30+ Nutritious Ninja Blender Peach Ice Cream Recipes to Impress

Peach ice cream is one of the sweetest and most refreshing treats you can enjoy, especially during the summer months.

If you’re a fan of creamy, fruity desserts, you’re in for a real treat.

With the help of your trusty Ninja Blender, you can make smooth, rich, and flavorful peach ice cream in no time.

In this blog post, we’ve gathered 30+ peach ice cream recipes that will elevate your dessert game to the next level.

From classic peach ice cream to unique combinations like peach bourbon and peach chai, there’s a recipe for every taste.

These recipes are easy to follow, and you’ll get to enjoy homemade ice cream without the hassle of traditional churning methods.

So, grab your Ninja Blender, and let’s get started with making some delightful peach ice cream!

30+ Nutritious Ninja Blender Peach Ice Cream Recipes to Impress

Homemade peach ice cream is an easy and delicious way to indulge in a creamy, fruity treat whenever you want.

With the help of a Ninja Blender, you can quickly whip up a variety of peach ice cream recipes that cater to all flavor preferences.

Whether you’re into classic flavors or bold new combinations, there’s something here to satisfy your cravings.

The best part is that these recipes are simple and require minimal effort, making them perfect for any occasion.

Now, all you need is a few ripe peaches, and you’re ready to create an ice cream masterpiece that everyone will love.

So, experiment with these recipes, get creative, and enjoy the sweet, creamy goodness of homemade peach ice cream!

Classic Peach Ice Cream

Indulge in the creamy, dreamy goodness of this classic peach ice cream made effortlessly in a Ninja blender. This recipe is perfect for enjoying the sweet and juicy flavors of fresh peaches, paired with a luscious, velvety texture that melts in your mouth. Whether you’re hosting a summer party or treating yourself, this recipe is a go-to dessert for peach lovers.

Ingredients:

• 3 ripe peaches, peeled and pitted
• 1 cup heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 1 tsp vanilla extract
• A pinch of salt

Instructions:

• Slice the peaches into smaller pieces for easier blending.
• Add peaches, heavy cream, whole milk, sugar, vanilla extract, and salt to the Ninja blender.
• Blend until the mixture is smooth and creamy.
• Pour the blended mixture into an ice cream maker and churn according to the manufacturer’s instructions, or transfer it to a freezer-safe container and freeze for 4–6 hours, stirring occasionally for a smoother texture.
• Scoop and serve with your favorite toppings, or enjoy it as is!

This classic peach ice cream captures the essence of summer in every bite. Its simple ingredients and smooth texture make it a timeless dessert that’s sure to impress. Serve it at gatherings or enjoy it solo – either way, it’s a delightful treat!

Honey Vanilla Peach Ice Cream

Savor the natural sweetness of peaches enhanced with a drizzle of honey and a hint of vanilla in this delightful recipe. Made with wholesome ingredients, this ice cream is a healthier twist on the traditional recipe while delivering a rich and creamy texture.

Ingredients:

• 4 ripe peaches, peeled and sliced
• 3/4 cup honey
• 1 cup Greek yogurt (plain or vanilla)
• 1/2 cup heavy cream
• 1 tsp vanilla bean paste or vanilla extract
• A pinch of cinnamon (optional)

Instructions:

• Place the sliced peaches and honey in the Ninja blender, blending until a smooth puree forms.
• Add Greek yogurt, heavy cream, vanilla, and cinnamon (if using) to the blender. Blend again until fully combined and creamy.
• Transfer the mixture into a freezer-safe container and freeze for 6 hours or overnight, stirring every 2 hours to break up ice crystals.
• Once frozen, scoop and serve immediately for a perfectly creamy texture.

The subtle sweetness of honey and the fragrant vanilla elevate the natural peach flavor in this recipe. This ice cream is perfect for those seeking a guilt-free indulgence with a creamy and satisfying taste.

Peach Coconut Cream Ice Cream

Transport yourself to a tropical paradise with this peach coconut cream ice cream. The combination of peaches and coconut cream creates a silky, dairy-free dessert that’s packed with flavor and a hint of exotic flair.

Ingredients:

• 3 cups frozen peach slices
• 1 can (13.5 oz) full-fat coconut cream
• 1/4 cup maple syrup or agave nectar
• 1 tsp lime juice
• 1/2 tsp almond extract (optional)

Instructions:

• Place the frozen peach slices in the Ninja blender and pulse until finely crushed.
• Add the coconut cream, maple syrup, lime juice, and almond extract (if using) to the blender. Blend until smooth and creamy.
• Pour the mixture into a loaf pan or freezer-safe container, spreading evenly.
• Freeze for at least 4 hours or until firm. Allow it to sit at room temperature for a few minutes before scooping.

This peach coconut cream ice cream is a refreshing, tropical twist on a classic favorite. It’s dairy-free, rich, and indulgent, making it an excellent choice for vegans or anyone looking for a unique dessert experience.

Peach Ginger Ice Cream

If you’re a fan of bold, aromatic flavors, this peach ginger ice cream is the perfect combination of sweet and spicy. The fresh peach flavor blends seamlessly with the warm kick of ginger, creating a unique and refreshing treat. Ideal for adventurous eaters or those looking to try something new!

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1/2 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup honey or maple syrup
• 1 tbsp fresh ginger, grated
• 1 tsp vanilla extract

Instructions:

• In the Ninja blender, combine the chopped peaches, heavy cream, whole milk, honey, grated ginger, and vanilla extract.
• Blend until smooth and creamy.
• Pour the mixture into a container and freeze for 4–6 hours, stirring every 2 hours for a creamy consistency.
• Once frozen, scoop and serve with a sprinkle of fresh ginger on top for extra flavor.

This ice cream’s bold ginger flavor brings an exciting twist to the classic peach dessert. The warmth of ginger pairs perfectly with the natural sweetness of peaches, making it a must-try for anyone seeking a vibrant and delicious frozen treat.

Peach Almond Ice Cream

This peach almond ice cream is a luxurious dessert with a nutty twist. The almond flavor complements the peaches beautifully, adding a touch of elegance and complexity to the creamy base. Ideal for those who love nutty flavors with their fruit!

Ingredients:

• 3 ripe peaches, chopped
• 1 cup almond milk
• 1/2 cup heavy cream
• 1/3 cup almond butter
• 1/4 cup maple syrup or honey
• 1 tsp almond extract

Instructions:

• In the Ninja blender, blend the chopped peaches, almond milk, heavy cream, almond butter, maple syrup, and almond extract until smooth.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally for smoothness.
• Once set, scoop and serve, garnishing with chopped toasted almonds if desired.

The almond butter and almond extract in this ice cream add a rich, nutty flavor that pairs wonderfully with the sweetness of peaches. This recipe offers a delicious balance of creamy and crunchy textures, making it a sophisticated yet simple dessert.

Peach Yogurt Swirl Ice Cream

A lighter, tangier take on traditional peach ice cream, this version uses Greek yogurt to create a smooth, slightly tart contrast to the sweet peaches. The yogurt adds a creamy, healthier twist without compromising on flavor or texture.

Ingredients:

• 3 ripe peaches, sliced
• 1 cup Greek yogurt (plain or vanilla)
• 1/2 cup heavy cream
• 1/4 cup honey or agave syrup
• 1/2 tsp vanilla extract

Instructions:

• Blend the peaches, Greek yogurt, heavy cream, honey, and vanilla extract in the Ninja blender until smooth and creamy.
• Pour the mixture into a freezer-safe container, smoothing the top.
• Freeze for 4–6 hours, stirring occasionally to ensure an even texture.
• Serve chilled with a dollop of extra Greek yogurt on top for added tang and creaminess.

This peach yogurt swirl ice cream is the perfect option for those who want a refreshing yet indulgent treat. The tang of the yogurt pairs perfectly with the natural sweetness of peaches, making it a delightful dessert for any occasion.

Peach Brown Sugar Ice Cream

The rich, caramelized flavor of brown sugar elevates this peach ice cream to a whole new level. This decadent dessert is the ideal balance of fruity sweetness and deep, rich caramel notes from the brown sugar. A must-try for anyone who enjoys a luxurious, refined ice cream flavor.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup brown sugar, packed
• 1 tsp vanilla extract

Instructions:

• In the Ninja blender, combine the chopped peaches, heavy cream, whole milk, brown sugar, and vanilla extract.
• Blend until smooth and creamy.
• Pour the mixture into a container and freeze for 4–6 hours, stirring every 2 hours to break up any ice crystals.
• Once frozen, serve with a drizzle of caramel sauce or a sprinkle of brown sugar for an added touch.

This peach brown sugar ice cream has a velvety texture with the perfect balance of fruit and caramel flavors. It’s a rich and indulgent treat that will satisfy any sweet tooth. The brown sugar adds an extra layer of depth to the traditional peach flavor, making it an unforgettable dessert.

Peach Mint Ice Cream

This peach mint ice cream offers a refreshing and cool contrast to the natural sweetness of peaches. The crisp mint perfectly balances the fruity flavor, making it a great choice for warm weather or any time you want a fresh, invigorating dessert.

Ingredients:

• 3 ripe peaches, peeled and sliced
• 1/2 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1/4 cup fresh mint leaves
• 1 tsp vanilla extract

Instructions:

• In the Ninja blender, blend the peaches, heavy cream, whole milk, sugar, fresh mint leaves, and vanilla extract until smooth.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally to maintain a creamy texture.
• Serve with extra mint leaves for garnish, or enjoy as is for a cooling treat.

The fresh mint adds a vibrant and cooling effect to the sweet peaches, creating a unique and refreshing flavor profile. This peach mint ice cream is the perfect way to enjoy a fresh and tangy dessert on a hot day or whenever you crave something light and bright.

Peach Raspberry Ripple Ice Cream

This peach raspberry ripple ice cream is the perfect fusion of flavors, with the tartness of raspberries swirling through the creamy peach base. The balance between sweet and tart is irresistible, making this a great choice for those who love a fruity dessert with a bit of tang.

Ingredients:

• 3 ripe peaches, chopped
• 1/2 cup raspberries
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1 tsp vanilla extract

Instructions:

• In the Ninja blender, blend the peaches, heavy cream, whole milk, sugar, and vanilla extract until smooth and creamy.
• In a separate bowl, lightly mash the raspberries to release some of their juice.
• Pour the peach mixture into a freezer-safe container, then drizzle the mashed raspberries over the top. Swirl with a spoon to create the ripple effect.
• Freeze for 4–6 hours, stirring occasionally for a smooth texture.
• Once frozen, serve and enjoy the sweet and tangy combination of peaches and raspberries.

This peach raspberry ripple ice cream is the perfect mix of sweet and tart, with the fresh raspberry swirl creating a burst of flavor in every bite. The creamy peach base complements the tangy raspberries, making it a vibrant and refreshing treat that will leave you craving more.

Peach Lemon Sorbet Ice Cream

This peach lemon sorbet ice cream is a refreshing and tangy dessert, combining the natural sweetness of peaches with the bright, zesty flavors of lemon. It’s a perfect dairy-free alternative, providing a light and fruity treat that will quench your thirst on a hot day.

Ingredients:

• 4 ripe peaches, peeled and chopped
• 1/2 cup fresh lemon juice
• 1/2 cup sugar
• 1 cup water
• 1 tsp lemon zest

Instructions:

• Combine the peaches, fresh lemon juice, sugar, and water in the Ninja blender.
• Blend until smooth and well combined.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally to keep the texture smooth.
• Once set, scoop and serve with a sprinkle of lemon zest on top for extra flavor.

This peach lemon sorbet ice cream is the perfect balance of sweet and tangy. It’s light, refreshing, and an ideal dessert for those looking for something fruity and dairy-free. The zesty lemon adds a burst of brightness that pairs beautifully with the peach flavor, creating a lively, uplifting treat.

Peach Oatmeal Cookie Ice Cream

Indulge in the comforting flavors of peach and oatmeal cookies with this delicious ice cream recipe. The oatmeal cookie crumbles add a perfect texture contrast to the creamy, sweet peach base, making it an irresistible dessert.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 1/2 cup oatmeal cookie crumbs

Instructions:

• In the Ninja blender, combine the chopped peaches, heavy cream, whole milk, maple syrup, and vanilla extract.
• Blend until smooth and creamy.
• Pour the mixture into a freezer-safe container and fold in the oatmeal cookie crumbs.
• Freeze for 4–6 hours, stirring occasionally for even distribution of cookie crumbles.
• Scoop and serve, topped with extra cookie crumbs for crunch.

This peach oatmeal cookie ice cream blends the comforting flavors of oatmeal cookies with the rich, creamy peach base. The added texture of cookie crumbs gives it a delightful crunch, making each bite a perfect combination of smooth and crispy elements.

Peach Pecan Ice Cream

For a rich and nutty dessert, try this peach pecan ice cream. The sweet and juicy peaches are complemented by crunchy, toasted pecans, adding depth and flavor to the creamy ice cream base. This dessert is perfect for those who love a bit of crunch in their frozen treats.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1/2 cup toasted pecans, chopped
• 1 tsp vanilla extract

Instructions:

• In the Ninja blender, blend the peaches, heavy cream, whole milk, sugar, and vanilla extract until smooth.
• Pour the mixture into a freezer-safe container and fold in the toasted pecans.
• Freeze for 4–6 hours, stirring occasionally to break up any ice crystals.
• Once frozen, serve with extra pecans on top for added texture and flavor.

The combination of peach and toasted pecans brings a perfect balance of sweetness and crunch in this ice cream. It’s an indulgent dessert that’s both creamy and textured, ideal for those who enjoy a nutty twist with their fruit-based treats.

Peach Espresso Ice Cream

For those who enjoy a touch of coffee in their desserts, this peach espresso ice cream is the perfect fusion of fruity sweetness and bold coffee flavor. The espresso adds a deep, rich complexity that enhances the natural peach taste for a truly unique frozen treat.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup sugar
• 1 tbsp instant espresso powder
• 1 tsp vanilla extract

Instructions:

• In the Ninja blender, combine the chopped peaches, heavy cream, whole milk, sugar, instant espresso powder, and vanilla extract.
• Blend until smooth and creamy.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally to maintain a smooth texture.
• Once frozen, scoop and serve with an extra dusting of espresso powder on top for a coffee kick.

The pairing of espresso with peaches is a bold combination that creates a sophisticated dessert. The deep, roasted flavor of coffee contrasts perfectly with the sweet, juicy peaches, making this ice cream a great choice for coffee and dessert lovers alike.

Peach Buttermilk Ice Cream

This peach buttermilk ice cream has a tangy twist, thanks to the buttermilk, which adds a rich and creamy texture with a slight tanginess. The peaches bring a burst of sweetness, while the buttermilk rounds out the flavor, creating a well-balanced dessert.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup buttermilk
• 1/2 cup heavy cream
• 1/4 cup sugar
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, buttermilk, heavy cream, sugar, and vanilla extract in the Ninja blender until smooth.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally for an even texture.
• Once frozen, scoop and serve, optionally garnished with fresh peach slices or a drizzle of honey.

The tangy buttermilk adds a smooth and creamy texture with a slight tartness that complements the sweetness of the peaches. This ice cream is a delightful twist on the classic peach flavor, giving it a more sophisticated, creamy feel that’s perfect for anyone seeking a balanced dessert.

Peach Bourbon Ice Cream

For a grown-up twist on a classic, this peach bourbon ice cream combines the deep flavor of bourbon with the sweetness of ripe peaches. The result is a rich, adult-only treat that’s perfect for special occasions or as an indulgent dessert to end a meal.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup sugar
• 2 tbsp bourbon
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, heavy cream, whole milk, sugar, bourbon, and vanilla extract in the Ninja blender until smooth.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally to break up ice crystals.
• Once frozen, serve with a splash of extra bourbon or caramel sauce on top for a decadent touch.

The bourbon brings a subtle warmth and complexity to the sweet peaches, creating a sophisticated flavor profile. This ice cream is perfect for those who enjoy rich, boozy desserts with a fruity twist, making it an ideal choice for adult gatherings.

Peach Chocolate Chunk Ice Cream

If you love the combination of creamy peaches and rich chocolate, this peach chocolate chunk ice cream is for you! The juicy peach base is complemented by large chunks of smooth, dark chocolate, adding a perfect contrast of sweetness and richness.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1/2 cup dark chocolate chunks
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, heavy cream, whole milk, sugar, and vanilla extract in the Ninja blender until smooth and creamy.
• Pour the mixture into a freezer-safe container, then fold in the dark chocolate chunks.
• Freeze for 4–6 hours, stirring occasionally to ensure the chocolate is evenly distributed.
• Once frozen, scoop and serve with extra chocolate chunks if desired.

The rich, bittersweet dark chocolate chunks add an indulgent touch to the naturally sweet peach base. This ice cream is the perfect balance of creamy, fruity, and chocolatey, making it an irresistible treat for dessert lovers.

Peach Cinnamon Roll Ice Cream

This peach cinnamon roll ice cream combines the sweet, fruity flavor of peaches with the warm, comforting spice of cinnamon rolls. It’s a decadent dessert that’s perfect for brunches or as a unique take on traditional peach ice cream.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1/2 tsp cinnamon
• 1/4 cup crumbled cinnamon rolls (pre-baked)
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, heavy cream, whole milk, sugar, cinnamon, and vanilla extract in the Ninja blender until smooth.
• Pour the mixture into a freezer-safe container and fold in the crumbled cinnamon rolls.
• Freeze for 4–6 hours, stirring occasionally for even distribution of cinnamon roll pieces.
• Serve and enjoy the fusion of fruity and spiced flavors with the comforting texture of cinnamon rolls.

This peach cinnamon roll ice cream is a perfect blend of sweet, fruity, and spiced elements, offering a unique and flavorful dessert. The cinnamon rolls give it a delightful texture and richness, making it a comforting treat that’s perfect for cozy moments.

Peach Chai Ice Cream

Peach chai ice cream is a unique fusion of fruity and spicy flavors. The warmth of chai spices complements the natural sweetness of peaches, creating a dessert that’s both refreshing and cozy. Perfect for those who love aromatic, spiced treats with a fruity twist.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1 tsp chai spice mix (or cinnamon, ginger, cardamom, and cloves)
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, heavy cream, whole milk, sugar, chai spice mix, and vanilla extract in the Ninja blender until smooth.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally to ensure a smooth texture.
• Once frozen, scoop and serve, optionally garnished with a sprinkle of cinnamon or additional chai spices.

The spicy chai flavors bring a warming, aromatic element to the sweet and juicy peaches. This ice cream is perfect for anyone who enjoys the comforting flavors of chai tea with the freshness of fruit, making it a delightful and cozy treat.

Peach Maple Ice Cream

For a sweet and subtly earthy treat, this peach maple ice cream uses maple syrup to sweeten the creamy peach base. The maple adds a depth of flavor that perfectly complements the natural sweetness of peaches, creating a rich and satisfying dessert.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup maple syrup
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, heavy cream, whole milk, maple syrup, and vanilla extract in the Ninja blender until smooth and creamy.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally for an even texture.
• Once frozen, scoop and serve with an extra drizzle of maple syrup for added richness.

The maple syrup in this recipe adds a warm, caramel-like sweetness that pairs beautifully with the fresh peaches. This ice cream is perfect for anyone who loves the cozy, rich flavor of maple in their desserts, offering a perfect balance of sweetness and depth.

Peach Mascarpone Ice Cream

This peach mascarpone ice cream offers a luxurious, creamy texture thanks to the mascarpone cheese. The richness of the mascarpone balances the fresh, sweet peaches, creating a decadent dessert that’s perfect for special occasions or as an indulgent treat.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1/2 cup mascarpone cheese
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup sugar
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, mascarpone cheese, heavy cream, whole milk, sugar, and vanilla extract in the Ninja blender until smooth and creamy.
• Pour the mixture into a freezer-safe container and freeze for 4–6 hours, stirring occasionally for a smooth texture.
• Once frozen, scoop and serve, optionally garnished with peach slices or a drizzle of honey.

The mascarpone cheese gives this ice cream a rich, silky texture that enhances the sweetness of the peaches. It’s a luxurious treat that’s perfect for those who want a creamy and indulgent dessert with a fruity twist.

Peach Caramel Crunch Ice Cream

Peach caramel crunch ice cream combines the sweetness of ripe peaches with the richness of caramel, offering a decadent dessert with a satisfying crunch. The addition of caramelized sugar adds depth and flavor, creating an irresistible treat for those who love sweet and crunchy textures.

Ingredients:

• 3 ripe peaches, peeled and chopped
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/3 cup caramel sauce
• 1/4 cup caramelized sugar (or crushed caramel candies)
• 1 tsp vanilla extract

Instructions:

• Blend the peaches, heavy cream, whole milk, caramel sauce, and vanilla extract in the Ninja blender until smooth.
• Pour the mixture into a freezer-safe container and fold in the caramelized sugar or crushed caramel candies.
• Freeze for 4–6 hours, stirring occasionally to ensure even distribution of the caramel crunch.
• Once frozen, scoop and serve with extra caramel sauce or a sprinkle of crushed caramel for added flavor.

This peach caramel crunch ice cream is a sweet, indulgent treat that combines fruity, creamy, and crunchy elements in every bite. The caramel adds a rich, sweet touch, making this a perfect dessert for those who love a little crunch and decadence in their ice cream.

Note: More recipes are coming soon!