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Are you looking for a fun, healthy way to satisfy your sweet tooth while fueling your body with protein? Look no further than the Ninja Creami!
This innovative ice cream maker allows you to create delicious, creamy, and protein-packed ice cream right at home.
Whether you’re craving a post-workout treat or simply want a guilt-free indulgence, protein powder ice cream is a perfect solution.
In this article, we’re showcasing 28+ Ninja Creami Protein Powder Ice Cream Recipes that will transform your health routine into a fun and flavorful experience.
From decadent chocolate to tropical fruit-inspired options, these recipes are a great way to enjoy your favorite ice cream flavors with a nutritional boost.
Let’s dive into these delicious and protein-rich recipes!
28+ Quick & Nutritious Ninja Creami Protein Powder Ice Cream Recipes to Satisfy Your Sweet Tooth
With these 28+ Ninja Creami Protein Powder Ice Cream Recipes, you now have an arsenal of healthy, protein-packed desserts to indulge in without the guilt.
The Ninja Creami makes it easy to create a variety of flavors, ensuring that you never have to choose between satisfying your sweet cravings and meeting your fitness goals. From classic vanilla and chocolate to more exotic flavors like coconut almond and strawberry cheesecake, there’s a recipe here for everyone.
So, grab your Ninja Creami, choose your favorite protein powder, and start experimenting with these fun, nutritious, and incredibly creamy ice cream recipes.
Sweet treats just got a whole lot healthier!
High-Protein Chocolate Peanut Butter Ice Cream
This rich and creamy chocolate peanut butter protein powder ice cream is a delicious, nutritious treat for anyone looking to satisfy their sweet tooth while boosting their protein intake. With the perfect balance of chocolatey goodness and the creamy texture of peanut butter, this dessert provides 25 grams of protein per serving. It’s an excellent post-workout snack or an indulgent yet healthy dessert for any time of day.
Ingredients:
- 2 cups unsweetened almond milk
- 1 scoop chocolate protein powder
- 2 tbsp peanut butter (smooth)
- 1 tbsp cocoa powder
- 1 tbsp honey (optional)
- 1/2 tsp vanilla extract
- Pinch of sea salt
Instructions:
- In a blender, combine the almond milk, chocolate protein powder, peanut butter, cocoa powder, honey, vanilla extract, and salt. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours, or overnight for best results.
- After freezing, process the mixture in your Ninja Creami according to the manufacturer’s instructions.
- Once it’s creamy and smooth, serve immediately or store in an airtight container for later enjoyment.
This chocolate peanut butter ice cream is the perfect way to fuel your body with protein while enjoying a dessert. With its decadent flavor and rich texture, it satisfies both your sweet cravings and nutritional needs. It’s a versatile treat that can be modified with different flavors of protein powder or additional mix-ins like crushed nuts or chocolate chips for extra crunch. Enjoy this protein-packed indulgence any time of the day, guilt-free!
Vanilla Banana Protein Ice Cream
Vanilla Banana Protein Ice Cream is a light, naturally sweetened dessert that packs a protein punch. Made with vanilla protein powder and the natural sweetness of bananas, this creamy ice cream is a healthy alternative to traditional ice cream. Whether you’re looking for a post-workout treat or a healthy dessert, this recipe is quick to make and can be enjoyed by the whole family.
Ingredients:
- 2 ripe bananas, peeled and frozen
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/2 tsp cinnamon (optional)
- 1/4 tsp vanilla extract
Instructions:
- In a blender, combine the frozen bananas, vanilla protein powder, almond milk, cinnamon (if using), and vanilla extract.
- Blend until smooth and creamy, scraping down the sides as necessary to ensure even mixing.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Process the mixture in the Ninja Creami according to the manufacturer’s instructions to achieve a creamy consistency.
- Serve immediately or store in an airtight container for later.
This Vanilla Banana Protein Ice Cream is a perfect blend of nutrition and flavor. With the creamy texture from the frozen bananas and the protein boost from the vanilla protein powder, this dessert is a satisfying way to increase your daily protein intake. It’s simple to prepare, naturally sweetened, and a great option for those looking to cut out artificial sugars while still enjoying a refreshing treat. The cinnamon adds a warm spice that enhances the flavor, but it can be omitted for a classic banana vanilla taste.
Strawberry Protein Ice Cream
If you love fruity, refreshing ice creams, this Strawberry Protein Ice Cream will become your new favorite. Packed with the natural sweetness of strawberries and the creamy texture from protein powder, this ice cream offers a satisfying dessert option without all the excess sugar. A great choice for anyone wanting to boost their protein intake while enjoying a fresh, summery treat, this recipe is simple, quick, and oh-so-delicious.
Ingredients:
- 1 1/2 cups fresh strawberries, hulled and chopped
- 1 scoop strawberry protein powder
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or maple syrup (optional)
- 1/2 tsp lemon juice (optional)
Instructions:
- In a blender, combine the strawberries, strawberry protein powder, almond milk, honey or maple syrup, and lemon juice. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once the mixture is smooth and creamy, serve immediately, or store in an airtight container in the freezer.
This Strawberry Protein Ice Cream is a delightful way to get your daily dose of protein while indulging in the fresh flavors of summer. The natural sweetness of the strawberries, combined with the creamy consistency from the protein powder and almond milk, makes this dessert both delicious and nutritious. With just a few simple ingredients, this ice cream is a great option for a post-workout treat, a healthy snack, or a light dessert. Plus, it’s easy to customize with other berries or a drizzle of chocolate for added flavor.
Mocha Protein Ice Cream
his Mocha Protein Ice Cream combines the rich flavors of coffee and chocolate, providing a perfect balance of sweetness and boldness. Made with coffee-flavored protein powder and a touch of cocoa, this ice cream offers a pick-me-up with every bite. It’s a great option for those who want to satisfy their caffeine cravings in a healthy, protein-packed dessert form.
Ingredients:
- 1 cup brewed coffee, cooled
- 1 scoop mocha or coffee-flavored protein powder
- 1 tbsp cocoa powder
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or sweetener of choice
- 1/4 tsp vanilla extract
Instructions:
- In a blender, combine the brewed coffee, mocha protein powder, cocoa powder, almond milk, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- After achieving a creamy texture, serve immediately, or store in an airtight container for later enjoyment.
This Mocha Protein Ice Cream is a perfect fusion of flavors for coffee lovers who want a protein-packed treat. The rich coffee and chocolate combination is smooth and satisfying, offering a delightful dessert with a caffeine boost. Whether as a post-workout snack or an afternoon indulgence, this ice cream is a healthy way to curb cravings without the guilt. Add a sprinkle of chocolate chips or a swirl of whipped cream for extra flair!
Coconut Almond Protein Ice Cream
Coconut Almond Protein Ice Cream is a tropical-inspired dessert that combines the creamy, nutty flavors of coconut with the crunch of almonds. With the added boost of protein, this ice cream is perfect for anyone looking to indulge in a satisfying treat while nourishing their body. The balance of coconut milk, almond butter, and protein powder creates a rich texture and flavor profile that will transport you to a tropical paradise.
Ingredients:
- 1 can (14 oz) full-fat coconut milk
- 1 scoop vanilla or coconut-flavored protein powder
- 1/4 cup almond butter
- 1 tbsp honey or maple syrup (optional)
- 1/4 cup chopped almonds (for topping)
- 1/2 tsp vanilla extract
Instructions:
- In a blender, combine the coconut milk, vanilla or coconut protein powder, almond butter, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in your Ninja Creami according to the manufacturer’s instructions.
- Once the ice cream is smooth and creamy, scoop into bowls and sprinkle with chopped almonds.
Coconut Almond Protein Ice Cream is a tropical treat that offers both a protein boost and indulgent flavor. The creamy coconut milk paired with almond butter creates a velvety texture, while the almonds add a satisfying crunch. This ice cream is an excellent option for a healthy dessert or post-workout snack, and the flavors can be easily customized with additional mix-ins like dark chocolate or dried coconut flakes. Enjoy a slice of paradise in every bite!
Blueberry Protein Ice Cream
This Blueberry Protein Ice Cream is the perfect balance of fruity freshness and creamy texture, with the added benefit of protein powder. The antioxidant-rich blueberries provide a burst of flavor, while the protein powder gives you a boost to keep you satisfied. This ice cream is an excellent option for those looking for a light yet fulfilling treat.
Ingredients:
- 1 cup fresh or frozen blueberries
- 1 scoop vanilla or blueberry-flavored protein powder
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or agave syrup (optional)
- 1/4 tsp lemon juice (optional)
Instructions:
- In a blender, combine the blueberries, vanilla or blueberry protein powder, almond milk, honey, and lemon juice. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once the ice cream reaches a creamy consistency, serve immediately or store in an airtight container for later.
This Blueberry Protein Ice Cream is a delightful and healthy dessert packed with antioxidants and protein. The fresh blueberries give the ice cream a natural sweetness while complementing the creamy texture of the protein powder. This recipe is a great way to incorporate more fruit and protein into your diet, and it’s versatile enough to adjust to different dietary preferences. Top it with some extra fresh blueberries or a drizzle of honey for extra indulgence!
Chocolate Mint Protein Ice Cream
This Chocolate Mint Protein Ice Cream is a refreshing yet indulgent treat that combines the classic flavors of chocolate and mint. With the added benefit of protein powder, this ice cream is a great way to satisfy your sweet cravings while nourishing your body. The cooling mint paired with rich chocolate creates a perfect balance of flavors, making it an ideal dessert for any occasion.
Ingredients:
- 1 cup unsweetened almond milk
- 1 scoop chocolate protein powder
- 1/2 tsp peppermint extract
- 1 tbsp cocoa powder
- 1 tbsp honey or sweetener of choice
- 1/4 cup dark chocolate chips (optional)
Instructions:
- In a blender, combine the almond milk, chocolate protein powder, peppermint extract, cocoa powder, and honey. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- After the ice cream reaches a creamy consistency, stir in dark chocolate chips for added texture and serve immediately.
This Chocolate Mint Protein Ice Cream is a refreshing twist on the classic chocolate-mint combination. With the protein boost and the smooth texture, it’s a guilt-free way to enjoy a minty, chocolatey treat. The mint flavor is cooling and light, while the rich cocoa balances it perfectly. For a festive touch, top with extra chocolate chips or crushed peppermint candy. It’s the perfect dessert to enjoy any time you need a protein-packed sweet fix.
Tropical Mango Protein Ice Cream
Transport yourself to a tropical paradise with this vibrant and refreshing Tropical Mango Protein Ice Cream. The natural sweetness of ripe mangoes, combined with the smoothness of protein powder, creates a delicious and nutritious dessert. This ice cream is perfect for those looking for a fruity, high-protein treat that’s both satisfying and hydrating.
Ingredients:
- 1 1/2 cups frozen mango chunks
- 1 scoop vanilla or tropical-flavored protein powder
- 1/2 cup coconut milk (or any milk of choice)
- 1 tbsp honey or agave syrup (optional)
- 1/4 tsp lime juice (optional)
Instructions:
- In a blender, combine the frozen mango chunks, protein powder, coconut milk, honey, and lime juice. Blend until smooth and creamy.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once creamy, serve immediately and garnish with additional mango slices or coconut flakes if desired.
This Tropical Mango Protein Ice Cream is a light and flavorful way to get a dose of protein while enjoying the tropical taste of mango and coconut. It’s the perfect dessert for warmer days or when you’re craving something refreshing. The natural sweetness of mango is complemented by the creamy texture of coconut milk, and the lime juice adds a zesty kick. It’s a great option for those who want to incorporate more fruit into their diet without sacrificing taste.
Cinnamon Roll Protein Ice Cream
Cinnamon Roll Protein Ice Cream brings the warm, comforting flavors of cinnamon rolls into a healthy, protein-packed dessert. Infused with a blend of cinnamon, vanilla protein powder, and a touch of sweetness, this ice cream offers the taste of freshly baked cinnamon rolls without the extra sugar and calories. It’s perfect for those looking to indulge in a delicious, cozy treat while still staying on track with their nutritional goals.
Ingredients:
- 1 cup unsweetened almond milk
- 1 scoop vanilla protein powder
- 1 tbsp cinnamon
- 1 tbsp honey or sweetener of choice
- 1/2 tsp vanilla extract
- 1/4 cup chopped pecans or walnuts (optional)
Instructions:
- In a blender, combine the almond milk, vanilla protein powder, cinnamon, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Stir in chopped pecans or walnuts for a crunchy texture and serve immediately.
Cinnamon Roll Protein Ice Cream offers all the cozy, indulgent flavors of a cinnamon roll with none of the guilt. The warm, comforting spice of cinnamon and the creamy consistency of the protein ice cream make it a perfect treat for any time of day. The added crunch of pecans or walnuts gives this ice cream an extra layer of texture, making it even more satisfying. It’s a great option for anyone who loves the flavor of cinnamon rolls but is looking for a healthier, protein-packed alternative.
Peanut Butter Banana Protein Ice Cream
Peanut Butter Banana Protein Ice Cream is a creamy, protein-packed dessert that brings together the perfect pairing of peanut butter and banana. With the rich flavor of peanut butter, the natural sweetness of banana, and the addition of protein powder, this ice cream is both satisfying and delicious. It’s a great option for anyone looking for a post-workout treat or just a healthy, indulgent snack.
Ingredients:
- 1 ripe banana, frozen
- 2 tbsp peanut butter
- 1 scoop vanilla or peanut butter protein powder
- 1/2 cup unsweetened almond milk
- 1 tsp honey or sweetener of choice (optional)
Instructions:
- In a blender, combine the frozen banana, peanut butter, protein powder, almond milk, and honey. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once creamy, serve immediately and top with extra peanut butter drizzle or banana slices for added texture.
Peanut Butter Banana Protein Ice Cream is a great combination of sweet, creamy, and nutty flavors. The banana gives the ice cream a natural sweetness, while the peanut butter adds a rich, satisfying flavor. With the added protein, this dessert is perfect for anyone who wants a treat that will fill them up while offering a boost of energy. It’s a fantastic post-workout snack, breakfast treat, or anytime indulgence.
Strawberry Cheesecake Protein Ice Cream
Strawberry Cheesecake Protein Ice Cream combines the creamy, tangy flavors of cheesecake with the sweetness of strawberries and the added benefit of protein powder. This indulgent dessert is packed with flavor and provides a satisfying, high-protein option for those who love a creamy, fruity treat. The creamy texture and sweet strawberry notes make it the perfect dessert for any occasion.
Ingredients:
- 1 cup fresh or frozen strawberries
- 1/2 cup Greek yogurt (for a cheesecake-like tang)
- 1 scoop vanilla or strawberry protein powder
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or sweetener of choice
- 1/4 tsp vanilla extract
- 1 tbsp graham cracker crumbs (optional)
Instructions:
- In a blender, combine the strawberries, Greek yogurt, protein powder, almond milk, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once creamy, top with graham cracker crumbs for an extra cheesecake-like texture and serve immediately.
Strawberry Cheesecake Protein Ice Cream is a delicious and creamy treat that offers the flavor of a cheesecake without the added calories and sugar. The tangy Greek yogurt combined with the sweet strawberries makes for a refreshing and indulgent dessert, while the protein powder ensures you stay satisfied. Whether for a special occasion or a simple treat, this ice cream is a healthy, delicious option for anyone who loves cheesecake flavors.
Apple Cinnamon Protein Ice Cream
Apple Cinnamon Protein Ice Cream brings together the comforting flavors of apple and cinnamon in a creamy, protein-packed dessert. With the natural sweetness of apples, the warmth of cinnamon, and the smoothness of protein powder, this ice cream is perfect for the fall season or anytime you want a healthy, satisfying treat. It’s a great way to enjoy the cozy flavors of apple pie in a protein-rich form.
Ingredients:
- 1 cup unsweetened applesauce (or 1 apple, peeled and blended)
- 1 scoop vanilla protein powder
- 1/2 tsp cinnamon
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or sweetener of choice (optional)
- 1/4 tsp vanilla extract
Instructions:
- In a blender, combine the applesauce (or blended apple), vanilla protein powder, cinnamon, almond milk, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once creamy, serve immediately and top with extra cinnamon or chopped apples for added texture.
Apple Cinnamon Protein Ice Cream offers a warm, comforting flavor combination that’s perfect for a cozy dessert. The apple provides natural sweetness, while the cinnamon adds a cozy, spicy note. The protein powder makes this dessert both satisfying and filling. It’s a great way to enjoy a healthy treat with the familiar flavors of apple pie, making it a wonderful dessert for any time of year.
Mocha Protein Ice Cream
Mocha Protein Ice Cream is a delicious fusion of rich coffee and chocolate flavors, combined with the power of protein to create a treat that’s perfect for coffee lovers. With its creamy texture and bold flavors, this dessert is not only satisfying but also packed with protein, making it a great option for a post-workout treat or a morning pick-me-up.
Ingredients:
- 1 cup brewed coffee, cooled
- 1 scoop chocolate protein powder
- 1/2 cup unsweetened almond milk
- 1 tbsp cocoa powder
- 1 tbsp honey or sweetener of choice (optional)
- 1/4 tsp vanilla extract
Instructions:
- In a blender, combine the cooled brewed coffee, chocolate protein powder, almond milk, cocoa powder, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately and enjoy the rich, creamy coffee-chocolate flavor.
Mocha Protein Ice Cream is a treat that satisfies both your coffee and dessert cravings in one. The strong coffee flavor complements the smooth chocolate, making this ice cream rich and indulgent. Plus, the added protein boosts the nutritional value, making it an excellent choice for anyone looking to enjoy a delicious dessert that also supports their fitness goals. Whether you’re a coffee lover or someone who needs an energy boost, this ice cream is sure to please.
Blueberry Cheesecake Protein Ice Cream
Blueberry Cheesecake Protein Ice Cream offers a creamy, tangy, and sweet combination of fresh blueberries and cheesecake flavor with a boost of protein. This ice cream is rich in taste but light enough for a healthy indulgence, making it perfect for those looking for a fruity yet decadent dessert. The cheesecake base adds a tangy twist, while the blueberries bring a burst of natural sweetness.
Ingredients:
- 1 cup fresh or frozen blueberries
- 1/2 cup Greek yogurt (for a cheesecake-like tang)
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or sweetener of choice
- 1/4 tsp vanilla extract
- 1 tbsp graham cracker crumbs (optional)
Instructions:
- In a blender, combine the blueberries, Greek yogurt, protein powder, almond milk, honey, and vanilla extract. Blend until smooth and creamy.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Top with graham cracker crumbs for a true cheesecake feel and serve immediately.
Blueberry Cheesecake Protein Ice Cream combines the sweet and tart flavors of blueberries with the creamy richness of a cheesecake, all while adding a punch of protein. This dessert is perfect for those who want to indulge in a fruity treat with a rich, decadent twist. The addition of Greek yogurt gives it a satisfying, tangy finish, while the graham cracker crumbs enhance the cheesecake experience. A wonderful option for any cheesecake or blueberry lover, this ice cream is a delicious and healthy way to satisfy your cravings.
Pumpkin Spice Protein Ice Cream
Pumpkin Spice Protein Ice Cream is a fall-inspired dessert that blends the comforting flavors of pumpkin pie with the benefits of protein. With its creamy texture, the natural sweetness of pumpkin, and the warmth of fall spices, this ice cream is the perfect treat for when you want something cozy and indulgent without the guilt.
Ingredients:
- 1 cup canned pumpkin puree
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1 tsp pumpkin pie spice
- 1 tbsp honey or sweetener of choice
- 1/4 tsp vanilla extract
Instructions:
- In a blender, combine the pumpkin puree, vanilla protein powder, almond milk, pumpkin pie spice, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Once creamy, serve immediately and enjoy the delicious, fall-inspired flavors.
Pumpkin Spice Protein Ice Cream is the ultimate fall treat, packed with the warm flavors of cinnamon, nutmeg, and pumpkin. This ice cream is not only delicious but also full of protein, making it a perfect choice for those looking for a healthy yet indulgent dessert. The combination of pumpkin and spices brings the taste of pumpkin pie in a refreshing form, while the protein powder ensures you stay satisfied. Whether it’s a cool autumn day or you’re craving fall flavors year-round, this ice cream is a must-try!
Chocolate Mint Protein Ice Cream
Chocolate Mint Protein Ice Cream is a refreshing and indulgent treat that combines the rich, velvety taste of chocolate with a cool minty finish. With a protein-packed base, this ice cream is the perfect choice for anyone craving a healthy, satisfying dessert with the flavors of a classic chocolate mint combination. It’s a great post-workout snack or just a delicious way to cool off on a warm day.
Ingredients:
- 1 scoop chocolate protein powder
- 1/2 tsp peppermint extract
- 1/2 cup unsweetened almond milk
- 1 tbsp cocoa powder
- 1 tbsp honey or sweetener of choice (optional)
- 1/4 cup dark chocolate chips (optional)
Instructions:
- In a blender, combine the chocolate protein powder, peppermint extract, almond milk, cocoa powder, and honey. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately, topped with dark chocolate chips or additional mint leaves for extra flavor.
Chocolate Mint Protein Ice Cream is a delightful fusion of rich chocolate and refreshing mint, making it a perfect treat for chocolate lovers. The minty flavor adds a cool twist, while the chocolate protein powder provides both flavor and nourishment. Whether you enjoy it as a sweet post-workout reward or a cool dessert on a summer day, this protein ice cream is bound to become a favorite. The added chocolate chips give it a fun texture and extra indulgence.
Cherry Almond Protein Ice Cream
Cherry Almond Protein Ice Cream combines the sweet tartness of cherries with the nutty richness of almonds, creating a flavorful and protein-packed dessert. The combination of fruit and nuts not only satisfies your sweet tooth but also provides a nutritious and filling treat. This ice cream is a great way to enjoy the flavors of summer while supporting your health goals with added protein.
Ingredients:
- 1 cup frozen cherries
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1 tbsp almond butter
- 1 tsp almond extract
- 1 tbsp honey or sweetener of choice (optional)
- Sliced almonds for garnish (optional)
Instructions:
- In a blender, combine the frozen cherries, vanilla protein powder, almond milk, almond butter, almond extract, and honey. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately, garnished with sliced almonds for extra crunch.
Cherry Almond Protein Ice Cream is a flavorful, nutritious treat that combines the sweetness of cherries with the savory, nutty taste of almonds. The protein powder adds a satisfying element, making it a great option for a filling dessert or snack. Whether you enjoy it on a hot day or as an evening indulgence, this ice cream offers a delicious and healthy way to satisfy your sweet cravings. The almonds provide the perfect crunch, adding texture to each bite.
Cinnamon Roll Protein Ice Cream
Cinnamon Roll Protein Ice Cream brings the beloved flavors of cinnamon rolls into a creamy, protein-packed dessert. With the warm, comforting spices of cinnamon and a hint of vanilla, this ice cream will satisfy your cravings for something sweet and indulgent, while providing the nutrition you need. It’s a perfect choice for anyone looking for a healthy way to enjoy the taste of a cinnamon roll.
Ingredients:
- 1 scoop vanilla protein powder
- 1/2 tsp ground cinnamon
- 1/2 cup unsweetened almond milk
- 1 tbsp maple syrup or sweetener of choice
- 1/2 tsp vanilla extract
- 1 tbsp crushed walnuts or pecans (optional)
Instructions:
- In a blender, combine the vanilla protein powder, cinnamon, almond milk, maple syrup, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately, topped with crushed walnuts or pecans for a cinnamon roll-inspired crunch.
Cinnamon Roll Protein Ice Cream offers the irresistible taste of freshly baked cinnamon rolls without the extra calories. The warm cinnamon flavor combined with the smooth vanilla base creates a cozy, comforting treat, while the added protein boosts the nutritional value. The optional nuts give the ice cream a satisfying crunch, mimicking the texture of a cinnamon roll’s filling. It’s a perfect dessert for anyone craving something sweet, healthy, and indulgent. Whether it’s a breakfast treat or a dessert after a workout, this ice cream hits all the right notes.
Strawberry Cheesecake Protein Ice Cream
Strawberry Cheesecake Protein Ice Cream is a creamy, indulgent dessert that blends the sweet freshness of strawberries with the tangy richness of cheesecake flavor. Packed with protein, this ice cream is the perfect treat for those craving a fruity yet decadent dessert. The combination of the creamy texture with the slight crunch of graham cracker crumbs gives it that authentic cheesecake feel, making it both satisfying and healthy.
Ingredients:
- 1 cup fresh or frozen strawberries
- 1 scoop vanilla protein powder
- 1/2 cup Greek yogurt (for a cheesecake flavor)
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or sweetener of choice
- 1/4 tsp vanilla extract
- 1 tbsp graham cracker crumbs (optional)
Instructions:
- In a blender, combine the strawberries, vanilla protein powder, Greek yogurt, almond milk, honey, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately, garnished with graham cracker crumbs to mimic the cheesecake crust.
Strawberry Cheesecake Protein Ice Cream brings the flavors of a cheesecake dessert into a refreshing frozen treat, while adding the bonus of extra protein. The sweet and tart strawberries pair perfectly with the creamy texture, and the touch of graham cracker crumbs provides an authentic cheesecake crunch. Whether you’re looking for a fruity indulgence or a post-workout dessert, this ice cream satisfies your cravings while supporting your fitness goals.
Banana Bread Protein Ice Cream
Banana Bread Protein Ice Cream is a delicious way to enjoy the warm, comforting flavors of banana bread in a cool and creamy form. Packed with protein, this ice cream blends the natural sweetness of bananas with the warm spices of cinnamon and nutmeg, giving it a homestyle taste that’s perfect for any time of year. It’s an ideal treat for banana lovers or anyone looking for a guilt-free dessert with a touch of nostalgia.
Ingredients:
- 1 ripe banana
- 1 scoop vanilla protein powder
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup unsweetened almond milk
- 1 tbsp maple syrup or sweetener of choice
- 1/4 tsp vanilla extract
Instructions:
- In a blender, combine the ripe banana, vanilla protein powder, cinnamon, nutmeg, almond milk, maple syrup, and vanilla extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately, garnished with chopped walnuts or extra cinnamon for a banana bread-inspired touch.
Banana Bread Protein Ice Cream is a comforting, sweet dessert that combines the flavors of banana bread with the protein-packed benefits of a healthy ice cream. The creamy texture, coupled with the warm spices of cinnamon and nutmeg, provides the perfect balance of flavors, making it a delightful treat. Whether you’re enjoying it as a snack or a post-workout dessert, this ice cream gives you the indulgence of banana bread in a healthier, frozen form.
Coconut Almond Protein Ice Cream
Coconut Almond Protein Ice Cream is a tropical-inspired dessert that brings the rich, creamy flavor of coconut together with the nuttiness of almonds. Packed with protein, this ice cream provides a refreshing and healthy indulgence. The smooth texture combined with the crunch of almonds makes this treat satisfying and delicious, perfect for those looking to enjoy a healthy dessert with tropical flair.
Ingredients:
- 1/2 cup canned coconut milk
- 1 scoop vanilla protein powder
- 1/4 cup shredded unsweetened coconut
- 1/2 cup unsweetened almond milk
- 1 tbsp honey or sweetener of choice
- 1/4 tsp almond extract
- 1/4 cup sliced almonds (optional)
Instructions:
- In a blender, combine the coconut milk, vanilla protein powder, shredded coconut, almond milk, honey, and almond extract. Blend until smooth.
- Pour the mixture into your Ninja Creami container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately, garnished with sliced almonds for added texture.
Coconut Almond Protein Ice Cream is a tropical delight that brings together the creamy richness of coconut and the nutty crunch of almonds. The coconut milk adds a luxurious texture while the protein powder ensures it’s not just delicious, but also nourishing. Whether you’re craving a tropical escape or a satisfying post-workout treat, this ice cream is a perfect way to indulge in a healthier frozen dessert. The added almonds provide a satisfying crunch, making it a balanced and flavorful choice.
Note: More recipes are coming soon!