25+ Sweet and Spicy Bread and Butter Jalapeno Recipes to Try Today

Bread Maker Exclusive

If you’re someone who loves the combination of spicy, savory, and buttery goodness, then you’re in for a treat.

Bread and butter jalapeno recipes bring the heat and the flavor to a whole new level, making these dishes a perfect balance of comfort and spice.

Whether you’re in the mood for a simple snack or a hearty meal, the versatility of bread paired with butter and the zesty kick of jalapenos is sure to leave your taste buds dancing.

From sizzling garlic bread to jalapeno-infused grilled cheese, the possibilities are endless. In this article, we’ve compiled a list of 25+ mouthwatering bread and butter jalapeno recipes that will spice up your kitchen and delight your family and guests.

Let’s dive into these irresistible dishes that combine crispy, buttery textures with the fiery warmth of fresh jalapenos.

Bread Special Items

25+ Sweet and Spicy Bread and Butter Jalapeno Recipes to Try Today

Bread and butter jalapeno recipes are the perfect way to add a touch of heat to your meals.

Whether you’re hosting a gathering, preparing a family dinner, or simply craving a spicy snack, these 25+ recipes offer endless possibilities to satisfy your cravings.

The versatility of jalapenos in bread-based dishes allows you to get creative, from crispy crostinis and cheesy bread to spicy sandwiches and savory biscuits.

These recipes are easy to make, full of flavor, and perfect for anyone who loves a little extra heat.

So, get ready to bring some spice to your kitchen with these bread and butter jalapeno creations — your taste buds will thank you!

Cheddar Jalapeno Bread and Butter

This savory and spicy twist on the classic bread and butter combines the bold flavor of cheddar cheese with the heat of fresh jalapenos. Perfect for snacking or as a side to any meal, this recipe is a crowd-pleaser for those who enjoy a bit of kick in their food.

Ingredients:

• 4 slices of sourdough bread
• 2 tbsp unsalted butter, softened
• 1 cup sharp cheddar cheese, shredded
• 2 fresh jalapenos, sliced thinly
• 1/2 tsp garlic powder
• 1/2 tsp paprika
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Lay out the sourdough bread slices on a baking sheet.
3. Spread a thin layer of butter over each slice of bread.
4. Sprinkle a pinch of garlic powder and paprika over the buttered bread.
5. Place thin slices of jalapenos evenly over each slice.
6. Generously sprinkle shredded cheddar cheese on top of the jalapenos.
7. Season with salt and pepper to taste.
8. Bake for 10-12 minutes or until the bread is golden and the cheese is melted and bubbly.
9. Remove from the oven and allow to cool for a minute before serving.

The cheddar and jalapeno combination creates a perfect balance of creamy cheese and spicy heat. The crispy bread gives a satisfying crunch, while the butter adds richness that complements the bold flavors. It’s the ideal snack to serve at any gathering or to enjoy with your favorite soup.

Spicy Jalapeno Butter Toast

This simple yet flavorful recipe takes bread and butter to the next level with a spicy kick from jalapenos. It’s an excellent option for breakfast or a quick snack that’s both easy to make and satisfying.

Ingredients:

• 4 slices of your favorite bread (such as whole wheat or white)
• 3 tbsp unsalted butter, softened
• 2-3 fresh jalapenos, finely chopped
• 1 tsp lemon juice
• 1/4 tsp chili powder
• Salt to taste

Instructions:

1. Toast the bread slices in a toaster or on a skillet until golden and crispy.
2. While the bread is toasting, combine the softened butter with finely chopped jalapenos, lemon juice, chili powder, and a pinch of salt in a small bowl.
3. Spread the spicy jalapeno butter mixture generously on each toasted bread slice.
4. Serve immediately, optionally garnishing with a sprinkle of extra chili powder or fresh herbs.

This Spicy Jalapeno Butter Toast is a burst of flavor with every bite. The creamy butter paired with the sharp heat of jalapenos gives a satisfying contrast to the crispy bread. The lemon juice adds a refreshing element that balances the spiciness. It’s a quick and irresistible choice when you’re craving something bold.

Garlic Jalapeno Bread and Butter

For those who enjoy garlic alongside a spicy kick, this garlic jalapeno bread and butter recipe delivers just the right amount of flavor. The garlic-infused butter coats the bread while the jalapenos offer a delicious, fiery contrast, making this a perfect appetizer or snack.

Ingredients:

• 4 slices of baguette or ciabatta bread
• 3 tbsp unsalted butter, softened
• 2 cloves garlic, minced
• 2 jalapenos, thinly sliced
• 1 tbsp chopped cilantro (optional)
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a small bowl, combine the softened butter with minced garlic and a pinch of salt and pepper.
3. Spread the garlic butter evenly over each slice of bread.
4. Place thin slices of jalapenos on top of the buttered bread.
5. Arrange the bread slices on a baking sheet and bake for 10 minutes or until the edges are crispy and the garlic butter has melted into the bread.
6. Optional: Sprinkle freshly chopped cilantro over the bread before serving.

This garlic jalapeno bread and butter brings a rich, savory flavor with the perfect balance of garlic and heat from the jalapenos. The toasted baguette provides a crunchy texture, while the butter and cilantro offer freshness. It’s a delightful dish that pairs wonderfully with any meal or can be enjoyed as a snack.

Each of these recipes takes the simple concept of bread and butter and elevates it with the bold flavors of jalapenos, making them excellent choices for those who enjoy a little spice in their meals. Whether you prefer cheesy, garlicky, or simply spicy, there’s a version for every palate. These bread and butter variations are versatile enough to be served at any occasion, ensuring they will quickly become a favorite in your recipe collection.

Jalapeno Honey Butter Toast

This sweet and spicy toast recipe combines the fiery heat of jalapenos with the smooth sweetness of honey butter. The perfect balance of heat and sweetness makes it an ideal snack or side dish that will leave you craving more.

Ingredients:

• 4 slices of thick-cut bread (such as brioche or Texas toast)
• 3 tbsp unsalted butter, softened
• 1 tbsp honey
• 2 fresh jalapenos, finely diced
• 1/4 tsp cinnamon (optional)
• Salt to taste

Instructions:

1. Toast the bread slices until golden brown and crispy.
2. In a small bowl, mix the softened butter, honey, diced jalapenos, and a pinch of salt. Optionally, add cinnamon for a slight warmth.
3. Spread a generous layer of the honey jalapeno butter on each slice of toasted bread.
4. Serve immediately for a delicious combination of sweet, spicy, and buttery flavors.

The creamy sweetness of honey butter contrasts beautifully with the spiciness of fresh jalapenos. The bread’s crisp texture provides a satisfying crunch, while the honey adds depth to the heat, making it a unique and irresistible treat. This toast is perfect for breakfast or as a snack to brighten your day.

Cream Cheese and Jalapeno Butter Sandwich

This creamy, spicy sandwich is a perfect blend of smooth cream cheese and the bold heat of jalapenos, spread over warm, toasted bread. It’s an excellent choice for lunch or as an appetizer at any gathering.

Ingredients:

• 4 slices of sandwich bread (such as whole grain or white)
• 4 tbsp cream cheese, softened
• 2 tbsp unsalted butter, softened
• 2 fresh jalapenos, finely chopped
• 1 tsp lemon juice
• Salt and pepper to taste

Instructions:

1. Toast the bread slices to your desired level of crispiness.
2. In a bowl, combine the cream cheese, softened butter, chopped jalapenos, lemon juice, salt, and pepper. Stir until smooth and well blended.
3. Spread a generous amount of the cream cheese and jalapeno mixture on each slice of toasted bread.
4. Assemble the slices into a sandwich and serve immediately.

The combination of creamy, tangy cream cheese with the richness of butter and the spicy kick from jalapenos creates a perfectly balanced sandwich. The soft bread adds a light and airy texture, complementing the creamy filling. It’s a satisfying option when you’re looking for something savory with just the right amount of heat.

Jalapeno Parmesan Butter Crostini

These crunchy, cheesy crostini are a great way to enjoy the flavors of jalapenos and Parmesan cheese in bite-sized portions. The garlic-infused butter adds extra depth, while the jalapenos provide a fiery kick.

Ingredients:

• 1 baguette, sliced into thin rounds
• 3 tbsp unsalted butter, melted
• 2 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• 2 fresh jalapenos, sliced thinly
• Salt and black pepper to taste
• Fresh parsley for garnish (optional)

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Arrange the baguette slices on a baking sheet.
3. In a small bowl, combine the melted butter and minced garlic.
4. Brush the garlic butter mixture generously over each slice of bread.
5. Sprinkle grated Parmesan cheese on top of the buttered slices.
6. Add thin slices of jalapenos on top of the cheese.
7. Bake for 8-10 minutes, or until the crostini are golden brown and the cheese has melted.
8. Optionally, garnish with fresh parsley before serving.

These Jalapeno Parmesan Butter Crostini are a delightful snack or appetizer. The crispy baguette provides a satisfying crunch, while the garlic butter adds richness. The Parmesan and jalapenos bring a savory and spicy contrast that elevates the flavors in every bite. They are the perfect snack for gatherings or as a delicious addition to any meal.

These three new recipes further expand on the concept of spicy, buttery, and cheesy bread, offering an array of flavors that cater to different tastes. Whether you’re in the mood for something sweet and spicy, creamy and comforting, or crispy and savory, these recipes will provide you with options to satisfy your cravings.

Jalapeno Bacon Butter Toast

This indulgent toast combines the smoky flavor of crispy bacon with the heat of jalapenos, all smothered in creamy butter. It’s an irresistible snack or breakfast treat that offers both rich and spicy flavors in every bite.

Ingredients:

• 4 slices of rustic bread (such as sourdough or ciabatta)
• 3 tbsp unsalted butter, softened
• 2 fresh jalapenos, finely chopped
• 4 slices of bacon, cooked crispy and crumbled
• 1/4 tsp black pepper
• 1/2 tsp smoked paprika

Instructions:

1. Toast the bread slices to a crispy golden brown.
2. In a small bowl, mix the softened butter, finely chopped jalapenos, crumbled bacon, smoked paprika, and black pepper.
3. Spread a generous amount of the jalapeno bacon butter on each slice of toast.
4. Serve immediately while the butter is melty and the toast is still warm.

The richness of the crispy bacon combined with the creamy butter and spicy jalapenos makes for a perfect bite. The smoked paprika adds a hint of warmth, enhancing the bacon’s smokiness. This is an ultimate comfort food that blends heat, richness, and crunch in every slice, making it an ideal snack or breakfast addition.

Jalapeno Pesto Butter Crostini

This zesty and herby crostini recipe brings together jalapenos and pesto butter for a flavorful and spicy bite-sized treat. Perfect as an appetizer for any gathering, this simple yet elegant dish is packed with bold flavors.

Ingredients:

• 1 baguette, sliced into 1-inch rounds
• 3 tbsp unsalted butter, softened
• 1 tbsp pesto (store-bought or homemade)
• 2 fresh jalapenos, finely sliced
• 1/4 cup grated Parmesan cheese
• Salt to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Arrange the baguette slices on a baking sheet.
3. In a small bowl, mix the softened butter with pesto until well combined.
4. Spread a thin layer of pesto butter on each slice of bread.
5. Top each slice with a few thin slices of jalapeno.
6. Sprinkle grated Parmesan cheese over the jalapenos.
7. Bake for 8-10 minutes, or until the crostini are golden and the cheese is melted.
8. Serve immediately, garnished with extra Parmesan or fresh basil if desired.

This Jalapeno Pesto Butter Crostini combines the savory flavors of basil pesto and Parmesan with the spiciness of fresh jalapenos. The buttery crostini provides a perfect base for the bold toppings, offering a light crunch with every bite. It’s a unique and flavorful option for a party appetizer or light snack.

Jalapeno Butter Grilled Cheese

This gourmet take on the classic grilled cheese sandwich is filled with spicy jalapenos and creamy butter, making it an elevated comfort food. It’s a perfect balance of gooey cheese, crispy bread, and just the right amount of heat.

Ingredients:

• 2 slices of bread (such as white or whole wheat)
• 2 tbsp unsalted butter, softened
• 1/2 cup shredded sharp cheddar cheese
• 1/4 cup shredded mozzarella cheese
• 2 fresh jalapenos, thinly sliced
• 1 tbsp mayonnaise (optional for extra crispiness)

Instructions:

1. Heat a skillet or griddle over medium heat.
2. Butter one side of each slice of bread with the softened butter, making sure to coat evenly.
3. Spread a thin layer of mayonnaise on the non-buttered side of the bread for extra crispiness (optional).
4. On the non-buttered side of one slice, layer the shredded cheddar cheese, mozzarella, and jalapeno slices.
5. Top with the second slice of bread, buttered side facing out.
6. Grill the sandwich for 3-4 minutes per side, or until the bread is golden and the cheese is melted inside.
7. Remove from the skillet, cut in half, and serve immediately.

This Jalapeno Butter Grilled Cheese offers a perfect blend of creamy, melty cheese and spicy jalapenos, with crispy golden bread on the outside. The butter adds richness while the jalapenos provide a nice level of heat, making each bite both satisfying and flavorful. It’s the ultimate comfort food for anyone craving something spicy yet cheesy.

These three new recipes combine the flavors of jalapenos with the richness of butter and cheese, offering a delicious variety of bread-based snacks. Whether you prefer smoky bacon, herby pesto, or a classic grilled cheese with a spicy twist, these options will delight your taste buds and elevate any meal or snack time.

Jalapeno Cornbread Butter

This savory and slightly sweet cornbread recipe is taken to the next level with the addition of jalapenos and buttery goodness. Perfect for a side dish at any barbecue or family meal, it’s a delicious twist on traditional cornbread that adds heat and flavor.

Ingredients:

• 1 cup cornmeal
• 1/2 cup all-purpose flour
• 1/4 cup sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 cup buttermilk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 2 fresh jalapenos, finely chopped
• 1 cup shredded cheddar cheese (optional)

Instructions:

1. Preheat the oven to 375°F (190°C) and grease a 9×9-inch baking dish.
2. In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the buttermilk, eggs, and melted butter.
4. Stir the wet ingredients into the dry ingredients until just combined.
5. Fold in the chopped jalapenos and shredded cheddar cheese (if using).
6. Pour the batter into the prepared baking dish and smooth the top.
7. Bake for 25-30 minutes, or until the top is golden and a toothpick inserted into the center comes out clean.
8. Allow to cool slightly before serving.

This Jalapeno Cornbread Butter has the perfect balance of sweetness from the cornmeal and the spicy kick from the jalapenos. The cheddar cheese adds a creamy, savory touch that complements the heat, and the buttery texture ensures each bite is moist and flavorful. It’s an excellent side dish for chili or grilled meats and perfect for adding a little extra zing to any meal.

Jalapeno Cream Cheese Butter Croissant

This flaky, buttery croissant is filled with a creamy, spicy jalapeno butter mixture that adds a delightful heat to each bite. Ideal for breakfast or as an afternoon snack, these croissants are a savory twist on the traditional.

Ingredients:

• 4 croissants, sliced in half
• 3 tbsp unsalted butter, softened
• 4 oz cream cheese, softened
• 2 fresh jalapenos, finely chopped
• 1/4 tsp garlic powder
• Salt to taste
• Fresh chives for garnish (optional)

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Slice the croissants in half, making sure not to cut all the way through.
3. In a bowl, mix the softened butter, cream cheese, chopped jalapenos, garlic powder, and salt until smooth and well combined.
4. Spread a generous layer of the jalapeno cream cheese butter inside each croissant half.
5. Place the croissants on a baking sheet and bake for 8-10 minutes, or until the croissants are golden and the butter is melted.
6. Garnish with chopped fresh chives if desired and serve immediately.

These Jalapeno Cream Cheese Butter Croissants are a savory, buttery delight with a spicy twist. The rich cream cheese and smooth butter create a luscious filling, while the jalapenos add just enough heat to elevate the flavor. With their flaky, golden crust, these croissants make for a decadent breakfast or an irresistible snack.

Jalapeno Mozzarella Butter Pizza Bread

This recipe takes pizza bread to new heights by adding a spicy kick from fresh jalapenos, melted mozzarella, and the richness of buttery goodness. It’s a fantastic snack or appetizer, offering a pizza-like experience with a fiery twist.

Ingredients:

• 4 slices of French bread or baguette
• 4 tbsp unsalted butter, softened
• 2 fresh jalapenos, thinly sliced
• 1 cup shredded mozzarella cheese
• 1/4 tsp dried oregano
• 1/4 tsp garlic powder
• Salt to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Place the bread slices on a baking sheet.
3. Spread a thin layer of softened butter over each slice of bread.
4. Arrange thin slices of jalapeno evenly on top of the buttered bread.
5. Sprinkle shredded mozzarella cheese over the jalapenos.
6. Season with oregano, garlic powder, and a pinch of salt.
7. Bake for 10-12 minutes, or until the cheese is melted and bubbly, and the bread is golden brown.
8. Serve immediately while warm.

This Jalapeno Mozzarella Butter Pizza Bread is a quick and easy way to enjoy the flavors of pizza with an extra touch of spice. The melted mozzarella creates a gooey, cheesy texture, while the buttery base and jalapenos add richness and heat. This pizza bread is perfect for casual meals or as a tasty appetizer to share with friends and family.

These three recipes incorporate jalapenos into classic comfort foods, giving them a flavorful twist that’s sure to impress. Whether you’re in the mood for cornbread, croissants, or pizza bread, each dish offers a perfect balance of heat, creaminess, and rich butteriness.

Jalapeno Butter Garlic Bread

This spicy, buttery garlic bread is a fantastic upgrade to your usual garlic bread recipe. The addition of fresh jalapenos brings a fiery kick that pairs perfectly with the aromatic garlic and creamy butter. It’s a great side dish for pasta, salads, or any savory meal.

Ingredients:

• 1 loaf of French baguette or Italian bread
• 4 tbsp unsalted butter, softened
• 2 cloves garlic, minced
• 2 fresh jalapenos, finely chopped
• 1/4 tsp dried oregano
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Slice the baguette or Italian bread into thick slices.
3. In a bowl, mix the softened butter, minced garlic, chopped jalapenos, oregano, salt, and pepper until well combined.
4. Spread the garlic butter mixture generously over each slice of bread.
5. Place the bread slices on a baking sheet and bake for 8-10 minutes or until the bread is crispy and golden.
6. Garnish with freshly chopped parsley before serving.

This Jalapeno Butter Garlic Bread is the perfect combination of heat and flavor. The spicy jalapenos elevate the rich, garlicky butter, creating a mouthwatering, zesty twist on the traditional garlic bread. The crispiness of the bread complements the softness of the butter, making every bite irresistible.

Jalapeno Butter Chicken Sandwich

This flavorful chicken sandwich features a spicy jalapeno butter sauce that infuses every bite with richness and heat. Paired with juicy grilled chicken and fresh vegetables, it’s a bold and delicious sandwich that will make your taste buds tingle.

Ingredients:

• 2 boneless, skinless chicken breasts
• 4 tbsp unsalted butter, softened
• 2 fresh jalapenos, finely chopped
• 1 tsp smoked paprika
• 1 tbsp olive oil
• Salt and pepper to taste
• 2 sandwich buns
• Lettuce, tomato, and onion (optional, for garnish)

Instructions:

1. Preheat the grill or skillet over medium-high heat and lightly grease with olive oil.
2. Season the chicken breasts with smoked paprika, salt, and pepper.
3. Grill the chicken for 6-7 minutes per side or until fully cooked and golden brown.
4. In a bowl, combine the softened butter, chopped jalapenos, and a pinch of salt and pepper.
5. Once the chicken is cooked, remove it from the grill and spread the jalapeno butter sauce generously over each chicken breast.
6. Toast the sandwich buns until golden brown.
7. Assemble the sandwich by placing the grilled chicken on the bottom half of each bun, and top with lettuce, tomato, and onion (if desired).
8. Serve immediately and enjoy the spicy, buttery goodness!

The Jalapeno Butter Chicken Sandwich combines the smoky, spicy flavors of the jalapeno butter with the tender, juicy chicken, creating a sandwich that’s both savory and satisfying. The crisp vegetables add freshness, while the buttery sauce elevates the overall flavor, making this a truly irresistible meal.

Jalapeno Cheddar Butter Biscuits

These fluffy, cheesy biscuits are a savory treat that combine the richness of butter, the smooth melt of cheddar cheese, and the fiery spice of fresh jalapenos. They’re perfect as a side dish for soups, stews, or simply on their own as a snack.

Ingredients:

• 2 cups all-purpose flour
• 2 tsp baking powder
• 1/2 tsp salt
• 1/4 tsp garlic powder
• 1/2 cup cold unsalted butter, cubed
• 1 cup shredded cheddar cheese
• 2 fresh jalapenos, finely chopped
• 3/4 cup buttermilk

Instructions:

1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the flour, baking powder, salt, and garlic powder.
3. Add the cubed butter and, using a pastry cutter or your fingers, work the butter into the dry ingredients until the mixture resembles coarse crumbs.
4. Stir in the shredded cheddar cheese and chopped jalapenos.
5. Gradually add the buttermilk, stirring until the dough comes together (be careful not to overwork the dough).
6. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 12-15 minutes, or until the biscuits are golden brown and cooked through.
8. Serve warm and enjoy the cheesy, spicy goodness.

These Jalapeno Cheddar Butter Biscuits are the perfect balance of fluffiness and crunch. The jalapenos bring a spicy kick, while the cheddar cheese adds a creamy richness, and the butter ensures each bite is moist and tender. These biscuits are a great addition to any meal, or even as a tasty snack to enjoy on their own.

These three recipes showcase the versatility of jalapenos and butter, incorporating them into everything from bread and chicken sandwiches to fluffy biscuits. Whether you’re craving spicy garlic bread, a zesty chicken sandwich, or cheesy, fluffy biscuits, these recipes will satisfy your taste buds with their perfect balance of heat, creaminess, and savory goodness.

Note: More recipes​ are coming soon!