15+ Best Bread Machine Recipes With Buttermilk You Can Try Today!

Bread machines are a fantastic tool for effortlessly creating homemade bread, and when you introduce buttermilk into the mix, you take your baking to a whole new level.

Buttermilk adds a tangy flavor and tender texture to bread, making it irresistible.

In this article, we’ll explore some mouthwatering bread machine recipes that feature the delightful addition of buttermilk.

Get ready to fill your kitchen with the aroma of freshly baked bread!

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15+ Bread Machine Recipes With Buttermilk for You

Whether you are a beginner or an experienced baker, experimenting with buttermilk in your bread machine recipes can lead to delightful results that you and your family will enjoy.

Buttermilk Honey Wheat Bread

Enjoy the wholesome goodness of Buttermilk Honey Wheat Bread, made with hearty whole wheat flour, tangy buttermilk, and sweet honey.

This bread is perfect for sandwiches, toast, or simply enjoying on its own.

Ingredients:

• 1 cup buttermilk, warmed
• 2 tablespoons honey
• 2 tablespoons melted butter
• 2 cups whole wheat flour
• 1 cup bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast

Instructions:

• In the bread machine pan, combine the warm buttermilk, honey, and melted butter.
• Add the whole wheat flour, bread flour, salt, and active dry yeast on top of the wet ingredients.
• Select the Whole Wheat setting on your bread machine and start the cycle.
• Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

With its hearty texture and subtle sweetness, this Buttermilk Honey Wheat Bread is a nutritious and delicious option for any meal.

Buttermilk Oatmeal Bread

Start your day off right with Buttermilk Oatmeal Bread, packed with wholesome oats and tangy buttermilk.

This bread is perfect for toasting and slathering with your favorite spreads or enjoying alongside soups and salads.

Ingredients:

• 1 cup buttermilk, warmed
• 2 tablespoons melted butter
• 2 tablespoons honey
• 1 1/2 cups bread flour
• 1 cup rolled oats
• 1 teaspoon salt
• 2 teaspoons active dry yeast

Instructions:

• In the bread machine pan, combine the warm buttermilk, melted butter, and honey.
• Add the bread flour, rolled oats, salt, and active dry yeast on top of the wet ingredients.
• Select the Whole Wheat setting on your bread machine and start the cycle.
• Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

With its hearty oatmeal texture and tangy buttermilk flavor, this Buttermilk Oatmeal Bread is a satisfying and nutritious option for any time of day.

Buttermilk Rye Bread

Elevate your sandwiches with the rich flavor of Buttermilk Rye Bread, made with tangy buttermilk and hearty rye flour.

This bread pairs perfectly with deli meats, cheeses, and your favorite condiments for a delicious meal.

Ingredients:

• 1 cup buttermilk, warmed
• 2 tablespoons melted butter
• 2 tablespoons molasses
• 1 1/2 cups rye flour
• 1 1/2 cups bread flour
• 1 teaspoon salt
• 2 teaspoons caraway seeds (optional)
• 2 teaspoons active dry yeast

Instructions:

• In the bread machine pan, combine the warm buttermilk, melted butter, and molasses.
• Add the rye flour, bread flour, salt, caraway seeds (if using), and active dry yeast on top of the wet ingredients.
• Select the Whole Wheat setting on your bread machine and start the cycle.
• Once the cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing.

With its bold rye flavor and tangy buttermilk undertones, this Buttermilk Rye Bread is a delicious addition to any sandwich or meal.

Buttermilk Herb Bread

Elevate your bread game with this flavorful Buttermilk Herb Bread, infused with aromatic herbs and the tanginess of buttermilk. Perfect for serving alongside pasta dishes or soups.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1 tablespoon honey
• 2 1/2 cups bread flour
• 1 teaspoon salt
• 2 teaspoons dried herbs (such as rosemary, thyme, or oregano)
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, honey, bread flour, salt, dried herbs, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its fragrant herbs and tangy buttermilk, this Buttermilk Herb Bread adds a flavorful twist to any meal.

Buttermilk Cinnamon Raisin Bread

Indulge in the comforting flavors of cinnamon and raisins with this Buttermilk Cinnamon Raisin Bread, perfect for breakfast or as a sweet treat any time of day.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 2 tablespoons honey
• 2 1/2 cups bread flour
• 1 teaspoon salt
• 2 teaspoons ground cinnamon
• 1/2 cup raisins
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, honey, bread flour, salt, ground cinnamon, raisins, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its sweet cinnamon swirl and plump raisins, this Buttermilk Cinnamon Raisin Bread is sure to become a family favorite.

Buttermilk Jalapeno Cornbread

Add a kick to your meal with this Buttermilk Jalapeno Cornbread, featuring spicy jalapenos and the tanginess of buttermilk. Perfect for serving alongside chili or barbecue dishes.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1 tablespoon honey
• 1 cup cornmeal
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 jalapenos, seeded and finely chopped
• 1/2 cup shredded cheddar cheese
• 2 large eggs

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In a large bowl, combine the cornmeal, all-purpose flour, baking powder, baking soda, and salt.
• In a separate bowl, whisk together the buttermilk, melted butter, honey, chopped jalapenos, shredded cheddar cheese, and eggs.
• Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
• Pour the batter into the bread machine pan.
• Select the Quick Bread or Cake setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its spicy jalapenos and cheesy goodness, this Buttermilk Jalapeno Cornbread adds a flavorful twist to any meal.

Buttermilk Cranberry Orange Bread

Enjoy the delightful combination of tart cranberries and zesty orange with this Buttermilk Cranberry Orange Bread.

The tangy buttermilk complements the fruity flavors perfectly, making it an ideal treat for breakfast or afternoon tea.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1/4 cup granulated sugar
• Zest of 1 orange
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup fresh or frozen cranberries, chopped
• 1/2 cup chopped walnuts (optional)

Instructions:

• Preheat your oven to 350°F (175°C) and grease a loaf pan.
• In a large bowl, whisk together the buttermilk, melted butter, granulated sugar, and orange zest.
• In another bowl, combine the all-purpose flour, baking powder, baking soda, and salt.
• Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
• Gently fold in the chopped cranberries and chopped walnuts, if using.
• Pour the batter into the prepared loaf pan and spread it out evenly.
• Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
• Allow the bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.

With its burst of cranberry and orange flavors, this Buttermilk Cranberry Orange Bread is a delightful way to brighten up your day.

Buttermilk Caramelized Onion Bread

Elevate your bread game with this savory Buttermilk Caramelized Onion Bread.

The tanginess of buttermilk pairs perfectly with the sweetness of caramelized onions, creating a bread that’s perfect for sandwiches or as a side for soups and salads.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 2 tablespoons olive oil
• 2 large onions, thinly sliced
• 1 teaspoon salt
• 1 teaspoon sugar
• 3 cups bread flour
• 2 1/4 teaspoons active dry yeast

Instructions:

• In a skillet, heat the olive oil over medium heat. Add the sliced onions, salt, and sugar, and cook, stirring occasionally, until the onions are caramelized and golden brown, about 20-25 minutes. Set aside to cool.
• In the bread machine pan, combine the buttermilk, melted butter, bread flour, and active dry yeast.
• Add the cooled caramelized onions to the bread machine pan.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its rich flavor and tender crumb, this Buttermilk Caramelized Onion Bread is sure to impress even the most discerning bread lovers.

Buttermilk Herb and Cheese Bread

Add a burst of flavor to your bread with this Buttermilk Herb and Cheese Bread.

The tanginess of buttermilk pairs perfectly with a blend of savory herbs and sharp cheese, creating a bread that’s perfect for serving alongside soups, salads, or enjoyed on its own.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1 tablespoon honey
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons dried herbs (such as rosemary, thyme, or oregano)
• 1 cup shredded sharp cheddar cheese
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, honey, bread flour, salt, dried herbs, shredded cheddar cheese, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its savory herbs and cheesy goodness, this Buttermilk Herb and Cheese Bread is sure to become a family favorite.

Buttermilk Apple Cinnamon Bread

Fall in love with the cozy flavors of apple and cinnamon in this Buttermilk Apple Cinnamon Bread.

With the tanginess of buttermilk and the sweetness of apples, this bread is a comforting treat for any time of day.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1/4 cup brown sugar
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup diced apples (peeled and cored)

Instructions:

• Preheat your oven to 350°F (175°C) and grease a loaf pan.
• In a large bowl, whisk together the buttermilk, melted butter, brown sugar, and vanilla extract.
• In another bowl, combine the all-purpose flour, baking powder, baking soda, ground cinnamon, and salt.
• Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
• Gently fold in the diced apples.
• Pour the batter into the prepared loaf pan and spread it out evenly.
• Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
• Allow the bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing.

With its tender crumb and delightful apple-cinnamon flavor, this Buttermilk Apple Cinnamon Bread is sure to become a family favorite.

Buttermilk Sunflower Seed Bread

Add a crunchy twist to your bread with this Buttermilk Sunflower Seed Bread.

With the tanginess of buttermilk and the nuttiness of sunflower seeds, this bread is perfect for adding texture to sandwiches or enjoying on its own.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1 tablespoon honey
• 2 1/2 cups bread flour
• 1 teaspoon salt
• 2 tablespoons sunflower seeds
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, honey, bread flour, salt, sunflower seeds, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its crunchy sunflower seeds and tangy buttermilk, this Buttermilk Sunflower Seed Bread is a delicious addition to any meal.

Buttermilk Multigrain Bread

Enjoy the hearty goodness of whole grains with this Buttermilk Multigrain Bread.

With the tanginess of buttermilk and the wholesome flavors of multiple grains, this bread is perfect for adding nutrition to your daily bread.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 2 tablespoons honey
• 1 cup whole wheat flour
• 1 cup bread flour
• 1/2 cup rolled oats
• 1/4 cup cornmeal
• 1/4 cup flaxseeds
• 1 teaspoon salt
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, honey, whole wheat flour, bread flour, rolled oats, cornmeal, flaxseeds, salt, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its hearty texture and wholesome flavors, this Buttermilk Multigrain Bread is a nutritious option for any meal.

Buttermilk Rosemary Garlic Bread

Elevate your bread game with this flavorful Buttermilk Rosemary Garlic Bread.

The combination of fragrant rosemary and savory garlic, paired with the tanginess of buttermilk, creates a bread that’s perfect for serving alongside pasta dishes or soups.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 2 cloves garlic, minced
• 1 tablespoon fresh rosemary, finely chopped
• 3 cups bread flour
• 1 teaspoon salt
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, minced garlic, chopped rosemary, bread flour, salt, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its fragrant herbs and savory garlic, this Buttermilk Rosemary Garlic Bread is sure to impress any bread lover.

Buttermilk Cheddar Jalapeno Bread

Add a spicy kick to your bread with this Buttermilk Cheddar Jalapeno Bread.

The tanginess of buttermilk pairs perfectly with sharp cheddar cheese and spicy jalapenos, creating a bread that’s bursting with flavor.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1 tablespoon honey
• 2 1/2 cups bread flour
• 1 teaspoon salt
• 1 cup shredded sharp cheddar cheese
• 2 jalapenos, seeded and finely chopped
• 2 1/4 teaspoons active dry yeast

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, honey, bread flour, salt, shredded cheddar cheese, chopped jalapenos, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its cheesy goodness and spicy jalapenos, this Buttermilk Cheddar Jalapeno Bread is sure to be a hit at any gathering.

Buttermilk Cranberry Walnut Bread

Enjoy the delightful combination of tart cranberries and crunchy walnuts with this Buttermilk Cranberry Walnut Bread.

The tanginess of buttermilk adds depth to the flavors, making this bread perfect for breakfast or as a snack.

Ingredients:

• 1 cup buttermilk
• 2 tablespoons melted butter
• 1/4 cup granulated sugar
• 2 1/2 cups bread flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 cup dried cranberries
• 1/2 cup chopped walnuts

Instructions:

• Warm the buttermilk slightly in the microwave or on the stovetop until it reaches room temperature.
• In the bread machine pan, combine the buttermilk, melted butter, granulated sugar, bread flour, salt, baking powder, baking soda, dried cranberries, chopped walnuts, and yeast in the order recommended by the manufacturer.
• Select the Whole Wheat or Basic setting on your bread machine and start the cycle.
• Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.

With its burst of tart cranberries and crunchy walnuts, this Buttermilk Cranberry Walnut Bread is a delightful treat for any occasion.

Can I Use Buttermilk In Bread Machine Recipes?

Yes, buttermilk adds a rich tanginess and makes the bread tender. When using buttermilk, adjust the flour and liquid quantities as it affects the texture.

Experiment with different ratios to achieve the perfect buttermilk bread in your machine.

Is Buttermilk Necessary For Bread Machine Recipes?

While not always necessary, buttermilk can add unique flavor and texture to your bread. It also contributes to the overall tenderness and moisture of the loaf.

You can experiment with substituting buttermilk for regular milk in your favorite bread machine recipes for a delightful twist.

Conclusion

With these delectable bread machine recipes featuring buttermilk, you can elevate your baking game and delight your taste buds with homemade goodness.

Whether you prefer sweet or savory, there’s a recipe here to satisfy every craving.

So fire up your bread machine, grab some buttermilk, and get ready to bake up a storm!