25+ Easy Holiday Dairy-Free Shake Recipes You’ll Love

The holiday season is all about indulgence, family, and celebrating the best flavors of the year.

But if you’re following a dairy-free lifestyle, finding festive treats that fit your needs can be challenging.

That’s where these 25+ holiday dairy-free shake recipes come in!

Whether you’re hosting a holiday party, looking for a refreshing treat after a long day of festivities, or simply want a nutritious yet indulgent drink, these shakes offer the perfect solution.

From the rich warmth of pumpkin spice to the refreshing zing of cranberry, these shakes are filled with seasonal flavors while keeping dairy out of the equation.

So grab your blender and get ready to create some delicious holiday-inspired beverages that everyone can enjoy!

25+ Easy Holiday Dairy-Free Shake Recipes You’ll Love

The holiday season doesn’t have to be full of dairy-laden treats to be enjoyable.

With these 25+ dairy-free shake recipes, you can embrace the festive spirit while staying true to your dietary needs.

From creamy pumpkin shakes to minty chocolate delights, these recipes offer something for every taste and occasion.

Whether you enjoy them as a sweet treat or a refreshing beverage to accompany your holiday meals, these dairy-free shakes will help you celebrate the season with delicious, guilt-free joy.

Cheers to a festive, dairy-free holiday season filled with flavor!

Dairy-Free Pumpkin Spice Shake

A creamy, seasonal favorite, the Dairy-Free Pumpkin Spice Shake is the perfect blend of fall flavors and smooth texture, all without the dairy. With the richness of coconut milk and the sweet warmth of pumpkin and spices, this shake captures the essence of autumn in every sip. It’s an ideal treat for those seeking a dairy-free indulgence during the holidays.

Ingredients:

• 1 cup canned pumpkin puree
• 1 cup coconut milk (or any dairy-free milk)
• 1 banana (frozen for extra creaminess)
• 1 tsp pumpkin pie spice
• 1/2 tsp cinnamon
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)

Instructions:

1. In a blender, combine the pumpkin puree, coconut milk, banana, pumpkin pie spice, cinnamon, maple syrup, and vanilla extract.
2. Blend until smooth, adding ice cubes if you prefer a thicker consistency.
3. Taste and adjust sweetness with more maple syrup, if desired.
4. Pour into a glass and serve with a sprinkle of cinnamon or a dollop of coconut whipped cream for extra flair.

This Dairy-Free Pumpkin Spice Shake is more than just a holiday treat – it’s a comforting, wholesome drink that perfectly balances seasonal spices and rich coconut milk. It’s a festive way to indulge without compromising dietary preferences. Whether you’re hosting a holiday gathering or enjoying a quiet night at home, this shake will bring a taste of fall to your celebrations. Plus, it’s easy to prepare, so you can enjoy it anytime the pumpkin spice cravings hit!

Dairy-Free Chocolate Mint Holiday Shake

The Dairy-Free Chocolate Mint Holiday Shake is a refreshing and indulgent drink that combines rich chocolate with a cool minty finish, all without any dairy. Ideal for the holidays, it offers the perfect blend of festive flavors, giving you the feel of a decadent milkshake without the heavy cream. It’s a great way to enjoy a holiday-inspired treat while staying dairy-free.

Ingredients:

• 1 cup almond milk (or other dairy-free milk)
• 1/2 cup dairy-free chocolate chips (melted)
• 1/2 tsp peppermint extract
• 1 banana (frozen)
• 1-2 tbsp maple syrup or sweetener of choice
• Ice cubes (optional)
• Dairy-free whipped cream (optional, for topping)
• Dark chocolate shavings (optional, for garnish)

Instructions:

1. Melt the dairy-free chocolate chips in the microwave or using a double boiler. Set aside to cool slightly.
2. In a blender, combine almond milk, melted chocolate, peppermint extract, frozen banana, and maple syrup.
3. Blend until smooth and creamy, adding ice cubes if you like a thicker texture.
4. Taste and adjust sweetness or mintiness if desired.
5. Pour into a glass and top with whipped cream and dark chocolate shavings for a festive touch.

The Dairy-Free Chocolate Mint Holiday Shake is a delightful fusion of rich chocolate and refreshing mint, creating a comforting yet light holiday treat. Its creamy texture from the almond milk and banana ensures every sip is satisfying, while the peppermint extract brings a cool festive finish. Whether you’re enjoying it as a post-dinner dessert or a sweet afternoon pick-me-up, this shake will quickly become a favorite in your holiday menu. It’s a perfect treat for guests of all ages, including those with dairy-free needs!

Dairy-Free Gingerbread Shake

The Dairy-Free Gingerbread Shake offers a spicy-sweet holiday flavor with the comforting taste of gingerbread cookies, all without dairy. Made with a blend of ginger, cinnamon, and molasses, it’s the ideal holiday shake for anyone looking for a non-dairy alternative to the classic festive dessert drinks. It’s a warming treat perfect for cold winter days.

Ingredients:

• 1 cup oat milk (or your preferred dairy-free milk)
• 1/2 cup cooked sweet potato (for creaminess)
• 1 tbsp molasses
• 1/2 tsp ground ginger
• 1/2 tsp cinnamon
• 1/4 tsp ground cloves
• 1/2 tsp vanilla extract
• 1 tbsp maple syrup (or sweetener of choice)
• Ice cubes (optional, for a thicker consistency)

Instructions:

1. In a blender, combine the oat milk, sweet potato, molasses, ginger, cinnamon, cloves, vanilla extract, and maple syrup.
2. Blend until smooth and creamy, adding ice cubes if desired for a thicker texture.
3. Taste and adjust the sweetness with more maple syrup or molasses if preferred.
4. Pour into a glass and garnish with a dash of cinnamon or a sprinkle of gingerbread cookie crumbs for extra holiday flair.

The Dairy-Free Gingerbread Shake is a wonderfully spiced, creamy treat that captures the essence of holiday baking without any dairy. The combination of sweet potato and oat milk creates a velvety texture, while the molasses and spices bring all the warmth of a classic gingerbread cookie. This shake is perfect for cozy holiday mornings or as an indulgent dessert drink after a holiday meal. Plus, it’s easy to customize with your favorite dairy-free milk and sweeteners, ensuring it suits everyone’s taste!

Dairy-Free Eggnog Shake

Nothing says holiday cheer like a creamy, spiced eggnog, and this Dairy-Free Eggnog Shake lets you indulge in that classic flavor without any dairy. Made with rich coconut milk and a hint of nutmeg and cinnamon, this shake provides the perfect balance of holiday spices. It’s a refreshing, festive beverage that’s easy to make, creamy, and sure to satisfy your seasonal cravings.

Ingredients:

• 1 cup coconut milk (or any dairy-free milk)
• 1/2 banana (frozen for extra creaminess)
• 1 tsp vanilla extract
• 1/2 tsp ground nutmeg
• 1/2 tsp ground cinnamon
• 1 tbsp maple syrup or sweetener of choice
• Ice cubes (optional, for a thicker texture)
• Dairy-free whipped cream (optional, for topping)

Instructions:

1. In a blender, combine the coconut milk, frozen banana, vanilla extract, nutmeg, cinnamon, and maple syrup.
2. Blend until smooth and creamy. Add ice cubes for a thicker consistency or a colder shake.
3. Taste and adjust sweetness or spice levels if needed.
4. Pour into a glass and top with dairy-free whipped cream and a sprinkle of cinnamon or nutmeg for an extra festive touch.

This Dairy-Free Eggnog Shake brings all the warmth and flavor of traditional eggnog, but with a creamy dairy-free twist. The blend of coconut milk, banana, and spices provides a smooth, rich texture that feels indulgent but light. Whether you’re enjoying it as an afternoon treat or as a holiday dessert drink, this shake will make your season even brighter. It’s an excellent option for dairy-free guests or anyone looking to enjoy a healthier version of a holiday classic.

Dairy-Free Cranberry Orange Shake

The Dairy-Free Cranberry Orange Shake is a tangy and refreshing holiday drink that combines the tartness of cranberries with the zesty citrus flavor of oranges. This vibrant shake is packed with antioxidants and offers a festive, fruity twist to your holiday menu. It’s the perfect drink to serve at gatherings or as a refreshing start to a cold winter day, all while being completely dairy-free.

Ingredients:

• 1 cup cranberry juice (100% pure, no added sugar)
• 1/2 cup orange juice
• 1/2 cup coconut yogurt (dairy-free)
• 1/2 frozen banana
• 1 tbsp maple syrup or sweetener of choice
• 1/4 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)

Instructions:

1. In a blender, combine the cranberry juice, orange juice, coconut yogurt, frozen banana, maple syrup, and vanilla extract.
2. Blend until smooth and creamy. Add ice cubes if you prefer a thicker texture.
3. Taste and adjust the sweetness, adding more maple syrup if needed.
4. Pour into glasses and garnish with a few fresh cranberries or a slice of orange for extra festive appeal.

This Dairy-Free Cranberry Orange Shake is the ideal holiday drink when you’re craving something tangy and refreshing. The combination of cranberry and orange delivers the perfect balance of tartness and sweetness, while the coconut yogurt ensures a creamy, satisfying texture. It’s an excellent beverage to serve at holiday parties or as a light dessert, and it’s packed with nutrients to keep you feeling energized throughout the season. This shake is not just delicious but also a healthy way to enjoy holiday flavors!

Dairy-Free Maple Pecan Shake

The Dairy-Free Maple Pecan Shake is a rich and indulgent holiday drink that brings together the flavors of roasted pecans and sweet maple syrup, all without any dairy. The combination of creamy almond milk and blended pecans gives it a luxurious texture, making it the perfect dessert shake for the holiday season. Whether you’re craving something sweet or looking for a unique drink to impress your guests, this shake is the ideal choice.

Ingredients:

• 1 cup almond milk (or any dairy-free milk)
• 1/2 cup roasted pecans (or pecan halves)
• 1 tbsp pure maple syrup
• 1/2 frozen banana
• 1/2 tsp vanilla extract
• Pinch of salt
• Ice cubes (optional, for a thicker texture)
• Crushed pecans (optional, for garnish)

Instructions:

1. In a blender, combine almond milk, roasted pecans, maple syrup, frozen banana, vanilla extract, and a pinch of salt.
2. Blend until smooth, adding ice cubes if you like a thicker consistency.
3. Taste and adjust sweetness by adding more maple syrup if desired.
4. Pour into a glass and garnish with crushed pecans for a crunchy texture.

This Dairy-Free Maple Pecan Shake is an indulgent, creamy drink that evokes the flavors of holiday pecan pie without any dairy. The sweetness of maple syrup pairs perfectly with the richness of roasted pecans, creating a shake that’s both comforting and festive. It’s a great dessert drink for holiday gatherings or as a sweet treat after a meal. Whether you’re looking to enjoy a little indulgence or share a unique drink with friends, this shake is sure to be a holiday favorite.

Dairy-Free Apple Cinnamon Shake

The Dairy-Free Apple Cinnamon Shake is a warm and comforting holiday beverage that combines the sweet taste of apples with the warm, aromatic spice of cinnamon. This creamy, smooth shake is the perfect way to enjoy the flavors of fall and winter without any dairy. It’s an ideal treat for cozy evenings by the fire or a festive drink to serve at holiday gatherings.

Ingredients:

• 1 cup unsweetened apple juice
• 1/2 cup almond milk (or other dairy-free milk)
• 1/2 frozen banana
• 1 tsp ground cinnamon
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)
• Sliced apples (for garnish)

Instructions:

1. In a blender, combine apple juice, almond milk, frozen banana, cinnamon, maple syrup, and vanilla extract.
2. Blend until smooth and creamy. Add ice cubes for a thicker consistency.
3. Taste and adjust sweetness if needed, adding more maple syrup.
4. Pour into a glass and garnish with thin apple slices or a sprinkle of cinnamon for extra holiday flair.

This Dairy-Free Apple Cinnamon Shake offers the perfect blend of natural sweetness from apples and the warmth of cinnamon, making it a cozy drink for the holiday season. The smooth, creamy texture from the banana and almond milk makes it feel like a luxurious treat, while still being light and healthy. It’s a wonderful drink for anyone seeking a comforting, dairy-free alternative to traditional holiday shakes. Whether you’re celebrating with friends or enjoying a quiet moment alone, this shake will bring the holiday spirit to your day.

Dairy-Free Peppermint Chocolate Shake

The Dairy-Free Peppermint Chocolate Shake is a decadent, festive drink that combines the rich flavor of chocolate with the refreshing taste of peppermint, all without any dairy. It’s a perfect way to indulge during the holidays with a refreshing twist, thanks to the coolness of mint and the richness of dark chocolate. This shake is a great treat for anyone looking for a dairy-free version of the classic holiday flavors.

Ingredients:

• 1 cup almond milk (or any dairy-free milk)
• 1/2 cup dairy-free chocolate chips (melted)
• 1/2 tsp peppermint extract
• 1 frozen banana
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)
• Dairy-free whipped cream (optional, for topping)
• Crushed candy canes (optional, for garnish)

Instructions:

1. Melt the dairy-free chocolate chips in the microwave or using a double boiler. Let cool slightly.
2. In a blender, combine almond milk, melted chocolate, peppermint extract, frozen banana, maple syrup, and vanilla extract.
3. Blend until smooth and creamy. Add ice cubes for a thicker consistency.
4. Taste and adjust sweetness or peppermint flavor if needed.
5. Pour into a glass and top with dairy-free whipped cream and crushed candy canes for extra holiday cheer.

This Dairy-Free Peppermint Chocolate Shake is a wonderfully indulgent holiday treat that combines two beloved flavors in one creamy, refreshing shake. The cooling mint and rich chocolate provide a perfect balance, making it a delightful drink for any holiday occasion. It’s a great dairy-free option for those who love the flavors of peppermint and chocolate during the festive season. Whether you’re hosting a holiday party or just treating yourself, this shake is sure to add some festive cheer to your celebrations.

Dairy-Free Cinnamon Roll Shake

The Dairy-Free Cinnamon Roll Shake is a deliciously rich and comforting drink that captures the flavor of freshly baked cinnamon rolls, all without dairy. Made with cinnamon, sweet maple syrup, and a creamy banana base, this shake delivers the warm, comforting flavors of a cinnamon roll in a smooth and drinkable form. It’s an indulgent yet dairy-free treat perfect for the holidays.

Ingredients:

• 1 cup oat milk (or any dairy-free milk)
• 1 frozen banana
• 1 tsp ground cinnamon
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Pinch of salt
• Ice cubes (optional, for a thicker texture)
• Cinnamon sugar (for garnish, optional)

Instructions:

1. In a blender, combine oat milk, frozen banana, cinnamon, maple syrup, vanilla extract, and a pinch of salt.
2. Blend until smooth and creamy. Add ice cubes if you prefer a thicker texture.
3. Taste and adjust sweetness by adding more maple syrup, if needed.
4. Pour into a glass and garnish with a sprinkle of cinnamon sugar for a cinnamon roll-inspired finish.

This Dairy-Free Cinnamon Roll Shake is the perfect blend of comforting spices and natural sweetness, delivering the flavors of cinnamon rolls without the dairy. The smooth texture from the banana and oat milk ensures every sip is as indulgent as it is satisfying. Whether you’re craving something sweet during the holiday season or looking to share a festive treat with family and friends, this shake will quickly become a favorite. Its warm cinnamon flavor and creamy texture make it a cozy and delightful choice for any occasion.

Dairy-Free Gingerbread Shake

The Dairy-Free Gingerbread Shake brings the warm, spicy flavors of gingerbread cookies into a creamy, dairy-free drink. With the combination of ginger, cinnamon, and molasses, this shake offers a cozy and festive taste that captures the essence of the holiday season. It’s perfect for those who love the flavors of gingerbread but want a refreshing, healthy alternative to traditional dairy-based shakes.

Ingredients:

• 1 cup coconut milk (or any dairy-free milk)
• 1 frozen banana
• 1 tsp ground ginger
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1 tbsp molasses
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)
• Ground cinnamon (for garnish)

Instructions:

1. In a blender, combine coconut milk, frozen banana, ground ginger, cinnamon, nutmeg, molasses, maple syrup, and vanilla extract.
2. Blend until smooth and creamy, adding ice cubes if you prefer a thicker texture.
3. Taste and adjust sweetness or spice level if needed.
4. Pour into a glass and garnish with a sprinkle of ground cinnamon for a festive touch.

This Dairy-Free Gingerbread Shake perfectly encapsulates the spicy, comforting flavors of gingerbread in a creamy and refreshing beverage. The rich molasses and warming spices provide an authentic gingerbread experience, while the coconut milk creates a smooth and indulgent texture. Whether you’re enjoying it as a holiday treat or as a cozy afternoon drink, this shake will make you feel the holiday cheer. It’s the ideal dairy-free option for anyone craving the classic taste of gingerbread in a new form.

Dairy-Free Chai Spice Shake

The Dairy-Free Chai Spice Shake offers a bold and flavorful twist on the classic chai latte, blending the aromatic spices of chai with a creamy, dairy-free base. Perfect for the colder months, this shake is a great way to enjoy the warming flavors of cardamom, cinnamon, and cloves in a cool, refreshing form. It’s a delightful drink that brings together the rich, spiced complexity of chai without any dairy.

Ingredients:

• 1 cup unsweetened almond milk (or any dairy-free milk)
• 1/2 frozen banana
• 1 tsp chai spice mix (or blend of cinnamon, cardamom, ginger, and cloves)
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)
• Cinnamon stick or ground cinnamon (for garnish)

Instructions:

1. In a blender, combine almond milk, frozen banana, chai spice mix, maple syrup, and vanilla extract.
2. Blend until smooth and creamy. Add ice cubes for a thicker texture if desired.
3. Taste and adjust sweetness and spice levels according to your preference.
4. Pour into a glass and garnish with a cinnamon stick or a sprinkle of ground cinnamon.

The Dairy-Free Chai Spice Shake offers a unique, spiced flavor profile that perfectly captures the essence of a traditional chai latte, but in a refreshing and dairy-free form. The blend of cinnamon, cardamom, and ginger provides a warming sensation that pairs beautifully with the creaminess of almond milk and banana. It’s a great way to enjoy the flavors of chai in a cool, easy-to-make shake. Whether you’re serving it as a festive holiday drink or enjoying it as an afternoon pick-me-up, this shake will fill you with cozy vibes and leave you craving more.

Dairy-Free Pomegranate Pear Shake

The Dairy-Free Pomegranate Pear Shake is a fruity and vibrant holiday beverage that combines the sweet, juicy flavors of pear with the tart, refreshing taste of pomegranate. This shake is light yet flavorful, offering a perfect balance of sweetness and tang. It’s a wonderful dairy-free drink to enjoy during the holiday season, packed with antioxidants and bright, festive flavors.

Ingredients:

• 1 cup pomegranate juice (100% pure, no added sugar)
• 1/2 ripe pear, chopped
• 1/2 frozen banana
• 1/2 cup coconut milk (or any dairy-free milk)
• 1 tbsp maple syrup (or sweetener of choice)
• Ice cubes (optional, for a thicker texture)
• Fresh pomegranate seeds (for garnish)

Instructions:

1. In a blender, combine pomegranate juice, chopped pear, frozen banana, coconut milk, and maple syrup.
2. Blend until smooth and creamy. Add ice cubes for a thicker texture if desired.
3. Taste and adjust sweetness if needed by adding more maple syrup.
4. Pour into a glass and garnish with fresh pomegranate seeds for a festive touch.

The Dairy-Free Pomegranate Pear Shake is a refreshing and antioxidant-rich drink that perfectly balances sweet and tart flavors, making it a perfect choice for holiday celebrations. The combination of pear and pomegranate offers a unique twist on traditional holiday beverages while remaining light and healthy. It’s the ideal drink to serve to guests or enjoy as a refreshing treat on a chilly winter day. This shake will not only invigorate your taste buds but will also brighten up your holiday season with its festive colors and vibrant flavors.

Dairy-Free Pumpkin Spice Shake

The Dairy-Free Pumpkin Spice Shake is a creamy, spiced beverage that brings all the warmth and comfort of pumpkin pie in a drinkable form. Combining the rich flavor of pumpkin with cozy spices like cinnamon, nutmeg, and ginger, this shake is a perfect treat for the holiday season. It’s an ideal dairy-free alternative for those who love the flavors of fall but want a refreshing twist on the classic pumpkin pie.

Ingredients:

• 1 cup coconut milk (or any dairy-free milk)
• 1/2 cup pumpkin puree
• 1 frozen banana
• 1 tsp pumpkin pie spice (or a mix of cinnamon, nutmeg, and ginger)
• 1 tbsp maple syrup (or sweetener of choice)
• 1/2 tsp vanilla extract
• Ice cubes (optional, for a thicker texture)
• Ground cinnamon (for garnish)

Instructions:

1. In a blender, combine coconut milk, pumpkin puree, frozen banana, pumpkin pie spice, maple syrup, and vanilla extract.
2. Blend until smooth and creamy, adding ice cubes for a thicker texture if desired.
3. Taste and adjust sweetness or spice levels as needed.
4. Pour into a glass and garnish with a sprinkle of ground cinnamon.

This Dairy-Free Pumpkin Spice Shake captures all the cozy flavors of pumpkin pie in a refreshing, dairy-free shake. The blend of pumpkin, warm spices, and creamy coconut milk creates a deliciously indulgent beverage that will have you feeling festive all season long. It’s perfect for anyone craving the tastes of fall in a lighter, healthier form. Whether you’re serving it at a holiday party or enjoying it as a mid-afternoon treat, this shake is sure to bring comfort and joy to your holiday celebrations.

Dairy-Free Cranberry Orange Shake

The Dairy-Free Cranberry Orange Shake combines the tartness of fresh cranberries with the zesty citrus flavor of orange, making for a bright and festive holiday drink. This shake is refreshing yet creamy, offering a unique flavor profile that is perfect for the holiday season. It’s a wonderful dairy-free treat that offers a punch of vitamins and antioxidants while capturing the vibrant flavors of winter fruits.

Ingredients:

• 1/2 cup fresh cranberries (or frozen)
• 1/2 ripe banana
• 1/2 cup orange juice (freshly squeezed if possible)
• 1 cup unsweetened almond milk (or any dairy-free milk)
• 1 tbsp maple syrup (or sweetener of choice)
• Ice cubes (optional, for a thicker texture)
• Orange zest (for garnish)

Instructions:

1. In a blender, combine cranberries, banana, orange juice, almond milk, and maple syrup.
2. Blend until smooth and creamy. Add ice cubes if you want a thicker texture.
3. Taste and adjust sweetness as needed by adding more maple syrup.
4. Pour into a glass and garnish with a sprinkle of orange zest for extra flavor and visual appeal.

The Dairy-Free Cranberry Orange Shake is a refreshing, fruity drink that captures the bright, festive flavors of winter. The combination of tart cranberries and sweet, citrusy orange creates a perfect balance of flavors, while the almond milk adds creaminess without any dairy. This shake is packed with antioxidants and nutrients, making it a healthy yet indulgent treat for the holiday season. Whether you’re celebrating with family or enjoying a quiet moment alone, this shake will add a splash of color and flavor to your holiday gatherings.

Dairy-Free Chocolate Mint Shake

The Dairy-Free Chocolate Mint Shake is a rich, indulgent treat that combines the refreshing flavor of mint with the smooth richness of dairy-free chocolate. Perfect for the holiday season, this shake delivers a cool minty taste with a hint of sweetness, making it the ideal dessert drink for any festive occasion. It’s a dairy-free alternative to the classic mint chocolate shake, offering the same delicious flavors without the dairy.

Ingredients:

• 1 cup coconut milk (or any dairy-free milk)
• 1/2 cup dairy-free chocolate chips (melted)
• 1/2 tsp peppermint extract
• 1 frozen banana
• 1 tbsp maple syrup (or sweetener of choice)
• Ice cubes (optional, for a thicker texture)
• Mint leaves (for garnish)

Instructions:

1. Melt the dairy-free chocolate chips in the microwave or using a double boiler. Let cool slightly.
2. In a blender, combine coconut milk, melted chocolate, peppermint extract, frozen banana, maple syrup, and ice cubes.
3. Blend until smooth and creamy. Taste and adjust sweetness or peppermint flavor if needed.
4. Pour into a glass and garnish with fresh mint leaves for a festive touch.

The Dairy-Free Chocolate Mint Shake is the ultimate indulgence for the holiday season. The rich, creamy texture from the coconut milk and banana blends perfectly with the deep, decadent flavor of dairy-free chocolate and the refreshing coolness of mint. This shake offers all the delicious flavors of mint chocolate, but in a dairy-free version that everyone can enjoy. Whether you’re sipping it by the fire or serving it as a treat at a holiday party, this shake will bring a touch of sweetness and refreshment to your festivities.

Note: More recipes are coming soon!