

Ingredients:

• 4 flour tortillas
• 1/4 cup melted butter
• 1/4 cup sugar
• 1 teaspoon ground cinnamon

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix the sugar and cinnamon together. Set aside.
3. Brush both sides of each tortilla with melted butter.
4. Cut the tortillas into triangles or strips and place them on the prepared baking sheet in a single layer.
5. Sprinkle the cinnamon sugar mixture over the top of the tortilla pieces.
6. Bake for 10-12 minutes, or until the chips are crispy and lightly golden.
7. Allow to cool slightly before serving.

Betty Crocker Cinnamon Sugar Tortilla Chips are a fun and easy way to create a sweet snack that kids will love. The crispy, cinnamon-dusted chips are perfect for dipping or just munching on their own. This recipe is not only quick to prepare but also allows for creativity—experiment with different flavors or serve with a variety of dips. These chips make a great addition to parties or movie nights and can be enjoyed by the whole family!

Note: More recipes are coming soon!