33+ Flavorful Spring Bourbon Recipes to Celebrate the Season

Spring is here, and it’s the perfect time to enjoy the fresh, rejuvenating flavors of the season with a glass of bourbon in hand.

Whether you’re hosting a garden party, enjoying a quiet evening on the porch, or simply looking to try something new, spring offers an excellent opportunity to experiment with bourbon-based cocktails that bring out the best of the season.

From refreshing citrus twists to herbal infusions, there’s a spring bourbon recipe for every taste and occasion.

In this blog article, we’ll share over 33 exciting spring bourbon recipes that will elevate your mixology skills and impress your guests.

Get ready to shake, stir, and sip your way through the season!

33+ Flavorful Spring Bourbon Recipes to Celebrate the Season

Spring is all about embracing new beginnings and savoring the simple pleasures in life.

These 33+ spring bourbon recipes offer a delightful mix of flavors that are perfect for sipping in the warmer months.

Whether you prefer light and fruity drinks or more robust and smoky concoctions, there’s a bourbon cocktail to suit every palate.

So, why not shake things up this spring and try one of these exciting recipes?

Cheers to sunny days, good friends, and the timeless allure of bourbon!

Bourbon Lemonade Spritz

This Bourbon Lemonade Spritz combines the crisp, zesty taste of lemon with the smooth, warm depth of bourbon. It’s the perfect drink for a spring afternoon, offering a balance of tartness and sweetness that dances on the palate. It’s an ideal cocktail for those who love a little effervescence with their bourbon.

Ingredients:

• 2 oz bourbon
• 3 oz fresh lemonade
• 1 oz club soda
• 1 tsp honey (optional, for added sweetness)
• Lemon wheel for garnish
• Fresh mint sprig for garnish

Instructions:

1. In a shaker, combine the bourbon, fresh lemonade, and honey (if using). Add ice and shake until well chilled.
2. Strain the mixture into a glass filled with ice.
3. Top with club soda for a fizzy finish.
4. Garnish with a lemon wheel and a sprig of mint.

This Bourbon Lemonade Spritz is perfect for those warm spring days when you want something light and refreshing but still with a bit of depth. The honey adds a natural sweetness that complements the citrusy zing of lemonade, while the bourbon provides a rich, smooth backbone. The club soda’s fizz lifts the drink, making it feel light and effervescent. Enjoy this cocktail on a sunny porch or at a spring gathering, and let the bourbon elevate the fresh spring flavors!

Springtime Bourbon Smash

The Springtime Bourbon Smash is a vibrant cocktail that celebrates the flavors of fresh seasonal fruit. With muddled berries and mint, this drink brings out the sweet and herbaceous side of bourbon, making it a perfect drink for a brunch or an outdoor gathering. It’s easy to make and bursting with fresh, juicy flavors.

Ingredients:

• 2 oz bourbon
• 1 oz simple syrup
• Handful of fresh mixed berries (strawberries, raspberries, blueberries)
• 4-5 fresh mint leaves
• Crushed ice
• Mint sprig and berries for garnish

Instructions:

1. In a cocktail shaker, muddle the mixed berries and mint leaves gently to release their juices and oils.
2. Add bourbon and simple syrup, then fill the shaker with crushed ice.
3. Shake vigorously for 10-15 seconds.
4. Strain into a glass filled with more crushed ice.
5. Garnish with a sprig of mint and a few whole berries.

The Springtime Bourbon Smash is a delicious way to embrace the flavors of spring. The berries provide a sweet, tart contrast to the rich bourbon, while the mint adds an invigorating freshness that’s perfect for the season. This cocktail is highly adaptable—feel free to use whatever berries are in season. It’s perfect for those who want a lighter, fruitier bourbon drink that still delivers that signature warmth of whiskey.

Honey Peach Bourbon Iced Tea

The Honey Peach Bourbon Iced Tea is a sophisticated, refreshing twist on the classic iced tea, elevated with bourbon and fresh peach flavor. The natural sweetness of honey and the juicy, ripe peaches pair perfectly with the bourbon, creating a drink that’s easy to sip on during a spring afternoon or evening.

Ingredients:

• 2 oz bourbon
• 3 oz brewed black tea (cooled)
• 2 oz peach nectar or fresh peach puree
• 1 tsp honey (or to taste)
• Ice cubes
• Peach slices for garnish
• Fresh mint for garnish

Instructions:

1. Brew your black tea and let it cool to room temperature or chill in the fridge.
2. In a shaker, combine bourbon, cooled tea, peach nectar (or puree), and honey. Shake gently to mix.
3. Fill a glass with ice and pour the mixture over.The Honey Peach Bourbon Iced Tea is a smooth, refreshing, and slightly sweet cocktail that embodies the relaxed vibe of spring. The bourbon provides depth and warmth, while the peach adds a juicy, fragrant note. The honey ties everything together, enhancing the natural flavors without overwhelming them. This cocktail is ideal for anyone looking for a laid-back, flavorful drink that feels both luxurious and refreshing. Whether enjoyed on a warm afternoon or during an evening gathering, it’s bound to be a crowd-pleaser.n:

Bourbon Mint Julep Lemonade

The Bourbon Mint Julep Lemonade is a refreshing fusion of two classic drinks: the mint julep and lemonade. This cocktail brings out the freshness of mint while incorporating the zesty and tangy notes of lemonade, perfectly complementing the bourbon’s deep flavor. It’s an excellent choice for outdoor gatherings, especially when you need something cool and light with a touch of Southern charm.

Ingredients:

• 2 oz bourbon
• 3 oz fresh lemonade
• 5-6 fresh mint leaves
• 1 tsp simple syrup
• Crushed ice
• Mint sprig for garnish

Instructions:

1. Muddle the fresh mint leaves and simple syrup at the bottom of a glass.
2. Fill the glass with crushed ice and pour the bourbon and fresh lemonade over the ice.
3. Stir gently to mix.
4. Garnish with a sprig of mint.

The Bourbon Mint Julep Lemonade combines the traditional flavors of a mint julep with the zing of lemonade, creating a perfect balance of refreshing mint and citrusy brightness. The bourbon adds a smooth depth to the drink, making it a satisfying, yet light cocktail. Ideal for sipping on a warm spring day, this drink offers the perfect blend of sweetness and sophistication.

Blackberry Bourbon Fizz

The Blackberry Bourbon Fizz brings together the tang of blackberries with the richness of bourbon, topped off with a fizzy finish. This cocktail is both fruity and bubbly, making it a fun, vibrant drink for springtime. The blackberry provides a rich, deep flavor that pairs well with bourbon’s smoky sweetness, while the sparkling water gives the drink a delightful effervescence.

Ingredients:

• 2 oz bourbon
• 6-8 fresh blackberries
• 1 oz simple syrup
• 1 oz fresh lemon juice
• Club soda or sparkling water
• Ice
• Lemon twist and blackberries for garnish

Instructions:

1. Muddle the fresh blackberries and simple syrup in a shaker.
2. Add the bourbon and lemon juice, and fill the shaker with ice. Shake vigorously.
3. Strain into a glass filled with ice.
4. Top with club soda or sparkling water.
5. Garnish with a lemon twist and a few blackberries.

This Blackberry Bourbon Fizz is a deliciously light and fizzy spring cocktail. The tartness of the blackberries contrasts beautifully with the smooth, robust bourbon, while the club soda brings a refreshing sparkle. The lemon juice adds a zesty punch, making this a perfect cocktail for sipping throughout the day or as a lively pre-dinner drink. The balance of flavors makes it a crowd favorite, perfectfor any spring occasion.

Bourbon & Elderflower Lemon Collins

A twist on the classic Tom Collins, the Bourbon & Elderflower Lemon Collins combines bourbon with the floral sweetness of elderflower liqueur, creating a crisp, floral cocktail. This drink is perfect for spring, with its refreshing citrus notes balanced by the delicate, aromatic flavors of elderflower and the warmth of bourbon.

Ingredients:

• 2 oz bourbon
• 1 oz elderflower liqueur (such as St-Germain)
• 1 oz fresh lemon juice
• 1 oz simple syrup
• Club soda
• Ice
• Lemon wheel for garnish

Instructions:

1. In a shaker, combine bourbon, elderflower liqueur, lemon juice, and simple syrup. Add ice and shake well.
2. Strain the mixture into a tall glass filled with ice.
3. Top with club soda.
4. Garnish with a lemon wheel.

The Bourbon & Elderflower Lemon Collins is a wonderfully floral and effervescent cocktail that brings out the best of spring’s bright and aromatic flavors. The elderflower liqueur adds a delicate sweetness that pairs perfectly with the tangy lemon and the bold bourbon. It’s a perfect drink for a spring evening, where you want something light but full of flavor to sip slowly while enjoying the fresh air.

Ginger Peach Bourbon Cooler

The Ginger Peach Bourbon Cooler offers a vibrant and zesty twist on a traditional bourbon drink. With the richness of peach and the spice of ginger, this cocktail captures the essence of spring flavors with a refreshing balance of heat and sweetness. It’s perfect for those who enjoy a drink with a little more kick.

Ingredients:

• 2 oz bourbon
• 1 oz ginger syrup (or fresh ginger juice)
• 2 oz fresh peach puree
• 1 oz lime juice
• Ice
• Peach slice for garnish

Instructions:

1. In a shaker, combine bourbon, ginger syrup, peach puree, and lime juice. Add ice and shake well.
2. Strain into a glass filled with ice.
3. Garnish with a fresh peach slice.

This Ginger Peach Bourbon Cooler is the ideal cocktail for those who appreciate the combination of spice and sweetness. The ginger adds a zingy kick, while the peach puree brings a juicy, sweet element that pairs beautifully with the rich, smoky bourbon. The lime juice adds a refreshing tartness to balance the flavors. It’s a fantastic drink for spring barbecues or casual gatherings when you want something both bold and refreshing.

Bourbon Apricot Smash

The Bourbon Apricot Smash is a delightful cocktail that brings the subtle sweetness of apricots together with bourbon, creating a warm yet refreshing spring drink. The apricot pairs wonderfully with the bourbon’s smooth richness, and the muddling technique releases the natural sugars and flavors of the fruit, making this cocktail perfect for a sunny afternoon.

Ingredients:

• 2 oz bourbon
• 2 oz fresh apricot puree (or muddled fresh apricots)
• 1 oz honey syrup (1:1 honey and water)
• 3-4 fresh thyme sprigs
• Ice
• Apricot slice for garnish

Instructions:

1. Muddle fresh apricots and thyme in a shaker.
2. Add bourbon and honey syrup, then fill the shaker with ice.
3. Shake until chilled and strain into a glass filled with ice.
4. Garnish with an apricot slice and a sprig of thyme.

The Bourbon Apricot Smash is a seasonal cocktail that blends the sweetness of ripe apricots with the boldness of bourbon. The thyme adds an earthy depth, and the honey syrup enhances the drink’s natural sweetness without overpowering the fruit. This cocktail is ideal for a leisurely spring brunch or a relaxing evening outdoors, offering a balance of rich flavors that feel both luxurious and comforting.

Bourbon Rhubarb Sour

The Bourbon Rhubarb Sour is a refreshing, slightly tart cocktail that captures the essence of spring’s more tangy produce—rhubarb. Combined with bourbon’s depth, this cocktail delivers a perfect balance of sweetness and sourness, with a rich texture from the egg white, making it a sophisticated yet approachable springtime drink.

Ingredients:

• 2 oz bourbon
• 1 oz fresh rhubarb syrup
• 1 oz fresh lemon juice
• 1 egg white (optional, for texture)
• Ice
• Rhubarb stalk for garnish

Instructions:

1. In a shaker, combine bourbon, rhubarb syrup, lemon juice, and egg white.
2. Shake vigorously without ice for a dry shake, then add ice and shake again.
3. Strain into a chilled coupe glass.
4. Garnish with a rhubarb stalk or thin rhubarb slice.

The Bourbon Rhubarb Sour is a unique cocktail that combines the tartness of rhubarb with the smoothness of bourbon. The egg white creates a velvety texture that makes this drink feel especially luxurious. Perfect for spring gatherings, this cocktail is a sophisticated choice for anyone looking to try something a little different, with the perfect balance of flavors that reflect the season’s natural offerings.

Bourbon Strawberry Basil Lemonade

The Bourbon Strawberry Basil Lemonade combines the sweet freshness of strawberries with the herbal kick of asil, balanced by the tartness of lemonade. This cocktail offers a delightful twist on the classic bourbon lemonade by incorporating fresh herbs, making it a perfect choice for those who enjoy vibrant and aromatic cocktails.

Ingredients:

• 2 oz bourbon
• 3 oz fresh lemonade
• 4-5 fresh strawberries, hulled
• 3-4 fresh basil leaves
• 1 oz simple syrup
• Ice
• Strawberry and basil sprig for garnish

Instructions:

1. Muddle the strawberries and basil leaves in a shaker to release their flavors.
2. Add bourbon, lemonade, and simple syrup to the shaker. Fill with ice and shake well.
3. Strain into a glass filled with ice.
4. Garnish with a fresh strawberry and basil sprig.

The Bourbon Strawberry Basil Lemonade is a wonderful springtime cocktail that balances fruity sweetness with the freshness of basil. The strawberries and lemonade create a refreshing base, while the bourbon adds a smooth depth that elevates the whole drink. The basil offers a unique herbal touch that adds complexity and fragrance to each sip. It’s an ideal cocktail for warm afternoons or brunch gatherings.

Pear Ginger Bourbon Sour

The Pear Ginger Bourbon Sour takes advantage of the delicate sweetness of pears and the spicy kick of ginger to complement bourbon’s rich flavor. This cocktail features a tangy lemon twist, and the addition of ginger syrup brings an extra layer of warmth and spice, making it a perfect drink for the slightly cooler spring evenings.

Ingredients:

• 2 oz bourbon
• 1 oz pear puree
• 1 oz ginger syrup
• 0.75 oz fresh lemon juice
• Ice
• Pear slice for garnish

Instructions:

1. Combine bourbon, pear puree, ginger syrup, and lemon juice in a shaker.
2. Fill the shaker with ice and shake vigorously.
3. Strain into a rocks glass filled with ice.
4. Garnish with a thin pear slice.

The Pear Ginger Bourbon Sour brings together the subtle sweetness of pear with the zesty heat of ginger, offering a well-rounded cocktail. The bourbon adds warmth and depth, while the fresh lemon juice ties everything together with a burst of citrus. This cocktail is a great choice for those who enjoy cocktails with complex, layered flavors. It’s a fantastic option for early spring when you want something that feels warming yet still refreshing.

Bourbon Watermelon Cooler

The Bourbon Watermelon Cooler is a vibrant, juicy cocktail that celebrates the natural sweetness of watermelon paired with the boldness of bourbon. It’s the perfect drink for spring picnics or barbecues, offering a refreshing combination of flavors that are both sweet and slightly smoky, with a splash of lime for added freshness.

Ingredients:

• 2 oz bourbon
• 4 oz fresh watermelon juice (or muddled watermelon)
• 1 oz lime juice
• 0.5 oz agave syrup (optional, for sweetness)
• Ice
• Lime wedge and watermelon cube for garnish

Instructions:

1. If using fresh watermelon, muddle the pieces in a shaker. If using juice, skip this step.
2. Add bourbon, lime juice, and agave syrup to the shaker. Fill with ice and shake well.
3. Strain into a tall glass filled with ice.The Bourbon Watermelon Cooler is the epitome of a refreshing summer cocktail with a spring twist. The watermelon adds a natural sweetness that pairs beautifully with the depth of bourbon, while the lime juice provides a burst of freshness. It’s a light, hydrating drink that’s perfect for sipping outside on a sunny spring day. This cocktail is perfect for those who want a vibrant, fruity drink with a little more sophistication.

Maple Bourbon Old Fashioned

The Maple Bourbon Old Fashioned puts a seasonal spin on the classic Old Fashioned by substituting simple syrup with maple syrup, giving the drink a rich, deep sweetness. This twist brings a touch of cozy warmth, ideal for cooler spring evenings when you crave a classic cocktail with a new flavor profile.

Ingredients:

• 2 oz bourbon
• 0.5 oz pure maple syrup
• 2 dashes Angostura bitters
• Ice
• Orange peel for garnish
• Maraschino cherry for garnish (optional)

Instructions:

1. In a rocks glass, combine bourbon, maple syrup, and bitters. Stir to combine.
2. Add ice and stir again until well chilled.
3. Garnish with a twist of orange peel and, if desired, a maraschino cherry.

Maple Bourbon Old Fashioned offers a deeper, slightly sweeter take on the traditional Old Fashioned. The maple syrup provides a rich sweetness that complements the smoky flavors of the bourbon, while the bitters add just the right touch of complexity. The orange peel garnish enhances the citrusy notes, making this a perfect cocktail for a sophisticated evening. It’s an excellent choice for anyone who loves the Old Fashioned but wants to add a unique springtime twist.

Lemon Thyme Bourbon Collins

The Lemon Thyme Bourbon Collins is a spring-inspired take on the classic Tom Collins, with the addition of fresh thyme. The lemon adds a citrusy punch, and the thyme infuses the cocktail with a subtle herbal note, making this drink light, refreshing, and ideal for sipping on a sunny afternoon.

Ingredients:

• 2 oz bourbon
• 1 oz fresh lemon juice
• 0.75 oz simple syrup
• Club soda
• 2-3 fresh thyme sprigs
• Ice
• Lemon wheel and thyme sprig for garnish

Instructions:

1. In a shaker, combine bourbon, lemon juice, simple syrup, and a few thyme leaves.
2. Fill the shaker with ice and shake well.
3. Strain into a tall glass filled with ice.
4. Top with club soda and garnish with a lemon wheel and thyme sprig.

The Lemon Thyme Bourbon Collins is a perfect cocktail for those who enjoy a refreshing, herb-infused drink. The lemon offers a zesty freshness, while the thyme adds a fragrant, earthy element that pairs beautifully with the bourbon. The club soda provides effervescence, making this a lively and easy-to-drink cocktail. It’s a fantastic option for a spring celebration, whether you’re lounging outdoors or hosting a light afternoon gathering.

Bourbon Rhubarb Mule

The Bourbon Rhubarb Mule takes the classic Moscow Mule and gives it a spring twist by incorporating rhubarb syrup, which adds a tart and tangy flavor. Paired with bourbon and ginger beer, this cocktail is both spicy and refreshing, perfect for those who love a little more zing in their drinks.

Ingredients:

• 2 oz bourbon
• 1 oz rhubarb syrup
• 4 oz ginger beer
• 0.5 oz fresh lime juice
• Ice
• Lime wedge and mint sprig for garnish

Instructions:

1. Fill a copper mug or glass with ice.
2. Add bourbon, rhubarb syrup, and lime juice. Stir gently to combine.
3. Top with ginger beer and stir again.
4. Garnish with a lime wedge and a sprig of mint.

The Bourbon Rhubarb Mule is a fantastic springtime cocktail that blends the tartness of rhubarb with the spicy, effervescent ginger beer. The bourbon adds a rich warmth to the drink, while the lime juice provides a bright, tangy contrast. This cocktail is a great option for anyone looking for a refreshing and slightly spicy bourbon drink, and it’s perfect for serving at springtime parties or casual gatherings.

Bourbon Pineapple Mojito

The Bourbon Pineapple Mojito is a tropical twist on the classic mojito, combining the brightness of mint with the sweetness of pineapple and the warmth of bourbon. This refreshing cocktail is perfect for spring, offering a balance of herbal, fruity, and slightly smoky flavors. It’s an ideal choice for those who want a lighter, more tropical bourbon cocktail.

Ingredients:

• 2 oz bourbon
• 3 oz fresh pineapple juice
• 6-8 fresh mint leaves
• 1 oz lime juice
• 0.5 oz simple syrup
• Soda water or club soda
• Ice
• Mint sprig and pineapple wedge for garnish

Instructions:

1. Muddle the mint leaves and simple syrup in a shaker to release their oils.
2. Add bourbon, pineapple juice, and lime juice to the shaker. Fill with ice and shake well.
3. Strain into a glass filled with ice.
4. Top with soda water or club soda for a fizzy finish.The Bourbon Pineapple Mojito offers a tropical burst of flavors with the perfect balance of sweetness and freshness. The mint leaves add a coolness that complements the pineapple’s tropical flavors, while the bourbon adds a touch of warmth and depth. The fizzy soda water makes this drink light and refreshing, making it ideal for a spring gathering or outdoor celebration.

Cherry Bourbon Fizz

The Cherry Bourbon Fizz combines the rich sweetness of cherries with the bold warmth of bourbon, topped off with a sparkling finish. This cocktail is slightly tart from the cherries and refreshing with a fizzy twist, making it perfect for those who enjoy a light, fruity bourbon drink.

Ingredients:

• 2 oz bourbon
• 1 oz cherry juice or fresh muddled cherries
• 0.75 oz fresh lime juice
• Club soda
• 0.5 oz simple syrup (optional, depending on cherry sweetness)
• Ice
• Lime wheel and cherry for garnish

Instructions:

1. Muddle fresh cherries or use cherry juice in a shaker.
2. Add bourbon, lime juice, and simple syrup (if using). Fill with ice and shake well.
3. Strain into a glass filled with ice.
4. Top with club soda for a bubbly finish.
5. Garnish with a lime wheel and cherry.

The Cherry Bourbon Fizz is a fun and effervescent cocktail, perfect for spring evenings. The cherries bring a deep, tart sweetness that pairs well with the rich flavor of bourbon, and the lime juice adds a fresh citrus punch. The club soda lightens the drink, making it effervescent and easy to sip. It’s a great choice for those looking for a sparkling, fruity bourbon drink.

Bourbon Blackberry Lemon Smash

The bourbon rounds out the drink with a rich, smooth flavor, and the fresh mint adds an aromatic finish, making this an excellent springtime

Ingredients:

• 2 oz bourbon
• 1 oz fresh lemon juice
• 0.75 oz simple syrup
• 5-6 fresh blackberries
• 3-4 fresh mint leaves
• Ice
• Blackberry and mint sprig for garnish

Instructions:

1. Muddle blackberries and mint leaves in a shaker.
2. Add bourbon, fresh lemon juice, and simple syrup to the shaker. Fill with ice and shake vigorously.
3. Strain into a glass filled with ice.
4. Garnish with fresh blackberries and a mint sprig.

The Bourbon Blackberry Lemon Smash is a perfect cocktail for the spring season, offering a bright burst of fruitiness with a herbal twist. The tartness of the blackberries and lemon is beautifully balanced by the depth of bourbon, while the fresh mint adds a fragrant finish. This is a cocktail that will surely be a hit at any spring gathering, whether it’s an afternoon picnic or an evening cocktail party.

Bourbon Cucumber Cooler

The Bourbon Cucumber Cooler is a light and refreshing cocktail that incorporates the cool, crisp flavor of cucumber with the richness of bourbon. Combined with a hint of mint and lime, this drink is both invigorating and soothing, making it the perfect choice for a spring day.

Ingredients:

• 2 oz bourbon
• 3-4 slices of cucumber
• 1 oz lime juice
• 0.5 oz simple syrup
• Club soda or tonic water
• Ice
• Cucumber slice and mint sprig for garnish

Instructions:

1. Muddle the cucumber slices in a shaker to release their flavor.
2. Add bourbon, lime juice, and simple syrup to the shaker. Fill with ice and shake gently.
3. Strain into a glass filled with ice.
4. Top with club soda or tonic water for a light finish.
5. Garnish with a cucumber slice and a sprig of mint.

The Bourbon Cucumber Cooler is a refreshing and cooling drink that’s perfect for a spring afternoon. The cucumber adds a light, crisp flavor that pairs beautifully with the bourbon’s richness. The lime juice provides a fresh, zesty note, and the mint adds a touch of herbaceousness. Topped with soda, this cocktail is effervescent and easy to drink, making it a great option for warmer spring days.

Bourbon Peach Iced Tea

The Bourbon Peach Iced Tea is a refreshing and flavorful cocktail that combines the classic, comforting taste of iced tea with the sweetness of peaches and the depth of bourbon. This drink offers a perfect balance of fruity and herbal flavors, ideal for sipping on a relaxing spring afternoon.

Ingredients:

• 2 oz bourbon
• 3 oz brewed black tea (cooled)
• 2 oz peach nectar or fresh peach puree
• 0.5 oz honey syrup
• Ice
• Peach slice and mint for garnish

Instructions:

1. Brew the black tea and let it cool.
2. In a shaker, combine bourbon, cooled black tea, peach nectar (or puree), and honey syrup.
3. Add ice and shake well.
4. Strain into a glass filled with ice.
5. Garnish with a peach slice and a sprig of mint.

The Bourbon Peach Iced Tea is a sweet and smooth cocktail that combines the comforting flavors of iced tea with a fruity twist from the peaches. The bourbon adds a rich, warm depth, while the honey syrup enhances the natural sweetness of the peach. This cocktail is perfect for outdoor gatherings or casual spring events, offering a refreshing and flavorful way to enjoy bourbon.

Bourbon Lemon Basil Sour

The Bourbon Lemon Basil Sour takes the classic whiskey sour and gives it a fresh, herbal twist with the addition of basil. The zesty lemon juice and smooth bourbon come together in this cocktail, while the basil adds an aromatic element that makes this drink unique and flavorful.

Ingredients:

• 2 oz bourbon
• 1 oz fresh lemon juice
• 0.75 oz simple syrup
• 4-5 fresh basil leaves
• 1 egg white (optional, for texture)
• Ice
• Basil leaf for garnish

Instructions:

1. Muddle fresh basil leaves in a shaker.
2. Add bourbon, lemon juice, simple syrup, and egg white (if using).
3. Shake without ice for a dry shake, then add ice and shake again until well chilled.
4. Strain into a glass.
5. Garnish with a fresh basil leaf.

The Bourbon Lemon Basil Sour is a refreshing, herbal take on the traditional whiskey sour. The basil infuses the cocktail with a fragrant, earthy note, while the lemon adds a bright and tangy kick. The bourbon gives the drink depth, and the egg white creates a smooth, frothy texture. This cocktail is perfect for spring evenings when you want something a little more sophisticated and aromatic

Note: More recipes are coming soon