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Looking for the perfect frozen treat to beat the heat?
If you’re a fan of tropical flavors, you’re in for a delicious surprise.
Orange and pineapple come together to create a vibrant, sweet, and tangy combination that’s perfect for ice cream.
Whether you prefer a creamy texture or a lighter, dairy-free option, there’s an orange pineapple ice cream recipe for everyone.
We’ve compiled a collection of 34+ fantastic recipes that will take your taste buds on a tropical adventure.
Get ready to savor the refreshing and indulgent flavors of orange and pineapple in every scoop!
34+ Quick and Easy Orange Pineapple Ice Cream Recipes to Impress
These 34+ orange pineapple ice cream recipes are the ultimate summer indulgence.
From creamy to dairy-free, fruity to decadent, there’s a recipe for every palate.
Experiment with different variations to find your perfect blend of orange and pineapple goodness.
Whether you’re making a classic ice cream or something more unique, you’ll be transporting yourself to a tropical paradise with every bite.
So, get your ingredients ready, fire up your ice cream maker, and enjoy a cool, fruity treat that’s guaranteed to impress!
Tropical Bliss Orange Pineapple Ice Cream
A delightful fusion of zesty oranges and sweet pineapples, this creamy homemade ice cream is perfect for a hot summer day. The tangy citrus notes combined with the tropical sweetness create an irresistible frozen treat that will transport you to a paradise of flavors. This easy-to-make recipe requires minimal effort but delivers maximum satisfaction with every scoop.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup granulated sugar
- 1 cup fresh orange juice
- ½ cup pineapple juice
- 1 teaspoon vanilla extract
- ½ cup crushed pineapple
- 1 tablespoon orange zest
Instructions
- In a mixing bowl, whisk together the heavy cream, whole milk, and sugar until fully dissolved.
- Add the fresh orange juice, pineapple juice, and vanilla extract, stirring well to combine.
- Fold in the crushed pineapple and orange zest for extra bursts of flavor.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer to an airtight container and freeze for at least 4 hours or until firm.
- Serve in bowls or cones and enjoy the refreshing taste of tropical bliss.
This orange pineapple ice cream offers a creamy texture and a vibrant fruity taste that makes it an instant favorite. Each spoonful delivers a delightful contrast between citrusy tartness and the natural sweetness of pineapples, making it a must-try for ice cream lovers.
Sunshine Delight Orange Pineapple Ice Cream
Indulge in the ultimate summer treat with this Sunshine Delight Orange Pineapple Ice Cream. Its rich and creamy texture is perfectly balanced with the tangy brightness of oranges and the luscious sweetness of pineapples. This frozen dessert is not only refreshing but also packed with tropical flavors that will brighten your day with every bite.
Ingredients
- 2 cups heavy cream
- 1 cup half-and-half
- ¾ cup honey
- ¾ cup freshly squeezed orange juice
- ½ cup pineapple puree
- 1 tablespoon lemon juice
- 1 teaspoon orange extract
- ½ cup finely chopped pineapple
Instructions
- In a large bowl, whisk together the heavy cream, half-and-half, and honey until well blended.
- Stir in the freshly squeezed orange juice, pineapple puree, and lemon juice to enhance the flavor.
- Add the orange extract and mix thoroughly.
- Gently fold in the finely chopped pineapple to give the ice cream texture and bursts of sweetness.
- Pour the mixture into an ice cream maker and churn as per the manufacturer’s instructions.
- Transfer the churned ice cream to a container and freeze for at least 4 hours before serving.
- Scoop and savor the delightful combination of citrus and tropical fruit flavors.
This Sunshine Delight Orange Pineapple Ice Cream is the perfect harmony of creamy and fruity goodness. Its smooth consistency combined with the refreshing tang of citrus and juicy pineapple bits creates an indulgent frozen treat that is sure to be a crowd-pleaser.
Creamy Citrus Paradise Orange Pineapple Ice Cream
Experience a tropical getaway in every bite with this Creamy Citrus Paradise Orange Pineapple Ice Cream. The smooth, velvety base infused with fresh citrus flavors and pineapple chunks makes it a luxurious dessert. The balance of sweet and tangy elements creates an explosion of tropical flavor that will leave you wanting more.
Ingredients
- 2 cups coconut milk
- 1 cup heavy cream
- ¾ cup powdered sugar
- 1 cup fresh orange juice
- ½ cup pineapple juice
- 1 teaspoon coconut extract
- ½ cup diced pineapple
- 1 tablespoon grated orange zest
Instructions
- In a large mixing bowl, whisk together the coconut milk, heavy cream, and powdered sugar until smooth.
- Stir in the fresh orange juice and pineapple juice to blend the citrus flavors.
- Add the coconut extract and mix thoroughly for a subtle tropical touch.
- Fold in the diced pineapple and grated orange zest for added texture and flavor.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s directions.
- Transfer the churned ice cream to a freezer-safe container and freeze for at least 4 hours until firm.
- Serve and enjoy the creamy, citrusy paradise in every spoonful.
This Creamy Citrus Paradise Orange Pineapple Ice Cream is a dreamy fusion of tropical flavors. The combination of coconut milk, citrus juice, and pineapple chunks creates a delightful contrast of textures, making it a truly indulgent and refreshing dessert that will keep you coming back for more.
Citrus Pineapple Dream Ice Cream
A blissful blend of fresh oranges and ripe pineapples, this Citrus Pineapple Dream Ice Cream is a delightful frozen treat that offers a refreshing escape from the heat. The creamy base enhanced by the tropical flavors of citrus and pineapple creates a perfectly balanced dessert. Each spoonful brings a touch of sunshine to your day, making it ideal for warm-weather cravings.
Ingredients
- 2 cups whole milk
- 1 cup heavy cream
- ½ cup granulated sugar
- 1 cup fresh orange juice
- ½ cup pineapple juice
- 1 teaspoon lemon zest
- ½ cup chopped fresh pineapple
Instructions
- In a medium bowl, whisk together the whole milk, heavy cream, and sugar until fully combined.
- Add in the fresh orange juice, pineapple juice, and lemon zest, stirring until smooth.
- Gently fold in the chopped pineapple for added texture and flavor.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer to an airtight container and freeze for at least 4 hours to firm up.
- Serve in bowls or cones and enjoy the refreshing burst of citrus and pineapple goodness.
This Citrus Pineapple Dream Ice Cream is the perfect blend of creaminess and tropical zest. The rich, smooth texture pairs wonderfully with the tangy flavors of orange and pineapple, making it a perfect choice for any occasion. This frozen treat will leave you refreshed and satisfied every time you indulge.
Pineapple Orange Swirl Ice Cream
This Pineapple Orange Swirl Ice Cream offers a tantalizing combination of creamy texture and vibrant flavors. The smooth, sweet pineapple base is swirled with a tangy orange mixture, creating a refreshing contrast that bursts with tropical flavors. Perfect for hot summer days or as a festive dessert for family gatherings, this ice cream is sure to impress.
Ingredients
- 2 cups heavy cream
- 1 cup milk
- ¾ cup sugar
- 1 cup fresh orange juice
- ½ cup pineapple puree
- 1 teaspoon vanilla extract
- ½ cup chopped fresh pineapple
Instructions
- In a bowl, whisk together the heavy cream, milk, and sugar until the sugar dissolves completely.
- Stir in the fresh orange juice and vanilla extract, mixing well.
- Divide the mixture in half and blend one part with pineapple puree.
- In the other half, fold in the chopped fresh pineapple.
- Layer both mixtures alternately in an ice cream maker and swirl them together lightly.
- Churn the ice cream according to the manufacturer’s instructions.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours until firm.
- Serve and enjoy the burst of tropical flavors in every bite.
The Pineapple Orange Swirl Ice Cream offers a playful mix of fruity tang and sweet creaminess. The combination of smooth vanilla-tinged cream, vibrant orange, and juicy pineapple makes this dessert a fun and flavorful treat for any time of year. It’s a refreshing way to indulge your taste buds.
Pineapple Citrus Crush Ice Cream
Packed with the best of citrus and pineapple flavors, the Pineapple Citrus Crush Ice Cream is a refreshing dessert with a delightful balance of tang and sweetness. The tangy orange and pineapple combine effortlessly, giving each scoop a crisp, fruity flavor that’s perfect for those who crave a tropical escape in a frozen treat.
Ingredients
- 2 cups coconut milk
- 1 cup heavy cream
- ½ cup honey
- 1 cup fresh orange juice
- ½ cup pineapple chunks
- 1 teaspoon lime juice
- ½ teaspoon orange zest
Instructions
- In a large mixing bowl, whisk together the coconut milk, heavy cream, and honey until smooth.
- Stir in the fresh orange juice, lime juice, and orange zest to enhance the citrusy notes.
- Fold in the pineapple chunks, allowing them to distribute evenly throughout the mixture.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s directions.
- Once churned, transfer the ice cream to a container and freeze for a minimum of 4 hours until firm.
- Scoop and enjoy the zesty and creamy tropical flavors with each bite.
The Pineapple Citrus Crush Ice Cream brings together the tang of citrus and the natural sweetness of pineapple for a perfect balance of flavors. The coconut milk base gives it a smooth, creamy texture, making it a delightful and refreshing dessert. It’s the ultimate treat to cool off and indulge in tropical paradise.
Orange Pineapple Sorbet Ice Cream
A light and fruity frozen treat, this Orange Pineapple Sorbet Ice Cream is the perfect way to enjoy the flavors of both fruits in their purest, most refreshing form. It’s dairy-free, making it a great choice for those who want a lighter dessert without sacrificing flavor. The bright citrusy orange and sweet pineapple come together beautifully in every bite.
Ingredients
- 2 cups fresh orange juice
- 1 cup pineapple juice
- 1 cup water
- ¾ cup sugar
- 1 teaspoon orange zest
Instructions
- In a small saucepan, combine the water and sugar, heating over medium heat until the sugar dissolves completely.
- Remove from heat and allow to cool to room temperature.
- In a large bowl, mix the fresh orange juice, pineapple juice, and orange zest.
- Stir in the cooled sugar-water mixture and mix well.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer to a container and freeze for at least 4 hours to set.
- Scoop and serve, and enjoy the vibrant, refreshing flavor of citrus and pineapple.
This Orange Pineapple Sorbet Ice Cream is the perfect choice for a light, refreshing treat. Its tangy, sweet flavor is packed with natural fruit goodness, offering an incredibly refreshing dessert. The sorbet’s smooth texture and fruity punch will leave you feeling rejuvenated after every scoop.
Tropical Citrus Pineapple Cream Ice Cream
Bring the taste of a tropical island getaway to your home with this Tropical Citrus Pineapple Cream Ice Cream. A rich and creamy base paired with fresh pineapple and citrus flavors makes for a decadent yet refreshing dessert. Whether enjoyed on a sunny afternoon or as a unique addition to a dinner party, this frozen treat is sure to impress.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup sugar
- 1 cup fresh orange juice
- ½ cup pineapple juice
- 1 teaspoon vanilla extract
- ½ cup diced pineapple
Instructions
- In a mixing bowl, combine the heavy cream, whole milk, and sugar, whisking until smooth.
- Add in the fresh orange juice, pineapple juice, and vanilla extract, stirring to combine.
- Gently fold in the diced pineapple to add texture and bursts of natural sweetness.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer to an airtight container and freeze for a minimum of 4 hours.
- Serve and savor the tropical citrus flavors with each creamy bite.
The Tropical Citrus Pineapple Cream Ice Cream is a fantastic combination of smooth, creamy texture and refreshing tropical flavors. The tangy citrus and pineapple work together to create a luxurious frozen dessert that will transport you to a tropical paradise with every bite. It’s a perfect indulgence for any occasion.
Zesty Pineapple Orange Delight Ice Cream
A tangy and sweet treat, this Zesty Pineapple Orange Delight Ice Cream combines the vibrant flavors of fresh pineapple and orange juice for a lively, refreshing frozen dessert. The zesty citrus flavors and sweet pineapple meld perfectly into a creamy base, offering a lively balance of sweetness and tartness with every spoonful.
Ingredients
- 1 ½ cups heavy cream
- ½ cup whole milk
- ½ cup sugar
- 1 cup fresh pineapple puree
- 1 cup orange juice
- 1 tablespoon lemon zest
- 1 teaspoon vanilla extract
Instructions
- In a medium-sized bowl, whisk together the heavy cream, whole milk, and sugar until the sugar dissolves completely.
- Add the fresh pineapple puree, orange juice, lemon zest, and vanilla extract, stirring until smooth.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer the ice cream to an airtight container and freeze for a minimum of 4 hours until firm.
- Scoop and enjoy the zesty combination of pineapple and orange in every bite.
The Zesty Pineapple Orange Delight Ice Cream delivers a perfect balance of tangy citrus and sweet pineapple. This refreshing ice cream provides a delightful combination of creamy texture and zesty fruit flavor, making it an irresistible frozen treat for any citrus lover. It’s sure to brighten up your day.
Tropical Orange Pineapple Sorbet Ice Cream
A refreshing and light frozen treat, this Tropical Orange Pineapple Sorbet Ice Cream combines the tropical flavors of orange and pineapple in a smooth, dairy-free base. Perfect for a hot day, this sorbet is packed with juicy, fruity flavors and has a natural sweetness that comes only from the fruits themselves. It’s a great choice for anyone looking for a lighter dessert or those who prefer something without dairy.
Ingredients
- 2 cups fresh orange juice
- 1 ½ cups pineapple juice
- ¾ cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon orange zest
Instructions
- In a saucepan, combine the sugar and ½ cup of water, heating over medium heat until the sugar dissolves completely.
- Remove from heat and allow the syrup to cool.
- In a large bowl, combine the fresh orange juice, pineapple juice, lemon juice, and orange zest.
- Stir in the cooled sugar syrup until well mixed.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer to an airtight container and freeze for at least 4 hours or until firm.
- Serve in scoops and enjoy the refreshing taste of citrus and pineapple in every bite.
This Tropical Orange Pineapple Sorbet Ice Cream is the perfect way to cool down on a hot summer day. With its natural fruitiness and light texture, it’s a refreshing treat that doesn’t overwhelm the senses. The combination of tangy orange and sweet pineapple is a tropical dream that will make your taste buds dance with joy.
Orange Pineapple Whirl Ice Cream
Bring together the best of both worlds with this Orange Pineapple Whirl Ice Cream, which features a harmonious swirl of tangy orange and sweet pineapple flavors. With its smooth, creamy texture and fruity bursts of citrus and pineapple, this ice cream is a perfect way to celebrate the vibrant, refreshing flavors of tropical fruits.
Ingredients
- 1 cup heavy cream
- 1 cup whole milk
- ¾ cup sugar
- 1 cup fresh orange juice
- 1 cup pineapple puree
- 1 teaspoon vanilla extract
- ¼ cup finely chopped pineapple
Instructions
- In a mixing bowl, whisk together the heavy cream, whole milk, and sugar until fully dissolved.
- Add the fresh orange juice and vanilla extract, stirring to combine.
- Divide the mixture into two portions. To one portion, add the pineapple puree and stir gently.
- Gently swirl the pineapple mixture with the orange mixture, creating a marbled effect.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream has churned, add finely chopped pineapple for added texture and mix gently.
- Freeze for at least 4 hours, then scoop and enjoy.
The Orange Pineapple Whirl Ice Cream is an indulgent treat that beautifully blends two classic tropical flavors. The sweet and tangy contrast of the orange and pineapple offers a playful mix of refreshing notes, while the creamy texture creates a luxurious mouthfeel. This treat is perfect for when you’re craving something fruity and creamy at the same time.
Pineapple Orange Paradise Ice Cream
Escape to an island paradise with this Pineapple Orange Paradise Ice Cream. Bursting with the flavors of fresh oranges and pineapples, this creamy treat offers a rich, tropical indulgence that transports your senses. The sweetness of the pineapple blends beautifully with the bright tang of oranges, creating a dessert that’s as vibrant as it is delicious.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 1 cup pineapple juice
- 1 cup fresh orange juice
- ¾ cup sugar
- 1 teaspoon vanilla extract
- ½ cup diced fresh pineapple
Instructions
- In a large bowl, whisk together the heavy cream, whole milk, and sugar until the sugar is dissolved.
- Stir in the pineapple juice, fresh orange juice, and vanilla extract, mixing well.
- Fold in the diced pineapple for added texture and bursts of tropical sweetness.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the churned ice cream into an airtight container and freeze for at least 4 hours until firm.
- Scoop and serve to enjoy the tropical paradise in every bite.
The Pineapple Orange Paradise Ice Cream is the perfect way to indulge in the sweet and tangy flavors of the tropics. The creamy base enhances the fresh fruit notes, while the pineapple adds a delightful texture that’s sure to impress. This frozen treat is a perfect way to bring a taste of paradise into your kitchen.
Tropical Breeze Orange Pineapple Ice Cream
Refresh your taste buds with this Tropical Breeze Orange Pineapple Ice Cream. Combining the fresh citrusy notes of orange with the sweet, juicy flavors of pineapple, this ice cream is a tropical escape in every scoop. With its creamy texture and refreshing fruitiness, it’s a treat that feels as breezy and light as a day by the beach.
Ingredients
- 1 cup heavy cream
- 1 cup whole milk
- ¾ cup sugar
- 1 cup fresh orange juice
- ½ cup pineapple juice
- 1 teaspoon vanilla extract
- ½ cup diced pineapple
Instructions
- In a mixing bowl, whisk together the heavy cream, whole milk, and sugar until smooth.
- Add in the fresh orange juice, pineapple juice, and vanilla extract, stirring to combine.
- Gently fold in the diced pineapple for added texture and flavor.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream has churned, transfer to a container and freeze for at least 4 hours to set.
- Serve in bowls or cones, and enjoy the refreshing tropical flavor in every bite.
The Tropical Breeze Orange Pineapple Ice Cream is a delightful frozen treat that delivers a refreshing blend of tropical flavors. The creamy base, combined with the zing of citrus and the sweetness of pineapple, makes this dessert both refreshing and indulgent. Perfect for those hot days when you crave something sweet and cool.
Sunset Citrus Pineapple Ice Cream
Capture the essence of a perfect sunset with this Sunset Citrus Pineapple Ice Cream. The smooth and creamy base is infused with the bright, tangy flavors of fresh orange and pineapple, creating a balanced, flavorful treat that’s both refreshing and indulgent. The result is a dessert that captures the beauty of a tropical sunset in every scoop.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup sugar
- 1 cup fresh orange juice
- ½ cup pineapple puree
- 1 teaspoon lemon juice
- ½ cup diced pineapple
Instructions
- In a large mixing bowl, whisk together the heavy cream, whole milk, and sugar until fully blended.
- Stir in the fresh orange juice, pineapple puree, and lemon juice, mixing well.
- Gently fold in the diced pineapple for added texture and bursts of fruitiness.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer the ice cream to a freezer-safe container and freeze for at least 4 hours.
- Scoop and enjoy the refreshing, tropical sunset flavors with each bite.
The Sunset Citrus Pineapple Ice Cream is a sweet, tangy, and creamy frozen treat that embodies the beauty of a tropical sunset. The fresh citrus and pineapple combine perfectly, offering a light yet satisfying dessert. Every bite brings a burst of fruit flavor that’s sure to bring joy to anyone who enjoys tropical delights.
Citrus Pineapple Fusion Ice Cream
This Citrus Pineapple Fusion Ice Cream combines the best of both worlds: the tanginess of fresh oranges and the natural sweetness of ripe pineapples. The rich, creamy base is perfectly balanced with these tropical flavors, offering a refreshing treat that feels like a mini-vacation in every scoop. Ideal for anyone who loves bright citrus flavors with a tropical twist, this dessert is bound to become a favorite.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup sugar
- 1 cup fresh orange juice
- ½ cup pineapple puree
- 1 teaspoon lime zest
- ½ cup chopped fresh pineapple
Instructions
- In a large mixing bowl, whisk together the heavy cream, whole milk, and sugar until the sugar is completely dissolved.
- Stir in the fresh orange juice, pineapple puree, and lime zest, mixing until smooth.
- Gently fold in the chopped fresh pineapple for added texture and tropical flavor.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer the ice cream to a container and freeze for at least 4 hours or until firm.
- Serve and enjoy the creamy, tropical goodness with every scoop.
The Citrus Pineapple Fusion Ice Cream brings a wonderful balance of fruity tang and creamy sweetness. The citrus adds a zesty kick while the pineapple enhances the richness of the base, making it the perfect dessert to cool down and satisfy your tropical cravings. Each bite provides a smooth, refreshing experience that will brighten up your day.
Tropical Sunset Swirl Ice Cream
The Tropical Sunset Swirl Ice Cream is a decadent frozen treat inspired by the colors and flavors of a tropical sunset. With vibrant orange and yellow swirls of pineapple and orange, this ice cream is as beautiful to look at as it is to taste. The smooth, rich texture and the combination of sweet pineapple and citrusy orange create a perfect balance that will have you dreaming of warm beaches and sunsets.
Ingredients
- 1 ½ cups heavy cream
- 1 cup coconut milk
- ¾ cup sugar
- 1 cup fresh orange juice
- 1 cup pineapple puree
- 1 teaspoon vanilla extract
- ¼ cup shredded coconut
Instructions
- In a large bowl, combine the heavy cream, coconut milk, and sugar, whisking until the sugar dissolves completely.
- Stir in the fresh orange juice and vanilla extract, mixing well.
- Divide the mixture into two portions. To one portion, add the pineapple puree and mix.
- For the other portion, leave it plain, or add a touch of orange zest for more citrus flavor.
- Alternate spooning both mixtures into the ice cream maker, swirling them together to create a beautiful sunset effect.
- Churn according to the manufacturer’s instructions, then freeze for at least 4 hours to set.
- Scoop, top with shredded coconut, and enjoy the tropical goodness.
The Tropical Sunset Swirl Ice Cream is an indulgent, visually stunning treat that captures the beauty and flavors of a tropical paradise. The combination of sweet pineapple and tangy orange is perfectly complemented by the coconut milk base, offering a rich, creamy texture and a dreamy taste that’s perfect for any occasion.
Zesty Pineapple Citrus Ice Cream
This Zesty Pineapple Citrus Ice Cream is the perfect way to enjoy the vibrant flavors of both citrus and tropical fruit. Combining the tang of fresh oranges with the sweetness of ripe pineapples, this ice cream offers a refreshing, zesty flavor that awakens the senses. With a rich, creamy base, this treat is both satisfying and uplifting, making it the ideal dessert for those who love a fruity and slightly tangy twist.
Ingredients
- 1 ½ cups heavy cream
- 1 cup coconut milk
- ¾ cup sugar
- 1 cup fresh pineapple juice
- 1 cup fresh orange juice
- 1 teaspoon lemon zest
- ½ cup diced pineapple
Instructions
- In a large mixing bowl, whisk together the heavy cream, coconut milk, and sugar until smooth.
- Add the fresh pineapple juice, orange juice, and lemon zest, stirring to combine.
- Gently fold in the diced pineapple for extra texture and sweetness.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer the ice cream to an airtight container and freeze for at least 4 hours until firm.
- Serve and enjoy the zesty, refreshing tropical flavors in every scoop.
The Zesty Pineapple Citrus Ice Cream is a refreshing, light dessert that’s bursting with tropical flavors. The combination of citrus and pineapple provides a tart, tangy balance with the rich creaminess of the coconut milk. This ice cream will leave you feeling refreshed and satisfied, perfect for any occasion when you want something fruity and indulgent.
Orange Pineapple Fizz Ice Cream
For a fun and bubbly twist on a tropical favorite, the Orange Pineapple Fizz Ice Cream offers a light, effervescent treat that’s bursting with flavor. The combination of tangy orange and sweet pineapple is complemented by the fizzy texture, adding an element of surprise and delight. This ice cream is perfect for those who enjoy a playful take on traditional flavors, offering both sweetness and a fizzy sensation that’s sure to impress.
Ingredients
- 1 ½ cups heavy cream
- 1 cup pineapple juice
- ¾ cup sugar
- 1 cup fresh orange juice
- 1 teaspoon lemon juice
- ½ teaspoon orange extract
- 1 tablespoon sparkling water
Instructions
- In a mixing bowl, combine the heavy cream, pineapple juice, and sugar, whisking until smooth.
- Stir in the fresh orange juice, lemon juice, and orange extract, mixing until fully combined.
- Gently fold in the sparkling water to create a fizzy texture in the mixture.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer the ice cream to a container and freeze for at least 4 hours.
- Scoop, and enjoy the bubbly, refreshing citrus pineapple goodness.
The Orange Pineapple Fizz Ice Cream is an exciting dessert that combines tropical flavors with a fizzy twist. The refreshing citrus and pineapple flavors are enhanced by the light, sparkling sensation, creating a fun and unique treat. This ice cream will add a burst of excitement to your day and is perfect for those looking to enjoy something a little different.
Citrus Pineapple Dream Cream Ice Cream
The Citrus Pineapple Dream Cream Ice Cream is an indulgent treat that blends the richness of cream with the bright, fresh flavors of orange and pineapple. This dessert offers a perfect balance of sweetness and tang, creating a smooth, creamy texture that melts in your mouth. The addition of pineapple chunks adds a delightful texture to this luxurious ice cream, making it the perfect choice for special occasions or when you just want to treat yourself.
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup sugar
- 1 cup fresh pineapple juice
- 1 cup fresh orange juice
- ½ cup diced pineapple
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, whisk together the heavy cream, whole milk, and sugar until fully combined.
- Stir in the fresh pineapple juice, orange juice, and vanilla extract, mixing well.
- Gently fold in the diced pineapple for added texture and sweetness.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once churned, transfer the ice cream to an airtight container and freeze for at least 4 hours.
- Scoop and enjoy the creamy, dreamy citrus pineapple flavor.
The Citrus Pineapple Dream Cream Ice Cream is the perfect dessert for those who crave something both indulgent and refreshing. The creamy, smooth texture combined with the tangy citrus and sweet pineapple makes each bite a delightful experience. This ice cream is a treat that will leave you dreaming of sunny days and tropical beaches.
Note: More recipes are coming soon!