27+ Mouthwatering Buzzfeed Oreo Ice Cream Recipes That Will Blow Your Mind

If you’re a fan of Oreo cookies and ice cream, you’re in for a treat! Imagine combining these two beloved indulgences into one creamy, delicious dessert.

Whether you’re craving something sweet, crunchy, or a little bit of both, there’s an Oreo ice cream recipe for everyone. From classic flavors to unique twists, Buzzfeed has inspired countless ways to enjoy this decadent treat. In this blog, we’ve gathered over 27 mouth-watering Oreo ice cream recipes that you can make at home.

So, get your ice cream makers ready and let’s dive into a world of Oreo-packed goodness!

27+ Mouthwatering Buzzfeed Oreo Ice Cream Recipes That Will Blow Your Mind

Oreo ice cream is more than just a dessert; it’s a way to enjoy your favorite cookie in a whole new light.

With over 27 recipes to explore, you’ll never run out of fun, creative ways to enjoy Oreos in your frozen treats.

Whether you prefer the simplicity of classic Oreo ice cream or the excitement of something like Oreo brownie batter ice cream, there’s a recipe to satisfy every craving.

So, grab your favorite ice cream maker and a pack of Oreos—you’re about to embark on a sweet, creamy adventure that’s sure to impress friends and family alike.

Oreo Cookie Crumble Ice Cream

This Oreo Cookie Crumble Ice Cream is the perfect indulgence for Oreo lovers! With a rich, creamy base and crunchy Oreo bits, it delivers the best of both worlds—smooth and crisp in every bite. Whether you’re hosting a party or just treating yourself, this homemade ice cream will satisfy any sweet tooth.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 20 Oreo cookies (crushed)

Instructions:

1. In a large mixing bowl, combine the heavy cream, whole milk, sugar, and vanilla extract. Whisk until the sugar dissolves completely.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. Once the ice cream reaches a soft-serve consistency, add the crushed Oreos and mix until well incorporated.
4. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
5. Serve with extra Oreo crumbles on top for a more indulgent treat.

This Oreo Cookie Crumble Ice Cream is the perfect treat for any occasion. The creamy base paired with crunchy Oreo bits will take your taste buds on a delicious journey. Serve it in a bowl or cone, and watch it disappear in no time. You’ll never want store-bought ice cream again once you’ve tasted this homemade delight!

No-Churn Oreo Cheesecake Ice Cream

If you’re looking for an easy and decadent dessert, look no further than this No-Churn Oreo Cheesecake Ice Cream. With a cheesecake-like texture and the irresistible crunch of Oreo cookies, this ice cream comes together without any special equipment and doesn’t require an ice cream maker. It’s creamy, dreamy, and perfect for every Oreo fan.

Ingredients:

• 2 cups heavy whipping cream
• 1 (8 oz) package cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 15 Oreo cookies (crushed)
• ½ cup sweetened condensed milk

Instructions:

1. Beat the heavy whipping cream in a large bowl until stiff peaks form.
2. In a separate bowl, beat the softened cream cheese and powdered sugar together until smooth.
3. Gently fold the whipped cream into the cream cheese mixture.
4. Add the sweetened condensed milk and vanilla extract, mixing until combined.
5. Fold in the crushed Oreos and stir gently to incorporate.
6. Pour the mixture into a loaf pan or any container, cover with plastic wrap, and freeze for 6-8 hours or overnight.
7. Scoop and serve, topping with extra Oreo pieces if desired.

This No-Churn Oreo Cheesecake Ice Cream is the ultimate time-saver without compromising on flavor or texture. It’s perfect for a last-minute dessert, and the combination of tangy cream cheese and sweet Oreo cookies makes it irresistibly good. Best of all, it requires no ice cream machine or complicated steps, just a few simple ingredients and some patience while it freezes!

Oreo Milkshake Ice Cream

Oreo Milkshake Ice Cream is a fun twist on the classic milkshake, but in ice cream form! If you’re craving the creamy, rich texture of a milkshake and the crunch of Oreos, this ice cream is your dream come true. With just a few ingredients, you can enjoy a milkshake-inspired treat any time of the year.

Ingredients:

• 1½ cups heavy cream
• 1 cup milk
• 1 cup vanilla ice cream
• 15 Oreo cookies (crushed)
• ¼ cup chocolate syrup (optional)

Instructions:

1. In a blender, combine the heavy cream, milk, and vanilla ice cream. Blend until smooth and creamy.
2. Add in the crushed Oreos and pulse a few times to incorporate the cookie pieces.
3. Pour the mixture into a shallow dish or container and freeze for at least 4 hours.
4. Once the ice cream is firm, scoop it into bowls or cones and drizzle with chocolate syrup, if desired.

This Oreo Milkshake Ice Cream gives you all the flavors of a milkshake but with the texture of ice cream. The combination of creamy vanilla ice cream and crunchy Oreos will transport you back to your favorite milkshake shop, but now you can enjoy it in the comfort of your own home. Add some chocolate syrup for an extra indulgence that will keep you coming back for more!

Oreo Cookie Dough Ice Cream

Oreo Cookie Dough Ice Cream brings together two fan favorites: cookie dough and Oreos! This irresistible treat combines rich, creamy ice cream with chunks of raw cookie dough and crunchy Oreo pieces. It’s a deliciously indulgent dessert that’s perfect for anyone who loves a little extra bite with their ice cream.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ½ cup granulated sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• 1 batch edible cookie dough (recipe below)

For the cookie dough:

• 1 cup all-purpose flour
• ½ cup unsalted butter, softened
• ¼ cup brown sugar
• ½ tsp vanilla extract
• 2 tbsp milk
• ¼ cup mini chocolate chips

Instructions:

1. Start by making the edible cookie dough. In a bowl, beat the butter, brown sugar, and vanilla extract until smooth. Gradually add in the flour and milk, mixing until it forms a dough. Fold in the mini chocolate chips.
2. Roll the dough into small balls and freeze them for at least 30 minutes.
3. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar dissolves.
4. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
5. When the ice cream reaches a soft-serve consistency, add the crushed Oreos and frozen cookie dough pieces, mixing gently.
6. Transfer the ice cream to a container and freeze for at least 4 hours until firm.

This Oreo Cookie Dough Ice Cream is the ultimate indulgence for dessert lovers who can’t decide between cookie dough or Oreos. The chewy, sweet dough mixed with crunchy cookies and smooth ice cream creates the perfect balance of textures. It’s a decadent treat that everyone will love and is sure to become a household favorite!

Oreo Mint Chip Ice Cream

For those who love the combination of mint and chocolate, this Oreo Mint Chip Ice Cream is a refreshing twist on a classic flavor. The minty ice cream base is filled with crunchy Oreo pieces and chocolate chips, creating the perfect balance of cool and creamy with a bit of crunch in every bite.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp mint extract
• 10 Oreo cookies (crushed)
• ½ cup mini chocolate chips
• A few drops of green food coloring (optional)

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and mint extract until well combined.
2. If you prefer a green color, add a few drops of green food coloring and stir.
3. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Once the ice cream reaches a soft-serve consistency, add the crushed Oreos and mini chocolate chips. Mix gently to combine.
5. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
6. Scoop and serve, topping with extra crushed Oreos or chocolate chips if desired.

Oreo Mint Chip Ice Cream is the perfect treat for those who enjoy a refreshing minty twist on classic dessert flavors. The cool mint and crunchy Oreo bits make it both satisfying and delightful. With a few simple ingredients and minimal effort, you can create a crowd-pleasing dessert that’s perfect for hot summer days or whenever you’re in the mood for something refreshing.

Oreo S’mores Ice Cream

Oreo S’mores Ice Cream is a fun and nostalgic twist on a classic campfire treat. Combining the beloved flavors of graham crackers, toasted marshmallows, and Oreos, this ice cream delivers the perfect balance of creamy, crunchy, and gooey textures. It’s an indulgent dessert that brings the warmth of s’mores into your freezer.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• ½ cup mini marshmallows
• ½ cup graham cracker crumbs

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is fully dissolved.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. Once the ice cream reaches a soft-serve consistency, add the crushed Oreos, mini marshmallows, and graham cracker crumbs. Mix gently until evenly distributed.
4. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
5. Serve with additional graham cracker crumbs or marshmallows on top for extra s’mores flavor.

Oreo S’mores Ice Cream is a delicious way to enjoy the classic flavors of s’mores without the campfire. The combination of creamy ice cream, crunchy Oreos, and sweet marshmallows creates a fun and tasty dessert that everyone will love. Whether you’re having a backyard barbecue or just craving a nostalgic treat, this ice cream will satisfy your sweet tooth in the best way possible.

Oreo Banana Split Ice Cream

Oreo Banana Split Ice Cream is a playful twist on the classic banana split, combining all the flavors you love in an ice cream sundae into one creamy, indulgent treat. With layers of crushed Oreos, fresh banana pieces, and swirls of strawberry and chocolate sauces, this dessert is the ultimate tribute to a nostalgic favorite.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• 1 banana (sliced)
• 2 tbsp chocolate syrup
• 2 tbsp strawberry syrup
• ¼ cup crushed walnuts (optional)

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until fully combined.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. Once the ice cream is at a soft-serve consistency, fold in the crushed Oreos and sliced banana pieces.
4. Drizzle in the chocolate and strawberry syrups, swirling them gently through the ice cream for a marbled effect.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with additional banana slices, crushed walnuts, or more syrup for extra flair.

Oreo Banana Split Ice Cream is the perfect way to enjoy the classic flavors of a banana split in a fun, frozen form. The combination of creamy, smooth ice cream with chunks of bananas, crunchy Oreos, and swirls of syrup offers a satisfying burst of flavors in every bite. It’s a delightful dessert that brings together all the nostalgic goodness of your favorite sundae in one bowl.

Oreo Fudge Brownie Ice Cream

Oreo Fudge Brownie Ice Cream is the ultimate indulgence for anyone who loves rich chocolate and creamy ice cream. This dessert combines decadent chunks of fudgy brownies with Oreo cookies, creating a treat that’s as chocolatey and satisfying as it is creamy. With layers of flavor and texture, it’s a dessert that will quickly become a favorite.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• 2 fudgy brownies (cut into small pieces)
• 2 tbsp chocolate fudge sauce

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until well combined.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos, brownie pieces, and chocolate fudge sauce.
4. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
5. Serve with extra brownie pieces or fudge sauce for an extra layer of indulgence.

Oreo Fudge Brownie Ice Cream is the dessert that chocolate lovers have been dreaming of. The combination of fudgy brownies, Oreo chunks, and creamy ice cream creates a decadent treat that’s rich, satisfying, and absolutely irresistible. Whether you’re treating yourself or impressing guests, this dessert is sure to please any sweet tooth.

Oreo Peanut Butter Cup Ice Cream

Oreo Peanut Butter Cup Ice Cream is a dream come true for fans of peanut butter and chocolate. This creamy, peanut butter-flavored ice cream is packed with Oreo cookie chunks and peanut butter cup pieces, creating a mouthwatering combination of salty, sweet, and creamy textures. It’s a perfect dessert to cool down with or satisfy a craving for something indulgent.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 8 Oreo cookies (crushed)
• 6 mini peanut butter cups (chopped)
• ½ cup peanut butter

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is dissolved.
2. In a small saucepan, heat the peanut butter over low heat until it becomes smooth and runny. Let it cool for a few minutes.
3. Pour the cream mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Once the ice cream is at a soft-serve consistency, drizzle in the peanut butter, then fold in the crushed Oreos and chopped peanut butter cups.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with extra peanut butter cups or a drizzle of peanut butter sauce for an extra treat.

Oreo Peanut Butter Cup Ice Cream is a perfect harmony of flavors for anyone who loves the irresistible combination of peanut butter and chocolate. The creamy peanut butter base, crunchy Oreos, and rich peanut butter cups create a dessert that’s sweet, salty, and completely satisfying. It’s an easy-to-make treat that will disappear fast, leaving everyone craving more!

Oreo Coffee Ice Cream

Oreo Coffee Ice Cream is the ideal dessert for coffee lovers who also enjoy a bit of crunch. The rich, bold flavor of coffee pairs beautifully with the creamy ice cream base and Oreo cookies, creating a dessert that has both depth and texture. It’s a perfect after-dinner treat or a pick-me-up on a lazy afternoon.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tbsp instant coffee granules
• 10 Oreo cookies (crushed)
• 1 tsp vanilla extract

Instructions:

1. In a small bowl, dissolve the instant coffee granules in 2 tbsp of warm water.
2. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
3. Add the dissolved coffee mixture to the cream mixture and stir until combined.
4. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
5. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos.
6. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
7. Serve with additional crushed Oreos for extra crunch.

Oreo Coffee Ice Cream is the perfect treat for anyone who loves coffee and cookies. The deep flavor of the coffee is balanced by the sweetness of the ice cream and the crunch of the Oreos. Whether you’re a coffee connoisseur or just a fan of sweet, satisfying desserts, this ice cream will quickly become a favorite.

Oreo Cheesecake Ice Cream

Oreo Cheesecake Ice Cream is a creamy and indulgent treat that combines the rich, tangy flavor of cheesecake with the satisfying crunch of Oreos. The creamy base is perfectly balanced by the crunchy cookie pieces, making this dessert a decadent choice for anyone who loves cheesecake or Oreos—or both!

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 8 oz cream cheese (softened)
• 10 Oreo cookies (crushed)
• 1 tsp vanilla extract

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. In a separate bowl, beat the softened cream cheese until smooth and creamy.
3. Combine the cream cheese mixture with the cream and milk mixture, stirring until well blended.
4. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
5. Once the ice cream reaches a soft-serve consistency, fold in the crushed Oreos.
6. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
7. Serve with more crushed Oreos on top for extra cheesecake flavor.

Oreo Cheesecake Ice Cream combines two beloved desserts into one irresistible treat. The rich cream cheese base adds a tangy depth to the sweetness of the ice cream, while the Oreo chunks provide the perfect crunch. It’s the best of both worlds in a single scoop—ideal for those who crave cheesecake or simply love a great ice cream flavor.

Oreo Coconut Ice Cream

Oreo Coconut Ice Cream is a tropical-inspired twist on the classic Oreo dessert. The creamy coconut flavor pairs wonderfully with the crunchy Oreo cookies, giving this ice cream a unique flavor profile. The coconut adds a light, refreshing element that balances the richness of the Oreo chunks, making it the perfect dessert for a warm day.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• ½ cup shredded coconut (sweetened or unsweetened)
• 10 Oreo cookies (crushed)
• 1 tsp vanilla extract

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until fully combined.
2. Stir in the shredded coconut, ensuring it’s evenly distributed throughout the mixture.
3. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Once the ice cream reaches a soft-serve consistency, fold in the crushed Oreos.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with extra shredded coconut or crushed Oreos for extra crunch.

Oreo Coconut Ice Cream is a refreshing and delightful dessert that blends tropical flavors with the familiar crunch of Oreos. The coconut adds a light, almost buttery flavor, while the Oreos contribute their signature crunch. This ice cream is perfect for those who want something different and a little exotic, but still love their classic cookie fix!

Oreo Salted Caramel Ice Cream

Oreo Salted Caramel Ice Cream is a delectable treat that balances the sweetness of caramel with a hint of sea salt, all while incorporating the beloved crunch of Oreos. The caramel’s richness complements the creaminess of the ice cream base, while the Oreo cookies add an extra layer of texture. This combination of salty and sweet makes this ice cream irresistibly addictive.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• ¼ cup salted caramel sauce (store-bought or homemade)
• 1 tsp sea salt (optional)

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos and salted caramel sauce.
4. Add a pinch of sea salt to the mixture for that perfect salty-sweet balance.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with extra caramel drizzle and a sprinkle of sea salt for added flavor.

Oreo Salted Caramel Ice Cream is a sensational dessert that blends the best of both worlds—rich, creamy caramel and the satisfying crunch of Oreos. The sea salt brings out the sweetness of the caramel, creating a flavor explosion with every spoonful. Whether served on its own or as part of a sundae, this ice cream is sure to be a hit with everyone.

Oreo Mint Chip Ice Cream

Oreo Mint Chip Ice Cream is a refreshing combination of cool mint flavor, smooth vanilla ice cream, and crunchy Oreo bits. The mint brings a refreshing zing that pairs perfectly with the sweetness of the cookies, creating an ice cream that’s both cooling and satisfying. It’s the perfect treat for anyone who loves mint and chocolate together.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp mint extract
• 10 Oreo cookies (crushed)
• ¼ cup mini chocolate chips

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and mint extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos and mini chocolate chips.
4. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
5. Serve with extra crushed Oreos or chocolate chips for added texture.

Oreo Mint Chip Ice Cream offers the perfect balance of cool mint and indulgent chocolate. The crunchy Oreo pieces add a satisfying texture to the creamy mint ice cream, while the mini chocolate chips enhance the flavor even further. It’s a fresh and delicious way to enjoy a classic mint-chocolate combo with an Oreo twist!

Oreo Raspberry Swirl Ice Cream

Oreo Raspberry Swirl Ice Cream is a delightful dessert that combines the sweetness of creamy vanilla ice cream with the tartness of fresh raspberry puree. The swirls of raspberry sauce throughout the ice cream complement the crunchy Oreo bits, adding both flavor and visual appeal. It’s a unique, refreshing take on the classic Oreo ice cream.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• ½ cup fresh raspberries
• 2 tbsp sugar (for raspberry puree)

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. In a small saucepan, heat the raspberries and sugar over medium heat until the raspberries break down into a sauce. Let it cool.
4. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos.
5. Transfer the ice cream to a container, and drizzle the raspberry puree throughout, swirling it into the mixture.
6. Freeze for at least 4 hours or until firm.
7. Serve with extra raspberry drizzle or Oreo crumbs for extra indulgence.

Oreo Raspberry Swirl Ice Cream is the perfect balance of sweet and tart, with the creamy texture of ice cream and the crunch of Oreos adding extra appeal. The raspberry swirl not only enhances the flavor but also gives this dessert a stunning, vibrant color. It’s an elegant yet simple dessert that’s ideal for those who love fruit-infused ice creams with a twist!

Oreo Peanut Butter Cup Ice Cream

Oreo Peanut Butter Cup Ice Cream is an irresistible combination of peanut butter’s creamy richness, the crunch of Oreo cookies, and chunks of peanut butter cups. The blend of salty and sweet flavors, along with the rich texture, makes it the ultimate treat for peanut butter lovers and Oreo enthusiasts alike. This indulgent dessert is sure to satisfy your cravings for both chocolate and peanut butter.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• 4 mini peanut butter cups (chopped)
• ½ cup peanut butter (smooth or chunky)

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. While the ice cream is churning, microwave the peanut butter for 15-20 seconds until softened.
4. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos, chopped peanut butter cups, and drizzled peanut butter.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with extra peanut butter cup chunks for added indulgence.

Oreo Peanut Butter Cup Ice Cream is an indulgent dessert that combines the comforting flavors of chocolate and peanut butter in the best way possible. The Oreos provide a satisfying crunch, while the peanut butter cups add creamy richness to the ice cream. It’s the perfect treat for anyone looking to enjoy a decadent, creamy ice cream with the added bonus of candy chunks!

Oreo Cherry Cheesecake Ice Cream

Oreo Cherry Cheesecake Ice Cream is a decadent dessert that combines the tangy flavors of cheesecake with the sweet burst of cherry and crunchy Oreo bits. The creamy ice cream base mimics the texture of a cheesecake, while the cherries provide a refreshing, fruity contrast to the richness of the cookies. It’s a unique and flavorful ice cream that’s sure to please both cheesecake and Oreo fans.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 8 oz cream cheese (softened)
• 10 Oreo cookies (crushed)
• 1 cup fresh or canned cherries (pitted and chopped)
• 1 tsp vanilla extract

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. In a separate bowl, beat the softened cream cheese until smooth and creamy.
3. Combine the cream cheese mixture with the cream and milk mixture, stirring until well blended.
4. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
5. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos and chopped cherries.
6. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
7. Serve with additional cherries or Oreo crumbs for extra flavor.

Oreo Cherry Cheesecake Ice Cream is a fresh and fun take on traditional cheesecake desserts. The creamy cheesecake base pairs perfectly with the tartness of cherries and the crunch of Oreos, making each bite a delightful blend of textures and flavors. It’s a perfect ice cream for anyone looking for a unique and indulgent treat!

Oreo S’mores Ice Cream

Oreo S’mores Ice Cream brings the nostalgic flavors of a campfire treat to the ice cream bowl. With crushed Oreos, gooey marshmallow swirls, and crunchy graham cracker crumbs, this ice cream is a fun and flavorful twist on the classic s’mores. The combination of these iconic ingredients creates a perfect dessert that will transport you to warm summer nights around the fire.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• 1 cup mini marshmallows
• ½ cup graham cracker crumbs
• ½ cup marshmallow fluff

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. While the ice cream is churning, microwave the mini marshmallows for 15-20 seconds until they begin to soften.
4. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos, graham cracker crumbs, and softened marshmallows.
5. Swirl in the marshmallow fluff for a gooey texture.
6. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
7. Serve with additional graham cracker crumbs and marshmallow fluff for extra s’mores flavor.

Oreo S’mores Ice Cream is a delightful dessert that brings together the beloved flavors of s’mores in a creamy, cold treat. The crunch of Oreos and graham crackers, combined with the gooey marshmallow, makes each bite a comforting, delicious experience. This ice cream is perfect for anyone who loves s’mores or just enjoys a fun twist on classic flavors.

Oreo Brownie Batter Ice Cream

Oreo Brownie Batter Ice Cream is a decadent, chocolate lover’s dream come true. This rich, creamy ice cream is infused with the indulgent taste of brownie batter, while the crunchy Oreo cookies add an irresistible texture. The flavor combination of warm chocolate, fudgy brownie pieces, and crisp Oreo bits is a match made in heaven.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• ½ cup brownie batter (store-bought or homemade)
• ¼ cup mini chocolate chips

Instructions:

1. In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
3. In the last few minutes of churning, add the brownie batter and mini chocolate chips, mixing until fully incorporated.
4. Gently fold in the crushed Oreos.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with extra chocolate chips or a drizzle of chocolate syrup for an extra indulgent treat.

Oreo Brownie Batter Ice Cream is the perfect dessert for anyone who loves rich chocolate flavors and the delightful crunch of Oreos. The brownie batter adds a fudgy, creamy texture that pairs perfectly with the smoothness of the ice cream. It’s the ultimate ice cream for chocolate lovers and is sure to be a crowd-pleaser at any gathering!

Oreo Mocha Ice Cream

Oreo Mocha Ice Cream is a coffee lover’s dream, combining the bold flavors of espresso with the sweet, creamy texture of ice cream. This unique dessert is made even better with the addition of crunchy Oreo cookies. The coffee gives it an extra richness, while the Oreos provide that perfect contrast in texture, making every bite an absolute delight.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 2 tbsp instant coffee granules
• 1 tsp vanilla extract
• 10 Oreo cookies (crushed)
• ¼ cup mini chocolate chips (optional)

Instructions:

1. In a bowl, dissolve the instant coffee granules in a small amount of warm water to create a strong coffee mixture.
2. In a large bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and coffee mixture until smooth.
3. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreos and mini chocolate chips.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with a sprinkle of crushed Oreos or a drizzle of chocolate syrup for extra flair.

Oreo Mocha Ice Cream is an exciting blend of bold coffee flavor and creamy sweetness, enhanced by the crunch of Oreos and chocolate chips. It’s the perfect dessert for coffee lovers looking for a sweet treat with a bit of a kick. With every spoonful, you’ll enjoy the best of both worlds—rich mocha and delicious Oreo crunch.

Oreo Peach Cobbler Ice Cream

Oreo Peach Cobbler Ice Cream is a perfect summer treat that combines the juicy sweetness of fresh peaches with the crunchy texture of Oreo cookies. The creamy ice cream base is infused with hints of cinnamon and nutmeg, reminiscent of a homemade peach cobbler, while the Oreo pieces add a surprising contrast of texture. This dessert is a fresh, fruity twist on the classic Oreo ice cream.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• 1 cup fresh peaches (peeled and chopped)
• 10 Oreo cookies (crushed)
• 1 tsp ground cinnamon
• ¼ tsp ground nutmeg

Instructions:

1. In a medium bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
2. In a separate bowl, combine the chopped peaches with the cinnamon and nutmeg, stirring to coat the fruit evenly.
3. Pour the cream mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Once the ice cream reaches a soft-serve consistency, fold in the cinnamon-spiced peaches and crushed Oreos.
5. Transfer the ice cream to a container and freeze for at least 4 hours or until firm.
6. Serve with additional peaches or a sprinkle of cinnamon for extra flavor.

Oreo Peach Cobbler Ice Cream is a wonderful fusion of sweet summer peaches and the comforting flavors of cobbler, all wrapped up in a creamy ice cream base. The Oreos provide a delightful crunch that contrasts perfectly with the soft peaches and the warm spices. This dessert is the ideal way to enjoy the best of summer’s bounty in a fun, cool treat!

Note: More recipes are coming soon!