30+ Flavorful & Quick Ninja Creami Banana Ice Cream Recipes for Every Craving

If you’re a fan of banana ice cream, you know just how creamy and satisfying this frozen treat can be.

But with the Ninja Creami, you can take your banana ice cream game to a whole new level. From classic banana flavors to creative twists that include chocolate, peanut butter, coconut, and more, the possibilities are endless!

In this blog article, we’ll share over 30 Ninja Creami banana ice cream recipes that will inspire you to whip up delicious, homemade ice cream in no time.

Whether you’re craving a simple, healthy dessert or a rich, indulgent treat, these recipes have something for everyone.

Get ready to chill out and enjoy the smooth, creamy goodness of banana ice cream with the convenience of your Ninja Creami.

30+ Flavorful & Quick Ninja Creami Banana Ice Cream Recipes for Every Craving

Banana ice cream is a timeless favorite that’s as versatile as it is delicious.

With the Ninja Creami, making this delightful dessert at home has never been easier.

Whether you enjoy it as a healthy snack or a decadent treat, there’s a recipe for every craving.

We hope these 30+ Ninja Creami banana ice cream recipes inspire you to get creative in the kitchen and try new combinations of flavors and ingredients.

The best part?

You can enjoy these frozen delights anytime you want, with minimal effort and maximum taste.

So, grab your Ninja Creami and start making your next batch of banana ice cream today!

Creamy Banana Dream Ice Cream

This banana ice cream recipe is perfect for anyone who loves the natural sweetness of ripe bananas. With the Ninja Creami, you can whip up a soft, velvety treat in no time. It’s made with simple ingredients, offering a rich, creamy texture with a subtle caramelized banana flavor that’s irresistible. Enjoy it as a refreshing dessert or a healthy treat on a hot day.

• 3 ripe bananas
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup honey (or maple syrup for a vegan version)
• 1 teaspoon vanilla extract
• Pinch of salt

1. Peel and slice the bananas into small pieces. Place them in a bowl and freeze them for at least 4 hours or overnight for best results.
2. Once the bananas are frozen, transfer them to the Ninja Creami bowl.
3. Add heavy cream, milk, honey, vanilla extract, and a pinch of salt into the bowl with the bananas.
4. Attach the lid and place the bowl in the Ninja Creami. Select the “Ice Cream” setting.
5. After the cycle finishes, remove the bowl and stir gently with a spoon to create a smoother texture if needed.
6. Serve immediately or freeze for an additional 30 minutes for a firmer consistency.

This creamy banana dream ice cream offers an indulgent yet guilt-free experience. With its silky smooth texture and rich banana flavor, it’s a dessert that’s bound to please the whole family. The simplicity of this recipe makes it easy to prepare, and it can be customized by adding other mix-ins such as chocolate chips or nuts. The Ninja Creami ensures a perfect outcome every time, turning frozen fruit into a delectable frozen treat.

Banana Cinnamon Swirl Ice Cream

Banana and cinnamon are a match made in heaven. This Banana Cinnamon Swirl Ice Cream brings together the classic creamy banana base with a spicy swirl of cinnamon, creating a warm, comforting flavor profile. The Ninja Creami ensures a smooth, creamy texture with each bite, and the hint of cinnamon makes it feel extra special. This recipe is a must-try for those who enjoy bold, sweet spices.

• 3 ripe bananas
• 1 cup coconut milk (or whole milk)
• 1/2 cup heavy cream
• 1/4 cup brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon vanilla extract
• Pinch of salt

1. Freeze the peeled and chopped bananas for at least 4 hours.
2. Once frozen, place the banana chunks in the Ninja Creami bowl.
3. In a separate bowl, whisk together coconut milk, heavy cream, brown sugar, cinnamon, vanilla extract, and a pinch of salt until smooth.
4. Pour the mixture over the frozen bananas in the Ninja Creami bowl.
5. Attach the lid and use the “Ice Cream” function on the Ninja Creami.
6. After the process is complete, remove the bowl and gently stir to combine the cinnamon swirl.
7. For a firmer texture, place in the freezer for about 30 minutes before serving.

The Banana Cinnamon Swirl Ice Cream is a delightful variation of the classic banana ice cream. The cinnamon adds a warm, cozy flavor that complements the natural sweetness of the bananas, making each bite extra satisfying. Whether you’re enjoying it on a chilly evening or as a refreshing summer treat, this recipe will quickly become a favorite. It’s a creative twist on traditional banana ice cream, and the Ninja Creami makes preparing it a breeze.

Peanut Butter Banana Ice Cream

If you’re a fan of peanut butter and banana together, this Peanut Butter Banana Ice Cream is the dessert you’ve been dreaming of. The creamy texture of the banana ice cream is elevated by the rich, salty-sweet flavor of peanut butter. Thanks to the Ninja Creami, you can enjoy this indulgent yet healthy dessert in minutes. Perfect for satisfying your sweet tooth while also keeping things on the lighter side.

• 3 ripe bananas
• 1 cup milk (any variety)
• 1/2 cup peanut butter (smooth or crunchy)
• 1 tablespoon honey or maple syrup
• 1/2 teaspoon vanilla extract
• Pinch of salt

1. Slice and freeze the bananas for at least 4 hours.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, peanut butter, honey, vanilla extract, and salt until smooth.
4. Pour the peanut butter mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” setting on the Ninja Creami.
6. Once the cycle is complete, stir the mixture for a creamier consistency.
7. Serve immediately or place in the freezer for an extra 30 minutes for a firmer texture.

The Peanut Butter Banana Ice Cream is an irresistible treat that combines two beloved flavors into a creamy, dreamy frozen dessert. The richness of the peanut butter contrasts beautifully with the sweetness of the bananas, making it a satisfying choice for any peanut butter lover. Whether you enjoy it as an after-dinner treat or a mid-day snack, this recipe is sure to become a household favorite, especially with the Ninja Creami’s flawless results.

Banana Chocolate Chip Ice Cream

Banana and chocolate are an iconic combination, and this Banana Chocolate Chip Ice Cream elevates that pairing with the creamy base of frozen bananas and a generous sprinkle of chocolate chips. The Ninja Creami ensures that the texture is perfectly smooth while the chocolate chips provide a satisfying crunch in every bite. It’s the ultimate comfort food for any chocolate and banana lover!

• 3 ripe bananas
• 1 cup whole milk
• 1/2 cup heavy cream
• 1/4 cup maple syrup or honey
• 1 teaspoon vanilla extract
• 1/2 cup mini chocolate chips
• Pinch of salt

1. Slice and freeze the ripe bananas for at least 4 hours.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, maple syrup, vanilla extract, and a pinch of salt.
4. Pour the milk mixture over the frozen bananas in the Ninja Creami bowl.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, stir the mixture and fold in the mini chocolate chips.
7. Serve immediately or freeze for an additional 30 minutes for a firmer texture.

This Banana Chocolate Chip Ice Cream is a delightful dessert that balances the sweetness of ripe bananas with the indulgent crunch of chocolate chips. It’s creamy, satisfying, and easy to make with the Ninja Creami. Whether you’re treating yourself after a long day or sharing it with friends and family, this ice cream is sure to be a crowd-pleaser. Customize it by adding more chocolate chips, nuts, or even a drizzle of caramel sauce for an extra indulgence.

Banana Almond Butter Ice Cream

This Banana Almond Butter Ice Cream is a creamy, nutty, and naturally sweet frozen treat that is perfect for a healthier dessert option. The almond butter adds a rich, savory flavor that complements the natural sweetness of the bananas, making for a perfectly balanced dessert. The Ninja Creami brings all these ingredients together for a smooth and satisfying experience, ideal for a nutritious snack or dessert.

• 3 ripe bananas
• 1/2 cup almond butter
• 1 cup coconut milk (or whole milk)
• 1 tablespoon honey or maple syrup
• 1/2 teaspoon vanilla extract
• Pinch of salt

1. Freeze the peeled and chopped bananas for at least 4 hours or overnight.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together almond butter, coconut milk, honey, vanilla extract, and a pinch of salt.
4. Pour the almond butter mixture over the frozen bananas in the Ninja Creami.
5. Secure the lid and use the “Ice Cream” function on the Ninja Creami.
6. After the cycle finishes, remove the bowl and stir gently to create a smoother consistency.
7. Serve immediately or freeze for an additional 30 minutes for a firmer texture.

The Banana Almond Butter Ice Cream is a decadent yet healthy frozen treat that combines the smooth richness of almond butter with the natural sweetness of bananas. With the Ninja Creami’s ability to turn simple ingredients into a creamy dessert, this recipe provides a delicious and wholesome way to enjoy ice cream. It’s perfect for anyone looking for a more nutritious dessert or a quick snack that still satisfies your sweet cravings.

Caramel Banana Ice Cream

For those who love the combination of bananas and caramel, this Caramel Banana Ice Cream is a dream come true. With the sweetness of ripe bananas and a homemade caramel swirl, this dessert is indulgent and creamy with just the right amount of richness. The Ninja Creami ensures the perfect texture, and the caramel adds a deep, rich flavor that elevates the banana base.

• 3 ripe bananas
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup caramel sauce (store-bought or homemade)
• 1 tablespoon brown sugar
• 1 teaspoon vanilla extract
• Pinch of salt

1. Slice and freeze the bananas for at least 4 hours.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together heavy cream, whole milk, brown sugar, vanilla extract, and a pinch of salt.
4. Pour the cream mixture over the frozen bananas in the Ninja Creami.
5. Secure the lid and select the “Ice Cream” setting on the Ninja Creami.
6. After the cycle is complete, swirl in the caramel sauce by drizzling it over the ice cream and mixing lightly.
7. Serve immediately or freeze for an additional 30 minutes for a firmer consistency.

Caramel Banana Ice Cream is a rich and creamy dessert that brings out the best of both caramel and banana flavors. The velvety smoothness of the ice cream, combined with the indulgent caramel ribbon running through it, makes for a treat that feels luxurious yet simple. With the Ninja Creami, you can easily recreate this dessert at home, offering a perfect ending to any meal or as a sweet snack throughout the day.

Banana Coconut Cream Ice Cream

This Banana Coconut Cream Ice Cream is a tropical delight that combines the sweetness of ripe bananas with the creamy richness of coconut. The coconut milk provides a velvety base, while the natural banana flavor shines through. With the Ninja Creami’s expert freezing technology, this frozen dessert has a smooth, indulgent texture that’s perfect for any occasion, from summer parties to cozy nights in.

• 3 ripe bananas
• 1 cup coconut milk (full-fat)
• 1/2 cup heavy cream
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt

1. Slice and freeze the bananas for at least 4 hours.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together coconut milk, heavy cream, honey, vanilla extract, and a pinch of salt.
4. Pour the coconut milk mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. After the cycle is complete, stir the mixture for a creamier consistency if needed.
7. Serve immediately or freeze for about 30 minutes for a firmer texture.

Banana Coconut Cream Ice Cream is a creamy, dreamy treat that combines the best tropical flavors in one dessert. The richness of the coconut milk and the natural sweetness of the bananas create a perfect harmony that will satisfy your cravings for something both indulgent and refreshing. With the Ninja Creami, this ice cream comes together effortlessly, offering a decadent dessert that can easily become your go-to summer treat.

Banana Mocha Ice Cream

For those who crave a combination of coffee and chocolate with their bananas, this Banana Mocha Ice Cream is the ultimate fusion. The rich flavor of coffee complements the sweetness of the banana, while the chocolate adds a touch of indulgence. The Ninja Creami ensures a smooth, creamy texture, making this a great dessert for coffee lovers and anyone looking to try a unique banana ice cream recipe.

• 3 ripe bananas
• 1 cup whole milk
• 1/2 cup heavy cream
• 2 tablespoons instant coffee (or brewed espresso)
• 2 tablespoons cocoa powder
• 1/4 cup maple syrup or honey
• Pinch of salt

1. Freeze the peeled and chopped bananas for at least 4 hours.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, instant coffee, cocoa powder, maple syrup, and a pinch of salt until smooth.
4. Pour the coffee-chocolate mixture over the frozen bananas.
5. Secure the lid and use the “Ice Cream” setting on the Ninja Creami.
6. Once the cycle is complete, stir the mixture gently to combine everything.
7. Serve immediately or freeze for about 30 minutes for a firmer consistency.

Banana Mocha Ice Cream is a wonderfully indulgent treat that blends the best of coffee and chocolate with the creamy sweetness of bananas. The richness of the mocha flavor adds depth to the natural sweetness of the bananas, making it the perfect dessert for those who love bold flavors. Thanks to the Ninja Creami, this dessert comes together easily and will quickly become a favorite in your freezer.

Banana Blueberry Swirl Ice Cream

This Banana Blueberry Swirl Ice Cream is a fruity, refreshing treat that combines the smoothness of banana with the vibrant sweetness of blueberries. The natural fruit flavors are brought together beautifully, and the swirl of blueberry compote adds a pop of color and flavor in every bite. The Ninja Creami delivers a perfect creamy texture, making this dessert a light yet indulgent choice for fruit lovers.

• 3 ripe bananas
• 1 cup whole milk
• 1/2 cup heavy cream
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt
• 1/2 cup fresh blueberries (or frozen)
• 1 tablespoon sugar

1. Slice and freeze the bananas for at least 4 hours.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, honey, vanilla extract, and a pinch of salt.
4. Pour the milk mixture over the frozen bananas in the Ninja Creami.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. In a small saucepan, heat the blueberries and sugar over medium heat until they break down and become a thick syrup. Let it cool.
7. After the ice cream is done, swirl the blueberry compote into the banana base, mixing gently for a beautiful marbled effect.
8. Serve immediately or freeze for about 30 minutes for a firmer texture.

Banana Blueberry Swirl Ice Cream is a vibrant and delicious treat that brings together the rich flavor of bananas and the tart sweetness of blueberries. The swirl of blueberry compote adds both flavor and visual appeal, creating a dessert that’s as beautiful as it is delicious. Perfect for warm weather or anytime you want something light yet satisfying, this recipe is an easy, fruity indulgence made even better with the Ninja Creami.

Peanut Butter Banana Ice Cream

Creamy, nutty, and sweet, this Peanut Butter Banana Ice Cream is a decadent treat that combines the rich flavor of peanut butter with the natural sweetness of bananas. It’s perfect for peanut butter lovers and can be enjoyed as a healthier dessert option. The Ninja Creami transforms simple ingredients into a luscious, velvety treat, making this recipe a must-try!

• 3 ripe bananas
• 1/2 cup creamy peanut butter
• 1 cup whole milk
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt

1. Slice and freeze the bananas for at least 4 hours or overnight.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together the peanut butter, milk, honey, vanilla extract, and a pinch of salt.
4. Pour the peanut butter mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. After the cycle is complete, stir gently for a smoother texture if needed.
7. Serve immediately or freeze for 30 minutes for a firmer consistency.

This Peanut Butter Banana Ice Cream is a satisfying blend of sweet and savory flavors, perfect for any time of the year. The creamy texture and nutty flavor make it a hit with both kids and adults. With the Ninja Creami, creating this indulgent yet wholesome dessert is quick and effortless.

Banana Strawberry Ice Cream

Bananas and strawberries are a classic pairing, and this Banana Strawberry Ice Cream highlights their harmony beautifully. The sweetness of the bananas balances the tartness of the strawberries, creating a refreshing and fruity dessert. The Ninja Creami ensures a smooth and creamy texture, making this recipe a perfect treat for hot summer days or anytime you’re craving something fruity.

• 3 ripe bananas
• 1 cup fresh or frozen strawberries
• 1/2 cup whole milk
• 1/4 cup heavy cream
• 2 tablespoons honey or sugar
• 1 teaspoon lemon juice
• Pinch of salt

1. Freeze the bananas and strawberries for at least 4 hours or overnight.
2. Once frozen, place the bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together the milk, heavy cream, honey, lemon juice, and salt.
4. Pour the milk mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. After the cycle is complete, stir gently and fold in additional strawberry pieces for texture if desired.
7. Serve immediately or freeze for about 30 minutes for a firmer consistency.

This Banana Strawberry Ice Cream is a fruity, refreshing delight that captures the essence of summer in every bite. The balance of flavors makes it a crowd-pleaser for all ages, and the Ninja Creami makes it simple to prepare. It’s the perfect dessert for warm days or whenever you want a light yet satisfying treat.

Banana Pecan Praline Ice Cream

For a more indulgent treat, this Banana Pecan Praline Ice Cream combines the natural sweetness of bananas with the caramelized crunch of pecans. The praline adds a rich, buttery flavor that perfectly complements the creamy banana base. Using the Ninja Creami, this decadent dessert is easy to make and sure to impress at any gathering.

• 3 ripe bananas
• 1 cup whole milk
• 1/2 cup heavy cream
• 1/4 cup brown sugar
• 1 teaspoon vanilla extract
• Pinch of salt
• 1/2 cup pecans
• 2 tablespoons butter
• 2 tablespoons brown sugar (for praline)

1. Freeze the bananas for at least 4 hours or overnight.
2. In a small skillet, melt the butter and stir in 2 tablespoons of brown sugar. Add the pecans and cook until caramelized. Set aside to cool.
3. Place the frozen bananas in the Ninja Creami bowl.
4. In a separate bowl, whisk together milk, heavy cream, brown sugar, vanilla extract, and a pinch of salt.
5. Pour the milk mixture over the frozen bananas.
6. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
7. Once the cycle is complete, stir in the pecan praline pieces gently.
8. Serve immediately or freeze for 30 minutes for a firmer texture.

Banana Pecan Praline Ice Cream is a decadent dessert that combines creamy banana ice cream with the buttery crunch of praline pecans. The caramelized pecans add a luxurious touch, making this recipe perfect for special occasions or whenever you want to indulge. Thanks to the Ninja Creami, creating this sophisticated dessert is simple and hassle-free.

Banana Caramel Swirl Ice Cream

Indulge in the perfect combination of sweet bananas and luscious caramel with this Banana Caramel Swirl Ice Cream. The rich caramel ribbons blended with the creamy banana base make this dessert a decadent treat. The Ninja Creami ensures a velvety texture that’s sure to impress family and friends.

• 3 ripe bananas
• 1 cup whole milk
• 1/2 cup heavy cream
• 1/4 cup sugar or honey
• 1 teaspoon vanilla extract
• Pinch of salt
• 1/3 cup caramel sauce (store-bought or homemade)

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, sugar, vanilla extract, and salt.
4. Pour the mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, gently swirl in the caramel sauce to create ribbons of caramel throughout the ice cream.
7. Serve immediately or freeze for 30 minutes for a firmer texture.

Banana Caramel Swirl Ice Cream is an irresistible dessert that pairs the sweetness of bananas with the richness of caramel. Every spoonful offers a delightful blend of flavors and textures. With the Ninja Creami, this luxurious treat is both easy to make and perfect for any special occasion or sweet craving.

Chocolate Chip Banana Ice Cream

For chocolate lovers, this Chocolate Chip Banana Ice Cream is a dream come true. The creamy banana base is studded with chunks of chocolate, creating a dessert that’s both refreshing and indulgent. Whether for a summer treat or a cozy night in, this recipe is a crowd-pleaser, and the Ninja Creami makes it effortlessly smooth.

• 3 ripe bananas
• 1 cup whole milk
• 1/4 cup heavy cream
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt
• 1/3 cup chocolate chips or chopped chocolate

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, honey, vanilla extract, and salt.
4. Pour the mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, stir in the chocolate chips or chopped chocolate for a delightful crunch.
7. Serve immediately or freeze for a firmer texture.

Chocolate Chip Banana Ice Cream is a delightful treat that combines the natural sweetness of bananas with the rich taste of chocolate. It’s perfect for satisfying sweet cravings and can be enjoyed by kids and adults alike. Thanks to the Ninja Creami, you’ll have this creamy dessert ready in no time.

Banana Chai Spice Ice Cream

If you love the warm, aromatic flavors of chai spices, this Banana Chai Spice Ice Cream is the perfect dessert for you. Infused with cinnamon, cardamom, and a hint of nutmeg, this ice cream offers a unique twist on the classic banana flavor. The Ninja Creami ensures a smooth, creamy texture, making this dessert both comforting and indulgent.

• 3 ripe bananas
• 1 cup whole milk
• 1/4 cup heavy cream
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground cardamom
• 1/4 teaspoon ground nutmeg
• Pinch of salt

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, honey, vanilla extract, cinnamon, cardamom, nutmeg, and salt.
4. Pour the spiced milk mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, stir gently to ensure even distribution of the spices.
7. Serve immediately or freeze for about 30 minutes for a firmer texture.

Banana Chai Spice Ice Cream is a wonderfully aromatic and flavorful treat that combines the sweetness of bananas with the warm spices of chai. It’s perfect for cozy evenings or as a unique dessert option for gatherings. With the Ninja Creami, this dessert is easy to prepare and offers a delightful twist on traditional banana ice cream.

Banana Coconut Cream Ice Cream

This Banana Coconut Cream Ice Cream brings a tropical twist to your dessert table. The creamy sweetness of bananas pairs perfectly with the rich, nutty flavor of coconut, creating a refreshing and indulgent treat. With the Ninja Creami, this recipe is both easy and luxurious, making it perfect for warm summer days or whenever you crave something tropical.

• 3 ripe bananas
• 1 cup coconut milk (full-fat)
• 1/4 cup shredded coconut (toasted for garnish, optional)
• 1/4 cup maple syrup or honey
• 1 teaspoon vanilla extract
• Pinch of salt

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together coconut milk, maple syrup, vanilla extract, and salt.
4. Pour the coconut mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, stir gently and top with toasted shredded coconut if desired.
7. Serve immediately or freeze for 30 minutes for a firmer texture.

Banana Coconut Cream Ice Cream is a tropical delight that’s both creamy and refreshing. The subtle sweetness and nutty notes make it a versatile dessert that’s perfect for all occasions. With the Ninja Creami, you can whip up this exotic treat effortlessly, leaving everyone asking for seconds.

Salted Caramel Banana Ice Cream

Elevate your dessert game with this Salted Caramel Banana Ice Cream, a blend of rich caramel flavors and sweet bananas, balanced by a touch of sea salt. The creamy, indulgent texture combined with the hint of saltiness makes this recipe an irresistible treat. The Ninja Creami ensures a perfectly smooth and luxurious ice cream every time.

• 3 ripe bananas
• 1 cup whole milk
• 1/4 cup heavy cream
• 1/4 cup caramel sauce (plus extra for drizzling)
• 1/2 teaspoon sea salt
• 1 teaspoon vanilla extract

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, heavy cream, caramel sauce, sea salt, and vanilla extract.
4. Pour the caramel mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, swirl in additional caramel sauce and sprinkle with sea salt.
7. Serve immediately or freeze for a firmer texture.

Salted Caramel Banana Ice Cream offers a perfect balance of sweet and salty flavors in a creamy, dreamy dessert. It’s a crowd-pleaser that’s sure to impress at any gathering. Thanks to the Ninja Creami, you can create this gourmet ice cream with minimal effort, making every bite a delight.

Banana Matcha Green Tea Ice Cream

For a unique and refreshing treat, try this Banana Matcha Green Tea Ice Cream. The earthy flavors of matcha blend beautifully with the natural sweetness of bananas, creating a dessert that’s as vibrant in color as it is in taste. This recipe is perfect for those who love matcha or want to explore new flavors, and the Ninja Creami makes it effortlessly creamy.

• 3 ripe bananas
• 1 cup almond milk (or milk of choice)
• 1 teaspoon matcha green tea powder
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a small bowl, dissolve the matcha powder in 1-2 tablespoons of warm water.
4. In a separate bowl, whisk together almond milk, matcha mixture, honey, vanilla extract, and salt.
5. Pour the matcha mixture over the frozen bananas.
6. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
7. Once the cycle is complete, stir gently for a smooth and even texture.
8. Serve immediately or freeze for a firmer consistency.

Banana Matcha Green Tea Ice Cream is a refreshing and sophisticated dessert that combines the sweetness of bananas with the bold, earthy flavors of matcha. Perfect for tea lovers, this unique recipe is as visually stunning as it is delicious. With the Ninja Creami, you can easily create this gourmet ice cream at home.

Peanut Butter Banana Ice Cream

Peanut Butter Banana Ice Cream is a rich and creamy treat that’s perfect for peanut butter lovers. The natural sweetness of ripe bananas pairs beautifully with the nutty, savory flavor of peanut butter. Whether for an after-dinner dessert or a mid-day snack, this recipe is simple yet incredibly satisfying, thanks to the Ninja Creami.

• 3 ripe bananas
• 1 cup whole milk or almond milk
• 1/4 cup creamy peanut butter
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a separate bowl, whisk together milk, peanut butter, honey, vanilla extract, and salt until smooth.
4. Pour the mixture over the frozen bananas.
5. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
6. Once the cycle is complete, serve immediately or freeze for 30 minutes for a firmer texture.

Peanut Butter Banana Ice Cream is a luscious dessert that’s both creamy and indulgent. The combination of peanut butter and banana creates a comforting flavor profile that appeals to kids and adults alike. With the Ninja Creami, this delightful ice cream is just minutes away.

Banana Strawberry Swirl Ice Cream

This Banana Strawberry Swirl Ice Cream is a fruity and colorful dessert that’s both refreshing and vibrant. The sweetness of bananas is complemented by the tangy brightness of strawberries, creating a perfectly balanced treat. The Ninja Creami helps achieve a smooth and creamy texture, while the strawberry swirl adds a beautiful visual appeal.

• 3 ripe bananas
• 1 cup whole milk or coconut milk
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract
• 1 cup fresh or frozen strawberries
• 2 tablespoons sugar or honey

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a saucepan, cook strawberries and sugar over medium heat until softened, then mash into a puree. Let it cool completely.
4. In a separate bowl, whisk together milk, honey, and vanilla extract.
5. Pour the milk mixture over the frozen bananas.
6. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
7. Once the cycle is complete, gently swirl in the cooled strawberry puree.
8. Serve immediately or freeze for 30 minutes for a firmer consistency.

Banana Strawberry Swirl Ice Cream is a refreshing and visually stunning dessert that’s perfect for summer. The fruity combination of bananas and strawberries creates a delightful burst of flavors. With the Ninja Creami, this recipe is easy to make and guaranteed to impress.

Banana Mocha Ice Cream

Banana Mocha Ice Cream is a decadent treat that combines the sweet creaminess of bananas with the bold flavors of coffee and chocolate. This dessert is perfect for coffee lovers who want a sweet twist on their favorite flavor. The Ninja Creami makes it easy to achieve a luxurious texture with this unique flavor combination.

• 3 ripe bananas
• 1 cup whole milk or oat milk
• 2 tablespoons cocoa powder
• 1 teaspoon instant coffee or espresso powder
• 1/4 cup sugar or honey
• 1 teaspoon vanilla extract
• Pinch of salt

1. Freeze the bananas for at least 4 hours or overnight.
2. Place the frozen bananas in the Ninja Creami bowl.
3. In a small bowl, dissolve cocoa powder and instant coffee in 2-3 tablespoons of warm milk.
4. In a separate bowl, whisk together the remaining milk, sugar, vanilla extract, and salt. Combine with the cocoa-coffee mixture.
5. Pour the mixture over the frozen bananas.
6. Secure the lid and select the “Ice Cream” function on the Ninja Creami.
7. Once the cycle is complete, stir for an even texture.
8. Serve immediately or freeze for a firmer consistency.

Banana Mocha Ice Cream is a bold and creamy dessert that offers the perfect blend of coffee and chocolate flavors. The sweetness of bananas balances the robust mocha notes, making this treat both unique and delicious. With the Ninja Creami, you can create this gourmet dessert effortlessly.

Note: More recipes are coming soon!