50+ Delicious Power XL Air Fryer Recipes for Beginners

Are you ready to embark on a culinary adventure that combines convenience, flavor, and healthier cooking? The Power XL Air Fryer is your new best friend in the kitchen, making it easier than ever to whip up delicious meals with minimal effort.

If you’re a beginner looking to explore the world of air frying, you’re in for a treat! With over 50 easy and mouthwatering recipes, this guide will help you discover how to make everything from crispy appetizers to decadent desserts—all while cutting down on the oil and calories.

Whether you’re cooking for yourself or entertaining guests, these recipes will not only impress but also inspire you to experiment and create your own air-fried masterpieces.

Let’s dive into the world of air frying and unlock the full potential of your Power XL Air Fryer!

50+ Delicious Power XL Air Fryer Recipes for Beginners

As you navigate the exciting realm of air frying, remember that the Power XL Air Fryer is not just a cooking appliance—it’s an opportunity to explore new flavors and cooking techniques.

With these 50+ easy recipes, you can confidently prepare a wide range of dishes that cater to every palate and occasion. From crispy vegetable snacks to hearty main courses and delightful desserts, the possibilities are endless.

Embrace your inner chef, invite friends and family to join you in the kitchen, and make mealtime fun and enjoyable. With each recipe you try, you’ll build your skills and gain confidence in your air frying abilities.

So, grab your Power XL Air Fryer and start cooking today; delicious meals are just a few clicks away!

Air Fryer Chicken Wings

Crispy on the outside and juicy on the inside, these air fryer chicken wings are a game changer for wing lovers. This recipe takes only 30 minutes to prepare and cook, making it perfect for a quick dinner or a gathering with friends. Toss them in your favorite sauce or enjoy them plain with a sprinkle of seasoning.

Ingredients:

  • 2 pounds of chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Optional: your favorite wing sauce (Buffalo, BBQ, etc.)

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C) for about 5 minutes.
  2. Prepare the Chicken: Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  3. Cook the Wings: Place the wings in the air fryer basket in a single layer, ensuring they are not overcrowded. Cook for 25-30 minutes, flipping them halfway through for even cooking.
  4. Add Sauce (Optional): If desired, toss the cooked wings in your favorite sauce and return them to the air fryer for an additional 5 minutes to set the sauce.
  5. Serve: Serve hot with celery sticks and your favorite dipping sauce.

These air fryer chicken wings are sure to be a hit, whether you’re hosting a game day party or enjoying a cozy night in. The air fryer not only makes them healthier by reducing the oil needed for frying, but it also delivers perfectly crispy wings that rival traditional deep-fried versions. Feel free to experiment with different seasonings and sauces to customize your wings to your liking!

Air Fryer Roasted Vegetables

This colorful medley of air-fried vegetables is not only a feast for the eyes but also a delicious and healthy side dish. With a blend of your favorite veggies and a simple seasoning, this recipe showcases how easy it is to enjoy nutritious meals without sacrificing flavor. Perfect for beginners, this dish is versatile enough to pair with any main course or serve as a light lunch.

Ingredients:

  • 2 cups mixed vegetables (bell peppers, zucchini, carrots, broccoli)
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C).
  2. Prepare the Vegetables: Wash and chop the vegetables into uniform pieces for even cooking.
  3. Season the Vegetables: In a large bowl, combine the chopped vegetables with olive oil, Italian seasoning, garlic powder, salt, and pepper. Toss until the vegetables are evenly coated.
  4. Air Fry the Vegetables: Place the seasoned vegetables in the air fryer basket. Cook for 15-20 minutes, shaking the basket halfway through to ensure even roasting.
  5. Serve: Once the vegetables are tender and slightly charred, remove them from the air fryer and serve immediately.

Air fryer roasted vegetables are a fantastic way to incorporate more veggies into your diet while enjoying their natural flavors. The high heat of the air fryer caramelizes the vegetables, enhancing their sweetness and providing a satisfying crunch. This recipe is incredibly adaptable—feel free to mix and match different vegetables based on what’s in season or what you have on hand. Enjoy these veggies as a side dish, add them to salads, or toss them into grain bowls for a nutritious meal!

Air Fryer French Fries

Nothing beats the classic taste of French fries, and making them in the Power XL air fryer results in a healthier version without compromising on flavor. With minimal oil, you can achieve perfectly crispy fries that are golden on the outside and fluffy on the inside. This beginner-friendly recipe is a fantastic introduction to air frying and is sure to please both kids and adults alike.

Ingredients:

  • 2 large russet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon paprika (optional)
  • ½ teaspoon garlic powder (optional)

Instructions:

  1. Prepare the Potatoes: Wash and peel the potatoes (if desired). Cut them into evenly sized sticks, about ¼ inch thick.
  2. Soak the Potatoes: Soak the cut potatoes in cold water for at least 30 minutes to remove excess starch (this helps achieve crispiness). Drain and pat them dry with paper towels.
  3. Season the Fries: In a bowl, toss the dried potato sticks with olive oil, salt, and any additional seasonings like paprika and garlic powder.
  4. Air Fry the Fries: Preheat your Power XL air fryer to 380°F (193°C). Place the fries in the basket in a single layer (you may need to do this in batches) and cook for 15-20 minutes, shaking the basket halfway through for even cooking.
  5. Serve: Once the fries are golden and crispy, remove them from the air fryer and serve immediately with your favorite dipping sauce.

Homemade air fryer French fries are not only easy to make but also offer a healthier alternative to deep-fried versions. By using just a tablespoon of oil and cooking at a high temperature, you can enjoy the classic flavors of French fries with less guilt. This recipe is a great foundation to experiment with different seasonings and dipping sauces, making it a fun and customizable side dish for any meal. Whether you’re serving them with burgers, sandwiches, or simply as a snack, these air fryer French fries are sure to be a crowd-pleaser!

Air Fryer Salmon Fillets

Juicy and flaky, air fryer salmon fillets are a delicious and healthy option for any meal. This recipe takes minimal time and effort, making it perfect for busy weeknights or a quick lunch. Seasoned with a simple blend of herbs and spices, this dish is not only nutritious but also packed with flavor.

Ingredients:

  • 2 salmon fillets (about 6 ounces each)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon lemon juice
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Optional: fresh dill or parsley for garnish

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C) for about 5 minutes.
  2. Prepare the Salmon: Pat the salmon fillets dry with paper towels. In a small bowl, mix olive oil, garlic powder, lemon juice, salt, and pepper. Brush the mixture over the salmon fillets.
  3. Air Fry the Salmon: Place the seasoned salmon fillets in the air fryer basket, skin-side down. Cook for 10-12 minutes, depending on the thickness of the fillets, until the salmon is opaque and flakes easily with a fork.
  4. Serve: Carefully remove the salmon from the air fryer and garnish with fresh dill or parsley, if desired. Serve with lemon wedges.

Air fryer salmon fillets are a fantastic way to enjoy a healthy meal without spending hours in the kitchen. The air fryer locks in moisture while providing a nice crispy exterior, creating a perfectly cooked piece of fish every time. This dish pairs beautifully with a variety of sides, such as roasted vegetables or quinoa, and is an excellent way to introduce more omega-3 fatty acids into your diet. Try experimenting with different marinades or seasonings to create your own signature salmon dish!

Air Fryer Stuffed Peppers

These air fryer stuffed peppers are a colorful and nutritious dish that is perfect for meal prep or a quick dinner option. Packed with flavor and filled with your choice of protein and vegetables, they make for a satisfying meal that’s also visually appealing. This recipe is easily customizable to fit your taste preferences.

Ingredients:

  • 4 bell peppers (any color)
  • 1 cup cooked rice (white or brown)
  • 1 cup cooked ground turkey or beef
  • ½ cup diced tomatoes (canned or fresh)
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup shredded cheese (cheddar or mozzarella)

Instructions:

  1. Prepare the Peppers: Cut the tops off the bell peppers and remove the seeds. Set aside.
  2. Make the Filling: In a large bowl, mix the cooked rice, ground turkey or beef, diced tomatoes, Italian seasoning, salt, and pepper until well combined.
  3. Stuff the Peppers: Spoon the filling into each bell pepper until they are well packed. Top each pepper with shredded cheese.
  4. Air Fry the Stuffed Peppers: Preheat your Power XL air fryer to 360°F (182°C). Place the stuffed peppers in the air fryer basket and cook for 12-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
  5. Serve: Carefully remove the stuffed peppers from the air fryer and serve hot.

Air fryer stuffed peppers are a versatile and wholesome meal that can be tailored to suit your dietary preferences. Not only are they delicious, but they also provide a balanced combination of protein, grains, and vegetables. This recipe is a great opportunity to get creative with your fillings, whether you want to use beans for a vegetarian option or add spices for an extra kick. Enjoy these stuffed peppers as a standalone dish or with a side salad for a complete meal!

Air Fryer Chocolate Chip Cookies

Who doesn’t love warm, gooey chocolate chip cookies? This air fryer chocolate chip cookie recipe is perfect for beginners looking to satisfy their sweet tooth with minimal effort. With a simple dough made from pantry staples, you can whip up a batch of cookies in just 15 minutes. These cookies are crispy on the edges and chewy in the center, making them a delightful treat for any occasion.

Ingredients:

  • 1 cup all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsalted butter (softened)
  • ½ cup brown sugar
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • ½ cup chocolate chips

Instructions:

  1. Prepare the Dough: In a bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream the softened butter, brown sugar, and granulated sugar until smooth. Add the vanilla extract and egg, mixing until well combined. Gradually add the dry ingredients to the wet ingredients and fold in the chocolate chips.
  2. Preheat the Air Fryer: Preheat your Power XL air fryer to 320°F (160°C).
  3. Shape the Cookies: Using a tablespoon, scoop out the cookie dough and shape it into balls. Place the dough balls on a piece of parchment paper cut to fit the air fryer basket, leaving space between each cookie.
  4. Air Fry the Cookies: Place the parchment with the cookie dough into the air fryer basket and cook for 8-10 minutes, or until the edges are golden brown.
  5. Cool and Serve: Allow the cookies to cool in the air fryer for a few minutes before transferring them to a wire rack. Serve warm with a glass of milk.

Air fryer chocolate chip cookies are a delightful treat that can be prepared quickly and easily. The air fryer gives these cookies a unique texture that combines the best of crispy and chewy. They are perfect for an afternoon snack or as a sweet ending to a meal. Plus, the convenience of the air fryer means you can have fresh cookies in no time! Feel free to experiment with add-ins like nuts or dried fruit to create your own signature cookies.

Air Fryer Shrimp Tacos

These air fryer shrimp tacos are a quick and flavorful meal option, perfect for a busy weeknight or a casual gathering. The shrimp are seasoned to perfection and cooked in the air fryer for a crispy exterior while remaining tender and juicy inside. Paired with fresh toppings and a zesty sauce, these tacos are sure to be a hit at your dinner table.

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 8 small corn or flour tortillas
  • Optional toppings: shredded cabbage, diced tomatoes, avocado, cilantro, lime wedges, and your favorite sauce (like chipotle mayo or salsa)

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C) for about 5 minutes.
  2. Season the Shrimp: In a large bowl, toss the shrimp with olive oil, chili powder, cumin, garlic powder, salt, and pepper until well coated.
  3. Air Fry the Shrimp: Place the seasoned shrimp in the air fryer basket in a single layer. Cook for 8-10 minutes, shaking the basket halfway through for even cooking, until the shrimp are opaque and cooked through.
  4. Warm the Tortillas: While the shrimp are cooking, warm the tortillas in a skillet over medium heat for about 30 seconds on each side until soft.
  5. Assemble the Tacos: Place a few shrimp in each tortilla and top with shredded cabbage, diced tomatoes, avocado, cilantro, and any additional sauce you desire. Serve with lime wedges on the side.

Air fryer shrimp tacos are a fantastic way to enjoy a fresh and vibrant meal without spending too much time in the kitchen. The air fryer ensures the shrimp are perfectly cooked while keeping them low in calories and fat. These tacos can be customized to suit your preferences, allowing you to add your favorite toppings or sauces. Whether you’re hosting a taco night or just looking for a quick dinner idea, these shrimp tacos are sure to impress!

Air Fryer Pizza

This air fryer pizza is a game changer for pizza lovers who want to enjoy a homemade pie without the hassle of traditional baking methods. Using a pre-made crust, you can customize your pizza with your favorite toppings in just minutes. The air fryer gives the pizza a crispy crust while keeping the cheese bubbly and delicious.

Ingredients:

  • 1 pre-made pizza crust (store-bought or homemade)
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup pepperoni slices (or your choice of toppings)
  • Optional: sliced bell peppers, onions, olives, or mushrooms

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 380°F (193°C).
  2. Prepare the Pizza: Place the pizza crust on a piece of parchment paper that fits in your air fryer basket. Spread the pizza sauce evenly over the crust, leaving a small border around the edges. Sprinkle shredded mozzarella cheese on top, followed by your desired toppings.
  3. Air Fry the Pizza: Carefully transfer the pizza (on the parchment paper) into the air fryer basket. Cook for 8-10 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
  4. Serve: Carefully remove the pizza from the air fryer, slice it up, and serve hot.

Making pizza in the air fryer is not only quick and easy but also results in a delicious meal that can be customized to your liking. The air fryer creates a perfectly crispy crust while allowing the cheese to melt beautifully. This recipe is great for family nights, movie nights, or whenever you crave pizza. You can easily adapt this dish with different sauces, cheeses, and toppings to create your own unique pizza experience!

Air Fryer Banana Bread

This air fryer banana bread is a moist and flavorful treat that’s perfect for breakfast, snacks, or dessert. The air fryer cooks the bread evenly while keeping it tender inside. With ripe bananas and simple ingredients, you can whip up this delicious banana bread in no time, making it a fantastic option for beginners.

Ingredients:

  • 2 ripe bananas, mashed
  • ½ cup granulated sugar
  • ¼ cup melted butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 ½ cups all-purpose flour
  • Optional: ½ cup chopped nuts or chocolate chips

Instructions:

  1. Prepare the Batter: In a large bowl, mix the mashed bananas, granulated sugar, melted butter, egg, and vanilla extract until well combined. Stir in the baking soda and salt. Gradually add the flour, mixing until just combined. If desired, fold in nuts or chocolate chips.
  2. Preheat the Air Fryer: Preheat your Power XL air fryer to 320°F (160°C).
  3. Transfer to Pan: Pour the batter into a greased 7-inch round or square cake pan that fits in your air fryer basket.
  4. Air Fry the Banana Bread: Place the pan in the air fryer basket and cook for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  5. Cool and Serve: Allow the banana bread to cool in the pan for 5-10 minutes before transferring it to a wire rack. Slice and enjoy!

Air fryer banana bread is a delightful way to use up ripe bananas and create a delicious treat with minimal effort. The air fryer ensures even cooking and a perfectly moist texture. This recipe is not only beginner-friendly but also versatile—feel free to experiment with add-ins like dried fruit, spices, or different types of nuts. Whether enjoyed for breakfast or as a snack, this banana bread is sure to become a favorite in your household!

Air Fryer Chicken Fajitas

Air fryer chicken fajitas are a quick and tasty option for dinner that brings vibrant flavors and a satisfying crunch to your table. This recipe features tender chicken strips, colorful bell peppers, and onions, all seasoned with a zesty blend of spices. Cooked in the air fryer, these fajitas are both healthy and full of flavor, making them a perfect choice for busy weeknights or gatherings with family and friends.

Ingredients:

  • 1 pound boneless, skinless chicken breasts, sliced into thin strips
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Optional toppings: sour cream, guacamole, salsa, and fresh cilantro

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C).
  2. Prepare the Chicken and Vegetables: In a large bowl, combine the sliced chicken, bell peppers, and onion. Drizzle with olive oil and sprinkle the chili powder, cumin, paprika, garlic powder, salt, and pepper over the mixture. Toss until everything is well coated.
  3. Air Fry the Fajitas: Place the seasoned chicken and vegetables in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through, until the chicken is cooked through and the vegetables are tender.
  4. Serve: Remove from the air fryer and serve the fajitas with warm tortillas and your choice of toppings.

Air fryer chicken fajitas are a fantastic way to enjoy a flavorful, home-cooked meal in no time. The air fryer cooks the chicken to perfection while caramelizing the vegetables, resulting in a satisfying dish that’s both nutritious and delicious. This recipe is easily customizable; feel free to adjust the spices to your taste or add your favorite toppings. Serve these fajitas with rice or beans for a complete meal, and watch them become a regular feature on your dinner table!

Air Fryer Garlic Parmesan Cauliflower

Air fryer garlic parmesan cauliflower is a healthy, delicious side dish that pairs perfectly with almost any meal. This recipe transforms cauliflower florets into crispy bites, coated in a rich blend of garlic and parmesan cheese. The air fryer gives them a satisfying crunch without the need for excessive oil, making this dish a guilt-free addition to your table.

Ingredients:

  • 1 head of cauliflower, cut into florets
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup grated parmesan cheese
  • Optional: chopped parsley for garnish

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C).
  2. Season the Cauliflower: In a large bowl, toss the cauliflower florets with olive oil, garlic powder, salt, and pepper until evenly coated.
  3. Air Fry the Cauliflower: Place the seasoned cauliflower in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through, until the cauliflower is tender and golden brown.
  4. Add Parmesan: Sprinkle the grated parmesan cheese over the cauliflower and air fry for an additional 2-3 minutes until the cheese is melted and bubbly.
  5. Serve: Remove from the air fryer, garnish with chopped parsley if desired, and serve hot.

Air fryer garlic parmesan cauliflower is a delightful way to enjoy a vegetable side dish that’s both tasty and nutritious. The air fryer’s ability to crisp up the cauliflower while keeping it tender creates a perfect texture that everyone will love. This dish is not only a great accompaniment to meats and grains but also a satisfying snack on its own. Experiment with additional seasonings or try different cheeses to make this recipe your own!

Air Fryer Sweet Potato Fries

Crispy on the outside and tender on the inside, air fryer sweet potato fries are a healthier alternative to traditional fries. This simple recipe highlights the natural sweetness of sweet potatoes while adding just the right amount of seasoning. Perfect as a side dish or snack, these fries are sure to please everyone at the table.

Ingredients:

  • 2 medium sweet potatoes, peeled and cut into fries
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Instructions:

  1. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C).
  2. Prepare the Sweet Potatoes: In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, salt, and pepper until well coated.
  3. Air Fry the Fries: Place the sweet potato fries in the air fryer basket in a single layer. Cook for 15-20 minutes, shaking the basket halfway through, until the fries are crispy and cooked through.
  4. Serve: Remove the fries from the air fryer and serve immediately with your favorite dipping sauce.

Air fryer sweet potato fries are a delicious and nutritious snack or side dish that everyone will enjoy. The air fryer allows you to achieve a crispy texture without excessive oil, making these fries a healthier choice. They pair wonderfully with burgers, sandwiches, or as a standalone treat with a dipping sauce. Feel free to experiment with different seasonings, such as cayenne for heat or cinnamon for a sweet twist, to customize this recipe to your taste!

Air Fryer Teriyaki Chicken Skewers

Air fryer teriyaki chicken skewers are a delightful and flavorful meal that comes together quickly, making them perfect for busy weeknights or weekend gatherings. Marinated in a savory-sweet teriyaki sauce, the chicken remains juicy and tender while achieving a slightly charred exterior in the air fryer. These skewers are perfect for serving with rice, salads, or on their own as a tasty appetizer.

Ingredients:

  • 1 pound boneless, skinless chicken thighs or breasts, cut into 1-inch cubes
  • ½ cup teriyaki sauce (store-bought or homemade)
  • 1 tablespoon sesame oil (optional)
  • 1 bell pepper, cut into 1-inch pieces
  • 1 onion, cut into 1-inch pieces
  • Wooden or metal skewers (if using wooden, soak in water for 30 minutes)

Instructions:

  1. Marinate the Chicken: In a bowl, combine the chicken cubes, teriyaki sauce, and sesame oil (if using). Mix well, cover, and marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.
  2. Preheat the Air Fryer: Preheat your Power XL air fryer to 400°F (200°C).
  3. Assemble the Skewers: Thread the marinated chicken, bell pepper, and onion alternately onto the skewers.
  4. Air Fry the Skewers: Place the skewers in the air fryer basket, ensuring they don’t touch each other. Cook for 10-12 minutes, turning halfway through, until the chicken is cooked through and has a nice char.
  5. Serve: Remove from the air fryer and serve hot, drizzled with additional teriyaki sauce if desired.

Air fryer teriyaki chicken skewers are a fantastic option for a quick and delicious meal that’s full of flavor. The air fryer cooks the chicken perfectly, keeping it moist while giving it a lovely charred finish. These skewers can be served as a main dish or as part of a buffet-style spread, making them versatile for any occasion. Feel free to experiment with different vegetables or even add pineapple for a tropical twist!

Air Fryer Chocolate Chip Cookies

Who doesn’t love warm, gooey chocolate chip cookies? This air fryer chocolate chip cookie recipe is incredibly simple and yields perfectly baked cookies with a crispy edge and chewy center. You’ll have freshly baked cookies ready in no time, making it a perfect treat for any occasion, from dessert to an afternoon snack.

Ingredients:

  • ½ cup unsalted butter, softened
  • ½ cup brown sugar, packed
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 ¾ cups all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup chocolate chips

Instructions:

  1. Prepare the Dough: In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Add the egg and vanilla extract, mixing well. In another bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips.
  2. Preheat the Air Fryer: Preheat your Power XL air fryer to 320°F (160°C).
  3. Shape the Cookies: Scoop tablespoon-sized portions of dough and place them on a piece of parchment paper, leaving space for spreading.
  4. Air Fry the Cookies: Place the parchment paper with cookies in the air fryer basket. Cook for 8-10 minutes, or until the edges are golden brown. You may need to do this in batches, depending on the size of your air fryer.
  5. Cool and Serve: Allow the cookies to cool in the basket for a few minutes before transferring them to a wire rack. Serve warm.

Air fryer chocolate chip cookies are a delightful treat that can be whipped up quickly for any occasion. The air fryer creates cookies with a lovely texture—crispy on the outside and soft and chewy inside. These cookies are not only simple to make but also customizable; you can add nuts, oats, or even swap the chocolate chips for white chocolate or butterscotch chips. Enjoy these warm, and you’ll find it hard to resist going back for more!

Air Fryer Stuffed Bell Peppers

Air fryer stuffed bell peppers are a nutritious and delicious option that can be customized to fit your taste preferences. Filled with a savory mixture of ground meat, rice, vegetables, and spices, these stuffed peppers cook up tender and flavorful in the air fryer. This dish is not only visually appealing but also provides a satisfying and hearty meal that’s perfect for families or meal prep.

Ingredients:

  • 4 large bell peppers (any color)
  • 1 pound ground beef, turkey, or chicken
  • 1 cup cooked rice (white, brown, or cauliflower rice)
  • 1 small onion, diced
  • 1 cup diced tomatoes (canned or fresh)
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 cup shredded cheese (mozzarella, cheddar, or a blend)

Instructions:

  1. Prepare the Bell Peppers: Cut the tops off the bell peppers and remove the seeds. Set aside.
  2. Cook the Filling: In a skillet over medium heat, cook the ground meat and diced onion until browned. Drain any excess fat. Stir in the cooked rice, diced tomatoes, Italian seasoning, garlic powder, salt, and pepper until well combined. Remove from heat.
  3. Stuff the Peppers: Fill each bell pepper with the meat and rice mixture, packing it down gently. Top each pepper with shredded cheese.
  4. Preheat the Air Fryer: Preheat your Power XL air fryer to 370°F (188°C).
  5. Air Fry the Stuffed Peppers: Place the stuffed peppers in the air fryer basket and cook for 12-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
  6. Serve: Remove the stuffed peppers from the air fryer and allow to cool slightly before serving.

Air fryer stuffed bell peppers are a colorful and nutritious meal that is both satisfying and easy to make. The air fryer ensures that the peppers cook evenly, resulting in a tender and flavorful dish. This recipe is highly customizable—feel free to substitute the filling ingredients with your favorites, such as beans, quinoa, or different spices. These stuffed peppers are perfect for weeknight dinners, meal prep, or even entertaining guests, making them a versatile addition to your cooking repertoire!

Note: More recipes are coming soon!