50+ Delicious Dash Mini Waffle Maker Recipes for Every Mood!

Discover the endless possibilities of your Dash mini waffle maker with our collection of 50 delicious and creative recipes.

Whether you’re craving sweet treats or savory delights, these mini waffle recipes are sure to satisfy every palate and occasion.

From classic breakfast favorites to innovative culinary creations, you’ll find inspiration to elevate your waffle-making game to the next level.

50+ Delicious Dash Mini Waffle Maker Recipes for Every Mood

Whether you’re a seasoned chef or a novice in the kitchen, these 50 Dash mini waffle maker recipes offer something for everyone.

Enjoy experimenting with different flavors, ingredients, and toppings to create waffles that are not only delicious but also easy to make.

Blueberry Almond Dash Mini Waffles

These Blueberry Almond Dash Mini Waffles combine the sweetness of blueberries with the nuttiness of almonds for a delightful breakfast treat. Perfectly crispy on the outside and fluffy on the inside, these mini waffles are sure to brighten your morning.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 teaspoon almond extract
• 1/4 cup fresh or frozen blueberries
• Sliced almonds for garnish

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, whisk together the milk, melted butter, egg, and almond extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Gently fold in the blueberries.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm with a sprinkle of sliced almonds on top.

These Blueberry Almond Dash Mini Waffles are a delightful twist on traditional waffles. The combination of sweet blueberries and crunchy almonds creates a satisfying breakfast that’s both delicious and nutritious.

Enjoy them with a drizzle of maple syrup or a dollop of Greek yogurt for a perfect start to your day.

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Chocolate Banana Dash Mini Waffles

Indulge in the rich flavors of chocolate and banana with these Chocolate Banana Dash Mini Waffles. Easy to make and packed with flavor, these mini waffles are a crowd-pleaser for breakfast or dessert.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon cocoa powder
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large ripe banana, mashed
• 1/2 teaspoon vanilla extract
• 1/4 cup mini chocolate chips

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. In another bowl, mix the milk, melted butter, mashed banana, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Gently fold in the mini chocolate chips.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm with a dusting of powdered sugar or a drizzle of chocolate syrup.

Chocolate Banana Dash Mini Waffles are a decadent treat that combines the natural sweetness of bananas with rich cocoa flavor.

They’re perfect for satisfying your chocolate cravings any time of day. Enjoy them as a quick breakfast or a delightful dessert.

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Savory Herb and Cheese Dash Mini Waffles

Elevate your brunch game with these Savory Herb and Cheese Dash Mini Waffles. Packed with fresh herbs and cheesy goodness, these mini waffles are perfect for serving alongside eggs or as a savory snack.

Ingredients:

• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/4 cup shredded cheddar cheese
• 1 tablespoon chopped fresh herbs (such as parsley, chives, or thyme)

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In another bowl, mix the milk, melted butter, and egg.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the shredded cheddar cheese and chopped fresh herbs.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm as a savory side or snack.

Savory Herb and Cheese Dash Mini Waffles are a savory delight that pairs perfectly with brunch or as a tasty appetizer.

The combination of fresh herbs and melted cheese creates a flavorful waffle that’s sure to impress your guests. Enjoy them hot off the waffle maker for the best taste and texture.

Cinnamon Roll Dash Mini Waffles

Enjoy the flavors of a classic cinnamon roll in these delightful Cinnamon Roll Dash Mini Waffles. With swirls of cinnamon sugar and a drizzle of cream cheese glaze, these mini waffles are a decadent treat for breakfast or dessert.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 teaspoon vanilla extract
• 2 tablespoons brown sugar
• 1 teaspoon ground cinnamon

For the cream cheese glaze:

• 2 tablespoons cream cheese, softened
• 2 tablespoons powdered sugar
• 1-2 tablespoons milk

Instructions:

• Preheat your Dash mini waffle maker according to manufacturer’s instructions.
• In a bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
• In another bowl, mix the milk, melted butter, egg, and vanilla extract.
• Pour the wet ingredients into the dry ingredients and stir until just combined.
• In a small bowl, mix together the brown sugar and ground cinnamon.
• Lightly grease the waffle maker with non-stick spray or brush with melted butter.
• Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
• Sprinkle a generous amount of cinnamon sugar mixture over the batter.
• Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
• While the waffles are cooking, prepare the cream cheese glaze by whisking together the softened cream cheese, powdered sugar, and enough milk to reach desired consistency.
• Carefully remove the waffle and repeat with remaining batter.
• Drizzle the cream cheese glaze over the warm waffles and serve immediately.

Cinnamon Roll Dash Mini Waffles offer all the delicious flavors of a cinnamon roll in a convenient waffle form. Perfectly sweet and aromatic, these waffles are a delightful treat that will leave everyone wanting more. Enjoy them for breakfast, brunch, or even as a dessert option.

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Lemon Raspberry Dash Mini Waffles

Brighten up your morning with these Lemon Raspberry Dash Mini Waffles. Bursting with tangy lemon zest and juicy raspberries, these mini waffles are a refreshing twist on a classic breakfast favorite.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• Zest of 1 lemon
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1/4 cup fresh raspberries, chopped

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and lemon zest.
  3. In another bowl, mix the milk, melted butter, egg, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Gently fold in the chopped raspberries.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm with a sprinkle of powdered sugar or a drizzle of honey.

Lemon Raspberry Dash Mini Waffles are a delightful combination of tart lemon and sweet raspberries.

These waffles are perfect for a springtime breakfast or brunch, offering a burst of fresh flavors that will brighten your day. Enjoy them with a cup of coffee or tea for a truly enjoyable morning treat.

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Pumpkin Pecan Dash Mini Waffles

Embrace the flavors of fall with these Pumpkin Pecan Dash Mini Waffles. Infused with pumpkin puree and crunchy pecans, these mini waffles are a cozy and comforting addition to your breakfast table.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon brown sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 cup milk
• 2 tablespoons melted butter
• 1/4 cup canned pumpkin puree
• 1 large egg
• 1/4 cup chopped pecans

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, brown sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. In another bowl, mix the milk, melted butter, pumpkin puree, and egg.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Gently fold in the chopped pecans.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm with a drizzle of maple syrup or a dollop of whipped cream.

Pumpkin Pecan Dash Mini Waffles are a delightful way to celebrate the flavors of autumn.

The combination of pumpkin and pecans creates a warm and comforting breakfast treat that pairs perfectly with the cooler weather. Enjoy these waffles for breakfast or brunch, and savor the season’s flavors with every bite.

Maple Bacon Dash Mini Waffles

Indulge in the perfect blend of sweet and savory with these Maple Bacon Dash Mini Waffles. Crispy bacon bits are combined with a hint of maple syrup for a delicious breakfast or brunch option that will leave your taste buds satisfied.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 2 slices of cooked bacon, finely chopped
• 2 tablespoons maple syrup

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, mix the milk, melted butter, egg, and maple syrup.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the chopped bacon.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm with a drizzle of additional maple syrup on top.

Maple Bacon Dash Mini Waffles are a delightful combination of savory bacon and sweet maple syrup, creating a breakfast treat that’s bursting with flavor.

Enjoy them as a hearty breakfast or as a unique addition to your brunch spread.

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Churro-Inspired Dash Mini Waffles

Bring the flavors of a classic churro to your breakfast table with these Churro-Inspired Dash Mini Waffles. Coated in cinnamon sugar and served with a side of chocolate dipping sauce, these mini waffles are a fun and delicious twist on a favorite dessert.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• Chocolate dipping sauce, for serving

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, mix the milk, melted butter, egg, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. In a shallow bowl, mix together the granulated sugar and ground cinnamon.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and immediately coat in the cinnamon sugar mixture.
  10. Repeat with remaining batter.
  11. Serve warm with chocolate dipping sauce on the side for dipping.

Churro-Inspired Dash Mini Waffles offer all the flavors of a churro in a convenient waffle form. Crispy on the outside, fluffy on the inside, and coated with cinnamon sugar, these mini waffles are a delightful treat for breakfast or dessert.

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Spinach and Sun-Dried Tomato Dash Mini Waffles

Add a savory twist to your breakfast routine with these Spinach and Sun-Dried Tomato Dash Mini Waffles. Packed with fresh spinach and tangy sun-dried tomatoes, these waffles are a flavorful option for starting your day right.

Ingredients:

• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 cup chopped fresh spinach
• 1/4 cup chopped sun-dried tomatoes (packed in oil, drained)
• 1/4 cup grated Parmesan cheese

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In another bowl, mix the milk, melted butter, and egg.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the chopped spinach, sun-dried tomatoes, and grated Parmesan cheese.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm as a savory breakfast option.

Spinach and Sun-Dried Tomato Dash Mini Waffles are a delicious way to incorporate vegetables into your breakfast.

The combination of spinach, sun-dried tomatoes, and Parmesan cheese creates a savory waffle that’s perfect for enjoying with a side of eggs or fresh salad greens.

Apple Cinnamon Dash Mini Waffles

Enjoy the comforting flavors of apple and cinnamon with these Apple Cinnamon Dash Mini Waffles. Loaded with diced apples and warm spices, these mini waffles are perfect for a cozy breakfast or brunch.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 teaspoon ground cinnamon
• 1/2 cup diced apple (peeled and cored)
• Maple syrup, for serving

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and ground cinnamon.
  3. In another bowl, mix the milk, melted butter, egg, and diced apple.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  6. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  7. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  8. Carefully remove the waffle and repeat with remaining batter.
  9. Serve warm with a drizzle of maple syrup.

Apple Cinnamon Dash Mini Waffles are a delicious way to enjoy the flavors of fall. The combination of sweet apples and warm cinnamon spices makes these waffles a comforting choice for any breakfast or brunch occasion.

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Red Velvet Dash Mini Waffles

Treat yourself to a decadent dessert-inspired breakfast with these Red Velvet Dash Mini Waffles. Rich cocoa flavors and a hint of buttermilk create a luxurious waffle that’s perfect for a special occasion or anytime indulgence.

Ingredients:

• 1/2 cup all-purpose flour
• 1 tablespoon cocoa powder
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup buttermilk
• 2 tablespoons melted butter
• 1 large egg
• 1/2 teaspoon vanilla extract
• Red food coloring (optional, for desired color)
• Powdered sugar, for dusting

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. In another bowl, mix the buttermilk, melted butter, egg, vanilla extract, and red food coloring (if using).
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  6. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  7. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  8. Carefully remove the waffle and repeat with remaining batter.
  9. Dust with powdered sugar before serving.

Red Velvet Dash Mini Waffles offer a delightful twist on traditional waffles, with their rich cocoa flavor and vibrant red color. Enjoy them for breakfast or brunch, or even as a special dessert treat that’s sure to impress.

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Caprese Dash Mini Waffles

Savor the flavors of Italy with these Caprese Dash Mini Waffles. Featuring fresh tomatoes, mozzarella cheese, and basil, these savory waffles are a delightful option for brunch or as an appetizer.

Ingredients:

• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• 1/2 cup milk
• 2 tablespoons melted butter
• 1 large egg
• 1/4 cup chopped cherry tomatoes
• 1/4 cup shredded mozzarella cheese
• 2 tablespoons chopped fresh basil

• Instructions:
  1. Preheat your Dash mini waffle maker according to manufacturer’s instructions.
  2. In a bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In another bowl, mix the milk, melted butter, and egg.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the chopped cherry tomatoes, shredded mozzarella cheese, and chopped fresh basil.
  6. Lightly grease the waffle maker with non-stick spray or brush with melted butter.
  7. Pour enough batter to cover the waffle grid (amount will vary depending on your waffle maker).
  8. Close the lid and cook for 3-4 minutes, or until golden brown and crispy.
  9. Carefully remove the waffle and repeat with remaining batter.
  10. Serve warm as a savory breakfast or appetizer option.

Caprese Dash Mini Waffles bring the flavors of a classic Caprese salad into a delightful waffle form.

Enjoy the combination of fresh tomatoes, creamy mozzarella cheese, and fragrant basil for a Mediterranean-inspired breakfast or brunch experience.

Note: More recipes are coming soon!