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If you’re on a keto diet and love your coffee, you don’t have to give up your favorite caffeinated treats.
In fact, you can enjoy a delicious and satisfying coffee shake while staying on track with your macros.
Keto coffee shakes are the perfect combination of rich, bold coffee, healthy fats, and low-carb ingredients that keep you energized without throwing you out of ketosis.
Whether you’re looking for a creamy mocha, a refreshing minty blend, or even a decadent pumpkin spice shake, there’s a keto coffee shake recipe for every taste.
In this blog, we’ve rounded up 26+ keto coffee shake recipes that will not only satisfy your cravings but also give you the energy boost you need throughout the day.
From indulgent chocolate flavors to tropical-inspired blends, these shakes will keep you refreshed, full, and ready to tackle your day—all while sticking to your low-carb lifestyle.
So grab your blender and your favorite coffee, and let’s dive into these delicious, guilt-free coffee shake recipes!
26+ Flavorful Keto Coffee Shake Recipes for Every Taste and Mood
Whether you’re an early riser in need of a quick morning pick-me-up or looking for an afternoon snack that satisfies your sweet tooth, these 26+ keto coffee shake recipes have got you covered.
With a variety of flavors from classic mocha to unique twists like caramelized toffee or tropical piña colada, you’ll never run out of ideas to fuel your day.
These shakes not only support your keto goals with healthy fats and low carbs, but they also offer a rich, creamy coffee experience you’ll love.
So go ahead, treat yourself to a keto coffee shake and keep your diet delicious and exciting.
And the best part? You don’t have to compromise on flavor to stay in ketosis!
Creamy Mocha Keto Power Shake
This shake is a rich and energizing blend of coffee, chocolate, and healthy fats—perfect for mornings when you want something indulgent yet low-carb.
It gives you a caffeine boost while fueling your body with keto-friendly ingredients like MCT oil and unsweetened cocoa.
Ingredients:
- 1 cup brewed coffee (chilled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1 tbsp unsweetened cocoa powder
- 1 tbsp MCT oil or coconut oil
- 1 scoop chocolate or vanilla keto-friendly protein powder (optional)
- 1-2 tsp powdered erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend on high for 30-60 seconds, until smooth and creamy.
- Pour into a glass and enjoy immediately.
Whether you’re rushing out the door or easing into a relaxed morning, this mocha shake will keep you satisfied and energized without the carb crash.
It’s creamy, chocolatey, and totally crave-worthy.
Vanilla Almond Keto Coffee Frappe
This shake blends the nutty aroma of almond with smooth vanilla and bold coffee flavors.
It’s a great low-carb treat for warm days when you want something cool, refreshing, and satisfying without breaking your ketosis.
Ingredients:
- 1 cup cold brew coffee
- 1/2 cup unsweetened vanilla almond milk
- 2 tbsp heavy whipping cream
- 1/2 tsp vanilla extract
- 1 tbsp almond butter
- 1 tbsp collagen peptides (optional for added protein)
- 1-2 tsp keto sweetener (like allulose or stevia)
- 1 cup ice cubes
Instructions:
- Combine all ingredients in a high-speed blender.
- Blend until frothy and smooth.
- Pour into a tall glass, sprinkle with cinnamon (optional), and serve immediately.
This frappe tastes like a gourmet café drink but without the hidden sugars.
It’s a perfect balance of smooth and nutty, making it a go-to option for keto coffee lovers who want a treat that supports their goals.
Keto Cinnamon Latte Shake
With warming notes of cinnamon and the deep flavor of coffee, this shake tastes like a cozy latte in a glass—but with zero guilt.
Packed with fat-burning MCT oil and cinnamon’s natural blood sugar-stabilizing effects, it’s as functional as it is flavorful.
Ingredients:
- 1 cup strong brewed coffee (cooled)
- 1/2 cup unsweetened coconut milk
- 2 tbsp heavy cream
- 1 tbsp MCT oil
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg (optional)
- 1-2 tsp monk fruit or erythritol sweetener
- 1/2 cup crushed ice
Instructions:
- Add all ingredients to a blender.
- Blend on high until creamy and frothy.
- Pour into your favorite mug or glass and enjoy.
This cinnamon latte shake is like comfort in a cup—but keto-style.
It’s especially great during cooler months or when you’re craving something warm and spiced. Plus, the combo of MCTs and cinnamon gives your metabolism a gentle nudge.
Iced Caramel Keto Coffee Shake
Sweet, creamy, and kissed with caramel flavor—this shake is a dream for anyone who misses their favorite coffeehouse treat.
Thanks to sugar-free caramel syrup and high-fat ingredients, it’s indulgent without the carbs.
Ingredients:
- 1 cup iced coffee or cold brew
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1 tbsp sugar-free caramel syrup
- 1 tbsp MCT oil or coconut oil
- 1 scoop vanilla keto protein powder (optional)
- Ice cubes (about 1 cup)
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Pour into a glass and drizzle with a little extra sugar-free caramel, if desired.
This shake brings the café experience right to your kitchen without sabotaging your macros.
It’s smooth, decadent, and perfect for sipping when you’re craving something sweet but still keto.
Hazelnut Keto Coffee Shake
Nutty, smooth, and ultra-satisfying, this shake blends the deep flavor of hazelnuts with coffee and cream.
It’s a luxurious treat that works as breakfast, a snack, or even a dessert alternative.
Ingredients:
- 1 cup chilled brewed coffee
- 1/2 cup unsweetened hazelnut milk (or almond milk + hazelnut extract)
- 2 tbsp heavy cream
- 1 tbsp MCT oil
- 1/2 tsp hazelnut extract (if not using hazelnut milk)
- 1-2 tsp erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Blend all ingredients together until smooth and creamy.
- Pour into a glass and enjoy chilled.
This shake brings a Ferrero Rocher vibe without the sugar.
It’s nutty and satisfying while staying perfectly keto-friendly—ideal for when you’re in the mood for something rich but still want to stick to your goals.
Coconut Mocha Keto Coffee Shake
This tropical-inspired shake mixes chocolate, coffee, and creamy coconut for a refreshing keto drink that tastes like a vacation in a cup.
It’s rich in flavor and healthy fats, making it both delicious and functional.
Ingredients:
- 1 cup cold brew or chilled coffee
- 1/2 cup full-fat coconut milk (from a can for best creaminess)
- 1 tbsp unsweetened cocoa powder
- 1 tbsp MCT oil or coconut oil
- 1 scoop chocolate keto protein powder (optional)
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Combine all ingredients in a blender.
- Blend until smooth and frothy.
- Serve cold, garnished with shredded unsweetened coconut (optional).
This coconut mocha shake feels like a tropical indulgence, but it’s totally in line with your keto lifestyle.
Whether you’re beach dreaming or just need a flavorful pick-me-up, this one hits the spot.
Keto Coffee Cinnamon Roll Shake
If you love the warm, sweet-spicy flavor of cinnamon rolls but want to stay low-carb, this shake is for you.
With hints of cinnamon and vanilla, it’s like having dessert for breakfast—without the sugar.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1/2 tsp ground cinnamon
- 1/4 tsp vanilla extract
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp powdered erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Blend all ingredients until smooth and creamy.
- Pour into a glass, and sprinkle a pinch of cinnamon on top for garnish.
This shake is the perfect way to get that cozy cinnamon roll flavor while still staying keto.
The combination of cinnamon and vanilla creates a dessert-like experience, all while keeping you full and energized.
Chocolate Peanut Butter Keto Coffee Shake
Indulge in the rich, creamy goodness of chocolate and peanut butter with this shake.
It’s like a peanut butter cup but without the carbs, making it the perfect treat for keto enthusiasts with a sweet tooth.
Ingredients:
- 1 cup cold brew coffee
- 1/2 cup unsweetened almond milk
- 2 tbsp peanut butter (sugar-free)
- 1 tbsp unsweetened cocoa powder
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients into a blender.
- Blend until creamy and smooth.
- Pour into a glass and enjoy right away!
This shake is rich, creamy, and full of flavor, making it a great post-workout treat or a satisfying afternoon snack.
The chocolate and peanut butter combo offers both sweetness and protein, all without any added sugars.
Pumpkin Spice Keto Coffee Shake
Fall flavors are always a hit, and this pumpkin spice coffee shake delivers all the warmth and comfort of the season.
With a keto twist, it’s perfect for when you’re craving pumpkin spice lattes but want to avoid the sugar.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened coconut milk
- 2 tbsp heavy cream
- 2 tbsp canned pumpkin puree (unsweetened)
- 1/2 tsp pumpkin pie spice
- 1-2 tsp erythritol or stevia sweetener
- 1 tbsp MCT oil or coconut oil
- 1/2 cup ice
Instructions:
- Blend all ingredients together until smooth and creamy.
- Pour into a glass and garnish with a sprinkle of cinnamon or extra pumpkin pie spice if desired.
This pumpkin spice keto coffee shake is the perfect way to indulge in seasonal flavors while staying on track with your keto lifestyle.
The pumpkin puree and warm spices provide the ultimate autumn experience—without the sugar overload.
Keto Coffee Chocolate Chip Shake
This shake combines the best of both worlds—smooth coffee and little chocolate chip surprises throughout.
It’s a delightful and satisfying treat that’s perfect when you’re craving a sweet snack without the carbs.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 2 tbsp sugar-free chocolate chips
- 1 scoop chocolate or vanilla keto protein powder (optional)
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp powdered erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients (except the chocolate chips) to a blender.
- Blend until smooth and creamy.
- Pour into a glass and stir in the sugar-free chocolate chips, then enjoy.
This shake has the perfect balance of creamy coffee flavor and the occasional crunch of chocolate chips.
It’s an indulgent, satisfying way to get your caffeine fix and satisfy your sweet cravings all in one go.
Keto Coffee Almond Joy Shake
If you love the taste of the classic Almond Joy candy bar, this shake is for you.
The combination of coffee, chocolate, and almond flavor gives you the ultimate keto treat without any of the sugar.
Ingredients:
- 1 cup cold brew coffee
- 1/2 cup unsweetened coconut milk
- 2 tbsp heavy cream
- 1 tbsp unsweetened cocoa powder
- 1 tbsp almond butter
- 1 tbsp MCT oil or coconut oil
- 1/2 tsp vanilla extract
- 1-2 tsp stevia or monk fruit sweetener
- 1/4 cup sliced almonds (optional)
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend on high until smooth and frothy.
- Pour into a glass, garnish with sliced almonds, and enjoy immediately.
This shake tastes just like a dessert in a glass, giving you the nostalgic flavors of almond, coconut, and chocolate.
It’s perfect for when you want something indulgent and comforting while sticking to your keto goals.
Keto Coffee Coconut Cream Shake
A luxurious and velvety coconut-flavored shake with a rich coffee base, this recipe is perfect for coconut lovers.
The creamy texture and tropical taste make it a refreshing keto drink any time of day.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup full-fat coconut milk
- 2 tbsp heavy cream
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp powdered erythritol or stevia sweetener
- 1/4 tsp coconut extract (optional for extra coconut flavor)
- 1/2 cup ice
Instructions:
- Combine all ingredients in a blender.
- Blend on high until smooth and creamy.
- Pour into a glass and enjoy!
This coconut cream shake is the perfect balance of smooth coffee and tropical coconut flavor.
Whether you’re craving something rich and indulgent or need a quick pick-me-up, this shake satisfies with every sip.
Keto Coffee Nutmeg Latte Shake
A warm, cozy latte-inspired shake with a hint of nutmeg, this shake is perfect for anyone who loves spiced coffee drinks.
The addition of rich creaminess from heavy cream and almond milk gives it a smooth, dessert-like finish.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1/2 tsp ground nutmeg
- 1/2 tsp vanilla extract
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Pour into a glass and sprinkle a little extra nutmeg on top for garnish.
This nutmeg latte shake is a comforting, spiced treat that’s perfect for fall or anytime you’re craving a warm, cozy drink.
It’s rich in flavor while being completely keto-friendly, giving you that café vibe without the carbs.
Keto Coffee Maple Pecan Shake
If you enjoy the sweet and nutty combination of maple and pecans, this shake will hit the spot.
With a touch of maple extract and roasted pecans, it’s an indulgent treat that’s perfect for satisfying both your coffee and dessert cravings.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1 tbsp pecan butter (or almond butter)
- 1/2 tsp maple extract
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp erythritol or monk fruit sweetener
- 1/4 cup chopped toasted pecans (optional)
- 1/2 cup ice
Instructions:
- Blend all ingredients together until smooth and creamy.
- Pour into a glass and top with chopped toasted pecans for a crunchy finish.
This shake brings the delicious flavors of maple and pecan to life, all while staying keto.
The pecan butter adds a lovely richness, making this an ideal choice for a satisfying and flavorful afternoon pick-me-up.
Keto Coffee Cherry Almond Shake
Inspired by the classic combination of cherry and almond, this shake delivers a fruity twist on the traditional coffee shake.
The almond butter gives it a rich, nutty texture, while the cherry extract adds a sweet and slightly tart flavor.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1 tbsp almond butter
- 1/2 tsp cherry extract (or a handful of fresh cherries, pitted)
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender and blend until smooth.
- Pour into a glass and serve immediately.
This shake is perfect if you love a fruity, nutty flavor combination.
The cherry extract provides a burst of sweetness, while the almond butter brings a smooth, creamy texture. It’s a fun, unique twist on the classic coffee shake!
Keto Coffee Lemon Cheesecake Shake
A unique twist on the classic cheesecake flavor, this shake combines the creamy richness of cheesecake with the zesty freshness of lemon, all blended with coffee.
It’s a refreshing yet indulgent treat that’s perfect for those craving something tangy and sweet.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp cream cheese (softened)
- 1 tbsp heavy cream
- 1/2 tsp lemon extract (or juice from 1/2 lemon)
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender and blend until smooth and creamy.
- Pour into a glass and garnish with a tiny sprinkle of lemon zest (optional).
This shake brings a burst of tangy lemon flavor mixed with the rich creaminess of cheesecake, all underpinned by coffee.
It’s a light but satisfying dessert alternative that’s perfect for anyone who loves a zesty twist on their coffee drinks.
Keto Coffee Macadamia Nut Shake
A rich and creamy shake that combines the luxurious taste of macadamia nuts with the boldness of coffee.
This shake is both indulgent and nutrient-dense, thanks to the high-fat content of macadamia nuts and coconut oil.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened coconut milk
- 2 tbsp macadamia nut butter
- 1 tbsp MCT oil or coconut oil
- 1/2 tsp vanilla extract
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Pour into a glass and top with crushed macadamia nuts (optional).
This macadamia nut shake offers a creamy, rich texture with a slight buttery flavor, making it an amazing option for those who love a smooth, nutty coffee experience.
The coconut milk adds tropical flair, making this an ultra-satisfying shake.
Keto Coffee Coconut Almond Shake
This shake is a perfect blend of coconut, almond, and coffee, creating a smooth, rich drink that tastes like a tropical dream.
The coconut milk and almond butter offer a creamy base while the coffee provides the perfect kick.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened coconut milk
- 2 tbsp almond butter
- 1 tbsp MCT oil or coconut oil
- 1/2 tsp almond extract
- 1-2 tsp erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Pour into a glass and garnish with toasted shredded coconut or slivered almonds (optional).
This coconut almond shake is ideal for a tropical-inspired keto coffee experience.
The combination of almond butter and coconut milk gives it a luxurious, smooth texture, while the coffee adds a bit of boldness. It’s a perfect treat for when you want something rich, creamy, and slightly exotic.
Keto Coffee White Chocolate Raspberry Shake
A sweet and creamy shake that combines the richness of white chocolate with the tartness of raspberry and the boldness of coffee.
It’s a decadent treat that will satisfy your sweet tooth while keeping you in ketosis.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1 tbsp white chocolate chips (sugar-free)
- 1/4 cup frozen raspberries
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients (except the raspberries) to a blender and blend until smooth.
- Add frozen raspberries and pulse gently to mix them into the shake, leaving some chunks for texture.
- Pour into a glass and enjoy immediately!
This shake feels like a dessert, but it’s perfectly suited for your keto lifestyle.
The smooth white chocolate and tart raspberries create a flavor combination that is truly indulgent.
Keto Coffee Gingerbread Shake
For those who love the warmth and spices of gingerbread, this shake offers the perfect balance of bold coffee flavor and cozy holiday spices.
It’s ideal for cooler months or whenever you need a comforting, yet low-carb, treat.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened coconut milk
- 2 tbsp heavy cream
- 1/2 tsp ground ginger
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp vanilla extract
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Pour into a glass and garnish with a dash of cinnamon or nutmeg if desired.
This gingerbread-inspired shake is like a holiday treat in a glass.
It’s rich in flavor and comforting, with the perfect balance of spicy warmth and smooth creaminess that makes it a great choice for a cozy coffee break.
Keto Coffee Carrot Cake Shake
This shake takes the classic carrot cake flavor and combines it with coffee for an exciting, low-carb twist.
With warm spices, a hint of carrot, and creamy texture, this shake is a great way to enjoy the essence of carrot cake without the carbs.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 2 tbsp shredded carrot (finely grated)
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp erythritol or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients (except the shredded carrot) to a blender and blend until smooth.
- Add the shredded carrot and pulse lightly to mix it in for texture.
- Pour into a glass and enjoy!
This shake captures the warm, comforting flavor of carrot cake while keeping it keto-friendly.
The carrot adds a subtle sweetness and texture, while the cinnamon and nutmeg provide that perfect spiced finish.
Keto Coffee Mocha Mint Shake
A refreshing twist on the classic mocha, this shake combines the rich taste of chocolate with a burst of mint and coffee.
It’s the perfect balance of chocolatey sweetness and cool, minty freshness.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp unsweetened cocoa powder
- 1/2 tsp peppermint extract
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
- Sugar-free chocolate chips (optional)
Instructions:
- Add all ingredients (except the chocolate chips) to a blender.
- Blend until smooth and creamy.
- Pour into a glass and garnish with a few sugar-free chocolate chips or a sprinkle of cocoa powder for a finishing touch.
This shake offers a deliciously minty and chocolatey twist on your regular coffee.
It’s a delightful treat that will satisfy your chocolate cravings while keeping you in ketosis.
Keto Coffee Pina Colada Shake
Take your coffee to a tropical destination with this coconut and pineapple-inspired shake.
The creamy coconut milk, combined with the fresh taste of pineapple, pairs beautifully with the bold coffee, making it a fun and refreshing treat.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened coconut milk
- 1/4 cup unsweetened pineapple chunks (frozen)
- 2 tbsp heavy cream
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp stevia or monk fruit sweetener
- 1/2 cup ice
Instructions:
- Add all ingredients to a blender.
- Blend until smooth and frothy.
- Pour into a glass and enjoy with a slice of pineapple on the rim for extra flair!
This pina colada-inspired keto coffee shake offers the perfect balance of tropical sweetness and coffee depth, creating an ideal treat for a fun, summer-inspired keto drink.
Keto Coffee Toffee Crunch Shake
This shake gives you the indulgent, caramelized taste of toffee with the richness of coffee, all while keeping it low-carb.
It’s a decadent option that feels like a dessert but fits perfectly into your keto lifestyle.
Ingredients:
- 1 cup brewed coffee (cooled)
- 1/2 cup unsweetened almond milk
- 2 tbsp heavy cream
- 1 tbsp sugar-free toffee syrup (or toffee extract)
- 1 tbsp MCT oil or coconut oil
- 1-2 tsp erythritol or monk fruit sweetener
- 1/4 cup crushed nuts (almonds, pecans, or walnuts)
- 1/2 cup ice
Instructions:
- Add all ingredients (except the crushed nuts) to a blender.
- Blend until smooth and creamy.
- Pour into a glass, then top with crushed nuts for a satisfying crunch.
This shake gives you the flavor of toffee with the added texture of crunchy nuts, making it a rich and fulfilling keto coffee treat.
It’s perfect for when you’re craving something sweet and indulgent without the carbs.