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Oreo ice cream is a beloved dessert that brings together the creamy richness of ice cream with the irresistible crunch of the iconic Oreo cookie.
Whether you’re a die-hard Oreo fan or just someone who loves indulgent frozen treats, there’s something special about the combination of smooth ice cream and the iconic chocolate wafer cookie.
From classic recipes to inventive twists, Oreo ice cream can be customized in countless ways to suit every taste.
If you’re ready to indulge in some Oreo-inspired frozen delights, you’ve come to the right place!
In this post, we’ve rounded up 25+ Oreo ice cream recipes that will leave your taste buds wanting more.
Get ready to cool off and satisfy your sweet cravings with these amazing creations.
25+ Delicious Oreo Ice Cream Recipes to Satisfy Your Sweet Tooth
Oreo ice cream is the perfect combination of creamy, dreamy, and crunchy, offering endless possibilities for flavor combinations.
Whether you’re whipping up a simple treat or going for something a bit more adventurous, there’s an Oreo ice cream recipe for every occasion.
These 25+ Oreo ice cream recipes will not only satisfy your sweet tooth but also inspire you to experiment with new twists on a classic favorite.
So, the next time you’re craving something delicious and refreshing, grab some Oreos, some ice cream, and get ready to make a treat that everyone will love.
Oreo Cookie Crumble Ice Cream
This Oreo Cookie Crumble Ice Cream is a decadent, creamy treat that takes the beloved cookies-and-cream flavor to the next level. With its perfect balance of rich vanilla ice cream and crunchy Oreo pieces, it’s ideal for anyone looking to indulge in a nostalgic favorite. Whether you’re making it for a special occasion or just as a weekend treat, this easy-to-follow recipe will be a hit with the whole family.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 15 Oreo cookies, crushed into chunks
- 1/2 cup sweetened condensed milk (optional for extra creaminess)
Instructions:
- In a medium bowl, whisk together the heavy cream, whole milk, and granulated sugar until the sugar is completely dissolved.
- Stir in the vanilla extract and sweetened condensed milk (if using).
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream has reached a soft-serve consistency, gently fold in the crushed Oreo cookie chunks.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Cookie Crumble Ice Cream is the perfect combination of smooth, creamy ice cream and the irresistible crunch of Oreo cookies. With its simple ingredients and straightforward process, you can create this indulgent dessert in no time. Whether you’re serving it at a party, enjoying it after dinner, or just having a sweet treat, this homemade ice cream is sure to be a crowd-pleaser.
Oreo Mint Ice Cream
A refreshing twist on the classic Oreo ice cream, Oreo Mint Ice Cream combines the cool flavor of mint with the crunch of Oreo cookies, creating a harmonious balance of flavors. This no-churn recipe is incredibly easy to prepare and requires minimal effort, making it perfect for anyone who craves a refreshing dessert with a bit of texture.
Ingredients:
- 2 cups heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 tsp mint extract
- 1/4 cup mini chocolate chips
- 10 Oreo cookies, chopped into smaller pieces
- 1/2 tsp green food coloring (optional)
Instructions:
- In a large bowl, whisk together the heavy cream and sweetened condensed milk until smooth and fully combined.
- Stir in the mint extract and food coloring, if using, to achieve a lovely minty green hue.
- Gently fold in the mini chocolate chips and chopped Oreo cookies, making sure they are evenly distributed throughout the mixture.
- Pour the mixture into a loaf pan or an airtight container and spread evenly.
- Freeze for at least 6 hours or overnight until firm.
- Serve chilled and enjoy!
Oreo Mint Ice Cream offers a cool, refreshing dessert that captures the essence of minty freshness combined with the crunch of Oreo cookies. The mint extract adds a layer of coolness, while the cookies bring a satisfying texture. Whether it’s a hot summer day or you just need a sweet pick-me-up, this no-churn recipe will bring a delightful minty surprise to your taste buds.
Oreo Brownie Swirl Ice Cream
For those who love both brownies and Oreo cookies, this Oreo Brownie Swirl Ice Cream is a dream come true. With rich brownie chunks swirled through creamy vanilla ice cream and complemented by Oreo cookie pieces, this dessert is a decadent indulgence that combines two favorite treats in one. Perfect for any chocolate lover, this recipe takes your ice cream experience to the next level.
Ingredients:
- 1 batch of homemade or store-bought brownie (about 2 cups of brownie chunks)
- 2 cups heavy cream
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 12 Oreo cookies, crushed into pieces
- 1/4 cup chocolate syrup (optional for extra chocolate swirl)
Instructions:
- Prepare the brownies according to the recipe or package instructions. Once baked and cooled, cut the brownies into small chunks.
- In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- After the ice cream has reached a soft-serve consistency, gently fold in the brownie chunks and crushed Oreo cookies.
- If desired, swirl in some chocolate syrup for extra richness.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and enjoy!
Oreo Brownie Swirl Ice Cream combines the richness of homemade brownies with the beloved crunch of Oreo cookies, creating a decadent, creamy dessert that’s sure to satisfy any sweet tooth. This recipe provides a perfect balance of chocolatey indulgence and cookie crunch, making it a perfect dessert for family gatherings, celebrations, or just a special treat for yourself.
Oreo Fudge Swirl Ice Cream
Oreo Fudge Swirl Ice Cream is the ultimate indulgence, combining creamy vanilla ice cream with rich, gooey fudge swirls and crunchy Oreo cookies. This recipe is perfect for chocolate and cookie lovers alike. The swirls of warm fudge add a decadent touch to the ice cream, creating a dessert that’s both creamy and indulgent with every bite.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 15 Oreo cookies, coarsely crushed
- 1/4 cup chocolate fudge sauce (store-bought or homemade)
Instructions:
- In a medium bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until fully combined and smooth.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- While the ice cream is still soft, drizzle in the chocolate fudge sauce in layers, swirling with a spoon or spatula to create ribbons of fudge throughout the ice cream.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Fudge Swirl Ice Cream is a rich and satisfying dessert that combines the best of both worlds—creamy, smooth vanilla ice cream and the indulgent crunch of Oreo cookies. The addition of fudge ribbons elevates this treat to a whole new level of indulgence. Whether you’re celebrating a special occasion or simply craving something decadent, this ice cream is sure to be a hit!
Oreo Cheesecake Ice Cream
Oreo Cheesecake Ice Cream brings the creamy, tangy flavor of cheesecake together with the beloved Oreo cookie. This rich and indulgent treat offers the smoothness of cheesecake filling with a cookie crust crunch. If you’re a fan of both cheesecake and ice cream, this recipe is a must-try. It’s a deliciously unique twist on the classic cookies and cream flavor.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 12 Oreo cookies, crushed
- 1/4 cup granulated sugar (for the cheesecake filling)
Instructions:
- In a medium mixing bowl, combine the softened cream cheese, sour cream, and 1/4 cup sugar. Whisk until smooth and creamy.
- In a separate bowl, whisk together the heavy cream, whole milk, and remaining sugar until smooth and fully combined.
- Fold the cheesecake mixture into the milk and cream mixture, stirring until fully combined and creamy.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- After the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours, or until firm.
- Scoop and serve!
Oreo Cheesecake Ice Cream is an irresistible blend of two classic desserts: cheesecake and Oreo cookies. The cream cheese adds a tangy richness that perfectly balances the sweetness of the cookies, while the crunchy Oreo pieces give it texture. This creamy, indulgent ice cream will definitely satisfy your cravings for something rich and unique.
Oreo Cookie Dough Ice Cream
Oreo Cookie Dough Ice Cream combines two favorite desserts—cookie dough and Oreos—into one creamy, dreamy treat. This no-churn recipe requires minimal preparation, yet delivers a sweet, indulgent result. The raw cookie dough chunks and the crunchy Oreo pieces create the perfect balance of textures and flavors in every scoop. It’s an ice cream lovers’ dream come true.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed
- 1/2 cup edible cookie dough (store-bought or homemade)
- 1/4 cup mini chocolate chips (optional)
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until fully combined.
- Fold in the mini chocolate chips (if using) and crushed Oreo cookies, ensuring an even distribution.
- Gently swirl in chunks of edible cookie dough, ensuring you don’t break them down too much, as you want the dough to remain in bite-sized pieces.
- Pour the mixture into an airtight container and freeze for at least 6 hours or overnight until firm.
- Scoop and enjoy!
Oreo Cookie Dough Ice Cream is the ultimate indulgent treat for anyone who loves both cookie dough and Oreo cookies. This recipe is rich, creamy, and packed with delicious chunks of raw dough and cookie bits. With minimal effort and maximum flavor, it’s perfect for dessert lovers looking for something fun and satisfying to make at home.
Oreo Caramel Swirl Ice Cream
Oreo Caramel Swirl Ice Cream is the perfect balance of sweet and salty, with a smooth vanilla base, crunchy Oreo cookie pieces, and ribbons of luscious caramel sauce. The sweet caramel and the satisfying crunch of Oreos combine beautifully to create a dessert that’s both rich and irresistible. This recipe will quickly become a favorite for anyone who loves caramel and cookies together.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed
- 1/4 cup caramel sauce (store-bought or homemade)
- 1/4 cup sweetened condensed milk (optional for added creaminess)
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Stir in the sweetened condensed milk if you’re using it to enhance the creaminess of the ice cream base.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, fold in the crushed Oreo cookies.
- Drizzle in the caramel sauce and gently swirl it through the ice cream.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and enjoy!
Oreo Caramel Swirl Ice Cream is a decadent dessert that combines the sweetness of caramel with the crunch of Oreo cookies. The smooth vanilla ice cream base enhances both flavors, creating a rich and comforting treat. This recipe is ideal for any occasion where you want to wow your guests with a unique, homemade ice cream that’s both creamy and indulgent.
Oreo Banana Ice Cream
Oreo Banana Ice Cream offers a delightful twist on the classic cookies and cream flavor by adding the natural sweetness of ripe bananas. This combination brings a unique and delicious creaminess to the ice cream, enhanced by crunchy Oreo cookie pieces. It’s the perfect way to use overripe bananas while creating a fun, unexpected flavor that’s sure to impress.
Ingredients:
- 2 ripe bananas, mashed
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed into pieces
Instructions:
- In a medium bowl, mash the bananas until smooth and free of lumps.
- Whisk together the heavy cream, whole milk, sugar, and vanilla extract in a separate bowl until the sugar is fully dissolved.
- Stir the mashed bananas into the milk and cream mixture, ensuring everything is fully incorporated.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Banana Ice Cream is an unexpected yet delightful flavor combination that balances the sweetness of ripe bananas with the beloved crunch of Oreo cookies. The creamy base brings out the natural banana flavor while the Oreos add a fun texture. This unique twist on the classic cookies and cream is perfect for banana lovers and anyone looking to try something a little different.
Oreo Peanut Butter Ice Cream
Oreo Peanut Butter Ice Cream brings together two beloved flavors—rich peanut butter and crispy Oreo cookies—in one decadent frozen treat. The creamy peanut butter flavor pairs perfectly with the crunchy Oreo pieces, making for a dessert that’s indulgent, rich, and irresistible. If you love peanut butter and chocolate, this ice cream will quickly become a go-to favorite.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1/2 cup creamy peanut butter
- 1 tsp vanilla extract
- 12 Oreo cookies, crushed
- 1/4 cup peanut butter sauce (optional for extra richness)
Instructions:
- In a medium bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Gently heat the peanut butter in a microwave or on the stovetop until it becomes pourable. Stir it into the milk and cream mixture.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, fold in the crushed Oreo cookies.
- If you like, drizzle in some peanut butter sauce for extra richness.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and enjoy!
Oreo Peanut Butter Ice Cream is a heavenly combination of rich, creamy peanut butter and the satisfying crunch of Oreo cookies. This dessert is perfect for anyone who loves the peanut butter-chocolate duo and wants to enjoy it in a creamy, frozen form. With its easy preparation and indulgent flavors, it’s an ice cream you’ll want to make again and again.
Oreo Mint Ice Cream
Oreo Mint Ice Cream is a refreshing twist on the classic cookies and cream flavor. The cool, minty ice cream base combined with crunchy Oreo cookies creates a deliciously refreshing yet indulgent treat. It’s the perfect dessert for those who love mint chocolate and want a cool, creamy treat that’s both refreshing and satisfying.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1 tsp peppermint extract
- 10 Oreo cookies, crushed into pieces
- Green food coloring (optional, for a minty color)
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and peppermint extract until fully combined.
- Add a few drops of green food coloring if you prefer a minty green color in your ice cream.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Mint Ice Cream offers a refreshing minty flavor with the perfect balance of sweetness and crunch. The mint ice cream pairs beautifully with the iconic Oreo cookies, making this a deliciously cool treat that’s perfect for hot days or when you need something to satisfy your sweet tooth. The minty twist on a classic favorite will surely be a crowd-pleaser!
Oreo Mocha Ice Cream
Oreo Mocha Ice Cream combines the rich flavors of chocolate, coffee, and cookies into one indulgent dessert. The smooth coffee-flavored ice cream base is swirled with crushed Oreo cookies, creating a treat that’s both creamy and rich. If you’re a coffee lover who enjoys a little crunch in your ice cream, this dessert is the perfect choice for you.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tbsp instant coffee granules
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed
- 1/4 cup chocolate syrup (optional for extra chocolate flavor)
Instructions:
- In a small bowl, dissolve the instant coffee granules in 1/4 cup of hot water and set aside.
- In a large bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and dissolved coffee mixture until smooth.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, fold in the crushed Oreo cookies and drizzle in the chocolate syrup if desired.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Mocha Ice Cream is a delicious blend of coffee, chocolate, and Oreo cookie goodness. The coffee adds a bold, rich flavor that pairs wonderfully with the sweetness of the cookies and the creamy texture of the ice cream. Whether you’re a coffee enthusiast or just looking to try something new, this mocha-infused treat is a unique and satisfying dessert.
Oreo S’mores Ice Cream
Oreo S’mores Ice Cream combines the classic flavors of s’mores with the crunchy goodness of Oreo cookies. The gooey marshmallow swirl and rich chocolate base bring the taste of campfire s’mores into a creamy, frozen dessert. With the added crunch of Oreo cookies, this recipe is a perfect way to enjoy a summery treat all year round.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed into pieces
- 1/2 cup mini marshmallows
- 1/4 cup chocolate chips
- 1/4 cup graham cracker crumbs
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until fully combined.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies, mini marshmallows, chocolate chips, and graham cracker crumbs.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve, garnishing with additional graham cracker crumbs or marshmallows for extra s’mores flavor.
Oreo S’mores Ice Cream brings all the fun and flavor of s’mores into a creamy, frozen treat. The crunchy Oreo cookies add a fun twist to the classic s’mores combination of chocolate, marshmallows, and graham crackers. This indulgent ice cream is perfect for summer nights around the campfire or whenever you’re craving a nostalgic dessert with a delicious Oreo touch.
Oreo Cheesecake Ice Cream
Oreo Cheesecake Ice Cream brings the creamy, tangy richness of cheesecake together with the beloved crunch of Oreo cookies. This no-bake, creamy dessert is filled with delicious chunks of Oreo cookies, offering the perfect combination of smooth cheesecake flavor and crunchy texture. It’s a must-try treat for those who love the classic cheesecake dessert with a twist.
Recipe:
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 8 oz cream cheese, softened
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed
- 1 tbsp lemon juice (optional, for tanginess)
Instructions:
- In a medium bowl, whisk together the heavy cream, whole milk, and granulated sugar until fully combined.
- In a separate bowl, beat the softened cream cheese until smooth. Add the vanilla extract and lemon juice (if using), then fold the cream cheese mixture into the milk and cream mixture.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Cheesecake Ice Cream brings together the luxurious, tangy taste of cheesecake and the crunch of Oreo cookies for a decadent, creamy dessert. The rich, velvety texture with the Oreo crunch makes each bite delightful and indulgent. If you love cheesecake and cookies, this easy-to-make ice cream is a perfect treat to satisfy your sweet tooth.
Oreo Cookie Dough Ice Cream
Oreo Cookie Dough Ice Cream is the ultimate indulgence for those who love raw cookie dough paired with the classic Oreo cookie. This ice cream combines chunks of edible cookie dough, crunchy Oreo pieces, and a creamy vanilla base, making it an irresistible dessert for anyone who enjoys the sweet, nostalgic flavor of chocolate chip cookie dough.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup edible cookie dough (store-bought or homemade)
- 10 Oreo cookies, crushed
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the edible cookie dough and crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Cookie Dough Ice Cream is the ultimate treat for anyone who loves cookie dough and Oreos. The creamy vanilla ice cream base, combined with chunks of edible cookie dough and Oreo cookies, makes for a decadent dessert that’s both rich and comforting. If you’re looking for a dessert that combines two beloved treats, this one will definitely satisfy your cravings.
Oreo Coconut Ice Cream
Oreo Coconut Ice Cream is a tropical twist on the traditional cookies and cream flavor. The subtle coconut flavor infuses the creamy ice cream base, while Oreo cookies add a satisfying crunch. The combination of coconut and Oreos creates a unique, delicious dessert that is sure to transport you to a tropical paradise with every bite.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup shredded coconut
- 10 Oreo cookies, crushed
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Stir in the shredded coconut and mix until evenly incorporated.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Coconut Ice Cream is a delightful fusion of tropical coconut flavor and the classic crunch of Oreo cookies. The creamy base with shredded coconut brings a refreshing twist to the traditional cookies and cream ice cream, making it a unique and satisfying dessert. If you’re looking to try something different that still delivers the nostalgic Oreo goodness, this is the perfect treat for you.
Oreo Caramel Swirl Ice Cream
Oreo Caramel Swirl Ice Cream combines the rich, buttery sweetness of caramel with the crunch of Oreo cookies in a creamy base. The smooth caramel ribbons swirl through the ice cream, creating pockets of sweetness that perfectly balance the chocolatey crunch of Oreos. This indulgent dessert is ideal for anyone who loves the contrast of sweet and salty flavors.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup caramel sauce (store-bought or homemade)
- 10 Oreo cookies, crushed
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Drizzle in the caramel sauce while gently stirring to create a caramel swirl throughout the ice cream.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Caramel Swirl Ice Cream is a perfect marriage of rich caramel sweetness and crunchy Oreo texture. The caramel ribbons melt through the creamy ice cream, creating bursts of flavor that enhance the overall indulgence. If you’re looking for a decadent treat that combines two of the most beloved flavors—Oreo and caramel—this ice cream will be a crowd-pleaser.
Oreo Banana Ice Cream
Oreo Banana Ice Cream is a unique, creamy treat that combines the tropical sweetness of ripe bananas with the classic crunch of Oreo cookies. The creamy, banana-flavored ice cream base is complemented by Oreo pieces, creating a dessert that is both comforting and refreshing. Perfect for those who love banana-flavored treats with a twist of chocolate!
Ingredients:
- 2 ripe bananas, mashed
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 10 Oreo cookies, crushed
Instructions:
- In a medium bowl, mash the ripe bananas until smooth.
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until fully combined.
- Add the mashed bananas to the cream mixture and stir until well incorporated.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Banana Ice Cream is an unexpected yet delightful fusion of creamy banana and crunchy Oreo goodness. The banana adds a natural sweetness that complements the rich creaminess, while the Oreos provide a fun crunch. This is the perfect treat for anyone who enjoys fruit-flavored desserts but still wants the classic Oreo experience.
Oreo Chocolate Chip Ice Cream
Oreo Chocolate Chip Ice Cream takes the classic cookies and cream flavor and adds a delicious twist with extra chocolate chips. The rich, creamy base is filled with crunchy Oreo cookies and studded with chocolate chips, offering a double dose of chocolatey goodness. It’s an irresistible ice cream that’s perfect for chocolate lovers.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup mini chocolate chips
- 10 Oreo cookies, crushed
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies and mini chocolate chips.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Chocolate Chip Ice Cream is the ultimate indulgence for chocolate lovers. The rich vanilla base, combined with the sweet crunch of Oreo cookies and the extra chocolate chips, makes this a decadent treat. Each spoonful delivers layers of chocolatey crunch, creamy goodness, and Oreo delight—perfect for satisfying any chocolate craving!
Oreo Peanut Butter Ice Cream
Oreo Peanut Butter Ice Cream is a rich, creamy treat that combines the salty sweetness of peanut butter with the crunch of Oreo cookies. The peanut butter swirls through the creamy ice cream base, perfectly complementing the chocolatey crumbles of Oreos. This indulgent dessert is perfect for those who love the combination of peanut butter and cookies.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup peanut butter (smooth or crunchy)
- 10 Oreo cookies, crushed
Instructions:
- In a medium bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- In a separate bowl, microwave the peanut butter for 20-30 seconds to soften it, then stir it into the cream mixture until fully incorporated.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Peanut Butter Ice Cream offers a perfect balance of creamy, rich peanut butter and the satisfying crunch of Oreo cookies. The addition of peanut butter swirls makes each bite indulgently creamy and nutty, while the Oreo cookies add a delightful texture. For peanut butter lovers, this ice cream is a must-try treat that is sure to please.
Oreo Mint Ice Cream
Oreo Mint Ice Cream is a refreshing twist on the classic cookies and cream flavor, with the cool, crisp taste of mint. The combination of mint-flavored ice cream and crunchy Oreo pieces offers a delightful contrast of flavors, making it a refreshing dessert option for those who enjoy minty treats. It’s a perfect summer dessert for mint and Oreo lovers alike!
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp mint extract
- 10 Oreo cookies, crushed
- 1-2 drops green food coloring (optional, for color)
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and mint extract until smooth.
- Add the green food coloring if using, and stir until fully incorporated.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Mint Ice Cream is a wonderfully refreshing dessert, combining the coolness of mint with the beloved Oreo crunch. Each spoonful offers a delightful minty flavor with satisfying Oreo chunks, making it an exciting twist on the traditional cookies and cream ice cream. If you enjoy minty desserts, this is the perfect frozen treat to indulge in.
Oreo Brownie Ice Cream
Oreo Brownie Ice Cream is an indulgent, rich dessert that combines fudgy brownies, crunchy Oreo cookies, and a creamy ice cream base. The brownie pieces melt into the ice cream, adding a layer of chocolate richness, while the Oreos provide the signature crunch. It’s a decadent treat perfect for anyone with a love for chocolatey desserts.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 4-5 brownies (cut into small pieces)
- 10 Oreo cookies, crushed
Instructions:
- In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until smooth.
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, gently fold in the brownie pieces and crushed Oreo cookies.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
- Scoop and serve!
Oreo Brownie Ice Cream is an indulgent treat that combines the rich flavor of brownies with the crunchy, chocolaty goodness of Oreos. The combination of textures and flavors—creamy, fudgy, and crunchy—makes this a dessert to remember. If you’re a fan of chocolate desserts, this ice cream will satisfy every craving.
Note: More recipes are coming soon!