25+ Delicious Saturday Diabetic Cherry Recipes for a Sweet and Healthy Weekend

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Cherries are not only delicious but also packed with health benefits, making them a perfect choice for diabetics who want to indulge in something sweet without spiking blood sugar levels.

Rich in antioxidants, fiber, and essential vitamins, cherries are a versatile fruit that can be used in a variety of diabetic-friendly recipes.

From refreshing smoothies and light salads to savory dishes and satisfying desserts, cherries offer endless possibilities for diabetics to enjoy a healthy and delicious Saturday.

We’ve curated a list of 25+ Saturday diabetic cherry recipes that will help you create mouthwatering meals and snacks without compromising your health.

Whether you’re looking for a quick breakfast, a nutritious snack, or a flavorful dinner, these cherry-inspired recipes will keep you energized and satisfied throughout the weekend.

Let’s explore these scrumptious and diabetic-friendly options that you can easily add to your Saturday meal plan!

25+ Delicious Saturday Diabetic Cherry Recipes for a Sweet and Healthy Weekend

With their natural sweetness and vibrant flavor, cherries make an excellent choice for anyone following a diabetic-friendly diet.

These 25+ Saturday cherry recipes are designed to satisfy your cravings while maintaining healthy blood sugar levels.

Whether you’re looking for a refreshing smoothie to kick-start your day, a savory dish to impress your guests, or a sweet treat to end the evening, cherries provide a delicious and nutritious option for every meal.

By incorporating these cherry recipes into your weekend routine, you can enjoy tasty, guilt-free dishes that will nourish your body and satisfy your taste buds.

So, grab some fresh cherries and start exploring these delightful diabetic-friendly recipes for a sweeter, healthier Saturday!

Cherry Almond Smoothie (Diabetic-Friendly)

A refreshing and nutrient-packed cherry almond smoothie that’s low in sugar but high in flavor. This smoothie combines the natural sweetness of cherries with creamy almond milk and a hint of vanilla, making it an ideal breakfast or snack for those managing diabetes.

Ingredients:

  • 1 cup unsweetened almond milk
  • 1 cup frozen pitted cherries
  • 1 tablespoon almond butter
  • 1 teaspoon vanilla extract
  • 1 tablespoon chia seeds
  • 1-2 packets of stevia (optional)
  • Ice cubes (as needed)

Instructions:

  1. Combine all ingredients in a blender.
  2. Blend on high until smooth and creamy.
  3. Adjust sweetness with stevia if needed.
  4. Add ice cubes and blend again for a chilled texture.
  5. Serve immediately and enjoy.

This cherry almond smoothie provides a perfect balance of nutrients, offering a low glycemic option for diabetics. Packed with antioxidants, fiber, and healthy fats, it helps regulate blood sugar while satisfying sweet cravings.

Cherry Chia Pudding (Diabetic-Friendly)

A delightful cherry chia pudding that’s naturally sweetened and easy to prepare. The combination of cherries and chia seeds makes this recipe a powerhouse of fiber and antioxidants, perfect for a guilt-free dessert or snack.

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 tablespoons chia seeds
  • 1 cup chopped fresh or frozen cherries
  • 1-2 teaspoons honey or stevia (optional, to taste)
  • 1/2 teaspoon vanilla extract

Instructions:

  1. In a bowl, mix almond milk, chia seeds, vanilla extract, and your choice of sweetener. Stir well.
  2. Let the mixture sit for 5-10 minutes, then stir again to prevent clumps.
  3. Cover and refrigerate for at least 4 hours or overnight.
  4. Once set, layer the chia pudding with chopped cherries in serving glasses.
  5. Top with additional cherries or a sprinkle of unsweetened coconut flakes for garnish.

This cherry chia pudding is a creamy and satisfying option for managing diabetes while enjoying a naturally sweet treat. The chia seeds add fiber and protein, helping to stabilize blood sugar levels and keep you feeling full longer.

Cherry Spinach Salad (Diabetic-Friendly)

A vibrant and nutrient-dense cherry spinach salad that combines sweet cherries, crunchy nuts, and a tangy dressing. This salad is a perfect way to enjoy cherries in a savory context while keeping it diabetic-friendly.

Ingredients:

  • 4 cups fresh spinach leaves
  • 1 cup pitted cherries (halved)
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons chopped walnuts or slivered almonds
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions:

  1. In a large salad bowl, combine spinach, cherries, feta cheese, and nuts.
  2. In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper.
  3. Drizzle the dressing over the salad and toss gently to coat.
  4. Serve immediately as a fresh and flavorful starter or side dish.

This cherry spinach salad is a wholesome choice for diabetics, offering a mix of vitamins, healthy fats, and fiber. The natural sweetness of cherries pairs beautifully with the tangy dressing, making it a delightful addition to any meal.

Cherry Oat Muffins (Diabetic-Friendly)

Soft, wholesome cherry oat muffins that are naturally sweetened and low in carbs. Perfect for breakfast or a snack, these muffins are packed with juicy cherries and fiber-rich oats, making them a diabetic-friendly delight.

Ingredients:

  • 1 cup rolled oats
  • 1 cup almond flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 2 large eggs
  • 1/4 cup unsweetened applesauce
  • 1/4 cup unsweetened almond milk
  • 1 teaspoon vanilla extract
  • 1 cup pitted cherries, chopped
  • 2 tablespoons honey or stevia (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a bowl, mix oats, almond flour, baking powder, baking soda, and cinnamon.
  3. In a separate bowl, whisk eggs, applesauce, almond milk, and vanilla extract. Stir in the sweetener if using.
  4. Gradually combine the wet and dry ingredients, then fold in the cherries.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 18-22 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the muffins to cool before serving.

These muffins are a satisfying option for diabetics, providing a blend of fiber, protein, and natural sweetness. They’re easy to prepare and can be frozen for a convenient grab-and-go treat.

Cherry Greek Yogurt Parfait (Diabetic-Friendly)

A creamy, layered parfait featuring juicy cherries, protein-packed Greek yogurt, and a sprinkle of nuts for crunch. This parfait makes a quick, delicious, and blood sugar-friendly breakfast or dessert.

Ingredients:

  • 1 cup plain, unsweetened Greek yogurt
  • 1/2 cup pitted cherries, halved
  • 2 tablespoons unsweetened granola
  • 1 tablespoon slivered almonds or chopped walnuts
  • 1-2 packets of stevia or honey (optional)

Instructions:

  1. In a glass or jar, layer Greek yogurt, cherries, and granola.
  2. Repeat the layers until all ingredients are used.
  3. Top with slivered almonds or walnuts.
  4. Sweeten with stevia or honey if desired.
  5. Serve immediately or refrigerate for up to an hour for a chilled treat.

This cherry Greek yogurt parfait is not only visually appealing but also a great source of protein, healthy fats, and fiber. It’s ideal for stabilizing blood sugar levels while satisfying your cravings.

Cherry Coconut Energy Bites (Diabetic-Friendly)

Bite-sized cherry coconut energy balls that are naturally sweetened with cherries and packed with healthy fats and fiber. These no-bake treats are perfect for a quick energy boost without spiking blood sugar.

Ingredients:

  • 1 cup pitted cherries
  • 1 cup unsweetened shredded coconut
  • 1/2 cup almond flour
  • 2 tablespoons chia seeds
  • 2 tablespoons almond butter
  • 1 teaspoon vanilla extract
  • 1-2 tablespoons honey or stevia (optional)

Instructions:

  1. In a food processor, blend cherries until slightly smooth.
  2. Add coconut, almond flour, chia seeds, almond butter, vanilla extract, and sweetener if using. Pulse until the mixture comes together.
  3. Scoop out tablespoon-sized portions and roll into balls.
  4. Chill in the refrigerator for 1-2 hours before serving.

These cherry coconut energy bites are perfect for diabetics, offering a low-sugar, nutrient-rich snack option. They’re portable, satisfying, and free of refined sugars.

Cherry Basil Infused Water (Diabetic-Friendly)

A refreshing cherry basil infused water that hydrates and satisfies your palate. This drink is naturally sweetened with cherries and infused with fresh basil for a subtle herbal twist.

Ingredients:

  • 1 cup pitted cherries, halved
  • 4-6 fresh basil leaves
  • 4 cups cold water
  • Ice cubes (optional)

Instructions:

  1. In a large pitcher, combine cherries and basil leaves.
  2. Lightly muddle the ingredients with a wooden spoon to release their flavors.
  3. Pour in the cold water and stir.
  4. Let the mixture infuse in the refrigerator for 2-4 hours.
  5. Serve over ice for a refreshing drink.

This cherry basil infused water is a delicious way for diabetics to stay hydrated without added sugars. The natural sweetness of cherries combined with the aromatic basil creates a flavorful beverage that’s perfect for any time of day.

Cherry Almond Energy Bars (Diabetic-Friendly)

These homemade cherry almond energy bars are a healthy, low-sugar snack option for diabetics. Packed with fiber, healthy fats, and antioxidants, they provide lasting energy without causing blood sugar spikes.

Ingredients:

  • 1 cup dried unsweetened cherries
  • 1 cup almonds, roughly chopped
  • 1/2 cup unsweetened almond butter
  • 1 tablespoon chia seeds
  • 1 tablespoon ground flaxseeds
  • 1/4 cup unsweetened shredded coconut
  • 2 tablespoons stevia or monk fruit sweetener
  • 1 teaspoon vanilla extract
  • 1 tablespoon water (if needed)

Instructions:

  1. In a food processor, pulse the dried cherries and almonds until finely chopped.
  2. Add the almond butter, chia seeds, flaxseeds, shredded coconut, sweetener, and vanilla extract. Process until the mixture starts to come together.
  3. If the mixture is too dry, add a tablespoon of water at a time until it sticks together.
  4. Line a small baking dish with parchment paper and press the mixture evenly into the dish.
  5. Refrigerate for at least 2 hours before cutting into bars.
  6. Store in an airtight container in the fridge for up to a week.

These cherry almond energy bars are a great diabetic-friendly snack option that combines sweet and savory flavors with the perfect balance of fiber and healthy fats. They’re portable and provide a quick energy boost without the added sugar.

Cherry Chicken Salad (Diabetic-Friendly)

This refreshing cherry chicken salad is a perfect combination of protein, healthy fats, and antioxidants. The cherries add a burst of natural sweetness to the salad, while the chicken provides a satisfying and blood sugar-stabilizing base.

Ingredients:

  • 2 cups cooked chicken breast, shredded
  • 1 cup pitted cherries, halved
  • 1/4 cup chopped celery
  • 1/4 cup chopped red onion
  • 1/4 cup Greek yogurt (unsweetened)
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the shredded chicken, cherries, celery, and red onion.
  2. In a small bowl, whisk together the Greek yogurt, olive oil, apple cider vinegar, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Serve immediately or refrigerate for 1 hour to allow the flavors to meld together.

This cherry chicken salad is a nutritious and satisfying meal option for diabetics. It’s high in protein, low in carbs, and packed with antioxidants, making it an ideal choice for keeping blood sugar levels stable throughout the day.

Cherry Zucchini Fritters (Diabetic-Friendly)

These savory cherry zucchini fritters are a unique twist on the traditional fritter. Packed with fiber-rich zucchini and a burst of sweetness from the cherries, these fritters make a perfect diabetic-friendly appetizer or side dish.

Ingredients:

  • 1 medium zucchini, grated
  • 1/2 cup pitted cherries, chopped
  • 1/4 cup almond flour
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1 tablespoon chopped fresh parsley
  • Salt and pepper to taste
  • Olive oil for frying

Instructions:

  1. Grate the zucchini and squeeze out excess moisture using a clean kitchen towel.
  2. In a large bowl, combine the zucchini, chopped cherries, almond flour, Parmesan cheese, egg, parsley, salt, and pepper. Stir until well mixed.
  3. Heat a non-stick skillet over medium heat and add a small amount of olive oil.
  4. Scoop spoonfuls of the mixture into the skillet and flatten slightly to form fritters.
  5. Cook for 2-3 minutes on each side, until golden and crispy.
  6. Remove from the skillet and drain on paper towels.
  7. Serve warm with a side of Greek yogurt for dipping, if desired.

These cherry zucchini fritters are a creative way to enjoy both cherries and vegetables in one dish. They’re low in carbs, high in fiber, and provide a satisfying savory option for diabetics.

Cherry Lime Popsicles (Diabetic-Friendly)

These refreshing cherry lime popsicles are the perfect cool treat for a hot day. Naturally sweetened with cherries and brightened up with a zing of lime, these popsicles are a great way for diabetics to indulge in a frozen dessert without the added sugars.

Ingredients:

  • 2 cups pitted cherries, fresh or frozen
  • 1/2 cup water
  • 2 tablespoons lime juice
  • 1-2 tablespoons stevia or monk fruit sweetener (optional)

Instructions:

  1. In a blender, combine the cherries, water, lime juice, and sweetener if desired. Blend until smooth.
  2. Pour the mixture into popsicle molds and insert sticks.
  3. Freeze for at least 4 hours, or until completely frozen.
  4. To release the popsicles, run warm water over the outside of the mold for a few seconds.

These cherry lime popsicles are a low-sugar treat that will keep you refreshed and satisfied. The cherries offer natural sweetness while the lime adds a tart contrast, making them a perfect diabetic-friendly option for cooling off in the summer.

Cherry Spinach Smoothie (Diabetic-Friendly)

This cherry spinach smoothie is a refreshing and nutrient-packed drink, perfect for diabetics. Combining the natural sweetness of cherries with the benefits of spinach, this smoothie is loaded with antioxidants, fiber, and essential vitamins, providing a healthy boost without causing blood sugar spikes.

Ingredients:

  • 1 cup pitted cherries (fresh or frozen)
  • 1/2 cup fresh spinach
  • 1/2 cup unsweetened almond milk
  • 1/4 cup Greek yogurt (unsweetened)
  • 1 tablespoon chia seeds
  • 1 teaspoon vanilla extract
  • Ice cubes (optional)

Instructions:

  1. Add the cherries, spinach, almond milk, Greek yogurt, chia seeds, and vanilla extract to a blender.
  2. Blend until smooth and creamy.
  3. If desired, add ice cubes and blend again for a colder, thicker smoothie.
  4. Pour into a glass and serve immediately.

This cherry spinach smoothie is a delicious and nutrient-rich way to start your day or enjoy as a snack. The cherries offer natural sweetness while the spinach provides fiber and iron, making it a great diabetic-friendly choice that supports stable blood sugar levels.

Cherry Almond Chia Pudding (Diabetic-Friendly)

A creamy, delicious chia pudding topped with fresh cherries and almonds, this dessert is not only low in sugar but also packed with fiber, protein, and healthy fats. A perfect diabetic-friendly snack or breakfast that’s easy to prepare ahead of time.

Ingredients:

  • 1/2 cup chia seeds
  • 1 cup unsweetened almond milk
  • 1/2 teaspoon vanilla extract
  • 1/4 cup almonds, chopped
  • 1/2 cup fresh cherries, pitted and halved
  • Stevia or monk fruit sweetener, to taste (optional)

Instructions:

  1. In a bowl, combine the chia seeds, almond milk, vanilla extract, and sweetener (if using).
  2. Stir well to ensure the chia seeds are evenly distributed.
  3. Cover the bowl and refrigerate for at least 4 hours or overnight, until the mixture thickens.
  4. Once the pudding is ready, spoon into serving dishes and top with chopped almonds and fresh cherries.
  5. Serve chilled and enjoy as a delicious and filling treat.

This cherry almond chia pudding is a fantastic diabetic-friendly dessert or breakfast option. The chia seeds provide omega-3 fatty acids, while the cherries add a natural sweetness and antioxidants.

Cherry Avocado Salsa (Diabetic-Friendly)

A vibrant, refreshing cherry avocado salsa that combines the sweetness of cherries with the creaminess of avocado. This salsa is perfect as a topping for grilled chicken or fish, or simply enjoyed with diabetic-friendly chips or vegetables.

Ingredients:

  • 1 cup pitted cherries, chopped
  • 1 ripe avocado, diced
  • 1/4 cup red onion, finely chopped
  • 1 tablespoon fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a bowl, combine the chopped cherries, avocado, red onion, and cilantro.
  2. Add the lime juice and stir gently to mix the ingredients.
  3. Season with salt and pepper to taste.
  4. Serve immediately, or refrigerate for up to 2 hours before serving for a more intense flavor.

This cherry avocado salsa is a deliciously unique and healthy option for diabetics. The cherries bring natural sweetness, while the avocado adds healthy fats, making it a satisfying and blood-sugar-friendly topping or side dish.

Cherry Balsamic Glazed Chicken (Diabetic-Friendly)

This cherry balsamic glazed chicken combines the sweet-tart flavor of cherries with the richness of balsamic vinegar. It’s a simple yet elegant diabetic-friendly dinner option that pairs perfectly with vegetables or a side of quinoa.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup pitted cherries, halved
  • 1/4 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1 tablespoon honey or stevia (optional)
  • Salt and pepper to taste

Instructions:

  1. In a skillet, heat olive oil over medium heat.
  2. Season the chicken breasts with salt and pepper, then cook them in the skillet for 5-6 minutes on each side, until golden and cooked through.
  3. In a separate pan, combine the cherries, balsamic vinegar, and honey or stevia. Cook over medium heat, stirring occasionally, until the cherries soften and the sauce thickens, about 5 minutes.
  4. Pour the cherry balsamic glaze over the cooked chicken breasts and simmer for an additional 2-3 minutes to allow the flavors to meld.
  5. Serve the chicken with the glaze and a side of vegetables or salad.

This cherry balsamic glazed chicken is a flavorful and diabetic-friendly dinner option. The cherries provide a touch of sweetness, while the balsamic vinegar adds a savory depth of flavor, making it a well-balanced and satisfying meal.

Note: More recipes​ are coming soon!