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Easter is a time of celebration, family gatherings, and delightful treats that bring joy to both kids and adults.
When it comes to making Easter special for the little ones, snacks that are fun, colorful, and easy to prepare take center stage.
Whether you’re hosting an Easter party, filling lunchboxes, or creating memorable moments in the kitchen, these kid-friendly recipes are sure to add excitement to the holiday.
From bunny-shaped sandwiches to edible bird nests, these snacks are designed with creativity and simplicity in mind.
Many of them also double as interactive activities, allowing kids to join in on the fun of decorating or assembling their favorite treats.
With over 25 ideas to choose from, there’s something for every taste, theme, and dietary preference.
Get ready to make your Easter extra magical with these delightful snacks that are perfect for children and guaranteed to impress your family and friends!
25+ Savory Easter Kid Friendly Snack Recipes for a Joyful Holiday
Easter is a time to embrace joy, creativity, and togetherness, and these kid-friendly snack recipes make the celebration even more special.
Whether it’s crafting bunny faces, assembling colorful egg-shaped treats, or creating sweet and savory bites, these recipes are more than just food—they’re opportunities to create memories with your loved ones.
With over 25 delightful ideas, you’ll have plenty of inspiration to make your Easter spread unforgettable.
The best part? These recipes are designed to be simple, allowing even the busiest parents to join in on the fun.
So, gather your ingredients, invite the kids into the kitchen, and let the Easter magic begin with these festive snacks!
Easter Bunny Fruit Kabobs Recipes
Easter Bunny Fruit Kabobs are a colorful, healthy, and fun snack perfect for kids during Easter celebrations. These kabobs combine fresh fruits with a creative bunny theme, making them not only tasty but also visually appealing. They’re easy to assemble and an excellent way to encourage kids to eat more fruits. Whether for a family brunch or a school party, these kabobs are sure to bring smiles to everyone’s faces.
Ingredients:
- Strawberries
- Pineapple chunks
- Kiwi slices
- Blueberries
- Mini marshmallows
- Bunny-shaped cookie cutter
- Wooden skewers
Instructions:
- Wash and prepare all the fruits. Peel and slice the kiwi and pineapple into thin pieces.
- Use a bunny-shaped cookie cutter to cut out bunny shapes from the pineapple slices.
- Assemble the kabobs by threading fruits onto the skewers. Alternate colors and shapes to make them visually appealing.
- Top each skewer with a mini marshmallow as a cute “tail.”
- Serve on a platter decorated with Easter grass or colorful napkins.
Easter Bunny Fruit Kabobs are a delightful combination of health and creativity. The vibrant fruits are a feast for the eyes, while their natural sweetness satisfies sugar cravings in a healthy way. These kabobs are a fantastic hands-on activity for kids to help with, making them even more enjoyable to eat.
Easter Egg Rice Krispie Treats Recipes
Easter Egg Rice Krispie Treats are a playful twist on the classic snack. Shaped like Easter eggs and decorated with colorful icing or sprinkles, they’re perfect for the holiday. This no-bake treat is simple to make, allowing kids to get involved in shaping and decorating their edible eggs. Ideal for Easter baskets or dessert tables, these treats are a crowd-pleaser for kids and adults alike.
Ingredients:
- 6 cups Rice Krispies cereal
- 3 tbsp unsalted butter
- 1 package (10 oz) marshmallows
- Food coloring (optional)
- Icing or melted chocolate for decorating
- Sprinkles
Instructions:
- In a large pot, melt butter over low heat. Add marshmallows and stir until completely melted.
- If desired, divide the mixture into smaller bowls and mix in food coloring.
- Add Rice Krispies cereal and stir until well-coated.
- Allow the mixture to cool slightly, then grease your hands and shape the mixture into egg shapes.
- Let the eggs cool completely, then decorate with icing, melted chocolate, and sprinkles.
Easter Egg Rice Krispie Treats are a festive and delicious addition to any Easter celebration. Their colorful decorations make them a highlight on any dessert table, while their chewy texture and sweet flavor ensure they’re a hit with kids. Plus, making them is a fun family activity that adds to the holiday excitement.
Carrot Patch Cupcakes Recipes
Carrot Patch Cupcakes are a whimsical and tasty Easter snack that will captivate kids with their creative design. These moist chocolate cupcakes are topped with crushed cookies to resemble “dirt” and decorated with candy carrots for a realistic touch. They’re the perfect mix of fun and deliciousness, ideal for an Easter party or a spring-themed dessert.
Ingredients:
- 1 box chocolate cupcake mix (or homemade recipe)
- 1 cup chocolate frosting
- 1 cup crushed chocolate cookies (e.g., Oreos)
- Candy carrots (store-bought or molded from fondant)
Instructions:
- Prepare and bake chocolate cupcakes according to the package or recipe instructions. Let them cool completely.
- Frost each cupcake with a generous layer of chocolate frosting.
- Sprinkle crushed chocolate cookies on top to create a “dirt” effect.
- Place candy carrots into the center of each cupcake to resemble a carrot growing in soil.
- Arrange the cupcakes on a tray with Easter-themed decorations for added charm.
Carrot Patch Cupcakes are an irresistible Easter treat that combines flavor with creativity. Kids will love the idea of “digging into the dirt” to find their candy carrot treasures. These cupcakes are not just desserts but also a fun and memorable Easter experience.
Easter Chick Deviled Eggs Recipes
Easter Chick Deviled Eggs are a delightful twist on a classic appetizer, made festive with an adorable chick design. These creamy deviled eggs are as delicious as they are cute, perfect for kids and family gatherings. With a touch of creativity and a few extra garnishes, you can turn a simple snack into a centerpiece of your Easter table.
Ingredients:
- 6 large eggs
- 3 tbsp mayonnaise
- 1 tsp Dijon mustard
- Salt and pepper to taste
- Small carrot slices (for the beak)
- Black olive pieces (for the eyes)
Instructions:
- Hard-boil the eggs, then peel them carefully. Slice a small portion off the bottom of each egg so it can stand upright.
- Cut off the top third of each egg to create a “hat.” Remove the yolks and place them in a bowl.
- Mash the yolks with mayonnaise, Dijon mustard, salt, and pepper until smooth.
- Spoon or pipe the yolk mixture back into the egg whites, overfilling slightly to create the chick’s head.
- Add small pieces of carrot for the beak and black olive bits for the eyes. Place the egg “hat” back on top at a jaunty angle.
- Arrange on a platter with lettuce or Easter-themed decorations.
Easter Chick Deviled Eggs are an irresistibly cute and protein-packed snack that kids and adults will love. Their playful appearance and creamy filling make them a hit at any Easter gathering. These little chicks are not only fun to eat but also fun to make, perfect for family bonding.
Bunny Tail Cheese Balls Recipes
Bunny Tail Cheese Balls are a savory Easter snack that combines creamy cheese with a festive design. Shaped like bunny tails and coated with shredded coconut or grated cheese, they’re a delicious bite-sized treat. Easy to make and perfect for little hands to grab, these cheese balls are a hit at any Easter party or picnic.
Ingredients:
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Pinch of salt
- 1 cup shredded coconut or grated cheese (for coating)
Instructions:
- In a mixing bowl, combine cream cheese, shredded cheddar, garlic powder, onion powder, and salt. Mix until smooth.
- Roll the mixture into small, bite-sized balls.
- Coat each ball in shredded coconut or grated cheese to resemble bunny tails.
- Chill in the refrigerator for at least 30 minutes to firm up.
- Arrange the cheese balls on a serving platter, decorated with pastel napkins or Easter grass.
Bunny Tail Cheese Balls are a savory and festive addition to any Easter menu. Their fluffy appearance and cheesy flavor make them a snack kids and adults alike will enjoy. Quick to prepare and easy to customize, they’re an Easter treat worth hopping for.
Easter Bunny Veggie Cups Recipes
Easter Bunny Veggie Cups are a creative and healthy snack that brings Easter fun to the veggie tray. Perfect for encouraging kids to eat their vegetables, these cups feature a bunny face design made from fresh veggies. They’re not only adorable but also a great way to add a nutritious touch to your Easter celebrations.
Ingredients:
- Small plastic cups or jars
- Ranch or hummus dip
- Baby carrots
- Celery sticks
- Cherry tomatoes
- Sliced cucumbers
- Black olives (for eyes)
- Mini marshmallows (for the nose)
Instructions:
- Fill each cup about 1/3 full with ranch dressing or hummus.
- Arrange the baby carrots and celery sticks vertically in the cups to resemble bunny ears.
- Add cherry tomatoes and cucumber slices as the “face” features.
- Use a black olive slice for the eyes and a mini marshmallow for the nose.
- Serve the cups on a tray decorated with colorful Easter napkins.
Easter Bunny Veggie Cups are an adorable and nutritious snack that’s as fun to look at as it is to eat. They’re perfect for kids who love hands-on snacks and for parents who want to sneak in some veggies during the holiday. These cups are sure to add a burst of color and creativity to your Easter table.
Peeps Marshmallow Pop Treats Recipes
Peeps Marshmallow Pop Treats are a colorful and whimsical Easter snack that’s simple to make and loved by kids. Featuring the iconic marshmallow Peeps on sticks, dipped in chocolate, and decorated with sprinkles, they are both a dessert and a fun activity. These treats are perfect for Easter baskets, party favors, or a centerpiece for your holiday table.
Ingredients:
- Peeps marshmallows (chicks or bunnies)
- Lollipop sticks or skewers
- White or milk chocolate chips (melted)
- Assorted Easter-themed sprinkles
Instructions:
- Insert a lollipop stick or skewer into the base of each Peep.
- Melt chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each Peep halfway into the melted chocolate and let the excess drip off.
- Immediately sprinkle with Easter-themed sprinkles.
- Place the pops on a parchment-lined tray and allow the chocolate to set before serving.
Peeps Marshmallow Pop Treats are a vibrant and fun way to celebrate Easter. The combination of soft marshmallows, creamy chocolate, and crunchy sprinkles creates an irresistible treat. They’re easy for kids to help make, ensuring smiles throughout the preparation and enjoyment.
Easter Bunny Sandwich Cut-Outs Recipes
Easter Bunny Sandwich Cut-Outs transform ordinary sandwiches into festive, bunny-shaped snacks that kids will love. Perfect for an Easter lunch or snack platter, these sandwiches can be customized with your favorite fillings. They’re quick to make and bring a touch of Easter charm to any meal.
Ingredients:
- Bread slices (white, whole wheat, or multigrain)
- Sandwich fillings (peanut butter & jelly, ham & cheese, or egg salad)
- Bunny-shaped cookie cutters
- Cream cheese or mayo (for spreading)
- Raisins or black olives (for eyes)
Instructions:
- Spread your chosen filling onto one slice of bread and top with another slice to form a sandwich.
- Use a bunny-shaped cookie cutter to cut out sandwich shapes.
- Decorate with small raisin or olive pieces for eyes, using cream cheese or mayo to stick them in place.
- Arrange the bunny sandwiches on a platter with fresh veggies or fruit for a colorful display.
Easter Bunny Sandwich Cut-Outs are a delightful way to bring a festive twist to lunchtime. With their playful shapes and versatile fillings, they’re sure to be a hit with kids and adults alike. These sandwiches are as much fun to make as they are to eat, making Easter meals extra special.
Easter Nest Chocolate Pretzel Bites Recipes
Easter Nest Chocolate Pretzel Bites are a sweet and salty treat designed to resemble tiny bird nests. Made with pretzels, melted chocolate, and candy eggs, these bite-sized snacks are perfect for Easter parties or gift baskets. Easy to prepare and adorably festive, they’re a must-try Easter recipe for kids and families.
Ingredients:
- Mini pretzel twists
- Milk or dark chocolate chips (melted)
- Mini candy eggs (e.g., Cadbury or jelly beans)
Instructions:
- Arrange mini pretzel twists in clusters of three on a parchment-lined baking sheet to form a nest shape.
- Melt the chocolate chips and drizzle or spoon the melted chocolate over each pretzel cluster to hold them together.
- Place 2-3 mini candy eggs in the center of each chocolate-covered pretzel nest.
- Let the nests cool and harden at room temperature or in the refrigerator.
- Serve on a festive platter or package them in small bags for Easter favors.
Easter Nest Chocolate Pretzel Bites are a delicious and charming snack that combines the best of sweet and salty flavors. Their nest-like design captures the spirit of Easter and spring, making them a perfect addition to your holiday celebrations. Easy to make and fun for kids to help with, these treats are sure to delight everyone!
Easter Egg Rice Krispies Treats Recipes
Easter Egg Rice Krispies Treats are a colorful and festive twist on the classic Rice Krispies snack. Shaped like eggs and decorated with sprinkles or icing, these treats bring fun and creativity to the Easter table. They’re easy to make and can even double as a fun activity for kids during the holiday season.
Ingredients:
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tbsp unsalted butter
- Food coloring (optional)
- Assorted Easter sprinkles or icing pens
Instructions:
- Melt butter in a large saucepan over low heat. Add marshmallows and stir until fully melted. If desired, add a few drops of food coloring.
- Remove from heat and stir in the Rice Krispies cereal until well coated.
- Lightly grease your hands and form the mixture into egg shapes while it’s still warm.
- Allow the treats to cool and set on parchment paper.
- Decorate the egg-shaped treats with sprinkles or use icing pens to draw patterns.
Easter Egg Rice Krispies Treats are a fun, hands-on recipe that’s perfect for kids and adults alike. Their colorful and customizable design makes them a standout addition to any Easter celebration. Plus, they’re quick to prepare, so you can spend more time enjoying the holiday with loved ones.
Carrot Patch Cupcakes Recipes
Carrot Patch Cupcakes are a delicious and playful Easter dessert featuring chocolate cupcakes topped with edible “dirt” and candy carrots. These sweet treats are not only tasty but also visually appealing, making them a favorite for kids and Easter parties. They’re a great way to celebrate springtime with a touch of whimsy.
Ingredients:
- 12 chocolate cupcakes (store-bought or homemade)
- 1 cup chocolate frosting
- 1 cup crushed chocolate sandwich cookies
- Candy carrots or orange jelly beans with green frosting for leaves
Instructions:
- Frost the cooled cupcakes with chocolate frosting.
- Sprinkle crushed chocolate cookies over the frosting to resemble dirt.
- Insert candy carrots or pipe green frosting onto orange jelly beans to create edible carrots.
- Arrange the carrots on top of the cupcakes, pressing them gently into the frosting.
- Serve on a platter decorated with green Easter grass or other spring decorations.
Carrot Patch Cupcakes are a whimsical and delicious treat that will brighten any Easter celebration. Their creative design and rich chocolate flavor make them a hit with kids, while the simple preparation ensures they’re easy to whip up for any festive gathering.
Bunny Fruit Kabobs Recipes
Bunny Fruit Kabobs are a healthy and adorable Easter snack featuring fresh fruits and marshmallow bunny faces. These colorful kabobs are easy to assemble and provide a nutritious option among the holiday sweets. Perfect for Easter brunch or as a snack, they’re a hit with kids and parents alike.
Ingredients:
- Strawberries
- Pineapple chunks
- Grapes (green or purple)
- Mini marshmallows
- Food-safe markers (for bunny face details)
- Skewers
Instructions:
- Thread fresh fruit onto skewers, alternating strawberries, pineapple, and grapes for a colorful pattern.
- Use food-safe markers to draw bunny faces on mini marshmallows.
- Place the marshmallow bunnies at the top of each skewer.
- Chill the kabobs in the fridge until ready to serve.
- Arrange on a tray with Easter decorations for a festive display.
Bunny Fruit Kabobs are a refreshing and fun way to incorporate healthy snacks into your Easter celebrations. Their bright colors and adorable bunny details make them an appealing choice for kids, while parents will appreciate the balance of fun and nutrition. They’re a quick and delightful addition to your Easter menu!
Easter Bunny Pancake Faces Recipes
Easter Bunny Pancake Faces are a delightful and interactive breakfast idea that’s perfect for Easter morning. These pancakes are shaped and decorated to resemble bunny faces using fruits, whipped cream, and other edible goodies. They’re a creative way to start the holiday, and kids will have a blast helping decorate their own bunny pancakes.
Ingredients:
- Pancake batter (store-bought or homemade)
- Sliced bananas (for cheeks)
- Blueberries or chocolate chips (for eyes)
- Strawberries (for the nose)
- Whipped cream (for the bunny’s fur)
- Strips of bacon or sliced apples (for ears)
Instructions:
- Cook pancakes in a round shape on a hot griddle. Make one large pancake and one smaller pancake per bunny face.
- Place the smaller pancake on top of the larger one to form the head and body.
- Decorate the bunny face:
- Add sliced bananas for cheeks.
- Place blueberries or chocolate chips as eyes.
- Use a strawberry slice for the nose.
- Add whipped cream to outline the bunny’s face.
- Place bacon strips or apple slices at the top for ears.
- Serve with syrup or additional fruit on the side.
Easter Bunny Pancake Faces are a charming and delicious way to add a festive touch to breakfast. Their playful design and use of healthy toppings make them enjoyable for both kids and adults. They’re the perfect way to fuel up before a day of Easter festivities.
Chocolate Bunny Pretzel Rods Recipes
Chocolate Bunny Pretzel Rods are a sweet and salty Easter snack that’s as fun to make as it is to eat. Pretzel rods are dipped in chocolate, decorated with sprinkles, and topped with mini chocolate bunnies to create an irresistible treat. These snacks are great for Easter baskets, dessert tables, or party favors.
Ingredients:
- Pretzel rods
- White or milk chocolate chips (melted)
- Mini chocolate bunnies (store-bought)
- Easter-themed sprinkles
Instructions:
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each pretzel rod halfway into the melted chocolate, letting the excess drip off.
- Add sprinkles to the chocolate-covered portion while still wet.
- Attach a mini chocolate bunny to the top of each pretzel using melted chocolate as “glue.”
- Lay the pretzel rods on parchment paper to cool and harden.
- Once set, arrange them in a jar or wrap them in cellophane bags for gifting.
Chocolate Bunny Pretzel Rods are a delightful combination of textures and flavors that will please kids and adults alike. Their festive appearance and ease of preparation make them a must-have for any Easter celebration. They’re the perfect grab-and-go treat for the holiday!
Easter Bunny Trail Mix Recipes
Easter Bunny Trail Mix is a sweet and salty snack mix filled with colorful candies, crunchy pretzels, and healthy nuts. It’s an easy-to-make treat that’s great for Easter parties, family gatherings, or as a fun snack while hunting for eggs. Customizable and kid-friendly, this trail mix is a delightful addition to your Easter menu.
Ingredients:
- Mini pretzels
- Bunny-shaped marshmallows (or Peeps)
- Chocolate eggs or pastel M&Ms
- Yogurt-covered raisins
- Dried cranberries
- Popcorn (optional)
Instructions:
- Combine all ingredients in a large mixing bowl.
- Gently toss until evenly distributed.
- Portion the trail mix into small Easter-themed bags or cups.
- Decorate the cups or bags with stickers, ribbons, or tags for a festive touch.
Easter Bunny Trail Mix is a versatile and colorful snack that’s perfect for all ages. The combination of sweet and savory flavors ensures it’s a crowd-pleaser, while its ease of preparation makes it ideal for busy holiday schedules. Pack it for on-the-go snacks or serve it in festive containers to charm your guests!
Note: More recipes are coming soon!