25+ Delicious Hamilton Beach Whole Wheat Bread Maker Recipes To Try

When it comes to baking wholesome, delicious bread at home, few things can beat the convenience of a bread maker – especially if it’s a trusted model like the Hamilton Beach bread maker.

This kitchen tool takes the hard work out of baking, allowing you to enjoy fresh, homemade bread with ease.

Whole wheat bread, in particular, is a fantastic choice for anyone looking to add more fiber and nutrients to their diet.

It’s filling, hearty, and perfect for everything from sandwiches to toast.

In this article, we’ve gathered 25+ Hamilton Beach whole wheat bread maker recipes that cater to every taste.

From classics like honey whole wheat to innovative flavors like maple pecan or carrot flaxseed, there’s something here for every palate.

Each recipe is crafted to be simple, nutritious, and bursting with flavor, making it easy to enjoy homemade bread at any time of day.

Whether you’re a bread-baking novice or a seasoned pro, these recipes will inspire you to make the most of your Hamilton Beach bread maker.

25+ Delicious Hamilton Beach Whole Wheat Bread Maker Recipes To Try

With these 25+ whole wheat bread recipes, your Hamilton Beach bread maker can become your go-to tool for healthy, homemade bread.

Each recipe offers a unique combination of flavors and ingredients, making it easy to switch up your bread routine and find the perfect loaf for any meal.

Whether you’re looking for a sweet, nutty treat or a savory, herb-infused loaf, this collection has something for everyone.

Homemade whole wheat bread is not only more nutritious than store-bought options, but it’s also incredibly satisfying to make and enjoy with loved ones.

So go ahead and experiment with these recipes, and discover the joy of fresh, flavorful bread from your very own kitchen.

Honey Whole Wheat Bread

This Honey Whole Wheat Bread recipe is perfect for those who enjoy a hearty, flavorful loaf with a touch of sweetness. Made with whole wheat flour, this bread provides a rich texture and wholesome taste, complemented by the mild sweetness of honey. It’s ideal for sandwiches, toast, or simply enjoying on its own with a bit of butter. Using your Hamilton Beach bread maker, you can easily create this delightful bread with minimal effort!

Ingredients:

  • 1 cup warm water (110°F/45°C)
  • 3 tablespoons honey
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Place warm water, honey, and vegetable oil in the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour and salt, making sure the salt does not touch the yeast.
  3. Make a small well in the flour and add the active dry yeast.
  4. Select the Whole Wheat Bread setting, choose the desired crust color, and press Start.
  5. Allow the bread to bake fully. When finished, carefully remove the bread from the pan and let it cool on a wire rack.

This Honey Whole Wheat Bread is both nourishing and delicious, with a soft interior and slightly chewy crust. The honey lends a pleasant sweetness without overpowering the natural taste of whole wheat, making it a versatile option for any meal. Enjoy your homemade bread fresh out of the oven or as a nutritious base for sandwiches!

Seeded Whole Wheat Bread

Packed with nutritious seeds and whole wheat flour, this Seeded Whole Wheat Bread is a healthful choice for anyone looking to add more fiber and nutrients to their diet. Flaxseeds, sunflower seeds, and chia seeds give this bread a delightful texture and earthy flavor. It’s the perfect choice for hearty sandwiches, as an accompaniment to soups, or simply toasted with your favorite toppings.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups whole wheat flour
  • 2 tablespoons flaxseeds
  • 2 tablespoons sunflower seeds
  • 1 tablespoon chia seeds
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add warm water and olive oil to the bread pan of your Hamilton Beach bread maker.
  2. Layer the whole wheat flour on top of the liquids, followed by the flaxseeds, sunflower seeds, and chia seeds.
  3. Add salt, making sure it does not come into contact with the yeast.
  4. Create a small well in the flour, then add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose the crust preference, and press Start.
  6. Once the cycle is complete, carefully remove the bread and let it cool on a wire rack.

The Seeded Whole Wheat Bread offers a deliciously textured bite in every slice. Packed with seeds and whole grains, this bread is as nutritious as it is satisfying. Great for sandwiches or even on its own, this bread is a tasty way to incorporate a variety of healthy seeds into your daily diet.

Garlic and Herb Whole Wheat Bread

This Garlic and Herb Whole Wheat Bread brings a savory twist to your classic whole wheat loaf. Bursting with the flavors of garlic, rosemary, and thyme, this bread is ideal for pairing with pasta, soups, and salads. Making it in your Hamilton Beach bread maker means you can enjoy a homemade loaf filled with robust herbs and a tantalizing aroma in no time.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups whole wheat flour
  • 2 cloves garlic, minced
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add the warm water and olive oil to the bread pan of your Hamilton Beach bread maker.
  2. Add whole wheat flour, then sprinkle the minced garlic, dried rosemary, and thyme over the flour.
  3. Add salt, ensuring it does not touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your preferred crust color, and press Start.
  6. Once the baking cycle is complete, remove the bread and let it cool on a wire rack.

This Garlic and Herb Whole Wheat Bread is a fragrant, flavorful addition to any meal. The combination of garlic and herbs makes it a standout, adding layers of savory taste to each bite. Whether used as a side for hearty meals or enjoyed with a touch of olive oil and balsamic, this homemade bread will quickly become a favorite.

Maple Oat Whole Wheat Bread

This Maple Oat Whole Wheat Bread is a cozy, slightly sweet bread that combines the nutty flavor of whole wheat with the rich taste of maple syrup and the subtle chew of oats. It’s perfect for a wholesome breakfast, especially when toasted and topped with a bit of butter or nut butter. This loaf, made effortlessly in your Hamilton Beach bread maker, brings warmth to any morning routine.

Ingredients:

  • 1 cup warm water
  • 3 tablespoons maple syrup
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1/2 cup rolled oats
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add the warm water, maple syrup, and vegetable oil to the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, then sprinkle the rolled oats on top.
  3. Add salt, ensuring it doesn’t touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your preferred crust color, and press Start.
  6. Once the baking cycle is complete, carefully remove the bread and let it cool on a wire rack.

Maple Oat Whole Wheat Bread is a delightful way to start the day, with its warm notes of maple syrup and the hearty feel of oats. The bread’s slightly sweet flavor makes it an excellent choice for breakfast or a cozy afternoon snack. You’ll love how this simple recipe turns into a rustic and inviting loaf with minimal effort.

Spiced Cinnamon Whole Wheat Bread

For a cozy twist on traditional whole wheat bread, try this Spiced Cinnamon Whole Wheat Bread. Enhanced with cinnamon and a hint of nutmeg, this bread is a warm, fragrant option perfect for the cooler months. With a soft crumb and delicate sweetness, it’s excellent for making French toast or simply enjoying as is. Your Hamilton Beach bread maker takes all the work out of creating this comforting loaf.

Ingredients:

  • 1 cup warm milk
  • 3 tablespoons honey
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Pour the warm milk, honey, and vegetable oil into the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, cinnamon, and nutmeg.
  3. Add salt, making sure it does not touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your preferred crust color, and press Start.
  6. Once the bread is finished baking, remove it and let it cool on a wire rack.

This Spiced Cinnamon Whole Wheat Bread offers a gentle sweetness and warming spices that are ideal for autumn or winter mornings. The cinnamon and nutmeg infuse each slice with a cozy, fragrant flavor, perfect for pairing with coffee or hot tea. With its easy preparation in the bread maker, this loaf is a delightful treat for any time of day.

Cheesy Whole Wheat Bread

Cheese lovers, this one’s for you! This Cheesy Whole Wheat Bread combines the wholesome texture of whole wheat with the irresistible flavor of cheddar cheese. Perfect for serving alongside soups, salads, or simply enjoyed on its own, this bread has a soft, cheesy crumb with a slight crunch from the crust. Using your Hamilton Beach bread maker, you can have this savory delight ready without any hassle.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups whole wheat flour
  • 1 cup shredded sharp cheddar cheese
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add warm water and olive oil to the bread pan of your Hamilton Beach bread maker.
  2. Add whole wheat flour and shredded cheddar cheese.
  3. Add salt, ensuring it does not touch the yeast.
  4. Make a small well in the flour, then add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose the crust preference, and press Start.
  6. Once the baking cycle is complete, carefully remove the bread and let it cool on a wire rack.

This Cheesy Whole Wheat Bread is a must-try for anyone who enjoys a touch of savory goodness in their bread. The cheddar melts beautifully into the loaf, giving it a delicious flavor and aroma. Whether served warm as a side or as the foundation for an elevated grilled cheese sandwich, this bread is sure to please.

Sun-Dried Tomato and Basil Whole Wheat Bread

This Sun-Dried Tomato and Basil Whole Wheat Bread brings a taste of the Mediterranean right to your kitchen. The combination of sweet sun-dried tomatoes and fragrant basil makes this bread wonderfully flavorful and versatile. Perfect as a side for Italian dishes or for gourmet sandwiches, this bread has a soft texture and rich taste that’s incredibly easy to achieve in your Hamilton Beach bread maker.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 3 cups whole wheat flour
  • 1/4 cup chopped sun-dried tomatoes (drained if packed in oil)
  • 1 tablespoon dried basil
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add the warm water and olive oil to the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, then sprinkle the sun-dried tomatoes and basil evenly.
  3. Add salt, ensuring it does not touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your desired crust color, and press Start.
  6. When the baking cycle is complete, carefully remove the bread and let it cool on a wire rack.

This Sun-Dried Tomato and Basil Whole Wheat Bread is a savory loaf that will bring a touch of gourmet flair to any meal. The tomatoes add a subtle sweetness that balances beautifully with the basil, making it ideal for serving with pasta or salads. With its fragrant aroma and beautiful flavor, this bread is bound to be a favorite!

Sweet Potato Whole Wheat Bread

This Sweet Potato Whole Wheat Bread combines the nutritious, earthy taste of sweet potato with the wholesome texture of whole wheat flour. The sweet potato gives the bread a beautiful golden color, a hint of sweetness, and an incredibly moist crumb. This bread is excellent for breakfast, toasted with a bit of butter, or as a unique side for dinner. Making it in your Hamilton Beach bread maker ensures it comes out perfectly every time.

Ingredients:

  • 1 cup mashed sweet potato (about one medium cooked sweet potato)
  • 1/2 cup warm water
  • 3 tablespoons honey
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Place the warm water, mashed sweet potato, honey, and vegetable oil in the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour and salt, making sure the salt does not come into contact with the yeast.
  3. Make a small well in the flour and add the active dry yeast.
  4. Select the Whole Wheat Bread setting, choose your crust color, and press Start.
  5. When the baking cycle is complete, carefully remove the bread and let it cool on a wire rack.

This Sweet Potato Whole Wheat Bread is a deliciously moist and slightly sweet loaf with a unique, earthy flavor. The addition of sweet potato brings a touch of natural sweetness and beautiful color, making it perfect for breakfast toast or an enjoyable complement to a hearty dinner.

Walnut Raisin Whole Wheat Bread

For a hearty, rustic loaf packed with flavor, try this Walnut Raisin Whole Wheat Bread. With crunchy walnuts and sweet raisins, this bread is perfect for breakfast, as a snack, or for a delicious cheese pairing. The combination of whole wheat flour, nuts, and dried fruit makes this loaf both nutritious and satisfying, and it’s easily prepared in your Hamilton Beach bread maker.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons honey
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Pour the warm water, honey, and vegetable oil into the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, then sprinkle the walnuts and raisins on top.
  3. Add salt, ensuring it does not come into contact with the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your crust color, and press Start.
  6. Once the bread is finished baking, carefully remove it and let it cool on a wire rack.

Walnut Raisin Whole Wheat Bread is a hearty, nutritious loaf that offers a delightful mix of textures and flavors. The sweet raisins and crunchy walnuts add richness to each bite, making it a great breakfast choice or a treat to enjoy with a cup of tea. This wholesome bread is as enjoyable to make as it is to eat!

Herb and Garlic Whole Wheat Bread

This Herb and Garlic Whole Wheat Bread is a flavorful and aromatic loaf perfect for any savory dish. With a blend of Italian herbs and a hint of garlic, this bread adds an extra layer of taste to soups, stews, and sandwiches. The whole wheat flour gives it a hearty texture, while the herbs make it stand out as a versatile, easy-to-make bread in your Hamilton Beach bread maker.

Ingredients:

  • 1 cup warm water
  • 3 tablespoons olive oil
  • 3 cups whole wheat flour
  • 1 tablespoon dried Italian herbs (such as oregano, basil, and rosemary)
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add the warm water and olive oil to the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, then sprinkle the Italian herbs and garlic powder evenly on top.
  3. Add salt, ensuring it doesn’t come in contact with the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your preferred crust color, and press Start.
  6. Once baking is complete, carefully remove the bread and let it cool on a wire rack.

This Herb and Garlic Whole Wheat Bread is a delicious choice for those who love rich, savory flavors. The herbs and garlic infuse the loaf with a beautiful aroma, making it perfect for dipping in olive oil or serving alongside pasta dishes. Its ease of preparation and versatility make it a fantastic addition to your meal lineup!

Honey Almond Whole Wheat Bread

Enjoy a subtly sweet and nutty twist on classic whole wheat bread with this Honey Almond Whole Wheat Bread. Infused with natural honey and crunchy almonds, this bread is perfect for breakfast or as a delightful base for sandwiches. The honey adds a hint of sweetness, while the almonds bring a satisfying crunch, all made simple with your Hamilton Beach bread maker.

Ingredients:

  • 1 cup warm water
  • 3 tablespoons honey
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1/2 cup chopped almonds
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Pour the warm water, honey, and vegetable oil into the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour and sprinkle chopped almonds on top.
  3. Add salt, ensuring it does not come into contact with the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your crust color, and press Start.
  6. Once baking is complete, carefully remove the bread and let it cool on a wire rack.

Honey Almond Whole Wheat Bread combines the natural sweetness of honey with the rich texture of almonds, resulting in a delicious and nutritious loaf. Perfect for breakfast with a spread of jam or as a healthy snack, this bread is a satisfying treat. The almonds add texture and depth, making each slice delightful.

Carrot and Flaxseed Whole Wheat Bread

This Carrot and Flaxseed Whole Wheat Bread is a nutritious, hearty loaf perfect for boosting your fiber and nutrient intake. The carrots add a slight sweetness and moisture, while the flaxseeds provide a pleasant crunch and added health benefits. This bread is excellent for a healthy snack, breakfast toast, or as an energy-boosting sandwich base, and it’s easy to prepare in your Hamilton Beach bread maker.

Ingredients:

  • 1 cup warm water
  • 1/2 cup grated carrots
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 2 tablespoons ground flaxseed
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add warm water, grated carrots, and vegetable oil to the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, then sprinkle the ground flaxseed evenly on top.
  3. Add salt, ensuring it does not touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your preferred crust color, and press Start.
  6. Once baking is complete, carefully remove the bread and let it cool on a wire rack.

Carrot and Flaxseed Whole Wheat Bread is a nutrient-packed loaf that balances flavor and health perfectly. The carrots add a subtle sweetness, while the flaxseed contributes a nutty flavor and added fiber. This wholesome bread is a great choice for anyone seeking a nutritious, homemade loaf with minimal effort.

Maple Pecan Whole Wheat Bread

This Maple Pecan Whole Wheat Bread brings the cozy, warm flavors of maple syrup and crunchy pecans to a hearty whole wheat loaf. The natural sweetness of maple pairs beautifully with the nutty pecans, making this bread perfect for breakfast toast or a sweet treat with afternoon tea. Using your Hamilton Beach bread maker, this recipe makes it easy to enjoy a taste of autumn any time of year.

Ingredients:

  • 1 cup warm water
  • 3 tablespoons maple syrup
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1/2 cup chopped pecans
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Pour the warm water, maple syrup, and vegetable oil into the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour and sprinkle chopped pecans on top.
  3. Add salt, ensuring it doesn’t touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your crust color, and press Start.
  6. Once baking is complete, carefully remove the bread and let it cool on a wire rack.

This Maple Pecan Whole Wheat Bread is a delightful treat with a subtle maple sweetness and crunchy pecan bits in every bite. Ideal for breakfast or dessert, this bread’s warm flavors are perfect for pairing with a bit of butter or cream cheese. It’s a sweet yet healthy loaf that’s simple to make but sophisticated in taste.

Oat and Honey Whole Wheat Bread

This Oat and Honey Whole Wheat Bread combines the wholesome flavor of oats with the natural sweetness of honey for a nutritious, soft-textured loaf. The oats give the bread a hearty feel, while the honey adds just the right amount of sweetness. Perfect for toast, sandwiches, or alongside soups, this bread is easy to make in your Hamilton Beach bread maker and offers a nutritious option for any meal.

Ingredients:

  • 1 cup warm water
  • 3 tablespoons honey
  • 2 tablespoons vegetable oil
  • 3 cups whole wheat flour
  • 1/2 cup rolled oats
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Place the warm water, honey, and vegetable oil in the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, sprinkle the rolled oats on top.
  3. Add salt, ensuring it doesn’t come in contact with the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your crust color, and press Start.
  6. Once baking is complete, carefully remove the bread and let it cool on a wire rack.

Oat and Honey Whole Wheat Bread is a deliciously soft, mildly sweet loaf that makes a perfect start to any day. The oats add texture and make it feel extra wholesome, while the honey provides a light sweetness. This versatile bread is excellent for breakfast, sandwiches, or served warm with a bit of butter for a satisfying snack.

Spelt and Flaxseed Whole Wheat Bread

Spelt and Flaxseed Whole Wheat Bread is a nutrient-dense loaf ideal for those looking to add more whole grains and fiber to their diet. Spelt flour has a mild, nutty flavor and pairs beautifully with the earthy flaxseeds. This bread is great for sandwiches or simply enjoyed on its own, making it a healthy and versatile option that’s easy to make with your Hamilton Beach bread maker.

Ingredients:

  • 1 cup warm water
  • 2 tablespoons olive oil
  • 2 cups whole wheat flour
  • 1 cup spelt flour
  • 2 tablespoons ground flaxseed
  • 1 1/2 teaspoons salt
  • 2 1/4 teaspoons active dry yeast

Instructions:

  1. Add the warm water and olive oil to the bread pan of your Hamilton Beach bread maker.
  2. Add the whole wheat flour, spelt flour, and sprinkle the ground flaxseed evenly.
  3. Add salt, ensuring it does not touch the yeast.
  4. Make a small well in the flour and add the active dry yeast.
  5. Select the Whole Wheat Bread setting, choose your crust color, and press Start.
  6. Once baking is complete, carefully remove the bread and let it cool on a wire rack.

Spelt and Flaxseed Whole Wheat Bread is a hearty, wholesome loaf packed with flavor and nutrients. The combination of spelt and whole wheat flour, along with flaxseed, provides a boost of fiber and protein, making this bread both satisfying and healthy. This bread’s earthy, nutty flavor pairs well with savory toppings, making it a versatile choice for any meal.

Note: More recipes are coming soon!