35+ Quick & Flavorful High-Protein Ninja Creami Ice Cream Recipes to Satisfy Your Sweet Tooth

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Are you looking for a way to satisfy your sweet tooth without derailing your fitness goals? Enter Ninja Creami high-protein ice cream recipes!

If you’re on the hunt for delicious, protein-packed frozen treats that won’t sabotage your nutrition, you’re in the right place.

With the Ninja Creami, you can easily make a variety of healthy ice cream options that not only curb cravings but also provide the fuel your body needs.

Whether you’re recovering from a workout, indulging in a sweet snack, or just looking for a way to sneak more protein into your diet, these high-protein ice cream recipes are perfect for you.

Say goodbye to sugary store-bought ice cream and hello to guilt-free, protein-boosted deliciousness!

In this blog post, we’ll explore 35+ mouthwatering Ninja Creami high-protein ice cream recipes that are perfect for fitness enthusiasts, dessert lovers, or anyone looking for healthier alternatives.

From rich chocolate peanut butter to refreshing fruit-flavored ice creams, these recipes are easy to make and will quickly become your go-to treats.

So, grab your Ninja Creami, and let’s get churning!

35+ Quick & Flavorful High-Protein Ninja Creami Ice Cream Recipes to Satisfy Your Sweet Tooth

With these 35+ Ninja Creami high-protein ice cream recipes, you can enjoy all the indulgence of your favorite frozen desserts while keeping your nutrition on track.

Whether you’re looking for a post-workout snack, a sweet treat after dinner, or a way to sneak more protein into your diet, these recipes have you covered.

The best part?

They’re all customizable, so you can get creative with your flavor combinations and toppings.

So, the next time you’re craving ice cream, skip the store-bought options full of sugar and preservatives, and whip up one of these nutritious, protein-packed delights.

With the Ninja Creami, it’s easier than ever to enjoy a healthier version of your favorite frozen treats.

Vanilla Almond Protein Ice Cream

This Vanilla Almond Protein Ice Cream is a creamy and delicious treat that combines the rich taste of vanilla with the subtle crunch of almond flakes. With the added boost of protein powder, it’s an ideal post-workout snack or a guilt-free dessert for anyone looking to up their protein intake without sacrificing flavor.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1/4 cup almond butter
  • 1 tsp vanilla extract
  • 1 tbsp honey or sweetener of choice
  • 1/4 cup chopped almonds (optional)

Instructions:

  1. In a blender, combine the almond milk, vanilla protein powder, almond butter, vanilla extract, and honey. Blend until smooth.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once frozen, remove the mixture from the container and process it in the Ninja Creami according to the manufacturer’s instructions.
  4. After processing, stir in the chopped almonds for a little crunch if desired.
  5. Serve immediately for a soft-serve texture, or refreeze for a firmer consistency.

This Vanilla Almond Protein Ice Cream is the perfect combination of creamy, sweet, and crunchy, making it a satisfying treat that won’t derail your healthy eating goals. The addition of protein powder provides a nutritious punch, while the almonds bring a satisfying texture to each bite. It’s a versatile recipe that can be customized with different nuts or sweeteners to suit your preferences.

Chocolate Peanut Butter Protein Ice Cream

Indulge in the decadent flavor of chocolate and peanut butter, now in a high-protein ice cream form. This Chocolate Peanut Butter Protein Ice Cream offers the richness of chocolate paired with the creaminess of peanut butter, making it a favorite for those craving something sweet, filling, and packed with protein.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 1/4 cup peanut butter (creamy)
  • 1 tbsp cocoa powder
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 cup mini chocolate chips (optional)

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, peanut butter, cocoa powder, and maple syrup. Blend until the mixture is smooth and well combined.
  2. Pour the mixture into your Ninja Creami container and freeze for 4 hours or until firm.
  3. Once the mixture is fully frozen, process it in the Ninja Creami according to the manufacturer’s instructions.
  4. Stir in the mini chocolate chips for an added burst of chocolatey goodness.
  5. Serve immediately for a soft-serve consistency or freeze for a firmer treat.

This Chocolate Peanut Butter Protein Ice Cream is a mouthwatering treat that blends the richness of chocolate with the nutty flavor of peanut butter. The high-protein content makes it a fantastic choice for fitness enthusiasts, while the irresistible taste ensures it satisfies any sweet tooth. Whether you’re recovering after a workout or enjoying a night in, this ice cream provides the perfect balance of indulgence and nutrition.

Strawberry Banana Protein Ice Cream

A fresh and fruity twist on your typical protein ice cream, the Strawberry Banana Protein Ice Cream combines the natural sweetness of ripe strawberries and bananas with a high-protein boost. It’s a refreshing and satisfying way to enjoy your protein, whether as a post-workout treat or a healthy dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1/2 cup frozen strawberries
  • 1/2 ripe banana
  • 1 tbsp honey or sweetener of choice
  • 1 tsp lemon juice (optional for a tangy twist)

Instructions:

  1. Add the almond milk, vanilla protein powder, frozen strawberries, banana, honey, and lemon juice (if using) to a blender. Blend until smooth.
  2. Pour the mixture into the Ninja Creami container and freeze for 4 hours or until solid.
  3. After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Once processed, enjoy the soft-serve texture immediately or freeze for a firmer consistency.

The Strawberry Banana Protein Ice Cream offers a refreshing and fruity flavor that’s both satisfying and nutritious. This vibrant dessert is loaded with vitamins from the fruit, while the protein powder ensures you’re fueling your body with the nutrients it needs. Perfect for hot days or whenever you’re craving a cool, healthy dessert, this recipe makes eating high-protein delicious and enjoyable.

Coconut Mango Protein Ice Cream

Transport yourself to a tropical paradise with this Coconut Mango Protein Ice Cream. The sweet and tangy mango perfectly complements the creamy coconut base, making for a refreshing, high-protein treat. Ideal for those looking to cool off with something fruity and nutrient-packed, this ice cream is both a flavorful indulgence and a healthy option.

Ingredients:

  • 1 cup unsweetened coconut milk
  • 2 scoops vanilla or coconut-flavored protein powder
  • 1/2 cup frozen mango chunks
  • 1 tbsp shredded unsweetened coconut
  • 1 tbsp honey or sweetener of choice
  • 1 tsp lime juice (optional)

Instructions:

  1. In a blender, combine the coconut milk, protein powder, frozen mango, shredded coconut, honey, and lime juice. Blend until smooth and well-mixed.
  2. Pour the mixture into the Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once the ice cream is fully frozen, process it in the Ninja Creami following the manufacturer’s instructions.
  4. After processing, stir in additional shredded coconut for extra texture and flavor if desired.
  5. Serve immediately for a soft-serve consistency, or freeze for a firmer texture.

The Coconut Mango Protein Ice Cream offers a vibrant, tropical flavor that is sure to satisfy your cravings while providing a protein boost. The sweetness of mango and the creamy texture of coconut combine to create a refreshing dessert that won’t derail your healthy eating goals. Whether you’re looking to beat the heat or enjoy a nourishing snack, this ice cream is a fun, exotic way to get your protein in.

Mocha Protein Ice Cream

For coffee lovers who also want a high-protein treat, the Mocha Protein Ice Cream combines the bold flavor of coffee with the richness of chocolate. It’s an energizing and decadent dessert that doubles as a pick-me-up, all while helping you meet your protein goals. This indulgent treat is perfect for any time of day, whether as a post-workout reward or an afternoon snack.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1 scoop chocolate protein powder
  • 1 tbsp instant coffee granules
  • 1 tbsp cocoa powder
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, instant coffee granules, cocoa powder, maple syrup, and vanilla extract. Blend until smooth.
  2. Pour the mixture into the Ninja Creami container and freeze for 4 hours or until completely frozen.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. For an extra touch of flavor, drizzle some coffee syrup or sprinkle some cocoa powder on top before serving.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer texture.

Mocha Protein Ice Cream is the perfect treat for those who love coffee but want a protein-packed, indulgent dessert. The combination of coffee and chocolate delivers a rich, satisfying flavor that doesn’t compromise on your health goals. With this recipe, you can enjoy the bold flavors of mocha while boosting your protein intake, making it a go-to dessert for anyone who craves a delicious, yet nutritious, treat.

Blueberry Cheesecake Protein Ice Cream

This Blueberry Cheesecake Protein Ice Cream is a creamy, sweet treat that captures the rich, tangy flavor of cheesecake with the antioxidant power of blueberries. Perfect for those who crave a dessert that feels indulgent but is still packed with protein, this ice cream is a satisfying way to enjoy a sweet treat while nourishing your body.

Ingredients:

  • 1 cup unsweetened Greek yogurt
  • 2 scoops vanilla or cheesecake-flavored protein powder
  • 1/2 cup frozen blueberries
  • 1 tbsp honey or sweetener of choice
  • 1/2 tsp lemon juice (optional)
  • 1/4 tsp vanilla extract

Instructions:

  1. In a blender, combine the Greek yogurt, protein powder, frozen blueberries, honey, lemon juice (optional), and vanilla extract. Blend until smooth and the blueberries are fully incorporated.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture or freeze for a firmer consistency.
  5. For added texture, top with fresh blueberries or a drizzle of honey before serving.

This Blueberry Cheesecake Protein Ice Cream delivers the creamy indulgence of cheesecake with the added benefit of protein and the nutritional punch of blueberries. It’s a delightful way to enjoy a sweet treat without feeling guilty, offering a balance of flavors and textures that will leave you craving more. Whether you’re treating yourself after a workout or simply looking for a healthy yet indulgent dessert, this recipe is sure to please your taste buds and meet your protein needs.

Pumpkin Spice Protein Ice Cream

Pumpkin Spice Protein Ice Cream brings the comforting flavors of fall into a creamy, high-protein dessert. Combining the natural sweetness of pumpkin with aromatic spices like cinnamon and nutmeg, this ice cream is perfect for those craving a seasonal treat. With the added bonus of protein, it’s a guilt-free way to indulge in your favorite fall flavors.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla or pumpkin spice protein powder
  • 1/2 cup canned pumpkin puree
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, protein powder, pumpkin puree, cinnamon, nutmeg, maple syrup, and vanilla extract. Blend until smooth and well combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Serve immediately for a soft-serve consistency, or refreeze for a firmer texture.
  5. Garnish with a sprinkle of cinnamon or chopped pecans for extra fall flavor.

This Pumpkin Spice Protein Ice Cream is the perfect way to embrace the flavors of fall while getting a healthy protein boost. The warm spices and rich pumpkin create a cozy, indulgent treat that’s perfect for any time of year but especially during the autumn months. Whether enjoyed after a workout or as a dessert, this ice cream will satisfy both your sweet tooth and your nutritional needs.

Peanut Butter Banana Protein Ice Cream

The Peanut Butter Banana Protein Ice Cream is a creamy, protein-packed dessert that combines two beloved flavors: peanut butter and banana. The natural sweetness of banana pairs perfectly with the savory richness of peanut butter, making for an irresistible treat. With a protein boost, it’s a great way to curb cravings while nourishing your body.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1 ripe banana, frozen
  • 2 tbsp peanut butter (creamy)
  • 1 tbsp honey or sweetener of choice
  • 1/2 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, protein powder, frozen banana, peanut butter, honey, and vanilla extract. Blend until smooth and creamy.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely frozen.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.
  5. Optionally, sprinkle with crushed peanuts or drizzle extra peanut butter on top for added flavor and crunch.

Peanut Butter Banana Protein Ice Cream is the ultimate combination of rich peanut butter and naturally sweet banana, all wrapped up in a high-protein, creamy dessert. This recipe provides the perfect balance of flavors, offering a satisfying treat that won’t derail your healthy eating habits. It’s ideal for a post-workout snack or whenever you’re craving something both nutritious and indulgent.

Cinnamon Roll Protein Ice Cream

Cinnamon Roll Protein Ice Cream delivers all the cozy, warm flavors of a cinnamon roll in a creamy, high-protein form. The sweet cinnamon flavor and rich vanilla base combine to create a decadent treat that’s surprisingly healthy. With protein powder added, this ice cream is a delicious way to enjoy a classic breakfast pastry as a dessert without the guilt.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tbsp maple syrup or sweetener of choice
  • 1/2 tsp vanilla extract
  • 1/4 cup chopped pecans or walnuts (optional)

Instructions:

  1. In a blender, combine the almond milk, protein powder, cinnamon, nutmeg, maple syrup, and vanilla extract. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. After freezing, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. For extra flavor, stir in chopped pecans or walnuts before serving.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.

This Cinnamon Roll Protein Ice Cream is a comforting and indulgent treat that brings the flavors of a beloved breakfast pastry to a high-protein, creamy dessert. The warm spices and sweet maple syrup make it feel like a cozy treat, while the protein powder ensures you’re getting a nutritious boost. Whether you’re in the mood for something sweet after a workout or a satisfying dessert, this ice cream is the perfect way to enjoy the flavors of cinnamon rolls without the guilt.

Chocolate Mint Protein Ice Cream

Chocolate Mint Protein Ice Cream is a refreshing and indulgent dessert that brings together the rich, creamy flavor of chocolate with the cool, invigorating taste of mint. Packed with protein, this dessert not only satisfies your sweet tooth but also helps replenish your muscles post-workout. It’s the perfect treat for mint lovers looking for a healthy dessert option.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 1/2 tsp peppermint extract
  • 1 tbsp cocoa powder
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 tsp vanilla extract
  • 1/4 cup dark chocolate chips (optional)

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, peppermint extract, cocoa powder, maple syrup, and vanilla extract. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely frozen.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Stir in dark chocolate chips after processing if desired for extra texture and flavor.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.

Chocolate Mint Protein Ice Cream is the ideal dessert for anyone who enjoys the classic pairing of chocolate and mint. The creamy texture and refreshing mint flavor will leave you craving more, while the added protein ensures you’re indulging in a treat that also supports your fitness goals. Whether you’re looking for a post-workout snack or a refreshing dessert, this ice cream hits the spot every time.

Salted Caramel Protein Ice Cream

Salted Caramel Protein Ice Cream is a perfect balance of sweet and salty, combining rich caramel with a touch of sea salt for a sophisticated dessert. With the added benefit of protein, this ice cream delivers the indulgence of caramel without the guilt. It’s an ideal treat for those who want to enjoy a luxurious, high-protein dessert.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops caramel-flavored protein powder
  • 1 tbsp caramel extract or caramel syrup
  • 1 tbsp maple syrup or sweetener of choice
  • 1/2 tsp sea salt (plus more for topping)
  • 1/4 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, caramel protein powder, caramel extract, maple syrup, sea salt, and vanilla extract. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely frozen.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. After processing, sprinkle with additional sea salt for an extra salty-sweet kick.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.

Salted Caramel Protein Ice Cream offers a delightful combination of sweet and salty flavors that will satisfy your cravings for something indulgent and rich. The touch of sea salt enhances the caramel’s natural sweetness, creating a truly luxurious dessert. Packed with protein, this treat is perfect for anyone looking to fuel up post-workout or simply enjoy a delicious, guilt-free dessert.

Cherry Chocolate Chip Protein Ice Cream

Cherry Chocolate Chip Protein Ice Cream brings together the juicy sweetness of cherries and the rich, indulgent taste of chocolate chips for a truly satisfying treat. Packed with protein, this ice cream is a great way to indulge in a classic flavor combination while supporting your muscle recovery or satisfying your sweet tooth without derailing your health goals.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1/2 cup frozen cherries
  • 1/4 cup dark chocolate chips
  • 1 tbsp honey or sweetener of choice
  • 1/2 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, vanilla protein powder, frozen cherries, honey, and vanilla extract. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely frozen.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Stir in dark chocolate chips after processing for a crunchy, chocolatey texture.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.

Cherry Chocolate Chip Protein Ice Cream offers the perfect balance of fruity sweetness and rich chocolate, all packed into a creamy, high-protein dessert. The cherries bring a fresh burst of flavor while the dark chocolate chips add a satisfying crunch. This ice cream is a great way to treat yourself without compromising on your health goals, making it an excellent choice for both a post-workout snack and a delicious dessert.

Mocha Coffee Protein Ice Cream

Mocha Coffee Protein Ice Cream is the perfect blend of rich coffee and smooth chocolate, making it the ideal treat for coffee lovers. With the addition of protein powder, this ice cream not only satisfies your cravings for a decadent dessert but also fuels your body with essential nutrients. The bold flavors of coffee and chocolate create a deliciously energizing treat that’s perfect for any time of day.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 1 tbsp instant coffee or espresso powder
  • 1 tbsp cocoa powder
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, instant coffee, cocoa powder, maple syrup, and vanilla extract. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely solid.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.
  5. Optionally, garnish with chocolate shavings or a drizzle of espresso for an extra coffee kick.

Mocha Coffee Protein Ice Cream is a perfect dessert for anyone who loves the rich combination of coffee and chocolate. The added protein gives it an extra nutritional boost, making it a great choice for those who want to enjoy a sweet treat while maintaining a healthy lifestyle. Whether you’re seeking a post-workout snack or a mid-day indulgence, this ice cream offers the perfect balance of caffeine and chocolate flavor in every spoonful.

Blueberry Cheesecake Protein Ice Cream

Blueberry Cheesecake Protein Ice Cream combines the tangy richness of cheesecake with the fruity sweetness of fresh blueberries, creating a delightful high-protein dessert. With a creamy, indulgent base and the perfect amount of sweetness, this dessert is a great way to enjoy the flavors of cheesecake without the guilt, making it a perfect post-workout treat or anytime you’re craving something light yet satisfying.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1/2 cup fresh or frozen blueberries
  • 1/4 cup low-fat cream cheese
  • 1 tbsp honey or sweetener of choice
  • 1/2 tsp vanilla extract
  • 1 tbsp lemon juice

Instructions:

  1. In a blender, combine the almond milk, vanilla protein powder, blueberries, cream cheese, honey, vanilla extract, and lemon juice. Blend until smooth and creamy.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until fully frozen.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Serve immediately for a soft-serve consistency, or refreeze for a firmer texture.
  5. Optionally, garnish with fresh blueberries or a drizzle of honey for extra flavor.

Blueberry Cheesecake Protein Ice Cream offers the perfect balance of creamy, tangy, and sweet, with a fruity blueberry twist. The protein boost makes it a great choice for a healthier dessert, and the cheesecake flavor is sure to satisfy your cravings. Whether you enjoy it as a post-workout recovery snack or a light dessert after dinner, this protein-packed treat is the perfect way to indulge without the added guilt.

Apple Cinnamon Protein Ice Cream

Apple Cinnamon Protein Ice Cream brings the comforting flavors of cinnamon-spiced apples to a creamy, high-protein dessert. The warm spices and natural sweetness of apples make this ice cream a cozy, indulgent treat that will satisfy your fall cravings year-round. With the addition of protein powder, this dessert offers a nutritious twist on a classic flavor combination.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1/2 cup unsweetened applesauce
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, vanilla protein powder, applesauce, cinnamon, nutmeg, maple syrup, and vanilla extract. Blend until smooth and well combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely solid.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Serve immediately for a soft-serve consistency or refreeze for a firmer texture.
  5. Optionally, sprinkle with additional cinnamon or top with chopped apples for added flavor.

Apple Cinnamon Protein Ice Cream is a perfect dessert for anyone who loves the sweet, spiced combination of apples and cinnamon. This high-protein version allows you to enjoy the comforting flavors of fall while nourishing your body with essential nutrients. Whether you’re looking for a cozy dessert after a meal or a refreshing snack, this ice cream will satisfy your cravings for something warm, sweet, and indulgent.

Tropical Mango Protein Ice Cream

Tropical Mango Protein Ice Cream brings the vibrant and refreshing taste of mangoes to a creamy, high-protein dessert. With the sweetness of ripe mangoes and a tropical twist, this ice cream provides a delightful, exotic treat that also supports your fitness goals. Packed with protein, it’s an ideal post-workout snack or a guilt-free indulgence for hot summer days.

Ingredients:

  • 1 cup unsweetened coconut milk
  • 2 scoops vanilla protein powder
  • 1 cup frozen mango chunks
  • 1 tbsp honey or sweetener of choice
  • 1/2 tsp vanilla extract
  • 1/2 tbsp lime juice (optional)

Instructions:

  1. In a blender, combine the coconut milk, vanilla protein powder, frozen mango chunks, honey, vanilla extract, and lime juice. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.
  5. Optionally, garnish with coconut flakes for an extra tropical touch.

Tropical Mango Protein Ice Cream is a refreshing, high-protein dessert that transports you to a sunny beach with every bite. The natural sweetness of mango pairs perfectly with the creamy coconut milk, making it an indulgent yet healthy treat. Whether you’re recovering after a workout or craving something light and tropical, this ice cream is the perfect go-to dessert.

Chocolate Peanut Butter Protein Ice Cream

Chocolate Peanut Butter Protein Ice Cream is the ultimate combination of two beloved flavors—rich chocolate and creamy peanut butter. This high-protein treat satisfies your sweet and salty cravings, while also offering a nutritious boost after a workout. With the added creaminess and deliciousness of peanut butter, it’s sure to become a favorite go-to dessert for both fitness enthusiasts and dessert lovers alike.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 2 tbsp peanut butter (preferably natural)
  • 1 tbsp maple syrup or sweetener of choice
  • 1/2 tsp vanilla extract
  • 1/4 cup chopped peanuts (optional, for texture)

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, peanut butter, maple syrup, and vanilla extract. Blend until smooth and fully incorporated.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely frozen.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Stir in chopped peanuts after processing if you want extra crunch.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.

Chocolate Peanut Butter Protein Ice Cream is the perfect treat for anyone who loves the iconic combination of chocolate and peanut butter. It’s creamy, indulgent, and packed with protein, making it a great option for a post-workout snack or as an evening dessert. The added texture from the peanuts offers a satisfying crunch, making each bite even more enjoyable.

Pumpkin Spice Protein Ice Cream

Pumpkin Spice Protein Ice Cream is the ultimate fall-inspired dessert that combines the warmth of pumpkin and spices with a high-protein boost. This dessert is rich, creamy, and perfect for those who love the flavors of autumn. Whether it’s the middle of fall or you’re craving those cozy pumpkin spices during any season, this protein-packed ice cream will hit the spot.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla or pumpkin spice protein powder
  • 1/2 cup canned pumpkin puree
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tbsp maple syrup or sweetener of choice
  • 1/2 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, protein powder, pumpkin puree, cinnamon, nutmeg, maple syrup, and vanilla extract. Blend until smooth and creamy.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until fully solid.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.
  5. Optionally, sprinkle with additional cinnamon or top with roasted pumpkin seeds for added texture.

Pumpkin Spice Protein Ice Cream is the perfect way to enjoy the flavors of fall in a healthy, protein-packed dessert. The combination of cinnamon, nutmeg, and pumpkin creates a warm and comforting flavor, while the protein ensures that you’re fueling your body with essential nutrients. Whether you’re enjoying it as a post-workout treat or a cozy dessert, this ice cream will keep you feeling satisfied and nourished.

Strawberry Cheesecake Protein Ice Cream

Strawberry Cheesecake Protein Ice Cream offers a delightful combination of sweet strawberries and the creamy, tangy flavor of cheesecake, all in a high-protein dessert. This dessert not only satisfies your craving for a rich and indulgent treat but also provides a nutritional boost with added protein. Perfect for a refreshing, guilt-free snack, it’s the ideal way to enjoy the classic flavor of cheesecake in a healthy format.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops vanilla protein powder
  • 1/2 cup strawberries (fresh or frozen)
  • 1/4 cup low-fat cream cheese
  • 1 tbsp honey or sweetener of choice
  • 1/2 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, vanilla protein powder, strawberries, cream cheese, honey, and vanilla extract. Blend until smooth and creamy.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture, or refreeze for a firmer consistency.
  5. Optionally, top with fresh strawberries or a drizzle of honey for extra flavor.

Strawberry Cheesecake Protein Ice Cream is a perfect blend of fruity sweetness and creamy cheesecake flavors. The added protein makes it a healthier alternative to traditional ice cream, giving you the satisfaction of a rich dessert without the guilt. Whether you’re enjoying it as a post-workout treat or a refreshing dessert after a meal, this ice cream will become your go-to for a sweet, satisfying, and nutritious snack.

S’mores Protein Ice Cream

S’mores Protein Ice Cream brings all the nostalgic flavors of the classic campfire treat—gooey marshmallows, rich chocolate, and crunchy graham crackers—into a high-protein dessert. This indulgent yet healthy ice cream is perfect for those who crave the flavors of s’mores without the mess or extra calories. Packed with protein, it’s an ideal way to enjoy a favorite childhood dessert while nourishing your body.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 1/4 cup marshmallow fluff
  • 1/4 cup graham cracker crumbs
  • 1 tbsp maple syrup or sweetener of choice
  • 1/2 tsp vanilla extract

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, marshmallow fluff, graham cracker crumbs, maple syrup, and vanilla extract. Blend until smooth and fully combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until completely solid.
  3. Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
  4. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.
  5. Optionally, top with additional graham cracker crumbs or mini marshmallows for extra crunch and flavor.

S’mores Protein Ice Cream delivers all the flavor of the iconic campfire treat in a healthier, high-protein form. The blend of chocolate, marshmallow, and graham crackers makes it a rich and satisfying dessert. Perfect for any time you’re craving something indulgent yet nutritious, this ice cream is a great way to relive your favorite childhood memories while staying on track with your fitness goals.

Chocolate Mint Protein Ice Cream

Chocolate Mint Protein Ice Cream is a refreshing dessert that combines the rich flavor of chocolate with the cool, crisp taste of mint. This high-protein ice cream is perfect for mint chocolate lovers who want to indulge in their favorite flavors without sacrificing their health goals. Creamy, smooth, and satisfying, this ice cream offers the ideal balance of chocolate and mint in every bite.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 1/4 cup fresh mint leaves or 1 tsp mint extract
  • 1 tbsp maple syrup or sweetener of choice
  • 1/4 tsp vanilla extract
  • 1/4 cup mini chocolate chips (optional)

Instructions:

  1. In a blender, combine the almond milk, chocolate protein powder, fresh mint leaves (or mint extract), maple syrup, and vanilla extract. Blend until smooth and well combined.
  2. Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or until solid.
  3. Once frozen, process the mixture in the Ninja Creami following the manufacturer’s instructions.
  4. Stir in mini chocolate chips after processing if desired for added texture.
  5. Serve immediately for a soft-serve texture or refreeze for a firmer consistency.

Chocolate Mint Protein Ice Cream is the perfect dessert for anyone who enjoys the refreshing flavor of mint paired with the rich taste of chocolate. With the added protein, it’s a healthy alternative to traditional ice cream that still delivers all the indulgent flavors you crave. Whether you’re treating yourself after a workout or just looking for a cool, refreshing treat, this protein-packed ice cream is sure to satisfy your sweet tooth while keeping you on track with your fitness goals.

Note: More recipes are coming soon!