25+ Irresistible Recipes with Betty Crocker Triple Berry Muffin Mix

When it comes to baking, few things are as delightful as the sweet, fruity aroma of freshly baked muffins wafting through your kitchen.

Betty Crocker’s Triple Berry Muffin Mix makes it easier than ever to whip up delicious muffins that are bursting with flavor and goodness.

Whether you’re a busy parent looking for quick breakfast options, a baking enthusiast wanting to impress guests, or someone simply craving a tasty treat, this versatile muffin mix has got you covered.

In this article, we’ll explore 25+ creative and mouthwatering recipes using Betty Crocker Triple Berry Muffin Mix.

From classic muffins to innovative desserts and snacks, get ready to transform your baking routine and indulge in the fruity goodness that this mix offers!

25+ Irresistible Recipes with Betty Crocker Triple Berry Muffin Mix

With Betty Crocker’s Triple Berry Muffin Mix, the possibilities are endless! From delightful breakfast options to satisfying desserts, these 25+ recipes showcase the versatility and deliciousness of this beloved muffin mix.

Not only are these recipes easy to prepare, but they also allow you to experiment with different flavors and textures, ensuring there’s something for everyone to enjoy.

So gather your ingredients, preheat your oven, and get ready to indulge in a world of berry-infused delights that will surely become favorites in your household.

Triple Berry Muffin Mix Breakfast Bake

This Breakfast Bake is a delightful twist on traditional muffins, perfect for a weekend brunch or an easy weekday breakfast. It combines the vibrant flavors of mixed berries with creamy yogurt and crunchy granola, making it a well-rounded meal that’s both delicious and satisfying. Plus, it’s easy to prepare and can be made ahead, ensuring you have a quick breakfast option ready to go!

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 2 cups milk
  • 1 cup plain Greek yogurt
  • 3 large eggs
  • 1 cup granola
  • 1 cup mixed berries (fresh or frozen)
  • 1 teaspoon vanilla extract
  • Powdered sugar for dusting (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large bowl, mix the muffin mix, milk, Greek yogurt, eggs, and vanilla extract until well combined.
  3. Gently fold in the mixed berries.
  4. Pour the mixture into the prepared baking dish and sprinkle the granola evenly over the top.
  5. Bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  6. Allow to cool for a few minutes, then dust with powdered sugar if desired before serving.

This Triple Berry Muffin Mix Breakfast Bake is an easy and nutritious option for busy mornings. The combination of creamy yogurt, juicy berries, and crunchy granola creates a delightful texture that everyone will love. Plus, it can be customized with your favorite fruits or nuts for added variety. Serve it warm with a side of maple syrup or fresh fruit for a complete breakfast that’s sure to impress!

Berry Muffin Mix Smoothie Bowl

This refreshing Berry Muffin Mix Smoothie Bowl is a creative way to enjoy your favorite muffin flavors in a vibrant and healthful breakfast. Blending the muffin mix with yogurt and a splash of milk creates a thick and creamy smoothie base, topped with an array of fresh fruits, granola, and nuts. It’s a fun, nutritious breakfast that looks as good as it tastes!

Ingredients:

  • 1 cup Betty Crocker Triple Berry Muffin Mix
  • 1 cup yogurt (Greek or regular)
  • 1 cup milk (or a dairy-free alternative)
  • 1 banana
  • 1 cup mixed berries (fresh or frozen)
  • ½ cup granola
  • Sliced almonds or walnuts for topping
  • Fresh berries and mint leaves for garnish

Instructions:

  1. In a blender, combine the muffin mix, yogurt, milk, banana, and mixed berries. Blend until smooth and creamy.
  2. Pour the smoothie mixture into a bowl.
  3. Top with granola, sliced almonds, and fresh berries. Garnish with mint leaves for a touch of color.
  4. Serve immediately with a spoon.

This Berry Muffin Mix Smoothie Bowl is not only delicious but also packed with nutrients, making it a fantastic way to start your day. The vibrant colors and textures create an inviting presentation that will make breakfast feel like a special occasion. This recipe is perfect for those warm mornings when you crave something light yet satisfying, and it’s easy to adapt based on your preferred toppings or dietary needs!

Triple Berry Muffin Mix Pancakes

Elevate your breakfast with these fluffy Triple Berry Muffin Mix Pancakes that combine the classic taste of pancakes with the burst of berry flavor from the muffin mix. This recipe is not only simple but also quick to prepare, making it perfect for busy mornings or a leisurely weekend brunch. These pancakes are light, airy, and filled with sweet berry goodness!

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 1 cup milk
  • 2 large eggs
  • 1 tablespoon melted butter
  • ½ cup fresh or frozen berries (blueberries, raspberries, strawberries)
  • Maple syrup and butter for serving

Instructions:

  1. In a mixing bowl, combine the muffin mix, milk, eggs, and melted butter until just blended. Be careful not to over-mix; some lumps are okay.
  2. Gently fold in the additional berries.
  3. Preheat a non-stick skillet or griddle over medium heat and lightly grease it with butter or cooking spray.
  4. Pour about ¼ cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
  5. Repeat with remaining batter, keeping cooked pancakes warm in a low oven.
  6. Serve warm with butter and maple syrup.

These Triple Berry Muffin Mix Pancakes are a delightful breakfast treat that combines the familiar taste of pancakes with the fruity flavors of the muffin mix. The addition of fresh berries not only enhances the taste but also adds a burst of color to your breakfast plate. Whether enjoyed with family or savored alone, these pancakes are sure to bring joy to your morning routine. Pair them with a fresh fruit salad or yogurt for a balanced meal that everyone will love!

Triple Berry Muffin Mix Overnight Oats

These Overnight Oats are a nutritious and convenient breakfast option that allows you to start your day with minimal effort. By incorporating the flavors of Betty Crocker Triple Berry Muffin Mix, you can enjoy a satisfying and flavorful meal that’s perfect for busy mornings. This recipe is highly customizable and packed with fiber, protein, and antioxidants from the berries.

Ingredients:

  • 1 cup rolled oats
  • 1 cup milk (or dairy-free alternative)
  • ½ cup Greek yogurt
  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 1 tablespoon honey or maple syrup (optional)
  • 1 cup mixed berries (fresh or frozen)
  • Chia seeds or nuts for topping (optional)

Instructions:

  1. In a large bowl, combine the rolled oats, milk, Greek yogurt, muffin mix, and honey or maple syrup. Stir until well combined.
  2. Fold in the mixed berries, saving a few for topping.
  3. Divide the mixture into individual jars or containers, and seal with lids. Refrigerate overnight.
  4. In the morning, give the oats a good stir and top with additional berries, chia seeds, or nuts if desired.
  5. Serve chilled.

These Triple Berry Muffin Mix Overnight Oats are a delightful way to enjoy a nutritious breakfast without the morning rush. The creamy yogurt and oats provide a satisfying base, while the muffin mix adds a touch of sweetness and berry flavor. This recipe not only saves you time but also offers a hearty meal that keeps you full and energized throughout the day. Customize your oats with your favorite toppings and enjoy a healthy start every morning!

Triple Berry Muffin Mix Crumble Bars

These Triple Berry Muffin Mix Crumble Bars are a scrumptious dessert that can double as a snack or breakfast treat. The crumbly topping pairs perfectly with the juicy berry filling, creating a delightful balance of textures and flavors. This easy-to-make recipe is perfect for family gatherings, picnics, or as a sweet treat any time of day.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • ½ cup butter, melted
  • 1 egg
  • 1 cup mixed berries (fresh or frozen)
  • 1 tablespoon sugar (for berry filling)
  • 1 teaspoon cornstarch (for berry filling)
  • 1 teaspoon cinnamon (optional, for topping)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
  2. In a mixing bowl, combine the muffin mix, melted butter, and egg until crumbly.
  3. Reserve 1 cup of the mixture for the topping, and press the remaining mixture into the bottom of the prepared baking dish to form the crust.
  4. In another bowl, combine the mixed berries, sugar, and cornstarch. Pour the berry mixture over the crust, spreading it evenly.
  5. Crumble the reserved mixture over the berries and sprinkle with cinnamon if desired.
  6. Bake for 30-35 minutes, or until the topping is golden brown and the berries are bubbling.
  7. Allow to cool before cutting into bars.

These Triple Berry Muffin Mix Crumble Bars are a delightful treat that combines the best of muffins and crumbles. With their buttery, crumbly topping and sweet berry filling, they are sure to satisfy any sweet tooth. Whether served as a dessert or enjoyed as a snack, these bars are versatile and can be made ahead of time for convenience. They’re perfect for sharing at gatherings or enjoying with a cup of coffee for a cozy afternoon treat!

Triple Berry Muffin Mix Waffles

Indulge in a breakfast favorite with these Triple Berry Muffin Mix Waffles, where the rich flavors of the muffin mix meet the crispy texture of freshly made waffles. This recipe is incredibly easy to whip up, making it an excellent choice for a fun weekend breakfast or a special brunch. Topped with whipped cream or syrup, these waffles are sure to be a hit!

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 1 cup milk
  • 2 large eggs
  • ½ cup vegetable oil
  • 1 cup mixed berries (fresh or frozen)
  • Whipped cream or maple syrup for serving

Instructions:

  1. Preheat your waffle iron according to the manufacturer’s instructions.
  2. In a large bowl, combine the muffin mix, milk, eggs, and vegetable oil. Mix until just combined; it’s okay if there are a few lumps.
  3. Gently fold in the mixed berries.
  4. Lightly grease the waffle iron and pour the batter according to your waffle iron’s instructions (usually about ½ to ¾ cup of batter).
  5. Close the lid and cook until the waffles are golden brown and crispy.
  6. Serve warm with whipped cream, syrup, or additional fresh berries on top.

These Triple Berry Muffin Mix Waffles are a delightful way to kickstart your morning with a burst of flavor and fun. The combination of crispy exteriors and soft interiors, along with the sweetness of the berries, makes them a breakfast treat that everyone will love. Whether enjoyed as a special weekend breakfast or a quick weekday meal, these waffles are sure to bring joy to your table. Pair them with your favorite toppings for a personalized breakfast experience!

Triple Berry Muffin Mix Energy Bites

These Triple Berry Muffin Mix Energy Bites are a quick, nutritious snack that’s perfect for on-the-go energy. Combining the sweet, fruity flavors of the muffin mix with oats and nut butter, these bites are not only satisfying but also packed with protein and fiber. They make an excellent choice for a post-workout snack or a healthy treat any time of day.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 1 cup rolled oats
  • ½ cup nut butter (peanut, almond, or sunflower seed butter)
  • ¼ cup honey or maple syrup
  • 1 cup mixed berries (dried or chopped fresh)
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions:

  1. In a large bowl, combine the muffin mix, rolled oats, nut butter, honey, vanilla extract, and a pinch of salt. Mix until fully combined.
  2. Fold in the mixed berries until evenly distributed throughout the mixture.
  3. Using your hands, form the mixture into bite-sized balls, about 1 inch in diameter.
  4. Place the energy bites on a parchment-lined baking sheet and refrigerate for at least 30 minutes to set.
  5. Store in an airtight container in the refrigerator for up to one week.

These Triple Berry Muffin Mix Energy Bites are an incredibly easy and delicious way to fuel your day. They are not only quick to prepare but also full of wholesome ingredients that provide sustained energy. Perfect for busy mornings, after-school snacks, or anytime you need a quick pick-me-up, these bites are a great alternative to store-bought energy bars. Feel free to experiment with different nut butters or mix-ins for a personalized touch!

Triple Berry Muffin Mix Scones

Enjoy a delightful afternoon tea with these Triple Berry Muffin Mix Scones. Fluffy and slightly crumbly, these scones are bursting with berry flavor and are incredibly simple to make. They can be served with clotted cream and jam or enjoyed on their own, making them a perfect treat for gatherings or a cozy snack at home.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • ½ cup cold butter, cubed
  • 1/3 cup milk
  • 1 large egg
  • 1 cup mixed berries (fresh or frozen)
  • Optional: Powdered sugar for dusting

Instructions:

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the muffin mix and cold, cubed butter. Use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs.
  3. In a separate bowl, whisk together the milk and egg. Pour the wet ingredients into the dry mixture and stir until just combined.
  4. Gently fold in the mixed berries, being careful not to over-mix.
  5. Turn the dough onto a floured surface and shape it into a circle about 1 inch thick. Cut into wedges or use a round cutter to shape the scones.
  6. Place the scones on the prepared baking sheet and bake for 15-20 minutes, or until golden brown.
  7. Allow to cool slightly before dusting with powdered sugar, if desired, and serve warm.

These Triple Berry Muffin Mix Scones are a delightful treat that combines ease of preparation with impressive results. The combination of flaky scone texture and bursts of berry sweetness makes these perfect for any occasion. Serve them with a cup of tea or coffee for a lovely afternoon break, or enjoy them as a simple dessert. These scones are sure to become a favorite in your household, and you can easily customize them with other fruits or add-ins for variety!

Triple Berry Muffin Mix Parfaits

These Triple Berry Muffin Mix Parfaits are a beautiful and delicious way to enjoy breakfast or dessert. Layered with creamy yogurt, crunchy granola, and sweet berries, these parfaits are visually stunning and packed with flavor. They are an excellent choice for brunch or a light dessert, and they can be prepared in just a few minutes.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 2 cups yogurt (Greek or regular)
  • 1 cup granola
  • 1 cup mixed berries (fresh or frozen)
  • Honey or maple syrup for drizzling (optional)
  • Mint leaves for garnish (optional)

Instructions:

  1. Prepare the muffin mix according to the package instructions, allowing it to cool completely before using.
  2. In serving glasses or bowls, start layering the parfaits: begin with a layer of yogurt at the bottom.
  3. Add a layer of crumbled muffin, followed by a layer of granola and then a layer of mixed berries.
  4. Repeat the layers until the glasses are filled, finishing with a layer of berries and a sprinkle of granola on top.
  5. Drizzle with honey or maple syrup if desired, and garnish with mint leaves.
  6. Serve immediately or chill in the refrigerator for up to an hour before serving.

These Triple Berry Muffin Mix Parfaits are not only a treat for the taste buds but also a feast for the eyes. The vibrant layers of yogurt, berries, and muffin crumbles create an enticing dish that’s perfect for brunch or a light dessert. They are simple to prepare and can be customized with your favorite fruits and toppings. These parfaits are a wonderful way to enjoy the flavors of berry muffins in a refreshing and elegant presentation, making them a hit for gatherings or special occasions!

Triple Berry Muffin Mix Cheesecake Bars

These Triple Berry Muffin Mix Cheesecake Bars combine the rich creaminess of cheesecake with the fruity goodness of the muffin mix, creating a delicious dessert that’s sure to impress. These bars are easy to prepare and perfect for any occasion, from family gatherings to potlucks. The combination of the berry flavor and the smooth cheesecake filling makes these bars a standout treat!

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 cup mixed berries (fresh or frozen)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
  2. In a mixing bowl, prepare the muffin mix according to package instructions. Pour half of the batter into the bottom of the prepared baking dish and spread evenly.
  3. In another bowl, beat together the softened cream cheese, powdered sugar, sour cream, vanilla extract, and egg until smooth and creamy.
  4. Spread the cheesecake mixture over the muffin batter in the baking dish. Then, spoon the remaining muffin batter over the cheesecake layer in dollops.
  5. Sprinkle the mixed berries on top of the batter.
  6. Bake for 30-35 minutes, or until the top is set and lightly golden. Allow to cool completely before cutting into bars.

These Triple Berry Muffin Mix Cheesecake Bars are a delightful fusion of flavors and textures, offering a creamy cheesecake base layered with the fruity notes of the muffin mix. They make for an indulgent dessert that can be enjoyed any time of the year. Serve them chilled for a refreshing treat, and watch as they quickly become a favorite among family and friends. Perfect for potlucks, gatherings, or a sweet indulgence after dinner!

Triple Berry Muffin Mix French Toast Casserole

Transform your breakfast routine with this easy and delicious Triple Berry Muffin Mix French Toast Casserole. This dish brings together the flavors of berry muffins and classic French toast in a delightful baked casserole that’s perfect for serving a crowd. It’s a make-ahead breakfast option that’s both comforting and satisfying, ideal for holiday mornings or brunch gatherings.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 6 cups cubed day-old bread (brioche or French bread work well)
  • 4 large eggs
  • 2 cups milk
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (fresh or frozen)
  • Maple syrup and powdered sugar for serving

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large bowl, prepare the muffin mix according to package instructions and then pour it into the prepared baking dish.
  3. Add the cubed bread on top of the muffin batter, pressing it down gently.
  4. In another bowl, whisk together the eggs, milk, cinnamon, and vanilla extract. Pour this mixture over the bread, ensuring it is evenly soaked.
  5. Sprinkle the mixed berries on top, gently pushing some into the bread mixture.
  6. Bake for 40-45 minutes, or until the casserole is set and golden brown on top.
  7. Allow to cool slightly before serving with maple syrup and a dusting of powdered sugar.

This Triple Berry Muffin Mix French Toast Casserole is a delicious and visually appealing breakfast that brings comfort and joy to your morning table. With its layers of berry-infused muffin and custardy bread, it’s perfect for feeding a crowd or indulging in a special breakfast treat. Prepare it the night before for an easy morning or serve it warm with syrup and powdered sugar for a delightful brunch option. This recipe is bound to become a family favorite!

Triple Berry Muffin Mix Ice Cream Sundaes

Indulge in a fun and delicious dessert with these Triple Berry Muffin Mix Ice Cream Sundaes. Combining the flavors of berry muffins with creamy ice cream, this dessert is sure to please everyone, especially on warm days. It’s a simple yet delightful treat that you can customize with your favorite toppings, making it a perfect way to cool off!

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 4 scoops of vanilla ice cream (or your favorite flavor)
  • 1 cup mixed berries (fresh or frozen)
  • ¼ cup chocolate or caramel sauce
  • Whipped cream for topping
  • Chopped nuts or sprinkles for garnish (optional)

Instructions:

  1. Prepare the muffin mix according to package instructions and allow it to cool completely.
  2. Once cooled, crumble the muffins into small pieces.
  3. In serving bowls or glasses, layer the crumbled muffin, a scoop of ice cream, and a sprinkle of mixed berries.
  4. Drizzle with chocolate or caramel sauce and add a dollop of whipped cream on top.
  5. Repeat the layers until the bowls are filled, finishing with whipped cream and any additional toppings you like, such as nuts or sprinkles.

These Triple Berry Muffin Mix Ice Cream Sundaes are a playful and delicious way to enjoy dessert, combining the warmth of muffins with the creaminess of ice cream. Each bite is a delightful mix of flavors and textures, making this dessert a hit with kids and adults alike. Perfect for summer parties, family gatherings, or a cozy night in, these sundaes are a delightful treat that you can easily customize based on your preferences. Enjoy a scoop (or two) and savor the sweet berry goodness!

Triple Berry Muffin Mix Pancakes

Start your day on a delicious note with these fluffy Triple Berry Muffin Mix Pancakes. Combining the delightful flavors of the muffin mix with pancake batter, this recipe results in light, fluffy pancakes bursting with berries. These pancakes are perfect for a weekend breakfast or brunch and can be served with your favorite syrup or toppings for an indulgent morning treat.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 1 cup milk
  • 2 large eggs
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (fresh or frozen)
  • Maple syrup and powdered sugar for serving

Instructions:

  1. In a large bowl, prepare the muffin mix according to package instructions, adding the milk, eggs, vegetable oil, and vanilla extract. Stir until just combined; the batter may be a bit lumpy.
  2. Gently fold in the mixed berries, being careful not to break them apart too much.
  3. Preheat a griddle or non-stick skillet over medium heat and lightly grease it.
  4. Pour ¼ cup of batter for each pancake onto the hot griddle. Cook for 2-3 minutes until bubbles form on the surface, then flip and cook for an additional 2-3 minutes until golden brown.
  5. Repeat with the remaining batter, adjusting the heat as necessary.
  6. Serve warm with maple syrup and a dusting of powdered sugar.

These Triple Berry Muffin Mix Pancakes are a delicious way to elevate your breakfast experience. With their fruity flavor and fluffy texture, they’re sure to please everyone at the table. Perfect for lazy weekend mornings or special occasions, these pancakes can be customized with various toppings like whipped cream, yogurt, or additional fresh berries. Treat yourself and your loved ones to a delightful breakfast that combines the best of muffins and pancakes!

Triple Berry Muffin Mix Smoothie Bowl

Start your day with a burst of flavor and nutrition with this refreshing Triple Berry Muffin Mix Smoothie Bowl. This recipe blends the deliciousness of the muffin mix into a creamy smoothie that’s topped with crunchy granola and fresh berries. It’s a vibrant and satisfying breakfast option that’s perfect for warm mornings or as a post-workout treat.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix
  • 1 cup yogurt (Greek or regular)
  • 1 banana
  • 1 cup almond milk (or milk of choice)
  • 1 cup mixed berries (fresh or frozen)
  • Granola for topping
  • Additional fresh berries and mint leaves for garnish

Instructions:

  1. In a blender, combine the muffin mix, yogurt, banana, almond milk, and mixed berries. Blend until smooth and creamy.
  2. Pour the smoothie into a bowl and use a spoon to create a smooth surface.
  3. Top the smoothie bowl with granola, additional fresh berries, and mint leaves for garnish.
  4. Serve immediately with a spoon.

This Triple Berry Muffin Mix Smoothie Bowl is not only visually stunning but also packed with nutrition and flavor. It’s a fantastic way to enjoy the benefits of berries, yogurt, and healthy carbs from the muffin mix in a refreshing format. Perfect for busy mornings or as a revitalizing snack, this smoothie bowl is versatile and can be tailored with your favorite toppings. Enjoy this healthy, delicious, and energizing treat to kickstart your day!

Triple Berry Muffin Mix Bread Pudding

Indulge in a comforting dessert with this delicious Triple Berry Muffin Mix Bread Pudding. This recipe transforms leftover muffin mix into a rich, custardy dish that’s perfect for dessert or even breakfast. Topped with a creamy sauce, this bread pudding is an excellent way to utilize leftover muffins while creating a delightful treat that everyone will love.

Ingredients:

  • 1 box Betty Crocker Triple Berry Muffin Mix (prepared according to package instructions)
  • 4 cups cubed muffin pieces
  • 4 large eggs
  • 2 cups milk
  • 1 cup heavy cream
  • ¾ cup sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon (optional)
  • Whipped cream or vanilla ice cream for serving

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Prepare the muffin mix according to package instructions, then allow it to cool completely before cutting it into cubes.
  3. In a large bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla extract, and cinnamon until well combined.
  4. Gently fold in the cubed muffin pieces, ensuring they are well coated in the custard mixture.
  5. Pour the mixture into the prepared baking dish, spreading it evenly.
  6. Bake for 35-40 minutes, or until the top is golden and the custard is set. Allow to cool slightly before serving.
  7. Serve warm with whipped cream or a scoop of vanilla ice cream.

This Triple Berry Muffin Mix Bread Pudding is a delightful way to use leftover muffins while creating a comforting dessert that’s perfect for any occasion. The rich custard combines beautifully with the berry flavors, resulting in a dish that’s both satisfying and indulgent. Whether enjoyed as a sweet ending to dinner or a special breakfast treat, this bread pudding is sure to please everyone at the table. Serve it warm with whipped cream or ice cream for a truly decadent experience!

Note: More recipes are coming soon!