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If you’re looking for a way to indulge in creamy, delicious ice cream while also maintaining your fitness goals, then you’ve come to the right place!
Ninja Creami protein ice cream recipes provide a healthy twist on your favorite frozen treat by packing in protein to help you recover from workouts, satisfy your sweet tooth, and keep you on track with your nutrition.
Whether you’re a fitness enthusiast, a busy professional, or simply someone who loves a tasty dessert, these recipes will let you enjoy ice cream guilt-free.
From fruity flavors to rich chocolatey delights, there’s something for everyone to enjoy in this collection of 28+ protein-packed Ninja Creami ice cream recipes.
So, grab your Ninja Creami machine and get ready to make some protein-rich desserts that will keep you coming back for more!
28+ Flavorful Ninja Creami Protein Ice Cream Recipes to Fuel Your Fitness Journey
Incorporating protein into your ice cream not only satisfies your sweet cravings but also provides your body with the nourishment it needs to recover and stay energized. With these 28+ Ninja Creami protein ice cream recipes, you can enjoy a variety of delicious flavors that are packed with the nutrients your body craves.
Whether you’re making a post-workout treat or just want a healthier alternative to traditional ice cream, these recipes offer the perfect balance of indulgence and health.
The best part? You don’t have to compromise on taste or texture to enjoy these protein-packed frozen delights.
So, what are you waiting for?
Start creating your own Ninja Creami protein ice cream today and treat yourself to a wholesome and satisfying dessert!
Chocolate Peanut Butter Protein Ice Cream
This rich and indulgent chocolate peanut butter protein ice cream is perfect for satisfying your sweet tooth while fueling your body with protein. It combines creamy peanut butter and rich cocoa with the smooth texture of protein powder, making it a delicious post-workout treat. You’ll love the balance of sweetness and nuttiness, making it the ultimate dessert that’s both nutritious and tasty.
- 1 scoop chocolate protein powder
- 1 tbsp peanut butter (creamy)
- 1/2 cup unsweetened almond milk
- 1/2 cup Greek yogurt
- 1 tsp vanilla extract
- 1/4 cup dark chocolate chips (optional for extra texture)
Instructions:
- In a blender or food processor, combine the protein powder, peanut butter, almond milk, Greek yogurt, and vanilla extract. Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, insert the pint into the Ninja Creami machine and select the “Sorbet” or “Ice Cream” function.
- If desired, stir in the dark chocolate chips for an added crunchy texture before serving.
- Serve immediately or return to the freezer for a firmer consistency.
This chocolate peanut butter protein ice cream is a game-changer for anyone looking for a healthy yet indulgent treat. The creamy base, powered by Greek yogurt and protein powder, offers a satisfying dessert without the guilt. Perfect for after a workout or as a midday pick-me-up, this ice cream gives you both flavor and nutrition in one scoop!
Strawberry Banana Protein Ice Cream
Sweet, fruity, and packed with protein, this strawberry banana protein ice cream is a refreshing treat that combines two classic flavors in a healthier version. It’s ideal for those who love fruity desserts but still want a protein boost. The addition of banana gives the ice cream a natural sweetness, while strawberries bring a tart edge, creating the perfect balance for a nutritious dessert.
- 1 scoop vanilla protein powder
- 1/2 banana, sliced
- 1/2 cup frozen strawberries
- 1/2 cup unsweetened almond milk
- 1/4 tsp cinnamon (optional)
- 1 tbsp honey or maple syrup (optional for extra sweetness)
Instructions:
- In a blender or food processor, blend the vanilla protein powder, banana, frozen strawberries, almond milk, and cinnamon (if using). Add honey or maple syrup if you prefer a sweeter taste.
- Once blended into a smooth mixture, pour the contents into the Ninja Creami pint container.
- Freeze the mixture for a minimum of 4 hours or overnight for best results.
- After freezing, process the ice cream in your Ninja Creami machine by using the “Ice Cream” function.
- Serve immediately for a soft-serve texture or return to the freezer for a firmer consistency.
This strawberry banana protein ice cream brings a touch of summertime to your dessert routine. Packed with natural sweetness from the fruits and a protein boost from the vanilla powder, it makes for a delicious, guilt-free treat. Enjoy it as a snack, breakfast, or post-workout delight, and feel good about fueling your body with wholesome ingredients.
Matcha Green Tea Protein Ice Cream
If you’re a fan of matcha, this protein ice cream is a must-try! The earthy, slightly bitter flavor of matcha combined with the smooth creaminess of protein powder makes for a sophisticated and energizing treat. This ice cream is not only packed with protein but also offers the health benefits of green tea, including antioxidants and a natural energy boost. Perfect for anyone seeking a unique and revitalizing dessert option.
- 1 scoop vanilla or matcha protein powder
- 1/2 cup unsweetened almond milk
- 1/2 tsp matcha powder
- 1/4 cup Greek yogurt
- 1 tbsp honey or maple syrup (optional for sweetness)
- 1/2 tsp vanilla extract (optional)
Instructions:
- In a blender, combine the protein powder, almond milk, matcha powder, Greek yogurt, honey or maple syrup, and vanilla extract. Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for 4 hours or overnight.
- Once fully frozen, place the pint into the Ninja Creami machine and select the “Ice Cream” function.
- Scoop and serve immediately or return to the freezer to allow the ice cream to firm up for a denser consistency.
Matcha green tea protein ice cream is not just a treat for your taste buds but also a healthful indulgence. Its subtle yet distinct matcha flavor combined with the smooth, creamy texture makes for an ice cream that’s both energizing and satisfying. Whether you’re looking for a post-workout dessert or a refreshing snack, this recipe is a must-try for matcha lovers seeking a nutritious twist on their favorite ice cream!
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Salted Caramel Protein Ice Cream
Craving something sweet and salty? This salted caramel protein ice cream is the perfect balance of both! With the rich flavor of caramel and a hint of saltiness, it satisfies those dessert cravings while giving you the protein boost your body needs. It’s a wonderful treat that doesn’t skimp on flavor or nutrition, making it an ideal post-workout dessert or an evening indulgence.
- 1 scoop salted caramel protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1 tbsp caramel extract or 2 tbsp sugar-free caramel sauce
- 1/4 tsp sea salt (or to taste)
- 1 tsp vanilla extract
Instructions:
- In a blender, combine the salted caramel protein powder, almond milk, Greek yogurt, caramel extract (or sauce), vanilla extract, and sea salt. Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, insert the pint into the Ninja Creami machine and select the “Ice Cream” function.
- Serve immediately for a soft-serve texture or freeze for a firmer consistency.
This salted caramel protein ice cream is an irresistible combination of savory and sweet. It’s the perfect dessert for those who want to enjoy a healthier treat without sacrificing flavor. The creamy texture and indulgent taste make it a great snack or a guilt-free dessert anytime you want something special!
Coconut Protein Ice Cream
Coconut lovers, rejoice! This coconut protein ice cream combines the tropical flavor of coconut with a creamy, protein-packed base. Whether you’re looking for a refreshing summer treat or something to cool you down after a workout, this ice cream is an excellent choice. Its natural sweetness and creamy texture will have you dreaming of tropical beaches, all while nourishing your body with protein.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened coconut milk (canned)
- 1/4 cup shredded unsweetened coconut
- 1 tbsp honey or maple syrup (optional for extra sweetness)
- 1/2 tsp vanilla extract
Instructions:
- In a blender, combine the vanilla protein powder, coconut milk, shredded coconut, honey (if using), and vanilla extract. Blend until smooth.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in the Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft, creamy texture or return to the freezer for a firmer consistency.
This coconut protein ice cream is the ideal way to enjoy a tropical escape without leaving home. Packed with protein and the natural goodness of coconut, it’s a delicious, nutritious treat that can be enjoyed any time of day. Whether you’re cooling off after exercise or simply indulging in a guilt-free dessert, this ice cream delivers on both flavor and nutrition.
Mocha Protein Ice Cream
If you’re a coffee lover, this mocha protein ice cream will be your new go-to. Combining the rich flavors of coffee and chocolate, it’s a decadent yet healthy dessert. The caffeine from the coffee paired with the protein gives you an energizing treat that’s perfect for a midday snack or post-workout recovery. It’s like having your coffee and dessert in one!
- 1 scoop chocolate protein powder
- 1/2 cup cold brew coffee (or strong brewed coffee)
- 1/4 cup unsweetened almond milk
- 1 tbsp cocoa powder
- 1 tbsp honey or maple syrup (optional)
- 1/2 tsp vanilla extract
Instructions:
- In a blender, combine the chocolate protein powder, cold brew coffee, almond milk, cocoa powder, honey (if using), and vanilla extract. Blend until smooth and well combined.
- Pour the mixture into the Ninja Creami pint container and freeze for 4 hours or overnight.
- Once the mixture is frozen solid, process it in the Ninja Creami machine using the “Ice Cream” function.
- Serve immediately for a soft-serve consistency or return to the freezer for a firmer texture.
This mocha protein ice cream is a dream come true for coffee and chocolate lovers alike. With the perfect blend of bold coffee and rich chocolate, it’s a sophisticated dessert that keeps you energized and satisfied. Whether you need a pick-me-up or a sweet treat after exercise, this recipe hits the spot!
Blueberry Muffin Protein Ice Cream
For those who enjoy the sweet, fruity flavors of a freshly baked muffin, this blueberry muffin protein ice cream offers the perfect combination of flavors. The sweetness of ripe blueberries, along with a hint of cinnamon and vanilla, mimics the taste of a homemade muffin in a creamy, protein-packed dessert. It’s an excellent treat for breakfast or as a healthy, indulgent snack.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 cup frozen blueberries
- 1/2 tsp cinnamon
- 1/4 tsp vanilla extract
- 1 tbsp maple syrup or honey (optional for added sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, Greek yogurt, frozen blueberries, cinnamon, vanilla extract, and maple syrup or honey (if using). Blend until smooth.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This blueberry muffin protein ice cream delivers the perfect blend of fruity sweetness and warm spices in every bite. It’s a great way to enjoy the flavors of a baked treat while getting a boost of protein. Whether you’re having it as a snack, breakfast, or a healthy dessert, it’s a delightful and nourishing option that satisfies your cravings without the guilt.
Chocolate Mint Protein Ice Cream
A refreshing twist on the classic chocolate mint flavor, this chocolate mint protein ice cream is perfect for those who love a minty, cool dessert. The combination of rich chocolate and refreshing mint, alongside the creaminess of protein powder and Greek yogurt, creates an irresistible treat that also fuels your body. It’s a delicious way to enjoy your favorite dessert while getting in those essential proteins.
- 1 scoop chocolate protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 tsp peppermint extract
- 1 tbsp cocoa powder
- 1-2 tbsp honey or maple syrup (optional for sweetness)
- 1 tbsp dark chocolate chips (optional)
Instructions:
- In a blender, combine the chocolate protein powder, almond milk, Greek yogurt, peppermint extract, cocoa powder, and honey or maple syrup (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the ice cream in your Ninja Creami using the “Ice Cream” function.
- If desired, stir in dark chocolate chips for added texture.
- Serve immediately or return to the freezer for a firmer consistency.
This chocolate mint protein ice cream is a dreamy combination of cool, minty freshness and rich chocolatey goodness. It’s the perfect treat to refresh your palate while giving you the protein boost you need. Ideal for dessert or as a cool snack, this ice cream satisfies both your sweet and refreshing cravings in one indulgent, yet healthy treat.
Apple Cinnamon Protein Ice Cream
If you love the cozy flavors of apple cinnamon, this protein ice cream will become your new favorite treat. Packed with the comforting tastes of apple and cinnamon, it’s a perfect dessert for colder months or anytime you crave a warm, spiced treat. Combined with protein-rich ingredients, this ice cream gives you a nutritious way to enjoy a fall-inspired dessert year-round.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 cup unsweetened applesauce
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp honey or maple syrup (optional for extra sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, Greek yogurt, applesauce, cinnamon, nutmeg, and honey or maple syrup (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This apple cinnamon protein ice cream is a warm, comforting treat that packs a punch of protein. The cinnamon and apple flavors create a deliciously cozy combination, perfect for those who crave a nutritious dessert with a nostalgic twist. Enjoy it as a snack or dessert any time, and savor the autumn-inspired goodness without the calories.
Strawberry Cheesecake Protein Ice Cream
Indulge in the creamy goodness of cheesecake with this strawberry cheesecake protein ice cream. The rich, tangy flavor of cheesecake combined with the sweetness of ripe strawberries makes for an irresistible treat. Packed with protein and bursting with flavor, this ice cream is perfect for anyone looking to enjoy a decadent dessert that doesn’t compromise on nutrition.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 cup frozen strawberries
- 1 tbsp sugar-free strawberry jam (optional for extra flavor)
- 1/4 tsp lemon juice
- 1/2 tsp vanilla extract
- 1 tbsp crushed graham crackers (optional for texture)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, Greek yogurt, frozen strawberries, strawberry jam (if using), lemon juice, and vanilla extract. Blend until smooth.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in your Ninja Creami using the “Ice Cream” function.
- If desired, stir in crushed graham crackers for added texture.
- Serve immediately or return to the freezer for a firmer consistency.
This strawberry cheesecake protein ice cream brings together the best of both worlds: the rich and creamy texture of cheesecake with the sweet, tangy flavor of strawberries. Whether you’re enjoying it after a workout or as a dessert, this ice cream is both a treat for your taste buds and a boost for your protein intake. It’s a delicious and healthy way to enjoy cheesecake without the guilt!
Peanut Butter Banana Protein Ice Cream
A classic combo of peanut butter and banana is elevated in this creamy protein ice cream. The rich, nutty flavor of peanut butter pairs perfectly with the natural sweetness of ripe bananas, making this an irresistible dessert. With added protein to fuel your body, it’s a perfect option for a post-workout treat or a satisfying snack throughout the day.
- 1 scoop chocolate protein powder
- 1/2 cup unsweetened almond milk
- 1/2 ripe banana, sliced
- 1 tbsp peanut butter
- 1/4 tsp vanilla extract
- 1/2 tsp cinnamon (optional for extra flavor)
Instructions:
- In a blender, combine the chocolate protein powder, almond milk, banana slices, peanut butter, vanilla extract, and cinnamon (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
Peanut butter and banana are a classic flavor duo, and this protein-packed ice cream brings them together in the most delicious way. The creamy, nutty, and sweet flavor makes it the perfect dessert or snack to enjoy any time of day. With its boost of protein, it’s both satisfying and nourishing, making it a great choice for your healthy lifestyle.
Cherry Almond Protein Ice Cream
For those who enjoy bold flavors, this cherry almond protein ice cream is a fantastic option. The sweet-tart cherries combined with the rich, nutty flavor of almonds create a unique and delightful dessert. Packed with protein, this treat will satisfy your sweet tooth while providing a nourishing snack to keep you fueled.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 cup frozen cherries
- 1/4 tsp almond extract
- 1 tbsp sliced almonds (optional for texture)
- 1 tbsp honey or maple syrup (optional for sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, Greek yogurt, frozen cherries, almond extract, and honey or maple syrup (if using). Blend until smooth.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in your Ninja Creami using the “Ice Cream” function.
- If desired, stir in sliced almonds for added texture.
- Serve immediately or return to the freezer for a firmer consistency.
This cherry almond protein ice cream offers a delightful balance of sweet cherries and nutty almonds, creating a perfect treat for anyone looking to indulge without the guilt. Whether you’re enjoying it as a snack or dessert, it’s a great way to get a protein boost while treating yourself to a delicious, refreshing ice cream. It’s a sophisticated flavor that satisfies your cravings and nourishes your body at the same time.
Mocha Coffee Protein Ice Cream
For coffee lovers who need a boost of protein, this mocha coffee protein ice cream is the perfect choice. Combining the deep, rich flavor of coffee with the sweetness of chocolate, it’s a decadent treat that fuels your body and satisfies your caffeine cravings. Whether you’re enjoying it as a dessert or a morning pick-me-up, this ice cream will leave you refreshed and energized.
- 1 scoop chocolate protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup brewed coffee (cooled)
- 1 tbsp cocoa powder
- 1/2 tsp vanilla extract
- 1-2 tbsp maple syrup or honey (optional for sweetness)
Instructions:
- In a blender, combine the chocolate protein powder, almond milk, brewed coffee, cocoa powder, vanilla extract, and maple syrup or honey (if using). Blend until smooth.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This mocha coffee protein ice cream is a delightful fusion of rich coffee and chocolate flavors, making it the perfect treat for coffee enthusiasts. The protein-packed dessert offers a caffeine boost while being a healthier alternative to store-bought coffee-flavored ice creams. It’s perfect for a late-night snack, breakfast, or post-workout treat, ensuring you get both flavor and nutrition in every bite.
Tropical Mango Protein Ice Cream
Transport yourself to a tropical paradise with this refreshing mango protein ice cream. The sweetness of ripe mangoes combined with a creamy, protein-rich base makes this dessert a nourishing treat for any time of day. Light yet flavorful, this ice cream is the perfect way to satisfy your sweet tooth with a taste of the tropics.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened coconut milk
- 1/2 cup frozen mango chunks
- 1 tbsp coconut flakes (optional for extra texture)
- 1 tbsp honey or maple syrup (optional for sweetness)
- 1/2 tsp lime juice (optional for a citrusy kick)
Instructions:
- In a blender, combine the vanilla protein powder, coconut milk, frozen mango chunks, coconut flakes (if using), honey or maple syrup (if using), and lime juice (if using). Blend until smooth.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This tropical mango protein ice cream brings the refreshing taste of the tropics right to your spoon. Packed with the bright, fruity flavor of mango and the creamy richness of coconut milk, it’s a perfect way to indulge without the guilt. The added protein makes it a great choice for a post-workout treat or as a healthy snack that satisfies both your cravings and nutritional needs.
Pumpkin Spice Protein Ice Cream
If you love fall-inspired flavors, this pumpkin spice protein ice cream is the perfect treat to satisfy your cravings. The warm spices of cinnamon, nutmeg, and ginger combined with creamy pumpkin make it a comforting, indulgent dessert. Packed with protein and a boost of seasonal flavors, this ice cream is a nutritious way to enjoy the cozy comfort of pumpkin spice all year round.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup canned pumpkin puree
- 1/2 tsp pumpkin pie spice
- 1/4 tsp cinnamon
- 1 tbsp maple syrup or honey (optional for sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, pumpkin puree, pumpkin pie spice, cinnamon, and maple syrup or honey (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This pumpkin spice protein ice cream is a perfect blend of cozy, autumn flavors with the added bonus of being high in protein. The warm spices and creamy pumpkin base make it a delicious, guilt-free dessert that you can enjoy all year long. It’s the ideal treat to wind down after a long day or to brighten your morning with a bit of fall-inspired comfort.
Blueberry Cheesecake Protein Ice Cream
This blueberry cheesecake protein ice cream combines the luscious flavor of creamy cheesecake with the sweetness of fresh blueberries, offering a delicious and refreshing twist. With the addition of protein, it’s a perfect dessert or snack that delivers both indulgence and nourishment. The slightly tangy flavor of the cheesecake paired with the fruity sweetness makes this a crowd-pleasing treat for any occasion.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/2 cup frozen blueberries
- 1/2 tsp vanilla extract
- 1 tbsp low-fat cream cheese (optional for extra creaminess)
- 1 tbsp honey or maple syrup (optional for sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, Greek yogurt, frozen blueberries, vanilla extract, cream cheese (if using), and honey or maple syrup (if desired). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This blueberry cheesecake protein ice cream is the ideal treat for anyone craving a fruity and creamy dessert that’s still packed with protein. The combination of tangy Greek yogurt and rich cream cheese provides the perfect cheesecake base, while the burst of blueberries adds a refreshing sweetness. It’s a delightful and healthy indulgence, great for satisfying cravings without the extra sugar or calories.
Apple Cinnamon Protein Ice Cream
Embrace the flavors of fall with this apple cinnamon protein ice cream. The warm and spicy cinnamon flavor pairs perfectly with the sweetness of apples to create a comforting, satisfying dessert. With the added protein, this ice cream can serve as both a delicious treat and a nourishing snack, making it perfect for any time of day.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/2 cup applesauce (unsweetened)
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg (optional for extra warmth)
- 1 tbsp chopped dried apples (optional for texture)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, applesauce, cinnamon, and nutmeg (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Stir in chopped dried apples for extra texture (optional).
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This apple cinnamon protein ice cream brings the warmth and comfort of fall into a healthy, protein-packed dessert. The combination of sweet apples and aromatic cinnamon provides a deliciously cozy experience, making it perfect for those cooler months or when you need a little extra comfort. With the added protein, it also makes a great post-workout treat, offering a satisfying way to refuel.
Coconut Lime Protein Ice Cream
Transport yourself to a tropical paradise with this coconut lime protein ice cream. The creamy coconut flavor is paired with a zesty hint of lime, creating a refreshing and vibrant dessert that’s as nutritious as it is delicious. Packed with protein, it’s a great way to cool down on a hot day or treat yourself to a tropical getaway in the comfort of your own home.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened coconut milk
- 1/4 cup Greek yogurt
- 1 tbsp shredded coconut (optional for texture)
- 1 tbsp lime juice
- 1 tsp lime zest (optional for extra citrus flavor)
- 1 tbsp honey or maple syrup (optional for sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, coconut milk, Greek yogurt, shredded coconut (if using), lime juice, lime zest (if using), and honey or maple syrup (if desired). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This coconut lime protein ice cream offers a refreshing escape to tropical flavors with the combination of creamy coconut and zesty lime. The perfect balance of sweetness and tanginess makes it a delightful dessert that’s both flavorful and nourishing. With its protein boost, it’s a fantastic post-workout treat or a delicious snack when you need a little tropical indulgence.
Chocolate Mint Protein Ice Cream
Cool and refreshing, this chocolate mint protein ice cream is a delicious blend of rich chocolate and fresh mint flavors. It’s a perfect treat for those who crave a decadent dessert but still want to maintain their protein intake. The cooling effect of mint combined with the indulgent chocolate flavor makes it a great way to satisfy your sweet tooth without the extra sugar.
- 1 scoop chocolate protein powder
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt
- 1/4 tsp peppermint extract (or to taste)
- 1 tbsp cocoa powder
- 1 tbsp honey or maple syrup (optional for sweetness)
- Dark chocolate chips or chunks (optional for extra chocolate texture)
Instructions:
- In a blender, combine the chocolate protein powder, almond milk, Greek yogurt, peppermint extract, cocoa powder, and honey or maple syrup (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- After freezing, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Stir in chocolate chips or chunks for extra texture (optional).
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This chocolate mint protein ice cream offers the perfect balance of rich chocolate flavor and cool, refreshing mint. It’s the ideal dessert to satisfy cravings for something indulgent while still supporting your nutrition goals. The added protein makes it a great post-workout option or a mid-day snack that’s both delicious and nutritious.
Strawberry Banana Protein Ice Cream
Sweet, fruity, and packed with protein, this strawberry banana protein ice cream is a nostalgic and healthy treat. The combination of ripe strawberries and bananas creates a smooth, naturally sweet base that’s perfect for an after-workout snack or a satisfying dessert. With the added protein, this ice cream is a great way to fuel your body while enjoying a delicious, guilt-free treat.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/2 cup frozen strawberries
- 1/2 ripe banana
- 1 tsp honey or maple syrup (optional for sweetness)
- 1/2 tsp vanilla extract (optional for flavor depth)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, frozen strawberries, ripe banana, honey or maple syrup (if using), and vanilla extract (if desired). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This strawberry banana protein ice cream is a simple yet flavorful dessert that’s both healthy and satisfying. The natural sweetness of the fruit combined with the creamy texture makes it a perfect treat for any time of day. It’s packed with protein, making it ideal for a post-workout recovery snack or a wholesome dessert to enjoy after a meal.
Chai Spice Protein Ice Cream
Infused with the warm, comforting flavors of chai spices, this protein ice cream is a perfect dessert for anyone who loves spiced treats. The combination of cinnamon, ginger, cardamom, and cloves creates a warming flavor that’s perfect for chilly evenings or whenever you need a cozy indulgence. This ice cream is packed with protein, making it a wholesome choice for your dessert or snack cravings.
- 1 scoop vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1/4 tsp cinnamon
- 1/4 tsp ginger
- 1/4 tsp cardamom
- 1/8 tsp cloves
- 1 tbsp honey or maple syrup (optional for sweetness)
Instructions:
- In a blender, combine the vanilla protein powder, almond milk, cinnamon, ginger, cardamom, cloves, and honey or maple syrup (if using). Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami pint container and freeze for at least 4 hours or overnight.
- Once frozen, process the mixture in your Ninja Creami using the “Ice Cream” function.
- Serve immediately for a soft-serve texture, or return to the freezer for a firmer consistency.
This chai spice protein ice cream is a fragrant and flavorful treat that combines the richness of spices with the creaminess of a protein-packed dessert. It’s perfect for those who love spiced treats and want to enjoy a nutritious and satisfying ice cream without the added sugars. Whether you’re enjoying it after a workout or as a cozy dessert, it’s a delightful and warming indulgence.
Note: More recipes are coming soon!