When the temperatures rise, nothing beats the indulgence of a cool, creamy ice cream. But why limit yourself to store-bought options when you can create a variety of delicious ice creams right at home with your Ninja blender?
With its powerful blending capabilities, the Ninja blender is perfect for crafting homemade ice creams that range from classic vanilla to exotic flavors like matcha green tea and blueberry lavender.
In this article, we bring you 50 Ninja blender ice cream recipes that will satisfy every craving and delight every palate.
Whether you’re a fan of rich chocolate, fruity blends, or nutty flavors, these recipes are designed to transform your kitchen into an ice cream parlor.
50+ Delicious Ninja Blender Ice Cream Recipes for Every Craving
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With these 50 Ninja blender ice cream recipes, you have a treasure trove of flavors and textures to explore and enjoy.
From timeless classics to innovative creations, these recipes allow you to whip up delightful frozen treats that cater to all tastes and preferences.
Classic Vanilla Bean Ice Cream
This classic vanilla bean ice cream is rich, creamy, and full of authentic vanilla flavor. It’s perfect for those who love the simplicity and elegance of vanilla ice cream.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 vanilla bean, split and seeds scraped
- 1 teaspoon pure vanilla extract
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, vanilla bean seeds, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this classic vanilla bean ice cream.
This Classic Vanilla Bean Ice Cream is a timeless dessert that delivers a rich and creamy texture with an authentic vanilla flavor. It’s an excellent choice for those who appreciate the simplicity and elegance of vanilla ice cream.
Chocolate Fudge Ice Cream
Indulge in the rich and decadent flavors of this chocolate fudge ice cream. Made with real cocoa powder and chocolate chunks, it’s a chocolate lover’s dream come true.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
- 1/2 cup semi-sweet chocolate chunks
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, unsweetened cocoa powder, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Stir in the semi-sweet chocolate chunks.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this rich chocolate fudge ice cream.
This Chocolate Fudge Ice Cream is a rich and indulgent treat that combines the deep flavors of cocoa and chunks of chocolate. It’s the perfect dessert for chocolate enthusiasts looking to satisfy their sweet cravings.
Strawberry Cheesecake Ice Cream
Enjoy the creamy, tangy flavor of cheesecake combined with the sweetness of strawberries in this delightful strawberry cheesecake ice cream. It’s a perfect blend of dessert favorites.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 8 oz cream cheese, softened
- 1 teaspoon pure vanilla extract
- 1 cup fresh strawberries, chopped
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, softened cream cheese, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Stir in the chopped fresh strawberries.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this strawberry cheesecake ice cream.
The Strawberry Cheesecake Ice Cream is a delightful fusion of creamy cheesecake and sweet strawberries. It’s a luxurious dessert that combines the best of both worlds, perfect for any occasion.
Mint Chocolate Chip Ice Cream
This refreshing mint chocolate chip ice cream combines the cool, crisp flavor of mint with rich chocolate chips, creating a perfect balance of flavors and textures.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon pure peppermint extract
- 1/2 cup mini chocolate chips
- A few drops of green food coloring (optional)
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, and pure peppermint extract.
- Add a few drops of green food coloring if desired.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Stir in the mini chocolate chips.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this refreshing mint chocolate chip ice cream.
The Mint Chocolate Chip Ice Cream is a refreshing and indulgent treat that combines the cool flavor of mint with rich chocolate chips. It’s a perfect dessert for those who love the classic combination of mint and chocolate.
Peanut Butter Banana Ice Cream
This creamy and delicious peanut butter banana ice cream is the perfect combination of sweet and savory, making it a delightful treat for peanut butter lovers.
Ingredients:
- 3 ripe bananas, sliced and frozen
- 1/2 cup peanut butter
- 1/2 cup almond milk (or any milk of choice)
- 1 tablespoon honey or maple syrup (optional)
- 1 teaspoon vanilla extract
Instructions:
- In the Ninja blender, combine the frozen banana slices, peanut butter, almond milk, honey or maple syrup (if using), and vanilla extract.
- Blend on high speed until smooth and creamy, scraping down the sides as needed.
- Pour the mixture into a freezer-safe container and freeze for at least 2 hours or until firm.
- Serve and enjoy this rich and creamy peanut butter banana ice cream.
The Peanut Butter Banana Ice Cream is a delightful and creamy treat that combines the sweetness of bananas with the savory richness of peanut butter. It’s a perfect homemade dessert for peanut butter enthusiasts.
Mango Coconut Ice Cream
Enjoy the tropical flavors of mango and coconut in this refreshing and creamy ice cream. It’s a dairy-free dessert that’s perfect for warm days.
Ingredients:
- 2 ripe mangoes, peeled, pitted, and cubed
- 1 can (13.5 oz) full-fat coconut milk
- 1/2 cup coconut cream
- 1/2 cup granulated sugar
- 1 teaspoon lime juice
- 1 teaspoon pure vanilla extract
Instructions:
- In the Ninja blender, combine the mango cubes, coconut milk, coconut cream, granulated sugar, lime juice, and pure vanilla extract.
- Blend on high speed until smooth and well combined.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this tropical mango coconut ice cream.
The Mango Coconut Ice Cream is a refreshing and creamy dessert that brings together the tropical flavors of mango and coconut. It’s a dairy-free treat that’s perfect for hot summer days.
Cookies and Cream Ice Cream
This cookies and cream ice cream is a classic favorite, featuring chunks of chocolate sandwich cookies in a creamy vanilla base. It’s a delightful treat for cookie lovers.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 1 cup chocolate sandwich cookies, crushed
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Stir in the crushed chocolate sandwich cookies.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this delightful cookies and cream ice cream.
The Cookies and Cream Ice Cream is a classic and beloved dessert that combines a creamy vanilla base with chunks of chocolate sandwich cookies. It’s a perfect treat for anyone who loves cookies and ice cream.
Matcha Green Tea Ice Cream
This Matcha Green Tea Ice Cream offers a unique and refreshing flavor, combining the earthy taste of matcha with a creamy ice cream base. It’s a perfect treat for matcha enthusiasts.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 tablespoons matcha green tea powder
- 1 teaspoon pure vanilla extract
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, matcha green tea powder, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this unique and refreshing matcha green tea ice cream.
The Matcha Green Tea Ice Cream is a unique and refreshing treat that offers the earthy and slightly bitter taste of matcha in a creamy ice cream base. It’s a perfect dessert for those who enjoy the distinct flavor of matcha.
Salted Caramel Ice Cream
Indulge in the rich and creamy flavors of salted caramel with this delightful ice cream recipe. The perfect balance of sweet and salty makes this a sophisticated treat.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1/2 cup caramel sauce (store-bought or homemade)
- 1 teaspoon sea salt
- 1 teaspoon pure vanilla extract
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, caramel sauce, sea salt, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the sugar is dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this rich and creamy salted caramel ice cream.
The Salted Caramel Ice Cream offers a decadent blend of sweet caramel and a hint of sea salt, creating a luxurious and satisfying treat perfect for any dessert lover.
Coffee Ice Cream
This rich and creamy coffee ice cream is perfect for coffee lovers. Made with real coffee, it has a deep and robust flavor that pairs perfectly with its smooth texture.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 tablespoons instant coffee granules
- 1 teaspoon pure vanilla extract
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, instant coffee granules, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and the coffee granules are fully dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this rich and creamy coffee ice cream.
The Coffee Ice Cream is a delightful treat for coffee enthusiasts, offering a deep, robust coffee flavor in every creamy bite. It’s the perfect way to enjoy your favorite beverage in dessert form.
Blueberry Lavender Ice Cream
This unique and aromatic blueberry lavender ice cream combines the sweet taste of blueberries with the floral notes of lavender, creating a refreshing and sophisticated dessert.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 cup fresh or frozen blueberries
- 1 teaspoon dried culinary lavender
- 1 teaspoon pure vanilla extract
Instructions:
- In a small saucepan, combine the blueberries and lavender. Cook over medium heat until the blueberries break down and the mixture thickens. Let cool.
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, blueberry-lavender mixture, and pure vanilla extract.
- Blend on high speed until the mixture is smooth and well combined.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this refreshing blueberry lavender ice cream.
The Blueberry Lavender Ice Cream is a delightful and sophisticated dessert that blends the sweet taste of blueberries with the aromatic floral notes of lavender. It’s a unique treat that’s sure to impress.
Pistachio Ice Cream
Enjoy the rich, nutty flavor of pistachios in this creamy pistachio ice cream. It’s a perfect dessert for nut lovers looking for a luxurious and unique ice cream experience.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 cup shelled pistachios
- 1 teaspoon pure vanilla extract
- A few drops of green food coloring (optional)
Instructions:
- In the Ninja blender, combine the heavy cream, whole milk, granulated sugar, shelled pistachios, pure vanilla extract, and green food coloring (if using).
- Blend on high speed until the mixture is smooth and the pistachios are finely ground.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or until firm.
- Serve and enjoy this rich and creamy pistachio ice cream.
The Pistachio Ice Cream is a luxurious and creamy dessert that offers a rich, nutty flavor from real pistachios. It’s an indulgent treat that’s perfect for nut enthusiasts and those looking for a unique ice cream flavor.
These additional Ninja blender ice cream recipes provide a variety of flavors and textures, ensuring there’s something for everyone to enjoy. From rich and nutty to sweet and floral, these recipes offer delicious homemade options for satisfying your sweet tooth.
Note: More recipes are coming soon!