50+ Delicious Father’s Day Breakfast Recipes to Make Dad’s Morning Extra Special

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Father’s Day is just around the corner, and what better way to show your dad how much you appreciate him than by treating him to a homemade breakfast that’s made with love?

Whether he’s a fan of hearty classics or prefers something on the sweeter side, we’ve got you covered with these 50+ mouthwatering Father’s Day breakfast recipes that are sure to make his morning extra special.

50+ Delicious Father’s Day Breakfast Recipes to Make Dad’s Morning Extra Special

Whether you opt for classic favorites like pancakes and French toast or get creative with savory skillets and smoothie bowls, these 50 delicious breakfast recipes are sure to make his morning extra special.

Super Dad’s Power Pancakes

Treat your dad to a breakfast fit for a superhero with these hearty and nutritious power pancakes packed with protein and energy-boosting ingredients.


  • 1 cup whole wheat flour
  • 1 scoop vanilla protein powder
  • 1 tablespoon baking powder
  • 1 tablespoon honey
  • 1 cup almond milk
  • 1 mashed ripe banana
  • 1 egg
  • 1 tablespoon coconut oil
  • 1/4 cup chopped nuts (such as almonds or walnuts)
  • Fresh berries for topping


  • In a mixing bowl, whisk together the flour, protein powder, and baking powder.
  • In another bowl, combine the honey, almond milk, mashed banana, egg, and coconut oil. Mix until well combined.
  • Gradually add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix.
  • Fold in the chopped nuts gently.
  • Heat a non-stick pan over medium heat and lightly grease with coconut oil.
  • Pour 1/4 cup of batter onto the pan for each pancake.
  • Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
  • Serve the pancakes topped with fresh berries and a drizzle of honey, if desired.

These Super Dad’s Power Pancakes are sure to fuel your dad for the day ahead, providing him with a delicious and nutritious breakfast that shows him just how much he’s appreciated.

Bacon, Egg, and Avocado Breakfast Burrito

Give your dad a savory start to his special day with this mouthwatering breakfast burrito filled with crispy bacon, fluffy eggs, creamy avocado, and melted cheese.


  • 4 large flour tortillas
  • 8 slices of bacon
  • 4 large eggs
  • 1 ripe avocado, sliced
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste
  • Hot sauce or salsa (optional)


  • Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.
  • In the same skillet, crack the eggs and scramble until cooked to your liking. Season with salt and pepper.
  • Warm the tortillas in a separate skillet or in the microwave.
  • To assemble the burritos, place a portion of scrambled eggs down the center of each tortilla.
  • Top with slices of avocado, crispy bacon, and shredded cheddar cheese.
  • Fold in the sides of the tortilla, then roll it up tightly into a burrito.
  • If desired, lightly grill the burritos in a skillet until golden brown and crispy on the outside.
  • Serve the breakfast burritos with hot sauce or salsa on the side for extra flavor.

This Bacon, Egg, and Avocado Breakfast Burrito is a delicious way to show your dad how much you care, with its combination of classic breakfast flavors wrapped up in a convenient handheld package.

Blueberry Bliss Smoothie Bowl

Treat your dad to a refreshing and nutritious breakfast with this vibrant blueberry bliss smoothie bowl, topped with an assortment of crunchy granola, fresh fruit, and creamy yogurt.


  • 1 cup frozen blueberries
  • 1 ripe banana
  • 1/2 cup Greek yogurt
  • 1/4 cup almond milk
  • 1 tablespoon honey or maple syrup
  • Toppings: granola, fresh blueberries, sliced strawberries, shredded coconut, chia seeds


  • In a blender, combine the frozen blueberries, banana, Greek yogurt, almond milk, and honey or maple syrup.
  • Blend until smooth and creamy, adding more almond milk if needed to reach your desired consistency.
  • Pour the smoothie into a bowl.
  • Arrange your desired toppings on top of the smoothie.
  • Serve immediately and enjoy with a spoon!

This Blueberry Bliss Smoothie Bowl is a delightful way to start your dad’s day on a healthy note, providing a burst of flavor and plenty of nutrients to fuel him through whatever lies ahead.

Classic French Toast with a Twist

Elevate your dad’s breakfast experience with this classic French toast recipe, featuring a hint of cinnamon and a decadent caramelized banana topping.


  • 4 slices of thick-cut bread (such as brioche or challah)
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Butter for cooking
  • 2 ripe bananas, sliced
  • 2 tablespoons brown sugar
  • Maple syrup for serving


  • In a shallow bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
  • Dip each slice of bread into the egg mixture, ensuring it’s evenly coated on both sides.
  • Heat a skillet or griddle over medium heat and melt a pat of butter.
  • Cook the bread slices for 2-3 minutes on each side, or until golden brown and crispy.
  • Meanwhile, in a separate skillet, melt another pat of butter over medium heat.
  • Add the sliced bananas and sprinkle with brown sugar.
  • Cook, stirring occasionally, until the bananas are caramelized and golden brown.
  • Serve the French toast topped with the caramelized bananas and a drizzle of maple syrup.

This Classic French Toast with a Twist is a delicious and indulgent treat for your dad, perfect for celebrating Father’s Day with a breakfast that’s both comforting and full of flavor.

Hearty Breakfast Skillet

Impress your dad with this hearty breakfast skillet loaded with savory sausage, crispy potatoes, and tender vegetables, all topped with gooey melted cheese.


  • 1 pound breakfast sausage
  • 2 cups diced potatoes (frozen hash browns work well)
  • 1 bell pepper, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 4 large eggs
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish


  • In a large skillet, cook the breakfast sausage over medium heat until browned and cooked through. Remove from the skillet and set aside.
  • In the same skillet, add the diced potatoes and cook until golden brown and crispy, stirring occasionally.
  • Add the bell pepper, onion, and garlic to the skillet with the potatoes. Cook until the vegetables are softened.
  • Return the cooked sausage to the skillet and stir to combine with the potatoes and vegetables.
  • Create four wells in the mixture and crack an egg into each well.
  • Cover the skillet and cook for 5-7 minutes, or until the eggs are cooked to your desired doneness.
  • Sprinkle the shredded cheddar cheese over the skillet and cover again until the cheese is melted.
  • Garnish with chopped fresh parsley and season with salt and pepper to taste before serving.

This Hearty Breakfast Skillet is a satisfying and flavorful dish that’s sure to make your dad feel appreciated on his special day, with its comforting combination of ingredients that’s perfect for sharing with the whole family.

Banana Nut Muffins

Surprise your dad with these delicious homemade banana nut muffins, filled with ripe bananas, crunchy nuts, and a hint of warm cinnamon.


  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, melted
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 3 ripe bananas, mashed
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (such as walnuts or pecans)


  • Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  • In a large bowl, whisk together the flour, baking powder, baking soda, salt, and ground cinnamon.
  • In another bowl, mix together the melted butter and granulated sugar until well combined.
  • Add the eggs one at a time, beating well after each addition.
  • Stir in the mashed bananas and vanilla extract until smooth.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  • Fold in the chopped nuts until evenly distributed throughout the batter.
  • Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
  • Bake for 20-25 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
  • Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

These Banana Nut Muffins are a delightful homemade treat that your dad will love waking up to on Father’s Day, with their moist texture and irresistible banana-nut flavor making them the perfect breakfast or snack option.

Protein-Packed Breakfast Burrito Bowl

Start your dad’s day off right with this protein-packed breakfast burrito bowl, featuring scrambled eggs, black beans, avocado, and salsa served over a bed of fluffy quinoa.


  • 1 cup quinoa
  • 2 cups water
  • 4 large eggs
  • 1 tablespoon olive oil
  • 1 cup canned black beans, drained and rinsed
  • 1 avocado, sliced
  • 1/2 cup salsa
  • Salt and pepper to taste
  • Fresh cilantro for garnish


  • Rinse the quinoa under cold water, then add it to a saucepan with the water. Bring to a boil, then reduce the heat to low, cover, and simmer for 15-20 minutes, or until the quinoa is cooked and fluffy.
  • In a skillet, heat the olive oil over medium heat. Crack the eggs into the skillet and scramble until cooked to your liking. Season with salt and pepper.
  • To assemble the burrito bowls, divide the cooked quinoa among serving bowls.
  • Top each bowl with scrambled eggs, black beans, avocado slices, and salsa.
  • Garnish with fresh cilantro before serving.

This Protein-Packed Breakfast Burrito Bowl is a nutritious and delicious way to kickstart your dad’s morning, providing a satisfying combination of flavors and textures that will keep him energized throughout the day.

Savory Spinach and Feta Frittata

Treat your dad to a savory brunch delight with this spinach and feta frittata, packed with protein-rich eggs, tender spinach, creamy feta cheese, and flavorful herbs.


  • 8 large eggs
  • 1/4 cup milk
  • 2 cups fresh spinach, roughly chopped
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped fresh herbs (such as parsley, basil, or chives)
  • Salt and pepper to taste
  • Olive oil for cooking


  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, whisk together the eggs and milk until well combined. Season with salt and pepper.
  • Heat an oven-safe skillet over medium heat and add a drizzle of olive oil.
  • Add the chopped spinach to the skillet and cook until wilted, about 2-3 minutes.
  • Pour the egg mixture into the skillet, ensuring it covers the spinach evenly.
  • Sprinkle the crumbled feta cheese and chopped herbs over the top of the eggs.
  • Cook on the stovetop for 3-4 minutes, or until the edges start to set.
  • Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until the frittata is set in the center and golden brown on top.
  • Remove from the oven and let cool for a few minutes before slicing and serving.

This Savory Spinach and Feta Frittata is a sophisticated and flavorful dish that’s perfect for celebrating Father’s Day brunch, offering a delightful combination of ingredients that’s sure to impress your dad.

Tropical Mango Smoothie

Transport your dad to a tropical paradise with this refreshing mango smoothie, bursting with sweet mango, creamy coconut milk, and tangy Greek yogurt.


  • 2 cups frozen mango chunks
  • 1/2 cup plain Greek yogurt
  • 1/2 cup coconut milk
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 cup orange juice
  • Ice cubes (optional)


  • In a blender, combine the frozen mango chunks, Greek yogurt, coconut milk, honey or maple syrup (if using), and orange juice.
  • Blend until smooth and creamy, adding ice cubes if you prefer a thicker consistency.
  • Taste and adjust sweetness, if necessary, by adding more honey or maple syrup.
  • Pour the smoothie into glasses and serve immediately.

This Tropical Mango Smoothie is a refreshing and vibrant beverage that’s perfect for treating your dad to a taste of the tropics on Father’s Day, with its creamy texture and sweet mango flavor making it a delightful morning pick-me-up.

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