25+ Must-Try Hamilton Beach French Bread Maker Recipes You’ll Love

Are you ready to embark on a delicious journey of homemade bread baking?

With the Hamilton Beach French Bread Maker, creating bakery-quality bread at home has never been easier or more enjoyable.

Whether you’re a seasoned baker or just starting out, this versatile appliance simplifies the process, allowing you to whip up a wide variety of bread recipes with minimal effort.

From classic French loaves to sweet and savory creations, this blog post features 25+ Hamilton Beach French Bread Maker recipes that cater to every taste and occasion.

Imagine the warm, comforting aroma of freshly baked bread wafting through your home, inviting family and friends to gather around the table.

Each recipe is designed to highlight the unique capabilities of your French bread maker, ensuring perfect texture and flavor every time.

So, roll up your sleeves, grab your ingredients, and let’s dive into the world of homemade bread that will elevate your meals and delight your taste buds!

25+ Must-Try Hamilton Beach French Bread Maker Recipes You’ll Love

Baking bread at home has never been more accessible or rewarding, thanks to the Hamilton Beach French Bread Maker.

With these 25+ recipes, you can explore a diverse array of flavors and textures, from traditional French baguettes to creative twists like cinnamon raisin and spicy jalapeño cheddar.

Each loaf you create brings a sense of accomplishment and warmth to your kitchen, making it the perfect addition to family dinners, brunches, or even a quiet night in.

So, whether you’re sharing a meal with loved ones or treating yourself to a slice of freshly baked goodness, these recipes are sure to inspire you to make the most of your bread maker.

Herb and Cheese French Bread

his Herb and Cheese French Bread recipe combines aromatic herbs with rich cheese, making it a perfect side for soups and salads or a delightful addition to any meal. Using the Hamilton Beach French Bread Maker simplifies the process, allowing you to enjoy homemade bread with minimal effort. The fresh flavors of herbs like rosemary and thyme complement the cheesy goodness, creating a loaf that’s flavorful and satisfying.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 1 tablespoon dried rosemary
• 1 tablespoon dried thyme
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese

Instructions:

1. Prepare the yeast: In a small bowl, combine warm water and sugar, stirring until dissolved. Sprinkle the yeast over the top and let it sit for about 5 minutes, or until foamy.
2. Combine the ingredients: In the bread pan of the Hamilton Beach French Bread Maker, add the yeast mixture, olive oil, bread flour, salt, rosemary, and thyme.
3. Mix the dough: Insert the bread pan into the machine. Select the “French” setting, choose the desired crust color, and press start.
4. Add cheese: When the machine beeps to signal the addition of ingredients, add the mozzarella and Parmesan cheese. Close the lid and allow the machine to complete the baking cycle.
5. Cool and serve: Once baking is finished, carefully remove the bread pan and let it cool on a wire rack for at least 15 minutes before slicing.

This Herb and Cheese French Bread is a true crowd-pleaser, perfect for gatherings or simply to enjoy at home. The combination of herbs and cheese infuses the bread with an aromatic quality that is hard to resist. Whether you serve it warm with butter or as part of a meal, this bread will elevate any dining experience. Plus, the Hamilton Beach French Bread Maker ensures that the process is quick and hassle-free, so you can spend more time enjoying your creation.

Garlic Parmesan French Bread

This Garlic Parmesan French Bread is a flavorful twist on traditional French bread. Infused with aromatic garlic and topped with a generous sprinkle of Parmesan cheese, this bread is perfect for garlic lovers. The Hamilton Beach French Bread Maker takes the guesswork out of bread-making, yielding a perfectly crusty exterior and soft, chewy interior. This recipe is not only simple to make but also perfect for entertaining or enjoying with your favorite pasta dishes.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 4 cloves garlic, minced
• 1 cup grated Parmesan cheese
• 1 tablespoon dried Italian herbs (optional)

Instructions:

1. Activate the yeast: In a bowl, combine the warm water and sugar. Sprinkle the yeast over the top and let it sit for about 5 minutes until foamy.
2. Mix the ingredients: In the bread pan of the Hamilton Beach French Bread Maker, add the yeast mixture, olive oil, bread flour, salt, minced garlic, and Italian herbs (if using).
3. Select settings: Insert the bread pan into the machine, choose the “French” setting, and select your desired crust color. Press start to begin mixing and baking.
4. Add cheese: When prompted by the machine, add the grated Parmesan cheese and close the lid.
5. Cool before serving: Once baking is complete, remove the bread pan and allow it to cool for 15 minutes on a wire rack before slicing.

This Garlic Parmesan French Bread is sure to impress your family and friends with its rich flavor and enticing aroma. It pairs wonderfully with marinara sauce, soups, or as a standalone snack. The easy preparation using the Hamilton Beach French Bread Maker means you can whip up this delicious bread any time you need an impressive side dish or a comforting snack. Enjoy the delightful combination of garlic and cheese, making every bite a flavorful experience.

Sweet Cinnamon Raisin French Bread

Indulge in the sweet and aromatic flavors of this Cinnamon Raisin French Bread. Perfect for breakfast or dessert, this loaf is filled with plump raisins and a delightful cinnamon-sugar swirl. The Hamilton Beach French Bread Maker ensures a consistent rise and bake, resulting in a deliciously sweet bread that’s soft and fluffy. This recipe brings together the warmth of cinnamon and the sweetness of raisins, creating a comforting treat for any occasion.

Ingredients:

• 1 cup warm milk (110°F)
• 2 tablespoons sugar
• 2 tablespoons butter, melted
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 tablespoon ground cinnamon
• 1/2 cup raisins
• 1/4 cup brown sugar (for the filling)

Instructions:

1. Activate the yeast: In a bowl, mix the warm milk and sugar. Add the melted butter and sprinkle the yeast on top. Let it sit for about 5 minutes until it becomes frothy.
2. Combine dry ingredients: In the bread pan, add the bread flour, salt, ground cinnamon, and the yeast mixture.
3. Select settings: Place the bread pan into the Hamilton Beach French Bread Maker, select the “French” setting, and choose your preferred crust color. Start the machine.
4. Incorporate raisins: When the machine signals, add the raisins and allow it to continue baking.
5. Prepare the filling: In a small bowl, mix the brown sugar and additional cinnamon. Once the dough is done mixing, spread it out on a floured surface, sprinkle the brown sugar mixture on top, and roll it up. Place it back into the pan to rise before baking.
6. Cool and serve: Once baked, carefully remove the bread from the pan and let it cool for 15 minutes before slicing.

This Sweet Cinnamon Raisin French Bread is a delightful treat that will fill your home with a warm and inviting aroma. Whether enjoyed with butter for breakfast or paired with a cup of coffee for an afternoon snack, it’s sure to be a hit. The Hamilton Beach French Bread Maker simplifies the process, making it easy to enjoy freshly baked bread without the fuss. Indulge in the sweet flavors and comforting textures of this cinnamon raisin loaf—it’s perfect for any time of day!

Savory Olive and Sun-Dried Tomato French Bread

This Savory Olive and Sun-Dried Tomato French Bread is a delightful combination of flavors that will elevate any meal. The briny olives and sweet, tangy sun-dried tomatoes add a Mediterranean flair, making this bread perfect for serving with cheese platters, salads, or as a base for bruschetta. The Hamilton Beach French Bread Maker simplifies the bread-making process, ensuring a perfectly textured loaf that will impress your guests. Enjoy the rich flavors and delightful aroma wafting through your kitchen as this savory bread bakes to perfection.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons olive oil
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 cup pitted olives, chopped (black or green)
• 1/2 cup sun-dried tomatoes, chopped (oil-packed for best flavor)
• 1 tablespoon Italian seasoning (optional)

Instructions:

1. Activate the yeast: In a bowl, combine the warm water, olive oil, and sugar. Sprinkle the yeast over the top and let it sit for about 5 minutes until frothy.
2. Mix the dry ingredients: In the bread pan, add the bread flour, salt, Italian seasoning, and the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “French” setting, and choose your preferred crust color. Start the machine.
4. Add the fillings: When the machine beeps to indicate it’s time to add extra ingredients, add the chopped olives and sun-dried tomatoes. Close the lid and let the machine continue.
5. Cool and serve: Once baking is complete, carefully remove the bread from the pan and let it cool on a wire rack for at least 15 minutes before slicing.

This Savory Olive and Sun-Dried Tomato French Bread is a perfect addition to your culinary repertoire. Its unique flavors make it an ideal accompaniment to antipasto platters, pasta dishes, or simply enjoyed on its own with a drizzle of olive oil. The ease of using the Hamilton Beach French Bread Maker allows you to create gourmet-quality bread at home without the usual effort. Each bite is bursting with flavor, ensuring that this bread will quickly become a favorite in your household.

Honey Whole Wheat French Bread

This Honey Whole Wheat French Bread offers a wholesome twist on classic French bread, infusing it with natural sweetness and rich texture. The addition of honey not only enhances the flavor but also contributes to a beautiful golden crust. Made in the Hamilton Beach French Bread Maker, this recipe is perfect for those looking to enjoy healthier bread without compromising on taste. Ideal for sandwiches or toast, this bread is nutritious and delicious, making it a fantastic choice for everyday meals.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons honey
• 2 tablespoons olive oil
• 1 packet (2¼ teaspoons) active dry yeast
• 2 cups whole wheat flour
• 1 cup bread flour
• 1 teaspoon salt

Instructions:

1. Prepare the yeast: In a bowl, mix the warm water and honey until dissolved. Sprinkle the yeast on top and allow it to sit for about 5 minutes until foamy.
2. Combine ingredients: In the bread pan, add the whole wheat flour, bread flour, salt, and the yeast mixture.
3. Select settings: Place the bread pan into the Hamilton Beach French Bread Maker, select the “Whole Wheat” setting, and choose the desired crust color. Press start.
4. Cool before slicing: Once the machine indicates that baking is complete, carefully remove the bread from the pan and allow it to cool on a wire rack for at least 15 minutes before slicing.

This Honey Whole Wheat French Bread is an excellent way to incorporate more whole grains into your diet without sacrificing flavor. The subtle sweetness from the honey balances the nuttiness of the whole wheat flour, creating a delightful loaf that’s perfect for sandwiches or enjoying with a spread. The Hamilton Beach French Bread Maker makes it easy to produce wholesome, homemade bread with minimal effort. Share this nutritious bread with your family, and enjoy the satisfaction of knowing you’ve baked something delicious and healthy.

Spicy Jalapeño Cheddar French Bread

For those who love a kick of spice, this Spicy Jalapeño Cheddar French Bread is sure to satisfy. The heat from the jalapeños, combined with the rich flavor of sharp cheddar cheese, creates a deliciously bold loaf that is perfect for pairing with chili, soups, or as a unique base for sandwiches. Utilizing the Hamilton Beach French Bread Maker allows for effortless preparation, ensuring a perfect rise and crust every time. Get ready to impress your guests with this savory and spicy bread!

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons sugar
• 2 tablespoons olive oil
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 cup shredded sharp cheddar cheese
• 1/2 cup pickled jalapeños, chopped (or fresh for more heat)
• 1 teaspoon cumin (optional, for added flavor)

Instructions:

1. Activate the yeast: In a bowl, mix the warm water and sugar until dissolved. Sprinkle the yeast over the top and let it sit for about 5 minutes until it becomes frothy.
2. Combine the dry ingredients: In the bread pan, add the bread flour, salt, and cumin (if using), followed by the yeast mixture and olive oil.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, choose the “French” setting, and select your preferred crust color. Press start.
4. Add cheese and jalapeños: When the machine signals to add additional ingredients, incorporate the shredded cheddar and chopped jalapeños. Close the lid and allow the machine to continue.
5. Cool and serve: Once baking is complete, carefully remove the bread from the pan and let it cool for 15 minutes on a wire rack before slicing.

This Spicy Jalapeño Cheddar French Bread is a flavorful addition to any meal. Its combination of heat and cheesy goodness makes it a standout choice for gatherings or casual dinners. The use of the Hamilton Beach French Bread Maker ensures that the bread comes out perfectly every time, with a delightful crust and tender crumb. Serve this bread warm alongside your favorite dishes or use it to create gourmet sandwiches that are packed with flavor. Each bite offers a delicious kick that will keep you coming back for more!

Herb and Garlic French Bread

This Herb and Garlic French Bread is a delightful aromatic loaf that will fill your kitchen with the irresistible scent of fresh herbs and roasted garlic. Perfect as an accompaniment to pasta dishes, soups, or enjoyed on its own with a touch of butter, this bread elevates any meal with its savory flavors. The Hamilton Beach French Bread Maker takes the hassle out of bread-making, allowing you to enjoy freshly baked bread at home with minimal effort. Each slice is bursting with flavor, making it a staple for any bread lover.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons olive oil
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 2 tablespoons dried Italian herbs (oregano, basil, thyme)
• 2-3 cloves garlic, minced (or 1 tablespoon garlic powder)

Instructions:

1. Activate the yeast: In a bowl, combine warm water, olive oil, and sugar. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine the ingredients: In the bread pan, add the bread flour, salt, dried herbs, and minced garlic or garlic powder. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “French” setting, and choose the desired crust color. Press start.
4. Cool and serve: Once baking is complete, carefully remove the bread from the pan and allow it to cool on a wire rack for at least 15 minutes before slicing.

This Herb and Garlic French Bread is an easy way to bring restaurant-quality flavor to your home dining experience. The combination of aromatic herbs and garlic creates a fragrant loaf that pairs beautifully with any meal or can be enjoyed on its own. Thanks to the Hamilton Beach French Bread Maker, you can create this delicious bread without spending hours in the kitchen. Whether served alongside a hearty stew or as the base for garlic bread, this loaf is sure to become a favorite among family and friends.

Raisin Cinnamon Swirl French Bread

Indulge in the warm, comforting flavors of this Raisin Cinnamon Swirl French Bread, which combines sweet raisins and aromatic cinnamon for a delightful breakfast treat or afternoon snack. The Hamilton Beach French Bread Maker simplifies the preparation process, allowing you to enjoy freshly baked bread without the fuss. This loaf is perfect toasted with a pat of butter or paired with cream cheese for a delicious start to your day or a satisfying treat anytime.

Ingredients:

• 1 cup warm milk (110°F)
• 2 tablespoons butter, melted
• 1/4 cup sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 tablespoon cinnamon
• 1 cup raisins

Instructions:

1. Prepare the yeast: In a bowl, mix the warm milk and melted butter with the sugar. Sprinkle the yeast over the top and let it sit for about 5 minutes until foamy.
2. Combine ingredients: In the bread pan, add the bread flour, salt, and cinnamon, followed by the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “Sweet” setting, and choose your preferred crust color. Press start.
4. Add raisins: When the machine signals to add additional ingredients, incorporate the raisins. Close the lid and allow the machine to continue baking.
5. Cool before slicing: Once baking is complete, carefully remove the bread from the pan and let it cool on a wire rack for at least 15 minutes before slicing.

This Raisin Cinnamon Swirl French Bread is a delightful way to enjoy a sweet treat that feels indulgent yet is easy to make. The combination of cinnamon and raisins creates a comforting aroma that fills your kitchen, making it perfect for breakfast or an afternoon snack. With the help of the Hamilton Beach French Bread Maker, you can create this deliciously sweet bread with minimal effort. Enjoy it fresh from the oven or toasted for an extra layer of flavor—either way, it’s sure to be a hit!

Pumpkin Spice French Bread

Celebrate the flavors of fall with this Pumpkin Spice French Bread, a delicious blend of warm spices and pumpkin puree that brings a cozy touch to any table. Perfect for breakfast, brunch, or even dessert, this bread captures the essence of the season. With the Hamilton Beach French Bread Maker, creating this flavorful loaf is a breeze, allowing you to indulge in the comforting tastes of autumn without the hassle. Serve it warm with butter or use it to make delicious French toast for a seasonal treat.

Ingredients:

• 1 cup warm water (110°F)
• 1/2 cup pumpkin puree
• 2 tablespoons sugar
• 2 tablespoons olive oil
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon ginger

Instructions:

1. Prepare the yeast: In a bowl, mix the warm water, pumpkin puree, sugar, and olive oil. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine the dry ingredients: In the bread pan, add the bread flour, salt, cinnamon, nutmeg, and ginger, followed by the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “Sweet” setting, and choose your preferred crust color. Press start.
4. Cool and serve: Once baking is complete, carefully remove the bread from the pan and let it cool on a wire rack for at least 15 minutes before slicing.

This Pumpkin Spice French Bread is a delightful way to embrace the flavors of fall and is sure to become a seasonal favorite in your household. The warm spices and pumpkin create a moist, flavorful loaf that’s perfect for enjoying with coffee or tea, or even as a sweet side to your holiday meals. The Hamilton Beach French Bread Maker makes it easy to prepare this festive bread, ensuring that you can enjoy freshly baked treats with minimal effort. Whether served plain, toasted, or as part of a delicious French toast dish, this bread is a celebration of autumn in every bite.

Cheese and Chive French Bread

Elevate your bread game with this Cheese and Chive French Bread, a savory delight that pairs perfectly with soups, salads, or as a stand-alone snack. The combination of sharp cheese and fresh chives adds a burst of flavor that makes this bread a crowd-pleaser. Utilizing the Hamilton Beach French Bread Maker simplifies the process, allowing you to enjoy freshly baked bread with minimal effort. This bread is ideal for gatherings, making it a great addition to any charcuterie board or served warm with a dollop of butter.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons olive oil
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 cup shredded sharp cheddar cheese
• 1/4 cup fresh chives, chopped (or 2 tablespoons dried chives)

Instructions:

1. Activate the yeast: In a bowl, combine warm water, olive oil, and sugar. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine ingredients: In the bread pan, add the bread flour, salt, cheddar cheese, and chives. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “French” setting, and choose the desired crust color. Press start.
4. Cool before slicing: Once baking is complete, carefully remove the bread from the pan and allow it to cool on a wire rack for at least 15 minutes before slicing.

This Cheese and Chive French Bread is a fantastic way to bring rich flavors to your table without the fuss of traditional bread-making. The sharpness of the cheese combined with the subtle onion flavor of the chives creates a deliciously savory loaf that will impress your family and friends. Perfect as a side dish or enjoyed on its own, this bread will quickly become a staple in your home. Thanks to the Hamilton Beach French Bread Maker, you can easily whip up this delightful loaf and enjoy the fresh, cheesy aroma wafting through your kitchen.

Blueberry Lemon French Bread

Brighten your day with this Blueberry Lemon French Bread, a sweet and tangy loaf that’s perfect for breakfast, brunch, or dessert. The juicy blueberries paired with zesty lemon create a refreshing flavor profile that’s sure to please your palate. With the help of the Hamilton Beach French Bread Maker, you can achieve bakery-quality results in your own kitchen. This bread is delightful when served warm with a smear of cream cheese or enjoyed on its own for a fruity treat.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup sugar
• 2 tablespoons butter, melted
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• Zest of 1 lemon
• 1 cup fresh or frozen blueberries (if using frozen, do not thaw)

Instructions:

1. Prepare the yeast: In a bowl, mix warm milk, sugar, and melted butter. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine ingredients: In the bread pan, add the bread flour, salt, lemon zest, and blueberries. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “Sweet” setting, and choose your preferred crust color. Press start.
4. Cool and serve: Once baking is complete, carefully remove the bread from the pan and let it cool on a wire rack for at least 15 minutes before slicing.

This Blueberry Lemon French Bread is a delightful treat that encapsulates the essence of fresh summer flavors. The combination of sweet blueberries and zesty lemon not only tantalizes the taste buds but also brightens any meal. Perfect for a leisurely breakfast or as a sweet addition to a brunch spread, this bread can be enjoyed warm or toasted. Thanks to the Hamilton Beach French Bread Maker, creating this flavorful loaf is a simple process, ensuring you can share delicious homemade bread with ease and style.

Spicy Jalapeño Cheddar French Bread

Spice up your meals with this Spicy Jalapeño Cheddar French Bread, a bold and flavorful loaf that brings the heat! Packed with diced jalapeños and sharp cheddar cheese, this bread is perfect for those who love a bit of spice in their life. It makes a fantastic side dish for chili, soups, or barbecued meats and is sure to be a hit at gatherings. The Hamilton Beach French Bread Maker ensures a perfectly baked loaf with a crisp crust and soft, cheesy interior.

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons olive oil
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 cup shredded sharp cheddar cheese
• 1/2 cup jalapeños, diced (fresh or pickled, adjust to taste)

Instructions:

1. Activate the yeast: In a bowl, combine warm water, olive oil, and sugar. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine ingredients: In the bread pan, add the bread flour, salt, cheddar cheese, and jalapeños. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “French” setting, and choose the desired crust color. Press start.
4. Cool before slicing: Once baking is complete, carefully remove the bread from the pan and allow it to cool on a wire rack for at least 15 minutes before slicing.

This Spicy Jalapeño Cheddar French Bread is a bold and flavorful option that will awaken your taste buds and add excitement to your meals. The combination of spicy jalapeños and rich cheddar cheese makes this loaf irresistible, whether enjoyed fresh out of the oven or as part of a hearty meal. The Hamilton Beach French Bread Maker takes the hassle out of baking, allowing you to create this deliciously spicy bread with ease. Perfect for dipping, toasting, or simply enjoying with butter, this bread is sure to be a favorite in your home.

Honey Oatmeal French Bread

This Honey Oatmeal French Bread is a wholesome and lightly sweetened loaf that combines the nutty flavor of oats with the natural sweetness of honey. Perfect for breakfast or as a snack, this bread is not only delicious but also packed with nutrients. The Hamilton Beach French Bread Maker simplifies the baking process, resulting in a tender crumb and a beautifully crusty exterior. Serve it toasted with butter or alongside your favorite spreads for a delightful treat that the whole family will enjoy.

Ingredients:

• 1 cup warm water (110°F)
• 1/4 cup honey
• 2 tablespoons olive oil
• 1 packet (2¼ teaspoons) active dry yeast
• 2 cups bread flour
• 1 cup rolled oats
• 1 teaspoon salt

Instructions:

1. Activate the yeast: In a bowl, combine warm water, honey, and olive oil. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine ingredients: In the bread pan, add the bread flour, rolled oats, and salt. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “Whole Wheat” setting, and choose your preferred crust color. Press start.
4. Cool before slicing: Once baking is complete, carefully remove the bread from the pan and allow it to cool on a wire rack for at least 15 minutes before slicing.

Honey Oatmeal French Bread is a delightful and healthy choice for any meal. The natural sweetness of honey complements the hearty oats, creating a nutritious loaf that is great for breakfast sandwiches or as a side with soups and salads. The Hamilton Beach French Bread Maker ensures perfect results every time, allowing you to enjoy homemade bread without the hassle. This recipe is not just about flavor; it’s also about nourishing your body with wholesome ingredients, making it a staple in your kitchen.

Cinnamon Raisin French Bread

Indulge your sweet tooth with this Cinnamon Raisin French Bread, a delightful loaf that combines the warmth of cinnamon with the sweetness of raisins. Perfect for breakfast or as a special treat, this bread can be enjoyed plain or toasted with butter. The Hamilton Beach French Bread Maker makes it easy to achieve a perfectly baked loaf with a soft, fluffy interior. Whether served with coffee in the morning or as an afternoon snack, this bread is sure to become a family favorite.

Ingredients:

• 1 cup warm milk (110°F)
• 1/4 cup sugar
• 2 tablespoons butter, melted
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1 tablespoon ground cinnamon
• 1 cup raisins

Instructions:

1. Prepare the yeast: In a bowl, mix warm milk, sugar, and melted butter. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine ingredients: In the bread pan, add the bread flour, salt, ground cinnamon, and raisins. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “Sweet” setting, and choose your preferred crust color. Press start.
4. Cool and serve: Once baking is complete, carefully remove the bread from the pan and let it cool on a wire rack for at least 15 minutes before slicing.

Cinnamon Raisin French Bread is a comforting and flavorful addition to any breakfast table. The aromatic blend of cinnamon and the chewy sweetness of raisins create a delightful taste experience that can be enjoyed in various ways. Thanks to the Hamilton Beach French Bread Maker, this recipe is simple and requires minimal effort while delivering maximum flavor. Whether enjoyed as a decadent breakfast or a sweet snack, this bread brings a sense of warmth and home to every meal.

Garlic Herb French Bread

For those who love bold flavors, this Garlic Herb French Bread is a must-try! Infused with the rich flavors of garlic and a medley of herbs, this bread is perfect for accompanying pasta dishes, soups, or as a base for bruschetta. The Hamilton Beach French Bread Maker ensures a golden crust and soft interior, making this an easy yet impressive addition to your meal. The enticing aroma of garlic and herbs wafting from the oven will have everyone flocking to the kitchen!

Ingredients:

• 1 cup warm water (110°F)
• 2 tablespoons olive oil
• 2 tablespoons sugar
• 1 packet (2¼ teaspoons) active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 2 cloves garlic, minced
• 1 tablespoon dried Italian herbs (such as basil, oregano, and thyme)

Instructions:

1. Activate the yeast: In a bowl, combine warm water, olive oil, and sugar. Sprinkle the yeast over the mixture and let it sit for about 5 minutes until frothy.
2. Combine ingredients: In the bread pan, add the bread flour, salt, minced garlic, and dried herbs. Pour in the yeast mixture.
3. Select settings: Insert the bread pan into the Hamilton Beach French Bread Maker, select the “French” setting, and choose your preferred crust color. Press start.
4. Cool before slicing: Once baking is complete, carefully remove the bread from the pan and allow it to cool on a wire rack for at least 15 minutes before slicing.

Garlic Herb French Bread is a flavorful accompaniment that elevates any meal. The aromatic garlic and herbs create a savory loaf that is not only delicious but also versatile. Enjoy it as a side with your favorite dishes or as a tasty base for appetizers. The Hamilton Beach French Bread Maker simplifies the baking process, allowing you to create this delightful loaf with ease. Experience the joy of homemade bread that brings warmth and flavor to your dining table!

Note: More recipes are coming soon!