33+ Delicious Dairy-Free Frappe Recipes to Beat the Heat

When it comes to satisfying your cravings for creamy, indulgent beverages, frappes often top the list. But for those who are dairy-free, finding the perfect frappe recipe can be a challenge.

Fortunately, creating luscious, dairy-free frappes at home is easier than ever. From classic coffee flavors to fruity tropical blends, there are endless ways to enjoy this chilled treat without a drop of dairy.

In this blog, we’ve compiled 33+ dairy-free frappe recipes that cater to a variety of tastes and preferences.

Whether you’re a fan of rich chocolate, refreshing mint, tropical fruits, or bold coffee, there’s something here to delight every palate.

These recipes not only provide delicious alternatives for those avoiding dairy but also open up a world of creative, customizable options for anyone seeking a refreshing beverage.

Let’s dive into a list of frappes that are creamy, satisfying, and completely dairy-free!

33+ Delicious Dairy-Free Frappe Recipes to Beat the Heat

Who says going dairy-free means giving up your favorite creamy beverages?

These 33+ dairy-free frappe recipes prove that you can enjoy rich, flavorful, and indulgent drinks without compromise.

From comforting chai blends to exotic mango lime delights, these recipes are designed to please your taste buds while meeting your dietary needs.

Whether you’re whipping up a quick treat for yourself or impressing guests with your frappe-making skills, these recipes will become your go-to choices.

Try experimenting with plant-based milks, natural sweeteners, and creative garnishes to make each frappe truly your own.

So grab your blender, some ice cubes, and your favorite non-dairy ingredients, and start blending your way to frappe heaven.

With this diverse collection, you’ll never run out of delicious, dairy-free options to enjoy!

Dairy-Free Mocha Coconut Frappe

This Dairy-Free Mocha Coconut Frappe is a tropical twist on the classic mocha drink, perfect for satisfying your coffee cravings while staying dairy-free. Combining the rich flavors of chocolate and coffee with the creamy goodness of coconut milk, this frappe is indulgent yet light. It’s ideal for hot days or as an afternoon pick-me-up.

Ingredients:

• 1 cup brewed coffee, cooled
• 1/2 cup unsweetened coconut milk
• 2 tbsp dairy-free chocolate syrup
• 1 tbsp coconut sugar or sweetener of choice
• 1 cup ice cubes
• 1/2 tsp vanilla extract
• Dairy-free whipped cream and shredded coconut (optional, for garnish)

Instructions:

1. In a blender, combine the cooled coffee, coconut milk, chocolate syrup, coconut sugar, and vanilla extract.
2. Add the ice cubes and blend until smooth and frothy.
3. Taste and adjust sweetness if needed.
4. Pour into a glass, top with dairy-free whipped cream, and sprinkle shredded coconut on top for an extra touch.
5. Serve immediately and enjoy the rich mocha-coconut flavors!

This Dairy-Free Mocha Coconut Frappe is a refreshing and creamy delight that feels like a mini tropical vacation in a glass. The combination of coffee, chocolate, and coconut creates a perfect balance of flavors, leaving you energized and satisfied without any dairy. Whether you’re relaxing at home or on the go, this frappe is sure to become a favorite.

Dairy-Free Vanilla Almond Frappe

The Dairy-Free Vanilla Almond Frappe is a classic, subtly sweet, and nutty beverage that’s perfect for any time of the day. Made with almond milk and a hint of vanilla, it’s a simple yet luxurious treat. This frappe pairs wonderfully with snacks or can be a standalone dessert drink.

Ingredients:

• 1 cup almond milk
• 1/2 cup brewed and cooled espresso or strong coffee
• 1 tbsp pure maple syrup or agave nectar
• 1 tsp vanilla extract
• 1 cup ice cubes
• Dairy-free whipped cream and slivered almonds (optional, for garnish)

Instructions:

1. Add almond milk, espresso, maple syrup, vanilla extract, and ice cubes into a blender.
2. Blend until creamy and frothy.
3. Pour into a glass and top with dairy-free whipped cream and slivered almonds for added texture and flavor.
4. Serve and enjoy your elegant Vanilla Almond Frappe!

This Dairy-Free Vanilla Almond Frappe offers a light, nutty sweetness that complements its creamy texture. The addition of almond milk brings a natural richness without the need for dairy. It’s a versatile drink that can be enjoyed during breakfast, as a mid-day refresher, or as a post-dinner treat.

Dairy-Free Berry Matcha Frappe

For those who enjoy vibrant flavors, the Dairy-Free Berry Matcha Frappe is a must-try! Combining the earthy taste of matcha with the fruity burst of berries, this drink is both energizing and antioxidant-packed. It’s a colorful, nutritious option that feels like a treat.

Ingredients:

• 1 cup oat milk or any dairy-free milk
• 1 tsp high-quality matcha powder
• 1/4 cup frozen mixed berries (blueberries, raspberries, or strawberries)
• 1 tbsp honey or agave nectar
• 1 cup ice cubes
• Fresh berries (optional, for garnish)

Instructions:

1. Dissolve the matcha powder in a small amount of warm water, stirring until smooth.
2. In a blender, combine oat milk, matcha mixture, frozen berries, honey, and ice cubes.
3. Blend until smooth and creamy.
4. Pour into a glass, garnish with fresh berries, and enjoy immediately!

The Dairy-Free Berry Matcha Frappe is a delightful blend of earthy and fruity flavors, perfect for matcha lovers seeking a fun twist. With its vibrant color and refreshing taste, it’s as nourishing as it is delicious. Treat yourself to this frappe for a guilt-free indulgence packed with flavor and health benefits.

Dairy-Free Salted Caramel Frappe

Indulge your taste buds with this Dairy-Free Salted Caramel Frappe, a creamy and luxurious drink that blends sweet and salty flavors into one irresistible treat. Made with dairy-free caramel sauce and a hint of sea salt, this frappe is perfect for caramel lovers seeking a guilt-free alternative.

Ingredients:

• 1 cup oat milk
• 1/2 cup brewed and cooled coffee or espresso
• 2 tbsp dairy-free caramel sauce
• 1/2 tsp sea salt (or to taste)
• 1 tbsp coconut sugar or sweetener of choice
• 1 cup ice cubes
• Dairy-free whipped cream and a drizzle of caramel sauce (optional, for garnish)

Instructions:

1. In a blender, combine oat milk, coffee, caramel sauce, sea salt, and coconut sugar.
2. Add the ice cubes and blend until creamy and frothy.
3. Taste and adjust salt or sweetness as needed.
4. Pour into a glass, top with whipped cream, and drizzle with more caramel sauce for an extra touch.
5. Serve immediately and enjoy the perfect balance of sweet and salty flavors.

This Dairy-Free Salted Caramel Frappe is the ultimate treat for those who crave a decadent yet dairy-free beverage. The combination of creamy oat milk, rich caramel, and a hint of salt creates a delightful flavor explosion in every sip. Perfect for any occasion, this frappe will surely become a favorite in your recipe collection.

Dairy-Free Peanut Butter Banana Frappe

The Dairy-Free Peanut Butter Banana Frappe is a protein-packed, creamy delight that’s perfect for breakfast or a post-workout treat. The natural sweetness of banana pairs beautifully with the nutty flavor of peanut butter, creating a rich and satisfying drink.

Ingredients:

• 1 cup almond milk or any dairy-free milk
• 1 ripe banana
• 2 tbsp natural peanut butter
• 1 tbsp maple syrup or agave nectar
• 1/2 tsp cinnamon (optional)
• 1 cup ice cubes
• Dairy-free chocolate chips or crushed peanuts (optional, for garnish)

Instructions:

1. Combine almond milk, banana, peanut butter, maple syrup, cinnamon, and ice cubes in a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with chocolate chips or crushed peanuts if desired.
4. Enjoy your creamy, nutty treat!

This Dairy-Free Peanut Butter Banana Frappe is the perfect blend of indulgence and nutrition. Packed with natural ingredients and free from dairy, it’s a versatile recipe that doubles as a filling snack or a quick, refreshing dessert. Enjoy this frappe anytime you need a boost of energy and flavor.

Dairy-Free Mint Chocolate Chip Frappe

The Dairy-Free Mint Chocolate Chip Frappe is a refreshing and indulgent treat that combines the coolness of mint with the richness of chocolate. This frappe is ideal for hot days or when you’re craving a drink that’s both sweet and invigorating.

Ingredients:

• 1 cup coconut milk
• 1/2 cup brewed and cooled espresso or strong coffee
• 2 tbsp dairy-free chocolate syrup
• 1/4 tsp peppermint extract
• 1 tbsp coconut sugar or sweetener of choice
• 1/2 cup dairy-free chocolate chips
• 1 cup ice cubes
• Fresh mint leaves (optional, for garnish)

Instructions:

1. Add coconut milk, espresso, chocolate syrup, peppermint extract, coconut sugar, and ice cubes to a blender.
2. Blend until smooth and frothy.
3. Stir in the chocolate chips (or pulse them lightly in the blender if you prefer smaller pieces).
4. Pour into a glass and garnish with fresh mint leaves for a finishing touch.
5. Serve immediately and enjoy the minty, chocolatey goodness.

The Dairy-Free Mint Chocolate Chip Frappe is the perfect fusion of cool mint and creamy chocolate, delivering a refreshing burst of flavor with every sip. Whether you’re a mint chocolate fan or just looking for a unique dairy-free drink, this frappe will hit the spot and leave you feeling refreshed and satisfied.

Dairy-Free Strawberry Coconut Frappe

The Dairy-Free Strawberry Coconut Frappe is a fruity, tropical delight that will transport you to a sunny beach with every sip. Made with juicy strawberries and creamy coconut milk, this frappe is naturally sweet and packed with refreshing flavors. It’s a perfect drink for summer or whenever you need a taste of sunshine.

Ingredients:

• 1 cup unsweetened coconut milk
• 1 cup fresh or frozen strawberries
• 1 tbsp maple syrup or agave nectar (optional)
• 1/2 tsp vanilla extract
• 1 cup ice cubes
• Dairy-free whipped cream and toasted coconut flakes (optional, for garnish)

Instructions:

1. In a blender, combine coconut milk, strawberries, maple syrup, vanilla extract, and ice cubes.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with whipped cream and toasted coconut flakes if desired.
4. Serve and enjoy the tropical strawberry goodness!

This Dairy-Free Strawberry Coconut Frappe is a refreshing and creamy drink that’s perfect for satisfying your fruit cravings. Its tropical flavors and velvety texture make it an ideal choice for a mid-day treat or a light dessert. With its vibrant color and delightful taste, it’s sure to brighten your day.

Dairy-Free Chai Spiced Frappe

For a warming yet refreshing drink, the Dairy-Free Chai Spiced Frappe is a wonderful option. Combining the rich spices of chai tea with creamy dairy-free milk, this frappe is aromatic, flavorful, and perfect for any time you want a caffeine-free indulgence with a twist.

Ingredients:

• 1 cup brewed and cooled chai tea
• 1/2 cup oat milk or almond milk
• 1 tbsp maple syrup or coconut sugar
• 1/2 tsp cinnamon
• 1/4 tsp ground ginger
• 1 cup ice cubes
• Cinnamon stick or ground cinnamon (optional, for garnish)

Instructions:

1. Brew a strong chai tea and let it cool completely.
2. In a blender, combine the chai tea, oat milk, maple syrup, cinnamon, ginger, and ice cubes.
3. Blend until smooth and frothy.
4. Pour into a glass and garnish with a cinnamon stick or a sprinkle of ground cinnamon.
5. Serve immediately and savor the spicy-sweet flavors.

The Dairy-Free Chai Spiced Frappe brings together the warmth of chai spices with the refreshing coolness of a frappe. This drink is versatile enough to be enjoyed year-round, whether as a summer cooler or a winter pick-me-up. Its aromatic blend of spices makes every sip feel like a comforting hug.

Dairy-Free Mango Passionfruit Frappe

Bright, fruity, and packed with tropical flavors, the Dairy-Free Mango Passionfruit Frappe is a vibrant drink that’s as refreshing as it is energizing. With the natural sweetness of mango and the tangy punch of passionfruit, this frappe is a delicious way to stay cool on warm days.

Ingredients:

• 1 cup mango chunks (fresh or frozen)
• 1/2 cup passionfruit juice or pulp
• 1/2 cup coconut milk
• 1 tbsp agave nectar or sweetener of choice (optional)
• 1 cup ice cubes
• Mango slices or passionfruit seeds (optional, for garnish)

Instructions:

1. In a blender, combine mango chunks, passionfruit juice, coconut milk, agave nectar, and ice cubes.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with mango slices or passionfruit seeds for a tropical touch.
4. Serve immediately and enjoy the burst of fruity flavors.

The Dairy-Free Mango Passionfruit Frappe is a taste of the tropics in every sip. Its combination of creamy coconut milk, juicy mango, and tangy passionfruit creates a refreshing drink perfect for sunny afternoons or as a delightful treat at any time. Share this exotic frappe with friends, and let it transport you to paradise.

Dairy-Free Mocha Almond Frappe

The Dairy-Free Mocha Almond Frappe is a rich and decadent drink that’s perfect for chocolate and coffee lovers. With the nutty undertones of almond milk and the deep flavors of cocoa and espresso, this frappe is a satisfying treat for any time of day.

Ingredients:

• 1 cup unsweetened almond milk
• 1/2 cup brewed and cooled espresso or strong coffee
• 2 tbsp unsweetened cocoa powder
• 1-2 tbsp maple syrup or sweetener of choice
• 1/2 tsp almond extract
• 1 cup ice cubes
• Dairy-free whipped cream and a sprinkle of cocoa powder (optional, for garnish)

Instructions:

1. Combine almond milk, espresso, cocoa powder, maple syrup, almond extract, and ice cubes in a blender.
2. Blend until smooth and frothy.
3. Pour into a glass and garnish with whipped cream and a dusting of cocoa powder for a luxurious finish.
4. Serve immediately and enjoy the perfect balance of mocha and almond flavors.

The Dairy-Free Mocha Almond Frappe is a luxurious blend of coffee and chocolate with a nutty twist. Its rich, creamy texture and deep flavors make it a delightful pick-me-up or a decadent dessert drink. This frappe is sure to please your taste buds while keeping things dairy-free.

Dairy-Free Pineapple Matcha Frappe

The Dairy-Free Pineapple Matcha Frappe is a unique and refreshing drink that combines the earthy taste of matcha with the tropical sweetness of pineapple. Perfect for tea lovers, this frappe is both energizing and delicious, offering a blend of vibrant flavors and natural ingredients.

Ingredients:

• 1 cup unsweetened coconut milk
• 1/2 cup fresh or frozen pineapple chunks
• 1 tsp matcha powder
• 1-2 tbsp agave nectar or honey (optional)
• 1 cup ice cubes
• Pineapple slice (optional, for garnish)

Instructions:

1. In a blender, add coconut milk, pineapple chunks, matcha powder, agave nectar, and ice cubes.
2. Blend until smooth and frothy.
3. Pour into a glass and garnish with a pineapple slice for a tropical flair.
4. Enjoy the refreshing blend of pineapple and matcha!

The Dairy-Free Pineapple Matcha Frappe is an energizing and flavorful drink that’s perfect for matcha enthusiasts seeking a tropical twist. Its vibrant green hue and refreshing taste make it a fun and healthy beverage to brighten your day.

Dairy-Free Cinnamon Maple Frappe

Warm, spicy, and naturally sweet, the Dairy-Free Cinnamon Maple Frappe is a cozy yet refreshing drink that’s perfect for fall or any time you crave the comforting flavors of cinnamon and maple. This frappe is creamy, rich, and brimming with aromatic spices.

Ingredients:

• 1 cup oat milk or cashew milk
• 1/2 tsp ground cinnamon
• 2 tbsp pure maple syrup
• 1/2 tsp vanilla extract
• 1 cup ice cubes
• Ground cinnamon and a cinnamon stick (optional, for garnish)

Instructions:

1. Combine oat milk, ground cinnamon, maple syrup, vanilla extract, and ice cubes in a blender.
2. Blend until creamy and smooth.
3. Pour into a glass and garnish with a sprinkle of cinnamon or a cinnamon stick for a beautiful presentation.
4. Serve immediately and enjoy the comforting flavors of cinnamon and maple.

The Dairy-Free Cinnamon Maple Frappe is a drink that embodies cozy flavors in a cool and refreshing way. Perfect as a fall-inspired treat or a year-round indulgence, this frappe is easy to make and incredibly satisfying. Its warm spices and creamy texture will have you coming back for more.

Dairy-Free Vanilla Bean Coconut Frappe

Smooth, creamy, and bursting with vanilla flavor, the Dairy-Free Vanilla Bean Coconut Frappe is a simple yet indulgent treat. With the richness of coconut milk and the aromatic essence of vanilla bean, this frappe is perfect for those who enjoy classic, elegant flavors.

Ingredients:

• 1 cup full-fat coconut milk
• 1 tsp vanilla bean paste or seeds from one vanilla bean
• 2 tbsp maple syrup or sweetener of choice
• 1 cup ice cubes
• Dairy-free whipped cream (optional, for garnish)

Instructions:

1. In a blender, combine coconut milk, vanilla bean paste, maple syrup, and ice cubes.
2. Blend until smooth and frothy.
3. Pour into a glass and top with whipped cream for added indulgence.
4. Serve immediately and savor the creamy vanilla flavor.

The Dairy-Free Vanilla Bean Coconut Frappe is an elegant and refreshing drink that’s both luxurious and easy to make. Its rich vanilla flavor, paired with the creamy texture of coconut milk, makes it a timeless treat for any occasion.

Dairy-Free Blueberry Lemon Frappe

The Dairy-Free Blueberry Lemon Frappe is a zesty, fruity drink that’s as vibrant in flavor as it is in color. Sweet blueberries and tart lemon come together in this refreshing frappe, making it the perfect pick-me-up on a hot day.

Ingredients:

• 1 cup unsweetened almond milk
• 1 cup fresh or frozen blueberries
• 2 tbsp lemon juice
• 1-2 tbsp agave nectar or sweetener of choice
• 1 cup ice cubes
• Lemon zest and fresh blueberries (optional, for garnish)

Instructions:

1. Add almond milk, blueberries, lemon juice, agave nectar, and ice cubes to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with lemon zest and fresh blueberries for a bright presentation.
4. Enjoy the refreshing combination of blueberry and lemon flavors.

The Dairy-Free Blueberry Lemon Frappe is a delightful blend of sweet and tangy flavors that’s perfect for staying cool. Its vibrant color and zesty taste make it an eye-catching and delicious choice for any time of day.

Dairy-Free Mint Chocolate Frappe

The Dairy-Free Mint Chocolate Frappe is a cool, refreshing drink with a hint of indulgence. Combining rich cocoa, fresh mint, and creamy almond milk, this frappe is perfect for anyone who loves the classic mint-chocolate combination in a chilled, dairy-free format.

Ingredients:

• 1 cup unsweetened almond milk
• 2 tbsp unsweetened cocoa powder
• 1-2 tbsp maple syrup or coconut sugar
• 1/4 tsp peppermint extract
• 1 cup ice cubes
• Dairy-free chocolate shavings and fresh mint leaves (optional, for garnish)

Instructions:

1. Combine almond milk, cocoa powder, maple syrup, peppermint extract, and ice cubes in a blender.
2. Blend until smooth and frothy.
3. Pour into a glass and garnish with chocolate shavings and a sprig of fresh mint.
4. Serve immediately and relish the minty, chocolatey goodness.

The Dairy-Free Mint Chocolate Frappe is a delightful combination of cool mint and rich chocolate that’s perfect for any chocolate lover. Its refreshing taste and creamy texture make it a go-to option for warm days or as a post-meal treat.

Dairy-Free Strawberry Coconut Frappe

Bright, fruity, and irresistibly creamy, the Dairy-Free Strawberry Coconut Frappe combines the tropical richness of coconut with the sweetness of fresh strawberries. This frappe is a refreshing and dairy-free delight, perfect for sunny days or as a fruity dessert drink.

Ingredients:

• 1 cup unsweetened coconut milk
• 1 cup fresh or frozen strawberries
• 1-2 tbsp agave nectar or sweetener of choice
• 1 cup ice cubes
• Fresh strawberry and shredded coconut (optional, for garnish)

Instructions:

1. Add coconut milk, strawberries, agave nectar, and ice cubes to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a fresh strawberry and a sprinkle of shredded coconut for an elegant touch.
4. Serve immediately and enjoy the fruity, tropical flavors.

The Dairy-Free Strawberry Coconut Frappe is a vibrant and refreshing treat that captures the essence of summer in every sip. Its creamy texture and natural sweetness make it a favorite for all ages, while the tropical twist adds a hint of indulgence.

Dairy-Free Chai Spice Frappe

The Dairy-Free Chai Spice Frappe is a comforting blend of warm spices and refreshing chill. Featuring the classic flavors of chai tea, this frappe is perfect for those who enjoy the aromatic, spiced notes of cinnamon, cardamom, and cloves in a cool, creamy format.

Ingredients:

• 1 cup brewed and cooled chai tea (unsweetened)
• 1/2 cup unsweetened oat milk
• 1-2 tbsp maple syrup or coconut sugar
• 1/4 tsp ground cinnamon
• 1 cup ice cubes
• Ground cinnamon and a cinnamon stick (optional, for garnish)

Instructions:

1. Brew chai tea and let it cool to room temperature.
2. Combine cooled chai tea, oat milk, maple syrup, cinnamon, and ice cubes in a blender.
3. Blend until smooth and frothy.
4. Pour into a glass and garnish with a sprinkle of cinnamon or a cinnamon stick.
5. Enjoy the rich and spiced flavors in this cool treat.

The Dairy-Free Chai Spice Frappe is a delightful fusion of warm and cold sensations, offering the rich aroma of chai spices in a refreshing form. This frappe is perfect for cozying up on a warm day or as a unique dessert drink.

Dairy-Free Mango Lime Frappe

The Dairy-Free Mango Lime Frappe is a tropical escape in a glass. Sweet, juicy mangoes pair beautifully with zesty lime for a bright, tangy, and creamy drink that feels like a mini-vacation for your taste buds.

Ingredients:

• 1 cup unsweetened cashew milk
• 1 cup fresh or frozen mango chunks
• 1 tbsp lime juice
• 1-2 tbsp honey or sweetener of choice
• 1 cup ice cubes
• Lime wedge and mango slice (optional, for garnish)

Instructions:

1. Add cashew milk, mango chunks, lime juice, honey, and ice cubes to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a lime wedge and mango slice for a tropical presentation.
4. Serve immediately and enjoy the fruity, zesty goodness.

The Dairy-Free Mango Lime Frappe is a refreshing and tangy drink that brings together the best of tropical flavors. Its bright, vibrant taste and creamy texture make it a perfect choice for summer days or anytime you want a burst of sunshine in a glass.

Note: More recipes are coming soon!