30+ Delicious Ninja Foodi Ice Cream Maker Recipes to Try Today

Are you ready to treat yourself to some of the most indulgent, refreshing, and creative desserts ever?

With the Ninja Foodi Ice Cream Maker, the possibilities are endless! Whether you’re craving classic vanilla, fruity sorbet, or something more decadent like peanut butter chocolate fudge, this incredible machine allows you to bring the joy of homemade ice cream right to your kitchen.

The versatility of the Ninja Foodi Ice Cream Maker makes it perfect for experimenting with a wide variety of ingredients, textures, and flavors.

In this article, we’ll explore 30+ mouthwatering Ninja Foodi Ice Cream Maker recipes that will transform your dessert game, from simple treats to exotic flavor combinations. Whether you’re a beginner or an experienced ice cream enthusiast, there’s a recipe for everyone to enjoy!

30+ Delicious Ninja Foodi Ice Cream Maker Recipes to Try Today

With so many unique and delectable recipes to try, your Ninja Foodi Ice Cream Maker will quickly become a beloved kitchen appliance.

The ability to create rich, creamy ice creams, tangy sorbets, and even frozen yogurts, all tailored to your tastes, is a game-changer.

From refreshing fruit-based sorbets to indulgent chocolate masterpieces, there’s no end to the creative possibilities.

So why wait?

Get your Ninja Foodi Ice Cream Maker out and start making these delicious homemade frozen treats today.

Chocolate Peanut Butter Ice Cream

This indulgent and creamy chocolate peanut butter ice cream combines the rich flavors of chocolate and the smoothness of peanut butter into a delightful frozen treat. The Ninja Foodi Ice Cream Maker ensures a perfect texture, allowing the ice cream to have that deliciously creamy consistency every time. With simple ingredients and minimal prep, this homemade ice cream will quickly become a family favorite.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup sugar
• 1/2 cup cocoa powder
• 1/4 cup peanut butter
• 1 tsp vanilla extract
• Pinch of salt

Instructions:

1. In a mixing bowl, whisk together the sugar, cocoa powder, and salt.
2. Add the heavy cream, whole milk, and vanilla extract. Whisk until the mixture is smooth and the sugar is fully dissolved.
3. Warm the peanut butter in the microwave for 10-15 seconds, then stir it into the mixture until fully incorporated.
4. Pour the mixture into the Ninja Foodi Ice Cream Maker’s bowl.
5. Turn on the machine and let it churn for about 20-25 minutes, or until the ice cream has thickened to your desired consistency.
6. Serve immediately for a soft-serve texture, or transfer to a container and freeze for 2-4 hours for firmer ice cream.

This chocolate peanut butter ice cream is a decadent dessert that delivers both flavor and creaminess with every scoop. Using the Ninja Foodi Ice Cream Maker ensures a hassle-free experience, as it produces perfectly churned ice cream with minimal effort. Whether you enjoy it right away as a soft-serve treat or prefer a firmer texture, this recipe is sure to satisfy your sweet tooth and impress guests.

Strawberry Banana Swirl Ice Cream

This refreshing and fruity strawberry banana swirl ice cream is a vibrant and healthy treat. Made with fresh strawberries and ripe bananas, it offers a natural sweetness that’s complemented by the creamy base. The Ninja Foodi Ice Cream Maker makes the process easy, creating a smooth and swirled texture that’s both visually appealing and delicious.

Ingredients:

• 1 cup fresh strawberries, hulled and sliced
• 2 ripe bananas, mashed
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/2 cup sugar
• 1 tsp vanilla extract
• 1 tbsp lemon juice

Instructions:

1. In a small bowl, combine the sliced strawberries with 1 tbsp of sugar. Let them sit for 10 minutes to draw out the juices.
2. Puree the strawberries in a blender until smooth. Set aside.
3. In a separate bowl, mash the bananas until smooth, then add the lemon juice and vanilla extract.
4. In a large mixing bowl, combine the heavy cream, whole milk, sugar, and the mashed bananas. Stir until the sugar is dissolved.
5. Add the strawberry puree and stir gently to create a swirl effect.
6. Pour the mixture into the Ninja Foodi Ice Cream Maker’s bowl and churn for 20-25 minutes or until the ice cream thickens to your desired consistency.
7. The Strawberry Banana Swirl Ice Cream is a delightful treat that’s perfect for warm weather or anytime you want a refreshing dessert. The sweetness from the strawberries and bananas gives this ice cream a light, fruity flavor that’s balanced by the creaminess of the base. Thanks to the Ninja Foodi Ice Cream Maker, creating this treat is quick and easy, with a beautiful texture that everyone will love.

Coconut Mango Sorbet

For a tropical twist, this coconut mango sorbet combines the sweetness of ripe mangoes with the smooth, rich flavor of coconut. It’s dairy-free, light, and refreshing—perfect for those looking for a healthy yet indulgent dessert. The Ninja Foodi Ice Cream Maker ensures a perfectly smooth texture, making this sorbet a great alternative to heavier, cream-based frozen desserts.

Ingredients:

• 2 ripe mangoes, peeled and diced
• 1 cup coconut milk (full-fat)
• 1/4 cup honey or agave syrup
• 1 tbsp lime juice
• Pinch of salt

Instructions:

1. Place the diced mangoes in a blender or food processor and puree until smooth.
2. In a large mixing bowl, combine the mango puree with the coconut milk, honey, lime juice, and a pinch of salt. Stir until the mixture is well combined.
3. Pour the mixture into the Ninja Foodi Ice Cream Maker’s bowl and churn for 20-25 minutes, or until it reaches the consistency of a soft sorbet.
4. For a firmer texture, transfer the sorbet to a container and freeze for an additional 2-3 hours.

This Coconut Mango Sorbet is a tropical escape in every bite—light, refreshing, and naturally sweet. The smooth texture, thanks to the Ninja Foodi Ice Cream Maker, makes it a perfect frozen dessert for warm days or when you’re craving something fruity and refreshing. The blend of mango and coconut is both satisfying and unique, offering a delightful treat that’s also dairy-free.

Vanilla Bean Caramel Swirl Ice Cream

This Vanilla Bean Caramel Swirl Ice Cream is a classic dessert with a luxurious twist. The rich vanilla bean base is elevated by ribbons of gooey caramel swirled throughout, creating a perfect balance of creamy and sweet flavors. With the Ninja Foodi Ice Cream Maker, you can easily achieve that dreamy homemade texture that rivals any store-bought treat.

ngredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 vanilla bean (or 1 tbsp vanilla extract)
• 1/2 cup caramel sauce (store-bought or homemade)
• Pinch of salt

Instructions:

1. Split the vanilla bean lengthwise and scrape out the seeds. Add both the seeds and the pod to a saucepan with the heavy cream, milk, sugar, and salt.
2. Heat the mixture over medium heat, stirring occasionally, until the sugar dissolves. Remove from heat, let cool, and discard the vanilla pod.
3. Chill the mixture in the refrigerator for at least 2 hours.
4. Pour the mixture into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes.
5. During the last few minutes of churning, slowly drizzle in the caramel sauce to create a swirl effect.
6. Serve immediately or transfer to a container and freeze for 2-4 hours for a firmer texture.

This Vanilla Bean Caramel Swirl Ice Cream combines timeless flavors with a touch of elegance. The creamy vanilla base and caramel ribbons ensure every spoonful is pure indulgence. Thanks to the Ninja Foodi Ice Cream Maker, creating this sophisticated treat at home is effortless and fun.

Mint Chocolate Chip Ice Cream

Refreshing and decadent, this Mint Chocolate Chip Ice Cream is a timeless favorite that’s perfect for any occasion. The cool mint flavor pairs beautifully with chunks of rich chocolate, creating a dessert that’s both vibrant and satisfying. With the Ninja Foodi Ice Cream Maker, you can customize the level of mint and chocolate to suit your preferences.

Ingredients:

• 1 1/2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 tsp peppermint extract
• 1/2 cup chopped dark chocolate or chocolate chips
• A few drops of green food coloring (optional)

Instructions:

1. In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, and peppermint extract until the sugar dissolves.
2. Add a few drops of green food coloring if desired, and stir to combine.
3. Pour the mixture into the Ninja Foodi Ice Cream Maker and churn for 15-20 minutes.
4. Add the chopped chocolate during the last 5 minutes of churning.
5. Serve immediately for a soft texture or freeze for 2-3 hours for a firmer consistency.

Mint Chocolate Chip Ice Cream is a refreshing dessert that never goes out of style. The Ninja Foodi Ice Cream Maker makes it easy to enjoy this classic at home, with a perfectly creamy texture and just the right balance of mint and chocolate. Whether it’s for a family gathering or a solo indulgence, this ice cream is a crowd-pleaser.

Salted Honey Lavender Ice Cream

Delicate, floral, and slightly salty, this Salted Honey Lavender Ice Cream is a sophisticated treat for those who enjoy unique flavors. The subtle lavender notes blend seamlessly with the sweet honey base, while a hint of salt enhances every bite. Using the Ninja Foodi Ice Cream Maker ensures a silky, smooth finish that elevates this dessert to a whole new level.

Ingredients:

• 1 1/2 cups heavy cream
• 1 cup whole milk
• 1/3 cup honey
• 1 tbsp dried culinary lavender
• Pinch of sea salt

Instructions:

1. In a small saucepan, combine the heavy cream, whole milk, honey, and lavender. Heat gently over medium heat, stirring occasionally, until the mixture begins to steam (do not boil).
2. Remove from heat, cover, and let the lavender steep for 10-15 minutes.
3. Strain the mixture through a fine mesh sieve to remove the lavender. Add a pinch of sea salt and stir.
4. Chill the mixture in the refrigerator for 2 hours or until completely cold.
5. Pour into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes, or until it reaches the desired consistency.
6. Serve immediately or freeze for 2-4 hours for a firmer texture.

Salted Honey Lavender Ice Cream is a culinary masterpiece that combines subtle floral notes with the rich sweetness of honey. The touch of sea salt enhances the flavors, making this dessert both sophisticated and satisfying. With the Ninja Foodi Ice Cream Maker, creating this luxurious treat at home is a breeze, offering a delightful way to impress your guests or treat yourself.

Cookies and Cream Delight Ice Cream

Cookies and Cream Delight Ice Cream is a classic dessert that’s loved by all ages. This rich, creamy base is packed with crunchy chocolate cookie chunks, creating a delightful combination of smooth and crunchy textures. With the Ninja Foodi Ice Cream Maker, this indulgent treat is simple to prepare and perfect for any occasion.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 tsp vanilla extract
• 15 chocolate sandwich cookies (crushed into small chunks)

Instructions:

1. In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is dissolved.
2. Pour the mixture into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes.
3. During the last 5 minutes of churning, gradually add the crushed chocolate sandwich cookies.
4. Serve immediately for a soft-serve texture, or freeze for 2-3 hours for a firmer consistency.

Cookies and Cream Delight Ice Cream is the perfect treat for cookie lovers. The creamy base and crunchy cookie chunks create a satisfying dessert that’s both indulgent and easy to make. The Ninja Foodi Ice Cream Maker ensures a smooth texture, making it a go-to recipe for family nights or parties.

Tropical Pineapple Coconut Ice Cream

Transport yourself to a tropical paradise with this Pineapple Coconut Ice Cream. Bursting with the sweet flavors of ripe pineapple and creamy coconut, this dairy-free dessert is light, refreshing, and perfect for sunny days. With the Ninja Foodi Ice Cream Maker, you can easily create this island-inspired treat at home.

Ingredients:

• 2 cups fresh pineapple chunks
• 1 cup coconut milk (full-fat)
• 1/4 cup honey or agave syrup
• 1 tsp lime juice
• Pinch of salt

Instructions:

1. Blend the pineapple chunks in a food processor or blender until smooth.
2. In a mixing bowl, combine the pineapple puree, coconut milk, honey, lime juice, and salt. Mix until well combined.
3. Pour the mixture into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes.
4. Serve immediately or freeze for 2-3 hours for a firmer texture.

Tropical Pineapple Coconut Ice Cream is a refreshing dessert that brings the flavors of the tropics to your table. The creamy coconut and sweet pineapple blend seamlessly, creating a dairy-free option that’s perfect for anyone. Thanks to the Ninja Foodi Ice Cream Maker, whipping up this tropical delight is a breeze.

Espresso Mocha Ice Cream

This Espresso Mocha Ice Cream is a dream for coffee lovers. The bold flavor of espresso blends beautifully with the rich, chocolatey mocha base, offering a dessert that’s both energizing and indulgent. With the Ninja Foodi Ice Cream Maker, you can enjoy a café-quality frozen treat right at home.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 2 tbsp instant espresso powder
• 1/4 cup cocoa powder
• 1 tsp vanilla extract

Instructions:

1. In a saucepan, combine the sugar, espresso powder, and cocoa powder. Gradually add the milk and heat over medium, whisking until the ingredients dissolve (do not boil).
2. Remove from heat and stir in the heavy cream and vanilla extract. Let the mixture cool completely, then chill in the refrigerator for 2 hours.
3. Pour the chilled mixture into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes.
4. Serve immediately or freeze for 2-4 hours for a firmer texture.

Espresso Mocha Ice Cream is the perfect pick-me-up dessert for coffee enthusiasts. The combination of rich espresso and chocolate makes it both decadent and energizing. Thanks to the Ninja Foodi Ice Cream Maker, you can easily prepare this gourmet treat at home and impress your guests with its luxurious flavor.

Peanut Butter Chocolate Fudge Ice Cream

Peanut Butter Chocolate Fudge Ice Cream is the ultimate dessert for peanut butter and chocolate lovers. This rich and creamy treat features a peanut butter base swirled with decadent chocolate fudge, creating a harmonious blend of salty and sweet flavors. The Ninja Foodi Ice Cream Maker makes it effortless to create this indulgent dessert at home.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup creamy peanut butter
• 3/4 cup sugar
• 1 tsp vanilla extract
• 1/4 cup chocolate fudge sauce (store-bought or homemade)

Instructions:

1. In a saucepan, heat the heavy cream, whole milk, sugar, and peanut butter over medium heat, stirring until smooth and combined. Remove from heat and stir in the vanilla extract.
2. Let the mixture cool, then refrigerate for at least 2 hours.
3. Pour the chilled mixture into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes.
4. During the last 5 minutes, drizzle in the chocolate fudge sauce to create swirls.
5. Serve immediately or freeze for 2-4 hours for a firmer texture.

Peanut Butter Chocolate Fudge Ice Cream is a decadent dessert that satisfies both peanut butter and chocolate cravings. With its creamy texture and luscious swirls, it’s a guaranteed hit for any occasion. Thanks to the Ninja Foodi Ice Cream Maker, you can enjoy this gourmet treat in the comfort of your home.

Strawberry Cheesecake Ice Cream

Strawberry Cheesecake Ice Cream combines the tangy sweetness of cheesecake with the fruity burst of fresh strawberries. This creamy, dreamy dessert captures the essence of a classic strawberry cheesecake in frozen form. With the Ninja Foodi Ice Cream Maker, it’s easy to make this luxurious treat for family and friends.

Ingredients:

• 1 1/2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 4 oz cream cheese (softened)
• 1 cup fresh strawberries (pureed)
• 1/2 cup graham cracker crumbs

Instructions:

1. In a blender, combine the cream cheese, heavy cream, whole milk, sugar, and strawberry puree. Blend until smooth.
2. Chill the mixture in the refrigerator for 2 hours.
3. Pour the mixture into the Ninja Foodi Ice Cream Maker and churn for 20-25 minutes.
4. During the last few minutes, add the graham cracker crumbs for a cheesecake crust effect.
5. Serve immediately or freeze for 2-3 hours for a firmer texture.

Strawberry Cheesecake Ice Cream is the perfect blend of creamy, fruity, and tangy flavors. Each bite delivers the essence of a homemade cheesecake with a refreshing twist. With the Ninja Foodi Ice Cream Maker, you can bring this classic dessert to life in an easy and fun way.

Lemon Basil Sorbet

Lemon Basil Sorbet is a light, refreshing dessert that’s perfect for hot summer days. The tangy brightness of lemon pairs beautifully with the subtle herbal notes of fresh basil, creating a unique and invigorating flavor profile. This dairy-free treat is quick and simple to prepare with the Ninja Foodi Ice Cream Maker.

Ingredients:

• 1 cup fresh lemon juice
• 1 1/2 cups water
• 3/4 cup sugar
• 1/4 cup fresh basil leaves (finely chopped)
• Zest of 1 lemon

Instructions:

1. In a saucepan, combine the water, sugar, and lemon zest. Heat over medium until the sugar dissolves, then remove from heat and let cool.
2. Stir in the lemon juice and chopped basil. Let the mixture sit for 15 minutes to infuse the flavors.
3. Strain the mixture to remove the basil leaves, if desired, and refrigerate until chilled.
4. Pour the mixture into the Ninja Foodi Ice Cream Maker and churn for 15-20 minutes.
5. Serve immediately for a soft texture, or freeze for 2 hours for a firmer consistency.

Lemon Basil Sorbet is a sophisticated and refreshing dessert that’s perfect for cleansing the palate or enjoying as a light treat. The Ninja Foodi Ice Cream Maker ensures a smooth, sorbet-like texture, making this unique flavor combination a delightful addition to your dessert repertoire.

Note: More recipes are coming soon!