Air fryers have revolutionized the way we cook, making it easier to enjoy crispy, flavorful dishes without the excess oil.
Among the many delicious meals you can prepare in an air fryer, chicken breasts stand out as a versatile and healthy option.
Whether you prefer bold, spicy flavors or subtle, herbaceous notes, the Cuisinart air fryer can help you achieve perfectly cooked, juicy chicken breasts every time.
In this blog post, we’ll explore 25 incredible Cuisinart air fryer chicken breast recipes that will inspire you to get creative in the kitchen and make the most of this innovative cooking appliance.
25+ Delicious Cuisinart Air Fryer Chicken Breast Recipes for Every Palate
Each recipe brings its own unique flavor profile, demonstrating the versatility and ease of cooking with an air fryer.
Whether you’re looking to impress guests with a gourmet meal or simply want to enjoy a quick and healthy dinner, these recipes will guide you to culinary success.
Lemon Herb Air Fryer Chicken Breast
Lemon Herb Air Fryer Chicken Breast is a delightful dish that combines the zesty flavor of lemon with aromatic herbs to create a light and flavorful meal.
Perfect for a quick dinner, this recipe ensures a juicy and tender chicken breast with a refreshing taste that pairs well with a variety of sides.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 lemon (zested and juiced)
- 2 garlic cloves (minced)
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, combine olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, rosemary, salt, and pepper.
- Place the chicken breasts in a shallow dish and pour the marinade over them, ensuring they are well-coated. Let them marinate for at least 30 minutes.
- Place the marinated chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before serving.
The Lemon Herb Air Fryer Chicken Breast is a quick and easy recipe that brings a burst of fresh flavors to your table.
The lemon and herb marinade infuses the chicken with a bright and aromatic taste, making it a perfect choice for a healthy and delicious meal. Pair it with a simple salad or steamed vegetables for a complete and satisfying dinner.
Garlic Parmesan Air Fryer Chicken Breast
Garlic Parmesan Air Fryer Chicken Breast is a savory and cheesy delight that combines the rich flavors of garlic and Parmesan cheese.
This recipe results in a crispy and golden-brown chicken breast that is both tender and juicy on the inside, making it an irresistible dish for garlic lovers.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 2 garlic cloves (minced)
- 1 teaspoon paprika
- 1 teaspoon dried parsley
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, mix the olive oil, minced garlic, paprika, parsley, salt, and pepper.
- Rub the mixture evenly over the chicken breasts.
- Sprinkle grated Parmesan cheese generously over the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the cheese is golden and crispy.
- Let the chicken rest for a few minutes before serving.
Garlic Parmesan Air Fryer Chicken Breast is a fantastic option for a quick and flavorful dinner.
The combination of garlic and Parmesan creates a delectable crust that adds a delightful crunch to each bite.
This dish is perfect for a cozy weeknight meal and pairs wonderfully with a side of roasted vegetables or a creamy pasta salad.
Spicy Cajun Air Fryer Chicken Breast
Spicy Cajun Air Fryer Chicken Breast is a bold and flavorful dish that brings the heat with a blend of Cajun spices.
This recipe delivers a juicy and tender chicken breast with a spicy kick, making it an excellent choice for those who love a bit of heat in their meals.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon Cajun seasoning
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper (adjust to taste)
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, combine olive oil, Cajun seasoning, smoked paprika, cayenne pepper, salt, and pepper.
- Rub the spice mixture evenly over the chicken breasts.
- Place the seasoned chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before serving.
Spicy Cajun Air Fryer Chicken Breast is a flavorful and exciting dish that brings a punch of spice to your dinner table.
The Cajun seasoning and cayenne pepper create a mouthwatering and aromatic crust that enhances the juicy chicken breast.
Serve this dish with a cooling side like coleslaw or a cucumber salad to balance the heat and enjoy a well-rounded meal.
Honey Mustard Air Fryer Chicken Breast
Honey Mustard Air Fryer Chicken Breast is a delightful combination of sweet and tangy flavors. The honey and mustard glaze gives the chicken a beautiful caramelized coating, while keeping the inside tender and juicy. This recipe is perfect for a quick yet impressive weeknight dinner.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 tablespoons Dijon mustard
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, whisk together Dijon mustard, honey, olive oil, garlic powder, onion powder, salt, and pepper.
- Brush the honey mustard mixture evenly over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the glaze is caramelized.
- Let the chicken rest for a few minutes before serving.
Honey Mustard Air Fryer Chicken Breast is a deliciously sweet and tangy dish that is sure to become a family favorite. The honey mustard glaze creates a sticky, flavorful coating that complements the juicy chicken perfectly. This dish pairs wonderfully with a side of roasted vegetables or a fresh green salad for a balanced meal.
Mediterranean Air Fryer Chicken Breast
Mediterranean Air Fryer Chicken Breast brings the vibrant flavors of the Mediterranean to your dinner table. Marinated in a mix of olive oil, lemon juice, garlic, and herbs, this chicken dish is both healthy and delicious. It’s perfect for a light yet satisfying meal.
Ingredients:
- 2 boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 3 garlic cloves (minced)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, combine olive oil, lemon juice, minced garlic, oregano, basil, thyme, salt, and pepper.
- Place the chicken breasts in a shallow dish and pour the marinade over them, ensuring they are well-coated. Let them marinate for at least 30 minutes.
- Place the marinated chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before serving.
Mediterranean Air Fryer Chicken Breast is a healthy and flavorful dish that brings a taste of the Mediterranean to your home. The lemon and herb marinade infuses the chicken with a bright and aromatic flavor, making it a perfect choice for a light and satisfying meal. Serve it with a side of quinoa or a Greek salad for a complete Mediterranean experience.
Teriyaki Air Fryer Chicken Breast
Teriyaki Air Fryer Chicken Breast offers a delightful Asian-inspired flavor with a sweet and savory teriyaki glaze. This recipe is quick and easy, yet packed with delicious flavors that will please the whole family. The air fryer ensures a perfectly cooked, juicy chicken breast every time.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 2 garlic cloves (minced)
- 1 teaspoon grated ginger
- Sesame seeds and chopped green onions for garnish
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, minced garlic, and grated ginger.
- Place the chicken breasts in a shallow dish and pour the teriyaki sauce over them, ensuring they are well-coated. Let them marinate for at least 30 minutes.
- Place the marinated chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before serving.
- Garnish with sesame seeds and chopped green onions before serving.
Teriyaki Air Fryer Chicken Breast is a quick and easy dish that brings the delicious flavors of teriyaki to your dinner table. The sweet and savory glaze pairs perfectly with the juicy chicken breast, making it a hit for any meal. Serve it with steamed rice and stir-fried vegetables for a complete and satisfying dinner.
Pesto Air Fryer Chicken Breast
Pesto Air Fryer Chicken Breast is a flavorful and aromatic dish that combines the rich, herbal taste of basil pesto with tender, juicy chicken. This recipe is quick and easy, making it perfect for a weeknight dinner that’s both healthy and delicious.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/4 cup basil pesto (store-bought or homemade)
- 2 tablespoons olive oil
- Salt and pepper to taste
- Grated Parmesan cheese for garnish
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- Rub the chicken breasts with olive oil, salt, and pepper.
- Spread the basil pesto evenly over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before serving.
- Garnish with grated Parmesan cheese.
Pesto Air Fryer Chicken Breast is a delightful and easy-to-make dish that brings a burst of herbal flavor to your meal. The pesto creates a beautiful, aromatic coating that enhances the juicy chicken breast. This dish pairs wonderfully with a side of roasted tomatoes or a simple pasta salad, making it a versatile and delicious option for any dinner.
BBQ Air Fryer Chicken Breast
BBQ Air Fryer Chicken Breast is a smoky and tangy dish that captures the essence of a traditional barbecue. The homemade BBQ sauce gives the chicken a rich, flavorful coating while the air fryer ensures a tender and juicy inside. This recipe is perfect for a quick and satisfying meal.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/4 cup BBQ sauce (store-bought or homemade)
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, mix olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Rub the mixture evenly over the chicken breasts.
- Brush the BBQ sauce generously over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the BBQ sauce is caramelized.
- Let the chicken rest for a few minutes before serving.
BBQ Air Fryer Chicken Breast is a flavorful and easy-to-make dish that brings the taste of summer to your table. The smoky and tangy BBQ sauce creates a mouthwatering glaze that pairs perfectly with the juicy chicken. Serve this dish with a side of coleslaw or grilled corn on the cob for a complete and delicious meal that will satisfy any BBQ craving.
Honey Sriracha Air Fryer Chicken Breast
Honey Sriracha Air Fryer Chicken Breast is a sweet and spicy dish that packs a flavorful punch. The combination of honey and sriracha creates a sticky, caramelized coating that perfectly complements the tender and juicy chicken breast. This recipe is great for those who love a bit of heat in their meals.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 tablespoons honey
- 2 tablespoons sriracha sauce
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped cilantro for garnish
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, whisk together honey, sriracha sauce, soy sauce, olive oil, garlic powder, salt, and pepper.
- Brush the mixture evenly over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the glaze is caramelized.
- Let the chicken rest for a few minutes before serving.
- Garnish with chopped cilantro.
Honey Sriracha Air Fryer Chicken Breast is a deliciously sweet and spicy dish that is sure to excite your taste buds. The sticky honey sriracha glaze adds a perfect balance of heat and sweetness to the juicy chicken breast. Serve this dish with a side of steamed rice and stir-fried vegetables for a complete and flavorful meal that will impress anyone who loves a bit of spice.
Herb and Garlic Butter Air Fryer Chicken Breast
Herb and Garlic Butter Air Fryer Chicken Breast is a rich and savory dish that combines the aromatic flavors of fresh herbs and garlic with the richness of butter. This recipe results in a juicy, tender chicken breast with a golden, flavorful crust, making it an ideal choice for a comforting and delicious meal.
Ingredients:
- 2 boneless, skinless chicken breasts
- 3 tablespoons unsalted butter, melted
- 2 garlic cloves, minced
- 1 tablespoon chopped fresh parsley
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, combine melted butter, minced garlic, parsley, thyme, rosemary, salt, and pepper.
- Brush the butter mixture evenly over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the chicken is golden brown.
- Let the chicken rest for a few minutes before serving.
Herb and Garlic Butter Air Fryer Chicken Breast is a wonderfully rich and flavorful dish that’s perfect for any occasion. The butter and herbs create a fragrant and delicious crust while keeping the chicken moist and tender. Pair it with mashed potatoes or a simple green salad for a comforting and satisfying meal that will impress your family and friends.
Mango Chili Air Fryer Chicken Breast
Mango Chili Air Fryer Chicken Breast is a tropical and spicy dish that combines the sweetness of mango with the heat of chili. This recipe delivers a juicy, flavorful chicken breast with a beautifully caramelized glaze, making it an exciting and delicious option for dinner.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/2 cup mango puree
- 2 tablespoons chili sauce
- 1 tablespoon lime juice
- 1 tablespoon olive oil
- 1 garlic clove, minced
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, mix mango puree, chili sauce, lime juice, olive oil, minced garlic, salt, and pepper.
- Brush the mango chili mixture evenly over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the glaze is caramelized.
- Let the chicken rest for a few minutes before serving.
- Garnish with fresh cilantro.
Mango Chili Air Fryer Chicken Breast is a vibrant and flavorful dish that brings a touch of tropical flair to your dinner table. The combination of sweet mango and spicy chili creates a unique and delicious glaze that perfectly complements the juicy chicken breast. Serve it with coconut rice or a fresh mango salsa for a delightful and exotic meal.
Balsamic Glazed Air Fryer Chicken Breast
Balsamic Glazed Air Fryer Chicken Breast is a sophisticated and flavorful dish that combines the tangy sweetness of balsamic vinegar with the savory taste of chicken. This recipe results in a juicy, tender chicken breast with a beautifully caramelized glaze, making it an elegant and delicious choice for dinner.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 garlic clove, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh basil for garnish
Instructions:
- Preheat your Cuisinart air fryer to 375°F.
- In a small bowl, mix balsamic vinegar, honey, olive oil, minced garlic, oregano, salt, and pepper.
- Brush the balsamic mixture evenly over both sides of the chicken breasts.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F and the glaze is caramelized.
- Let the chicken rest for a few minutes before serving.
- Garnish with fresh basil.
Balsamic Glazed Air Fryer Chicken Breast is a deliciously tangy and sweet dish that brings a touch of elegance to your meal. The balsamic glaze creates a rich, flavorful coating that pairs perfectly with the juicy chicken. Serve this dish with roasted vegetables or a side of quinoa for a balanced and sophisticated dinner that is sure to impress your guests.
Note: More recipes are coming soon!