25+ Comforting Crockpot Chicken Tortellini Recipes for Every Carving

If you’re a fan of comfort food with a twist, crockpot chicken tortellini recipes are about to become your new best friend.

These recipes combine the rich, tender flavors of chicken with the creamy goodness of tortellini, all cooked to perfection in your slow cooker.

Whether you’re in the mood for a hearty chicken Alfredo, a zesty lemon garlic dish, or something with a bit of spice, the possibilities are endless.

The beauty of using a crockpot is that you can set it and forget it, making these dishes the perfect option for busy days when you still want a delicious homemade meal.

With 25+ crockpot chicken tortellini recipes to choose from, you’ll never run out of new ideas to try.

Get ready to explore a variety of flavors, textures, and ingredients that will turn your slow-cooked meals into a family favorite.

25+ Comforting Crockpot Chicken Tortellini Recipes for Every Carving

Crockpot chicken tortellini recipes are a game-changer for anyone looking for simple, delicious meals with minimal effort.

From creamy sauces to bold spices, there’s a recipe for every taste and occasion.

With these easy-to-follow dishes, you can enjoy comfort food without spending hours in the kitchen.

Whether you’re cooking for a crowd or just for your family, these recipes are sure to satisfy everyone at the table.

So, why wait?

Start experimenting with these 25+ recipes, and enjoy the convenience and flavor of slow-cooked chicken tortellini like never before.

Creamy Garlic Chicken Tortellini

This dish is a dream for creamy pasta lovers. The combination of tender chicken, cheese-filled tortellini, and a garlic-infused cream sauce makes for a comforting and indulgent meal. Perfect for a cozy dinner or meal prepping for the week, this recipe is easy to prepare and full of rich flavors.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 1 cup heavy cream
• 4 garlic cloves, minced
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried Italian seasoning
• Salt and pepper to taste
• 2 tablespoons unsalted butter
• Optional: Fresh parsley for garnish

Instructions:

1. Add chicken broth, shredded chicken, and minced garlic to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. Add tortellini, heavy cream, butter, and Parmesan cheese during the last 30 minutes of cooking. Stir well to combine.
4. Continue cooking on low until the tortellini is tender and the sauce has thickened, about 30 minutes.
5. Stir in Italian seasoning, and season with salt and pepper to taste.
6. Serve warm and garnish with fresh parsley, if desired.

This creamy garlic chicken tortellini recipe is a family favorite, combining convenience with gourmet flavors. Whether you’re serving it at a dinner party or enjoying it as a quick weeknight meal, it’s sure to impress with its velvety sauce and hearty ingredients.

Tuscan Sun-Dried Tomato Chicken Tortellini

Bring the flavors of Tuscany to your kitchen with this vibrant dish. Packed with sun-dried tomatoes, spinach, and tender chicken, this tortellini recipe is an elegant yet effortless meal for any occasion.

Ingredients:

• 2 cups cooked, diced chicken
• 1 (20 oz) package refrigerated tortellini (cheese or spinach)
• 1 (15 oz) jar sun-dried tomatoes in oil, drained and chopped
• 3 cups chicken broth
• 1 cup heavy cream
• 2 cups fresh spinach
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried basil
• Salt and pepper to taste

Instructions:

1. Place chicken, chicken broth, and sun-dried tomatoes into the crockpot. Cover and cook on low for 3-4 hours.
2. Add tortellini, heavy cream, and Parmesan cheese during the last 30 minutes of cooking. Stir to combine.
3. Stir in fresh spinach and cook for another 10-15 minutes until the spinach wilts.
4. Season with garlic powder, dried basil, salt, and pepper. Mix well before serving.

Tuscan sun-dried tomato chicken tortellini is bursting with Mediterranean-inspired flavors. The combination of creamy sauce, tangy tomatoes, and tender spinach creates a dish that feels both luxurious and hearty, making it an instant classic in any household.

Spicy Buffalo Chicken Tortellini

Add a kick to your weeknight dinners with this spicy buffalo chicken tortellini recipe. With the zesty heat of buffalo sauce and the creaminess of ranch dressing, this dish is a unique and flavorful twist on comfort food classics.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package cheese tortellini
• 3 cups chicken broth
• 1/2 cup buffalo sauce
• 1 cup ranch dressing
• 1 cup shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Optional: Chopped green onions and crumbled blue cheese for garnish

Instructions:

1. In the crockpot, combine chicken, chicken broth, buffalo sauce, and garlic and onion powders. Cook on low for 3-4 hours.
2. Add tortellini, ranch dressing, and shredded cheddar cheese during the last 30 minutes of cooking. Stir to combine.
3. Continue cooking until the tortellini is tender and the sauce is creamy, about 30 minutes.
4. Serve warm and top with green onions and blue cheese, if desired.

This spicy buffalo chicken tortellini recipe is perfect for game days or when you’re craving something bold and hearty. The combination of cheesy pasta and buffalo heat creates a deliciously addictive meal that’s sure to leave everyone asking for seconds.

Chicken Alfredo Tortellini

Indulge in the rich and creamy flavors of a classic chicken Alfredo with a twist. This crockpot recipe combines the richness of Alfredo sauce with tender chicken and soft, pillowy tortellini, making it a comforting and satisfying meal for any occasion.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Add chicken, chicken broth, garlic powder, onion powder, and Italian seasoning to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. Add the tortellini, heavy cream, and Parmesan cheese. Stir well to combine.
4. Continue cooking for an additional 30 minutes or until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste, and garnish with fresh parsley before serving.

This Chicken Alfredo Tortellini recipe brings the richness of a classic favorite to the crockpot, making it easier than ever to enjoy a creamy, cheesy dish. It’s perfect for busy weeknights when you want a comforting, indulgent meal without all the effort.

Pesto Chicken Tortellini

This pesto chicken tortellini recipe offers a delicious burst of flavor with fresh basil pesto, tender chicken, and cheesy tortellini. A perfect blend of creamy and herbaceous notes, it’s a quick and tasty option for any dinner table.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 cup chicken broth
• 1/2 cup basil pesto
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• Fresh basil for garnish

Instructions:

1. Place chicken, chicken broth, and pesto into the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. Add tortellini, heavy cream, and Parmesan cheese during the last 30 minutes of cooking. Stir well.
4. Continue cooking on low until the tortellini is cooked through and the sauce is creamy.
5. Season with salt and pepper to taste, and garnish with fresh basil before serving.

This pesto chicken tortellini recipe offers an aromatic and flavorful twist on a simple pasta dish. The pesto adds a fresh, herby punch that pairs beautifully with the creamy sauce and tender chicken, making it a perfect weeknight dinner.

Creamy Lemon Chicken Tortellini

For those who enjoy a refreshing twist on creamy pasta dishes, this creamy lemon chicken tortellini is a delightful option. With a tangy lemon flavor, tender chicken, and a creamy base, it’s light but satisfying.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 1 cup heavy cream
• Juice and zest of 1 lemon
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Add chicken, chicken broth, garlic powder, and dried thyme to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add tortellini, heavy cream, lemon juice, and lemon zest. Stir to combine.
4. Cook for an additional 30 minutes until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste, and garnish with fresh parsley.

The creamy lemon chicken tortellini offers a balanced blend of freshness and richness, perfect for those who want a lighter twist on classic comfort food. The lemon brightens up the dish while the cream adds a velvety smooth texture, making it a refreshing, yet indulgent, meal.

Chicken and Broccoli Tortellini

This chicken and broccoli tortellini is a comforting, healthy dish that’s perfect for anyone looking to add more veggies into their meals. With tender chicken, cheesy tortellini, and vibrant broccoli, it’s a complete meal that’s both hearty and nutritious.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 2 cups broccoli florets
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Place chicken, chicken broth, and garlic powder in the crockpot. Stir to combine.
2. Cover and cook on low for 3 hours.
3. After 3 hours, add tortellini, broccoli florets, heavy cream, and Parmesan cheese. Stir well to combine.
4. Continue cooking for an additional 30 minutes until the tortellini is tender and the broccoli is cooked through.
5. Season with salt and pepper to taste before serving.

This chicken and broccoli tortellini recipe is a healthy take on a classic comfort dish. The broccoli adds a fresh crunch and extra nutrients, making this a filling and satisfying meal that’s perfect for the whole family.

Mushroom Chicken Tortellini

If you’re a fan of earthy mushrooms and rich, savory flavors, this mushroom chicken tortellini recipe is a must-try. The combination of tender chicken, earthy mushrooms, and creamy sauce makes this a comforting meal that’s perfect for any night of the week.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 2 cups sliced mushrooms (button or cremini)
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon thyme
• Salt and pepper to taste

Instructions:

1. Add chicken, chicken broth, and sliced mushrooms to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. Add tortellini, heavy cream, Parmesan cheese, and thyme during the last 30 minutes of cooking. Stir well.
4. Continue cooking on low until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste before serving.

This mushroom chicken tortellini offers a rich, savory flavor that’s perfect for mushroom lovers. The earthy mushrooms, combined with creamy sauce and tender chicken, create a hearty and flavorful meal that is sure to become a household favorite.

Cajun Chicken Tortellini

This Cajun chicken tortellini is a spicy, bold dish packed with flavor. The smoky heat of Cajun seasoning pairs perfectly with creamy tortellini and tender chicken, creating a dish that’s both spicy and satisfying.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 1 cup heavy cream
• 2 tablespoons Cajun seasoning
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• Chopped green onions for garnish

Instructions:

1. Add chicken, chicken broth, Cajun seasoning, garlic powder, and onion powder to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. Add tortellini and heavy cream during the last 30 minutes of cooking. Stir well.
4. Continue cooking until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste, and garnish with chopped green onions before serving.

The Cajun chicken tortellini delivers a spicy kick that complements the creamy, cheesy tortellini and tender chicken. This dish is perfect for those who love bold, flavorful meals with a little heat!

Chicken Cacciatore Tortellini

This chicken cacciatore tortellini combines the classic flavors of Italian chicken cacciatore with tender, cheese-filled tortellini. The rich tomato sauce, aromatic herbs, and juicy chicken make this a hearty and comforting dish that’s perfect for family dinners.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 (14 oz) can diced tomatoes
• 1 cup chicken broth
• 1 onion, sliced
• 1 bell pepper, sliced
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes (optional)
• Salt and pepper to taste
• Fresh basil for garnish

Instructions:

1. Add chicken, diced tomatoes, chicken broth, onion, bell pepper, garlic, oregano, basil, and red pepper flakes to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes of cooking, add the tortellini and stir well.
4. Continue cooking until the tortellini is tender and the sauce has thickened.
5. Season with salt and pepper to taste and garnish with fresh basil before serving.

This chicken cacciatore tortellini is a delicious take on a classic Italian dish. The savory tomato-based sauce, combined with the hearty chicken and tortellini, creates a rich and satisfying meal that will impress any crowd.

BBQ Chicken Tortellini

This BBQ chicken tortellini brings together the smoky, tangy flavor of BBQ sauce with cheesy tortellini and tender chicken. It’s a simple yet flavorful dish that’s perfect for those who love comfort food with a little sweetness and spice.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3/4 cup BBQ sauce
• 1 cup chicken broth
• 1/2 cup shredded cheddar cheese
• 1/4 cup red onion, thinly sliced
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

1. Add chicken, BBQ sauce, chicken broth, and red onion to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and stir to combine.
4. Cook until the tortellini is tender and the sauce is thickened.
5. Stir in shredded cheddar cheese, season with salt and pepper, and garnish with fresh cilantro.

This BBQ chicken tortellini is perfect for those who love the combination of smoky and tangy flavors. The BBQ sauce brings a zesty twist to the creamy tortellini and chicken, creating a filling and delicious meal everyone will enjoy.

Chicken and Spinach Tortellini

A healthy and tasty option, this chicken and spinach tortellini is a well-balanced meal full of protein and greens. The creamy sauce paired with tender chicken and spinach creates a light yet satisfying dish that’s easy to prepare in the crockpot.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 2 cups fresh spinach
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Place chicken, chicken broth, and garlic powder in the crockpot. Stir to combine.
2. Cover and cook on low for 3 hours.
3. After 3 hours, add tortellini, spinach, heavy cream, and Parmesan cheese. Stir well to combine.
4. Continue cooking for an additional 30 minutes until the tortellini is tender and the spinach has wilted.
5. Season with salt and pepper to taste before serving.

Chicken and spinach tortellini is a great way to enjoy a comforting pasta dish while incorporating some healthy greens. The creamy sauce ties everything together, making it a delicious and nutritious option for dinner.

Chicken Marsala Tortellini

This chicken marsala tortellini brings the flavors of the classic chicken marsala into a convenient crockpot dish. The rich, wine-based sauce with mushrooms, combined with cheesy tortellini and tender chicken, creates a sophisticated yet easy meal.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 cup Marsala wine
• 1 cup chicken broth
• 1 cup sliced mushrooms
• 1/2 cup heavy cream
• 1 teaspoon dried thyme
• Salt and pepper to taste

Instructions:

1. Add chicken, Marsala wine, chicken broth, mushrooms, and thyme to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and heavy cream. Stir to combine.
4. Continue cooking until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste before serving.

Chicken marsala tortellini offers the deep, savory flavors of the classic dish with the addition of soft, cheesy tortellini. The Marsala wine creates a rich sauce that pairs perfectly with the chicken and mushrooms for an indulgent, satisfying meal.

Creamy Ranch Chicken Tortellini

This creamy ranch chicken tortellini is a family-friendly dish with a rich, comforting flavor. The ranch dressing adds a tangy and creamy element to the dish, making it a satisfying choice for dinner.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 (8 oz) packet ranch seasoning mix
• 1 cup chicken broth
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste

Instructions:

1. Add chicken, ranch seasoning, chicken broth, and heavy cream to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and Parmesan cheese. Stir well to combine.
4. Continue cooking until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste before serving.

Creamy ranch chicken tortellini is a rich and flavorful dish that’s both easy to make and incredibly satisfying. The ranch seasoning provides a unique tang, while the creamy sauce and cheesy tortellini make it a comforting meal.

Chicken Parmesan Tortellini

This chicken Parmesan tortellini brings together all the flavors of the classic Italian dish, with the addition of cheesy tortellini. It’s an easy-to-make comfort food that’s perfect for family dinners or special occasions.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 (24 oz) jar marinara sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste

Instructions:

1. Add chicken, marinara sauce, oregano, and basil to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add tortellini and stir well.
4. Top with mozzarella and Parmesan cheese and continue cooking until the cheese is melted and the tortellini is tender.
5. Season with salt and pepper to taste before serving.

Chicken Parmesan tortellini is a delicious twist on the traditional chicken Parmesan, combining the cheesy goodness of tortellini with the savory marinara sauce and melted cheese. This dish is sure to become a family favorite, offering a hearty and flavorful meal with minimal effort.

Chicken Tikka Masala Tortellini

This chicken tikka masala tortellini brings the bold, spiced flavors of Indian cuisine together with creamy tortellini. The rich, aromatic sauce, paired with tender chicken and cheese-filled pasta, creates a fusion dish that’s both comforting and exciting.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 (14 oz) can coconut milk
• 1/2 cup chicken broth
• 2 tablespoons tikka masala curry paste
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/2 teaspoon turmeric
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

1. Add chicken, coconut milk, chicken broth, tikka masala paste, cumin, coriander, and turmeric to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and stir well.
4. Continue cooking until the tortellini is tender and the sauce has thickened.
5. Season with salt and pepper to taste and garnish with fresh cilantro.

The chicken tikka masala tortellini is a delicious fusion dish that combines the creamy, spiced flavors of tikka masala with the comfort of cheesy tortellini. The coconut milk base adds richness, making it an indulgent and unique dinner option.

Chicken Fajita Tortellini

This chicken fajita tortellini is a vibrant and flavorful dish, bringing together the zesty flavors of fajitas and the richness of cheesy tortellini. Perfect for those who love Mexican-inspired flavors, this crockpot recipe is both easy and satisfying.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 (14 oz) can diced tomatoes with green chilies
• 1 bell pepper, sliced
• 1 onion, sliced
• 1 tablespoon fajita seasoning
• 1/2 cup chicken broth
• 1 cup shredded Mexican cheese blend
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

1. Add chicken, diced tomatoes, bell pepper, onion, fajita seasoning, and chicken broth to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and stir well.
4. Top with shredded Mexican cheese and continue cooking until the cheese is melted and the tortellini is tender.
5. Season with salt and pepper to taste and garnish with fresh cilantro before serving.

Chicken fajita tortellini is a colorful and tasty twist on traditional fajitas. The fajita seasoning brings the dish to life, and the melted cheese and tortellini make it a filling and flavorful meal that’s perfect for any night.

Chicken and Sweet Potato Tortellini

This chicken and sweet potato tortellini is a hearty, nutritious dish that combines tender chicken, creamy tortellini, and the natural sweetness of roasted sweet potatoes. A perfect fall or winter meal, it’s packed with flavor and comfort.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 2 medium sweet potatoes, peeled and cubed
• 3 cups chicken broth
• 1/2 cup heavy cream
• 1 teaspoon ground cinnamon
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Add chicken, cubed sweet potatoes, chicken broth, cinnamon, and garlic powder to the crockpot. Stir to combine.
2. Cover and cook on low for 4 hours, until the sweet potatoes are tender.
3. Add the tortellini and heavy cream during the last 30 minutes of cooking. Stir well.
4. Continue cooking until the tortellini is tender and the sauce has thickened.
5. Season with salt and pepper to taste and garnish with fresh parsley before serving.

This chicken and sweet potato tortellini recipe is a perfect balance of sweet and savory flavors. The creamy sauce, combined with tender sweet potatoes and chicken, makes for a hearty, filling meal that will keep you warm on colder nights.

Curry Chicken Tortellini

This curry chicken tortellini is a unique and flavorful twist on traditional curry. The rich, spiced curry sauce envelops the cheese-filled tortellini, making it a comforting and exotic meal that’s sure to satisfy.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 1 (14 oz) can coconut milk
• 1 cup chicken broth
• 2 tablespoons curry powder
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cinnamon
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

1. Add chicken, coconut milk, chicken broth, curry powder, ginger, and cinnamon to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and stir well.
4. Continue cooking until the tortellini is tender and the sauce is flavorful and thickened.
5. Season with salt and pepper to taste and garnish with fresh cilantro.

The curry chicken tortellini offers a warm, aromatic dish with the complex flavors of curry, complemented by the creamy richness of coconut milk and the tender tortellini. It’s a bold and satisfying option for dinner.

Chicken and Pea Tortellini

This simple yet delicious chicken and pea tortellini combines creamy pasta, tender chicken, and sweet peas for a light but satisfying dish. With minimal ingredients, it’s a quick and flavorful recipe that works well for busy weeknights.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 1 cup frozen peas
• 1/2 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Add chicken, chicken broth, and garlic powder to the crockpot. Stir to combine.
2. Cover and cook on low for 3 hours.
3. Add tortellini, peas, heavy cream, and Parmesan cheese. Stir well.
4. Continue cooking until the tortellini is tender and the sauce is creamy.
5. Season with salt and pepper to taste before serving.

Chicken and pea tortellini is a wonderfully light dish that offers a combination of comforting and fresh flavors. The peas provide a nice burst of sweetness, while the creamy sauce ties everything together, making this an easy and satisfying meal.

Zesty Lemon Garlic Chicken Tortellini

This zesty lemon garlic chicken tortellini is the perfect balance of refreshing lemon and rich, garlicky flavor. A great dish for a light dinner, it’s packed with bright flavors and comforting tortellini.

Ingredients:

• 2 cups cooked, shredded chicken
• 1 (20 oz) package refrigerated cheese tortellini
• 3 cups chicken broth
• 1/4 cup lemon juice
• Zest of 1 lemon
• 4 cloves garlic, minced
• 1/2 cup heavy cream
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Add chicken, chicken broth, lemon juice, lemon zest, and garlic to the crockpot. Stir to combine.
2. Cover and cook on low for 3-4 hours.
3. During the last 30 minutes, add the tortellini and heavy cream. Stir well.
4. Continue cooking until the tortellini is tender and the sauce has thickened.
5. Season with salt and pepper to taste and garnish with fresh parsley.

The zesty lemon garlic chicken tortellini offers a refreshing, vibrant flavor that’s perfectly complemented by the creamy sauce. This dish is ideal for those who want a lighter, yet satisfying, dinner full of fresh and zesty flavors.

Note: More recipes are coming soon!