25+ Delicious Ninja Speedi Bread Recipes To Warm Your Soul

Are you ready to take your bread-baking game to the next level?

The Ninja Speedi is a versatile kitchen marvel that makes whipping up fresh, homemade bread easier and faster than ever.

Whether you’re a seasoned baker or a novice looking to explore the world of baking, you’ll be amazed by the variety of delicious bread recipes you can create.

From fluffy loaves perfect for sandwiches to sweet and savory options that are great for breakfast or snacks, the Ninja Speedi offers endless possibilities.

In this article, we’ve curated 25+ Ninja Speedi bread recipes that cater to all tastes and dietary preferences.

Each recipe is designed to be simple yet flavorful, allowing you to enjoy the delightful aroma of freshly baked bread in no time.

Get ready to discover your new favorite recipes that will impress your family and friends and elevate your baking skills.

25+ Delicious Ninja Speedi Bread Recipes To Warm Your Soul

Baking bread doesn’t have to be a daunting task.

With the Ninja Speedi, you can create a wide variety of breads that are not only delicious but also quick and easy to make.

From sweet treats like Cinnamon Raisin Bread to savory delights such as Rosemary and Olive Oil Bread, the possibilities are endless.

By trying out these 25+ Ninja Speedi bread recipes, you’ll not only enhance your culinary repertoire but also fill your home with the irresistible aroma of freshly baked bread.

So grab your Ninja Speedi and start baking today!

Whether you’re preparing for a family gathering, a special occasion, or simply want to indulge in some homemade goodness, these recipes are sure to bring joy to your kitchen.

Quick and Easy Garlic Herb Bread

This Quick and Easy Garlic Herb Bread is perfect for those busy weeknights when you want a homemade touch to your meal without spending hours in the kitchen. The Ninja Speedi allows for a fast cooking time while infusing the bread with aromatic garlic and fresh herbs. With a golden crust and soft interior, this bread pairs beautifully with soups, salads, or as a standalone snack.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 tablespoon dried Italian herbs (oregano, basil, thyme)
• 1 cup milk
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped (optional)
• 1 cup shredded mozzarella cheese (optional)

Instructions:

1. Prepare the Dough:
   • In a mixing bowl, combine the flour, baking powder, salt, garlic powder, and dried herbs. Mix well.
   • In a separate bowl, whisk together the milk, olive oil, and minced garlic.
   • Gradually add the wet ingredients to the dry ingredients, stirring until just combined. If desired, fold in the chopped parsley and mozzarella cheese for added flavor.
2. Shape and Place in Ninja Speedi:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C).
   • Transfer the dough to a greased baking dish that fits inside the Speedi. Shape it into a loaf.
3. Bake:
   • Place the baking dish in the Ninja Speedi and bake for 25-30 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
4. Cool and Serve:
   • Allow the bread to cool for a few minutes before slicing. Serve warm with butter or as a side to your favorite dishes.

This Quick and Easy Garlic Herb Bread is not only simple to prepare but also delivers robust flavors that can elevate any meal. The Ninja Speedi makes the baking process efficient and straightforward, allowing you to enjoy fresh, homemade bread without the usual wait time. Whether served alongside a hearty soup or enjoyed on its own, this bread is sure to be a hit at your table!

Sweet Cinnamon Swirl Bread

Indulge in the comforting flavors of this Sweet Cinnamon Swirl Bread, made effortlessly in the Ninja Speedi. Perfect for breakfast or as an afternoon treat, this bread features a delightful cinnamon sugar swirl that adds a touch of sweetness to every slice. With its tender crumb and warm spices, it’s bound to become a family favorite.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 egg
• 1 tablespoon vanilla extract
• 1/2 cup brown sugar (for swirl)
• 1 tablespoon cinnamon (for swirl)

Instructions:

1. Make the Batter:
   • In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
   • In another bowl, combine the milk, oil, egg, and vanilla extract. Mix well.
   • Pour the wet ingredients into the dry ingredients, stirring until just combined.
2. Prepare the Cinnamon Swirl:
   • In a small bowl, mix the brown sugar and cinnamon for the swirl.
   • Pour half of the batter into a greased baking dish. Sprinkle half of the cinnamon sugar mixture over the batter. Top with the remaining batter and finish with the rest of the cinnamon sugar.
3. Swirl:
   • Use a knife to gently swirl the cinnamon sugar into the batter, creating a marbled effect.
4. Bake:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C).
   • Place the baking dish in the Speedi and bake for 30-35 minutes or until a toothpick comes out clean.
5. Cool and Slice:
   • Allow the bread to cool for 10 minutes in the dish, then transfer to a wire rack to cool completely before slicing.

This Sweet Cinnamon Swirl Bread is a delightful treat that brings warmth and comfort to any occasion. The Ninja Speedi’s ability to bake quickly means you can enjoy this delicious bread in no time. Perfect for breakfast, brunch, or a snack, it’s a wonderful way to fill your kitchen with the aroma of freshly baked goods. Plus, the easy cleanup makes it an even more appealing option for busy bakers!

Savory Cheese and Chive Bread

If you’re looking for a savory bread that packs a punch, this Savory Cheese and Chive Bread is the answer. The Ninja Speedi makes it easy to whip up this delightful bread, loaded with sharp cheddar cheese and fresh chives. It’s perfect for breakfast, as a side dish, or even as a base for a delicious sandwich.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup shredded sharp cheddar cheese
• 1/4 cup chopped fresh chives
• 1 cup milk
• 1/4 cup melted butter
• 1 egg

Instructions:

1. Mix the Dry Ingredients:
   • In a bowl, combine the flour, baking powder, and salt. Mix well.
2. Combine Wet Ingredients:
   • In a separate bowl, whisk together the milk, melted butter, and egg until smooth.
3. Combine All Ingredients:
   • Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in the cheddar cheese and chives.
4. Bake:
   • Preheat your Ninja Speedi on the bake setting at 375°F (190°C).
   • Pour the batter into a greased baking dish that fits in the Speedi.
   • Bake for 30-35 minutes, or until the top is golden and a toothpick comes out clean.
5. Cool and Enjoy:
   • Allow the bread to cool for a few minutes in the dish before transferring it to a wire rack to cool completely.

This Savory Cheese and Chive Bread is a fantastic way to enjoy the rich flavors of cheese combined with the freshness of chives. The Ninja Speedi not only speeds up the cooking process but also ensures a perfectly baked loaf every time. Whether served warm with butter or used as a base for your favorite sandwich, this bread will delight your taste buds and impress your guests. Enjoy the versatility and deliciousness of this bread in various meals throughout your day!

Zesty Lemon Poppy Seed Bread

Brighten your day with this Zesty Lemon Poppy Seed Bread, a refreshing treat perfect for breakfast or as an afternoon snack. The Ninja Speedi ensures quick baking while maintaining a moist texture and vibrant flavor. With the combination of zesty lemon and crunchy poppy seeds, this bread is sure to add a cheerful touch to any table.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup sugar
• 2 tablespoons poppy seeds
• Zest of 1 lemon
• 1/2 cup milk
• 1/4 cup vegetable oil
• 2 eggs
• 1/4 cup fresh lemon juice
• 1 teaspoon vanilla extract

Instructions:

1. Prepare the Dry Ingredients:
   • In a bowl, combine the flour, baking powder, salt, sugar, poppy seeds, and lemon zest. Mix well to evenly distribute.
2. Mix the Wet Ingredients:
   • In a separate bowl, whisk together the milk, vegetable oil, eggs, lemon juice, and vanilla extract until smooth.
3. Combine Ingredients:
   • Gradually add the wet mixture to the dry ingredients, stirring gently until just combined. Be careful not to overmix.
4. Bake:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C).
   • Pour the batter into a greased baking dish that fits inside the Speedi.
   • Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
5. Cool and Serve:
   • Allow the bread to cool for 10 minutes in the dish before transferring it to a wire rack to cool completely.

This Zesty Lemon Poppy Seed Bread is a delightful way to enjoy the fresh flavors of lemon and the unique crunch of poppy seeds. The Ninja Speedi makes it easy to whip up this bread in no time, allowing you to savor its bright flavors without much hassle. Perfect for breakfast or a midday treat, each slice is bursting with zestiness, making it a refreshing addition to your baking repertoire!

Herbed Focaccia Bread

Bring a taste of Italy to your home with this Herbed Focaccia Bread. The Ninja Speedi allows for a quick baking process, producing a soft and flavorful bread topped with a mix of fresh herbs and olive oil. This versatile bread is great as an appetizer, side dish, or even as a base for sandwiches.

Ingredients:

• 2 cups all-purpose flour
• 1 packet (2 1/4 teaspoons) active dry yeast
• 1 teaspoon sugar
• 3/4 teaspoon salt
• 1 cup warm water (about 110°F or 43°C)
• 1/4 cup olive oil, plus more for drizzling
• 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)
• 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)
• Coarse sea salt for sprinkling

Instructions:

1. Activate the Yeast:
   • In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5 minutes, or until frothy.
2. Make the Dough:
   • In a large bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil. Mix until a dough forms.
3. Knead the Dough:
   • Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic. Place in a greased bowl, cover, and let rise for about 30 minutes.
4. Prepare the Focaccia:
   • Preheat your Ninja Speedi on the bake setting at 375°F (190°C).
   • Once the dough has risen, transfer it to a greased baking dish. Stretch it to fit the dish, creating dimples with your fingers.
5. Add Toppings:
   • Drizzle with olive oil, sprinkle with fresh herbs, and add coarse sea salt.
6. Bake:
   • Bake for 20-25 minutes or until golden brown.
7. Cool and Slice:
   • Allow to cool for a few minutes before slicing.

This Herbed Focaccia Bread is a fragrant and flavorful addition to any meal. The Ninja Speedi makes the process quick and straightforward, delivering a homemade taste that rivals traditional methods. Perfect as a side to your favorite Italian dishes, or simply enjoyed on its own with olive oil for dipping, this focaccia will undoubtedly impress your family and friends with its delightful aroma and texture!

Banana Nut Bread

This Banana Nut Bread is a classic favorite that’s easy to make in the Ninja Speedi. Bursting with the rich flavors of ripe bananas and crunchy nuts, this bread is perfect for breakfast, dessert, or as a snack any time of the day. The Ninja Speedi helps achieve a moist and tender crumb, making it a beloved go-to recipe.

Ingredients:

• 3 ripe bananas, mashed
• 1/3 cup melted butter
• 1 teaspoon baking soda
• Pinch of salt
• 3/4 cup sugar
• 1 large egg, beaten
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup chopped walnuts or pecans

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Mix the Ingredients:
   • In a large bowl, mix the mashed bananas and melted butter until well combined.
   • Stir in the baking soda and salt. Add the sugar, beaten egg, and vanilla extract, mixing well.
   • Finally, fold in the flour and chopped nuts until just combined.
3. Bake:
   • Pour the batter into the prepared baking dish and smooth the top.
   • Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
4. Cool and Slice:
   • Let the bread cool in the dish for about 10 minutes, then transfer to a wire rack to cool completely before slicing.

This Banana Nut Bread is not only delicious but also a great way to use up overripe bananas. The Ninja Speedi ensures that this bread comes out perfectly moist and flavorful every time. It’s a versatile recipe that can be enjoyed warm, toasted, or even with a spread of butter. This bread is sure to become a staple in your baking routine, bringing smiles with every slice!

Chocolate Chip Banana Bread

Indulge your sweet tooth with this delicious Chocolate Chip Banana Bread, a delightful twist on the classic banana bread. The Ninja Speedi makes this recipe a breeze, ensuring that each slice is moist, fluffy, and filled with rich chocolatey goodness. This bread is perfect for breakfast, dessert, or as a delightful snack any time of day.

Ingredients:

• 3 ripe bananas, mashed
• 1/3 cup melted butter
• 1 teaspoon baking soda
• Pinch of salt
• 3/4 cup sugar
• 1 large egg, beaten
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup semi-sweet chocolate chips

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Combine Wet Ingredients:
   • In a large bowl, mix the mashed bananas and melted butter until well combined. Stir in the baking soda and salt.
3. Mix in Sugar and Egg:
   • Add the sugar, beaten egg, and vanilla extract to the banana mixture, mixing until well blended.
4. Add Dry Ingredients:
   • Gradually fold in the flour until just combined. Gently stir in the chocolate chips, being careful not to overmix.
5. Bake:
   • Pour the batter into the prepared baking dish, smoothing the top. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
6. Cool and Serve:
   • Allow the bread to cool in the dish for about 10 minutes, then transfer to a wire rack to cool completely before slicing.

This Chocolate Chip Banana Bread is a decadent treat that combines the comforting flavors of banana with the irresistible allure of chocolate. The Ninja Speedi makes baking quick and easy, ensuring a wonderfully moist bread every time. Whether enjoyed fresh out of the oven or toasted with a bit of butter, this bread is sure to please both kids and adults alike. Enjoy it as a special breakfast or a sweet afternoon snack!

Spinach and Feta Bread

This Spinach and Feta Bread is a savory delight that’s perfect for breakfast or as a side dish to your favorite meals. Packed with nutritious spinach and tangy feta cheese, this recipe is not only delicious but also healthy. The Ninja Speedi makes it easy to prepare and bake this flavorful bread, making it a fantastic addition to your baking collection.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup cooked spinach, drained and chopped
• 1 cup crumbled feta cheese
• 1/2 cup milk
• 1/4 cup olive oil
• 2 large eggs
• 1 teaspoon dried oregano (optional)
• Freshly ground black pepper to taste

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Mix Dry Ingredients:
   • In a large bowl, combine the flour, baking powder, and salt. Stir to mix well.
3. Combine Wet Ingredients:
   • In a separate bowl, whisk together the milk, olive oil, and eggs until smooth.
4. Combine Ingredients:
   • Pour the wet ingredients into the dry ingredients and mix until just combined. Fold in the chopped spinach, crumbled feta, oregano, and black pepper until evenly distributed.
5. Bake:
   • Pour the batter into the prepared baking dish, smoothing the top. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
6. Cool and Slice:
   • Allow the bread to cool for 10 minutes in the dish before transferring it to a wire rack to cool completely before slicing.

This Spinach and Feta Bread is a nutritious and flavorful option that’s easy to prepare in the Ninja Speedi. The combination of fresh spinach and tangy feta creates a delicious bread that’s perfect for any meal of the day. Whether enjoyed as a breakfast item or paired with a soup or salad, this bread will add a lovely touch of flavor to your table. Plus, it’s a great way to sneak in some greens!

Pumpkin Spice Bread

Embrace the cozy flavors of fall with this delightful Pumpkin Spice Bread. The Ninja Speedi allows you to whip up this moist and spiced bread quickly, making it a perfect treat for any autumn gathering or holiday occasion. With its warm spices and rich pumpkin flavor, this bread is sure to be a crowd-pleaser.

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon allspice
• 1/2 teaspoon salt
• 1 cup canned pumpkin puree
• 1 cup sugar
• 1/2 cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup chopped nuts (optional)

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Mix Dry Ingredients:
   • In a bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, allspice, and salt.
3. Combine Wet Ingredients:
   • In a separate large bowl, combine the pumpkin puree, sugar, vegetable oil, eggs, and vanilla extract. Mix until well blended.
4. Combine Ingredients:
   • Gradually add the dry mixture to the wet mixture, stirring until just combined. If desired, fold in the chopped nuts for added texture.
5. Bake:
   • Pour the batter into the prepared baking dish, smoothing the top. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
6. Cool and Serve:
   • Let the bread cool in the dish for about 10 minutes, then transfer to a wire rack to cool completely before slicing.

This Pumpkin Spice Bread is a wonderful way to celebrate the flavors of fall. The Ninja Speedi simplifies the baking process, ensuring a beautifully moist loaf filled with the warm spices that define the season. Perfect for breakfast, dessert, or as a festive treat, this bread will fill your home with a comforting aroma and leave your family asking for seconds. Enjoy a slice with a cup of tea or coffee for a cozy afternoon pick-me-up!

Savory Cheddar and Jalapeño Bread

This Savory Cheddar and Jalapeño Bread is a flavorful twist that adds a spicy kick to your meals. Perfect for snacking, sandwiches, or as a side dish, this bread combines the rich taste of cheddar cheese with the heat of jalapeños. The Ninja Speedi makes it simple to bake, resulting in a moist and cheesy loaf that everyone will love.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup shredded sharp cheddar cheese
• 1/2 cup diced fresh jalapeños (seeds removed for less heat)
• 1 cup milk
• 1/4 cup vegetable oil
• 2 large eggs
• 1 teaspoon garlic powder (optional)

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Mix Dry Ingredients:
   • In a large bowl, whisk together the flour, baking powder, salt, and garlic powder.
3. Combine Wet Ingredients:
   • In a separate bowl, combine the milk, vegetable oil, and eggs. Mix well.
4. Combine Ingredients:
   • Pour the wet mixture into the dry ingredients and stir until just combined. Fold in the cheddar cheese and diced jalapeños.
5. Bake:
   • Pour the batter into the prepared baking dish, smoothing the top. Bake for 30-35 minutes or until golden brown and a toothpick inserted into the center comes out clean.
6. Cool and Serve:
   • Allow the bread to cool for about 10 minutes in the dish before transferring it to a wire rack to cool completely.

This Savory Cheddar and Jalapeño Bread is a delightful addition to any meal, offering a perfect balance of cheesy goodness and spicy heat. The Ninja Speedi makes it easy to create this flavorful bread in no time. Serve it warm as a side with chili, soup, or your favorite sandwiches, and watch it disappear from the table. It’s an excellent option for gatherings, and the unique flavor will impress your guests!

Honey Oatmeal Bread

This wholesome Honey Oatmeal Bread is a nutritious option that’s perfect for breakfast or as a base for sandwiches. Packed with oats and sweetened naturally with honey, this bread is both hearty and delicious. The Ninja Speedi ensures it bakes evenly, resulting in a soft and flavorful loaf that you’ll love to share with family and friends.

Ingredients:

• 1 cup rolled oats
• 1 cup warm water (about 110°F or 43°C)
• 1/4 cup honey
• 1/4 cup vegetable oil
• 1 teaspoon salt
• 1 tablespoon baking powder
• 2 cups all-purpose flour
• 1/2 cup whole wheat flour (optional)

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Prepare the Oats:
   • In a bowl, combine the rolled oats and warm water. Let them soak for about 10 minutes.
3. Combine Ingredients:
   • Add the honey, vegetable oil, salt, and baking powder to the oat mixture. Stir to combine.
   • Gradually add the all-purpose flour and whole wheat flour until a soft dough forms.
4. Knead and Shape:
   • Knead the dough briefly on a floured surface, then shape it into a loaf.
5. Bake:
   • Place the loaf in the prepared baking dish and bake for 30-35 minutes or until golden brown and a toothpick inserted into the center comes out clean.
6. Cool and Slice:
   • Allow the bread to cool for 10 minutes in the dish before transferring it to a wire rack to cool completely.

This Honey Oatmeal Bread is a nutritious and naturally sweetened loaf that’s perfect for breakfast or snacking. The combination of oats and honey gives it a delightful flavor and texture that is both hearty and satisfying. The Ninja Speedi simplifies the baking process, allowing you to enjoy fresh homemade bread without the hassle. Serve it toasted with butter or as a sandwich base, and enjoy the wholesome goodness in every bite!

Rosemary and Olive Oil Bread

This Rosemary and Olive Oil Bread is an aromatic and flavorful loaf that brings a touch of gourmet to your table. Infused with the fragrant essence of fresh rosemary and the richness of olive oil, this bread is perfect for serving with soups, salads, or as a stand-alone snack. The Ninja Speedi ensures that it bakes quickly and evenly, resulting in a crusty exterior and soft interior.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)
• 1/2 cup warm water (about 110°F or 43°C)
• 1/4 cup olive oil
• 1 teaspoon sugar
• 1 large egg (optional, for richer flavor)

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 375°F (190°C). Grease a baking dish that fits in the Speedi.
2. Combine Dry Ingredients:
   • In a bowl, whisk together the flour, baking powder, salt, and chopped rosemary.
3. Mix Wet Ingredients:
   • In a separate bowl, mix the warm water, olive oil, sugar, and egg (if using) until well combined.
4. Combine Ingredients:
   • Pour the wet mixture into the dry ingredients and stir until a soft dough forms.
5. Shape and Bake:
   • Shape the dough into a loaf and place it in the prepared baking dish. Brush the top with olive oil and sprinkle with additional rosemary if desired.
   • Bake for 25-30 minutes or until the top is golden and a toothpick inserted into the center comes out clean.
6. Cool and Serve:
   • Allow the bread to cool for a few minutes before slicing. Serve warm with olive oil for dipping or alongside your favorite dishes.

This Rosemary and Olive Oil Bread is a simple yet elegant addition to any meal. The Ninja Speedi makes the baking process quick and efficient, allowing you to enjoy freshly baked bread with minimal effort. Its fragrant rosemary aroma and soft texture make it an excellent choice for serving with Italian dishes or as part of a cheese platter. Delight your guests with this flavorful bread, and watch it disappear from your table!

Cinnamon Raisin Bread

This Cinnamon Raisin Bread is a warm, comforting treat that’s perfect for breakfast or an afternoon snack. The sweet and spicy combination of cinnamon and plump raisins makes this bread irresistible. Thanks to the Ninja Speedi, you can whip up this delightful loaf quickly, ensuring a soft texture and flavorful crumb that everyone will adore.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup vegetable oil
• 1 large egg
• 1 cup raisins
• 1 tablespoon cinnamon (for sprinkling)

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Mix Dry Ingredients:
   • In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt until well combined.
3. Combine Wet Ingredients:
   • In a separate bowl, whisk together the milk, vegetable oil, and egg until smooth.
4. Combine Ingredients:
   • Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the raisins.
5. Prepare for Baking:
   • Pour the batter into the prepared baking dish. Sprinkle additional cinnamon on top for extra flavor.
6. Bake:
   • Bake for 40-45 minutes or until golden brown and a toothpick inserted into the center comes out clean.
7. Cool and Serve:
   • Allow the bread to cool for about 10 minutes in the dish before transferring it to a wire rack to cool completely.

This Cinnamon Raisin Bread is a delightful way to start your day or to enjoy as a sweet treat. The Ninja Speedi ensures that this loaf is quick to prepare and bakes to perfection. Serve it warm, and consider slathering a bit of butter on top for an extra touch of indulgence. This bread is not just delicious but also brings a sense of nostalgia, making it a perfect recipe for family gatherings or cozy afternoons at home!

Caramelized Onion and Thyme Bread

Elevate your bread game with this Caramelized Onion and Thyme Bread, which brings together the savory flavors of sweet onions and fragrant thyme. This artisanal-style bread is perfect for accompanying soups, salads, or as a base for gourmet sandwiches. The Ninja Speedi makes the process simple, delivering a beautifully crusty exterior and soft, flavorful interior.

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)
• 1/2 cup caramelized onions (about 1 medium onion)
• 3/4 cup milk
• 1/4 cup olive oil
• 1 large egg

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 375°F (190°C). Grease a baking dish that fits in the Speedi.
2. Prepare the Onions:
   • In a skillet, sauté sliced onions over medium heat until they are soft and caramelized, about 15-20 minutes. Let them cool slightly.
3. Combine Dry Ingredients:
   • In a large bowl, whisk together the flour, baking powder, salt, and thyme.
4. Combine Wet Ingredients:
   • In a separate bowl, mix the milk, olive oil, and egg until smooth.
5. Combine Ingredients:
   • Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the caramelized onions.
6. Bake:
   • Pour the batter into the prepared baking dish, smoothing the top. Bake for 30-35 minutes or until golden brown and a toothpick inserted into the center comes out clean.
7. Cool and Serve:
   • Allow the bread to cool in the dish for about 10 minutes before transferring it to a wire rack to cool completely.

This Caramelized Onion and Thyme Bread is a gourmet creation that’s surprisingly easy to make in your Ninja Speedi. The savory flavors of caramelized onions combined with aromatic thyme create a delightful loaf that’s perfect for any occasion. Enjoy it warm as a side dish or use it as a flavorful base for sandwiches. This bread is sure to impress your family and friends with its sophisticated taste and inviting aroma!

Sweet Potato Bread

This Sweet Potato Bread is a moist and flavorful loaf that’s not only delicious but also packed with nutrients. The natural sweetness of sweet potatoes shines through, making this bread a wonderful addition to breakfast or a hearty snack. The Ninja Speedi simplifies the baking process, ensuring that you achieve a perfectly baked loaf every time.

Ingredients:

• 1 cup mashed sweet potatoes (cooked and cooled)
• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/2 cup milk
• 1/4 cup vegetable oil
• 2 large eggs

Instructions:

1. Preheat and Prepare:
   • Preheat your Ninja Speedi on the bake setting at 350°F (175°C). Grease a baking dish that fits in the Speedi.
2. Mix Dry Ingredients:
   • In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
3. Combine Wet Ingredients:
   • In a separate bowl, mix the mashed sweet potatoes, milk, vegetable oil, and eggs until smooth.
4. Combine Ingredients:
   • Pour the wet mixture into the dry ingredients and stir until just combined.
5. Bake:
   • Pour the batter into the prepared baking dish, smoothing the top. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
6. Cool and Serve:
   • Allow the bread to cool in the dish for about 10 minutes, then transfer to a wire rack to cool completely before slicing.

This Sweet Potato Bread is a delicious and healthy choice for those looking to incorporate more nutritious ingredients into their diet. The Ninja Speedi makes it easy to bake this delightful loaf, ensuring a moist and flavorful result. Enjoy it as is, or spread some butter on top for a delightful breakfast treat. This bread is sure to become a favorite, offering both comfort and nourishment in every slice!

Note: More recipes are coming soon!