25+ Heartwarming Crockpot Chicken Tenderloin Recipes to Try Today

If you’re looking for easy, delicious, and family-friendly meals, crockpot chicken tenderloins are the perfect solution.

These tender cuts of chicken absorb flavors effortlessly and cook to perfection when slow-cooked.

Whether you’re craving something sweet, savory, or spicy, the crockpot makes it simple to create a variety of dishes with minimal effort.

From creamy garlic Parmesan to spicy Cajun flavors, the possibilities are endless.

Not only do these recipes save time, but they also require very little prep work, making them ideal for busy days.

In this post, we’ve rounded up 25+ crockpot chicken tenderloin recipes that will transform your meal planning.

So, grab your slow cooker and let’s dive into these tasty and convenient options that will satisfy your taste buds!

25+ Heartwarming Crockpot Chicken Tenderloin Recipes to Try Today

Crockpot chicken tenderloin recipes offer a convenient and versatile way to enjoy chicken in a variety of flavors.

With minimal effort required, you can prepare meals that are perfect for busy nights or make-ahead lunches.

From rich and creamy to zesty and spicy, these recipes are sure to suit every palate.

So next time you need an easy meal, look no further than your crockpot and try one of these incredible chicken tenderloin dishes.

Honey Garlic Crockpot Chicken Tenderloins

Sweet, savory, and irresistibly tender, this honey garlic chicken tenderloin recipe is a perfect weeknight dinner. It combines the deep flavor of garlic with the sweetness of honey to create a dish that’s both comforting and crowd-pleasing. Pair it with rice or steamed vegetables for a complete meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 3 garlic cloves, minced
• 1/3 cup honey
• 1/3 cup soy sauce
• 2 tbsp ketchup
• 1 tsp dried oregano
• 1 tsp black pepper
• 1 tbsp cornstarch
• 1/4 cup water

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a small bowl, whisk together minced garlic, honey, soy sauce, ketchup, oregano, and black pepper.
3. Pour the sauce over the chicken, ensuring the tenderloins are fully coated.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Once cooked, remove the chicken and set aside.
6. In a small saucepan, whisk together cornstarch and water, then stir it into the sauce left in the crockpot. Cook on high for 5-10 minutes until thickened.
7. Serve the chicken tenderloins with the thickened sauce drizzled over the top.

This honey garlic chicken is a versatile recipe that’s ideal for meal prep or a simple dinner. Its balanced flavors ensure every bite is packed with deliciousness.

Creamy Ranch Crockpot Chicken Tenderloins

If you’re craving something rich and creamy, this ranch chicken tenderloin recipe is the answer. Made with a handful of pantry staples, this dish delivers a comforting meal that pairs wonderfully with mashed potatoes or buttered noodles.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 packet ranch seasoning mix
• 1 cup sour cream
• 1 can (10.5 oz) cream of chicken soup
• 1/2 cup chicken broth
• 1/4 cup grated Parmesan cheese
• 1 tsp black pepper

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a medium bowl, mix together the ranch seasoning, sour cream, cream of chicken soup, chicken broth, Parmesan cheese, and black pepper until smooth.
3. Pour the mixture over the chicken, ensuring even coverage.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Gently shred the chicken with forks, if desired, for a more textured dish. Stir to coat with the creamy sauce.
6. Serve with your choice of sides and enjoy.

This creamy ranch chicken tenderloin recipe is pure comfort food at its finest. The ranch seasoning adds a unique flavor that will have everyone coming back for seconds.

Salsa Verde Crockpot Chicken Tenderloins

For a zesty and flavorful twist, this salsa verde chicken recipe brings the vibrant flavors of Mexican cuisine to your dinner table. It’s quick, easy, and perfect for tacos, burritos, or even a rice bowl.

Ingredients:

• 1.5 lbs chicken tenderloins
• 2 cups salsa verde
• 1 tsp cumin
• 1 tsp chili powder
• 1/2 tsp smoked paprika
• 1/4 tsp garlic powder
• Juice of 1 lime
• 1/4 cup chopped cilantro (optional)

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a small bowl, combine salsa verde, cumin, chili powder, smoked paprika, garlic powder, and lime juice. Stir well.
3. Pour the mixture over the chicken, ensuring all pieces are well coated.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Shred the chicken with forks and stir to mix with the sauce.
6. Garnish with chopped cilantro before serving, if desired.

This salsa verde chicken is bursting with flavor and versatility. Whether you’re using it as a taco filling or a topping for a salad, it’s guaranteed to become a household favorite.

Lemon Herb Crockpot Chicken Tenderloins

Fresh, citrusy, and fragrant, this lemon herb crockpot chicken tenderloin recipe is a refreshing take on your classic chicken dinner. The bright notes of lemon combined with savory herbs make it the perfect meal for a light and flavorful dinner. Pair it with steamed veggies or a side salad for an invigorating meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 2 lemons, juiced and zested
• 2 tbsp olive oil
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp black pepper

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, combine lemon juice, lemon zest, olive oil, thyme, rosemary, garlic powder, salt, and black pepper.
3. Pour the mixture over the chicken, ensuring the tenderloins are evenly coated.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Once done, serve with a sprinkle of fresh parsley or additional lemon zest for extra flavor.

This light and refreshing chicken tenderloin recipe brings the perfect balance of tangy citrus and aromatic herbs, making it a great option for those looking for a healthier yet flavorful meal. It’s simple yet sophisticated.

Barbecue Crockpot Chicken Tenderloins

For a smoky, sweet, and savory flavor, try this barbecue crockpot chicken tenderloin recipe. Perfect for summer cookouts or casual dinners, this recipe brings the perfect blend of tangy BBQ sauce and tender chicken. Serve it with coleslaw, baked beans, or cornbread for a complete Southern-inspired meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 cup barbecue sauce
• 1/2 cup chicken broth
• 1 tbsp apple cider vinegar
• 1/2 tsp smoked paprika
• 1/4 tsp cayenne pepper

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, whisk together barbecue sauce, chicken broth, apple cider vinegar, smoked paprika, and cayenne pepper.
3. Pour the sauce mixture over the chicken tenderloins, making sure they are fully coated.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Shred the chicken with two forks and stir it back into the sauce for extra flavor.
6. Serve with your favorite BBQ sides like cornbread or coleslaw.

This barbecue chicken is incredibly easy to prepare and delivers rich flavors that will have everyone coming back for more. It’s a fuss-free way to enjoy a classic BBQ dinner without the need for a grill.

Teriyaki Crockpot Chicken Tenderloins

This teriyaki chicken tenderloin recipe is an Asian-inspired dish full of rich, savory flavors. The homemade teriyaki sauce, with its balance of sweet, salty, and tangy notes, perfectly complements the tender chicken. Serve it with rice or stir-fried vegetables for a delightful meal that everyone will love.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tbsp rice vinegar
• 2 tbsp sesame oil
• 1 tbsp minced garlic
• 1 tbsp fresh grated ginger
• 1 tsp cornstarch (optional, for thickening)

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, garlic, and ginger.
3. Pour the teriyaki sauce over the chicken and stir to coat.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. If you prefer a thicker sauce, mix cornstarch with a little water and stir into the sauce during the last 15 minutes of cooking.
6. Serve with steamed rice and garnish with sesame seeds and green onions.

This teriyaki chicken tenderloin recipe is an easy way to enjoy a flavorful, restaurant-style meal at home. The sweet and savory sauce adds depth to the chicken, making each bite delicious.

Crockpot Chicken Tenderloins with Spinach and Artichokes

This creamy spinach and artichoke chicken tenderloin recipe is comfort food with a twist. Inspired by the popular dip, it features a rich and velvety sauce that perfectly complements the tender chicken. Pair it with pasta, rice, or a side salad for a hearty and satisfying meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 cup cream cheese, softened
• 1/2 cup sour cream
• 1/2 cup grated Parmesan cheese
• 1/2 cup chicken broth
• 1 can (14 oz) artichoke hearts, drained and chopped
• 1 cup frozen spinach, thawed and drained
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp black pepper

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, mix together cream cheese, sour cream, Parmesan cheese, chicken broth, garlic powder, salt, and pepper.
3. Add in the chopped artichoke hearts and spinach, stirring until well combined.
4. Pour the creamy mixture over the chicken.
5. Cover and cook on low for 4-5 hours or high for 2-3 hours.
6. Shred the chicken with forks and stir the chicken into the sauce before serving.

This chicken dish is the perfect creamy, comforting meal with the added benefit of spinach and artichokes. The richness of the sauce pairs beautifully with the tender chicken, making it a standout dish for any occasion.

Crockpot Chicken Tenderloins with Potatoes and Carrots

For a hearty one-pot meal, this crockpot chicken tenderloin recipe with potatoes and carrots is a perfect choice. It’s simple, satisfying, and packed with flavor. The tender chicken, soft potatoes, and sweet carrots come together in a savory broth that makes this meal both comforting and filling.

Ingredients:

• 1.5 lbs chicken tenderloins
• 4 medium potatoes, cubed
• 3 carrots, sliced
• 1/2 onion, sliced
• 2 cups chicken broth
• 2 tbsp olive oil
• 1 tsp thyme
• 1/2 tsp garlic powder
• Salt and pepper to taste

Instructions:

1. Place the chicken tenderloins in the crockpot.
2. Add in the cubed potatoes, sliced carrots, and onion.
3. Drizzle olive oil over the vegetables, then sprinkle with thyme, garlic powder, salt, and pepper.
4. Pour chicken broth over the ingredients, covering them with liquid.
5. Cover and cook on low for 4-5 hours or high for 2-3 hours.
6. Check the tenderness of the vegetables and chicken, then serve.

This chicken tenderloin dish is a classic comfort meal that requires minimal prep. The slow cooking process allows the flavors to meld, resulting in a savory and satisfying dinner. Whether you serve it as a main dish or a side, it’s guaranteed to please the whole family.

Italian Crockpot Chicken Tenderloins

Packed with the flavors of Italy, this Italian-style crockpot chicken tenderloin recipe is sure to become a favorite in your rotation. With ingredients like tomatoes, garlic, and Italian herbs, it delivers a rich and aromatic meal that pairs wonderfully with pasta or crusty bread.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 can (14.5 oz) diced tomatoes
• 2 tbsp olive oil
• 1 tbsp tomato paste
• 1 tsp dried basil
• 1 tsp dried oregano
• 2 garlic cloves, minced
• 1/2 tsp red pepper flakes (optional)
• Salt and pepper to taste

Instructions:

1. Place the chicken tenderloins in the crockpot.
2. Add diced tomatoes, olive oil, tomato paste, garlic, basil, oregano, and red pepper flakes (if using).
3. Season with salt and pepper, then stir the mixture to combine.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Shred the chicken and mix it into the flavorful sauce before serving.

This Italian crockpot chicken tenderloin recipe brings the tastes of Italy right to your table with minimal effort. It’s hearty and flavorful, making it the perfect dish for a comforting dinner.

Sweet and Spicy Crockpot Chicken Tenderloins

This sweet and spicy chicken tenderloin recipe is a delicious balance of heat and sweetness. The combination of honey, sriracha, and soy sauce brings out a burst of bold flavors, making it a perfect dish for those who enjoy a little kick. Serve with rice or a fresh salad for an easy, satisfying meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 3 tbsp honey
• 2 tbsp sriracha sauce
• 1/4 cup soy sauce
• 1 tbsp rice vinegar
• 1 garlic clove, minced
• 1/2 tsp ginger powder
• 1/2 tsp black pepper
• 1 tbsp cornstarch (optional, for thickening)

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a small bowl, whisk together honey, sriracha sauce, soy sauce, rice vinegar, minced garlic, ginger powder, and black pepper.
3. Pour the sauce over the chicken, ensuring it’s well-coated.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. If you want a thicker sauce, mix cornstarch with a little water and stir into the sauce during the last 15 minutes of cooking.
6. Serve over rice or alongside your favorite side dishes.

This sweet and spicy chicken tenderloin recipe is a delightful fusion of flavors that will keep your taste buds guessing. The sauce’s sweetness balances the heat from the sriracha, making it perfect for any dinner occasion.

Crockpot Chicken Tenderloins with Peppers and Onions

A classic, flavorful recipe that’s full of color and flavor, this crockpot chicken tenderloin with peppers and onions dish brings together the sweetness of bell peppers, the savoriness of onions, and the tenderness of chicken in one easy meal. Serve with tortillas for a quick fajita night or over rice for a hearty dinner.

Ingredients:

• 1.5 lbs chicken tenderloins
• 2 bell peppers, sliced
• 1 large onion, sliced
• 1 tsp chili powder
• 1 tsp paprika
• 1/2 tsp cumin
• 1/2 tsp garlic powder
• Salt and pepper to taste
• 1/4 cup chicken broth

Instructions:

1. Place chicken tenderloins in the crockpot.
2. Add sliced bell peppers and onions on top of the chicken.
3. Sprinkle with chili powder, paprika, cumin, garlic powder, salt, and pepper.
4. Pour chicken broth into the crockpot.
5. Cover and cook on low for 4-5 hours or high for 2-3 hours.
6. Shred the chicken with forks and mix with the peppers and onions. Serve with tortillas or over rice.

This chicken tenderloin recipe with peppers and onions is a deliciously simple dish that combines savory, sweet, and smoky flavors. It’s a quick way to enjoy a Mexican-inspired meal without too much effort.

Crockpot Chicken Tenderloins with Mushroom Sauce

Rich and creamy, this mushroom sauce chicken tenderloin recipe is an indulgent meal that is both comforting and flavorful. The creamy mushroom sauce, combined with tender chicken, makes for a filling dish that pairs perfectly with mashed potatoes or pasta.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 can (10.5 oz) cream of mushroom soup
• 1/2 cup sour cream
• 1/2 cup chicken broth
• 1 tsp garlic powder
• 1 tsp thyme
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a separate bowl, mix together the cream of mushroom soup, sour cream, chicken broth, garlic powder, thyme, salt, and black pepper.
3. Pour the creamy mushroom mixture over the chicken tenderloins.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Before serving, stir the sauce and chicken together, and serve over mashed potatoes, pasta, or rice.

This mushroom sauce chicken tenderloin recipe is perfect for a cozy night in. The creamy sauce brings out the best in the chicken, creating a rich and hearty meal that’s full of comfort.

Crockpot Chicken Tenderloins with Pineapple and Bell Peppers

For a tropical twist, this pineapple and bell pepper crockpot chicken tenderloin recipe is bursting with sweet and savory flavors. The combination of tender chicken, vibrant peppers, and juicy pineapple makes for a flavorful dish that’s perfect for summer nights or an easy weeknight dinner.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 cup pineapple chunks (fresh or canned)
• 1 bell pepper, sliced
• 1/2 onion, sliced
• 1/4 cup soy sauce
• 2 tbsp honey
• 1 tbsp rice vinegar
• 1 tsp ginger powder
• 1/2 tsp garlic powder
• 1/4 tsp red pepper flakes (optional)

Instructions:

1. Place chicken tenderloins in the crockpot.
2. Add the pineapple chunks, sliced bell pepper, and onion.
3. In a small bowl, mix together soy sauce, honey, rice vinegar, ginger powder, garlic powder, and red pepper flakes (if using).
4. Pour the sauce over the chicken and vegetables.
5. Cover and cook on low for 4-5 hours or high for 2-3 hours.
6. Shred the chicken and serve the mixture over rice or in tortillas for a tropical-inspired meal.

This sweet and savory crockpot chicken recipe is a wonderful fusion of tropical flavors. The pineapple and bell peppers elevate the dish, making it a refreshing option for a meal with a twist.

Garlic Parmesan Crockpot Chicken Tenderloins

For a classic, crowd-pleasing dish, this garlic parmesan crockpot chicken tenderloin recipe is both simple and delicious. The rich garlic butter sauce, combined with the nutty flavor of parmesan cheese, creates a savory dish that will satisfy any craving. Serve over pasta or with steamed vegetables for a complete meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1/2 cup butter, melted
• 1/2 cup grated Parmesan cheese
• 4 garlic cloves, minced
• 1/2 tsp garlic powder
• 1/2 tsp dried parsley
• Salt and pepper to taste

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, mix together the melted butter, Parmesan cheese, minced garlic, garlic powder, parsley, salt, and pepper.
3. Pour the garlic parmesan mixture over the chicken, making sure it’s well-coated.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Serve over pasta, steamed vegetables, or with crusty bread to soak up the sauce.

This garlic parmesan chicken tenderloin recipe is a quick and easy way to enjoy a rich, flavorful meal. The buttery sauce and Parmesan cheese create a deliciously indulgent dish that’s perfect for any occasion.

Crockpot Chicken Tenderloins with Cajun Seasoning

If you’re in the mood for a little spice, this cajun-style crockpot chicken tenderloin recipe is just what you need. The bold flavors of Cajun seasoning create a flavorful and zesty dish that pairs wonderfully with rice or cornbread. It’s a great option for a Southern-inspired meal with minimal effort.

Ingredients:

• 1.5 lbs chicken tenderloins
• 2 tbsp Cajun seasoning
• 1 tsp smoked paprika
• 1/2 tsp garlic powder
• 1/4 tsp onion powder
• 1/4 tsp black pepper
• 1/2 cup chicken broth

Instructions:

1. Place chicken tenderloins in the crockpot.
2. Sprinkle the Cajun seasoning, smoked paprika, garlic powder, onion powder, and black pepper over the chicken.
3. Pour the chicken broth into the crockpot, ensuring it’s well mixed.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Shred the chicken and serve over rice or with cornbread for a comforting Southern-style dinner.

This cajun chicken tenderloin recipe is full of bold flavors that will bring the heat to your dinner table. It’s perfect for those who enjoy a little extra spice in their meals!

Crockpot Chicken Tenderloins with Dijon Mustard Sauce

This Dijon mustard chicken tenderloin recipe combines tangy Dijon mustard with rich cream for a savory and flavorful dish. The creamy sauce adds depth to the chicken, making it perfect for pairing with rice, potatoes, or steamed vegetables. It’s a sophisticated, yet simple recipe that works well for any dinner.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1/4 cup Dijon mustard
• 1/2 cup heavy cream
• 1/4 cup chicken broth
• 1 tbsp honey
• 1 tsp garlic powder
• 1/2 tsp thyme
• Salt and pepper to taste

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, whisk together Dijon mustard, heavy cream, chicken broth, honey, garlic powder, thyme, salt, and pepper.
3. Pour the sauce mixture over the chicken tenderloins.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Before serving, stir the sauce to mix well and serve over rice, mashed potatoes, or vegetables.

The tangy Dijon mustard sauce provides a burst of flavor that pairs wonderfully with the tender chicken. This dish is a comforting, creamy option that adds a little gourmet flair to any meal.

Crockpot Chicken Tenderloins with Balsamic Glaze

This balsamic glaze chicken tenderloin recipe is a sweet and savory dish that combines the richness of balsamic vinegar with honey and herbs. The slow-cooked tender chicken absorbs the flavors of the glaze, making each bite incredibly flavorful. It’s an easy, elegant meal perfect for a family dinner or special occasion.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1/2 cup balsamic vinegar
• 2 tbsp honey
• 1 tbsp olive oil
• 2 garlic cloves, minced
• 1 tsp dried basil
• 1/2 tsp rosemary
• Salt and pepper to taste

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a small bowl, mix together balsamic vinegar, honey, olive oil, minced garlic, basil, rosemary, salt, and pepper.
3. Pour the balsamic glaze mixture over the chicken tenderloins.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Serve the chicken with the balsamic glaze drizzled on top and garnish with fresh basil if desired.

This dish offers a deliciously tangy and sweet flavor profile. The balsamic glaze brings out the natural flavors of the chicken, making it a perfect dish to serve for a refined yet easy dinner.

Crockpot Chicken Tenderloins with Sun-Dried Tomatoes and Cream

A rich, creamy dish with the tang of sun-dried tomatoes, this chicken tenderloin recipe is both indulgent and flavorful. The sun-dried tomatoes add depth to the sauce, while the creamy base makes it a comforting meal that pairs beautifully with pasta, rice, or crusty bread.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1/2 cup sun-dried tomatoes, chopped
• 1/2 cup heavy cream
• 1/2 cup chicken broth
• 2 garlic cloves, minced
• 1 tsp Italian seasoning
• Salt and pepper to taste

Instructions:

1. Place chicken tenderloins in the crockpot.
2. Add the chopped sun-dried tomatoes, heavy cream, chicken broth, minced garlic, Italian seasoning, salt, and pepper.
3. Stir to combine and coat the chicken in the creamy sauce.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Serve the chicken and sauce over pasta, rice, or with a side of bread to soak up the flavorful sauce.

This chicken tenderloin recipe is a comforting, flavorful meal that’s rich and creamy with the bright tang of sun-dried tomatoes. It’s an excellent choice for a cozy dinner.

Crockpot Chicken Tenderloins with Sweet Potatoes and Apples

This fall-inspired recipe combines chicken tenderloins with sweet potatoes and apples for a naturally sweet and savory dish. The slow-cooked sweet potatoes and apples infuse the chicken with delicious flavors, making it a perfect choice for a hearty, healthy dinner.

Ingredients:

• 1.5 lbs chicken tenderloins
• 2 medium sweet potatoes, cubed
• 2 apples, sliced
• 1/2 cup chicken broth
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1 tbsp maple syrup
• Salt and pepper to taste

Instructions:

1. Place the chicken tenderloins in the crockpot.
2. Add the cubed sweet potatoes, sliced apples, and chicken broth.
3. Sprinkle with cinnamon, nutmeg, maple syrup, salt, and pepper.
4. Stir to combine, then cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Serve the chicken with the sweet potatoes and apples, making sure to spoon some of the flavorful juices over the top.

This sweet potato and apple chicken tenderloin recipe is a unique combination of flavors that feels warm and comforting. The cinnamon and nutmeg bring out the natural sweetness of the ingredients, making this dish a perfect choice for colder weather.

Crockpot Chicken Tenderloins with Avocado Salsa

For a fresh and zesty meal, this avocado salsa chicken tenderloin recipe is the perfect option. The creamy, rich chicken pairs beautifully with the bright and refreshing avocado salsa, making it a balanced dish that’s light yet satisfying. It’s perfect for tacos, bowls, or just served with a side of rice.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 tbsp olive oil
• 1 tsp cumin
• 1 tsp chili powder
• 1/2 tsp garlic powder
• Salt and pepper to taste
• 1 ripe avocado, diced
• 1 tomato, diced
• 1/4 cup red onion, diced
• 1 tbsp cilantro, chopped
• 1 tbsp lime juice

Instructions:

1. Place chicken tenderloins in the crockpot.
2. Drizzle with olive oil and sprinkle with cumin, chili powder, garlic powder, salt, and pepper.
3. Cover and cook on low for 4-5 hours or high for 2-3 hours.
4. In a bowl, mix together the diced avocado, tomato, red onion, cilantro, and lime juice to create the salsa.
5. Shred the chicken and serve with the avocado salsa on top.

This chicken tenderloin recipe offers a delicious balance of creamy chicken and fresh, zesty salsa. It’s perfect for a light yet flavorful dinner, and the avocado salsa adds a refreshing twist to the dish.

Crockpot Chicken Tenderloins with Coconut Curry Sauce

This coconut curry chicken tenderloin recipe is a flavorful dish with a hint of spice. The creamy coconut milk combined with the rich curry spices creates a comforting sauce that pairs wonderfully with the tender chicken. Serve with rice or naan for a complete, exotic meal.

Ingredients:

• 1.5 lbs chicken tenderloins
• 1 can (14 oz) coconut milk
• 2 tbsp curry powder
• 1 tbsp ginger, grated
• 1 tbsp garlic, minced
• 1/2 tsp turmeric
• Salt and pepper to taste

Instructions:

1. Place chicken tenderloins in the crockpot.
2. In a bowl, whisk together coconut milk, curry powder, ginger, garlic, turmeric, salt, and pepper.
3. Pour the coconut curry sauce over the chicken, making sure it’s evenly covered.
4. Cover and cook on low for 4-5 hours or high for 2-3 hours.
5. Serve the curry chicken over rice or with naan to soak up the flavorful sauce.

This coconut curry chicken tenderloin recipe brings a touch of Indian-inspired flavors to your dinner table. The creamy coconut milk and spices combine to create a rich, aromatic sauce that makes the chicken incredibly flavorful.

Note: More recipes are coming soon!