25+ Fruity Cuisinart Apple Bread Machine Recipes for Everyone

Are you ready to elevate your baking game with the delightful flavors of apples?

If you own a Cuisinart bread machine, you’re in for a treat!

This versatile kitchen appliance allows you to whip up scrumptious apple bread recipes with ease, bringing the taste of freshly baked bread right to your home.

Apples are not only delicious but also add natural sweetness, moisture, and a healthy twist to your loaves.

From sweet and spiced to savory and nutty, these recipes will showcase the versatility of apples in bread making.

Whether you’re looking for a comforting breakfast option, a unique side dish for dinner, or a tasty snack, our collection of over 25 Cuisinart apple bread machine recipes has something for everyone.

Let’s dive in and discover the many ways you can enjoy the wonderful flavor of apples in your homemade bread!

25+ Fruity Cuisinart Apple Bread Machine Recipes for Everyone

Incorporating apples into your bread recipes is a fantastic way to add flavor, nutrition, and moisture to your loaves.

With the convenience of a Cuisinart bread machine, creating delicious apple breads has never been easier.

From traditional sweet breads to innovative savory options, the recipes provided in this collection will inspire you to experiment with flavors and ingredients.

Not only will you impress your family and friends with your baking skills, but you’ll also fill your home with the irresistible aroma of freshly baked apple bread.

So gather your ingredients, fire up your bread machine, and enjoy the wonderful world of apple bread baking!

Cinnamon Apple Bread

Cinnamon Apple Bread is a warm and comforting loaf that combines the sweetness of fresh apples with a hint of cinnamon. This recipe is perfect for breakfast or as a cozy snack with a cup of tea. The bread is soft, fluffy, and bursting with chunks of tender apples, making it a delightful treat for any occasion. Best enjoyed fresh, it also toasts beautifully, offering a deliciously warm start to your day.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup brown sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 tablespoon active dry yeast
• 1 1/2 cups peeled and diced apples (about 2 medium apples)

Instructions:

1. Add the warm milk, melted butter, brown sugar, vanilla extract, and egg to the bread pan.
2. Sprinkle the bread flour over the wet ingredients, making sure to cover them completely.
3. In a separate bowl, mix the granulated sugar, ground cinnamon, salt, and yeast, then add this mixture to the flour layer.
4. Gently fold the diced apples into the mixture, ensuring they are evenly distributed.
5. Select the “Basic” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and allow it to cool on a wire rack before slicing.

This Cinnamon Apple Bread is a perfect blend of spices and fruit, making it a comforting addition to your breakfast table or an afternoon snack. The sweetness of the apples combined with the warm notes of cinnamon creates a mouthwatering flavor that will leave everyone wanting more. Whether enjoyed plain, toasted, or with a spread of butter, this bread is sure to become a family favorite. Plus, the ease of using a bread machine means you can enjoy homemade goodness without the fuss!

Apple Walnut Bread

Apple Walnut Bread offers a delightful crunch with every bite, thanks to the addition of toasted walnuts. This recipe is a wonderful fusion of flavors, where the natural sweetness of apples meets the rich, nutty essence of walnuts. It’s an ideal choice for a hearty breakfast or an energizing snack throughout the day. The combination of textures makes it a satisfying loaf that is equally delicious on its own or slathered with cream cheese.

Ingredients:

• 1 cup apple juice or cider
• 1/4 cup vegetable oil
• 1/4 cup brown sugar
• 1 large egg
• 2 1/2 cups bread flour
• 1/2 teaspoon ground cinnamon
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 tablespoon active dry yeast
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1/2 cup chopped walnuts (toasted)

Instructions:

1. Pour the apple juice, vegetable oil, brown sugar, and egg into the bread pan.
2. Add the bread flour, ground cinnamon, baking powder, and salt on top of the wet ingredients.
3. Sprinkle the active dry yeast over the flour, ensuring it does not touch the liquid.
4. Fold in the diced apples and toasted walnuts into the mix.
5. Choose the “Sweet” setting on your Cuisinart bread machine, select the crust color, and start the baking cycle.
6. Once the cycle is complete, remove the bread from the pan and cool on a wire rack.

The Apple Walnut Bread is not only visually appealing with its flecks of apple and crunchy walnuts, but it also provides a symphony of flavors and textures. Each slice delivers a satisfying crunch alongside the soft and moist bread, making it a truly enjoyable experience. This loaf is versatile; it pairs wonderfully with butter or can be used to make delicious sandwiches. Whether you serve it at breakfast, brunch, or as a snack, this recipe will surely impress your guests and family alike.

Caramel Apple Bread

Indulge in the decadent flavors of Caramel Apple Bread, where the sweetness of caramel sauce meets the tartness of apples. This recipe transforms a classic loaf into a sweet treat that feels almost like dessert. Perfect for holiday gatherings or cozy evenings at home, this bread is guaranteed to bring a smile to anyone’s face. Serve it warm, and you might just find it disappearing faster than you can slice it!

Ingredients:

• 1 cup warm water (110°F)
• 1/4 cup unsalted butter, softened
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 tablespoon active dry yeast
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1/2 cup caramel sauce (store-bought or homemade)

Instructions:

1. Combine the warm water, softened butter, granulated sugar, vanilla extract, and egg in the bread pan.
2. Add the bread flour over the wet ingredients, covering them completely.
3. In a small bowl, mix the ground cinnamon and salt, and then add the active dry yeast on top of the flour layer.
4. Gently fold in the diced apples and drizzle half of the caramel sauce over the mixture.
5. Select the “Basic” setting on your Cuisinart bread machine, set the crust color to your preference, and press “Start.”
6. Once the bread is finished baking, remove it from the pan, and drizzle the remaining caramel sauce on top while it cools on a wire rack.

Caramel Apple Bread is a delightful treat that brings the flavors of fall into every bite, making it a wonderful addition to your baking repertoire. The sweet caramel sauce combined with the tender apples creates an irresistible flavor profile that is perfect for any occasion. Whether served as a dessert or a sweet breakfast option, this bread is sure to impress. Slice it warm, and watch as the caramel drizzles down the sides, creating an inviting aroma and a delectable presentation that will have everyone coming back for more.

Apple Cheddar Bread

Apple Cheddar Bread is a savory twist on traditional sweet apple bread, combining the sweetness of apples with the sharpness of cheddar cheese. This recipe results in a moist, flavorful loaf that works well as a side dish for soups and salads or as a base for delicious sandwiches. The addition of cheddar creates a delightful contrast with the tender apple pieces, making it an exciting option for those looking to explore new flavor profiles in their baking.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup granulated sugar
• 1 teaspoon salt
• 1 teaspoon apple cider vinegar
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1 cup sharp cheddar cheese, shredded

Instructions:

1. Add the warm milk, melted butter, granulated sugar, salt, apple cider vinegar, and egg to the bread pan.
2. Layer the bread flour over the wet ingredients, ensuring it completely covers them.
3. Sprinkle the active dry yeast over the flour, followed by the ground cinnamon.
4. Gently fold in the diced apples and shredded cheddar cheese, making sure they are evenly distributed.
5. Select the “Basic” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. After baking, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Apple Cheddar Bread is an extraordinary blend of sweet and savory that will surprise and delight your taste buds. Its unique flavor profile makes it a versatile loaf that can complement various meals, from hearty soups to fresh salads. Whether enjoyed warm with a pat of butter or used to create a delectable sandwich, this bread is sure to impress your family and guests. With the convenience of a bread machine, you can easily whip up this unique creation anytime you crave something different!

Spiced Apple Oat Bread

Spiced Apple Oat Bread is a wholesome and hearty loaf that combines the comforting flavors of cinnamon and nutmeg with nutritious oats and tender apple pieces. This recipe is perfect for those looking for a healthier option without compromising on taste. It’s an excellent choice for breakfast or a snack, and it’s also great for toasting and spreading with butter or jam. The oats add a lovely texture, making each slice satisfying and delicious.

Ingredients:

• 1 cup warm water (110°F)
• 1/4 cup vegetable oil
• 1/4 cup honey
• 1 teaspoon salt
• 1 teaspoon vanilla extract
• 1 large egg
• 1 1/2 cups bread flour
• 1 cup rolled oats
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 1/2 cups peeled and diced apples (about 2 medium apples)

Instructions:

1. Pour the warm water, vegetable oil, honey, salt, vanilla extract, and egg into the bread pan.
2. Add the bread flour and rolled oats on top of the wet ingredients.
3. Sprinkle the active dry yeast over the flour, then add the ground cinnamon and nutmeg.
4. Fold in the diced apples, ensuring they are evenly mixed with the other ingredients.
5. Select the “Whole Wheat” or “Basic” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the bread is baked, remove it from the pan and allow it to cool on a wire rack before slicing.

Spiced Apple Oat Bread is a deliciously nutritious option that brings the warmth of spices and the sweetness of apples into every bite. It’s perfect for busy mornings when you want something wholesome and satisfying. The combination of oats and apples creates a delightful texture that enhances the overall eating experience. Whether served as toast with your favorite spread or enjoyed plain, this bread is sure to become a staple in your home. Plus, it’s an easy recipe that your Cuisinart bread machine makes effortless!

Apple Cranberry Bread

Apple Cranberry Bread is a delightful combination of sweet and tart flavors, featuring the classic pairing of apples and cranberries. This bread is perfect for fall gatherings or as a festive addition to your holiday table. The vibrant color from the cranberries and the sweetness from the apples create a visually appealing and delicious loaf. It’s a versatile treat that can be served as breakfast, a snack, or even dessert.

Ingredients:

• 1 cup warm orange juice (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1 teaspoon ground cinnamon
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 tablespoon active dry yeast
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1 cup fresh or frozen cranberries, halved

Instructions:

1. Add the warm orange juice, melted butter, granulated sugar, vanilla extract, and egg to the bread pan.
2. Layer the bread flour over the wet ingredients, ensuring they are completely covered.
3. In a separate bowl, mix the ground cinnamon, baking soda, salt, and active dry yeast, then sprinkle this mixture over the flour.
4. Gently fold in the diced apples and halved cranberries, making sure they are evenly incorporated.
5. Select the “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and allow it to cool on a wire rack before slicing.

Apple Cranberry Bread is a festive and flavorful loaf that beautifully combines sweet and tart elements, making it an excellent choice for any occasion. The juicy cranberries add a burst of flavor that pairs perfectly with the tender apple pieces, creating a delightful taste sensation. This bread is not only delicious but also a stunning addition to your holiday spread or brunch table. Serve it warm with butter or cream cheese for an extra touch of indulgence. With the convenience of a bread machine, you can create this beautiful loaf effortlessly and enjoy its delightful flavors any time of the year!

Caramel Apple Bread

Caramel Apple Bread is a sweet and indulgent treat that combines the flavors of tender apples with rich caramel. This recipe is perfect for dessert or a special breakfast, bringing a taste of autumn right into your kitchen. The bread’s moist texture and the gooey caramel sauce create a delightful eating experience that will leave you and your guests craving more. It’s a comforting loaf that captures the essence of fall and is sure to impress.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup unsalted butter, melted
• 1/2 cup brown sugar, packed
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1/2 cup caramel sauce (store-bought or homemade)

Instructions:

1. In the bread pan, combine warm milk, melted butter, brown sugar, vanilla extract, and the egg, mixing until well combined.
2. Add the bread flour on top of the wet ingredients, ensuring it covers them completely.
3. Sprinkle the active dry yeast over the flour, followed by the ground cinnamon and salt.
4. Gently fold in the diced apples, making sure they are evenly distributed throughout the mixture.
5. Select the “Sweet” or “Basic” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. When the baking cycle is almost complete, drizzle the caramel sauce over the top of the dough (if the machine allows for this), or you can drizzle it over the bread once it’s baked.
7. After baking, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Caramel Apple Bread is a decadent and delightful loaf that elevates traditional apple bread to new heights. The combination of sweet caramel and tender apples makes each slice a treat that is perfect for dessert or a special occasion. Serve it warm with a drizzle of additional caramel sauce or a scoop of vanilla ice cream for an indulgent dessert experience. This bread not only fills your home with the warm aromas of baking but also creates lasting memories with each delicious bite. Enjoy the sweetness of fall with this wonderful recipe!

Apple Walnut Bread

Apple Walnut Bread combines the sweetness of apples with the earthy crunch of walnuts, creating a deliciously textured loaf that is perfect for breakfast or as a snack. This recipe is not only flavorful but also packed with nutrients, making it a healthy choice for any time of the day. The addition of walnuts provides a satisfying crunch that contrasts beautifully with the soft, moist bread, resulting in a delightful eating experience.

Ingredients:

• 1 cup warm water (110°F)
• 1/4 cup vegetable oil
• 1/4 cup honey
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1 cup walnuts, chopped

Instructions:

1. In the bread pan, mix together the warm water, vegetable oil, honey, salt, cinnamon, and egg until well combined.
2. Add the bread flour on top of the wet ingredients, ensuring it completely covers them.
3. Sprinkle the active dry yeast over the flour.
4. Gently fold in the diced apples and chopped walnuts, distributing them evenly throughout the mixture.
5. Select the “Basic” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the bread is baked, carefully remove it from the pan and let it cool on a wire rack before slicing.

Apple Walnut Bread is a wholesome and satisfying loaf that is perfect for any time of day. The sweet, juicy apples complement the nutty flavor of the walnuts, creating a deliciously balanced bread that is both nutritious and delicious. Enjoy it toasted with a bit of butter for breakfast or as a snack throughout the day. This recipe is an excellent way to incorporate healthy ingredients into your diet while enjoying the delightful flavors of fall. With the help of your Cuisinart bread machine, making this delicious loaf is simple and rewarding!

Honey Apple Bread

Honey Apple Bread is a sweet, naturally flavored loaf that highlights the sweetness of honey and the freshness of apples. This recipe is an excellent option for those who prefer a healthier alternative to traditional sweet breads, as it uses honey instead of refined sugar. The result is a moist and flavorful bread that is perfect for breakfast or as a snack. The natural sweetness from the honey pairs beautifully with the apples, making this loaf a delightful treat.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup honey
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 1/2 cups peeled and diced apples (about 2 medium apples)

Instructions:

1. In the bread pan, combine warm milk, honey, melted butter, vanilla extract, and the egg, mixing until well combined.
2. Add the bread flour over the wet ingredients, ensuring it completely covers them.
3. Sprinkle the active dry yeast over the flour, followed by the ground cinnamon and salt.
4. Gently fold in the diced apples, ensuring they are evenly distributed throughout the mixture.
5. Select the “Basic” or “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Honey Apple Bread is a deliciously sweet and naturally flavored loaf that brings a taste of nature into your home. The combination of honey and apples creates a delightful flavor profile that is both comforting and satisfying. This bread is perfect for breakfast, enjoyed with a smear of butter, or as a wholesome snack throughout the day. Its moist texture and sweet aroma will surely become a favorite in your household. With your Cuisinart bread machine, you can effortlessly create this delightful loaf that celebrates the natural sweetness of its ingredients. Enjoy every slice!

Spiced Apple Cranberry Bread

Spiced Apple Cranberry Bread is a festive loaf that combines the tartness of cranberries with the sweetness of apples, creating a delightful balance of flavors. This recipe is perfect for holiday gatherings or cozy winter afternoons, as the warming spices fill your kitchen with a delightful aroma. The cranberries add a pop of color and a slightly tangy taste, making this bread not only delicious but also visually appealing. This loaf is a great way to use up fresh cranberries or to add a seasonal touch to your baking.

Ingredients:

• 1 cup warm water (110°F)
• 1/4 cup vegetable oil
• 1/4 cup brown sugar, packed
• 1 teaspoon vanilla extract
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 cup peeled and diced apples (about 1-2 medium apples)
• 1 cup fresh or frozen cranberries, chopped

Instructions:

1. In the bread pan, combine the warm water, vegetable oil, brown sugar, vanilla extract, salt, cinnamon, nutmeg, and the egg. Mix until well blended.
2. Add the bread flour on top of the wet ingredients, ensuring it covers them completely.
3. Sprinkle the active dry yeast over the flour, and do not mix it in.
4. Gently fold in the diced apples and chopped cranberries, distributing them evenly in the mixture.
5. Select the “Basic” or “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Spiced Apple Cranberry Bread is a delightful combination of flavors that brings the essence of the season into your home. The sweet apples and tart cranberries create a harmonious balance that is perfect for any occasion. This bread pairs beautifully with butter or cream cheese, making it an excellent choice for breakfast or a snack. The warming spices add depth to the flavor, ensuring that every slice is packed with deliciousness. Enjoy this seasonal treat with family and friends, and savor the delightful flavors of this festive loaf!

Maple Apple Bread

Maple Apple Bread is a sweet and fragrant loaf that combines the rich flavor of maple syrup with tender pieces of apple. This recipe is a wonderful way to celebrate the natural sweetness of apples while adding a unique twist with maple. The result is a moist and flavorful bread that is perfect for breakfast, a snack, or even dessert. The warm notes of maple syrup make this loaf feel like a special treat any time of year.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup pure maple syrup
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 1/2 cups peeled and diced apples (about 2 medium apples)

Instructions:

1. In the bread pan, mix together the warm milk, maple syrup, melted butter, vanilla extract, and egg until well combined.
2. Add the bread flour over the wet ingredients, ensuring it completely covers them.
3. Sprinkle the active dry yeast over the flour, followed by the ground cinnamon and salt.
4. Gently fold in the diced apples, making sure they are evenly distributed throughout the mixture.
5. Select the “Basic” or “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Maple Apple Bread is a delightful treat that combines the natural sweetness of apples with the rich flavor of maple syrup. This bread is perfect for breakfast, served warm with butter, or enjoyed as a snack throughout the day. Its moist texture and sweet aroma will surely make it a favorite in your home. Whether you’re celebrating a special occasion or simply treating yourself, this loaf is a delicious way to enjoy the flavors of fall. The Cuisinart bread machine makes it easy to whip up this delightful recipe and fill your kitchen with comforting scents!

Apple Cinnamon Swirl Bread

Apple Cinnamon Swirl Bread is a visually appealing loaf that features a delicious swirl of cinnamon and apple filling. This recipe is perfect for a cozy breakfast or an afternoon snack, as the aroma of cinnamon and apples baking together creates a warm and inviting atmosphere. The swirls of cinnamon and apple filling not only add flavor but also create a beautiful presentation when sliced. This bread is sure to be a hit with family and friends, making it a wonderful addition to any meal.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup sugar
• 1 teaspoon salt
• 1 teaspoon vanilla extract
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1 1/2 cups peeled and diced apples (about 2 medium apples)
• 1/4 cup sugar (for filling)
• 1 tablespoon ground cinnamon (for filling)

Instructions:

1. In the bread pan, combine the warm milk, melted butter, sugar, salt, vanilla extract, and egg, mixing until well blended.
2. Add the bread flour on top of the wet ingredients, ensuring it covers them completely.
3. Sprinkle the active dry yeast over the flour.
4. In a separate bowl, mix the diced apples with the 1/4 cup sugar and 1 tablespoon ground cinnamon.
5. After the initial mixing cycle, spread the apple filling evenly over the dough in the bread pan and gently swirl it with a knife to create a marbled effect.
6. Select the “Sweet” or “Basic” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
7. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Apple Cinnamon Swirl Bread is a delightful treat that combines the comforting flavors of cinnamon and apples in a beautifully swirled loaf. Each slice offers a perfect balance of sweetness and spice, making it a wonderful addition to your breakfast table or a cozy snack. The beautiful presentation of the swirls not only makes it visually appealing but also enhances the flavor with every bite. Serve this bread warm with butter or cream cheese for a deliciously satisfying experience. With your Cuisinart bread machine, you can effortlessly create this stunning and flavorful loaf, making every moment spent in the kitchen a joy!

Cheddar Apple Bread

Cheddar Apple Bread is a savory twist on traditional apple bread, combining the sweetness of apples with the sharpness of cheddar cheese. This unique recipe is perfect for a brunch gathering or as a side for soups and salads. The melted cheddar creates a rich flavor, while the apples add a subtle sweetness and moisture to the bread. This loaf is not only delicious but also offers a wonderful balance of sweet and savory, making it a great option for any meal of the day.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup sugar
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 cup sharp cheddar cheese, shredded
• 1 cup peeled and diced apples (about 1-2 medium apples)

Instructions:

1. In the bread pan, combine the warm milk, melted butter, sugar, salt, cinnamon, and egg, mixing until well blended.
2. Add the bread flour on top of the wet ingredients, ensuring it covers them completely.
3. Sprinkle the active dry yeast over the flour, and do not mix it in.
4. Gently fold in the diced apples and shredded cheddar cheese, distributing them evenly in the mixture.
5. Select the “Basic” or “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Cheddar Apple Bread is a delightful combination of flavors that surprises the palate with its perfect blend of sweet and savory. The sharpness of the cheddar enhances the sweetness of the apples, creating a delicious loaf that pairs wonderfully with soups, salads, or even enjoyed on its own. This bread is versatile enough to serve at any meal or as an appetizer. The Cuisinart bread machine makes it easy to whip up this unique recipe, allowing you to impress your family and friends with minimal effort!

Apple Almond Bread

Apple Almond Bread is a nutty, sweet loaf that combines the flavors of fresh apples and crunchy almonds. This recipe is a wonderful way to enjoy the rich flavor of almonds alongside the natural sweetness of apples, making it a perfect choice for breakfast or as an afternoon snack. The addition of almond extract enhances the nutty flavor, creating a loaf that is aromatic and flavorful. Enjoy this bread toasted with a bit of butter or as part of a cheese platter.

Ingredients:

• 1 cup warm water (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup sugar
• 1 teaspoon almond extract
• 1 teaspoon salt
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 teaspoon ground cinnamon
• 1/2 cup sliced almonds
• 1 cup peeled and diced apples (about 1-2 medium apples)

Instructions:

1. In the bread pan, mix together the warm water, melted butter, sugar, almond extract, salt, and egg until well combined.
2. Add the bread flour over the wet ingredients, ensuring it completely covers them.
3. Sprinkle the active dry yeast over the flour, followed by the ground cinnamon.
4. Gently fold in the diced apples and sliced almonds, making sure they are evenly distributed throughout the mixture.
5. Select the “Basic” or “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Apple Almond Bread is a delightful blend of flavors that offers a satisfying crunch and a sweet aroma with every slice. The combination of fresh apples and toasted almonds creates a wonderful texture and taste, making it perfect for breakfast or as a snack. Serve it toasted with butter or enjoy it alongside your favorite cheese. This bread is not only delicious but also showcases the unique flavors of apples and almonds, making it a standout addition to your baking repertoire. With the ease of the Cuisinart bread machine, you can enjoy this flavorful loaf any day of the week!

Apple Walnut Bread

Apple Walnut Bread is a hearty, nutty loaf that combines the sweetness of apples with the rich texture of walnuts. This recipe is a fantastic way to incorporate healthy fats and protein from walnuts while enjoying the delicious taste of apples. The crunch of the walnuts complements the tender apple pieces, creating a delightful eating experience. This bread is perfect for breakfast, a mid-afternoon snack, or as a side to your favorite soup or salad.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup unsalted butter, melted
• 1/4 cup brown sugar, packed
• 1 teaspoon vanilla extract
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 large egg
• 2 1/2 cups bread flour
• 1 tablespoon active dry yeast
• 1 cup chopped walnuts
• 1 cup peeled and diced apples (about 1-2 medium apples)

Instructions:

1. In the bread pan, combine the warm milk, melted butter, brown sugar, vanilla extract, salt, cinnamon, and egg, mixing until well blended.
2. Add the bread flour on top of the wet ingredients, ensuring it covers them completely.
3. Sprinkle the active dry yeast over the flour, and do not mix it in.
4. Gently fold in the diced apples and chopped walnuts, distributing them evenly in the mixture.
5. Select the “Basic” or “Sweet” setting on your Cuisinart bread machine, choose the desired crust color, and press “Start.”
6. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing.

Apple Walnut Bread is a delicious and nutritious option that pairs perfectly with breakfast or a light lunch. The crunchy walnuts add a satisfying texture, while the apples provide natural sweetness and moisture. This hearty loaf is not only filling but also offers a wholesome combination of flavors that everyone will love. Whether served warm with butter or enjoyed on its own, this bread is sure to become a favorite in your household. Thanks to the Cuisinart bread machine, you can easily create this delightful recipe with minimal effort, making your baking experience enjoyable and rewarding!

Note: More recipes are coming soon!