30+ Easy & Nutritious Ninja Blender Ice Cream Recipes to Cool Off This Summer

When it comes to crafting creamy, flavorful, and refreshing ice cream at home, the Ninja blender is your ultimate companion.

Whether you’re in the mood for indulgent chocolate, fruity mango, or a unique matcha flavor, this versatile appliance makes the process quick and effortless.

In this collection of 30+ Ninja Blender Ice Cream Recipes, you’ll discover a variety of frozen delights to satisfy any craving.

From healthy dairy-free options to classic crowd-pleasers, these recipes will inspire you to turn your kitchen into an ice cream parlor.

Let’s dive into the world of homemade ice cream and unleash your creativity with the Ninja blender!

30+ Easy & Nutritious Ninja Blender Ice Cream Recipes to Cool Off This Summer

Creating homemade ice cream has never been easier or more exciting than with the Ninja blender.

With these 30+ Ninja Blender Ice Cream Recipes, you have endless possibilities to explore.

From traditional flavors to innovative combinations, there’s a recipe for everyone, whether you’re entertaining guests, indulging in a late-night treat, or preparing a healthier dessert for your family.

So, grab your Ninja blender, experiment with these recipes, and enjoy the sweet satisfaction of ice cream made just the way you like it!

Creamy Vanilla Bean Ice Cream

Indulge in the timeless elegance of Creamy Vanilla Bean Ice Cream made with your Ninja blender. This luscious treat combines the velvety richness of heavy cream with the aromatic charm of vanilla bean for a dessert that’s as luxurious as it is simple to make. Perfect for topping pies, pairing with brownies, or savoring on its own, this recipe showcases how the Ninja blender transforms a few basic ingredients into a gourmet experience.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 vanilla bean (or 2 tsp pure vanilla extract)
• A pinch of salt

Instructions:

1. If using a vanilla bean, slice it lengthwise and scrape out the seeds. Add the seeds and the pod to a small saucepan with the milk and sugar. Heat over medium-low until the sugar dissolves. Let it cool, then remove the pod.
2. Combine the milk mixture, heavy cream, vanilla extract (if not using a bean), and salt in your Ninja blender. Blend on medium speed until smooth and well-combined.
3. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. Alternatively, pour into a freezer-safe container, cover, and freeze for 4-6 hours, stirring every 30 minutes to break up ice crystals.
4. Scoop, serve, and enjoy the classic delight of homemade vanilla ice cream.

This Creamy Vanilla Bean Ice Cream is proof that simple ingredients can yield extraordinary results. Whether enjoyed solo or as the star of a sundae, this homemade treat will quickly become a family favorite. Thanks to your Ninja blender, creating this silky masterpiece is as effortless as it is rewarding.

Decadent Chocolate Peanut Butter Ice Cream

Chocolate and peanut butter lovers, rejoice! This Decadent Chocolate Peanut Butter Ice Cream is the ultimate dessert for satisfying your sweet cravings. With the Ninja blender’s powerful blades, you can whip up this creamy, indulgent treat in no time. The harmonious blend of rich cocoa and smooth peanut butter makes this ice cream utterly irresistible.

Ingredients:

• 1 1/2 cups whole milk
• 1 cup heavy cream
• 1/2 cup sugar
• 1/3 cup unsweetened cocoa powder
• 1/2 cup creamy peanut butter
• 1 tsp vanilla extract

Instructions:

1. In a saucepan, heat the milk, sugar, and cocoa powder over medium heat until the sugar dissolves. Let it cool slightly.
2. Pour the milk mixture into the Ninja blender. Add heavy cream, peanut butter, and vanilla extract. Blend on high speed until the mixture is smooth and creamy.
3. Transfer the mixture to an ice cream maker and churn according to the manufacturer’s instructions. Alternatively, pour into a freezer-safe container and freeze for 4-6 hours, stirring every 30 minutes.
4. Serve with a drizzle of chocolate sauce or a sprinkle of chopped peanuts for added flair.

Dive into the decadent world of chocolate and peanut butter with this homemade ice cream. Thanks to your Ninja blender, creating gourmet-quality desserts at home has never been easier. Share this indulgent treat with friends and family, or savor it all to yourself—you deserve it!

Tropical Mango Coconut Ice Cream

Escape to a tropical paradise with every bite of this Mango Coconut Ice Cream. Featuring the natural sweetness of ripe mangoes and the creamy richness of coconut milk, this dairy-free dessert is a refreshing and exotic delight. The Ninja blender makes it easy to capture the vibrant flavors of the tropics in a single scoop.

Ingredients:

• 2 ripe mangoes, peeled and diced
• 1 can (14 oz) full-fat coconut milk
• 1/4 cup honey or maple syrup (adjust for sweetness)
• 1 tsp lime juice
• A pinch of salt

Instructions:

1. Add the mangoes, coconut milk, honey or maple syrup, lime juice, and salt to your Ninja blender. Blend on high speed until the mixture is smooth and creamy.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. For a no-churn option, transfer to a freezer-safe container and freeze for 4-6 hours, stirring every 30 minutes.
3. Scoop into bowls or cones, and garnish with toasted coconut flakes or a squeeze of lime for an extra burst of flavor.

This Tropical Mango Coconut Ice Cream brings the sunshine to your kitchen with its bright, fruity flavor and creamy texture. Using your Ninja blender, crafting this refreshing treat is a breeze. Enjoy it as a guilt-free indulgence on a warm day or as the perfect ending to any meal.

Strawberry Cheesecake Ice Cream

Indulge in the creamy, tangy delight of Strawberry Cheesecake Ice Cream. This recipe combines the sweetness of ripe strawberries with the richness of cream cheese, creating a dessert that tastes just like your favorite cheesecake. With your Ninja blender, you can blend these luscious flavors into a dreamy ice cream perfect for any occasion.

Ingredients:

• 1 cup fresh or frozen strawberries
• 1 cup heavy cream
• 1 cup whole milk
• 1/2 cup sugar
• 4 oz cream cheese, softened
• 1 tsp vanilla extract
• 1/4 cup graham cracker crumbs (optional for topping)

Instructions:

1. Blend the strawberries, cream, milk, sugar, cream cheese, and vanilla extract in your Ninja blender until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. Alternatively, freeze in a container, stirring every 30 minutes for a smooth texture.
3. Serve topped with graham cracker crumbs for the ultimate cheesecake experience.

This Strawberry Cheesecake Ice Cream brings together the classic flavors of cheesecake in a refreshing and creamy dessert. Using your Ninja blender makes the process seamless, delivering a treat that’s as impressive as it is delicious.

Coffee Mocha Ice Cream

For coffee enthusiasts, this Coffee Mocha Ice Cream offers the perfect balance of bold espresso and rich chocolate. It’s a sophisticated treat with a creamy texture that’ll keep you coming back for more. Thanks to your Ninja blender, this gourmet dessert is easy to whip up in your own kitchen.

Ingredients:

• 1 cup whole milk
• 1 cup heavy cream
• 1/2 cup sugar
• 1/3 cup brewed espresso or strong coffee (cooled)
• 1/4 cup unsweetened cocoa powder
• 1 tsp vanilla extract

Instructions:

1. Blend all the ingredients in your Ninja blender until smooth.
2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions, or freeze in a container, stirring every 30 minutes.
3. Serve with a dusting of cocoa powder or a dollop of whipped cream.

Savor the bold flavors of coffee and chocolate in this creamy dessert. Your Ninja blender makes it simple to prepare this decadent treat, perfect for a pick-me-up or an after-dinner indulgence.

Pineapple Coconut Ice Cream

Transport yourself to a tropical paradise with Pineapple Coconut Ice Cream. The tangy sweetness of pineapple paired with creamy coconut milk makes this dairy-free dessert a refreshing delight. Your Ninja blender ensures a smooth and creamy result every time.

Ingredients:

• 2 cups fresh or canned pineapple chunks
• 1 can (14 oz) coconut milk
• 1/4 cup honey or agave syrup
• 1 tsp lime zest

Instructions:

1. Blend all ingredients in your Ninja blender until smooth.
2. Pour into an ice cream maker and churn, or freeze in a container, stirring periodically for the best texture.
3. Garnish with toasted coconut flakes for a finishing touch.

This Pineapple Coconut Ice Cream is a refreshing escape to the tropics. Made easily with your Ninja blender, it’s a guilt-free dessert you’ll want to make again and again.

Mint Chocolate Chip Ice Cream

Refresh your palate with the classic combination of cool mint and rich chocolate in this Mint Chocolate Chip Ice Cream. Perfectly creamy and loaded with chocolate chips, this dessert is a crowd-pleaser. Your Ninja blender simplifies the process, ensuring every scoop is irresistibly smooth.

Ingredients:

• 2 cups whole milk
• 1 cup heavy cream
• 1/2 cup sugar
• 1 tsp peppermint extract
• A few drops of green food coloring (optional)
• 1/2 cup mini chocolate chips

Instructions:

1. Blend milk, cream, sugar, peppermint extract, and food coloring in your Ninja blender until combined.
2. Stir in chocolate chips, then pour into an ice cream maker or freeze in a container, stirring periodically.
3. Scoop and serve for a refreshing treat.

This Mint Chocolate Chip Ice Cream is a refreshing classic that’s easy to make with your Ninja blender. Perfect for warm days or as a post-dinner dessert, it’s sure to become a family favorite.

Peach and Cream Ice Cream

Celebrate summer with Peach and Cream Ice Cream, a luscious dessert bursting with the natural sweetness of fresh peaches. Your Ninja blender makes blending this seasonal treat effortless, resulting in a velvety texture that captures the essence of summer.

Ingredients:

• 2 cups ripe peaches, peeled and diced
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/2 cup sugar
• 1 tsp vanilla extract

Instructions:

1. Blend peaches, cream, milk, sugar, and vanilla extract in your Ninja blender until smooth.
2. Freeze in an ice cream maker or a container, stirring every 30 minutes for a creamy texture.
3. Serve topped with fresh peach slices or whipped cream.

Peach and Cream Ice Cream is a delightful way to savor summer’s bounty. With your Ninja blender, crafting this refreshing dessert is as easy as it is delicious.

Cookies and Cream Ice Cream

Bring out your inner kid with Cookies and Cream Ice Cream. This creamy treat is packed with crunchy chocolate cookie pieces for a nostalgic flavor everyone will love. Your Ninja blender ensures every scoop is smooth and packed with flavor.

Ingredients:

• 1 1/2 cups whole milk
• 1 cup heavy cream
• 1/2 cup sugar
• 1 tsp vanilla extract
• 10 chocolate sandwich cookies, crushed

Instructions:

1. Blend milk, cream, sugar, and vanilla extract in your Ninja blender until combined.
2. Stir in crushed cookies, then freeze in an ice cream maker or a container, stirring periodically.
3. Scoop and enjoy this crunchy, creamy delight.

Cookies and Cream Ice Cream is a timeless favorite made simple with your Ninja blender. It’s the perfect treat to share with friends and family, or to enjoy all to yourself.

Dark Chocolate Cherry Ice Cream

Indulge in the luxurious combination of rich dark chocolate and sweet-tart cherries with this decadent Dark Chocolate Cherry Ice Cream. The bold flavors are perfectly balanced, creating a dessert that’s both sophisticated and satisfying. Your Ninja blender makes it easy to blend these gourmet ingredients into a luscious treat.

Ingredients:

• 1 cup whole milk
• 1 cup heavy cream
• 1/2 cup sugar
• 1/3 cup unsweetened cocoa powder
• 1 cup pitted cherries (fresh or frozen)
• 1/4 cup dark chocolate chunks or chips

Instructions:

1. Blend milk, cream, sugar, cocoa powder, and cherries in your Ninja blender until smooth.
2. Stir in dark chocolate chunks, then pour into an ice cream maker or freeze in a container, stirring periodically.
3. Scoop and serve for a decadent experience.

This Dark Chocolate Cherry Ice Cream is the perfect blend of rich and fruity. With your Ninja blender, you can create this indulgent dessert that’s sure to impress guests or satisfy your own cravings.

Salted Caramel Ice Cream

Experience the perfect balance of sweet and salty with this Salted Caramel Ice Cream. The buttery caramel flavor, enhanced with a touch of sea salt, creates a sophisticated dessert. Your Ninja blender makes it effortless to create this creamy, dreamy treat.

Ingredients:

• 1 cup heavy cream
• 1 cup whole milk
• 3/4 cup caramel sauce (store-bought or homemade)
• 1/4 tsp sea salt
• 1 tsp vanilla extract

Instructions:

1. Blend cream, milk, caramel sauce, sea salt, and vanilla extract in your Ninja blender until smooth.
2. Freeze in an ice cream maker or a container, stirring every 30 minutes for a creamy texture.
3. Garnish with a drizzle of caramel sauce and a pinch of sea salt before serving.

Salted Caramel Ice Cream offers an elevated flavor profile that’s surprisingly easy to achieve with your Ninja blender. It’s perfect for dinner parties or an indulgent night in.

Banana Nut Ice Cream

Banana Nut Ice Cream is a wholesome and creamy dessert that highlights the natural sweetness of ripe bananas and the crunch of roasted nuts. With the Ninja blender, you can create this delicious and nutritious treat in minutes.

Ingredients:

• 2 ripe bananas, sliced and frozen
• 1 cup whole milk
• 1/2 cup heavy cream
• 1/4 cup honey or maple syrup
• 1/2 cup chopped roasted nuts (walnuts or pecans)

Instructions:

1. Blend frozen bananas, milk, cream, and honey in your Ninja blender until smooth.
2. Stir in chopped nuts, then freeze in an ice cream maker or a container, stirring periodically.
3. Serve topped with additional nuts for added crunch.

Banana Nut Ice Cream is a delightful way to enjoy the goodness of bananas and nuts. Your Ninja blender makes this healthy treat a breeze to prepare, perfect for any occasion.

Blackberry Lemon Ice Cream

Blackberry Lemon Ice Cream is a refreshing dessert with a tangy twist. The tartness of blackberries and the zing of lemon create a vibrant flavor profile. This treat is made effortlessly with your Ninja blender and is perfect for hot summer days.

Ingredients:

• 2 cups fresh or frozen blackberries
• 1 cup heavy cream
• 1 cup whole milk
• 1/2 cup sugar
• 1 tbsp lemon juice
• 1 tsp lemon zest

Instructions:

1. Blend blackberries, cream, milk, sugar, lemon juice, and zest in your Ninja blender until smooth.
2. Strain the mixture through a fine mesh sieve to remove seeds, if desired.
3. Freeze in an ice cream maker or a container, stirring periodically.
4. Serve garnished with fresh blackberries or a lemon slice.

This Blackberry Lemon Ice Cream is a fruity and refreshing treat that’s as vibrant in color as it is in flavor. Your Ninja blender makes it simple to enjoy this delightful dessert anytime.

Honey Lavender Ice Cream

Soothe your senses with Honey Lavender Ice Cream, a unique dessert with floral notes and natural sweetness. This creamy treat feels like a spa day in a bowl and is easily crafted using your Ninja blender.

Ingredients:

• 1 cup whole milk
• 1 cup heavy cream
• 1/4 cup honey
• 1 tsp dried culinary lavender
• 1 tsp vanilla extract

Instructions:

1. Heat milk and lavender in a saucepan until warm, then let steep for 10 minutes. Strain and cool.
2. Blend infused milk, cream, honey, and vanilla in your Ninja blender until smooth.
3. Freeze in an ice cream maker or a container, stirring periodically.
4. Serve with a drizzle of honey or a sprig of lavender.

Honey Lavender Ice Cream is a sophisticated and calming dessert that will elevate any meal. Your Ninja blender makes it easy to bring this elegant treat to your table.

Coconut Matcha Ice Cream

Elevate your dessert game with Coconut Matcha Ice Cream, a fusion of creamy coconut milk and earthy matcha green tea. This dairy-free dessert is as healthy as it is delicious, and your Ninja blender ensures a perfectly smooth texture.

Ingredients:

• 1 can (14 oz) coconut milk
• 1/4 cup honey or agave syrup
• 1 tsp matcha powder
• 1 tsp vanilla extract

Instructions:

1. Blend coconut milk, honey, matcha powder, and vanilla extract in your Ninja blender until smooth.
2. Freeze in an ice cream maker or a container, stirring periodically.
3. Garnish with a sprinkle of matcha powder before serving.

Coconut Matcha Ice Cream is a unique and refreshing dessert that’s both healthy and satisfying. With your Ninja blender, crafting this vibrant treat is a breeze.

Caramelized Apple Ice Cream

Capture the cozy flavors of fall with Caramelized Apple Ice Cream. This dessert combines sweet caramelized apples with creamy ice cream, creating a comforting and indulgent treat. Your Ninja blender simplifies the process, making this seasonal delight easy to enjoy year-round.

Ingredients:

• 2 apples, peeled and diced
• 2 tbsp butter
• 2 tbsp brown sugar
• 1 cup whole milk
• 1 cup heavy cream
• 1/4 cup sugar

Instructions:

1. Sauté apples, butter, and brown sugar in a skillet until caramelized. Let cool.
2. Blend milk, cream, sugar, and cooled apples in your Ninja blender until smooth.
3. Freeze in an ice cream maker or a container, stirring periodically.
4. Serve topped with caramel sauce or a sprinkle of cinnamon.

Caramelized Apple Ice Cream is a heartwarming dessert perfect for any time of year. With your Ninja blender, this indulgent treat is quick and simple to prepare.

Mango Coconut Ice Cream

Dive into a tropical paradise with Mango Coconut Ice Cream, a creamy and refreshing dessert perfect for sunny days. This dairy-free treat combines the natural sweetness of ripe mangoes with the richness of coconut milk. With your Ninja blender, it’s a breeze to whip up this exotic delight in no time.

Ingredients:

• 2 ripe mangoes, peeled and diced
• 1 can (14 oz) coconut milk
• 1/4 cup honey or agave syrup
• 1 tsp lime juice

Instructions:

1. Blend mangoes, coconut milk, honey, and lime juice in your Ninja blender until smooth.
2. Pour the mixture into a container and freeze, stirring every 30 minutes for a creamy texture.
3. Serve with a garnish of toasted coconut flakes or a lime wedge.

Mango Coconut Ice Cream is a tropical indulgence that’s as vibrant as it is delicious. Your Ninja blender makes it effortless to enjoy this fruity, creamy treat whenever you crave a taste of the tropics.

Peach Bourbon Ice Cream

Peach Bourbon Ice Cream combines the sweet juiciness of ripe peaches with the smoky richness of bourbon for a sophisticated twist on a summer classic. Perfect for special occasions or just treating yourself, this ice cream is easy to prepare with your Ninja blender.

Ingredients:

• 3 ripe peaches, peeled and diced
• 1 cup whole milk
• 1 cup heavy cream
• 1/4 cup sugar
• 2 tbsp bourbon

Instructions:

1. Blend peaches, milk, cream, sugar, and bourbon in your Ninja blender until smooth.
2. Freeze the mixture in a container, stirring every 30 minutes until set.
3. Serve garnished with peach slices or a drizzle of caramel.

Peach Bourbon Ice Cream is a delightful blend of fruity sweetness and rich flavors, making it a sophisticated dessert option. With your Ninja blender, crafting this indulgent treat is simple and satisfying.

Strawberry Cheesecake Ice Cream

Strawberry Cheesecake Ice Cream is a creamy, decadent dessert that captures the flavors of a classic cheesecake. Bursting with fresh strawberries and tangy cream cheese, this ice cream is a perfect indulgence for any occasion.

Ingredients:

• 1 cup fresh strawberries, hulled and sliced
• 1 cup whole milk
• 1 cup heavy cream
• 1/2 cup cream cheese, softened
• 1/4 cup sugar
• 1 tsp vanilla extract

Instructions:

1. Blend strawberries, milk, cream, cream cheese, sugar, and vanilla in your Ninja blender until smooth.
2. Freeze in a container, stirring every 30 minutes for a creamy consistency.
3. Serve with graham cracker crumbs sprinkled on top.

Strawberry Cheesecake Ice Cream is the perfect dessert for cheesecake lovers, offering the same rich and creamy texture with a fruity twist. Your Ninja blender makes this indulgent recipe effortless to prepare.

Espresso Mocha Ice Cream

Espresso Mocha Ice Cream is a coffee lover’s dream come true. This bold and creamy dessert blends rich espresso with a hint of chocolate, creating a flavor-packed treat. Your Ninja blender makes it simple to whip up this energizing indulgence.

Ingredients:

• 1 cup whole milk
• 1 cup heavy cream
• 1/2 cup sugar
• 2 tbsp espresso powder
• 2 tbsp unsweetened cocoa powder
• 1 tsp vanilla extract

Instructions:

1. Blend milk, cream, sugar, espresso powder, cocoa powder, and vanilla in your Ninja blender until smooth.
2. Freeze the mixture in a container, stirring every 30 minutes for a creamy texture.
3. Serve topped with chocolate shavings or a dollop of whipped cream.

Espresso Mocha Ice Cream is the ultimate treat for coffee enthusiasts, delivering bold flavors and creamy satisfaction. Your Ninja blender makes it quick and easy to enjoy this caffeinated delight.

Matcha Mint Chip Ice Cream

Matcha Mint Chip Ice Cream is a refreshing and unique dessert that pairs earthy matcha with the coolness of mint and bursts of chocolate. This vibrant treat is a healthy yet indulgent way to satisfy your sweet tooth, made easy with your Ninja blender.

Ingredients:

• 1 can (14 oz) coconut milk
• 1/4 cup honey or agave syrup
• 1 tsp matcha powder
• 1/4 tsp peppermint extract
• 1/2 cup dark chocolate chips

Instructions:

1. Blend coconut milk, honey, matcha powder, and peppermint extract in your Ninja blender until smooth.
2. Stir in chocolate chips, then freeze the mixture in a container, stirring periodically.
3. Serve garnished with fresh mint leaves or a sprinkle of matcha powder.

Matcha Mint Chip Ice Cream is a refreshing and vibrant dessert that’s perfect for any occasion. With your Ninja blender, this unique and creamy treat is just minutes away.

Peanut Butter Banana Ice Cream

Peanut Butter Banana Ice Cream is a creamy, protein-packed dessert that combines the natural sweetness of bananas with the rich, nutty flavor of peanut butter. Perfect for a guilt-free indulgence, this treat is quick and simple with your Ninja blender.

Ingredients:

• 3 ripe bananas, sliced and frozen
• 1/2 cup peanut butter
• 1/4 cup milk (or non-dairy alternative)
• 1 tsp vanilla extract
• 1 tbsp honey (optional)

Instructions:

1. Blend frozen bananas, peanut butter, milk, vanilla extract, and honey in your Ninja blender until smooth and creamy.
2. Freeze the mixture for 1–2 hours for a firmer texture, or serve immediately for a soft-serve consistency.
3. Garnish with chopped peanuts or a drizzle of chocolate syrup.

Peanut Butter Banana Ice Cream is a quick, healthy, and delicious way to satisfy your dessert cravings. With the help of your Ninja blender, this nutritious treat is ready in no time!

Note: More recipes are coming soon!