23+ Delicious Summer Frappe Recipes to Enjoy This Season

Summer is here, and what better way to beat the heat than with a refreshing, icy drink?

Frappe recipes are a perfect way to enjoy the cool, refreshing flavors of summer fruits, tropical ingredients, and even coffee – all blended into creamy, ice-cold beverages.

Whether you’re lounging by the pool, relaxing on the porch, or enjoying a sunny day with friends, frappes are an excellent way to stay hydrated and indulge in delightful flavors.

In this blog post, we’ve curated 23+ summer frappe recipes that are perfect for every taste.

From fruity and tropical concoctions to creamy, indulgent treats, these recipes will keep you refreshed and satisfied throughout the summer months.

Plus, they’re incredibly easy to make, so you can quickly whip up a frosty beverage that will instantly elevate your summer experience.

23+ Delicious Summer Frappe Recipes to Enjoy This Season

There you have it – over 23 amazing summer frappe recipes that will keep you refreshed, satisfied, and in the summer spirit.

Whether you’re craving something fruity, creamy, or even a little bit spicy, there’s a frappe recipe on this list for everyone.

These drinks are perfect for summer gatherings, lazy afternoons, or whenever you need a cool escape from the heat.

With simple ingredients, easy preparation, and endless flavor possibilities, frappes are a must-have addition to your summer repertoire.

So, gather your favorite fruits, blends, and toppings, and start experimenting with these tasty recipes.

Tropical Coconut Mango Frappe

Transport yourself to a beach paradise with this creamy, fruity frappe.

Combining the richness of coconut milk with the juicy sweetness of ripe mango, this tropical treat is both hydrating and satisfying. It’s a dairy-free option that doesn’t skimp on flavor, perfect for a post-beach refresher or afternoon pick-me-up.

Ingredients:

• 1 cup frozen mango chunks
• ¾ cup coconut milk (chilled)
• ½ cup crushed ice
• 1 tbsp honey or agave (optional)
• 1 tsp lime juice
• Toasted coconut flakes (for garnish)

Instructions:

1. Add frozen mango chunks, chilled coconut milk, crushed ice, honey, and lime juice to a blender.
2. Blend on high until smooth and frothy.
3. Pour into a tall glass and garnish with toasted coconut flakes.
4. Serve immediately with a straw and enjoy the tropical vibes.

This frappe is a sunshine-filled delight, offering a lush blend of creamy and fruity. It’s a wonderful alternative to more traditional coffee-based frappes, and it’s kid-friendly too.

Enjoy it under a shady umbrella or as a dessert substitute at your next summer gathering.

Mocha Mint Iced Frappe

Perfect for coffee lovers who want a fresh twist, this Mocha Mint Iced Frappe brings a cool breeze to your summer routine.

With rich cocoa and espresso blended with cooling mint, it’s a caffeinated escape that’s both invigorating and indulgent.

Ingredients:

• ½ cup brewed espresso or strong coffee (cooled)
• ¾ cup milk (any variety)
• 1 tbsp cocoa powder
• 2 tbsp chocolate syrup
• ½ tsp peppermint extract
• 1 cup ice
• Whipped cream and chocolate shavings (optional)

Instructions:

1. Combine espresso, milk, cocoa powder, chocolate syrup, peppermint extract, and ice in a blender.
2. Blend until smooth and thick.
3. Pour into a chilled glass and top with whipped cream and chocolate shavings if desired.
4. Sip slowly and savor the balance of minty coolness and mocha richness.

This frappe is your ultimate summer coffee fix—energizing, smooth, and with a hint of dessert-like decadence.

Whether you’re cooling off after a morning jog or needing a midday boost, the mocha mint combo is a refreshing and delicious choice.

Strawberry Vanilla Cream Frappe

Sweet, creamy, and bursting with berry flavor, this Strawberry Vanilla Cream Frappe is a dreamy pink drink that feels like summer in a glass.

It’s perfect for brunches, garden parties, or a treat-yourself moment on a sunny afternoon.

Ingredients:

• 1 cup frozen strawberries
• ½ cup vanilla yogurt
• ½ cup milk
• 1 tbsp vanilla syrup or honey
• ½ cup ice
• Fresh strawberries and mint (for garnish)

Instructions:

1. Add frozen strawberries, vanilla yogurt, milk, vanilla syrup, and ice to a blender.
2. Blend until creamy and frothy.
3. Pour into a decorative glass and garnish with a sliced strawberry and mint sprig.
4. Serve with a straw or spoon—it’s thick and luscious.

This frappe is a celebration of summer fruit and smooth vanilla cream.

It’s both comforting and refreshing, making it a standout among fruity drinks. Ideal for both kids and adults, it’s sure to become a seasonal favorite with its rich texture and bright flavor.

Watermelon Lime Frappe

A true summer refresher, this Watermelon Lime Frappe brings together the juiciness of fresh watermelon with the zesty punch of lime.

It’s light, hydrating, and perfect for hot afternoons, offering a cool burst of flavor in every sip. Plus, it’s incredibly easy to make and super refreshing!

Ingredients:

• 2 cups cubed watermelon (frozen)
• ½ cup lime juice (freshly squeezed)
• 1 tbsp honey or agave syrup (optional)
• ½ cup coconut water
• 1 cup ice
• Lime wedges and mint leaves (for garnish)

Instructions:

1. Place the frozen watermelon cubes, lime juice, honey (if using), coconut water, and ice into a blender.
2. Blend until smooth and frothy.
3. Pour into a chilled glass and garnish with a lime wedge and a sprig of mint.
4. Serve immediately for a thirst-quenching treat.

This frappe is the epitome of a refreshing summer drink—cool, hydrating, and naturally sweet from the watermelon.

The lime adds a zesty contrast that makes each sip feel rejuvenating. It’s a perfect choice for a poolside snack or a light dessert.

Blueberry Peach Frappe

This Blueberry Peach Frappe combines the juicy sweetness of ripe peaches with the antioxidant-rich goodness of blueberries.

The result is a smoothie-like frappe that’s both indulgent and refreshing. It’s an excellent drink for breakfast, a snack, or as a sweet treat on a warm day.

Ingredients:

• 1 cup frozen peaches
• ½ cup frozen blueberries
• ½ cup plain yogurt or Greek yogurt
• 1 tbsp honey or maple syrup
• ½ cup almond milk or milk of choice
• 1 cup ice
• Fresh peach slices (for garnish)

Instructions:

1. Blend the frozen peaches, blueberries, yogurt, honey, almond milk, and ice until smooth and creamy.
2. Pour into a tall glass and garnish with fresh peach slices.
3. Serve immediately for a sweet, healthy treat.

This frappe is a delightful blend of fruity goodness and creamy texture. The peaches bring a soft sweetness, while the blueberries add a vibrant touch.

It’s a great way to enjoy the flavors of summer while getting a dose of vitamins and antioxidants.

Pineapple Cilantro Frappe

For those who love unique, adventurous flavors, the Pineapple Cilantro Frappe is a must-try.

This savory-sweet drink features the tropical brightness of pineapple, paired with the fresh, herbaceous kick of cilantro. It’s the perfect balance of sweet and savory, making it an exciting addition to your summer drink repertoire.

Ingredients:

• 1 cup frozen pineapple chunks
• ½ cup coconut milk
• 1 tbsp honey or agave syrup
• 1 tbsp fresh cilantro leaves
• 1 cup ice
• Pineapple slice (for garnish)

Instructions:

1. Add frozen pineapple, coconut milk, honey, cilantro, and ice to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a pineapple slice.
4. Enjoy the fusion of tropical and herbaceous flavors.

This frappe offers a fun and unexpected twist on your typical fruity drink.

The pineapple provides a tropical sweetness, while the cilantro adds a refreshing herbal note. It’s a great way to shake things up and experiment with bold flavors this summer.

Cantaloupe Mint Frappe

This Cantaloupe Mint Frappe is the perfect drink for summer picnics or backyard barbecues.

The sweetness of ripe cantaloupe is complemented by the freshness of mint, creating a beautifully balanced and thirst-quenching treat. It’s light, naturally sweet, and incredibly hydrating.

Ingredients:

• 2 cups cantaloupe chunks (frozen)
• ½ cup fresh mint leaves
• 1 tbsp honey or agave syrup
• ½ cup coconut water
• 1 cup ice
• Mint sprig (for garnish)

Instructions:

1. Add frozen cantaloupe, mint leaves, honey, coconut water, and ice to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a mint sprig.
4. Serve immediately and enjoy the cool, refreshing burst of flavor.

This frappe is an instant mood booster, with its cooling, hydrating, and slightly sweet nature.

The fresh mint elevates the cantaloupe’s natural sweetness, making it a delightful drink for a hot day. It’s perfect for relaxing on the porch or serving at a summer gathering.

Pina Colada Frappe

For a tropical indulgence, the Pina Colada Frappe is the ultimate escape in a glass.

With creamy coconut milk, pineapple, and a hint of rum flavor (non-alcoholic), it captures the essence of a classic pina colada in a cold, frothy form. It’s a perfect treat to transport yourself to a beach paradise.

Ingredients:

• 1 cup frozen pineapple chunks
• ½ cup coconut milk
• 1 tbsp coconut cream
• 1 tsp vanilla extract
• 1 cup ice
• Pineapple wedge (for garnish)

Instructions:

1. Place frozen pineapple, coconut milk, coconut cream, vanilla extract, and ice in a blender.
2. Blend until smooth and frothy.
3. Pour into a tall glass and garnish with a pineapple wedge.
4. Serve and enjoy the tropical goodness!

This frappe is a delicious tropical getaway, offering rich coconut flavor and refreshing pineapple notes.

The smooth texture makes it feel like an indulgent dessert, but it’s still light and easy to enjoy in the summer heat. Perfect for beach days or poolside lounging.

Spicy Mango Frappe

If you like a little heat with your sweetness, this Spicy Mango Frappe is a great choice.

Combining the tropical taste of ripe mango with a kick of chili powder and a dash of lime, it’s an exciting and unique drink to keep your taste buds entertained.

Ingredients:

• 1 cup frozen mango chunks
• ½ cup coconut milk
• ½ tsp chili powder (or more, to taste)
• ½ tsp lime juice
• 1 tbsp honey or agave syrup
• 1 cup ice
• Chili powder and lime wedge (for garnish)

Instructions:

1. Add frozen mango, coconut milk, chili powder, lime juice, honey, and ice to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a sprinkle of chili powder and a lime wedge.
4. Serve and savor the spicy-sweet combination.

This frappe is the perfect balance of sweet and spicy, making it a unique summer drink.

The chili powder adds just the right amount of heat, while the mango and lime keep the drink refreshing. It’s an ideal choice for adventurous eaters or anyone who loves bold flavors in their beverages.

Cherry Almond Frappe

Sweet cherries and nutty almonds come together in this delicious and creamy Cherry Almond Frappe.

The rich almond flavor perfectly complements the tart sweetness of fresh cherries, creating a delightful balance that makes for a refreshing and indulgent summer drink.

Ingredients:

• 1 cup frozen cherries
• ½ cup almond milk
• 1 tbsp almond butter
• 1 tbsp honey or maple syrup
• 1 cup ice
• Chopped almonds (for garnish)

Instructions:

1. Combine the frozen cherries, almond milk, almond butter, honey, and ice in a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with chopped almonds for a crunchy texture.
4. Serve immediately and enjoy this nutty and fruity treat.

This frappe has a lovely richness thanks to the almond butter and the sweetness of cherries.

It’s a great drink for breakfast or as a light afternoon snack, offering a refreshing yet satisfying experience with every sip.

Peach Basil Frappe

This Peach Basil Frappe is a refreshing blend of sweet, juicy peaches and the aromatic, peppery flavor of fresh basil.

It’s a sophisticated twist on a fruity drink, ideal for when you want something a little different to surprise your taste buds.

Ingredients:

• 1 cup frozen peaches
• ½ cup fresh basil leaves
• ½ cup Greek yogurt
• 1 tbsp honey or agave syrup
• 1 cup ice
• Basil leaf (for garnish)

Instructions:

1. Add the frozen peaches, fresh basil leaves, Greek yogurt, honey, and ice to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a fresh basil leaf for a fragrant touch.
4. Serve immediately and enjoy the sweet and savory combination.

This frappe is a delightful fusion of fruity and herbaceous flavors.

The peaches bring a juicy sweetness, while the basil adds a refreshing herbal note, making it a unique and invigorating drink to enjoy on a warm summer afternoon.

Cinnamon Apple Frappe

This Cinnamon Apple Frappe is like a cold, creamy version of your favorite autumn treat, but with a summer twist.

The spiced cinnamon combined with the tartness of apples makes for a flavor-packed drink that’s both comforting and refreshing.

Ingredients:

• 1 cup frozen apple chunks
• ½ cup milk (or milk alternative)
• ½ tsp cinnamon
• 1 tbsp honey or maple syrup
• 1 cup ice
• Apple slices and cinnamon stick (for garnish)

Instructions:

1. Place frozen apple chunks, milk, cinnamon, honey, and ice in a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with apple slices and a cinnamon stick.
4. Serve and enjoy the cozy yet refreshing flavor.

This frappe combines the warmth of cinnamon with the coolness of a summer beverage. It’s a great drink for those who enjoy spiced flavors in their summer refreshments.

Perfect for apple lovers, it’s a comforting option to sip on during warm evenings or as a midday treat.

Blackberry Lemon Frappe

The tartness of fresh blackberries combined with the zesty punch of lemon makes this Blackberry Lemon Frappe a perfect summer drink.

It’s a fruity, tangy, and refreshing option for anyone who enjoys bold citrus flavors with a little twist of berry sweetness.

Ingredients:

• 1 cup frozen blackberries
• ½ cup lemon juice (freshly squeezed)
• 1 tbsp honey or agave syrup
• 1 cup coconut water or sparkling water
• 1 cup ice
• Lemon zest and blackberries (for garnish)

Instructions:

1. Add frozen blackberries, lemon juice, honey, coconut water (or sparkling water), and ice to a blender.
2. Blend until smooth and frothy.
3. Pour into a glass and garnish with lemon zest and a few extra blackberries.
4. Serve immediately and enjoy the tangy, refreshing burst of flavor.

This frappe is wonderfully vibrant and refreshing, with a zesty lemon kick that perfectly complements the sweet blackberries.

It’s perfect for a summer brunch, picnic, or simply a cooling refreshment on a hot day.

Raspberry Coconut Frappe

If you love the combination of berries and coconut, the Raspberry Coconut Frappe is sure to hit the spot.

This creamy, tropical-inspired drink combines the tartness of raspberries with the smoothness of coconut milk, making it both indulgent and refreshing.

Ingredients:

• 1 cup frozen raspberries
• ¾ cup coconut milk
• 1 tbsp honey or coconut syrup
• ½ tsp vanilla extract
• 1 cup ice
• Shredded coconut (for garnish)

Instructions:

1. Combine the frozen raspberries, coconut milk, honey, vanilla extract, and ice in a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with shredded coconut for an extra tropical flair.
4. Serve immediately and enjoy the creamy, berry-filled goodness.

This frappe is the ultimate balance of fruity, creamy, and tropical flavors.

The raspberries give it a tangy punch, while the coconut milk provides a rich, velvety texture. It’s perfect for when you’re craving something sweet and indulgent, yet still refreshing.

Orange Creamsicle Frappe

Take a nostalgic trip back to childhood with this Orange Creamsicle Frappe!

The creamy vanilla and citrusy orange flavors combine in this sweet, smooth drink that’s both refreshing and satisfying. It’s like enjoying a frozen popsicle, but in frappe form!

Ingredients:

• 1 cup frozen orange segments
• ½ cup vanilla yogurt
• ½ cup orange juice
• 1 tbsp honey or agave syrup
• 1 cup ice
• Orange slice (for garnish)

Instructions:

1. Add frozen orange segments, vanilla yogurt, orange juice, honey, and ice to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with an orange slice for a pop of color.
4. Serve immediately and enjoy this creamy, citrusy delight.

This frappe is the perfect balance of sweet and tangy with a creamy finish.

It’s a fun and nostalgic drink that’s perfect for both kids and adults. Enjoy it on a hot summer day or as a refreshing after-dinner treat.

Lemonade Blueberry Frappe

A perfect blend of tangy lemonade and sweet blueberries, this refreshing frappe is perfect for a hot summer day.

The combination of the bright citrus from the lemonade and the fruity burst of blueberries creates a cool, vibrant drink that’s perfect for sipping by the pool.

Ingredients:

• 1 cup frozen blueberries
• ½ cup freshly squeezed lemon juice
• 1 tbsp honey or agave syrup
• ½ cup cold water or lemon soda
• 1 cup ice
• Lemon slices and blueberries (for garnish)

Instructions:

1. Add frozen blueberries, lemon juice, honey, cold water (or lemon soda), and ice to a blender.
2. Blend until smooth and frothy.
3. Pour into a glass and garnish with lemon slices and fresh blueberries.
4. Serve immediately for a tangy, berry-filled delight.

This frappe is a great balance of tart and sweet. The lemon brings a refreshing zing, while the blueberries add a juicy burst of flavor.

It’s a wonderful option for cooling off during a hot afternoon or serving as a vibrant addition to a summer picnic.

Kiwi Pineapple Frappe

This Kiwi Pineapple Frappe is an exotic, tropical drink that’s packed with flavor and perfect for a fruity pick-me-up.

The tangy kiwi and sweet pineapple combine in a smoothie-like drink that’s not only delicious but also packed with vitamin C, making it an ideal summer refresher.

Ingredients:

• 1 cup frozen pineapple chunks
• 2 kiwis, peeled and sliced
• ½ cup coconut water
• 1 tbsp honey or agave syrup
• 1 cup ice
• Pineapple wedge and kiwi slice (for garnish)

Instructions:

1. Place frozen pineapple chunks, sliced kiwis, coconut water, honey, and ice into a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a wedge of pineapple and a slice of kiwi.
4. Serve immediately and enjoy the tropical flavors.

This frappe is a zesty, fruity treat that will transport you straight to a tropical paradise.

The kiwi adds a refreshing tang, while the pineapple gives it a sweet and tropical flavor, making it perfect for a beach day or a sunny afternoon.

Chocolate Banana Frappe

For those who crave something indulgent, the Chocolate Banana Frappe is a creamy, decadent treat that balances the richness of chocolate with the natural sweetness of bananas.

This frappé is perfect for chocolate lovers looking for a cool dessert-like option.

Ingredients:

• 1 ripe banana, frozen
• 2 tbsp cocoa powder
• ½ cup milk (or milk alternative)
• 1 tbsp honey or maple syrup
• 1 cup ice
• Chocolate chips or banana slices (for garnish)

Instructions:

1. Add the frozen banana, cocoa powder, milk, honey, and ice to a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with chocolate chips or a few banana slices.
4. Serve immediately and enjoy this rich and indulgent treat.

This frappe is a chocolate-lover’s dream, with the creamy banana making it feel like a milkshake while still being cool and refreshing.

The cocoa powder gives it a rich depth, while the banana adds a smooth sweetness. Perfect as a dessert or a midday treat.

Pineapple Mint Frappe

A cool, tropical drink with a refreshing minty twist, this Pineapple Mint Frappe is perfect for those hot summer days when you crave something light and invigorating.

The sweetness of pineapple combines beautifully with the fresh, herbaceous flavor of mint, making this frappe the ultimate refreshing treat.

Ingredients:

• 1 cup frozen pineapple chunks
• ½ cup fresh mint leaves
• ½ cup coconut water
• 1 tbsp honey or agave syrup
• 1 cup ice
• Mint sprig and pineapple wedge (for garnish)

Instructions:

1. Add frozen pineapple, fresh mint leaves, coconut water, honey, and ice into a blender.
2. Blend until smooth and frothy.
3. Pour into a glass and garnish with a mint sprig and a pineapple wedge.
4. Serve immediately and enjoy the tropical, minty freshness!

This frappe is a refreshing and hydrating option, especially great for sipping by the pool or after a workout.

The mint elevates the pineapple’s natural sweetness, and the coconut water adds a light, tropical touch.

Mango Passionfruit Frappe

For a vibrant, exotic flavor combination, the Mango Passionfruit Frappe is the way to go.

With the richness of mango paired with the tangy, floral notes of passionfruit, this frappe offers a tropical escape in a glass, making it the perfect summer drink for anyone looking to try something new and exciting.

Ingredients:

• 1 cup frozen mango chunks
• ½ cup passionfruit pulp (or juice)
• ½ cup coconut milk
• 1 tbsp honey or agave syrup
• 1 cup ice
• Passionfruit seeds (for garnish)

Instructions:

1. Combine frozen mango, passionfruit pulp, coconut milk, honey, and ice in a blender.
2. Blend until smooth and creamy.
3. Pour into a glass and garnish with a few passionfruit seeds for an extra tropical touch.
4. Serve immediately and enjoy the exotic flavor combination!

This frappe combines the creamy sweetness of mango with the bright, tart kick of passionfruit.

It’s an exotic, fruity drink that will transport your taste buds to a tropical island, making it perfect for any summer gathering or just a relaxing day at home.

Caramel Coffee Frappe

For those who love coffee but want something cooler for summer, the Caramel Coffee Frappe is the perfect drink.

It combines the rich flavor of cold brew coffee with the sweet, buttery taste of caramel, all blended into a frothy, chilled treat that satisfies both your caffeine cravings and your sweet tooth.

Ingredients:

• ½ cup brewed coffee (chilled)
• 2 tbsp caramel syrup
• ½ cup milk (or milk alternative)
• 1 tbsp vanilla syrup (optional)
• 1 cup ice
• Whipped cream and caramel drizzle (for garnish)

Instructions:

1. Add chilled coffee, caramel syrup, milk, vanilla syrup (optional), and ice to a blender.
2. Blend until smooth and frothy.
3. Pour into a glass and top with whipped cream and a drizzle of caramel syrup.
4. Serve immediately and enjoy the sweet, caffeinated bliss!

This frappe is the ultimate coffee lover’s treat, with the rich coffee flavor balanced by the sweetness of caramel.

The whipped cream and caramel drizzle add an indulgent touch, making it feel like an elevated coffee shop drink perfect for summer mornings or afternoon pick-me-ups.