29+ Irresistible Summer Gin Cocktail Recipes That Taste Like Vacation in a Glass

When the sun is shining and the air is warm, there’s nothing quite like a cool, refreshing cocktail in hand—and gin, with its botanical charm and crisp finish, is the perfect spirit for summer sipping.

Whether you’re lounging poolside, hosting a backyard BBQ, or just unwinding after a long day, gin-based cocktails offer an endless variety of bright, zesty, and herbaceous flavors that perfectly capture the essence of the season.

In this post, we’re serving up 29+ summer gin cocktail recipes that range from fruity and floral to tangy and tropical.

With so many unique and delicious options, there’s a gin cocktail here for every mood and every occasion.

So grab your shaker, chill your glass, and get ready to mix up some summer magic—one sip at a time.

29+ Irresistible Summer Gin Cocktail Recipes That Taste Like Vacation in a Glass

From garden-fresh herbs to tropical fruits and refreshing citrus blends, these 29+ summer gin cocktails prove that gin is one of the most versatile and exciting spirits to play with during the sunny months.

Whether you prefer something simple and classic or bold and creative, these recipes offer inspiration to elevate your summer happy hours and impress your guests.

So the next time you feel the heat rising, just remember: a few ice cubes, a splash of gin, and a handful of fresh ingredients are all you need to shake up something spectacular.

Garden Breeze Gin Fizz

Nothing says summer quite like the crisp combination of fresh herbs, citrus, and sparkling water.

The Garden Breeze Gin Fizz is a light, herbal cocktail that brings together the clean flavor of gin with the aromatics of basil and cucumber. Perfect for a sunny garden party or a relaxing afternoon on the patio, this cocktail is as elegant as it is easy to make.

Ingredients:

• 2 oz gin
• 1 oz freshly squeezed lemon juice
• ¾ oz simple syrup
• 2-3 fresh basil leaves
• 3-4 thin cucumber slices
• Sparkling water
• Ice
• Cucumber ribbon or basil sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the basil leaves and cucumber slices with lemon juice and simple syrup.
2. Add the gin and a handful of ice. Shake well for about 15 seconds.
3. Strain into a tall glass filled with ice.
4. Top with sparkling water and stir gently.
5. Garnish with a cucumber ribbon or fresh basil sprig.

The Garden Breeze Gin Fizz is an aromatic sip of summer — cooling, lightly sweet, and wonderfully green.

Its subtle complexity makes it a go-to for both seasoned cocktail lovers and casual sippers alike.

Berry Sunset Negroni

This fruity twist on the classic Negroni transforms it into a sunset-hued cocktail made for warm evenings and vibrant skies.

The bitterness of Campari is balanced by the juicy sweetness of muddled berries, creating a deeper, fruit-forward profile that still holds onto the iconic Negroni edge.

Ingredients:

• 1 oz gin
• 1 oz Campari
• 1 oz sweet vermouth
• 4-5 fresh raspberries or blackberries
• Orange slice for garnish
• Ice

Instructions:

1. In a mixing glass, muddle the berries gently.
2. Add gin, Campari, and sweet vermouth. Fill the glass with ice.
3. Stir until well chilled (about 20 seconds).
4. Double strain into a rocks glass over a large ice cube.
5. Garnish with an orange slice.

The Berry Sunset Negroni adds depth and color to a timeless cocktail, offering a refreshing balance of fruit and bitterness.

It’s the perfect drink to transition from a beach day to a breezy summer night.

Citrus Lavender Collins

Bright citrus and floral notes come together in this elegant, spa-like cocktail.

The Citrus Lavender Collins elevates the classic Tom Collins by adding a touch of homemade lavender syrup, giving it a perfumed, soothing finish that lingers beautifully on the palate.

Ingredients:

• 2 oz gin
• 1 oz freshly squeezed grapefruit juice
• ½ oz lemon juice
• ¾ oz lavender simple syrup (see note)
• Sparkling water
• Ice
• Lavender sprig or grapefruit twist for garnish

Note: To make lavender syrup, simmer 1 cup sugar, 1 cup water, and 1 tbsp dried culinary lavender for 5–7 minutes. Strain and cool.

Instructions:

1. In a shaker filled with ice, combine gin, grapefruit juice, lemon juice, and lavender syrup.
2. Shake until well chilled, about 15 seconds.
3. Strain into a Collins glass filled with ice.
4. Top with sparkling water and stir gently.
5. Garnish with a sprig of lavender or a grapefruit twist.

The Citrus Lavender Collins is delicate yet bold — a sensory escape in a glass.

With its floral aromatics and citrus brightness, it’s ideal for daytime entertaining or simply unwinding in the golden hour light.

Tropical Gin Punch

The Tropical Gin Punch is a refreshing, fruity cocktail that brings the tastes of summer vacation to your glass.

With a mix of tropical juices and gin, it’s the perfect drink for a beach day or a backyard barbecue. Sweet, tangy, and with a hint of spice from the ginger beer, this punch is sure to be a crowd-pleaser.

Ingredients:

• 2 oz gin
• 2 oz pineapple juice
• 1 oz coconut cream
• ½ oz lime juice
• Ginger beer
• Ice
• Pineapple wedge and mint sprig for garnish

Instructions:

1. In a cocktail shaker, combine gin, pineapple juice, coconut cream, and lime juice.
2. Shake vigorously with ice until well mixed and chilled.
3. Strain into a tall glass filled with ice.
4. Top off with ginger beer and stir gently.
5. Garnish with a pineapple wedge and mint sprig.

The Tropical Gin Punch is sweet and fizzy with just the right amount of creaminess from the coconut.

It’s a great drink to sip while you relax, bringing the essence of the tropics to your backyard gatherings or poolside moments.

Spicy Gin Mojito

A twist on the classic mojito, this Spicy Gin Mojito adds a bit of heat, making it perfect for those who enjoy a little extra kick in their cocktails.

The fresh mint and lime are complemented by a dash of jalapeño, giving this cocktail a spicy finish that’s balanced by the smoothness of gin.

Ingredients:

• 2 oz gin
• 1 oz lime juice
• ¾ oz simple syrup
• 6-8 fresh mint leaves
• 2-3 thin slices of jalapeño
• Club soda
• Ice
• Mint sprig and lime wheel for garnish

Instructions:

1. In a cocktail shaker, muddle the mint leaves and jalapeño slices with lime juice and simple syrup.
2. Add gin and ice, then shake for about 10 seconds.
3. Strain into a glass filled with crushed ice.
4. Top with club soda and stir gently.
5. Garnish with a sprig of mint and a lime wheel.

The Spicy Gin Mojito is a perfect combination of cool and hot, making it an exciting alternative to the traditional mojito.

Whether you’re hosting a summer fiesta or enjoying a solo afternoon, this drink delivers a refreshing yet spicy kick.

Gin & Watermelon Cooler

This Gin & Watermelon Cooler is the ultimate summer refreshment.

With fresh watermelon, cooling cucumber, and crisp gin, this drink is ideal for those hot afternoons when you want something light, hydrating, and full of flavor. The subtle hint of mint brings a finishing touch of freshness to this vibrant, pink drink.

Ingredients:

• 2 oz gin
• 3 oz fresh watermelon juice (or blended watermelon)
• ¼ oz lime juice
• ½ oz simple syrup
• 2-3 cucumber slices
• 5-6 fresh mint leaves
• Ice
• Watermelon wedge and mint sprig for garnish

Instructions:

1. In a shaker, combine gin, watermelon juice, lime juice, simple syrup, cucumber slices, and mint leaves.
2. Add ice and shake vigorously for 10-15 seconds.
3. Strain into a tall glass filled with ice.
4. Garnish with a wedge of watermelon and a sprig of mint.

The Gin & Watermelon Cooler is sweet, hydrating, and perfectly refreshing.

Its natural flavors make it a fantastic option for sipping on a warm day, and the mint adds a light, aromatic finish that will keep you coming back for more.

Cucumber Mint Gin Smash

The Cucumber Mint Gin Smash is a light and invigorating cocktail that combines the refreshing qualities of cucumber and mint with the smoothness of gin.

This cocktail is ideal for hot summer days, offering a cool and crisp drink that revitalizes the senses. The subtle sweetness and herbal notes make it a perfect choice for any outdoor gathering.

Ingredients:

• 2 oz gin
• 1 oz lime juice
• ¾ oz simple syrup
• 4-5 cucumber slices
• 6-8 fresh mint leaves
• Ice
• Cucumber slice and mint sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the cucumber slices and mint leaves together.
2. Add gin, lime juice, and simple syrup to the shaker.
3. Fill the shaker with ice and shake well for 15 seconds.
4. Strain into a glass filled with crushed ice.
5. Garnish with a cucumber slice and a mint sprig.

The Cucumber Mint Gin Smash is like a breath of fresh air in a glass.

It’s clean, hydrating, and perfectly balanced with a herbal, crisp finish that makes it incredibly refreshing and satisfying for any summer occasion.

Pineapple Basil Gin Mule

A delightful twist on the classic Moscow Mule, the Pineapple Basil Gin Mule is an exotic and tangy cocktail that combines tropical pineapple and fragrant basil with the zing of ginger beer.

This drink provides a nice balance of sweet, spicy, and herbal flavors that will transport you to a summer paradise with every sip.

Ingredients:

• 2 oz gin
• 1 oz pineapple juice
• ½ oz lime juice
• 6-7 fresh basil leaves
• Ginger beer
• Ice
• Pineapple wedge and basil sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the basil leaves with lime juice and pineapple juice.
2. Add gin and ice, and shake well until chilled.
3. Strain the mixture into a copper mule mug filled with ice.
4. Top off with ginger beer and stir gently.
5. Garnish with a pineapple wedge and a basil sprig.

The Pineapple Basil Gin Mule has a lively, tropical flavor with a hint of herbal complexity.

The ginger beer gives it a spicy kick, making it the perfect drink for those who want something exciting and refreshing to sip on during summer nights or beachside gatherings.

Elderflower Gin Spritz

A sparkling and fragrant cocktail, the Elderflower Gin Spritz is an elegant and refreshing option for any summer event.

With the delicate sweetness of elderflower liqueur, the crispness of gin, and the effervescence of Prosecco, this drink is perfect for toasts, afternoon parties, or just a relaxing evening in the sun.

Ingredients:

• 1 ½ oz gin
• 1 oz elderflower liqueur (such as St-Germain)
• ½ oz lemon juice
• Prosecco
• Ice
• Lemon twist and edible flower for garnish

Instructions:

1. In a glass filled with ice, combine gin, elderflower liqueur, and lemon juice.
2. Stir gently to combine.
3. Top off with Prosecco and give it a light stir.
4. Garnish with a lemon twist and an edible flower for an extra touch of elegance.

The Elderflower Gin Spritz is light, floral, and bubbly, making it an ideal drink for celebrations or simply enjoying a peaceful summer evening.

Its refreshing quality paired with the subtle floral notes makes it a sophisticated and delightful cocktail.

Peach Ginger Gin Fizz

This Peach Ginger Gin Fizz is a fruity and fizzy cocktail with a wonderful balance of sweetness, spice, and citrus.

The fresh peach puree blends perfectly with the smooth gin and spicy ginger beer, creating a vibrant and refreshing drink. It’s a fun and festive cocktail for summer parties, barbecues, or relaxing afternoons.

Ingredients:

• 2 oz gin
• 1 oz fresh peach puree (or peach nectar)
• ½ oz lime juice
• ½ oz ginger syrup (or ginger beer for a lighter option)
• Sparkling water
• Ice
• Peach slice and mint sprig for garnish

Instructions:

1. In a cocktail shaker, combine gin, peach puree, lime juice, and ginger syrup.
2. Fill the shaker with ice and shake vigorously for about 15 seconds.
3. Strain into a glass filled with ice.
4. Top with sparkling water and stir gently.
5. Garnish with a peach slice and a sprig of mint.

The Peach Ginger Gin Fizz is the perfect summer drink with its fresh peach sweetness and the sharpness of ginger.

The sparkling finish makes it light and effervescent, providing a wonderful thirst-quencher for warm days.

Blackberry Sage Gin Cooler

The Blackberry Sage Gin Cooler combines the rich, sweet flavor of blackberries with the earthy complexity of fresh sage.

This cocktail is an aromatic, fruity experience that will have you daydreaming of summer evenings. The subtle herbal notes add a sophisticated twist to the usual berry cocktail, making it perfect for casual get-togethers or garden parties.

Ingredients:

• 2 oz gin
• 1 oz fresh blackberry puree (or muddled blackberries)
• ½ oz lemon juice
• ¾ oz simple syrup
• 4-5 fresh sage leaves
• Ice
• Blackberries and sage sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the blackberries and sage leaves together.
2. Add gin, lemon juice, and simple syrup. Fill with ice and shake well.
3. Strain the mixture into a glass filled with ice.
4. Garnish with a few blackberries and a sage sprig.

The Blackberry Sage Gin Cooler is a wonderfully refreshing yet complex cocktail.

The sweetness of blackberries and the earthiness of sage make for a captivating drink that feels both rustic and refined — perfect for sipping on a hot afternoon.

Lemon Basil Gin Sour

This Lemon Basil Gin Sour takes the traditional whiskey sour and transforms it into a gin-based creation with fresh basil.

The bright acidity of the lemon and the herbal flavor of basil bring a unique twist to the classic sour, while the gin adds a lovely botanical touch. It’s a fresh, herbaceous cocktail that’s ideal for those who enjoy a citrus-forward drink with a bit of complexity.

Ingredients:

• 2 oz gin
• 1 oz lemon juice
• ¾ oz simple syrup
• 4-5 fresh basil leaves
• Ice
• Lemon wheel and basil leaf for garnish

Instructions:

1. In a cocktail shaker, muddle the basil leaves with lemon juice and simple syrup.
2. Add gin and ice, then shake well until chilled.
3. Strain the mixture into a rocks glass filled with ice.
4. Garnish with a lemon wheel and a fresh basil leaf.

The Lemon Basil Gin Sour is an invigorating cocktail that offers a perfect balance of tartness, sweetness, and herbaceous freshness.

The gin shines through, while the basil and lemon create a lively and aromatic experience. It’s an excellent option for a light and refreshing summer sip.

Blueberry Thyme Gin Smash

The Blueberry Thyme Gin Smash is a delightful, herb-infused cocktail that combines the sweetness of fresh blueberries with the earthy notes of thyme.

This drink is light, fragrant, and perfect for sipping during a warm summer evening. The thyme brings an aromatic depth, while the blueberries offer a burst of fruity sweetness.

Ingredients:

• 2 oz gin
• 1 oz lemon juice
• 1 oz simple syrup
• 6-8 fresh blueberries
• 2-3 fresh thyme sprigs
• Ice
• Blueberries and thyme sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the blueberries and thyme sprigs together.
2. Add gin, lemon juice, and simple syrup. Fill with ice and shake well.
3. Strain into a glass filled with ice.
4. Garnish with extra blueberries and a sprig of thyme.

The Blueberry Thyme Gin Smash is a perfect blend of sweet and herbal, with a refreshing fruity finish.

The thyme adds a savory touch to balance the sweetness of the blueberries, making it a sophisticated cocktail for any occasion.

Grapefruit Rosemary Gin Collins

This grapefruit and rosemary twist on the classic Tom Collins is both refreshing and aromatic. The bright citrusy zing of grapefruit is complemented by the woodsy, fragrant rosemary, creating a refreshing drink that’s perfect for long, hot afternoons.

The effervescence of the soda water makes this a fizzy delight.

Ingredients:

• 2 oz gin
• 1 oz freshly squeezed grapefruit juice
• ¾ oz simple syrup
• 1 sprig of fresh rosemary
• Club soda
• Ice
• Grapefruit slice and rosemary sprig for garnish

Instructions:

1. In a cocktail shaker, combine gin, grapefruit juice, simple syrup, and rosemary. Muddle gently to release the rosemary’s oils.
2. Add ice to the shaker and shake well.
3. Strain into a tall glass filled with ice.
4. Top with club soda and stir gently.
5. Garnish with a grapefruit slice and a rosemary sprig.

The Grapefruit Rosemary Gin Collins is a beautifully balanced cocktail — crisp, citrusy, and herbaceous with a sparkling finish.

It’s perfect for a garden party or a casual evening with friends. The rosemary adds an elegant touch, making it a unique take on a classic drink.

Watermelon Mint Gin Cooler

The Watermelon Mint Gin Cooler is the epitome of a refreshing summer cocktail. It’s light, hydrating, and packed with flavor from the juicy watermelon and refreshing mint.

This cocktail is perfect for keeping cool on hot summer days, and its vibrant color makes it a fun drink to serve at barbecues or outdoor gatherings.

Ingredients:

• 2 oz gin
• 3 oz fresh watermelon juice (or blended watermelon)
• ½ oz lime juice
• ¾ oz simple syrup
• 6-8 fresh mint leaves
• Ice
• Watermelon wedge and mint sprig for garnish

Instructions:

1. In a cocktail shaker, combine gin, watermelon juice, lime juice, simple syrup, and mint leaves.
2. Add ice and shake well for about 10 seconds.
3. Strain into a glass filled with ice.
4. Garnish with a wedge of watermelon and a mint sprig.

The Watermelon Mint Gin Cooler is sweet, light, and ultra-refreshing.

The combination of juicy watermelon and aromatic mint makes this cocktail the perfect summer sipper, especially when you want something refreshing and hydrating on a hot day.

Lemon Rosemary Gin Tonic

The Lemon Rosemary Gin Tonic takes the classic gin and tonic to a whole new level.

With fresh rosemary and a burst of citrus from lemon, this cocktail is both refreshing and aromatic, making it the perfect drink for unwinding after a hot day or for entertaining guests at a summer gathering.

Ingredients:

• 2 oz gin
• 1 oz lemon juice
• ½ oz simple syrup
• Tonic water
• 1 sprig of fresh rosemary
• Ice
• Lemon slice and rosemary sprig for garnish

Instructions:

1. In a cocktail shaker, combine gin, lemon juice, and simple syrup.
2. Fill the shaker with ice and shake well until chilled.
3. Strain into a glass filled with ice.
4. Top with tonic water and stir gently.
5. Garnish with a lemon slice and a sprig of rosemary.

The Lemon Rosemary Gin Tonic is a zesty, herb-infused twist on the classic gin and tonic.

The rosemary adds an aromatic depth, while the lemon provides a bright, citrusy punch. It’s a fantastic drink for anyone who loves herbal flavors and refreshing effervescence.

Kiwi Cucumber Gin Cooler

The Kiwi Cucumber Gin Cooler is a vibrant and refreshing drink that combines the tropical sweetness of kiwi with the cool, crisp taste of cucumber.

The gin adds a botanical note, while the refreshing cucumber and tangy lime juice make this cocktail the perfect choice for a summer refreshment.

Ingredients:

• 2 oz gin
• 1 ripe kiwi, peeled and mashed
• 4-5 cucumber slices
• ½ oz lime juice
• ¾ oz simple syrup
• Ice
• Kiwi slice and cucumber ribbon for garnish

Instructions:

1. In a cocktail shaker, muddle the kiwi and cucumber slices together.
2. Add gin, lime juice, and simple syrup, then fill the shaker with ice.
3. Shake well for about 15 seconds.
4. Strain the mixture into a glass filled with ice.
5. Garnish with a slice of kiwi and a cucumber ribbon.

The Kiwi Cucumber Gin Cooler is a fruity, cool, and invigorating drink.

The tangy kiwi and cucumber create a wonderfully fresh flavor combination, and the lime juice adds a zesty kick. It’s the perfect drink to serve on a hot day or at a backyard barbecue.

Tropical Gin Mojito

The Tropical Gin Mojito is a twist on the classic mojito, replacing rum with gin for a lighter, more botanical flavor.

With the tropical flavors of pineapple and lime, along with refreshing mint, this cocktail is both vibrant and invigorating. It’s perfect for sipping by the pool or enjoying with friends at a tropical-themed party.

Ingredients:

• 2 oz gin
• 1 oz pineapple juice
• ½ oz lime juice
• ¾ oz simple syrup
• 8-10 fresh mint leaves
• Soda water
• Ice
• Pineapple wedge and mint sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the mint leaves with lime juice and simple syrup.
2. Add gin and pineapple juice, then fill with ice and shake well.
3. Strain the mixture into a glass filled with ice.
4. Top with soda water and stir gently.
5. Garnish with a wedge of pineapple and a sprig of mint.

The Tropical Gin Mojito is a tropical escape in a glass, with a fresh, minty finish that complements the sweetness of pineapple.

It’s a fun and refreshing alternative to the traditional mojito, offering a light and zesty drink perfect for summer days.

Pineapple Sage Gin Fizz

The Pineapple Sage Gin Fizz is a vibrant and herbaceous twist on the classic gin fizz.

The sweetness of pineapple pairs beautifully with the savory depth of fresh sage, while the fizzy soda water adds a refreshing effervescence. This drink is perfect for outdoor gatherings or any summer day when you’re craving something light and flavorful.

Ingredients:

• 2 oz gin
• 1 oz fresh pineapple juice
• ½ oz lime juice
• ½ oz simple syrup
• 3-4 fresh sage leaves
• Soda water
• Ice
• Pineapple wedge and sage sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the sage leaves with lime juice and simple syrup.
2. Add gin and pineapple juice, then fill with ice and shake well.
3. Strain into a glass filled with ice.
4. Top with soda water and stir gently.
5. Garnish with a wedge of pineapple and a sprig of sage.

The Pineapple Sage Gin Fizz is sweet, herbal, and bubbly, with a perfect balance of tropical fruitiness and aromatic sage.

It’s a refreshing cocktail with an earthy twist that’s ideal for enjoying on warm days or at a chic garden party.

Grapefruit Elderflower Gin Spritz

The Grapefruit Elderflower Gin Spritz is a light, floral, and citrusy cocktail that perfectly balances the tang of grapefruit with the delicate sweetness of elderflower liqueur.

The addition of Prosecco makes this drink sparkling and celebratory, perfect for toasts, afternoon brunches, or summer gatherings.

Ingredients:

• 1 ½ oz gin
• 1 oz elderflower liqueur
• ½ oz grapefruit juice
• Prosecco
• Ice
• Grapefruit slice and edible flower for garnish

Instructions:

1. In a glass filled with ice, combine gin, elderflower liqueur, and grapefruit juice.
2. Stir gently to mix the ingredients.
3. Top with Prosecco and give it a light stir.
4. Garnish with a slice of grapefruit and an edible flower for a beautiful presentation.

The Grapefruit Elderflower Gin Spritz is a sophisticated yet refreshing cocktail, with a citrusy tang and floral sweetness that’s perfectly balanced by the sparkling Prosecco.

It’s a fantastic drink for anyone looking for something light, bubbly, and elegant.

Cherry Lime Gin Cooler

The Cherry Lime Gin Cooler is a sweet and tart summer cocktail that combines the richness of fresh cherries with the zesty kick of lime.

With the botanicals of gin providing a solid base, this cocktail is a great way to enjoy the flavors of summer in a refreshing, thirst-quenching drink.

Ingredients:

• 2 oz gin
• 1 oz lime juice
• 1 oz cherry puree (or muddled cherries)
• ½ oz simple syrup
• Soda water
• Ice
• Fresh cherries and lime wedge for garnish

Instructions:

1. In a cocktail shaker, muddle the cherries with lime juice and simple syrup.
2. Add gin and ice, then shake well until chilled.
3. Strain into a glass filled with ice.
4. Top with soda water and stir gently.
5. Garnish with fresh cherries and a lime wedge.

The Cherry Lime Gin Cooler is a delightful, sweet-tart drink that’s perfect for hot summer days.

The combination of fresh cherry flavor with the zesty lime and refreshing soda water creates a well-balanced, revitalizing cocktail that’s sure to please everyone at your next gathering.

Apple Cucumber Gin Refresher

The Apple Cucumber Gin Refresher is a cool, crisp, and rejuvenating drink, perfect for those looking for a light yet flavorful cocktail.

The balance of tart apple, fresh cucumber, and the herbal notes of gin creates a smooth, hydrating drink that’s great for hot summer afternoons.

Ingredients:

• 2 oz gin
• 2 oz fresh apple juice
• 4-5 cucumber slices
• ½ oz lemon juice
• ½ oz simple syrup
• Ice
• Apple slice and cucumber ribbon for garnish

Instructions:

1. In a cocktail shaker, muddle the cucumber slices with lemon juice and simple syrup.
2. Add gin and apple juice, then fill with ice and shake well.
3. Strain into a glass filled with ice.
4. Garnish with an apple slice and a ribbon of cucumber.

The Apple Cucumber Gin Refresher is crisp and subtly sweet, with the cucumber adding a refreshing layer of flavor.

This drink is light and cooling, making it perfect for a hot summer day or a relaxed brunch gathering.

Coconut Lime Gin Daiquiri

The Coconut Lime Gin Daiquiri is a tropical twist on the classic daiquiri, using gin as the base spirit and adding the creamy richness of coconut.

This drink is smooth and refreshing, with a perfect balance of coconut and lime, creating a fun, tropical experience with every sip.

Ingredients:

• 2 oz gin
• 1 oz coconut cream
• 1 oz lime juice
• ¾ oz simple syrup
• Ice
• Lime wheel and coconut flakes for garnish

Instructions:

1. In a cocktail shaker, combine gin, coconut cream, lime juice, and simple syrup.
2. Fill the shaker with ice and shake vigorously for 15 seconds.
3. Strain into a chilled coupe or martini glass.
4. Garnish with a lime wheel and sprinkle of coconut flakes.

The Coconut Lime Gin Daiquiri brings together tropical coconut with tangy lime for a smooth, creamy, and refreshingly tart cocktail.

The gin adds a botanical depth, and the coconut cream gives it a silky finish, making it a fantastic drink for tropical-themed parties or beachside relaxation.

Mango Basil Gin Mojito

A tropical take on the classic mojito, the Mango Basil Gin Mojito is a perfect fusion of sweet mango and fragrant basil.

The gin replaces rum, offering a botanical twist, while the fresh basil adds a unique herbal touch. It’s the perfect cocktail for those who love fruity, herbal, and refreshing drinks.

Ingredients:

• 2 oz gin
• 1 oz mango puree (or muddled fresh mango)
• ½ oz lime juice
• ¾ oz simple syrup
• 5-6 fresh basil leaves
• Soda water
• Ice
• Mango slice and basil sprig for garnish

Instructions:

1. In a cocktail shaker, muddle the mango puree and basil leaves with lime juice and simple syrup.
2. Add gin and ice, then shake well.
3. Strain into a glass filled with ice.
4. Top with soda water and stir gently.
5. Garnish with a slice of mango and a sprig of basil.

The Mango Basil Gin Mojito is a delightful and colorful drink that combines the tropical sweetness of mango with the herbal freshness of basil.

The gin adds a refreshing layer of complexity, making it the perfect choice for a summer evening or casual outdoor event.