12+ Best Frigidaire Bread Maker Recipes to Try Now!

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Bread making has always been an art form that brings warmth and comfort to any kitchen.

With the convenience of modern appliances like the Frigidaire bread maker, crafting homemade bread has never been easier.

Whether you’re a seasoned baker or a novice in the kitchen, Frigidaire bread maker recipes offer a wide array of options to suit every taste and occasion.

12+ Frigidaire Bread Maker Recipes to Try at Home

Frigidaire bread maker recipes are a great way to enjoy freshly baked bread without the hassle of traditional baking.

With numerous recipe options available, ranging from classic white bread to more unique cinnamon raisin bread, there is something for everyone.

So, why not give it a try and enjoy the delicious taste of homemade bread with Frigidaire bread maker recipes?

Frigidaire Classic White Bread

This classic white bread recipe is perfect for everyday sandwiches or toast. With a soft crumb and golden crust, it’s a staple in any kitchen.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons sugar
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 1/2 teaspoons salt
  • 2 tablespoons unsalted butter, softened

Instructions:

  • In the bread maker pan, combine warm water and sugar. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, salt, and softened butter to the pan.
  • Select the “Basic” or “White Bread” setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s classic white bread recipe is a simple yet delicious option for any occasion.

Enjoy it fresh from the bread maker or toasted with your favorite toppings.

Frigidaire Honey Whole Wheat Bread

This honey whole wheat bread is made with wholesome ingredients and has a touch of sweetness from honey.

It’s perfect for sandwiches or as a side with soups and salads.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 2 cups whole wheat flour
  • 1 cup bread flour
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add whole wheat flour, bread flour, softened butter, and salt to the pan.
  • Select the “Whole Wheat” setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s honey whole wheat bread is a nutritious and flavorful option that’s perfect for those looking for a healthier bread alternative.

Frigidaire Cinnamon Raisin Bread

This cinnamon raisin bread is filled with warm spices and sweet raisins, making it perfect for breakfast or as a snack. It’s sure to become a family favorite!

Ingredients:

  • 1 cup warm milk
  • 2 tablespoons sugar
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 cup raisins

Instructions:

  • In the bread maker pan, combine warm milk and sugar. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, softened butter, salt, ground cinnamon, and raisins to the pan.
  • Select the “Sweet Bread” or “Fruit and Nut” setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s cinnamon raisin bread is a delightful treat that’s perfect for breakfast or as an afternoon snack.

Enjoy it toasted with a smear of butter or cream cheese for extra indulgence.

Frigidaire Gluten-Free Bread

This gluten-free bread recipe is perfect for those with dietary restrictions.

It’s soft, moist, and has a delicious flavor that everyone will love.

Ingredients:

  • 1 1/4 cups warm water
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 2 cups gluten-free all-purpose flour
  • 1/2 cup almond flour
  • 1/2 cup tapioca flour
  • 1/4 cup potato starch
  • 1 teaspoon xanthan gum
  • 2 tablespoons olive oil
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add gluten-free all-purpose flour, almond flour, tapioca flour, potato starch, xanthan gum, olive oil, and salt to the pan.
  • Select the “Gluten-Free” setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s gluten-free bread is a delicious option for those with dietary restrictions.

Enjoy it toasted with your favorite toppings or use it to make sandwiches.

Frigidaire Herb and Cheese Bread

This savory herb and cheese bread is packed with flavor and makes a delicious accompaniment to soups, salads, or enjoyed on its own.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 cup shredded cheddar cheese
  • 2 tablespoons chopped fresh herbs (such as rosemary, thyme, or parsley)
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water, olive oil, and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, shredded cheddar cheese, chopped fresh herbs, and salt to the pan.
  • Select the “Dough” setting on your Frigidaire bread maker and start the cycle.
  • Once the dough is ready, remove it from the machine and shape it into a loaf. Place the loaf into a greased loaf pan, cover it with a clean kitchen towel, and let it rise in a warm place for 30-45 minutes.
  • Preheat your oven to 375°F (190°C). Bake the bread for 25-30 minutes, until golden brown and hollow-sounding when tapped on the bottom.
  • Allow the bread to cool slightly before slicing and serving.

Frigidaire’s herb and cheese bread is a flavorful option that’s perfect for serving alongside your favorite meals. Enjoy its savory goodness with every bite!

Frigidaire Sunflower Seed Bread

This sunflower seed bread is loaded with crunchy sunflower seeds and has a hearty texture that’s perfect for sandwiches or toast.

Ingredients:

  • 1 1/4 cups warm water
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1/2 cup sunflower seeds
  • 2 tablespoons olive oil
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, sunflower seeds, olive oil, and salt to the pan.
  • Select the “Whole Wheat” or “Multigrain” setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s sunflower seed bread is a nutritious and delicious option that’s perfect for any time of day.

Enjoy its crunchy texture and nutty flavor with your favorite spreads or toppings.

Frigidaire Cranberry Walnut Bread

This delightful cranberry walnut bread combines the tartness of cranberries with the nuttiness of walnuts for a deliciously sweet and savory flavor.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1/2 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, dried cranberries, chopped walnuts, softened butter, and salt to the pan.
  • Select the “Sweet Bread” or “Fruit and Nut” setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s cranberry walnut bread is a delightful option that’s perfect for breakfast or as a snack. Enjoy its sweet and nutty flavor with a smear of butter or cream cheese.

Frigidaire Italian Herb Bread

This Italian herb bread is infused with aromatic herbs like rosemary, thyme, and oregano, making it a flavorful addition to any meal.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 tablespoon dried Italian herbs (rosemary, thyme, oregano)
  • 1 teaspoon garlic powder
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water, olive oil, and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, dried Italian herbs, garlic powder, and salt to the pan.
  • Select the appropriate setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s Italian herb bread is a flavorful option that’s perfect for serving alongside pasta dishes, soups, or salads.

Enjoy its aromatic herbs and savory flavor with every bite.

Frigidaire Maple Pecan Bread

This maple pecan bread is infused with the sweet taste of maple syrup and crunchy pecans, making it a delicious treat for breakfast or dessert.

Ingredients:

  • 1 cup warm milk
  • 2 tablespoons maple syrup
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1/2 cup chopped pecans
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm milk and maple syrup. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, chopped pecans, softened butter, and salt to the pan.
  • Select the appropriate setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s maple pecan bread is a delightful option for breakfast or as a sweet treat.

Enjoy its rich maple flavor and crunchy pecans with a drizzle of maple syrup or a dollop of whipped cream.

Frigidaire Olive and Rosemary Bread

This savory olive and rosemary bread is infused with the flavors of briny olives and aromatic rosemary, making it a perfect accompaniment to cheese platters or enjoyed on its own.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1/2 cup chopped Kalamata olives
  • 2 tablespoons chopped fresh rosemary
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and olive oil. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, chopped Kalamata olives, chopped fresh rosemary, and salt to the pan.
  • Select the appropriate setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s olive and rosemary bread is a delicious option that’s bursting with Mediterranean flavors.

Enjoy its savory taste and rustic texture with your favorite toppings.

Frigidaire Multigrain Bread

This multigrain bread is packed with nutritious ingredients like oats, flaxseeds, and sunflower seeds, making it a wholesome and delicious option for sandwiches or toast.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 1/4 teaspoons active dry yeast
  • 2 cups bread flour
  • 1/2 cup whole wheat flour
  • 1/4 cup oats
  • 2 tablespoons flaxseeds
  • 2 tablespoons sunflower seeds
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and honey. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, whole wheat flour, oats, flaxseeds, sunflower seeds, softened butter, and salt to the pan.
  • Select the appropriate setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s multigrain bread is a nutritious option that’s perfect for those looking for a wholesome and hearty bread.

Enjoy its nutty flavor and crunchy texture with your favorite spreads or toppings.

Frigidaire Cheddar and Jalapeno Bread

This cheddar and jalapeno bread is infused with spicy jalapenos and sharp cheddar cheese, making it a flavorful option for sandwiches or as a side with chili or soup.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 cup shredded sharp cheddar cheese
  • 2 jalapenos, seeded and finely chopped
  • 1 teaspoon salt

Instructions:

  • In the bread maker pan, combine warm water and olive oil. Sprinkle active dry yeast over the mixture and let it sit for 5 minutes until foamy.
  • Add bread flour, shredded sharp cheddar cheese, chopped jalapenos, and salt to the pan.
  • Select the appropriate setting on your Frigidaire bread maker and start the cycle.
  • Once the bread is baked, remove it from the machine and let it cool before slicing.

Frigidaire’s cheddar and jalapeno bread is a deliciously spicy option that’s perfect for adding some heat to your meals.

Enjoy its bold flavor and cheesy goodness with every bite.

Is It Cheaper To Use A Bread Maker Or Buy Bread?

It depends on the type of bread you buy and the ingredients you use to make your own.

Basic, cheap sandwich bread may be cheaper to buy, but if you use high-quality ingredients to make your own bread, it can be much cheaper than buying it.

All-purpose flour can be used in bread machines as a substitute for bread flour.

Can I Use Regular Flour In A Bread Machine?

Yes, you can use regular all-purpose flour in a bread machine. It is actually used in many bread machine recipes, especially sweet quick breads like pumpkin bread and banana bread.

You can also replace bread flour with all-purpose flour for many sandwich-type bread recipes.

What Is The Best Order To Put Ingredients In A Bread Machine?

For the best results in a bread machine, follow these guidelines when adding ingredients:

  • 1) Add any wet ingredients, such as water or oil, first.
  • 2) Add dry ingredients such as flour on top of the wet ingredients.
  • 3) Make a small well in the flour to add the yeast to last.
  • 4) Do not allow the yeast to mix with the wet ingredients until the machine is turned on.
  • 5) Follow the recipe guidelines for any additional ingredients.

Do You Put Liquid Or Solid First In Bread Machine?

For a bread machine, you should first put in the liquid ingredients such as water, milk, or oil and then add the solid ingredients such as flour, sugar, and salt.

This will ensure that the bread dough is mixed and kneaded properly to achieve the desired texture and consistency.

Conclusion

With Frigidaire bread maker recipes, you can unlock the art of bread making from the comfort of your own home.

Whether you’re craving a classic loaf of white bread or a more adventurous flavor combination, Frigidaire has you covered.

So dust off your bread maker, gather your ingredients, and get ready to enjoy the delicious aroma of freshly baked bread wafting through your kitchen.

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