Who doesn’t love the warm, fluffy goodness of freshly made donuts? Whether you’re indulging in a classic glazed treat or experimenting with exciting flavors, donuts have a way of bringing joy to any occasion.
With the convenience of an Express Mini Donut Maker, you can whip up delightful mini donuts right in your kitchen! This handy gadget makes it easier than ever to create perfectly portioned, deliciously sweet treats that are perfect for breakfast, snacks, or dessert.
In this blog article, we’ll explore 25+ amazing express mini donut maker recipes that are sure to tantalize your taste buds. From classic favorites like chocolate and vanilla to seasonal delights like pumpkin spice and lemon poppy seed, there’s something for everyone.
Each recipe is quick to prepare, making it simple to create a batch of these delightful mini donuts for family gatherings, celebrations, or simply to satisfy your sweet tooth.
Let’s dive into the world of mini donuts and discover how you can easily elevate your snack game with these delicious recipes!
25+ Delicious Express Mini Donut Maker Recipes to Sweeten Your Day
In conclusion, the versatility of an Express Mini Donut Maker opens up a world of delicious possibilities right in your own kitchen. With 25+ delightful recipes at your fingertips, you can create an array of mini donuts that cater to every taste and occasion.
Whether you prefer the classic flavors or want to try something unique and adventurous, there’s a recipe to inspire every home baker.
So, gather your ingredients, unleash your creativity, and enjoy the process of making these sweet treats with family and friends. Mini donuts are not just a dessert; they are a fun experience that can be enjoyed by everyone, young and old alike.
We hope you find joy and inspiration in these recipes, turning ordinary days into extraordinary moments filled with delicious flavors!
Mini Cinnamon Sugar Donuts
These Mini Cinnamon Sugar Donuts are a delightful treat that combines the warm flavors of cinnamon and sugar with a light, fluffy texture. Perfect for breakfast or as an afternoon snack, these donuts are quick to prepare and can be enjoyed fresh out of the donut maker. With just a handful of ingredients, you’ll have a batch of delectable mini donuts that will impress family and friends alike.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup granulated sugar (for coating)
- 1 tablespoon ground cinnamon (for coating)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large mixing bowl, combine the flour, sugar, baking powder, salt, and ground cinnamon.
- In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix; it’s okay if there are a few lumps.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity of the donut maker about 2/3 full with batter.
- Close the lid and cook for about 3-4 minutes, or until the donuts are golden brown.
- While the donuts are cooking, mix the sugar and cinnamon in a shallow bowl.
- Once the donuts are done, remove them carefully and immediately roll them in the cinnamon sugar mixture.
- Serve warm and enjoy!
These Mini Cinnamon Sugar Donuts are not only quick and easy to make but also deliver a satisfying burst of flavor that will have everyone coming back for seconds. The combination of fluffy donut and sweet cinnamon sugar creates a classic treat that’s perfect for any occasion. Whether you serve them at a brunch, a party, or just as a sweet indulgence, these mini donuts are sure to be a hit. Enjoy them fresh, and watch as they disappear in no time!
Chocolate Glazed Mini Donuts
Indulge in these rich Chocolate Glazed Mini Donuts that are perfect for chocolate lovers. With a soft and moist donut base coated in a luscious chocolate glaze, these mini treats are ideal for parties or an afternoon pick-me-up. They’re easy to whip up in your Express Mini Donut Maker, making them a convenient and delicious option for any occasion.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup cocoa powder
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1 cup powdered sugar (for glaze)
- 3 tablespoons cocoa powder (for glaze)
- 3 tablespoons milk (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large bowl, combine the flour, sugar, baking powder, salt, and cocoa powder.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity of the donut maker about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are cooked through and slightly springy to the touch.
- While the donuts are cooling, prepare the chocolate glaze by whisking together powdered sugar, cocoa powder, and milk in a bowl until smooth.
- Dip the tops of each donut into the glaze, allowing any excess to drip off.
- Let the glaze set for a few minutes before serving.
These Chocolate Glazed Mini Donuts are the perfect way to satisfy your sweet tooth with their rich, chocolatey flavor. Easy to make in the Express Mini Donut Maker, they offer a delightful treat for any occasion—from birthday parties to cozy family gatherings. The glossy chocolate glaze elevates these donuts, making them not only delicious but also visually appealing. Serve them fresh for a decadent dessert or snack that will delight chocolate enthusiasts of all ages!
Lemon Blueberry Mini Donuts
Brighten your day with these Lemon Blueberry Mini Donuts, bursting with the fresh flavors of lemon and juicy blueberries. This refreshing twist on traditional donuts makes for a delightful breakfast or dessert option. The light and fluffy texture, combined with the tartness of lemon and the sweetness of blueberries, creates a harmonious flavor that’s simply irresistible.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- Zest of 1 lemon
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup fresh or frozen blueberries
- 1 cup powdered sugar (for glaze)
- 2 tablespoons lemon juice (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large bowl, combine the flour, sugar, baking powder, baking soda, salt, and lemon zest.
- In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the blueberries.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity of the donut maker about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes or until the donuts are lightly golden.
- While the donuts cool, prepare the lemon glaze by whisking together powdered sugar and lemon juice in a bowl until smooth.
- Drizzle the glaze over the cooled donuts or dip the tops into the glaze.
- Allow the glaze to set before serving.
These Lemon Blueberry Mini Donuts are a delightful combination of flavors that will transport you to a sunny day with each bite. The freshness of lemon paired with the sweetness of blueberries makes for a refreshing treat, whether enjoyed for breakfast or as a snack. Their easy preparation in the Express Mini Donut Maker allows you to whip up a batch in no time, making them a perfect choice for gatherings or a simple indulgence at home. Share them with friends and family, and watch as they brighten up everyone’s day!
Maple Bacon Mini Donuts
Transform breakfast into a delightful treat with these Maple Bacon Mini Donuts. Combining the sweet and savory flavors of maple syrup and crispy bacon, these mini donuts offer a unique twist that is sure to impress. Perfect for brunch gatherings or as a special weekend breakfast, these donuts are easy to make and full of flavor, making them an unforgettable addition to your menu.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/4 cup maple syrup (plus extra for drizzling)
- 1/2 cup cooked and crumbled bacon
- 1/2 cup powdered sugar (for coating)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, mix the milk, egg, melted butter, vanilla extract, and maple syrup.
- Combine the wet ingredients with the dry ingredients and stir until just combined. Fold in the crumbled bacon.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with batter.
- Close the lid and cook for 3-4 minutes until the donuts are golden brown.
- Once cooked, remove the donuts and allow them to cool slightly.
- While the donuts are still warm, drizzle with extra maple syrup and dust with powdered sugar.
These Maple Bacon Mini Donuts are a delicious fusion of sweet and savory that is perfect for any breakfast or brunch occasion. The rich maple flavor paired with the salty crunch of bacon creates a delightful contrast that will have everyone coming back for more. Easy to prepare in your Express Mini Donut Maker, they are not only fun to eat but also visually appealing, making them an excellent choice for special occasions or simply treating yourself and your loved ones. Enjoy them warm for the best experience!
Strawberry Shortcake Mini Donuts
Indulge in the sweet flavors of summer with these Strawberry Shortcake Mini Donuts. These delightful treats combine the classic flavors of strawberry shortcake in a bite-sized form. Topped with fresh strawberries and whipped cream, they make for an elegant dessert or a festive addition to any brunch. Easy to make and bursting with flavor, these mini donuts will surely impress guests.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
- Whipped cream (for topping)
- Powdered sugar (for dusting)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes or until the donuts are lightly golden.
- Once cooled, top each donut with chopped strawberries and a dollop of whipped cream.
- Dust with powdered sugar before serving.
These Strawberry Shortcake Mini Donuts are a delightful way to celebrate the flavors of summer in a fun and unique form. The combination of fluffy donuts, fresh strawberries, and creamy whipped topping creates a delicious dessert that is both light and satisfying. Perfect for special occasions or casual gatherings, these mini donuts will impress your guests and make any meal feel like a celebration. They are quick to make and equally enjoyable, so prepare to savor every bite!
Matcha Green Tea Mini Donuts
For those seeking a unique flavor experience, these Matcha Green Tea Mini Donuts offer a delightful twist on traditional donuts. Infused with the earthy notes of matcha, these mini treats are perfect for green tea lovers. Topped with a light glaze, they make a refreshing snack or dessert that pairs perfectly with tea or coffee. Easy to whip up in the Express Mini Donut Maker, they’re an excellent addition to any dessert table.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 2 tablespoons matcha green tea powder
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a bowl, mix together the flour, sugar, baking powder, baking soda, salt, and matcha powder.
- In another bowl, whisk the milk, egg, melted butter, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for about 3-4 minutes until the donuts are fully cooked.
- While the donuts cool, prepare the glaze by whisking together powdered sugar and milk until smooth.
- Dip the tops of each cooled donut into the glaze and allow the excess to drip off.
These Matcha Green Tea Mini Donuts provide a unique and flavorful option for those looking to try something different. The subtle earthy flavor of matcha paired with a sweet glaze creates a delicious balance that is sure to please both matcha enthusiasts and newcomers alike. These donuts are quick and easy to prepare in the Express Mini Donut Maker, making them a fantastic choice for tea parties, brunch, or a delightful afternoon treat. Enjoy them fresh and share the experience with friends for a deliciously unique dessert!
Lemon Poppy Seed Mini Donuts
Brighten your day with these Lemon Poppy Seed Mini Donuts, bursting with zesty flavor and a delightful crunch from the poppy seeds. Perfect for breakfast or an afternoon snack, these donuts are light and refreshing, making them an ideal treat for any occasion. With a simple recipe that uses fresh lemon juice and zest, these mini donuts will add a splash of sunshine to your table.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons poppy seeds
- 1/2 cup buttermilk
- 1 large egg
- 1/4 cup melted butter
- Zest of 1 lemon
- 2 tablespoons fresh lemon juice
- 1 cup powdered sugar (for glaze)
- 2 tablespoons fresh lemon juice (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, and poppy seeds.
- In a separate bowl, whisk together the buttermilk, egg, melted butter, lemon zest, and fresh lemon juice.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are lightly golden.
- While the donuts cool, prepare the glaze by whisking the powdered sugar and lemon juice until smooth.
- Dip the tops of each cooled donut into the glaze and let the excess drip off.
These Lemon Poppy Seed Mini Donuts offer a delightful combination of bright, citrusy flavors and a hint of crunch. They are perfect for serving at brunch, afternoon tea, or as a refreshing snack any time of the day. The fresh lemon juice and zest elevate the flavor profile, making them light and invigorating. Quick and easy to prepare in your Express Mini Donut Maker, they bring a taste of summer to your kitchen. Enjoy these donuts fresh for the best experience, and watch as they disappear from the table!
Peanut Butter Chocolate Mini Donuts
Satisfy your sweet tooth with these indulgent Peanut Butter Chocolate Mini Donuts. This recipe combines the rich flavors of chocolate and creamy peanut butter in a delightful donut form. Perfect for dessert or a decadent treat any time of day, these mini donuts are easy to make and guaranteed to be a hit with kids and adults alike.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 1/4 cup creamy peanut butter
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar (for coating)
- 2 tablespoons cocoa powder (for coating)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In another bowl, mix the milk, peanut butter, egg, melted butter, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are cooked through and lightly golden.
- Once cooled, combine powdered sugar and cocoa powder in a bowl and toss each donut to coat.
These Peanut Butter Chocolate Mini Donuts are a decadent treat that brings together the beloved flavors of chocolate and peanut butter in a fun, bite-sized format. They are perfect for any occasion, whether it’s a birthday party, family gathering, or simply a treat for yourself. The rich chocolatey flavor complemented by creamy peanut butter makes these donuts irresistible. Quick and easy to prepare in your Express Mini Donut Maker, they are sure to become a favorite. Enjoy them fresh for an indulgent experience!
Cinnamon Sugar Mini Donuts
Bring a classic flavor combination to life with these Cinnamon Sugar Mini Donuts. Coated in a sweet cinnamon sugar mixture, these donuts are a nostalgic treat that will remind you of fairs and carnivals. Perfect for breakfast or as a delightful snack, these mini donuts are easy to make and will fill your home with a warm, inviting aroma.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar (for coating)
- 1 teaspoon ground cinnamon (for coating)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, and ground cinnamon.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are golden brown.
- In a separate bowl, mix together the granulated sugar and cinnamon for the coating.
- While the donuts are still warm, toss them in the cinnamon sugar mixture to coat evenly.
These Cinnamon Sugar Mini Donuts are a delightful and comforting treat that embodies the warmth of homemade desserts. The crunchy cinnamon sugar coating combined with the soft, fluffy donut creates a perfect balance that is simply irresistible. They are ideal for breakfast, snacks, or as a sweet addition to any gathering. Easy to prepare in your Express Mini Donut Maker, these donuts will bring a smile to everyone’s face. Enjoy them fresh out of the maker for the best experience, and savor the cozy flavors of cinnamon and sugar in every bite!
Maple Bacon Mini Donuts
Take breakfast to a whole new level with these Maple Bacon Mini Donuts! Combining the sweet, rich flavor of maple syrup with the savory crunch of crispy bacon, these donuts are a perfect balance of sweet and savory. Ideal for brunch or a special treat, they are sure to impress your family and friends with their unique flavor profile and delightful aroma.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 cup cooked bacon, crumbled (plus more for topping)
- 1/2 cup powdered sugar (for glaze)
- 2 tablespoons maple syrup (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, combine the milk, egg, melted butter, maple syrup, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the crumbled bacon.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are golden brown.
- In a separate bowl, mix the powdered sugar and maple syrup to create a glaze.
- Dip the tops of each cooled donut into the glaze and sprinkle with additional crumbled bacon.
These Maple Bacon Mini Donuts are a deliciously indulgent treat that seamlessly combines sweet and savory flavors. The crispy bacon adds a delightful crunch, while the maple glaze offers a sweet finish. Perfect for breakfast, brunch, or a special occasion, these mini donuts will be a standout on any table. With the Express Mini Donut Maker, you can whip up these tasty delights in no time. Serve them warm for the best experience, and watch them disappear as everyone delights in their unique flavor combination!
Chocolate Chip Mini Donuts
Indulge in these soft and sweet Chocolate Chip Mini Donuts that are perfect for chocolate lovers of all ages. Each donut is packed with semi-sweet chocolate chips, creating a rich and gooey center that is irresistible. These mini donuts are easy to make and are perfect for breakfast, snacks, or dessert, ensuring everyone gets their chocolate fix!
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup powdered sugar (for dusting)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, mix the milk, egg, melted butter, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the chocolate chips.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are cooked through and lightly golden.
- Once cooled, dust with powdered sugar for a sweet finishing touch.
These Chocolate Chip Mini Donuts are a delightful and comforting treat that will satisfy any chocolate craving. The gooey chocolate chips inside each donut provide a decadent surprise, making them perfect for kids and adults alike. Ideal for breakfast or as a sweet snack, these mini donuts are quick to make using the Express Mini Donut Maker. Serve them warm or at room temperature, and enjoy the rich chocolate flavor in every bite. With their simplicity and deliciousness, these mini donuts are sure to become a favorite in your household!
Carrot Cake Mini Donuts
Celebrate the flavors of spring with these Carrot Cake Mini Donuts, inspired by the classic dessert. Moist and spiced with cinnamon and nutmeg, these donuts are packed with shredded carrots and topped with a cream cheese glaze, making them a fantastic treat for brunch or dessert. They are a delightful way to enjoy a traditional favorite in a fun, bite-sized form.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup finely shredded carrots
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar (for glaze)
- 2 tablespoons cream cheese, softened (for glaze)
- 1 tablespoon milk (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, whisk together the shredded carrots, milk, egg, melted butter, and vanilla extract until well mixed.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are golden and cooked through.
- In a separate bowl, mix the powdered sugar, softened cream cheese, and milk until smooth to create the glaze.
- Dip the tops of each cooled donut into the glaze and allow the excess to drip off.
These Carrot Cake Mini Donuts are a delightful way to enjoy the classic flavors of carrot cake in a fun, portable format. The moist and spiced donuts, combined with a rich cream cheese glaze, create a truly irresistible treat. Perfect for spring gatherings, brunch, or simply as a sweet snack, these mini donuts will add a touch of sweetness to your day. Made quickly and easily in the Express Mini Donut Maker, they offer the comforting flavors of a beloved dessert without the fuss. Enjoy these delicious donuts warm or at room temperature, and relish the delightful flavors of carrot cake!
Lemon Poppy Seed Mini Donuts
Brighten your day with these refreshing Lemon Poppy Seed Mini Donuts! Bursting with zesty lemon flavor and sprinkled with crunchy poppy seeds, these donuts are perfect for a light dessert or an afternoon snack. The tangy glaze adds an extra layer of citrusy sweetness, making these mini treats a delightful option for any occasion.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- Zest of 1 lemon
- 1 tablespoon poppy seeds
- 1/4 cup powdered sugar (for glaze)
- 2 tablespoons lemon juice (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, combine the milk, egg, melted butter, lemon zest, and poppy seeds.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are lightly golden and cooked through.
- In a small bowl, mix the powdered sugar and lemon juice to create a glaze.
- Dip the tops of each cooled donut into the glaze and allow the excess to drip off.
These Lemon Poppy Seed Mini Donuts are a delightful treat that brings a burst of sunshine to any day. The zesty lemon flavor combined with the crunch of poppy seeds creates a refreshing and light donut that is perfect for spring or summer gatherings. Topped with a sweet lemon glaze, these mini donuts are not only visually appealing but also incredibly delicious. Serve them at brunch or as a cheerful afternoon snack, and enjoy the bright flavors that will surely lift your spirits. With the Express Mini Donut Maker, you can whip up these delightful treats in no time, making them a convenient option for any occasion!
Cinnamon Sugar Mini Donuts
Savor the classic taste of Cinnamon Sugar Mini Donuts that are warm, fluffy, and coated in a sugary cinnamon mixture. These donuts are incredibly easy to make and are perfect for breakfast, snacks, or even dessert. The irresistible combination of cinnamon and sugar creates a comforting flavor that everyone will love!
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar (for coating)
- 1 tablespoon ground cinnamon (for coating)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and ground cinnamon.
- In another bowl, combine the milk, egg, melted butter, and vanilla extract until well mixed.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are golden brown.
- In a small bowl, mix the granulated sugar and ground cinnamon for the coating.
- While the donuts are still warm, roll them in the cinnamon sugar mixture to coat completely.
These Cinnamon Sugar Mini Donuts are a nostalgic treat that brings warmth and comfort with every bite. Their fluffy texture combined with the sweet and spicy cinnamon sugar coating makes them a perfect choice for any time of day. Whether you’re serving them for breakfast, sharing them at a gathering, or enjoying them as a snack, these mini donuts are sure to please everyone. With the Express Mini Donut Maker, you can create these delightful treats effortlessly, making them a great addition to your culinary repertoire. Enjoy them warm and freshly coated in cinnamon sugar for the ultimate indulgence!
Pumpkin Spice Mini Donuts
Embrace the flavors of fall with these Pumpkin Spice Mini Donuts! Packed with warm spices and rich pumpkin puree, these mini donuts are soft, moist, and incredibly flavorful. Topped with a sweet cinnamon glaze, they are perfect for autumn gatherings or a cozy snack at home. Enjoy the delightful aroma and taste of pumpkin spice with each bite!
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup pumpkin puree
- 1/2 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1/2 cup powdered sugar (for glaze)
- 1 tablespoon milk (for glaze)
- 1/2 teaspoon ground cinnamon (for glaze)
Instructions:
- Preheat your Express Mini Donut Maker according to the manufacturer’s instructions.
- In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, ground cinnamon, and ground nutmeg.
- In another bowl, mix the pumpkin puree, milk, egg, and melted butter until smooth.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the donut maker with non-stick cooking spray.
- Fill each cavity about 2/3 full with the batter.
- Close the lid and cook for 3-4 minutes until the donuts are golden and cooked through.
- In a separate bowl, whisk together the powdered sugar, milk, and ground cinnamon to create a glaze.
- Dip the tops of each cooled donut into the glaze and let the excess drip off.
These Pumpkin Spice Mini Donuts are a celebration of autumn flavors in a delightful bite-sized treat. The warm spices and rich pumpkin puree create a comforting flavor that is synonymous with the fall season. Topped with a sweet cinnamon glaze, these donuts are perfect for cozy gatherings or as a special treat to enjoy at home. With the Express Mini Donut Maker, you can easily whip up these seasonal delights, making them a go-to recipe for fall festivities. Serve them warm for a delightful experience, and let the pumpkin spice aroma fill your kitchen, enticing everyone to come and enjoy!
Note: More recipes are coming soon!
