37+ Quick and Flavorful Peppermint Ice Cream Recipes to Satisfy Your Sweet Tooth

When it comes to refreshing desserts, peppermint ice cream stands out as a timeless favorite.

From its cool and creamy texture to the bursts of minty freshness, it’s a treat that delights taste buds year-round.

Whether you’re craving classic peppermint flavors, indulgent chocolate-mint pairings, or creative spins like peppermint cheesecake or cookie dough ice creams, there’s something for everyone in this ultimate collection.

Our guide to “37+ Peppermint Ice Cream Recipes” is here to inspire your dessert creations.

From no-churn recipes perfect for beginners to gourmet options that elevate your skills, this roundup has a variety of ideas to satisfy any craving.

Let’s dive into a world of minty sweetness and frozen delights!

37+ Quick and Flavorful Peppermint Ice Cream Recipes to Satisfy Your Sweet Tooth

With over 37 peppermint ice cream recipes to explore, your dessert game is about to reach new heights.

Whether you’re preparing a festive treat for the holidays or simply indulging in a refreshing dessert on a warm day, these recipes promise to deliver joy in every scoop.

From traditional candy cane ice creams to adventurous creations like peppermint mocha or fudge swirl, there’s no shortage of inspiration here.

Try a few recipes, share them with loved ones, and make every occasion a little sweeter.

Don’t forget to bookmark this collection so you can return to it whenever the craving for peppermint strikes.

Peppermint Bliss Ice Cream

Peppermint Bliss Ice Cream is the perfect balance of creamy sweetness and refreshing minty coolness. With its delightful pink hue and a sprinkle of crushed peppermint candies, this dessert feels like a celebration in every scoop. Whether it’s the holiday season or a warm summer evening, this ice cream is a treat for all occasions.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1/2 teaspoon pure vanilla extract
• 1 teaspoon peppermint extract
• 5-6 drops red food coloring (optional)
• 1/2 cup crushed peppermint candies

Instructions:

1. In a medium saucepan, combine heavy cream, milk, and sugar. Warm over medium heat, stirring until the sugar dissolves (do not boil).
2. Remove from heat and stir in vanilla extract, peppermint extract, and food coloring for that iconic pink hue.
3. Chill the mixture in the refrigerator for at least 2 hours or until completely cold.
4. Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions.
5. During the last 5 minutes of churning, add the crushed peppermint candies.
6. Transfer the ice cream to a container, cover, and freeze for 2-4 hours before serving.

This Peppermint Bliss Ice Cream is a festive crowd-pleaser that combines the creamy richness of traditional ice cream with a refreshing peppermint twist. Top it with whipped cream or additional crushed candies for a decadent touch!

Dark Chocolate Peppermint Swirl Ice Cream

Rich, bittersweet chocolate meets the cooling burst of peppermint in this indulgent ice cream recipe. The dramatic swirls of dark chocolate add a luxurious texture, making every bite feel like a gourmet experience.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1 cup granulated sugar
• 1/2 teaspoon vanilla extract
• 1 teaspoon peppermint extract
• 1/2 cup dark chocolate, melted
• 1/4 cup crushed peppermint candies

Instructions:

1. In a medium saucepan, combine heavy cream, milk, and sugar. Heat until the sugar dissolves, then remove from heat.
2. Stir in vanilla and peppermint extracts, and let the mixture cool completely in the refrigerator.
3. Churn the mixture in an ice cream maker according to the manufacturer’s instructions.
4. While churning, melt the dark chocolate and let it cool slightly.
5. As you transfer the churned ice cream into a container, drizzle the melted chocolate in layers to create swirls. Sprinkle crushed peppermint candies between layers for added crunch.
6. Freeze for at least 3 hours before serving.

Dark Chocolate Peppermint Swirl Ice Cream is perfect for those who crave a rich and indulgent dessert. Serve it with chocolate shavings or a drizzle of hot fudge for a truly decadent treat!

Vegan Coconut Peppermint Ice Cream

This Vegan Coconut Peppermint Ice Cream delivers creamy, dreamy goodness without dairy. The coconut base adds a tropical flair, while the peppermint flavor keeps it cool and refreshing. It’s a dessert that everyone can enjoy, regardless of dietary preferences.

Ingredients:

• 2 cans full-fat coconut milk
• 1/2 cup maple syrup
• 1 teaspoon peppermint extract
• 1/2 teaspoon vanilla extract
• 5-6 drops green food coloring (optional)
• 1/3 cup crushed peppermint candies

Instructions:

1. Shake the cans of coconut milk well before opening. In a blender, combine coconut milk, maple syrup, peppermint extract, vanilla extract, and food coloring. Blend until smooth.
2. Chill the mixture in the refrigerator for 2-4 hours.
3. Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions.
4. Add crushed peppermint candies during the last few minutes of churning.
5. Transfer to a container and freeze for 3-4 hours to firm up.

This Vegan Coconut Peppermint Ice Cream is a light and refreshing dessert that doesn’t compromise on flavor. The tropical coconut base complements the peppermint perfectly, creating a delightful experience for plant-based eaters and beyond.

Enjoy these three delightful peppermint ice cream recipes, each offering a unique twist on this classic flavor. Happy scooping!

Candy Cane Crunch Peppermint Ice Cream

Candy Cane Crunch Peppermint Ice Cream is the epitome of holiday cheer. Bursting with the flavors of creamy vanilla and crushed candy canes, this ice cream is perfect for Christmas gatherings or as a wintertime treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 teaspoon vanilla extract
• 1 teaspoon peppermint extract
• 1/2 cup crushed candy canes

Instructions:

1. In a saucepan, heat heavy cream, milk, and sugar until sugar dissolves. Remove from heat.
2. Stir in vanilla and peppermint extracts. Chill the mixture in the refrigerator.
3. Pour into an ice cream maker and churn until soft-serve consistency.
4. During the last 5 minutes, fold in crushed candy canes.
5. Freeze for 3 hours before serving.

This Candy Cane Crunch Peppermint Ice Cream is a fun and festive way to celebrate the season. Garnish with extra candy cane pieces for a dazzling dessert!

Peppermint Oreo Ice Cream

Pairing the refreshing flavor of peppermint with the irresistible crunch of Oreo cookies, this ice cream is a dessert lover’s dream. Perfect for holidays or summer treats, this recipe is a crowd-pleaser.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 teaspoon peppermint extract
• 1 cup crushed Oreo cookies
• 1/4 cup crushed peppermint candies

Instructions:

1. Heat heavy cream, milk, and sugar in a saucepan until sugar dissolves. Chill the mixture.
2. Add peppermint extract to the chilled base and churn in an ice cream maker.
3. Fold in crushed Oreos and peppermint candies during the last 5 minutes of churning.
4. Freeze for 3 hours before serving.

Peppermint Oreo Ice Cream delivers a harmonious blend of creamy, minty, and crunchy textures that’s sure to delight all ages.

White Chocolate Peppermint Ice Cream

This recipe combines the sweetness of white chocolate with the refreshing taste of peppermint, creating a dessert that’s both sophisticated and indulgent.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 4 oz white chocolate, melted
• 1 teaspoon peppermint extract
• 1/4 cup crushed peppermint candies

Instructions:

1. Heat heavy cream, milk, and sugar in a saucepan. Stir until sugar dissolves, then remove from heat.
2. Mix in melted white chocolate and peppermint extract. Cool the mixture in the refrigerator.
3. Churn in an ice cream maker, then fold in crushed peppermint candies.
4. Freeze for 4 hours before serving.

White Chocolate Peppermint Ice Cream is perfect for special occasions or as a gourmet addition to your dessert table.

Peppermint Brownie Ice Cream

Layering chunks of fudgy brownie into peppermint-flavored ice cream creates a dessert that’s rich, indulgent, and completely irresistible.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 teaspoon peppermint extract
• 1 cup brownie chunks
• 1/4 cup crushed peppermint candies

Instructions:

1. Prepare the ice cream base by heating cream, milk, and sugar until the sugar dissolves. Cool in the refrigerator.
2. Add peppermint extract to the base and churn in an ice cream maker.
3. Gently fold in brownie chunks and crushed candies before freezing.
4. Freeze for 3 hours.

Peppermint Brownie Ice Cream offers a perfect balance of rich chocolate and refreshing peppermint, making it a luxurious choice for any dessert lover.

Peppermint Hot Chocolate Ice Cream

Transform the comforting flavors of peppermint hot chocolate into a frozen dessert that’s creamy, rich, and full of flavor.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1/2 cup cocoa powder
• 1 teaspoon peppermint extract
• Mini marshmallows (optional)

Instructions:

1. Heat cream, milk, sugar, and cocoa powder until sugar dissolves. Chill in the refrigerator.
2. Add peppermint extract and churn in an ice cream maker.
3. Fold in mini marshmallows if desired. Freeze for 3-4 hours.

Peppermint Hot Chocolate Ice Cream is the ultimate winter dessert, offering a creamy and cool twist on a classic beverage.Peppermint Cheesecake Ice Cream

Combining the smooth tang of cheesecake with the refreshing flavor of peppermint, this ice cream is an indulgent treat. It’s perfect for those who love a creamy texture with a hint of minty freshness.

Ingredients:

• 1 cup heavy cream
• 1 cup whole milk
• 8 oz cream cheese, softened
• 3/4 cup sugar
• 1 teaspoon peppermint extract
• 1/2 cup crushed peppermint candies

Instructions:

1. In a blender, combine cream cheese, sugar, and milk until smooth.
2. Add heavy cream and peppermint extract, blending until fully incorporated.
3. Chill the mixture for 2 hours, then churn in an ice cream maker.
4. During the last few minutes of churning, fold in crushed peppermint candies.
5. Freeze for 3-4 hours before serving.

Peppermint Cheesecake Ice Cream is a rich and refreshing dessert that feels like a cross between cheesecake and your favorite frozen treat. Serve it with graham cracker crumbs for extra flair!

Minty Mocha Peppermint Ice Cream

This ice cream blends the bold flavors of coffee and chocolate with a touch of minty freshness, creating a dessert that’s energizing and utterly delicious. Perfect for coffee lovers!

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 tablespoon instant espresso powder
• 1/4 cup cocoa powder
• 1 teaspoon peppermint extract
• 1/3 cup mini chocolate chips

Instructions:

1. Heat heavy cream, milk, sugar, espresso powder, and cocoa powder in a saucepan until sugar dissolves. Let the mixture cool completely.
2. Stir in peppermint extract and churn in an ice cream maker.
3. Fold in mini chocolate chips during the last few minutes of churning.
4. Freeze

Peppermint Fudge Swirl Ice Cream

Rich chocolate fudge ribbons swirl through creamy peppermint ice cream, creating a luxurious dessert that combines the best of both worlds. Perfect for festive gatherings or an indulgent night in.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 teaspoon peppermint extract
• 1/2 cup crushed peppermint candies
• 1/3 cup hot fudge sauce (cooled)

Instructions:

1. In a saucepan, heat heavy cream, milk, and sugar until sugar dissolves. Remove from heat and stir in peppermint extract.
2. Chill the mixture in the refrigerator for at least 2 hours.
3. Pour the base into an ice cream maker and churn until soft-serve consistency.
4. Fold in crushed peppermint candies. Gently swirl in fudge sauce with a spoon.
5. Freeze for 3-4 hours before serving.

The rich chocolate swirls paired with refreshing peppermint make this ice cream a visually stunning and delicious treat. Serve it with a drizzle of extra fudge for a crowd-pleasing dessert.

Peppermint Bark Ice Cream

Inspired by the classic holiday treat, this peppermint bark ice cream is loaded with chunks of white and dark chocolate alongside crushed peppermint candies for a texture-packed indulgence.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 teaspoon peppermint extract
• 1/2 cup crushed peppermint bark (store-bought or homemade)

Instructions:

1. Heat heavy cream, milk, and sugar in a saucepan until the sugar dissolves. Cool the mixture completely in the refrigerator.
2. Stir in peppermint extract and churn in an ice cream maker.
3. Fold in crushed peppermint bark during the last 5 minutes of churning.
4. Freeze for 4 hours before serving.

This Peppermint Bark Ice Cream is a holiday favorite that combines creamy ice cream with crunchy chocolate and candy for a treat that’s as festive as it is delicious.

Peppermint Cookie Dough Ice Cream

This ice cream combines the cool flavor of peppermint with sweet, edible cookie dough bites for a playful dessert that’s perfect for kids and adults alike.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup sugar
• 1 teaspoon peppermint extract
• 1/2 cup edible cookie dough (store-bought or homemade)
• 1/4 cup crushed peppermint candies

Instructions:

1. Heat heavy cream, milk, and sugar in a saucepan until sugar dissolves. Chill the base completely.
2. Stir in peppermint extract and churn in an ice cream maker.
3. Fold in cookie dough bites and crushed peppermint candies during the last 5 minutes of churning.
4. Freeze for 3-4 hours before serving.

Peppermint Cookie Dough Ice Cream is a fun and flavorful dessert that’s sure to become a family favorite. Add a few extra cookie dough bites on top for an extra indulgent treat!

Note: More recipes are coming soon!